Elite Gourmet Americana ETO1200BL User manual

4 SLICE CAPACITY
RETRO TOASTER OVEN
INSTRUCTION MANUAL
Before operating your new appliance, please read all instructions carefully and keep for
future reference.
MODEL: ETO1200BL/ETO1200B
Questions? Elite's customer service team is ready to help.
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Recipes are included in this manual.

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IMPORTANT SAFEGUARDS
READ ALL INSTRUCTIONS BEFORE USE AND SAVE FOR FUTURE
REFERENCE
WARNING: When using electrical appliances, basic safety precautions should
always be followed as below:
1. Do not touch hot surfaces. Use
handles or knobs and oven mitts.
2. To protect against risk of electrical
shock, do not immerse cord, plug,
or any non-removable parts of this
oven in water or other liquid.
3. Close supervision is necessary when
any appliance is used by or near
children.
4. Unplug from outlet when not in use
and before cleaning. Allow to cool
before putting on or taking off parts.
5. Do not use outdoors.
6. Do not let cord hang over edge
of table or counter, or touch hot
surfaces.
7. Extreme caution must be used when
moving an appliance containing hot
oil or other hot liquid.
8. Do not place on or near a hot gas or
electrical burner, or in a heated oven.
9. Turn all controls to "OFF" before
inserting or removing plug from wall
outlet.
10. Do not place any ammable
materials in the oven: paper,
cardboard, plastic, etc.
11. To disconnect, grasp plug and
remove from outlet. Do not pull by
the cord.
12. Do not use oven for other than
intended use.
13. Oversized foods or utensils must not
be inserted in this appliance, as they
may create a re or risk of electric
shock.
14. A re may occur if this appliance is
covered by or touches ammable
material including curtains,
draperies, walls, etc. when in
operation. Do not store any item on
top of the appliance.
15. Do not store any material, other
than manufacturer's recommended
accessories, in this oven when not
in use.
16. Do not clean with metal scouring
pads. Pieces can break off the pad
and touch electrical parts resulting
in a risk of electric shock.
17. Extreme caution should be used
when using containers constructed
of other than metal or oven safe
glass.
18. Do not cover crumb tray or any
parts of the oven with metal foil.
This will cause overheating of the
oven.
19. To reduce the risk of re, do not
place any heating or cooking
appliance beneath the appliance.
- To reduce the risk of re, do not
mount unit over or near any portion
of a heating or cooking appliance.
- To reduce the risk of electric shock,
do not mount over a sink.
20. Do not operate the appliance if the
power cord or plug is damaged,
it must be replaced by the
manufacturer or its service agent
before use.
21. Some countertop and table
surfaces, such as Corian®, wood
and/or laminates, are not designed
to withstand prolonged heat
generated by certain appliances.
It is recommended by countertop
manufacturers that a hot pad
or trivet be placed under your
appliance to prevent possible
damage to the surface.
22. When operating the oven, keep
at least four inches of space on
all sides of the oven to allow for
adequate air circulation.

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IMPORTANT SAFEGUARDS (cont.)
23. The use of accessory attachments
not recommended by the appliance
manufacturer may cause injuries.
24. Never leave the appliance
unattended while broiling or
toasting.
25. Always wear protective, insulated
oven gloves when inserting or
removing items from the hot oven.
26. To turn off the appliance, please turn
the timer to “OFF” position.
27. Unplug from outlet when not in use
and before cleaning. Allow to cool
before putting on or taking off parts,
and before cleaning.
28. Do not cover crumb tray or any part
of the oven with metal foil. This may
cause the oven to overheat.
29. The bread or other food may burn,
therefore do not use the toaster
near or below combustible material,
such as curtains, draperies, walls,
and the likes. Do not store any item
on top of the appliance when in
operation.
30. Be sure that nothing touches the
top or bottom elements of the
oven.
31. This appliance has a tempered
safety glass door. The glass is
stronger than ordinary glass
and more resistant to breakage.
Tempered glass can still break
around edges. Avoid scratching
door surface or edges.
SAVE THESE INSTRUCTIONS.
THIS PRODUCT IS FOR
HOUSEHOLD USE ONLY.
3

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4
SHORT CORD PURPOSE
POLARIZED PLUG
If the plug still does not t, contact a
qualied electrician. Never use the plug
with an extension cord unless the plug
can be fully inserted into the extension
cord. Do not alter the plug of the
product or any extension cord being
used with this product. Do not attempt
to defeat the safety purpose of the
polarized plug.
If this appliance is equipped with a
polarized plug (one blade is wider than
the other), please follow the below
instructions:
To reduce the risk of electrical shock,
this plug is intended to t into a
polarized outlet only one way. If you
are unable to t the plug into the
electrical outlet, try reversing the plug.
If an extension cord is used: (1) the
marked electrical rating of the extension
cord should be at least as great as the
electrical rating of the product; (2) the
extension cord should be arranged so
that it will not drape over the counter
top or tabletop where it can
unintentionally be pulled on or tripped
over by children or pets.
Note: A short power cord is provided
to reduce the risk of personal injury
resulting from becoming entangled in or
tripping over a long cord.
Longer power-supply cords or
extension cords may be used if care
is exercised in their use.

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PARTS IDENTIFICATION
1. Bake Tray
2. Wire Rack
3. Heating Elements
4. Slide-out Crumb Tray
5. Glass Door
6. Door Handle
7. Power Indicator Light
8. Temperature Control Knob
9. Timer Control Knob
10. Tray Removal Handle

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BEFORE FIRST USE
Before using your appliance for the rst time, be sure to:
1. Read all the instructions included in this manual.
2. Remove all packaging materials from the appliance and
recycle appropriately.
3. Make sure there is enough ventilation around the oven.
4. Make sure that the oven is unplugged and the Timer
Control Knob is in the “0” position.
5. Wash the accessories in hot, soapy water.
6. Thoroughly dry all accessories and re-assemble inside the
oven. Plug the oven into the wall outlet and you are ready
to use your new Toaster Oven.
7. After re-assembling your oven, we recommend that you
run the oven at the highest temperature (480°F) for
approximately 15-minutes to eliminate any packing
residue that may remain after shipping. This will remove
all traces of odor or smoke that is initially present.
HOW TO USE
Familiarize yourself with the following oven functions and
accessories prior to rst use:
–Temperature Control Knob: Choose the desired
temperature from 200°F to 480°F.
–Timer Control Knob: To activate the timer segment of the
control, turn to the right (clockwise) to toast or use as a
timer. This function also has a bell that rings at the end of
the programmed time.
–Power Indicator Light: Illuminated whenever the oven is
turned on.
–Wire Grill Rack: For toasting, baking and general cooking
for casserole dishes and standard pans.
–Bake Tray: For use in broiling and baking.
–Tray Removal Handle: Allows you to pick up the wire rack,
bake tray when they are hot and remove from the oven.
6
The initial 15 minutes
of use may result in
minimal smell and
smoke. This is normal
and harmless and
comes from the
protective substance
applied to the heating
elements during
manufacturing.
NOTE:

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7
BROILING IN YOUR OVEN
For best results, we recommend that you preheat the oven for 10-minutes on 450°F.
OPERATION:
– Set Temperature Control Knob to 450°F.
– Preheat the oven.
– Place the Wire Grill Rack into the oven in one of the higher oven slots.
– Place the Crumb Tray in a slot beneath the Wire Rack. TIP: Wrap in foil for easy
clean-up.
– Place the food onto the Wire Grill Rack.
– Food should be placed as close as possible to the Top Heating Elements
without touching it.
– Adjust the Temperature Control Knob to the appropriate temperature.
– Turn the Timer Control Knob to desired time.
– It is advisable to leave the door slightly ajar to ventilate any smoking caused by
the food.
– Turn food over midway through the prescribed cooking time.
– At the end of the cooking time, a bell will ring indicating that the timer has
expired. Make sure that the Timer Control Knob is in the 0 position.
– When broiling is complete, open door fully, and remove food items carefully.
BROILING GUIDE:
Cooking results may vary. Adjust these times to your individual requirements.
Use of a meat thermostat is recommended.
MEAT OVEN TEMP. (°F) TIME PER LB. (MIN)
Rib Eye Steak 400 25 - 30
T-Bone Steak 400 25 - 30
Hamburger Patty 400 25 - 28
Pork Chops 400 40 - 45
Lamb Chops 400 30 - 40
Chicken Legs 400 30 - 35
Fish Filets 350 20 - 25
Salmon Steaks 350 20 - 25
NOTE:
All broiling times are based on meats at refrigerator temperature. Frozen meats
may take considerably longer. Using a meat thermometer is highly recommended.
BAKING IN YOUR OVEN
Bake your favorite cookies, cakes, pies, brownies, etc. We do not recommend the use
of oven roasting bags or glass containers inside the oven that are not heat resistant.
NEVER use plastic, cardboard, paper or anything ammable in the oven.
NOTE:
When using a single Wire Rack, position the Wire Rack in the lowest support
guide.

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8
BAKING IN YOUR OVEN (cont.)
POSITIONING OF THE RACK WHEN BAKING:
Cookies – Use bottom or middle support guides.
Layer Cakes – Use bottom support guide only. (Bake one at a
time).
Pies – Use bottom or middle support guides.
OPERATION:
– Set the Temperature Control Knob to desired
temperature.
– Place food to be baked on the Wire Grill Rack or the Bake
Tray.
– Ensure Crumb Tray is positioned at bottom of oven below
the heating rods.
– Turn the Timer Control Knob to desired time.
– At the end of the cooking time, a bell will ring indicating
that the timer has expired. Make sure that the Timer
Control Knob is in the 0 position.
– When baking is complete, open door fully, and remove
Wire Grill Rack or the Bake Tray carefully.
– Use the Tray Removal Handle to remove if desired.
TOASTING IN YOUR OVEN
Large capacity oven allows for toasting 4 slices of bread,
mufns, frozen wafes or frozen pancakes. When toasting only
1 or 2 items, place food on the Wire Grill Rack in the center of
the oven.
OPERATION:
– Set the Temperature Control Knob to desired
temperature.
– Place food to be toasted on the Wire Grill Rack.
– Ensure Crumb Tray is positioned at bottom of oven below
the heating rods.
– Turn the Timer Control Knob to desired darkness.
(2min - Light | 4min - Med | 6min - Dark).
– Bell will ring to signal the end of the toast cycle.
– When toasting is complete, open door fully, and remove
food items carefully.
NOTE:
Wire Grill Rack should
be positioned
in the middle of
the oven with the
indentations pointing
down.
WARNING:
Cooked food and metal
rack can be very hot,
handle with care. Do
not leave countertop
oven unattended.

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KEEPING WARM
Keep cooked food warm for up to 30-minutes. Longer periods
of time are not recommended as food will become dry or
spoiled.
OPERATION:
– Set the Temperature Control Knob to 200°F.
– Turn the Timer Control Knob to desired time.
– Place food to be kept warm onto the Wire Grill Rack or the
Bake Tray.
– Bell will ring to signal the end of the KEEP WARM cycle.
– When warming is complete, open door fully, and remove
Wire Grill Rack or the Bake Tray carefully.
– Use the Tray Removal Handle to remove if desired.
CLEANING & MAINTENANCE
1. Turn off and unplug the oven.
2. Always allow the oven to cool completely before cleaning.
3. Disassemble all parts.
4. Do not use steel wool scouring pads, abrasive cleaners or
scrape the walls with a metal utensil, as all of these
methods may damage the interior oven coating. Use a
soft cloth, sponge or rubber spatula to remove any stuck-
on food or residue from the interior walls.
5. Wipe the doors and exterior with a soft, damp cloth and
wiped dry with a paper or cloth towel.
6. All accessories should be washed in hot, soapy water, or
they can be cleaned in a dishwasher.
7. Ensure all parts are dried thoroughly before reassembling
and using this appliance.
CAUTION:
When using the Wire
Grill Rack and
pulling it out of the
oven, always support
the rack. Do not release
until you are sure the
rack is securely
supported.
9
NOTE:
Exercise caution
when cleaning your
Toaster Oven. BE
CERTAIN the Oven has
cooled completely
before cleaning.
Wearing gloves is
recommended to
minimize risk of
abrupt edges that
may be present on
the interior and
the exterior of the
oven due to the
manufacturing
process.
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