Farmi Forest FARMI 260 Guide

Farmi Forest Corporation
Ahmolantie 6
FIN-74510 Iisalmi, Finland
Tel. +358 (0)17 83 241
Fax. +358 (0)17 8324 372
www.farmiforest.
FARMI 260
HFC260
HF260-EMF260 HF231-HM EUR
HF260-EL-SMHF260-EL-0
OPERATION, MAINTENANCE AND SPARE PARTS MANUAL
CHIPPER FARMI 260
03299720 E-EN-210512-ERFROM MACHINE: 3294316, 3294281,3294325 ->
PLEASE READ THE OPERATING AND MAINTENANCE INSTRUCTIONS OF THE CHIPPER
AND THE SEPARATE OPERATING AND MAINTENANCE INSTRUCTIONS OF THE FEED UNIT
BEFORE YOU OPERATE THE CHIPPER.
Machine combinations for manual feed:
FARMI 260 + F260
FARMI 260 + HF231-HM EUR
FARMI 260 + HF260-EM
EXCLUSIVELY FOR GRAB LOADER FEED!
MANUAL FEED PROHIBITED!
EXCLUSIVELY FOR MANUAL FEED!
GRAB LOADER FEED PROHIBITED!
Machine combinations for grab loader feed:
FARMI 260 + HF260-EL-0
FARMI 260 + HF260-EL-SM
FARMI 260 + HFC260
TRANSLATION OF THE INSTRUCTION MANUAL

FARMI 260
2
GENERAL DESCRIPTION AND INTENDED USE OF
THE CHIPPER
FARMI 260 is a disk chipper for tractor-mounted ope-
ration. As the chip size is adjustable, the chipper can
be used e.g. for the production of chips to be used
for landscaping or for bio energy. The chipper can be
used to chop trunks, twigs and tree tops as well as
chopping waste and saw mill waste. The chipper can
shred wood with a max. trunk diameter of 260 mm.
The FARMI 260 chipper is mounted to the 3-point hitch
of a tractor. It is driven by the tractor PTO. The driving
force is transferred to the chipper via the PTO drive
shaft. During chipping, the chipper rotor on which the
blades for cutting the material are mounted is driven
by the tractor. From the knives, the chips are fed to the
additional knives which cut the chips to the desired
size. Finally, the chips are discharged to the desired
position using a discharge pipe. Depending on the
feed unit used, the material to be cut is loaded into
the chipper manually or using a grab loader.
The FARMI 260 chipper must always be used together
with one of the following Farmi feed units:
Chipper and feed unit combinations for manual feed:
FARMI 260 + F260
FARMI 260 + HF231-HM EUR
FARMI 260 + HF260-EM
Chipper and feed unit combinations for grab loader
feed:
FARMI 260 + HF260-EL-0
FARMI 260 + HF260-EL-SM
FARMI 260 + HFC260
The FARMI 260 chipper must never be coupled to
other feed units. Moreover, the chipper must not be
used without a feed unit.
The F260 feed hopper is desc-
ribed in the instruction manual
of the feed units HF231-HM EUR
and HF260-EM. There is a separa-
te instruction manual for the feed
units intended for grab loader feed.
Before operating the chipper, please read all pertinent
instruction manuals. Store the instruction manuals of
the chipper and of the feed unit at the same place.
Optional equipment for FARMI 260:
• separate hydraulic unit HD11
• twig breaker or high-power breaker
• screen
• short discharge pipe / long discharge pipe
• discharge pipe control system
• adjustment of the discharge pipe lid
• hydraulic opener of the upper chamber
PRODUCT WARRANTY
Farmi provides a 12-months warranty on all Farmi
products.
Register on our home page (www.farmiforest.) under
FeedBack (”Product Registration” form) within 30 days
after the receipt of the product to get full product
warranty and additional information on your pro-
duct. If it is not possible for you to register via internet,
please register as follows: Complete the registration
form on the last pages of this manual and return it to
us within 30 days after the receipt of the product.
CAUTION!
!

FARMI 260
3
Manufacturer:
Farmi Forest Corporation
Ahmolantie 6, FIN-74510 IISALMI, Finland
Person authorized to compile the technical documentation:
Name: Heikki Sirviö
Address: Ahmolantie 6, FIN-74510 IISALMI, Finland
Commercial name:
Farmi
Machine denomination:
Farmi wood chipper with attachable Farmi feed hopper
Machine type:
Wood chipper: FARMI 260
Available feed hoppers for manual feed: F260
HF231-HM EUR
HF260-EM
Available feed hoppers for grab loader feed: HF260-EL-0
HF260-EL-SM
HFC260
Machine series number:
Herewith, we declare that the machine brought into circulation conforms with
the pertinent requirements of the Machinery Directive 2006/42/EC and
the EMC Directive (directive relating to electromagnetic compatibility) 2004/108/EC.
The following harmonized standards have been applied for the conceptional design
of the machine:
SFS EN ISO 12100-1/2, SFS EN 13525, SFS EN ISO 4254-1
The following additional standards and specications have been applied for
the conceptional design of the machine:
SFS ISO 730-1, SFS ISO 2332
Iisalmi 21.5.2012
(Place) (date)
Juha Hallivuori
EC DECLARATION OF CONFORMITY

FARMI 260
4
When ordering spare parts, please indicate the machine’s type and serial number from the machine plate,
spare part’s order number, description and quantity required.
Example. CH260, serial number xxxxxxx, 43298410, knife, 2 pc
TABLE OF CONTENTS
GENERAL DESCRIPTION AND INTENDED USE OF THE CHIPPER 2
PRODUCT WARRANTY 2
GENERAL SAFETY INSTRUCTIONS 6
GENERAL SAFETY INSTRUCTIONS FOR THE CHIPPER 9
STICKERS AND PLATES 10
TECHNICAL INFORMATION 12
MOUNTING 14
LIFTING 14
MOUNTING OF THE DRAWBAR 15
MOUNTING OF THE FEED UNIT 15
SHORTENING THE PTO SHAFT 16
INSTALLING THE SCREEN AND BREAKER 17
MOUNTING OF THE DISCHARGE PIPE 18
ADJUSTING THE DISCHARGE PIPE AND LID 18
MOUNTING OF THE CHIPPER AND PRE-OPERATION INSPECTIONS 19
STARTING THE CHIPPER 19
STOPPING THE CHIPPER 19
CHIPPING 20
STORAGE OF THE CHIPPER 20
MAINTENANCE 21
KNIFE AND ANVIL MAINTENANCE 23
ADJUSTING THE CHIP LENGTH 26
REPLACING THE SPLINED SHAFT 27
FARMI 260 30
DISK, 2-KNIFE 34
DISK, 3-KNIFE 35
SHORT DISCHARGE PIPE, COMPLETE 36
LONG DISCHARGE PIPE, COMPLETE 37
TWIG CRUSHER, COMPLETE 38
CROSS BRAKER FOR SLAB, COMPLETE 38
PLASTIC SHREDDING SCREEN, COMPLETE 39
PRODUCT REGISTRATION FORM 42

FARMI 260
5
WARNING SYMBOLS IN THIS MANUAL
• imminent danger which could cause serious personal injury or death
• danger which could cause personal injury
• conditions or misuse that could damage equipment or machinery
NOTE! • reminders, such as for performing checks or carrying out maintenance
or repair procedures
INTRODUCTION
This manual includes the information and maintenance instructions required for operating the machine in the
optimal manner.
Although you have experience in using this kind of machinery, read the operation and maintenance instruc-
tions carefully since they include information enabling ecient and safe operation. Regular maintenance is the
best way to guarantee the ecient and economical performance of the machine.
Each and every operator must read, understand, and follow all safety instructions
and procedures.
CUSTOMER FEEDBACK
We are happy to receive your opinions and suggestions for improvements by mail, fax or e-mail.
All implemented suggestions for improvements will be rewarded.
WARNING!
!
CAUTION!
!
!
DANGER!
CAUTION!
!

FARMI 260
6
GENERAL SAFETY INSTRUCTIONS
These safety instructions are meant for the owners
of FARMI equipment, as well as those who operate,
service or repair it.
The instructions help with:
• using the machine safely, appropriately and eec-
tively.
• identifying, avoiding and preventing potentially
dangerous situations.
The manufacturer supplies an instruction manual,
which must always be available at the place of ope-
ration of the machine. Each user must read the
safety, maintenance and operating instructions
before operating the machine, and comply with
these instructions at all times.
Ensure that every operator of
the machine is familiar with the
content of the instruction manual
and situation-specic safety
instructions, and has been sui-
tably trained before operating
the machine.
The machine complies with technical requirements
and applicable safety regulations. However, incorrect
use, maintenance or repair of the machine may cause
risks.
In addition to the instruction manual, remember to
comply with regulations of the local occupational
health and safety authorities, and with your country’s
laws and decrees.
The manufacturer is not liable for damages caused
by:
• incorrect, negligent or inappropriate use of the
product.
• non-original spare parts.
• normal wear and tear.
• misuse caused by an untrained person’s
improper actions.
• alterations made without the manufacturer’s
permission.
Written authorization must be
requested from the manufacturer
for any alterations to the machine.
STARTING
• Familiarize yourself thoroughly with the use, ope-
ration and controls of the machine and its equip-
ment before starting.
• Familiarize yourself with the capacities and limita-
tions of the machine and its equipment.
• Do not use the machine unless you are completely
familiar with its operation.
• Be aware of the machine’s danger zones.
• During operation, prevent bystanders from entering
the danger zone.
• Ensure that each operator has the necessary safety
equipment, such as a helmet, safety goggles, work
safety boots and suitable protective clothing.
• Never wear loose clothing around moving parts.
Protect long hair!
• Ensure that work is carried out according to the
stipulations of applicable occupational health and
safety legislation.
• Before starting up or using the machine, ensure
that it cannot cause a risk to other people or pro-
perty.
• Perform a safety check on the machine before
every use. If you observe any faults or deciencies,
repair the machine immediately.
• Before operating the machine, ensure that there
are no foreign articles in it.
• Place the machine on a hard, level surface for ope-
ration. In the winter avoid working in slippery areas.
• Before mounting and using the machine, check
the PTO drive shaft for correct condition and
attachment.
• Never use a faulty or decient machine.
CAUTION!
!
CAUTION!
!

FARMI 260
7
TRANSPORT
• Before driving with the machine, ensure the safe
mounting of the machine. Make sure that the
journals are seating correctly and that the pins are
tight. Check the tension of the lower link stabili-
zers.
• Before driving with the machine, make sure that
the required lamps and reectors as well as the
slow moving vehicle sign are attached correctly.
Moreover, the lamps should be checked for correct
functioning.
• Before driving with the attached machine, make
sure that the hydraulic unit of the machine is
depressurized (unless otherwise instructed in the
operating instructions).
• When driving on public roads, always observe the
valid trac regulations. The travel speed must be
adapted to the specic conditions.
• When driving, please take into consideration the
additional mass resulting from the machine’s
weight. It may aect the reactions, the steerability
and the braking function of the tractor.
• Please note that the machine rear sways when
turning.
• Pay attention to the machine’s height near bridges
or other height restricting objects.
• When backing o, the machine may obstruct the
rear view. Exercise extreme caution. If necessary,
ask a agman to help you; he can indicate the
required distances.
• It is prohibited for other people to ride on the
machine.
OPERATION
Many occupational accidents
take place in abnormal
circumstances. Therefore it is im-
portant to take into account all
the possible circumstances that
may arise during operation of
the machine.
• Depending on the machine’s type, it will have
diverse safety devices and protectors. These are
meant to protect the machine and its operator,
and they must never be removed or altered. Never
start up or use the machine without all the safe-
ty devices and protectors in place. Also check the
universal joint’s safety equipment and joins.
• Never insert any body part into the machine with
the engine running.
• If any faults arise that may jeopardize occupatio-
nal safety, turn o the machine.
• During operation, the machine’s operator is res-
ponsible for safety in the whole work area. Work
may not be carried out in the presence of any fac-
tors that jeopardize occupational safety.
• Exercise extreme caution when hitching / unhit-
ching the machine from a tractor/trailer.
The machine’s operator must
have constant, unobstructed
visibility of the work area. If this
is not possible, the operator must
work with an assistant.
• Look out for moving parts when the machine is in
operation.
• Secure the machine against unauthorized and
accidental operation (e.g. moving when parked)
whenever it is left unattended.
• Never leave the machine running unattended.
• Avoid causing fast, stroke-like loading.
• Never exceed the given operating values.
• All safety and warning signs on and in the machine
must be legible and intact.
• The machine may not be operated by persons
who are unwell or under the inuence of drugs or
alcohol.
MAINTENANCE
• The machine may only be serviced and repaired
by professionals.
• Electrical and hydraulic faults may only be repaired
by authorized professionals.
• In cases requiring welding, contact the manufac-
turer.
• Turn o the tractor engine and disconnect the
universal joint before beginning service or main-
tenance actions.
• Before any maintenance work, turn the main power
switch of the tractor to OFF.
• Ensure that there is no pressure in the hydraulic
system.
• Take out the key from the tractor’s ignition for the
duration of the servicing or maintenance. Check
that the power is o from the machine you are
working on.
!
DANGER!
CAUTION!
!

FARMI 260
8
• When servicing the machine, place it on a level
surface and ensure that it cannot be moved.
• Observe the service intervals and annual safety
inspections.
• All spare parts and equipment must fulll the
manufacturer’s requirements. This can be guaran-
teed by using original parts.
• Put all safety devices back into place immediately
once servicing or maintenance is complete.
When lifting the machine, check
that the lifting/hoisting equip-
ment is in perfect working order.
Check the weight of the machine
before lifting it. Choose lifting
trajectories so that they do not
cause any danger.
Many countries have specic legislation on lifting,
hoisting cables and hoists. Always comply with local
safety regulations.
OILS AND LUBRICATION
• Always use the oil types recommended by the
manufacturer. Other types of oil may cause
faults or improper operation of the equipment,
which could lead to serious damage to people or
property.
• Never mix dierent liquids or oils.
• Always follow the manufacturer’s lubrication
instructions.
• Use control equipment carefully until the hydraulic
oil has had time to reach its operating tempera-
ture.
SAFETY INSTRUCTIONS FOR HYDRAULIC CIRCUITS
1. Work on hydraulic equipment may only be carried
out by professional hydraulic engineers.
2. Be cautious when using the equipment in cold
conditions.
3. Check the machine for leaks. Do not use the
machine if there is a leak from any system. Check all
hydraulic hoses – particularly those which are bent
during use – and replace any that are in poor con-
dition or have leaks. Ensure that all joins are tight
and that the lines are not damaged. Check that all
protective caps and ller caps are closed properly.
Check the hose sheathing for damage.
4. Check that all hose connectors, lengths and
qualities comply with applicable requirements.
When replacing or repairing hoses, use origi-
nal parts or hoses and connectors recommended
by the manufacturer. Check particularly that the
pressure classes of the hoses and connectors are
suitable to the operating pressure levels.
5. Checkthatallsafetydevicessuchaspressurereliefval-
ves, etc., are in place and work properly. Familiari-
ze yourself with their use. Safety systems may ne-
ver be bypassed.
6. Check the main hydraulic parts daily, and always
after a fault. Replace any damaged parts imme-
diately.
7. If a component is damaged, clean it before
repairing it. Do not use solvents when cleaning
parts.
8. Do not attempt to carry out repairs that you are
not fully familiar with.
9. Never carry out repairs of the hydraulic circuit
when the system is pressurized. When pressurized,
the oil spray can penetrate the skin and cause mor-
tal danger.
10. Never work below a device or component that is
only being held up by hydraulics. Use separate sup-
ports when carrying our maintenance or repairs.
Do not disconnect cylinders or their valves until the
machine is well supported.
11. Most hydraulic oils do not evaporate easily. Risk
factors include hot oil, spills and oil mist (pressuri-
zed).
12. If oil gets into your eyes, rinse with plenty of water
and contact a doctor.
13. Avoid prolonged or repeated contact with your
skin.
14. If sprays or contact with the skin cannot be
avoided, use protective gloves, goggles and
clothing as necessary. Do not use oily clothing.
15. Avoid discharging hydraulic oil into the
environment, as it can pollute waterways and the
groundwater. If biodegradable oil is to be used,
please contact the manufacturer beforehand and
have the suitability of your equipment for the ope-
ration with biodegradable oil conrmed by him be-
fore such oil is used.
16. Store the oil in sealed containers provided by the
manufacturer. Try to transfer the oil directly from its
container into the tank.
17. Iftheoilmustbepassedthroughothercontainers,en-
sure that they are completely clean. Caps, funnels,
sieves and lling holes must also be clean.
18. Never store oil outdoors, as water could condense
in it.
19. Always dispose of oil in a suitable container, never
into the environment!
CAUTION!
!

FARMI 260
9
GENERAL SAFETY INSTRUCTIONS FOR
THE CHIPPER
• Please make sure any machine operator has the
required personal protective equipment: safety
helmet, protective goggles, cut resistant safety
boots and required protective clothing.
• The chipper must not be used without being
mounted to a tractor. It is prohibited to mount the
chipper to another power source.
• It is not permitted to operate the chipper without
feed unit or feed hopper.
• It is prohibited to manually load the material to be
cut into a feed unit designed for grab loader feed.
• Indoor operation of the chipper is prohibited.
• Always keep a safe distance to the discharge posi-
tion of the chips.
• Detach the chipper from the tractor before per-
forming any maintenance or repair works. Cau-
tion! As a sole exception, adjust the speed of the
feed rollers of the hydraulic feed with the machine
running. For further instructions, please see the
instruction manual of the feed unit concerned.
• Do not remove, lock, disable or modify in any
other way the stop lever of the feed unit.
• The feed hopper or the feed unit must not be
mounted at a higher or lower position as this
would impede the stop lever function.
!
DANGER!

FARMI 260
10
1
8
76
5
4
3
2
5
9
The following plates and labels must be correctly attached to the chipper.
Missing safety plates / labels must be replaced immediately.
STICKERS AND PLATES
1. Machine plate FARMI 260 (41011750)
2. CAUTION!
Please read the instruction manuals of the machine
meticulously before you operate, maintain or repair the
machine. During machine operation, please observe the
operating and safety instructions.
(40147020)

FARMI 260
11
3. (40147000)
CAUTION!
Before operation, mount the chipper to the 3-point hitch
of the tractor.
CAUTION!
Before maintenance and repair, please turn o the
tractor and disconnect the PTO drive shaft.
CAUTION!
Before detaching the chipper from the tractor, it must be
placed on a level surface.
4. Wear personal protective equipment. (40142080).
5. Cutting hazard! (40147010)
6. Lifting point sticker (41014270).
7. SPEED sticker (40141160)
Recommended speed range.
The rated speed must not be exceeded.
8. FARMI Forest -sticker (40146900).
9. 260 (40147130)

FARMI 260
12
1
34
2
5
8
6
9
7
10
11
TECHNICAL INFORMATION
MAIN COMPONENTS
1. UPPER CHAMBER
2. LOWER CHAMBER
3. DISK
4. KNIFE
5. VERTICAL ANVIL
6. HORIZONTAL ANVIL
7. BREAKER/SCREEN
8. DISCHARGE PIPE
9. WATER DRAINAGE HOLES
10. LIFTING POINT
11. HOLDING DEVICE FOR THE PTO SHAFT

FARMI 260
13
9’ (111/2’optional)
660(22”)
990--109 2(39”--43”)
965(38”)
880(35”)
260
(60”)
270 0(350 0optional)
11 50 (46”)
TECHNICAL INFORMATION FARMI 260
Type Disk chipper
Output 10-40 m3/h
Chip lenght 7-25 mm
Max. wood diameter 260 mm
Power demand 40-115 kW
PTO speed 540 / 1000 rpm
Number of knives 2 or 3
Power source Tractor
Mounting 3-point
Chipper weight 561-712 kg (depending on the accessories)
Disk diameter 1050 mm
Rotor weight 240 kg
Discharge pipe turning 360o
Opening of upper chamber to two sides
Feeder manual feed or grab loader feed
Sound pressure level
Sound power level
CEN/TC144 WG8N16
102 dB (A)
120 dB (A)
DIMENSIONS

FARMI 260
14
MOUNTING
LIFTING
Lifting points for each machine
are marked with hook symbols.
Lift only using the proper type of lifting device and
ensure that it has an appropriate lifting capacity.
Check the lifting slings, cables, and chains regularly.
Ensure that you know the weight of the load to be
lifted and never exceed the lifting capacity stated by
the manufacturer of the lifting device.
Select the transport routes for lifting so that the load
is not transported over people or a location where
people might be.
Fig 5. Lifting point
CAUTION!
!
FARMI 260
561-712 kg without feed unit
(depending on the accessories)

FARMI 260
15
Fig. 6a. Installation of the tting block HF231
Fig. 6b. Installation of the tting blocks HF260-EM,
HF260-EL and HFC260
MOUNTING OF THE DRAWBAR
• Attach the drawbar to the outermost holes of the
chipper in order to use as long a PTO shaft as pos-
sible; this increases the shaft’s service life.
• Mount the chipper on the tractor’s 3-point hitch. If
the tractor cannot lift the chipper up, or if the front
of the tractor becomes too light, move the draw-
bar to the inner holes.
• Tighten the nuts (M20) to 340 Nm.
MOUNTING OF THE FEED UNIT
• For hydraulic feed units, a tting block is supplied
which is to be installed between the chipper and
the feed unit. Please make sure to install the ap-
propriate tting block. The tting block for the
feed unit HF231-HM has a height of approx. 180
mm, see g. 6a. The tting bock for the feed units
HF260-EM, HF260-EL and HFC260 has a height of
approx. 135 mm. See g. 6b.
• The tting block is installed on the pins in the bot-
tom section of the feed opening. See gs. 6a and 6b.
• Carefully install the tting block. Make sure the tip
of the tting block is seating tightly on the feed
opening. Make sure the working surface is clean.
Every time a knife is changed or at least every 100
operating hours, check the system for vibration
fatigue failure.
• The instructions for mounting the feed unit are to
be found in the separate instruction manual of the
feed unit used.
• The feed hopper F260 is mounted without tting
block.
Fig. 5a. Mounting of the drawbar

FARMI 260
16
A
A
12
20-40 mm
SHORTENING THE PTO SHAFT
The use of too long a PTO shaft
with a 3-point hitch could damage
the chipper’s bearings or the
tractor’s PTO shaft. Both halves
of the PTO shaft must be shorte-
ned equally.
Recommended PTO shafts:
• Bondioli & Pavesi A6 + (RA1 with overrunning
clutch.)
• Walterscheid W2400 + (F3 with overrunning
clutch.)
If the tractor features a PTO brake, an overrunning
clutch must be used.
1. Mount the machine on the tractor’s 3-point hitch.
2. Lift the machine with the hitch so that the distance
between the splined shafts is at its shortest. Fig. 8.
3. First, cut the thicker shield to the correct length (1).
Remember the 20-40 mm clearance. Then, cut a si-
milar length from the prole tube (2). Shorten the
other PTO shaft half similarly. Remove burrs using
a le.
4. Insert the inner tube in the outer tube and carefully
move the machine up and down. Ensure that the
shaft was shortened suciently. Check that the
shaft has a 20-40 mm clearance. In addition, move
the machine sideways and ensure that the PTO
shaft does not bottom.
Fig. 8. Measure distance A when the distance between
the splined shafts is at its shortest.
Fig. 9. Shortening the PTO shaft
CAUTION!
!

FARMI 260
17
1
2
3
4
5
2
3
5
The warranty does not cover defects resulting from:
• misuse of the product
• inadequate maintenance
• modications of the product made without
the manufacture’s consent
INSTALLING THE SCREEN AND BREAKER
The chipper can be equipped with a twig breaker or a
high-power breaker or optionally with a screen. How-
ever, the screen cannot be mounted in conjunction
with the breakers.
The breakers are intended to break the chips into
smaller pieces before they enter the discharge pipe.
The FARMI 260 chipper can also be used to shred hard
plastics. For this purpose, the twig or high-power
breaker must be replaced by a screen. The screen pre-
vents excessively large plastic chips from entering the
discharge pipe.The screen may only be used for scree-
ning thin plastic pieces. The screen must be removed
before chipping other materials!
The breakers or the screen are attached inside the up-
per chamber. The set screws (1) of the lower section
are inserted using Nord Lock lock washers (2) and are
secured with M16 lock nuts. Tighten the nuts with 170
Nm. The locking screw (4) of the upper section is in-
serted using a Nord Lock lock washer and is secured
with a M16 lock nut which is to be tightened with 200
Nm. After having tightened the fastening elements,
secure them using roll pins (5).
Check the welding seams of the
twig breaker for damage and
inspect them for vibration fati-
gue failure when changing the
knives. Secure the fastening of
the breaker using roll pins. Ot-
herwise, the twig breaker may loosen and damage
the crushing elements and/or the chamber. Chips
thrown out are dangerous for the chipper operator!
Caution! The screen and breakers
increase the power demand and
thus may decrease the chipper
output.
ACCESSORIES
Fig. 11. Installing the screen, twig breaker and
high-power breaker
Fig. 10. Secure the fastening with roll pins
CAUTION!
!
CAUTION!
!
!
DANGER!

FARMI 260
18
max 35 kg
A
B
max 22 kg
B
A
MOUNTING OF THE DISCHARGE PIPE
• For the installation of the discharge pipe, always
use a support of approx. 60 cm height. It is prohi-
bited to climb onto the chipper!
• When installing a long discharge pipe, the pipe
must be arranged in its transport position. Two
workers are needed for installation.
• Before installing the discharge pipe, place the lock
band under the connecting piece of the chipper.
• While standing on the support, lift the discharge
pipe to the correct position.
• At the bottom, press the discharge pipe against
the connecting piece.
• Carefully tighten the bolt on the lock band to
prevent the pipe from rotating during operation.
Insert the cotter pin.
If the chipper is equipped with an optional discharge
pipe control device, the latter must be mounted on
the chipper before the discharge pipe. First, the cont-
rol device is mounted to the chipper using the lock
band and then the discharge pipe is installed to the
control device as described above.
ADJUSTING THE DISCHARGE PIPE AND LID
• Open the band tightening bolt. Turn the pipe in
the desired direction. Tighten the bolt.
• Adjust the lid by changing the chain length.
Tighten
the lock bands
carefully.
UNSTABLE
When swiveling the long dischar-
ge pipe into the transport/ope-
ration position, exercise extreme
caution.
Please note the force required!
Direct the discharge pipe so that
the thrown out chips do not pose
a risk to the operator of the chip-
per or to or anyone else. Always
keep a safe distance to the di-
scharge position of the chips.
WARNING!
!
!
DANGER!

FARMI 260
19
MOUNTING OF THE CHIPPER AND PRE-OPERATION
INSPECTIONS
• For mounting or dismounting the chipper, always
turn o the tractor and apply the parking brake
before entering the area between chipper and
tractor.
• Before connecting the hydraulic hoses, make sure
the hydraulic ports of the tractor are depressu-
rized. Moreover, ensure the correct connection
of the hydraulic supply and return lines on the
tractor.
• Before switching on the electric power supply,
check the plug, the socket and the visible cables
for damage.
• Check the PTO drive shaft for damage and make
sure it has the appropriate length.
• Make sure the connection shields of the PTO drive
shaft are seating correctly and the holding chain
of the connection shields is fastened.
• Make sure all protective and safety devices of the
chipper are installed. Never remove any protective
device during operation.
• Before operation, please make sure there are no
foreign objects in the feed unit.
• Before operation, please make sure there are no
foreign objects in the chipper. Rotate the shaft to
make sure that the cutting disk can rotate freely.
• Make sure that the water drainage holes on the
lower chamber are open and that the disk is not
frozen up.
• During operation, the chipper must stand on level
and hard ground.
• As compared to the tractor, the chipper must not
be lowered excessively. Otherwise, the PTO drive
shaft connection may loosen during operation.
• Direct the discharge pipe so that the thrown out
chips do not pose a risk to the operator of the
chipper or to or anyone else. Always keep a safe
distance to the discharge position of the chips.
STARTING THE CHIPPER
• Start the chipper with caution while operating the
tractor at low speed. Slowly increase the speed
until the required chipping speed has been achie-
ved (540/1000 rpm). CAUTION! Do not exceed the
max. chipper speed of 1000 rpm.
• Now, the chipper is ready for operation.
STOPPING THE CHIPPER
Slow the tractor engine speed to idle before disenga-
ging the PTO. This is especially important with trac-
tors featuring a PTO brake. Turn the PTO control lever
slowly to the OFF position.
When the chipper is shut down,
the cutting disk continues to
rotate - just like a ywheel - after
the PTO has been disengaged.
Please wait until the disk has
stopped completely before
performing any further actions.
The chipper requires approx. 2 ½ minutes to slow
down from maximum speed to complete stop
(1000 rpm -> 0 rpm).
The shaft protection of the chipper is equipped with a
speed monitor which indicates coasting down of the
cutting disk after the PTO has been switched o (see
below gure).
!
DANGER!
Speed monitor on the shaft protection

FARMI 260
20
CHIPPING
During chipping, please observe
the following safety instructions:
• Always read the operating and safety instructions
of the used feed unit before operating the chipper.
• The danger zone of the chipper is approx. 20 m.
• Chipper with grab loader feed: During operation,
neither the operator nor other people may stay in
the danger zone. The chipper is operated from the
driver seat in the tractor’s safety cab. Before en-
gaging the tractor PTO and starting the feed unit,
make sure no one is in the chipper’s danger zone.
During operation, the danger zone must be sa-
feguarded to prevent unauthorized people from
entering the danger zone If necessary, operation
must be interrupted. Turn o the feed unit and
disengage the tractor’s PTO before you leave the
safety cab. It is strictly prohibited to manually load
a chipper which is designed for grab loader feed!
• Chipper with manual feed: Never work in front of
the feed hopper. Stand on the left side of the feed
hopper when feeding. During operation, the dan-
ger zone must be safeguarded to prevent unaut-
horized people from entering the danger zone If
necessary, operation must be interrupted.
• The operator of a chipper with manual feed must
wear the following personal protective equip-
ment: safety helmet, ear protection, protective
goggles, cut resistant safety boots and required
protective clothing.
• The operator of a chipper with grab loader feed
must wear an ear protection, cut resistant safety
boots and required protective clothing.
• Never hold any part of the body into the feed hop-
per or into another part of the chipper with the
machine running.
• Before feeding in the material to be chipped,
ensure that the wood fed into the chipper is free
from metal or soil (such as nails, stones, etc.).
• Do not use the chipper at temperatures below
-20 °C. This is to avoid damage due to brittleness
– especially of the knives –caused by the cold.
• Avoid chipping wood that is frozen solid; other-
wise, excessive stress will be exerted on the chip-
per and self-feeding will be impaired.
• FIRE HAZARD! Always keep adequate re-ghting
equipment on hand when using the chipper.
Regularly check the surface temperature of the
chipper. If the chipper suddenly heats up abnor-
mally, stop the chipper and determine the cause
of overheating. Regularly, check the temperature
of the bearings. Pay special attention to careful
maintenance, and keep the chipper free from dust.
If the chipper starts smoking, pour water into the
feed hopper.
STORAGE OF THE CHIPPER
• Before detaching the chipper from the tractor,
park it on level and hard ground. Take appropriate
measures to prevent the chipper from moving or
falling.
• If the chipper is to be stored for a long period,
lubricate the knives e.g. with petroleum jelly.
• Take appropriate measures to keep the water
drainage holes on the lower chamber open.
!
DANGER!
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