Fisher & Paykel DCS GDE1-30 User manual

USER GUIDE
US CA
GRIDDLE
GDE1-0 models

!DANGER
IF YOU SMELL GAS
• Shut off gas to the appliance.
• Extinguish any open flame.
• Open lid.
• If odor continues, keep away from the
appliance and immediately call your
gas supplier or your fire department.
!WARNING
• Do not store or use gasoline or other
flammable liquids or vapors in the
vicinity of this or any other appliance.
• An LP cylinder not connected for use
shall not be stored in the vicinity of
this or any other appliance.


3
INTRODUCTION
Expand your outdoor kitchen options with quick cooking on the griddle. The large
griddle surface with precise temperature control, separate temperature zones and even
heat distribution gives you cooking versatility and the ability to maintain a consistent
temperature. Designed with flexibility in mind, this 30" griddle can either be built-in or
mounted on a freestanding cart to create the complete outdoor kitchen for your backyard.

4
SAFETY AND WARNINGS
!WARNING!
Electric Shock Hazard
Failure to follow this advice may result in
electric shock or death.
• This appliance is equipped with a three-prong or
four-prong grounding plug for your protection
against shock hazard and should be plugged
directly into a properly grounded power outlet.
• Never remove the grounding plug or use with
a 2 prong adapter.
• Use only extension cords with a 3 prong
grounding plug, rated for the power of the
equipment, and approved for outdoor use with a
W-A marking.
• Do not immerse cord or plugs in water or other
liquid.
!WARNING!
Fire Hazard
Failure to follow this advice may result in a
fire causing death or serious injury.
• This unit is for outdoor use only. Do not operate
under unprotected combustible construction. Do
not use in buildings, garages, sheds, breezeways,
covered structures or other such enclosed areas.
• Never store a spare LP cylinder under or near
this unit. Do not fill the gas tank more than 80%
of its total capacity.
• Do not use aluminium foil to line drip pans. This
can interfere with combustion, air flow or trap
excessive heat in the control area. The result of
this can be melted dials or damaged ignition
components.

5
SAFETY AND WARNINGS
!WARNING!
Hot Surface Hazard
Failure to follow this advice may result in fire,
burns, scalds or personal injury.
• Accessible parts may become hot during use.
• When in use, do not touch the burner, grate,
or immediate surrounding area as these areas
become extremely hot. Clean the with caution.
• Never let clothing or other flammable materials
come in contact with or get too close to any
grate, burner or hot surface until it has cooled.
• Never lean over an open unit. When lighting a
burner, always pay close attention to what you
are doing. Be certain you are pushing the burner
dial when you attempt to light.
• Never operate the unit without a drip tray. Let hot
grease cool before attempting to handle it. Avoid
letting grease deposits collect in the drip pan.
• Ensure all controls are turned off and the unit
is cool before using any type of aerosol cleaner
on or around the product. The chemical that
produces the spraying action could, in the
presence of heat, ignite or cause metal to corrode
• Keep any electrical supply cord and the fuel
supply hose away from any heated surfaces.
!WARNING!
Excessive weight Hazard
Failure to follow this advice may result in
personal injury.
• Two or more persons are required to move and
install this unit or to handle the griddle plate.

6
!WARNING!
Explosion Hazard
Failure to follow this advice may result in
injury or death
• If you smell gas, do not use the appliance.
• Do not use water on grease fires, a violent
steam explosion may result. Turn all burners off,
then smother fire or flame or use dry chemical
or foam-type extinguisher.
• Do not heat unopened food containers such as
cans – build up of pressure may cause container
to burst and result in injury.
WARNING!
To reduce the risk of fire, injury to persons or damage when using the appliance, follow
the important safety instructions listed below. Read all the guidance before using the
appliance. Do not use an outdoor cooking gas appliance for purposes other than intended.
Servicing
zDo not repair or replace any part of the appliance unless specifically recommended in
the user guide. All other servicing should be undertaken be a Fisher & Paykel trained and
supported service technician or qualified person.
zOnly use the product with the type of gas specified on the rating plate. To change gas
type a factory conversion kit is required.
Fire Hazard
zUse only in well ventilated areas.
zNever leave the product unattended when in use.
zAlways remove the cover before lighting. Do not replace cover during cooking or before
appliance has cooled.
zDo not use a flame to check for gas leaks.
zDo not attempt to disconnect any gas connections while your appliance is in use or the
gas supply is on.
zNever connect an unregulated gas line to the appliance.
zHave an ABC rated Fire Extinguisher accessible – never attempt to extinguish a grease
fire with water or other liquids.
Storage
zWhen not in use, ensure the gas supply is turned off at the supply cylinder.
zKeep appliance covered when not in use
zStorage of the appliance indoors is permissible only if the cylinder is disconnected and
removed from the unit.
zCylinders must be stored outdoors, out of reach of children and must not be stored in a
building, garage, or any other enclosed area.
SAFETY AND WARNINGS

7
zDo not store a full LP tank in direct sunlight.
zAfter a period of storage or non-use, the appliance should be checked for gas leaks,
deterioration, proper assembly, and burner obstructions before use.
General Use
zThis appliance is not intended to be installed in or on recreational vehicles, trailers or
boats.
zAfter lighting burners, ensure they are operating correctly.
zWhen using the appliance, be sure that all parts of the unit are firmly in place and that
everything is stable.
zOn cart mounted units, never move without first allowing the appliance to cool,
disconnecting the cable and ensuring that the gas supply is turned off.
zDo not move the appliance during use.
zChildren should not be left alone or unattended in an area where the product is being
used. Never allow them to sit, stand or play on or around the unit at any time.
zDo not store items of interest to children around or below the appliance.
zNever use the appliance in a windy area.
zTo put out flare-ups, adjust the controls to lower the temperature.
zDo not obstruct the flow of combustion and ventilation to the appliance.
zSpiders and insects can nest in the burners or openings and can block or restrict the
burner. This can cause a flash back to the control panel which can cause a fire.
zDo not try lighting this appliance without reading the lighting instructions
zDo not locate, store or operate the appliance on a slope.
zThis product must be installed by a licensed plumber or gas fitter when installed within
the Commonwealth of Massachusetts.
zNever use a dented or rusty LP tank. Keep the ventilation openings of the cylinder
enclosure free and clear from debris.
zClean and perform general maintenance on the appliance regularly. Watch for corrosion,
cracks, or insect activity. Check the regulator, hoses, burner ports, air shutter, and
venturi/valve section carefully. Always turn off gas at the source prior to inspecting.
zYou must inspect the unit at least once a year or immediately if the smell of gas is
present in conjunction with the burner flames appearing yellow, the appliance does not
reach temperature or heats unevenly or the unit makes popping noises.
zDo not smoke while leak testing and extinguish all open flames.
zWhen cleaning the burners centre the burner onto the orifice correctly and ensure
they are level before lighting to prevent fire hazard or explosion. Refer to 'burner
adjustment' for guidance.
zUse only a Ground Fault Interrupter (GFI) protected circuit with this outdoor cooking
gas appliance.
zUnplug from the outlet when not in use and before cleaning. Allow to cool before
putting on or taking off parts.
zDo not operate the appliance with a damaged cord, plug, or after the appliance
malfunctions or has been damaged in any manner. Contact the manufacturer for repair.
zDo not let the cord hang over the edge of a table or touch hot surfaces.
zWhen connecting, first connect plug to the appliance then plug appliance into the
outlet.
zDo not place the unit directly on the ground or other surface without support. This will
prevent damage to the regulator/hose assembly.
SAFETY AND WARNINGS

8
Gas requirements
zThis appliance can be used with any brand of 20lb LP gas tank provided it is
compatible with a proper retention device (not supplied).
zThe LP gas cylinder must be:
zDesigned for use with a Type 1 system only.
zConstructed and marked in accordance with the Specifications for LP gas Cylinders
of the U.S. Department of Transportation (D.O.T.) or the Standard for Cylinders,
Spheres and Tubes for Transportation of Dangerous Goods and Commission, CAN/
CSA-B339
zProvided with a listed overfilling prevention device.
zProvided with a cylinder connection device compatible with the connection for
outdoor cooking gas appliances
zThe cylinder must be provided with a shut-off valve terminating in an LP gas supply
cylinder valve outlet specified, as applicable, for connection Type 1.
zDo not change the regulator/hose assembly from that supplied with the unit or attempt
to use a Type 1 equipped regulator/hose assembly with a standard 510 POL tank/valve
assembly.
zNever use a cylinder with a damaged valve. The cylinder that is used must have a collar
to protect the cylinder valve.
zAn installer-supplied gas shut-off valve must be installed in an easily accessible location
zAll installer supplied parts must conform to local codes, or in the absence of local
codes, with the National Electrical Code, ANSI/NFPA 70 or the Canadian Electrical
Code, CSA C22.1, and the National Fuel Gas Code, ANSI Z223.1 or CSA-B149.1 Natural
Gas Installation Code or CSA-B149.2 Propane Installation Code.
zIn Massachusetts such shut-off valves should be approved by the Board of State
Examiners or Plumbers & Gas Fitters.
zAll pipe sealants must be an approved type and resistant to the actions of LP gases.
Never use pipe sealant on flare fittings.
zA dented or rusty LP tank may be hazardous and should be checked by your LP
supplier.
zAlways check for leaks after every LP tank change.
zFor LP units, check with a full cylinder.
zDo not use the appliance until all connections have been checked and do not leak.
zBefore each use, inspect the gas supply piping or hose prior to turning the gas ON.
If there is evidence of cuts, wear, or abrasion, it must be replaced prior to use. The
replacement hose assembly shall be that specified by the manufacturer.
SAFETY AND WARNINGS

9
BEFORE YOU BEGIN
zEnsure the installer has completed the final checklist in the installation instructions.
zRead this guide, taking special note of the Safety and warnings section.
zRemove all packaging and dispose of it responsibly. Recycle items that you can.
Seasoning the griddle
1 Clean the griddle thoroughly with hot, soapy water to remove any protective coating.
2 Rinse with 1/2 cup of water and 1/4 cup white vinegar. Dry thoroughly.
3 Pour 2 teaspoons of vegetable oil into the center of the griddle and rub over the
surface.
4 Turn the dial to a medium heat setting.
5 Turn the dial to OFF when the oil begins to smoke and allow the griddle to cool.
Repeat as needed.
Griddle Features
1 Griddle control dial
2 Drip pan
3 Flash tube
4 Griddle plate
5 Grease cup
6 Griddle vent
Not shown: lid
1
6
4
3
5
1
3
2
Dial halos
When a dial is in use, an orange halo
around that dial will illuminate. This
will change from orange to white if the
dial is turned to OFF but another dial
remains active. If all dials are turned
OFF, all halos will dim.
Multiple DCS Series 9 products may
be linked together to allow for cross-
product halo illumination. To allow for
this functionality, an approved DCS
kit is required and can be purchased
separately from your local DCS dealer.

10
LIGHTING INSTRUCTIONS
If burner does not light after several
attempts turn the dial to OFF and
refer to the troubleshooting section.
2
3
The griddle is equipped with a thermocouple and safety valve system which monitors the
burner. This will turn the gas off if the burner isn’t lit.
1
Push in and hold the selected dial for 2
seconds before turning to HI. Hold for 10
seconds to light the griddle.
Remove the cover and any cooking utensils.
Ensure the drip pan is in place.
Before use, ensure the desired burner and heat setting is preheated for 15 minutes

11
LIGHTING INSTRUCTIONS
1Remove the cover and any cooking utensils.
Ensure the drip pan is in place.
Using a match extension rod, carefully light
a match and hold up against the base of the
flash tube as shown.
Turn the control dial counter-clockwise to HI.
Hold for 10 seconds.
Once burner is lit, turn dial to desired setting.
2
3
4
Manual lighting
If the burner will not light after several attempts, the burner can be manually lit. If you have
attempted to light the burner with the ignition, allow 5 minutes for any accumulated gas to
dissipate.

12
2
1
3
Remove the 2 screws securing
the valve panel to the unit using
a Phillips screwdriver.
Remove all dials by pulling outwards.
Pull the valve panel down then
outward and unplug any wires.
Removing the valve panel
LEAK TESTING
A complete gas tightness check must be performed at the installation site. Periodically
check the whole system for leaks, or immediately if the smell of gas is present.
When using a LP gas cylinder ensure it is installed in a vertical position to provide the
required vapor withdrawal.

13
Testing for leaks
1
2
Prepare soap solution by combining
one part liquid detergent and one
part water. Pour into a spray bottle.
Ensure all control valves are in the
OFF position before turning the gas
supply ON.
Check all connections from the
supply line or LP cylinder by
applying the solution around the
connection, tubing and end of the
manifold. Soap bubbles will appear
where a leak is present.
If a leak is present
Immediately turn the gas supply OFF and tighten any leaking connections. Turn gas ON,
and recheck. If you cannot stop a gas leak turn the gas supply OFF and call your local gas
utility or the dealer you purchased the appliance from. Only parts recommended by the
manufacturer should be used on the side burner/griddle, substitution can void the warranty.
leak points
leak points
NG:
leak points
LP:
LEAK TESTING
Changing the LP cylinder
Ensure the main tank valve is turned off before turning the coupler counter clockwise, the
inlet will then disengage. Remove the inlet from the tank valve opening. Your local LP filling
station should be equipped with the proper equipment to fill your tank.
Do not attempt to remove, repair or replace the regulator/hose assembly. This must be
done by qualified and licensed technician only.

14
GRIDDLE PLATE
2
1
3
Remove the vent assembly
by pulling up gently from the
product, and set aside on a
protected surface.
Grip the griddle plate from under
the brackets at the front and rear
of the product as shown.
The griddle plate will need to be removed to access the burners for routine cleaning, to
adjust the flame height or before moving the product.
Lift up the griddle assembly and
set aside on a protected surface.
front of griddle rear of griddle
Removing the griddle plate
Excessive weight Hazard
Two or more persons are required to handle the griddle plate.

15
GRIDDLE PLATE
2
1
Grip the front and rear of the
plate. Lower the plate to slot
back in place onto the product
ensuring it is centered.
Replace the vent assembly
by slotting the flash tubes
back gently into the support
brackets and lowering.
Replacing the griddle plate

16
BURNER ADJUSTMENT
Flames should be blue and stable with no yellow tips, excessive noise or lifting (Note: LP
units may have some yellow tipping). If any of these conditions exist, check the air shutter
and burner ports are clear. If cleaning these does not improve performance, the air shutter
can be adjusted as per the instructions below.
1
3
2
Reinstall the U-burner and light
to check. If the flame is blue and
stable, remove the burner, tighten
the air shutter screw and replace
all parts. If flame is still unstable,
repeat the above steps.
Ensure the griddle is OFF and cool.
To access the air shutters, remove
the griddle plate. Refer to page 12
for guidance.
With a screw driver, loosen the
lock screw on the face of the air
shutter so it can be adjusted. If the
flame is yellow turn the air shutter
counter-clockwise, if the flame is
noisy and tends to lift turn the air
shutter clockwise.
yellow tips noisy/lifting blue + stable
AIR SHUTTER

17
CARE AND CLEANING
Regulator and hose replacement
The pressure regulator and hose assembly supplied with the unit must be used. If
replacements are needed, contact customer care at dcsappliances.com.
Resetting the flow control
Failure to follow the steps in the order shown may cause the Flow Limiting Device to
activate resulting in extremely low gas flow and irregular operation.
1 All dials must be in the OFF position.
2 Attach regulator hose assembly to the tank and open the LP tank valve (minimum of
two full turns).
Stainless steel
Always use the mildest cleaning method first. Do not use steel wool to clean the product as
it will scratch the surface.
Griddle
The griddle assembly does not need to be removed for cleaning.
After each use:
3 While the griddle is still hot, remove all food particles using a brass brush.
4 Wait for the griddle to cool to a medium heat before rubbing the surface
lightly with vegetable oil.
5 Wipe the grill thoroughly to remove any residue or food particles.
To remove excess grease build up:
6 Apply 1 tablespoon of vinegar and ½ cup of water to the griddle plate.
7 Clean with a scouring cloth taking care not to scratch surface.
8 Re-season the griddle follow instructions on page 7.
The griddle will naturally darken over time, this is normal and does not require any
additional cleaning. To remove any heat discoloration a stainless steel cleaner can be used.

18
TROUBLESHOOTING
PROBLEM POSSIBLE CAUSES WHAT TO DO
The griddle won't light
when the ignition is
pushed
There is no gas flowing to the unit. Check gas supply and connections.
Ensure no air is trapped in line.
There is a something blocking the
air or gas flow.
Check all openings for blockages.
Check that the unit is connected
to a live AC power source.
Check GFI outlet, reset if tripped.
Burner flame is yellow or
orange in conjunction with
the odor of gas.
Dirt or dust may be present in the
area.
Move to a less dusty area and
check for obstructions.
Incorrect gas supply or type. Confirm gas supply and type.
Low heat with dial in the
HI position.
Fuel hose may be bent or kinked. Check hose is routed correctly.
Burner may need cleaning. Follow cleaning instructions.
If using LP gas, supply may be low
or empty.
Check supply, refill tank if needed.
Dial halos don’t illuminate. Power supply is off.
GFI has tripped (Ground Fault
Interrupter).
Check that the unit is connected
to a live AC power source.
Check GFI outlet, reset if tripped.
Check power supply fuse, replace
if blown.
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