Frigidaire FDB2410HIB - Full Console Dishwasher User guide

All About
Servicing
24“ Dishwashers
Electronic Series
®
Publication #5995535019 March 2009
Electrolux Major Appliances; North America
250 Bobby Jones Expwy
Augusta, GA 30907

Section 1 Basic Information
1-1
Safe Servicing Practices
Avoid personal injury and/or property damage by observing important Safe Servicing Practices.
Following are some limited examples of safe practices:
1. DO NOT attempt a product repair if you have any doubts as to your ability to complete the repair in a safe and
satisfactory manner.
2. Always Use The Correct Replacement Parts as indicated in the parts documentation. Substitutions may defeat
compliance with Safety Standards Set For Home Appliances.
3. Before servicing or moving an appliance:
• Remove power cord from the electrical outlet, trip circuit breaker to OFF position, or remove fuse.
• Turn off water supply for steam dryer models.
• Turn off gas supply for gas dryers.
4. Never interfere with the proper operation of any safety device.
5. Use ONLY REPLACEMENT PARTS CATALOGED FOR THIS APPLIANCE. Substitutions may defeat
compliance with Safety Standards Set For Home Appliances.
6. GROUNDING: The standard color coding for safety ground wires is GREEN, or GREEN with YELLOW
STRIPES. Ground leads are not to be used as current carrying conductors.
It is EXTREMELY important that the service technician reestablish all safety grounds prior to completion of
service. Failure to do so will create a hazard.
7. Prior to returning the product to service, ensure that:
• All electrical connections are correct and secure.
• All electrical leads are properly dressed and secured away from sharp edges, high temperature components, and
moving parts.
• All non-insulated electrical terminals, connectors, heaters, etc. are adequately spaced away from all metal parts
and panels.
• All safety grounds (both internal and external) are correctly and securely connected.
• All panels are properly and securely reassembled
• Gas and water supplies are turned ON if shut off prior to service.
© 2009 Electrolux Home Products, Inc.
ATTENTION!!!
This service manual is intended for use by persons having electrical and mechanical training and a
level of knowledge of these subjects generally considered acceptable in the appliance repair trade.
Electrolux Home Products, Inc. cannot be responsible, nor assume any liability, for injury or damage
of any kind arising from the use of this manual.

Section 1 Basic Information
1-2
Section 1 - Basic Information......................... 1-1
Safe Servicing Practices....................................... 1-1
Table of Contents................................................ 1-2
Important Safety Instructions .............................. 1-3
Product Specifications.......................................... 1-4
Electrical............................................................. 1-4
Water Supply...................................................... 1-4
Feature Overview................................................ 1-4
Filling the Detergent Dispenser............................ 1-5
How Much Detergent To Use............................... 1-5
Rinse Aid............................................................ 1-5
Detergent Usage Guide ....................................... 1-6
Care and Cleaning............................................... 1-6
Cleaning the Filter............................................... 1-6
Care of Drain Air Gap.......................................... 1-7
Winterizing ......................................................... 1-7
Cleaning the Spray Arm....................................... 1-7
Major Appliance Warranty Information ................. 1-8
Section 2 - Installation Information.............. 2-1
Recognize Safety Symbols, Words and Labels....... 2-1
Warnings and Cautions........................................ 2-1
Tools and Materials Needed for Installation .......... 2-2
Installation Preparation........................................ 2-3
Connections For Electrical, Water and Drain.......... 2-4
Locating the Connections................................ 2-4
Drain Preparation ........................................... 2-3
Cabinet Preparation........................................ 2-4
Prepare Electrical Wiring ................................. 2-5
Electrical Requirements................................... 2-5
Grounding Instructions - Cab le Direct............ 2-5
Grounding Instructions - Power Cord Models.... 2-5
Electrical Connection to Dishwasher................. 2-5
Prepare Hot Water Line................................... 2-6
Water Line Connection.................................... 2-6
Installation Steps ................................................ 2-7
Check Door Balance ............................................ 2-7
Adjust Leveling Legs ........................................... 2-7
Remove Kickplate................................................ 2-7
Install 90° Elbow................................................. 2-8
Position Water Line and House Wiring.................. 2-8
Insert Drain Hose Through Cabinet...................... 2-8
Slide Dishwasher Partially Into Cabinet................. 2-9
Position Dishwasher Under Countertop................. 2-9
Level Dishwasher................................................ 2-9
Secure Dishwasher to Cabinet..............................2-10
Connect Water Supply.........................................2-10
Connect Drain Line..............................................2-11
Drain Line Installation .........................................2-11
Connect Power Supply.........................................2-12
Replace kickplate ................................................2-12
Finalize Installation..............................................2-13
Dishwasher Wet Test ......................................... 2-13
Installation Checklist .......................................... 2-13
Section 3 - Service and Testing Electrical System
Basic Operation.................................................. 3-1
Wash Cycle Selections........................................ 3-1
Status Window................................................... 3-1
Wash Cycles ...................................................... 3-2
Options Selections.............................................. 3-2
Status Indicator Lights........................................ 3-3
Child Lock Controls............................................. 3-3
Cycle Chart........................................................ 3-3
Wash Cycle Description ...................................... 3-4
Wash System Components ................................. 3-4
Water Valve Operation and Checks ..................... 3-4
Pressure Switch Operation and Checks................ 3-4
Wash Motor Operation and Checks...................... 3-5
Heater Operation and Checks ............................. 3-5
Drain Pump Operation and Checks...................... 3-6
The Electronic Control System ............................ 3-6
Electronic Control............................................... 3-6
Starting and Testing Control............................... 3-7
Water/Service Test............................................. 3-7
Display Board .................................................... 3-7
Temperature Sensing in the Control System ........ 3-8
Detergent and Rinse Aid Dispenser ..................... 3-8
Testing Dispenser .............................................. 3-9
Door Latch Assembly.......................................... 3-9
Wash Tables for Frigidaire SS 24 inch
KDPS-0012 Rev B............................................... 3-10
Cycle Selection Options Table ............................. 3-10
Section 4 - Component Teardown................. 4-1
Warnings and Cautions....................................... 4-1
Kickplate............................................................ 4-2
Outer Door Panel............................................... 4-2
Console ............................................................ 4-2
Electronic Control .............................................. 4-2
Display Board ................................................... 4-3
Door Latch and Door Switches ........................... 4-3
Dispenser Assembly ........................................... 4-3
Vent Assembly................................................... 4-3
Door Spring ...................................................... 4-4
Inner Door Panel................................................ 4-4
Hinge Assembly ................................................. 4-4
Accessing the Interior Components ..................... 4-5
Lower Spray Arm ............................................... 4-5
Upper Rack ....................................................... 4-5
Center Spray Arm .............................................. 4-5
Upper Spray Arm ............................................... 4-5
Door Seal .......................................................... 4-6
This manual covers models FDB2410HIB, FDB2410HIC, and FDB2410HIS 24 inch stainless steel dishwashers.

Section 1 Basic Information
1-3
Important Safety Instructions
The service technician should be aware of the safety
instructions below to make sure the customer is
operating the dishwasher in accordance with the Use
and Care Manual provided with the unit.
• Read all instructions before using the dishwasher.
• Use the dishwasher only as instructed in the Use and
Care Manual.
• This manual does not cover every possible condition
and situation that may occur. Use common sense
and caution when installing, operating and
maintaining any appliance.
• National Sanitation Foundation (NSF) certified
residential dishwashers are not intended for licensed
food establishments. Such establishments require a
higher dishwasher water temperature to meet
commercial sanitization requirements.
• DISHWASHER MUST BE ELECTRICALLY GROUNDED.
Read the Installation Instructions for details.
• This dishwasher is designed to operate on regular
house current (120 V, 60 Hz). Use a circuit
equipped with a 15 ampere fuse or circuit breaker.
Use a 20 ampere fuse if dishwasher is connected
with a food waste disposer.
• Do not operate dishwasher unless all enclosure
panels are in their proper place as explained in the
Installation Instructions provided with the
dishwasher.
• To avoid entrapment and/or suffocation, remove the
door to the washing compartment when removing an
old dishwasher from service or discarding it.
• Keep young children and infants a safe distance
away from the dishwasher when it is in operation.
• Use only detergents and rinse agents recommended
for use in a dishwasher.
• Do not abuse, sit on, or stand on the door or dish
rack of the dishwasher.
• Store dishwasher detergent and rinse agents out of
the reach of children.
• Do not wash plastic items unless marked
“dishwasher safe” or the equivalent. Check with
manufacturer for recommendations, if not marked.
Items that are not dishwasher safe may melt and
create a potential fire hazard.
• If the dishwasher drains into a food disposal, make
sure disposal is completely empty before running
dishwasher.
• Disconnect electrical power to dishwasher before
servicing.
• Repairs should be done by a qualified professional.
• Do not tamper with controls.
• Use care unloading the dishware when the SANITIZE
option has been selected. Contents may be hot to
the touch immediately after the end of cycle.
• When loading items to be washed:
• Locate sharp items and knives so that they
are not likely to damage the tub or door seal;
• Load sharp items and knives with the handles
up to reduce the risk of cut-type injuries.
Alternatively, place sharp items and knives in the
utensil shelf located in the upper rack.
• Under certain conditions, hydrogen gas may be
produced in a hot water system that has not been
used for 2 weeks or more.
HYDROGEN GAS IS EXPLOSIVE. If hot water system
has not been used for such a period, before using
dishwasher, turn on all hot water faucets and let
water flow from each for several minutes. This will
release any accumulated hydrogen gas.
HYDROGEN GAS IS FLAMMABLE. Do not smoke or
use an open flame during this time.
• Do not store or use combustible materials, gasoline
or other flammable vapors and liquids in the vicinity
of this or any other appliance.
Section 4 - Component Teardown (continued)
Filters................................................................ 4-6
Door Seal .......................................................... 4-6
Roller Assembly ................................................. 4-6
Accessing the Water System Components............ 4-7
Water Valve....................................................... 4-7
Junction Box And Front Cross Brace.................... 4-7
Pressure Switch ................................................. 4-8
Heater Element.................................................. 4-8
Safety Thermostat, Thermistor and
Mounting Bracket............................................... 4-9
Drain Pump ....................................................... 4-9
Wash Motor and Pump Assembly........................ 4-10
Capacitor........................................................... 4-10
Delivery Tube .................................................... 4-11
Wash Sump....................................................... 4-12
Water Tunnel..................................................... 4-13
Section 5 - Troubleshooting ......................... 5-1
Troubleshooting Chart........................................ 5-1
Section 6 - Wiring Diagram .......................... 6-1
Wiring Diagram ................................................. 6-1

Section 1 Basic Information
1-4
Product Specifications
Electrical
Rating................................................. 120 Volts, 60Hz
Separate Circuit.. ................ 15 amp min., 20 amp max.
Motor (Amps) ........................................................ 1.8
Heater Wattage .................................................... 900
Total Amps (load rated)........................................ 10.0
TempAssure.............................................. 140°F ±5°F
......................... (60°C±3°C) [with outer door in place]
TempBoost............................ 145°F ±5°F (63°C ±3°C)
Heated Wash/Heated Rinse
Sanitize ................................. 150°F ±5°F (66°C ±3°C)
Hi-Limit Thermostat ................................ 200°F (93°C)
Water Supply
Suggested minimum incoming water
temperature............................................ 120°F (49°C)
Pressure (PSI) min./max. ................................ 20/120
Connection (NPT)................................................. 3/8”
Consumption (Normal Cycle)....... 4.9 - 9.7 U.S. gallons,
......................................................... 18.5 - 36.7 liters
Water valve flow rate (U.S. GPM)............................ .83
Water recirculation rate (U.S. GPM).............. approx. 12
Water fill time.................................................. 87 sec.
Heating Element
Glass Trap
Filter
Rinse Aid
Upper Spray Arm Tub Gasket
Middle Spray Arm
Lower Spray Arm
Detergent Dispenser
Vent
Top Rack
Serial Label
(located on right
side of tub)
Bottom Rack
Silverware
Basket
Cup Shelves
Feature Overview
The dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled
surfaces. Each cycle begins with a pre-drain. Next, the dishwasher fills with water covering the filter area. Water
is then pumped through the filter and spray arms. Soil particles go down the drain as the water is pumped out and
replaced with clean water. The number of water fills will vary with the cycle being used.

Section 1 Basic Information
1-5
Filling the Detergent Dispenser
The detergent dispenser has one covered and one
uncovered cup. Detergent in the uncovered cup falls
into the dishwasher when the door is closed. The
covered cup opens automatically to release detergent.
• Use only fresh automatic dishwashing detergent.
Other detergents will cause oversudsing.
• When using automatic dishwashing detergent tabs,
place one tab in main wash cup and close.
• Add detergent just before starting cycle.
• Store detergent in a cool, dry location. Moist or
caked detergent will not dissolve properly.
How Much Detergent To Use
The amount of detergent to use depends on the water
hardness. Water hardness is measured in grains per
gallon. Using too little detergent can result in poor
cleaning and hard water filming or spotting. Using too
much detergent in soft water can cause a permanent
film called etching. Your local water company, water
softener company or county extension agent can tell you
the water hardness in your area.
Rinse Aid
Rinse aid greatly improves drying and reduces water
spots and filming. Water “sheets” off dishes rather than
forming water droplets that cling and leave spots. A
dispenser, located next to the detergent cup, automati-
cally releases a measured amount of rinse aid during
the last rinse. If spotting and poor drying are problems,
increase the amount of rinse aid dispensed by rotating
the dial to a higher number. The dial is located under
the dispenser cap. The indicator will be dark when full,
and will show clear when it is time to refill. On models
with a STATUS window, “LO” will appear at the end of
the cycle indicating that it is time to refill.
To add liquid rinse aid, turn dispenser cap 1/4 turn
counterclockwise and lift out. Pour in rinse aid until
liquid touches the indicated fill level. Replace cap.
Do not overfill as this can cause oversudsing. Wipe up
any spills with a damp cloth. The dispenser holds enough
for 35 to 140 washes, depending on setting.
Cover
Main Wash Cup
Pre Wash Cup
Cover Latch
Note: If the cover is closed on the Main Wash
Cup, open by pressing the cover latch.
Figure 1-1
Adjustable setting
Dispenser Opening
Dispenser Cap
Indicator
More
Less
Figure 1-2
The use of industrial grade detergent can damage the
heating coil and other parts of the dishwasher leading
to damage to the unit and surrounding property. Use
only household grade automatic dishwasher detergents.
CAUTION
The HEAT DRY option in combination with rinse aid
will enhance drying performance. The energy required
to use the HEAT DRY option costs pennies per cycle.
Choosing not to select the HEAT DRY option may leave
items in the dish load that will not be completely dry at
the end of the cycle.
NOTE

Section 1 Basic Information
1-6
Detergent Usage Guide
Cycle Soft Water
(0-3grains) Medium Hard Water
(4-8grains) Hard Water (9-12grains) Very Hard Water* (over12grains)
Pots & Pans
or
NormalWash
2 teaspoons
(each cup–
1/4 full)
5 teaspoons
(each cup–fill to line
above "Regular")
8 teaspoons
(each cup–
completely full)
Each Cup–
Completely Full
(water softener
recommended)
Energy Saver
or
China Crystal
2 teaspoons
(Main Wash cup–
1/4 full)
5 teaspoons
(Main Wash cup–fill to
line above "Regular")
8 teaspoons
(Main Wash cup–
completely full)
Main Wash Cup–
Completely Full
(water softener
recommended)
Rinse Only (water softener
recommended)
*Note: For very hard water, detergent alone may not be enough. A water softener is recommended to improve
waterqualityand dishwashingperformance. Try addingmoredetergent atthe beginningofthe mainwash portion
of the cycle. As a rule, use 1 teaspoon for each grain above 12. Unlatch the door, open slowly and add detergent
to the bottom of the tub. Close the door to latch and the dishwasher will continue through the cycle.
Care and Cleaning
Outside - Occasionally wipe with a mild nonabrasive
detergent and water. Rinse and dry.
Models with Stainless Steel Door - Clean outer
door with warm soapy water and a dishcloth or sponge.
Rinse with clean water and a dry cloth. Do not use
harsh cleaners.
Inside - The inside of the dishwasher is self cleaning
with normal use. If needed, clean around the tub gasket
area with a damp cloth.
Cleaning the Filter
For optimum performance, your dishwasher is equipped
with a filter assembly featuring a main filter, cup and
fine filter as shown in Figure 3-3. All food fragments are
removed from the dishwasher as water passes through
the filter assembly.
Each part of the assembly should be cleaned often to
ensure that all food fragments are removed from the
dishes.
Burn Hazard
Allow heating element to cool before cleaning the
interior. Failure to do so can result in burns.
WARNING
Main Filter
Fine Filter
Cup
Figure 1-3
To remove food fragments from the filter assembly,
the filters must be removed from the dishwasher. To
remove the filters, rotate the cup counterclockwise to
remove cup and main filter. Next, rinse the main filter
and fine filter under running water.
Cleaning with a brush may also be necessary to remove
any fragments trapped in the filters. Once cleaning has
been completed, simply reassemble the filter as shown
in Figure 3-3. To ensure that the filter is fully seated,
press down on the top of the main filter. Using the
dishwasher without a properly installed filter is not
recommended as it will reduce the cleaning efficiency
and may damage dishware or wash pump.

Section 1 Basic Information
1-7
Cleaning the Spray Arm
The spray arm may need to be cleaned to insure that
there are no clogs to the spray arm jets and bearings
due to hard water chemicals.
To remove spray arm, simply hold the spray arm in place
and turn the retaining nut clockwise. Then pull up on
the spray arm lifting it off the shaft.
To clean the spray arm, use warm soapy water and a
soft brush to clean the jets and bearings.
To replace the spray arm, simply set the spray arm on
the shaft, take the retaining nut and turn it counter-
clockwise until it has locked into place.
Figure 1-4
Care of Drain Air Gap
If a drain air gap was installed for the dishwasher, check
to make sure it is clean so the dishwasher will drain
properly. A drain air gap is usually mounted on the
countertop and can be inspected by removing the cover.
This is not part of the dishwasher and is not covered by
warranty.
Winterizing
A dishwasher left in an unheated location should be
protected from freezing.
To Disconnect Service:
1. Turn off electrical power to the dishwasher at the
supply source by removing fuses or tripping circuit
breaker.
2. Shut off water supply.
3. Place a pan under the inlet valve. Disconnect water
line from inlet valve and drain into pan.
4. Disconnect drain line from pump and drain water
into pan.
To Restore Service:
1. Reconnect the water, drain, and electrical power
supply.
2. Turn on water and electrical power supply.
3. Fill both detergent cups and run dishwasher through
a POTS & PANS cycle.
4. Check connections to make sure they do not leak.
Freezing temperatures may cause water lines to
rupture. Be sure all supply lines to unit and circulating
lines within dishwasher are protected. Failure to do so
could result in property damage.
CAUTION

Section 1 Basic Information
1-8
Major Appliance Warranty Information
Your appliance is covered by a one year limited warranty. For one year from your original date of
purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove
to be defective in materials or workmanship when such appliance is installed, used and maintained in
accordance with the provided instructions.
This warranty does not cover the following:
1. Products with original serial numbers that have been removed, altered or cannot be readily determined.
2. Product that has been transferred from its original owner to another party or removed outside the USA or
Canada.
3. Rust on the interior or exterior of the unit.
4. Products purchased “as-is” are not covered by this warranty.
5. Food loss due to any refrigerator or freezer failures.
6. Products used in a commercial setting.
7. Service calls which do not involve malfunction or defects in materials or workmanship, or for appliances
not in ordinary household use or used other than in accordance with the provided instructions.
8. Service calls to correct the installation of your appliance or to instruct you how to use your appliance.
9. Expenses for making the appliance accessible for servicing, such as removal of trim, cupboards, shelves,
etc., which are not a part of the appliance when it is shipped from the factory.
10. Service calls to repair or replace appliance light bulbs, air filters, water filters, other consumables, or
knobs, handles, or other cosmetic parts.
11. Surcharges including, but not limited to, any after hour, weekend, or holiday service calls, tolls, ferry trip
charges, or mileage expense for service calls to remote areas, including the state of Alaska.
12. Damages to the finish of appliance or home incurred during installation, including but not limited to
floors, cabinets, walls, etc.
13. Damages caused by: services performed by unauthorized service companies; use of parts other than
genuine Electrolux parts or parts obtained from persons other than authorized service companies; or
external causes such as abuse, misuse, inadequate power supply, accidents, fires, or acts of God.
DISCLAIMER OF IMPLIED WARRANTIES; LIMITATION OF REMEDIES
CUSTOMER’S SOLE AND EXCLUSIVE REMEDY UNDER THIS LIMITED WARRANTY SHALL BE PRODUCT
REPAIR OR REPLACEMENT AS PROVIDED HEREIN. CLAIMS BASED ON IMPLIED WARRANTIES,
INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE
LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW, BUT NOT LESS THAN ONE YEAR.
ELECTROLUX SHALL NOT BE LIABLE FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES SUCH AS
PROPERTY DAMAGE AND INCIDENTAL EXPENSES RESULTING FROM ANY BREACH OF THIS WRITTEN
LIMITED WARRANTY OR ANY IMPLIED WARRANTY. SOME STATES AND PROVINCES DO NOT ALLOW THE
EXCLUSION OR LIMITATION OF INCIDENTAL OR CONSEQUENTIAL DAMAGES, OR LIMITATIONS ON THE
DURATION OF IMPLIED WARRANTIES, SO THESE LIMITATIONS OR EXCLUSIONS MAY NOT APPLY TO
YOU. THIS WRITTEN WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER
RIGHTS THAT VARY FROM STATE TO STATE.
Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period
should service be required. If service is performed, it is in your best interest to obtain and keep all receipts.
Service under this warranty must be obtained by contacting Electrolux at the addresses or phone
numbers below.
This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Electrolux Major Appliances
North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada
Corp. Electrolux authorizes no person to change or add to any obligations under this warranty. Obligations for service and
parts under this warranty must be performed by Electrolux or an authorized service company. Product features or
specifications as described or illustrated are subject to change without notice.
Exclusions
If You Need
Service
USA
1.800.944.9044
Electrolux Major Appliances
North America
P.O. Box 212378
Augusta, GA 30907
Canada
1.800.668.4606
Electrolux Canada Corp.
5855 Terry Fox Way
Mississauga, Ontario, Canada
L5V 3E4

Section 2 Installation Information
2-1
To reduce the risk of fire, electrical shock, or injury when using a dishwasher, follow basic safety precautions
including the following:
- Read all instructions before operating the dishwasher.
- Before performing any type of service or installation, make sure that electric power to the dishwasher is
disconnected.
- To avoid the possibility of explosion or fire, do not store or use combustible, flammable, or explosive liquids
or vapors (such as gasoline) inside or in the vicinity of this or any other appliance.
- This appliance is equipped with a three-prong grounding plug for protection against possible electric shock
hazards. Plug it only into a dedicated, grounded electrical outlet. When only a standard two-prong electrical
outlet is available, the customer must have it replaced with a dedicated, properly grounded three-prong
electrical outlet before using this appliance.
Do not under any circumstances, cut or remove the third (ground) prong from the power cord.
Do not use an adapter plug.
Do not use an extension cord.
Do not use a power cord that is frayed or damaged.
The use of a ground fault interrupter (GFI) is not recommended.
- Do not install or use a damaged appliance. If you receive a damaged appliance, immediately contact your
dealer or builder.
- The installer must show the customer the location of the power plug so that they know where and how to
disconnect power to the dishwasher.
- Do not install, repair, or replace any part of the dishwasher unless specifically recommended in the literature
accompanying it. A qualified service technician should perform all other service.
WARNING
Electrolux Home Products Inc. cannot be held responsible for damage to property or injury to persons caused by
failure to comply with the installation, maintenance and safety instructions contained in this Service Manual.
WARNING
Recognize safety symbols, words and labels:
Safety items throughout this manual are labeled with a WARNING or CAUTION based on the risk type as described
below:
This symbol alerts you to situations that may cause serious body harm, death or
property damage.
This symbol alerts you to situations that may cause bodily injury or property damage.
WARNING
CAUTION

Section 2 Installation Information
2-2
Tools and Materials Needed for
Installation
• Drill, Electric
• Driver, Socket 1/4” , 5/16”
• Flaring Tool / Tube Cutter (for copper tubing)
• Flashlight
• Level
• Pipe Joint Compound (for iron pipe plumbing) or
Pipe Thread Tape (for sealing threads)
• Pliers
• Safety Glasses
• Saw, Keyhole or 1/2”, 1-1/2” to 2” Hole Cutters
• Screw Drivers, Slotted and #2 Phillips (magnetic tip
preferred)
• Tape, Electrical or Duct
• Tape, Measuring
• Wire Stripper or Utility Knife
• Wrench, Hex-end
• Wrenches, 2 Adjustable (for copper tubing) or 2 Pipe
wrenches (for iron pipe plumbing)
Parts You Will Need *(Not Included)
• Conduit Connector
• Drain Hose Clamp, 11/4” Diameter
• Elbow, 90° with a 3/8” National Pipe Thread
• Wire Nuts, UL listed (3)
• Strain Relief
* If required:
• “Y” Branch Tailpiece and Connector Kit, Available at
Plumbing Supply Store.
• Air Gap Kit, Available at Plumbing Supply Store.
• Fasteners for floor anchoring, Available at Hardware
Store
• Hand Shut-off Valve, Available at Plumbing Supply
Store.
Disconnect electrical power at the fuse box or circuit
breaker box before beginning installation. Failure to
follow this warning could result in death or serious
injury.
Read all instructions before installing dishwasher.
For your safety, please read and observe all safety
instructions.
WARNING
The dishwasher must be connected to a grounded
metal, permanent wiring system. The equipment
grounding conductor must be run with the circuit
conductors and connected to the appliances’
equipment grounding terminal or lead. It is the
consumers responsibility to contact a qualified installer
to make sure the electrical installation conforms with
the National Electrical Code and local codes and
ordinances.
Do not connect the dishwasher to the power supply
until the appliance is permanently grounded.
All wiring connections must be enclosed in the junction
box. This unit has copper lead wires. Joining
aluminum building wire to stranded copper wire should
be done by a qualified electrician using materials
recognized by UL and local codes.
Do not use an extension cord. Such use can result in
fire, electrical shock, or other personal injury.
Failure to follow these instructions could result in
death or serious injury.
WARNING

Section 2 Installation Information
2-3
Installation Preparation
1. The rough cabinet opening must be at least 24”
deep and 24” wide. The opening should be 32.5” to
35” maximum height.
2. The dishwasher must be installed so that the drain
hose is no more than 10 feet in length for proper
drainage.
3. The dishwasher must be fully enclosed on the top,
sides and back, and must not support any part of
the enclosure.
ADA installation, (32-1/2”) beneath 34” high counter-
tops may be accomplished by adjusting the kickplate
and leveling legs.

NOTE
For proper operation and appearance of unit, cabinet
opening should have dimensions as shown in Figure
2-1. If unit is to be placed in a corner, there must be
at least a 2-inch side clearance to open door.
(See Figure 2-2)
If dishwasher is installed at end of a cabinet line, sides
and back must be fully enclosed.
IMPORTANT
As a precaution, it is recommended, but not required
that the cabinets enclosing all sides of the dishwasher
(including the underside of the countertop) be sealed
with an oil based paint or moisture-proof polyurethane
to prevent possible steam/moisture damage.

NOTE
Electrical, water, and drain lines must be confined
to shaded areas in Figure 2-1. Electric conductors,
water, and drain could be damaged. Failure to follow
these instructions could result in fire or electric shock.
WARNING
Plumbing and Electrical Service
Must Enter Shaded Area
Underside of
Countertop
to Floor
32.5”
Cabinets
Square
and
Plumb
24” Max
6
24”
Min
4
Figure 2-1.
Countertop
Dishwasher
25-5/8
”
Clearance for Door
Opening 2” Minimum
Figure 2-2.

Section 2 Installation Information
2-4
Connections For Electrical, Water, and
Drain
Locating the Connections
1. Follow local codes and ordinances.
2. Do not exceed 10 feet distance to drain.
3. Do not connect drain lines from other devices to the
dishwasher drain hose.
4. Dishwasher must be connected to waste line with an
air gap (not supplied) or 32” minimum high drain
loop, depending on local codes and ordinances to
prevent back flow into the dishwasher.
5. Air gap must be used if waste tee or disposer
connection is less than 18’ above the floor to
prevent siphoning.
Drain Preparation
The type of drain installation depends on answers to
the following questions:
1. Do local codes or ordinances require an air gap?
2. Will waste tee or disposer connection be less than
18” above the floor?
3. Will installation have a drain loop less than 32”
above floor?
If the answer to ANY of the 3 questions above is YES,
Method 1 MUST be used. Otherwise either Method 1
or Method 2 may be used. (See Figure 2-3 & 2-4)
Cabinet Preparation
Drill a 1-1/2” diameter hole in the cabinet wall within the
shaded areas shown in Figure 2-2 for the drain hose
connection. The hole should be smooth with no sharp
edges.
Do not cross drain, water, and electrical lines in front
of dishwasher motor or frame.
IMPORTANT
Disconnect power before starting installation.
IMPORTANT
An air gap MUST be used if the drain hose is connected
to waste tee or disposer lower than 18” above the
floor. Failure to provide the proper drain connection
height with air gap or 32” minimum, high drain loop
will result in improper draining of the dishwasher.
CAUTION
Figure 2-3.
Method 1- Air Gap with Waste Tee or Disposer
18”
Min. 18”
Min.
32”
Min.
32”
Min.
Figure 2-4.
Method 2 - High Drain with Waste Tee or Disposer
Provide a method to attach drain hose to underside
of countertop.
Install waste tee or disposer and air gap according to
manufacturer’s instructions.

NOTE

Section 2 Installation Information
2-5
1-1/2” Dia.
Hole (Max)
3” From
Cabinet
24”
From Wall
Ground
Black White
Figure 2-5.
Prepare Electrical Wiring
Electrical Requirements
1. This appliance must be supplied with 120V, 60 Hz.
and connected to an individual properly grounded
branch circuit, protected by a 15 or 20 ampere
circuit breaker or time delay fuse.
2. Wiring must be 2 wire with ground. (See Figure 2-5)
3. If the electrical supply does not meet the above
requirements, consult a licensed electrician before
proceeding.
Grounding Instructions - Cable Direct
This appliance must be connected to a grounded metal,
permanent wiring system, or an equipment grounding
conductor must be run with the circuit conductors and
be connected to the equipment grounding terminal or
lead on the appliance.
Grounding Instructions - Power Cord
Models
This appliance must be grounded. In the event of a
malfunction or breakdown, grounding will reduce the
risk of electrical shock by providing a path of least
resistance for electric current. The plug must be
plugged into an appropriate outlet that is installed and
grounded in accordance with local codes and ordinances.
Power cords with plug must pass through a separate
hole.

NOTE
FOR PERSONAL SAFETY:
Remove house fuse or open circuit
breaker before beginning installation.
Do not use an extension cord or adapter
plug with this appliance.
WARNING
The improper connection of the
equipment grounding conductor can
result in a risk of electric shock. Check
with a qualified electrician or service
representative if you are in doubt that
the appliance is properly grounded.
WARNING
Cabinet Preparation & Wire Routing
1. The wiring may enter the opening from either side,
rear or floor within the shaded area.
2. Cut a 1-1/2” maximum diameter hole to admit the
electrical cable. The hole must be free of sharp
edges. If the cabinet wall is metal, the hole edge
must be covered with a bushing or grommet.
3. Cable direct connections may pass through the same
hole as drain hose and hot water line, if convenient.
If cabinet wall is metal, the hole edge must be
covered with a bushing or grommet.
Electrical Connection to Dishwasher
Electrical connection is on the right front of dishwasher.
1. For cable direct connections the cable must be
routed as shown in Figure 2-5. Cable must extend a
minimum of 24” from the rear wall.
2. For power cord connections, install a 3-prong
grounding type receptacle. The power-supply
receptacle for the appliance must be installed in a
cabinet or on a wall adjacent to the undercounter
space in which the appliance is to be installed.

Section 2 Installation Information
2-6
Prepare Hot Water Line
1. The line may enter from either side, rear or floor
within the shaded area shown in Figure 2-6.
2. The line may pass through the same hole as the
electrical cable and drain hose, or cut an additional
1-1/2” diameter hole to accommodate water line.
Water Line Connection
1. Turn off the water supply.
2. Install a hand shut-off valve in an accessible
location, such as under the sink. (Optional, but
strongly recommended, and may be required by
local codes.)
3. Water connection is on the left side of dishwasher.
Install the hot water inlet line, using no less than
3/8” 0.D. copper tubing. Route the line as shown in
Figure 2-6 and extend forward at least 18” from rear
wall.
4. Adjust water heater for 120°F to 150°F temperature.
5. Flush water line to clean out debris.
6. The hot water supply line pressure must be 20-120
PSI.
Plumbing material and drain hose must not come
in contact with wiring or electrical components.
Failure to follow this warning could result in personal
injury from exposed wiring.
WARNING Shut-Off
Valve
1-1/2” Dia
Hole
18” From Wall
3” From Floor
Cabinet Face
4”
From
Cabinet
Hot
Figure 2-6.

Section 2 Installation Information
2-7
Installation Steps
Check Door Balance
1. To check the door balance, hold the top of the
dishwasher firmly.
2. Open the door slowly, if the door drops when
released, increase spring tension. If the door closes
when released, decrease tension.
3. Pull the spring adjustment pin out of the holes,
insert in the next highest or lowest hole and test
again. (See Figure 2-7)
4. Adjust both door springs to the same tension.
5. Continue moving the spring pin until door is
balanced.
Adjust Leveling Legs
1. Move the dishwasher close to the installation
location and lay unit on its back.
2. Measure installation height and dishwasher height.
Extend leveling legs out from the dishwasher base,
1/4” less than installation height. (See Figure 2-8)
Remove Kickplate
1. Remove two (2) screws at front of the kickplate
assembly using a #2 Phillips screwdriver.
2. Tilt and pull forward to remove. (See Figure 2-9).
Increase
Decrease
Figure 2-7.
Opening the door will cause the
dishwasher to tip forward. Do not
open the door until you are ready
to install the dishwasher. If it is
necessary to open the door, hold
the top of the dishwasher securely
with one hand and hold the door
with the other hand.
CAUTION
Figure 2-9.
Adjust to
Installation
Height
Figure 2-8.
Screws

Section 2 Installation Information
2-8
Install 90° Elbow
1. Wrap 90°elbow with thread seal tape.
2. Install a 90°elbow onto the water valve.
(See Figure 2-10)
3. Do not over tighten 90°elbow, water valve bracket
could bend or water valve fitting could break.
4. Position the end of the elbow to face the rear of the
dishwasher.
Position Water Line and House Wiring
Position water supply line and house wiring on the floor
of the installation opening to avoid interference with
base of dishwasher and components under dishwasher.
(See Figure 2-11)
Insert Drain Hose Through Cabinet
Insert drain hose into cabinet wall hole.
If a power cord is used, guide the end through a
separate hole. (See Figure 2-12)
90˚
Elbow
Thread
Seal Tape
Water
Valve
Bracket
Fill
Hose
Figure 2-10.
Water
Line House
Wiring
4”
6”
Figure 2-11.
Insulation
Blanket
Power Cord
(if used)
House
Wiring
Drain
Hose
Water
Line
Maximum
Drain Hose
Length 10’
Figure 2-12.
Position water line and house wiring on the floor
to avoid interference with base of dishwasher.

NOTE

Section 2 Installation Information
2-9
Slide Dishwasher Partially Into Cabinet
1. Slide dishwasher into the opening a few inches at
a time. (See Figure 2-13)
2. As you proceed, pull the drain hose through the
opening under the sink. Stop pushing when the
dishwasher is a few inches forward of adjacent
cabinetry.
3. Make sure drain hose is not kinked under the
dishwasher and there is no interference with the
water line, wiring or any other component.
Position Dishwasher Under Countertop
1. Check to be sure that wires are secure under the
dishwasher and not pinched or in contact with door
springs or other dishwasher components.
2. Check tub insulation blanket, if equipped. It should
be positioned so it is not bunched up or interfering
with door springs. Check by opening and closing the
door.
3. Push dishwasher into cabinet. The front corners of
the dishwasher door should be flush with cabinet
doors. Be careful not to dent font panel with knees
or damage countertop or cabinets with dishwasher
components.
Level Dishwasher
1. Place level on door and rack track inside the tub as
shown to check that the dishwasher is level.
(See Figure 2-14)
2. Level the dishwasher by adjusting the four leveling
legs individually. (See Figure 2-15)
3. Pull lower rack out about halfway. Check to be sure
the rack does not roll forward or back into
dishwasher. If the rack rolls in either direction, the
dishwasher must be leveled again.
4. If door hits the tub, the dishwasher is not installed
correctly. Adjust leveling legs to align door to tub.
Turn Legs
To Adjust
Figure 2-15.
Do Not Push Against Front Door With Knee.
Damage to the Door Panel Will Occur.
Reposition Dishwasher By
Grasping Both Sides With Hands
Figure 2-13.
Check
Level
Front
T
o Back
Check
Level
Side
To Side
Figure 2-14.
Do Not push against front panel with knees. Damage
to front panel will occur.
CAUTION
Dishwasher must be level for proper dish rack
operation and wash performance.
IMPORTANT

Section 2 Installation Information
2-10
Secure Dishwasher to Cabinet
The dishwasher must be secured to the countertop.
1. Position the dishwasher so that the tub flange aligns
with the front face of the cabinet frame.
(See Figure 2-16)
2. Fasten the dishwasher to the underside and side
face of the countertop with the 2 Phillips screws
provided. (See Figure 2-16)
Connect Water Supply
Connect water supply line to 90°elbow.
1. Slide compression nut, then ferrule over end of
water line. (See Figure 2-17)
2. Insert water line into 90°elbow.
3. Slide ferrule against elbow and secure with
compression nut.
Check to be sure the dishwasher is centered in the
opening and there is no interference with adjacent
cabinets when opening or closing the door.

NOTE
Use Dishwasher Attachment Kit PN 154406801 to
replace the attachment bracket(s) in the top frame that
mount the dishwasher. 2- brackets and 4 screws for
mounting are included in the kit.
For under granite counter installs, use Dishwasher Side
Mounting Kit PN 154477201 to mount dishwasher
to side cabinets and not to counter top. 2-brackets,
screws and instructions are included in the kit.

NOTE
Drive screws straight and flush. Protruding screw heads
will scratch the top of the control panel and can
interfere with door closing.
IMPORTANT
Check to be sure that door spring does not rub or
contact the fill hose or water supply line. Test by
opening and closing the door. Re-route the lines if a
rubbing noise or interference occurs.
IMPORTANT
Align Tub
Flange
to Front
Face of
Cabinet
Frame
1
2
3
Figure 2-16.
Figure 2-17.