ELECTRONIC OVEN CONTROL
3
Setting Oven Control (Continued)
To Change the Oven Temperature after Baking has Started:
1. If you are using the minute timer, push BAKE and make sure the bake temperature is displayed.
2. Push the UP or DOWN ARROW to increase or decrease the set temperature.
To Set the Automatic Timer (Timed Bake Feature)
The BAKE TIME and STOP TIME controls operate the Timed Bake feature. The automatic timer will turn the oven on
and off at the times you select in advance. The oven can be programmed to start immediately and shut off automatically or to
begin baking at a later time with an automatic shutoff.
To Begin Baking Immediately and To Shut Off Automatically:
1. Be sure that the clock shows the correct time of day.
2. Place the food in the oven.
3. Push BAKE TIME . "0:00" will flash in the display.
4. Push the UP or DOWN ARROW until the desired baking time appears in the display.
5. Push BAKE .
6. Within 5 seconds, push the UP or DOWN ARROW. The display will show "350°F (177°C)." By holding the UP
or DOWN ARROW, the temperature can then be adjusted in 5°F (1°C) increments.
Once the Controls are Set:
a. The oven will come on and begin heating to the selected baking temperature.
b. The oven temperature will show in the display.
For a Delayed Start Time and Automatic Shut-Off:
Follow steps 1-4 above, THEN:
5. Push STOP TIME . The earliest possible stop time will flash in the display.
6. Push the UP or DOWN ARROW until the desired stop time appears in the display.
7. Push BAKE .
8. Within 5 seconds, push the UP or DOWN ARROW. The display will show "350°F (177°C)." By holding the UP
or DOWN ARROW, the temperature can then be adjusted in 5°F (1°C) increments.
9. Once the controls are set, the control calculates the time when baking will start in order to finish at the time you have set.
When the Set Bake Time Runs Out:
a. "END" will appear in the display window and the oven will shut off automatically.
b. The control will beep 3 times every 60 seconds until CANCEL is pushed.
To Change the Oven Temperature or Bake Time after Baking has Started:
1. Push the function pad you want to change.
2. Push the UP or DOWN ARROW to adjust the setting.
To Broil
Open door to the "Broil Stop" position when broiling.
1. Push VARI BROIL .
2. Push and hold the UP or DOWN ARROW until the desired broil setting level appears in the display. Push the UP
ARROW for HI broilor the DOWN ARROW forLObroil. Most foods can be broiled at the HI broil setting. Select the
LO broil setting to avoid excess browning or drying of foods that should be cooked to the well-done stage.
3. When broiling is finished, push CANCEL .
Use caution when using the automatic timer. Use the automatic timer when cooking cured or frozen meats
and most fruits and vegetables. Foods that can easily spoil such as milk, eggs, fish, meat or poultry, should be chilled in the
refrigeratorfirst.Evenwhenchilled,theyshouldnotstandintheovenformorethan1hourbeforecookingbegins,andshould
be removed promptly when cooking is completed.
