FULGOR MWOR330A2ABL User manual

Use & Care Manual
for Over The Range Microwave Oven
Models
ENGLISH: Before you begin, read these instructions completely and carefully. Page 3 and 4
IMPORTANT FOR OWNER: Save these instructions for the local electrical inspector use. Leave this manual with owner for
future reference.
FRENCH: Avant de commencer, lisez complètement et soigneusement ces instructions. Page 25 et 26
IMPORTANT POUR LE PROPRIETAIRE : Gardez ces instructions pour une utilisation d’inspection électrique locale. Le
propriétaire doit garder ce manuel pour de futures références.
ESPAÑOL: Antes de empezar lea atenta y completamente estas instrucciones. Pagina 49 y 50
IMPORTANTE PARA EL PROPIETARIO: Guarde estas instrucciones para el uso del inspector eléctrico local. Deje este
manual al propietario para futuras referencias.
The contents are subject to change without notice
MWOR330A2ABL
MWOR330A3ABL MWOR330A2AWH MWOR330A3AWH
MWOR330A2ASS
MWOR330A3ASS

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to
accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly
and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.
(d)Theovenshouldnotbeadjustedorrepairedbyanyoneexceptproperlyqualiedservicepersonnel.
Table of Contents
Page Page
Precautions To Avoid Possible Exposure
To Excessive Microwave Energy ....................... 3
Important Safety Instructions............................. 4
Unpacking And Examining Your Oven .............. 5
Electrical Grounding Instructions...................... 5
Information You Need To Know.......................... 6
About Your Oven ............................................... 6
About Food........................................................ 6
About Utensils And Coverings ........................... 7
About Children And The Microwave .................. 7
About Microwave Cooking................................. 8
About Safety...................................................... 8
Part Names........................................................... 9
Control Panel..................................................... 10
Before Operating ................................................. 11
To Set The Clock ............................................... 11
Stop/Clear.......................................................... 11
Manual OperaTion ............................................... 12
Time Cooking..................................................... 12
To Set Power Level............................................ 12
Manual Defrost .................................................. 12
Special Features.................................................. 13
Sensor Settings ................................................. 13
Sensor ............................................................... 14
Sensor Chart ..................................................... 14
Sensor Cook...................................................... 15
Sensor Cook Chart............................................ 15
Reheat............................................................... 16
Reheat Chart ..................................................... 16
Defrost............................................................... 17
Defrost Chart ..................................................... 17
Keep Warm........................................................ 18
Hot Water........................................................... 18
Other Convenient Features ................................ 19
Help ................................................................... 19
Demonstration Mode ......................................... 19
Multiple Sequence Cooking............................... 20
More Or Less Time Adjustment ......................... 20
Help (In The Display)......................................... 20
Plus Minute........................................................ 20
Timer.................................................................. 20
Light Hi/Lo ......................................................... 20
Fan Hi/Lo........................................................... 20
Cleaning And Care .............................................. 21
Replacing Parts ................................................... 22
Service Call Check .............................................. 23
Specications ...................................................... 23
Fulgor Warranty For Small Appliances ............. 24

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
SAVE THESE INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING-Toreducetheriskofburns,electricshock,re,injurytopersonsorexposuretoexcessivemicro-
wave energy:
READ ALL INSTRUCTIONS BEFORE USING1.
THE APPLIANCE.
Readandfollowthespecic2. “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 3.
This appliance must be grounded. Connect only3.
to properly grounded outlet. See “GROUNDING
INSTRUCTIONS” on page 5.
Install or locate this appliance only in accordance4.
with the provided Installation manual.
Some products such as whole eggs and sealed5.
containers—for example, closed glass jars—are
able to explode and should not be heated in this
oven.
Use this appliance only for its intended use as6.
described in this manual. Do not use corrosive
chemicals or vapors in this appliance. This type of
ovenisspecicallydesignedtoheat,cookordry
food. It is not designed for industrial or laboratory
use.
As with any appliance, close supervision is neces-7.
sary when used by children.
Do not operate this appliance if it has a damaged8.
cord or plug, if it is not working properly or if it has
been damaged or dropped.
Thisapplianceshouldbeservicedonlybyqualied9.
service personnel. Contact nearest Fulgor Autho-
rized Servicer for examination, repair or adjustment.
Do not cover or block any openings on the appliance.10.
Do not store or use this appliance outdoors. Do not11.
use this product near water—for example, near a
kitchen sink, in a wet basement or near a swimming
pool, or similar locations.
Do not immerse cord or plug in water.12.
Keep cord away from heated surfaces.13.
Do not let cord hang over edge of table or counter.14.
See door surface cleaning instructions on page 21.15.
Toreducetheriskofreintheovencavity:16.
a. Do not overcook food. Carefully attend appli-
ance when paper, plastic or other combustible
materials are placed inside the oven to facili-
tate cooking.
b. Remove wire twist-ties from paper or plastic
bags before placing bag in oven.
c. If materials inside the oven should ignite,
keep oven door closed, turn oven off and
disconnect the power cord or shut off
power at the fuse or circuit breaker panel.
d. Do not use the cavity for storage purposes. Do
not leave paper products, cooking utensils or
food in the cavity when not in use.
Liquids, such as water, coffee or tea are able to17.
be overheated beyond the boiling point without
appearing to be boiling. Visible bubbling or boiling
when the container is removed from the micro-
wave oven is not always present. THIS COULD
RESULT IN VERY HOT LIQUIDS SUDDENLY
BOILING OVER WHEN A SPOON OR OTHER
UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a. Do not overheat the liquid.
b. Stir the liquid both before and halfway through
heating it.
c. Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container .
d. After heating, allow the container to stand in the
microwave oven at least for 20 seconds before
removing the container.
e. Use extreme care when inserting a spoon or other
utensil into the container.
Cleanventilationopeningsandgreaseltersfre-18.
quently. Grease should not be allowed to accumu-
lateonventilationopenings,louverorgreaselters.
Use care when cleaning the louver and the grease19.
lters.Corrosivecleaningagents,suchaslye-
based oven cleaners, ma damage the louver and
thegreaselters.
Whenamingfoodunderthehood,turnthefanon.20.
This appliance is suitable for use above both gas21.
and electric cooking equipment 36” wide or less.
IMPORTANT SAFETY INSTRUCTIONS

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
Openthebottomofthecarton,bendthecartonapsbackandtilttheoven
over to rest on plastic foam pad. Lift carton off oven and remove all packing
materials, Wall and Top Cabinet Template, Turntable, and Turntable Support.
SAVE THE CARTON AS IT MAY MAKE INSTALLATION EASIER.
1. Remove the feature sticker from the outside of the door, if there is one.
2. DO NOT REMOVE THE WAVEGUIDE COVER, which is located on the
right side wall of the oven cavity. Check to see that there are Installation
Manual, a Wall Template and Top Cabinet Template. Read enclosures and
SAVE the Use and Care manual.
Check the oven for any damage, such as misaligned or bent door, damaged
door seals and sealing surfaces, broken or loose door hinges and latches and
dents inside the cavity or on the door. If there is any damage, do not operate
the oven and contact your dealer or FULGOR AUTHORIZED SERVICER.
Unpacking And Examining Your Oven
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug.
It must be plugged into a wall receptacle that is properly installed and grounded in accordance with the National
Electrical Code and local codes and ordinances. In the event of an electrical short circuit, grounding reduces risk of
electric shock by providing an escape wire for the electric current.
WARNING - Improper use of the grounding plug can result in a risk of electric shock.
ELECTRICAL REQUIREMENTS
The oven is equipped with a 3-prong grounding plug. DO NOT UNDER ANY CIRCUM-
STANCES CUT OR REMOVE THE GROUNDING PIN FROM THE PLUG. DO NOT USE
ANEXTENSIONCORD.Ifthepowersupplycordistooshort,haveaqualiedelectricianor
serviceman install an outlet near the appliance.
The Power Supply Cord and plug must be connected to a separate 120 Volt AC, 60 Hz, 15
Amp, or more branch circuit, single grounded receptacle. The receptacle should be located
inside the cabinet directly above the Microwave Oven mounting location
as shown.
NOTE:
1. If you have any questions about the grounding or electrical instruc-
tions,consultaqualiedelectricianorserviceperson.
2. Neither Fulgor nor the dealer can accept any liability for damage to
the oven or personal injury resulting from failure to observe the correct
electrical connection procedures.
RADIO OR TV INTERFERENCE
Should there be any interference caused by the microwave oven to your
radio or TV, check that the microwave oven is on a different electrical
circuit, relocate the radio or TV as far away from the oven as feasible or
check position and signal of receiving antenna.
Electrical Grounding Instructions
Ground
Receptacle
Opening for
Power Cord

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
ABOUT YOUR OVEN
This Use and Care manual is valuable: read it carefully
and always save it for reference.
A good microwave cookbook is a valuable asset. Check
it for microwave cooking principles, techniques, hints
and recipes.
NEVER use the oven without the turntable and support
nor turn the turntable over so that a large dish could be
placed in the oven. The turntable will turn both clock-
wise and counterclockwise.
ALWAYS have food in the oven when it is on to absorb
the microwave energy.
When using the oven at power levels below 100%, you
may hear the magnetron cycling on and off. It is normal
for the exterior of the oven to be warm to the touch
when cooking or reheating.
Condensation is a normal part of microwave cooking.
Roomhumidityandthemoistureinfoodwillinuence
the amount of moisture that condenses in the oven.
Generally, covered foods will not cause as much con-
densation as uncovered ones. Vents on the oven back
must not be blocked.
The oven is for food preparation only. It should not be
used to dry clothes or newspapers.
Models MWOR330A2ABL/WH/SS are rated 1000 watts,
models MWOR330A3ABL/WH/SS are rated 950 watts
by using the IEC Test Procedure. In using recipes or
package directions, check food a minute or two before
the minimum time and add time accordingly.
ABOUT FOOD
FOOD DO DON'T
Eggs, sausages,
nuts, seeds, fruits
& vegetables
Puncture egg yolks before cooking to•
prevent “explosion”.
Pierce skins of potatoes, apples,•
squash, hot dogs and sausages so that
steam escapes.
Cook eggs in shells.•
Reheat whole eggs.•
Dry nuts or seeds in shells.•
Popcorn Use specially bagged popcorn for the•
microwave oven.
Listen while popping corn for the pop-•
ping to slow to 1 or 2 seconds or use
special POPCORN pad.
Pop popcorn in regular brown bags or•
glass bowls.
Exceed maximum time on popcorn pack-•
age.
Baby food Transfer baby food to small dish and•
heat carefully, stirring often. Check
temperature before serving.
Put nipples on bottles after heating and•
shake thoroughly. “Wrist” test before
feeding.
Heat disposable bottles.•
Heat bottles with nipples on.•
Heat baby food in original jars.•
General Cutbakedgoodswithllingafterheat-•
ing to release steam and avoid burns.
Stir liquids briskly before and after•
heating to avoid “eruption”.
Use deep bowl, when cooking liquids•
or cereals, to prevent boilovers.
Heat or cook in closed glass jars or air tight•
containers.
Can in the microwave as harmful bacteria•
may not be destroyed.
Deep fat fry.•
Dry wood, gourds, herbs or wet papers.•
Information You Need To Know

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
How to use aluminum foil in your microwave oven:
Smallatpiecesofaluminumfoilplacedsmoothly•
on the food can be used to shield areas that are
either defrosting or cooking too quickly.
Foil should not come closer than one inch to any•
surface of the oven.
Should you have questions about utensils or coverings,
check a good microwave cookbook or follow recipe
suggestions.
ACCESSORIES There are many microwave acces-
sories available for purchase. Evaluate carefully before
you purchase so that they meet your needs. A micro-
wave-safe thermometer will assist you in determining
correct doneness and assure you that foods have been
cooked to safe temperatures. Fulgor is not responsible
for any damage to the oven when accessories are used.
ABOUT CHILDREN AND THE
MICROWAVE
Children below the age of 7 should use the microwave
oven with a supervising person very near to them.
Between the ages of 7 and 12, the supervising person
should be in the same room.
The child must be able to reach the oven comfortably; if
not, he/she should stand on a sturdy stool.
At no time should anyone be allowed to lean or swing
on the oven door.
Children should be taught all safety precautions: use
potholders, remove coverings carefully, pay special
attention to packages that crisp food because they may
be extra hot.
Don’t assume that because a child has mastered one
cooking skill he/she can cook everything.
Children need to learn that the microwave oven is not a
toy. See page 20 for Child Lock feature.
ABOUT UTENSILS AND COVERINGS
It is not necessary to buy all new cookware. Many
pieces already in your kitchen can be used successfully
in your new microwave oven. Make sure the utensil
does not touch the interior walls during cooking.
Use these utensils for safe microwave cooking and
reheating:
glass ceramic (Pyroceram• ®), such as
Corningware®.
heat-resistant glass (Pyrex• ®)
microwave-safe plastics•
paper plates•
microwave-safe pottery, stoneware and porcelain•
browning dish (Do not exceed recommended pre-•
heating time. Follow manufacturer's directions.)
These items can be used for short time reheating of
foods that have little fat or sugar in them:
wood, straw, wicker•
DO NOT USE
metal pans and bakeware•
dishes with metallic trim•
non-heat-resistant glass•
non-microwave-safe plastics (margarine tubs)•
recycled paper products•
brown paper bags•
food storage bags•
metal twist-ties•
Should you wish to check if a dish is safe for microwav-
ing, place the empty dish in the oven and microwave on
HIGH for 30 seconds. A dish which becomes very hot
should not be used.
The following coverings are ideal:
Paper towels are good for covering foods for re-•
heating and absorbing fat while cooking bacon.
Wax paper can be used for cooking and reheating.•
Plastic wrap that is specially marked for micro-•
wave use can be used for cooking and reheating.
DO NOT allow plastic wrap to touch food. Vent so
steam can escape.
Lids that are microwave-safe are a good choice•
because heat is kept near the food to hasten
cooking.
Oven cooking bags are good for large meats or•
foods that need tenderizing. DO NOT use metal
twist ties. Remember to slit bag so steam can
escape.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
ABOUT MICROWAVE COOKING
Arrange food carefully. Place thickest areas towards•
outside of dish.
Watch cooking time. Cook for the shortest amount•
of time indicated and add more as needed. Food
severely overcooked can smoke or ignite.
Cover foods while cooking. Check recipe or cook-•
book for suggestions: paper towels, wax paper,
microwave plastic wrap or a lid. Covers prevent spat-
tering and help foods to cook evenly.
Shieldwithsmallatpiecesofaluminumfoilany•
thin areas of meat or poultry to prevent overcooking
before dense, thick areas are cooked thoroughly.
Stir foods from outside to center of dish once or•
twice during cooking, if possible.
Turn foods over once during microwaving to speed•
cooking of such foods as chicken and hamburgers.
Large items like roasts must be turned over at least
once.
Rearrange foods such as meatballs halfway through•
cooking both from top to bottom and from the center
of the dish to the outside.
Add standing time. Remove food from oven and stir,•
if possible. Cover for standing time which allows the
foodtonishcookingwithoutovercooking.
Check for doneness. Look for signs indicating that•
cooking temperatures have been reached.
Doneness signs include:
- Food steams throughout, not just at edge.
- Center bottom of dish is very hot to the touch.
- Poultry thigh joints move easily.
- Meat and poultry show no pinkness.
- Fishisopaqueandakeseasilywithafork.
ABOUT SAFETY
Check foods to see that they are cooked to the•
United States Department of Agriculture's recom-
mended temperatures.
TEMP FOOD
160˚F For fresh pork, ground meat, boneless white
poultry,sh,seafood,eggdishesandfrozen
prepared food.
165˚F For leftover, ready-to-reheat refrigerated, and
deli and carry-out “fresh” food.
170˚F White meat of poultry.
180˚F Dark meat of poultry.
To test for doneness, insert a meat thermometer in a
thick or dense area away from fat or bone. Never leave
the thermometer in the food during cooking, unless it is
approved for microwave oven use.
ALWAYS use potholders to prevent burns when•
handling utensils that are in contact with hot food.
Enough heat from the food can transfer through
utensils to cause skin burns.
Avoid steam burns by directing steam away from•
the face and hands. Slowly lift the farthest edge of a
dish's covering and carefully open popcorn and oven
cooking bags away from the face.
Stay near the oven while it's in use and check cook-•
ing progress frequently so that there is no chance of
overcooking food.
NEVER use the cavity for storing cookbooks or other•
items.
Select, store and handle food carefully to preserve•
its high quality and minimize the spread of foodborne
bacteria.
Keep waveguide cover clean. Food residue can•
causearcingand/orres.
Use care when removing items from the oven so that•
the utensil, your clothes or accessories do not touch
the safety door latches.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
Oven door with see-through window1.
Be careful with the edge of the oven door as it is
glass and could chip or break.
Door hinges2.
Waveguide cover: DO NOT REMOVE.3.
Turntable motor shaft4.
Oven light5.
It will light when oven is operating or door is open.
Safety door latches6.
The oven will not operate unless the door is
securely closed.
Time display: Digital display, 99 minutes,7.
99 seconds
LIGHT HI/LO8. pad
Press the LIGHT HI/LO pad one time for high,
twice for low and three times to turn it off.
FAN HI/LO9. pad
Press the FAN HI/LO pad to turn on the fan. Press
again for low speed. Press a third time to turn the
fan off.
Control panel10.
One touch DOOR OPEN button11.
Push to open door.
Rating label12.
Louver13.
Louver screws14.
Removescrewstoreplacecharcoallter.
Removable turntable15.
The turntable will rotate clockwise or counterclock-
wise. Only remove for cleaning.
Removable turntable support16.
First, carefully place the turntable support in the
motorshaftinthecenteroftheovenoor.Then,
place the turntable on the turntable support se-
curely.
Light cover17.
Greaselters18.
BOTTOM VIEW
FRONT VIEW
(Front of Microwave)
(Rear of Microwave)
Part Names
16
2
34 5
7
8
9
10
13
15 16
6
11
12
14 14
18
17

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
CONTROL PANEL
Number next to the control panel illustration indicates pages on which
there are feature descriptions and usage information.
Words in the lower portion of the display will light to indicate what function is in progress.
17
20
19
14
11
20
18
18
15
16
20
11
20
12

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
Before operating your new microwave oven make•
sure you read and understand this Use and Care
manual completely.
Before the oven can be used, follow these proce-•
dures:
1. Plug in the oven. Close the door. The oven display
will show
WELCOME PRESS CLEAR AND
PRESS CLOCK
.
2. Touch the STOP/CLEAR pad.
:
will
appear.
3. Set clock.
TO SET THE CLOCK
Suppose you want to enter the correct time of day•
12:30 (A.M. or P.M.).
PROCEDURE PRESS
1. Touch TIMER/CLOCK pad
and number 2.
TIMER
CLOCK 2
2. Enter the correct time of day
by touching the numbers in
sequence. 1230
3. Touch TIMER/CLOCK pad
again.
TIMER
CLOCK
This is a 12 hour clock. If you attempt to enter an incor-
rect clock time,
ERROR
will appear in the display.
Touch the STOP/CLEAR pad and re-enter the time.
If the electrical power supply to your microwave oven•
should be interrupted, the display will intermittently
show
WELCOME PRESS CLEAR AND PRESS
CLOCK
after the power is reinstated. If this occurs
during cooking, the program will be erased. The
time of day will also be erased. Simply touch STOP/
CLEAR pad and reset the clock for the correct time
of day.
Before Operating
STOP/CLEAR
Touch the STOP/CLEAR pad to:
Erase if you make a mistake during programming.1.
Cancel timer.2.
Stop the oven temporarily during cooking.3.
Return the time of day to the display.4.
Cancel a program during cooking, touch twice.5.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
Suppose you want to defrost for 5 minutes at 30%.•
PROCEDURE PRESS
1. Enter defrosting time. 500
2. Touch POWER LEVEL pad
eight times or hold down
until the desired power level
appears.
POWER
LEVEL x 8
3. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE
When the defrost time is complete, a long tone will
sound and
END
will appear in the display.
MANUAL DEFROST
If the food that you wish to defrost is not listed on the
DEFROST CHART or is above or below the limits in the
“Amount” column on the DEFROST CHART (see page
17), you need to defrost manually.
You can defrost any frozen food, either raw or previ-
ously cooked, by using POWER LEVEL for 30%. Fol-
low the exact 3-step procedure found under TO SET
POWER LEVEL. Estimate defrosting time and press
POWER LEVEL pad eight times for 30% power.
For either raw or previously cooked frozen food the
rule of thumb is approximately 4 minutes per pound.
For example, defrost 4 minutes for 1 pound of frozen
spaghetti sauce.
Always stop the oven periodically to remove or sepa-
rate the portions that are defrosted. If food is not
defrosted at the end of the estimated defrosting time,
program the oven in 1 minute increments on POWER
LEVEL 30% until totally defrosted.
When using plastic containers from the freezer, defrost
only long enough to remove from the plastic in order to
place in a microwave-safe dish.
TIME COOKING
Your oven can be programmed for 99 minutes 99
seconds (99.99). Always enter the seconds after the
minutes, even if they are both zeros.
Suppose you want to cook for 5 minutes at 100%.•
PROCEDURE PRESS
1. Enter cooking time. 500
2. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE
TO SET POWER LEVEL
There are eleven preset power levels.
Using lower power levels increases the cooking time
which is recommended for foods such as cheese, milk
and long slow cooking of meats. Consult cookbook or
recipesforspecicrecommendations.
TOUCH POWER
LEVEL PAD
NUMBER OF TIMES
FOR DESIRED
POWER
APPROX.
PERCENTAGE
OF POWER
COMMON
WORDS
FOR
POWER
LEVELS
power level x 1 100% High
power level x 2 90%
power level x 3 80%
power level x 4 70% Medium High
power level x 5 60%
power level x 6 50% Medium
power level x 7 40%
power level x 8 30% Med Low/
Defrost
power level x 9 20%
power level x 10 10% Low
power level x 11 0%
Manual Operation

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
SENSOR SETTINGS
Fulgor's SENSOR is a semi-conductor device that
detects the vapor (moisture and humidity) emitted from
the food as it heats. The sensor adjusts the cooking
times and power level for various foods and quantities.
USING SENSOR SETTINGS:
1. After oven is plugged in, wait 2 minutes before us-
ing Sensor settings.
2. Be sure the exterior of the cooking container and
the interior of the oven are dry. Wipe off any mois-
ture with a dry cloth or paper towel.
3. The oven works with foods at normal storage tem-
perature. For example, popcorn would be at room
temperature.
4. Any Sensor Settings selection can be programmed
with More or Less Time Adjustment. See page 20.
5. More or less food than the quantity listed in the
chart should be cooked following the guidelines in
any microwave cookbook.
6. Duringtherstpartofsensorcooking,thefood
name will appear on the display. Do not open the
oven door or touch STOP/CLEAR during this part
of the cooking cycle. The measurement of vapor
will be interrupted. If this occurs, an error message
will appear. To continue cooking, touch the STOP/
CLEAR pad and cook manually.
When the sensor detects the vapor emitted from
the food, remainder of cooking time will appear.
Door may be opened when remaining cooking time
appears on the display. At this time, you may stir or
season food, as desired.
7. If the sensor does not detect vapor properly when
popping popcorn, the oven will turn off, and the cor-
rect time of day will be displayed. If the sensor does
not detect vapor properly when cooking other foods,
ERROR
will be displayed, and the oven will turn off.
8. Check food for temperature after cooking. If addi-
tional time is needed, continue to cook manually.
9. Each food has a cooking hint. Touch HELP pad
when the HELP indicator is lighted in the display.
COVERING FOODS:
Some foods work best when covered. Use the cover
recommended in the SENSOR and SENSOR COOK
for these foods.
1. Casserole lid.
2. Plastic wrap: Use plastic wrap recommended for
microwave cooking. Cover dish loosely; allow
approximately 1/2 inch to remain uncovered to allow
steam to escape. Plastic wrap should not touch
food.
3. Wax paper: Cover dish completely; fold excess
wrap under dish to secure. If dish is wider than
paper, overlap two pieces at least one inch to cover.
Be careful when removing any covering to allow steam
to escape away from you.
Special Features

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
SENSOR
SENSOR allows you to heat four of your favorite foods
by touching just one pad.
Suppose you want to cook 2 baked potatoes.•
PROCEDURE PRESS
1. Touch BAKED POTATOES
pad.
BAKED
POTATOES
2. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE
NOTE:
1. SENSOR can be programmed with More or Less
Time Adjustment. See page 20.
2. Thenalresultwillvaryaccordingtothefoodcondi-
tion (e.g. initial temperature, shape, quality). Check
food for temperature after heating. If additional time
is needed, continue to heat manually.
SENSOR CHART
FOOD AMOUNT PROCEDURE
REHEAT 4 - 36 oz Place in dish or casserole slightly larger than amount to be reheated.
Flatten, if possible. Cover with lid, plastic wrap or wax paper. Use covers
such as plastic wrap or lids with larger quantities of more dense foods
such as stews. After reheating, stir well, if possible. Re-cover and allow
to stand 2 to 3 minutes. Foods should be very hot. If not, continue to heat
with variable power and time.
POPCORN 2.85 - 3.5 oz
bag (Regular)
1.5 - 1.75 oz
bag (Snack)
Use only popcorn packaged for the microwave. Try several brands to
decide which you like. Do not try to pop unpopped kernels.
Touch POPCORN pad once for regular size, touch again for snack size.
BAKED
POTATOES
1 - 6 medium Pierce with fork in several places. Place on paper-towel-lined turntable.
After cooking, remove from oven, wrap in aluminum foil and let stand 5 to
10 minutes.
FRESH VEGETABLES: Soft Wash and place in casserole. Add no water if vegetables have just been
washed. Cover with lid for tender vegetables. Use plastic wrap for ten-
der-crisp vegetables. Touch FRESH VEGETABLES pad. After cooking,
stir, if possible. Let stand, covered, for 2 to 5 minutes.
Broccoli
Brussels sprouts
Cabbage
Caulif.(owerets)
Cauliower(whole)
Spinach
Zucchini
Baked apples
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
.25 - 2.0 lb
1 med.
.25 - 1.0 lb
.25 - 2.0 lb
2 - 4 medium
FRESH VEGETABLES: Hard Place in casserole. Add 1-4 tbsp water. Cover with lid for tender vegeta-
bles. Use plastic wrap cover for tender-crisp vegetables. Touch FRESH
VEGETABLES pad twice. After cooking, stir, if possible. Let stand, cov-
ered, for 2 to 5 minutes.
Carrots, sliced
Corn on the cob
Green beans
Winter squash:
diced
halves
.25 - 1.5 lb
2 - 4 pcs.
.25 - 1.5 lb
.25 - 1.5 lb
1 - 2

15
Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
SENSOR COOK
You can cook many foods by touching the SENSOR
COOK pad and the food number. You don’t need to
calculate cooking time or power level.
Suppose you want to cook ground meat.•
PROCEDURE PRESS
1. Touch SENSOR COOK pad
and number 1.
SENSOR
COOK 1
2. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE
When the sensor detects the vapor emitted from the
food, remainder of cooking time will appear.
NOTE:
1. SENSOR COOK can be programmed with More or
Less Time Adjustment. See page 20.
2. Thenalresultwillvaryaccordingtothefood
condition (e.g. initial temperature, shape, quality).
Check food for temperature after heating. If addi-
tional time is needed, continue to heat manually.
SENSOR COOK CHART
FOOD AMOUNT PROCEDURE
1. GROUND MEAT .25 - 2.0 lb Use this setting to cook ground beef or turkey as patties or in a casserole to
be added to other ingredients. Place patties on a microwave-safe rack and
cover with wax paper. Place ground meat in a casserole and cover with wax
paper or plastic wrap. When oven stops, turn patties over or stir meat in cas-
serole to break up large pieces. Re-cover and touch START/PLUS MINUTE.
After cooking, let stand, covered, for 2 to 3 minutes.
2. RICE .5 - 2.0 cups Place rice into a deep casserole dish and add double quantity of water. Cover
with lid or plastic wrap. After cooking, stir, cover and let stand 3 to 5 minutes
or until all liquid has been absorbed.
Rice Water Size of casserole dish
0.5 cup ------- 1 cup ------------1.5 quart
1.0 cup ------- 2 cups ----------2 quart
1.5 cups ------ 3 cups ----------2.5 or 3 quart
2.0 cups ------ 4 cups ----------3 quart or larger
3. FISH/SEAFOOD .25 - 2.0 lb Arrangeinringaroundshallowglassdish(rolllletwithedgesunderneath).
Cover with plastic wrap. After cooking, let stand, covered, 3 minutes.
4. FROZEN
ENTREES
6 - 17 oz Use this setting for frozen, convenience foods. It will give satisfactory results
for most brands. You may wish to try several and choose your favorite. Re-
move package from outer wrapping and follow package directions for cover-
ing. After cooking, let stand, covered for 1 to 3 minutes.
5. CHICKEN
BREAST
.5 - 2.0 lb Cover with vented plastic wrap. After cooking, let stand, covered 3 to 5 min-
utes. Chicken should be 160°F.
6. FROZEN
VEGETABLES
.25 - 1.25 lb Do not add water. Cover with lid or plastic wrap. After cooking, stir and let
stand, covered, for 3 minutes.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
REHEAT
REHEAT allows you to heat three of your favorite foods
by touching just one pad.
Supposeyouwanttoheat2freshrollsormufns.•
PROCEDURE PRESS
1. Select desired setting.
Touch FRESH ROLLS/
MUFFINS pad 2 times.
FRESH ROLLS/
MUFFINS x 2
2. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE
NOTE:
1. To increase quantity, touch chosen pad until number
in display is same as desired quantity to cook. Ex:
touch BEVERAGE three times for 1.5 cups. More or
less food than the quantity listed in the chart should
be heated following the guidelines in any microwave
cookbook.
2. REHEAT can be programmed with More or Less
Time Adjustment. See page 20.
3. Thenalresultwillvaryaccordingtothefoodcondi-
tion (e.g. initial temperature, shape, quality). Check
food for temperature after heating. If additional time
is needed, continue to heat manually.
REHEAT CHART
FOOD AMOUNT PROCEDURE
FRESH ROLLS/
MUFFINS
1 - 8 Usethispadtowarmrolls,mufns,biscuits,bagelsetc.Largeitemsshouldbe
considered as 2 or 3 regular size. Arrange on plate; cover with paper towel. For
refrigeratedrollsormufns,itmaybenecessarytodoubletheenteredamount
to ensure the proper serving temperature. For example, enter quantity of 2 for 1
refrigeratedmufn.
BEVERAGE .5 - 2.0
cups
This setting is good for restoring cooled beverage to a better drinking tem-
perature. Stir liquid briskly before and after heating to avoid “eruption”. Touch
BEVERAGE pad.
Press the pad for amount (cups).
Once -------------- 0.5
Twice-------------- 1.0
3 times------------ 1.5
4 times------------ 2.0
FROZEN ROLLS/
MUFFINS
1 - 8 Usethispadtowarmrolls,mufns,biscuits,bagelsetc.Largeitemsshouldbe
considered as 2 or 3 regular size. Arrange on plate; cover with paper towel.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
DEFROST
DEFROST automatically defrosts all the foods shown in
the DEFROST CHART below.
Round the weight to the nearest half pound. (Ex: if
the steak's actual weight is 2.2 lb round to 2.0 lb. If
the steak's weight is 2.4 lb round to 2.5 lb). Touch
DEFROST pad and the desired number for food selec-
tion. Then enter weight in .1 lb increments.
Suppose you want to defrost a 3.0 pound steak.•
PROCEDURE PRESS
1. Touch DEFROST pad and
press number 2 for STEAKS/
CHOPS.
DEFROST 2
2. Enter weight 3.0 lb. Touch
START/PLUS MINUTE pad.
The oven will stop and
directions will be displayed.
30
START
PLUS MINUTE
3. After the 1st stage, open the
door, turn steak over and
shield any warm portions.
Close the door. Touch
START/PLUS MINUTE pad.
START
PLUS MINUTE
PROCEDURE PRESS
4. After the 2nd stage, open the
door and shield any warm
portions. Close the door. Touch
START/PLUS MINUTE pad.
START
PLUS MINUTE
After defrost cycle ends, cover and let stand as indi-
cated in chart below.
NOTE:
1. Any DEFROST choice can be programmed with
More or Less Time Adjustment. Touch the POWER
LEVEL pad once or twice after selecting the
amount. See page 20.
2. To defrost other foods or foods above or below the
weights allowed on the DEFROST CHART, use
time and 30% power. See MANUAL DEFROST on
page 12.
If you attempt to enter more or less than the al-
lowed amount as indicated in the chart below,
ERROR
will appear in the display.
DEFROST CHART
FOOD AMOUNT PROCEDURE
1. GROUND
MEAT
.5 - 2.0 lb Pull apart and remove any thawed pieces after each stage. Let stand, covered,
for 5 to 10 minutes.
2. STEAKS/
CHOPS
.5 - 3.0 lb After each stage, rearrange and if there are warm or thawed portions, shield
withsmallatpiecesofaluminumfoil.Removeanymeatorshthatisnearly
defrosted. Let stand, covered, for 10 to 20 minutes.
3. BONELESS
POULTRY
.5 - 2.0 lb Use boneless breast of chicken or turkey. After each stage, if there are warm or
thawed portions, rearrange or remove. Let stand, covered, for 10 to 20 minutes.
4. BONE-IN
POULTRY
.5 - 3.0 lb Arrange pieces with meatiest portions toward outside of glass dish or microwave
safe rack. After each stage, if there are warm or thawed portions, rearrange or
remove. Let stand, covered, for 10 to 20 minutes.
NOTE:
Checkfoodswhenovensignals.Afternalstage,smallsectionsmaystillbeicy.Letstandtocontinuethawing.Do
not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth strips of
aluminum foil to cover edges and thinner sections of the food.

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
KEEP WARM
KEEP WARM allows you to keep food warm for
30 minutes.
DIRECT USE
Suppose you want to keep a cup of soup warm for•
30 minutes.
PROCEDURE PRESS
1. Touch KEEP WARM pad. KEEP
WARM
2. Enter the desired time. 3000
3. Touch START/PLUS MINUTE
pad.
START
PLUS MINUTE
You can program KEEP WARM with manual cooking to
keep food warm continuously after cooking.
WITH MANUAL COOKING
Suppose you want to cook a cup of soup for 2 min-•
utes at 70% and keep the soup warm for 15 minutes.
PROCEDURE PRESS
1. Enter cooking time. 200
2. Touch POWER LEVEL pad
4 times for 70% power.
POWER
LEVEL x 4
3. Touch KEEP WARM pad. KEEP
WARM
4. Enter the desired time. 1500
5. Touch START/PLUS MINUTE
pad.
START
PLUS MINUTE
The operation will start. When the cooking time is
complete, a long tone will sound and KEEP WARM
will start.
KEEP WARM
will appear in the display
every 10 seconds and count down for 15 minutes.
NOTE: KEEP WARM cannot be programmed with
special features.
HOT WATER
HOT WATER heats 1 to 6 cups of tap water to pre-
pare coffee, tea, bouillon and instant soup as well as
heat the water to cook pasta. When preparing individu-
al cups, place instant coffee, tea or bouillon in cup and
stir before heating. Allow to stand 20 seconds after
heating before stirring and drinking. Stir carefully after
removing from the oven. When heating 4 to 6 cups of
water, place in large casserole and cover with lid or
plastic wrap. When oven signals, add pasta and con-
tinue cooking according to package directions. Touch
HOT WATER pad once for each cup up to 6.
Suppose you want to heat 3 cups of water.•
PROCEDURE PRESS
1. Touch HOT WATER pad
3 times.
HOT
WATER
2. Touch START/
PLUS MINUTE pad.
START
PLUS MINUTE

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Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
HELP
HELP provides 4 features that make using your oven
easybecausespecicinstructionsareprovidedinthe
interactive display.
1. CHILD LOCK
The Child Lock prevents unwanted oven operation
such as by small children. The oven can be set so that
the control panel is deactivated or locked. To set, touch
HELP, the number 1 and then touch the START/PLUS
MINUTE pad. Should a pad be touched,
CHILD
LOCK ON
will appear in the display.
To cancel, touch HELP and STOP/CLEAR pad.
2. AUDIBLE SIGNAL ELIMINATION
If you wish to have the oven operate with no audible
signals, touch HELP, the number 2 and STOP/CLEAR.
To cancel and restore the audible signal, touch HELP,
the number 2 and START/PLUS MINUTE.
3. AUTO START
If you wish to program your oven to begin cooking
automatically at a designated time of day, follow this
procedure:
Suppose you want to start cooking a stew for 20 min-•
utes on 50% at 4:30. Before setting, check to make
sure the clock is showing the correct time of day.
PROCEDURE PRESS
1. Touch HELP pad. HELP
2. Touch number 3. 3
3. Enter the start time. 430
4. Touch TIMER/CLOCK pad. TIMER
CLOCK
5. Enter cooking program.
2000
POWER
LEVEL x 6
6. Touch START/PLUS MINUTE
pad.
START
PLUS MINUTE
Other Convenient Features
NOTE:
1. Auto Start can be used for manual cooking if clock
is set.
2. If the oven door is opened after programming Auto
Start, it is necessary to touch the START/PLUS
MINUTE pad for Auto Start time to appear in the
readout so that the oven will automatically begin
programmed cooking at the chosen Auto Start time.
3. Be sure to choose foods that can be left in the oven
safely until the Auto Start time. Acorn or butternut
squash are often a good choice.
4. If you wish to know the time of day, simply touch
the TIMER/CLOCKpad.Aslongasyourngeris
touching the TIMER/CLOCK pad, the time of day
will be displayed.
4. LANGUAGE / WEIGHT SELECTION
The oven comes set for English and U.S. Customary
Unit-pounds. To change, touch HELP and the number
4. Continue to touch the number 4 until your choice
is selected from the table below. Then, touch START/
PLUS MINUTE.
Touch number 4 for language and standard of weight.
NUMBER LANGUAGE STANDARD OF
WEIGHT
Once English LBS
Twice English KG
3 times Spanish LBS
4 times Spanish KG
5 times French LBS
6 times French KG
DEMONSTRATION MODE
To demonstrate, touch TIMER/CLOCK, the number
0 and then touch the START/PLUS MINUTE pad and
hold for three seconds.
DEMO ON
will appear in the dis-
play.Cookingoperationsandspecicspecialfeatures
can now be demonstrated with no power in the oven.
For example, touch PLUS MINUTE pad and the display
will show
1.00
and count down quickly to
END
.
To cancel, touch TIMER/CLOCK, the number 0 and
STOP/CLEAR pads. If easier, unplug the oven from the
electrical outlet and replug.

20
Use & Care Manual
Models MWOR330A2ABL/WH/SS, MWOR330A3ABL/WH/SS ENGLISH
MULTIPLE SEQUENCE COOKING
Your oven can be programmed for up to 4 automatic
cooking sequences, switching from one power level
setting to another automatically.
Sometimes cooking directions tell you to start on one
power level and then change to a different power level.
Your oven can do this automatically.
Suppose you want to cook roast beef for 5 minutes at•
100% and then continue to cook for 30 minutes at 50%.
PROCEDURE PRESS
1. First enter cooking time.
Then touch POWER LEVEL
once for 100% power.
500
POWER
LEVEL
2. Enter second cooking time.
Touch POWER LEVEL pad
6 times for 50%.
3000
POWER
LEVEL x 6
3. Touch START/PLUS MINUTE
pad.
START
PLUS MINUTE
NOTE:
1. If POWER LEVEL pad is touched,
P-HI
will be
displayed.
2. If100%isselectedasthenalsequence,itisnot
necessary to touch the POWER LEVEL pad.
3. KEEP WARM can be programmed even if 4 cook-
ing sequences have been set.
MORE OR LESS TIME ADJUSTMENT
Should you discover that you like any of the SENSOR
COOK, DEFROST, REHEAT, POPCORN or HOT
WATER settings slightly more done, touch the POWER
LEVEL pad once after touching your choice of pads
or before touching START/PLUS MINUTE pad. The
display will show
MORE
.
Should you discover that you like any of the SENSOR
COOK, DEFROST, REHEAT, POPCORN or HOT
WATER settings slightly less done, touch the POWER
LEVEL pad twice after touching your choice of pads
or before touching START/PLUS MINUTE pad. The
display will show
LESS
.
HELP (IN THE DISPLAY)
Each setting of SENSOR, SENSOR COOK, REHEAT
and DEFROST has a cooking hint. If you wish to check,
touch HELP whenever HELP is lighted in the Interac-
tive Display for these and other manual operation hints.
PLUS MINUTE
PLUS MINUTE allows you to cook for a minute at
100% by simply touching the PLUS MINUTE pad. You
can also extend cooking time in multiples of 1 minute
by repeatedly touching the START/PLUS MINUTE pad
during manual cooking.
Suppose you want to heat a cup of soup for one•
minute.
PROCEDURE PRESS
Touch START/PLUS MINUTE
pad.
START
PLUS MINUTE
NOTE:
1. To use PLUS MINUTE, touch pad within 3 min-
utes after cooking, closing the door or touching the
STOP/CLEAR pad.
2. PLUS MINUTE cannot be used with special
features.
TIMER
Suppose you want to time a 3-minute long distance•
phone call.
PROCEDURE PRESS
1. Touch TIMER/CLOCK and
number 1 pad.
TIMER
CLOCK 1
2. Enter time. 300
3. Touch TIMER/CLOCK pad. TIMER
CLOCK
LIGHT HI/LO
Press the LIGHT HI/LO pad one time for high, twice for
low and three times to turn off.
FAN HI/LO
The fan will automatically start when heat rises from
range surface units or burners. This protects the micro-
wave oven from excessive temperature rise. The fan
will stay on until the temperature decreases. It cannot
be turned off manually during this time.
For other uses, press FAN HI/LO pad to select fan
speed or turn fan off.