GE SpacemakerXL JVM3660 User manual

GEAppliances.com
•e,,,,q
Safetylnstn ions .... 2-9
O_erating Ins/ru_ons
Auto Features ........ 20
Care and
Cleaning ......... 33, 34
Changing tile
Power Level .......... 13
Cooking Guide .... 15, 16
Defrosting Guide ..... 18
Exhaust Feature ...36, 37
Features of Your
Microwave Oven . . .11, 12
Microwave Terms ..... 32
Other Features .... 95-31
Replacing Bulbs ...... 35
Sensor Features .... 21-24
Time Features .... 14-19
Troubleshooting Tips . .38
Things That Are
Normal With Your
Microwave Oven ...... 39
Consumer Support
Consulller
Support ...... Back Cover
Optional Kits ........ 10
Product
Registration ...... 41, 42
Warranty ........... 43
Espafiol
For a Spanish version
of this manual, visit
our Website at
Gt_Xppliances.com.
Para consultar una version
en espafiol de este manual
de instrucciones, visite
nuestro sitio de internet
GEAppliances.com.
Write the modelandserial numbershere:
Model #
Serial #
Find these numbers on a label inside
the oven.
164D3370P236
JVM3660
JVM3670
49-40296-1 11-02JR

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
_k WARNING!
For your safetg, the information in this manual must be
followed to minimize the risk of fire or explosion, electric
shock, or to prevent property damage, personal injury,
or loss of life.
PRECAUTIONSTOAVOID
POSSIBLEEXPOSURETO
EXCESSIVEMICROWAVEENERGY
_DO Not Attempt to operate
this oven with the door
()pen since open-door
operation can result in
harmful exposure to
microwave energy. It is
important not to det;eat
or tamper with the sat;cry
interlocks.
NDO Not Place any ol2ject
between the oven front
fi_ce and the door or allow
soil or cleaner residue to
accumulate on sealing
surt]aces.
I_:_DO Not Operate the oven if it
is damaged. It is particularly
important that the oven
door close properly and that
there is no damage to the:
}?2;@!;>sd ))r (bent),
_/_.2_7_i];;{ hinges and latches
_!_ (broken or loosened),
!_:N_door seals and sealin_
surfi_ces.
NThe Oven Should Not be
ad}usted or repaired by
anyone except properly
qualified service personnel.
2
SAFETYPRECAUTIONS
This microwave oven is UL listed for installation over
electric and gas ranges. This microwave oven is not
approved or tested for marine use.
}_Read and tollow the
specific precautions in
the Precautions toAvoid
Possible Exposure to
Excessive Microwave
Energysection above.
/_:_Install or locate this
appliance only in
accordance with the
provided Installation
Instructions.
}_This appliance must be
grounded. Connect only
to a properly grounded
outlet. See the Grounding
Instructionssection on
page 8.

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Use this appliance only for its intended purpose as
described in this Owner's Manual
}_:_Do not mount this
appliance over a sink.
/_:_This ovm_the-r'ange oven
was designed tbr use over
ranges no wider than 36".'
It may be installed over
both gas and electric
cooking equipment.
/_:_Do not operate this
appliance if it has a
damaged power cord or
plug, if it is not working
properly, or if it has been
damaged or dropped. If
the power cord is damaged,
it must be replaced by
General Electric Ser_4ce
or an authorized service
agent using a power cord
available from General
Electric.
/_:_Do not cover or bh)ck any
openings on the appliance.
N Use this appliance only
tbr its intended use as
described in this manual.
Do not use corrosive
chemicals or vapors in this
appliance. This microwave
oven is specifically designed
to heat, dl Tor cook fbod,
and is not intended tbr
laboratot Tor industrial use.
}_:_Do not store this appliance
outdoors. Do not use
this product near water--
tbr example, in a wet
basement, near a swimming
pool or near a sink.
N Keep power cord away from
heated surtiaces.
_ Do not immerse power
cord or plug in water.
}_ To reduce the risk of fire
in the oven cavity:
- Do not overcook tbod.
Carefully attend appliance
if paper, plastic or other
combustible materials are
placed inside the oven
while cooking.
-Remove wire twist-ties and
metal handles from paper
or plastic containers bet_bre
placing them in the oven.
- Do not use the oven tbr
storage purposes. Do not
leave paper produc_s,
cooking utensils or fbod in
the oven when not in use.
- If materials inside the oven
should ignim, keep the oven
door closed, turn the oven
oil and disconnect the
power cord, or shut off
power at the flase or circuit
breaker panel. If the door is
opened, the fire may spread.
N See door surtiace cleaning
instructions in the Care and
cleaning of the microwave
oven section of this manual.
N This appliance should be
ser_4ced only by qualified
ser_,ice personnel. Contact
nearest authorized service
fi_cility fbr examination,
repair or ac!iustment.
N As with a W appliance,
close supervision is
necessat T when used
by children.

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
ARCING
If you see arcing, press the CLEAR/OFFpad and correct
_epmb&m.
Arcing is the microwave term
fbr sparks in the oven. Arcing
is caused by:
_ The metal shelf not
installed correctly so it
touches the microwave wall.
}_ Metal or fbil touching the
side of the oven.
/_:_Foil not molded to tood
(upturned edges act like
antennas).
/_:_Metal, such as twisl-ties,
poultt T pins, or gold-
rimmed dishes, in the
microwave.
/_:_Recycled paper towels
containing small metal
pieces being used in the
microwave.
FOODS
N Do not pop popcorn in
your microwave oven unless
in a special microwave
popcorn accessory or unless
you use popcorn labeled
for liNe in microwave ovens.
}_ Some producLs such as
whole eggs and sealed
containers--fbr example,
closed jars--will explode
and should not be heated
in this microx<ave oven.
Such use of the microwave
oven could result in i_ljury.
N Do not boil eggs in a
microwave oven. Pressure
will build up inside egg yolk
and will cause it to burst,
possibly resulting in injm T.
/_:_Operating the microwave
with no fbod inside tor
more than a minute or two
may cause damage to the
oven and could start a fire.
It increases the heat around
the magnetron and can
shorten the lifb of the oven.
/_:_Foods with unbroken outer
"skin" such as potatoes, hot
dogs, sausages, tomatoes,
apples, chicken livers and
other giblets, and egg yolks
should be pierced to allow
steam to escape during
cooking.
4

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SUPEBHEATEDWATER
Microwaved water and other
liquids do not always bubble
when they reach the boiling
point. Theycan actually get
superheated and not bubble
at all.
Superheatedliquid will bubble
up out of the cup when it is
moved or when somethinglike
aspoon or tea bagis put into it.
Toprevent this from
happening and causing injury,
do not heat any liquid for
more thaa2minutes percup.
After heating, let the cup
stand in the microwave for
30seconds before moving it
or putting anything into it.
/_:_Awfid heating baby iood in
glass jars, even wltb the lid
olaf:Make sure all infimt
food is thoroughly cooked.
Stir _bod to distvibum the
heat (wenly. Be careful to
prevent scalding when
warming fbrmula or breast
milk. The container may
Del cooler than the milk
really is. Always test the milk
beibre Deding the baby.
}_:_Don't deti-ost ti-ozen
t_verages in narrowmecked
bottles (especially
carbonated beverages).
Even if the container is
opened, pressure can build
up. This can cause the
container to burst, possibly
resulting in injm T.
_Spontaneous boiling--
Under certain special
circumstances, liquids
may start m boil during or
shortly after removal fi-om
the microwave oven.
To prevent burns ti-om
splashing liquid, we
recommend the tollowing:
betore removing the
container fi-om the oven,
allow the container to
stand in the oven tk)r
,_0 to 40 seconds after the
oven has shut ()f_ Do not
boil liquids in narrow-
necked containers such as
soft drink bottles, wine
flasks and especially
narrow-c.ecked coifee cups.
Even if the container is
opened, excessive steam
can build up and cause it
to burst or over_h)_,_ I.
_ Hot t?)ods and steam can
cause burns. Be careful
when opening any
containers of hot tood,
including popcorn hags,
cooking pouches and
boxes. To prevent possible
iniury , direct steam away
#ore hands and face.
}_ Do not overcook potatoes.
They co,lid dehyd_v_le and
catch fire, causing damage
to your oven.
}_ Cook meat and poultry
thoroughly--meat to at
least an INTERNAL
temperature of 160°F
and poultry to at least an
INTERNAL temperature
of 180°E Cooking m
these temperatures
usually protects against
_k_odd_orne illness,

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
MICROWAVE-SAFECOOKWARE
Make sure all cookware used
ill your microwave oven is
suitable fbr microwaving.
Most glass casseroles, cooking
dishes, measuring cups,
custard cups, pottery or china
dinnerx_are which does not
have metallic trim or glaze
with a metallic sheen can be
used. Some cookx_are is
labeled "suitable tbr
microwaving."
_ If you are not sure if a dish
is microwave-satb, use this
test: Place in the oven both
the dish you are testing and
a glass measuring cup filled
with 1 cup of water--set the
measuring cup either in or
next to the dish. Microwave
30-45 seconds at high. If
the dish heats, it should not
be used for microwaving.
If the dish remains cool
and only the water in the
cup heals, then the dish is
microwave-sate.
}_ If you use a meat
thermometer while
cooking, make s/ire
it is saib tbr use in
microwave ovens.
N Do not use recycled paper
producks. Recycled paper
towels, napkins and waxed
paper can contain metal
flecks which may cause
arcing or ignite. Paper
produces containing nyh)n
or nylon filaments should
be aw)ided, as they may
also ignite.
N Some styrotbam trays
(like those that meat is
packaged on) have a thin
strip of metal embedded
in the bottom. When
microwaved, the metal can
burn the floor of the oven
or ignite a paper towel.
_ Do not use the microwave
to d W newspapers.
_ Not all plastic wrap is
suitable fbr use in
microwave ovens. Check
the package tbr proper use.
N Paper towels, waxed paper
and plastic wrap can be
used to cover dishes in
order to retain moisture
and prevent spattering.
Be sure to vent plastic wrap
so steam can escape.
N Cookware may become hot
because of heat trans_brred
fi-om the heated fbod. Pot
holders may be needed to
handle the cookware.

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/_;_"Boilable" cooking pouches
and tightly ch)sed plastic
hags should be slit, pierced
or vented as directed by
package. Ii they are not,
plastic could burst during
or imnmdiately after
cooking, possibly resnhing
in injm T. Also, plastic
stot_age containers should
be at least partially
uncovered hecause they
term a tight seal. When
cooking with containers
tightly covered with plastic
wl_ap, l-enlove covering
carefully and direct steam
away fi-om hands and face.
N Use toil only as directed in
this mamlal. TV dinners
may be microwaved in foil
trays less than 3/4 _ high;
remove the top toil cover
and return the tt_ayto the
box. When using toil in the
microwave oven, keep the
toil at least 1" away fi-om
the sides of the oven.
}_ Plastic cookware - Plastic
cookware designed (br
microwave cooking is very
usefill, but should be used
care_tlly. Even microwave-
sa:[k' plastic may not be as
tolerant of overcooking
conditions as are glass or
ceramic materials and may
soRen or char if subjected
to short periods of
overcooking. In longer
exposures to overcooking,
the t0od and cookware
could ignite.
Follow theseguidelines:
Use microwave-sat;e
plasucs only and
use them in strict
compliance with
the cookware
illanlllaCtlll-er_s
recormnendations.
_& Do not microwave
i!_' empty containers.
_ Do not permit children
to use plastic cookware
without complete
supervision.

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
Improper use of the grounding plug can result in a risk of
electric shock.
GROUNDINGINSTRUCTIONS
This appliance mnst be grounded. In the event of an electrical
short circuit, grounding reduces the risk of electric shock by
providing an escape wire tbr the electric current.
This appliance is equipped with a power cord having a
grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.
Consnlt a qualified electrician or service technician if the
grounding instructions are not completely understood, or if
doubt exists as to whether the appliance is properly grounded.
If the outlet is a standard 2-prong wall outlet, it is your personal
responsibility and obligation to have it replaced with a properly
grounded 3-prong wall outlet.
Do not under any circumstances cut or remove the third
(ground) prong from the power cord.
Do not use an adapter plug with this appliance.
Do not use an extension cord with this appliance. If the power
cord is too short, have a qualified electrician or set-vice
technician install an outlet near the appliance.
For best operation, plug this appliance into its own electrical
outlet to prevent flickering of lights, blowing of fhse or tripping
of circuit breaken

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THEVENTFAN
The t_an will operate automatically under certain conditions
(see Automatic Fan t;t.amre). Take care to prevent the starting
and spreading of accidental cooking fires while the vent t_an
is in use.
/_:_Clean the underside of the microwave often. Do not allow
grease to build up on the microwave or the thn filters.
/_:_In the event of a grease fire on the suriace units below the
microwave oven, smother a flaming pan on the surface unit
hy covering the pan completely with a lid, a cookie sheet or
a fiat tray.
}_ Use care when cleaning the vent fan filters. Corrosive cleaning
agents, such as lye-based oven cleaners, may damage the filters.
/_{When preparing flaming foods under the microwave, turn
the fan on.
/_:_Never leave snrtiace units beneath your microwave oven
unattended at high heat settings. Boilovers cause smoking
and greasy spillovers that may ignite and spread if the
microwave vent fan is operating. 'lb minimize automatic fan
operation, use adequate-sized cookware and use high heat
on surface units only when necessat T.
READANDFOLLOWTHISSAFETY
INFORMATIONCAREFULLY.
SAVETHESEINSTRUCTIONS

Aboutoptionalkits.
OPTIONALKITS
Filter Kits
JX81B- Recirculating Charcoal Filter Kit
Filter kits are tlsed when the microwave oven cannot be vented
to the outside.
Available at extra cost fl-om your GE snpplim:
10

About the features ofyour
microwave oven. ww_.GEAppliances.com
Throughout this manual, features and appearance may vary from
your model
Featuresof theOven
ODoorHandle. Pull to ()pen
the dooE '111e door must
be securely latched tbr the
micro_a_ave to operate.
ODoorLatches.
WindowwithMetal Shield.
Screen allows cooking u_
be viewed while keeping
micro_a_avesconfined in
the oven.
Active Vent (onsome
models). 'llm vent door
swings ()pen when the
tan operates and closes
when the fan shuts otE
nDeftest Rack. When
defrosting, fbr best resulLs,
place fi}od direcdy on the
defrost rack and place the
rack on the turntable.
OSheff, Lets microu_ave
you
several fi)ocks at once.
ForKl microwaves best
when placed directly on
the rotatable.
TouchControlPanelDisplay.
CooktopLights.
GreaseFilters.
ORemovableTurntable.
'Ihmtable and support
mustbe in place when
using tim oven. The
turntable may be
removed ff)r cleaning,
NOIE:Ratingplate,oven vent(s)
andovenlight arelocated
on theinside walls ofthe
microwave oven.
11

About the features of yourmicrowave oven.
Youcan microwave by time, with the sensor features or with the auto features.
CookingControls
0
0
Tnmeand Auto Features
Press Enter
TIMECOOKI& II Amouotofcookiogtime
Pressonce or twice
AUTO/I"IMEDEFROST Amouotofdefrostiogtime
Presstwice
CUSTOM Followdispbyediostmctions
EXPRESSCOOK Startsimmediately!
ADD30SEC Startsimmediately!
POWERLEVEL Powerbvel1-10
AUTO/lIMEDEFROST Foodweight
Pressonce upto6bs
1lb.QUICKDEFROST Startsimmediately!
Sensor Features
Press
POPCORN
BEVERAGE
REHEAT
POTATO
VEGETABLE
Pressonce{fleshvegetables)
Presstwice{frozenvegetables)
Pressthreetimes(cannedvegetables)
CHICKEN/FISH
Pressonce{chickeopieces)
Presstwice(fish)
Enter Option
Startsimmediately!mode/lesstime
Startsimmediately!
Startsimmediately!mode/Jesstime
Startsimmediately!mode/Jesstime
Startsimmediately!mo_e/iesstime
mode/Jesstime
mole/Jesstime
{onsomemodels)
Startsimmediately!mode/Jesstime
12

About changingthe
power level www.GEAppliances.com
How toChangethe
Power Level
The power level may
be entered or changed
immediately after
entering the fbature
time tbr TIME COOK,
TIME DEFROST,EXPRESS
COOKor ADD 30 SEC.
The power level may
also be changed during
time countdown.
_Press TIME COOKor
i_' select TtmeDefrost.
_!_{Enter cooking or
(_;i defi-ostin time.
g
_'_i Press POWERLEVEL
_, Select desired power
.....level 1-10.
Variable power levels acld flexibility to microwave
cooking, The power levels on the microwave oven
can be compared to the sllrtace uniks on a range.
High (power level 10) or flfll power is the tastest
way m cook and gives you 100% powel: Each power
level gives you micro,a_ave energy a certain percent
of the time. Power level 7 is micrm*rave energy 70%
of the time. Power level 3 is energy 30% of the time.
A high setting (10) will cook faster but food may
need more frequent stirring, rotating or turning
over: Most cooking will be done on High (power
level 10). A lower setting will cook more evenly and
need less stirring or rotating of the food.
Some foods may have better flavor; texture or
appearance if one of the h)wer settings is used. Use
a h)wer power level when cooking tbods that have
a tendency to boil {)vet; such as scalh)ped potatoes.
Rest periods (when the microwave energy cycles ofi[)
give time for the food to "equalize" or transter heat
to the inside of the fi)od. An example of this is
shown with power level 3--the defrost cycle. If
microwave energy did not cycle ot[; the outside of
the todd would cook betore the inside was deti-osted.
Here are some examples of uses tbr various power
levels:
Power Level
High 10
Me&High 7
Medium 5
Low2or3
Warm I
Best Uses
Fish, bacon, vegetables, boiling
liquids.
Gentle cooking of meat and poultry;
baking casseroles and reheating.
Sh)w cooking and tenderizing such
as stews and les_s tender cuts of meat.
Defrosting without cooking;
simmering; delicate sauces.
Keeping tbod warm without
overcooking; softening butter.
13

About the time features.
time Cook I
Allows you to microwave for any time tip to
99 minutes and 99 seconds.
Power level 10 (High) is automatically set, but you
may change it tbr more flexibility.
You may open the door during TIMECOOKto
check the tbod. Close the door and press STARTto
resume cooking.
time Cook II
Lets you change power levels automatically during
cooking. Here's how to do it:
_j; Press TIME COOK.
'_ Change p )wer eve
.... _i you cton t want
full powen (Press
POWER LEVEL,
Select a desired
power level 1-10.)
_¢¢_Press START
(/_}!Change the power level if you don't want full
_:
.......power. (Press POWER LEVEL. Select a deslred
prover level 1-10.)
_} Press TIME COOK again.
i_i_ Enter the second cook time.
_! Change the power level if you don't want full
:{_ power. (Press POWER LEVEL. Select a prover
level 1-10.)
At the end of time Cook I, time Cook IIcounLs down.
14

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Cooking Guide for time Cook Iand time Cook II
NOTE:Use power level High (19) unless otherwise noted.
Amount Time Comments
1 lb. 6 to 9 rob1., In 1½-qt. oblong glass baking
Med-High (7) dish, place 1/4 cup _-atel:
10_)z package 5 to 7 rain. In l_t. casserole.
1 lb. cut in half 9 to 11 rain. In 1E_qt. cas_serole, place
1/2 cup _-atet:
10_)z package 6 to 8 rain. In l_t. casserole, place
2 tablespoons water:
10_)z package 6 to 8 rain. In l<lt. casserole, place
1/4 cup warm:
1 bunch 17 to 21 rain. In 2<It. casserole, place
1/2 cup warm:
1 bunch 7 to 10 min.
(1¼ to l½ lbs.)
1 bunch 9 to 13 rain.
(1¼ to l½ lbs.)
lO_)z package 5 to 7 min.
lO_)z package 5 to 7 min.
In 2-qt. casserole, place
1/2 cup water:
In 2-qt. oblong glass baking
dish, place 1/4 cup _-atel:
In l_t. casserole.
In l_t. casserole, place
3 tablespoons water:
1 medium bead 8 to 11 rain.
(about 2 lbs.) 7 to 10 min.
In 1½- or 2-qt. casserole, place
1/4 cup water:
In 2- or 3-qt. casserole, place
1/4 cup watel:
_liIIowe_ii!!!i!!!
1 lb. 7 to 9 min.
10_)z package 5 to 7 min.
1 medium head 9 to 14 min.
1 medium head 10 to 17 rain.
10_)z package 5 to 7 min.
In 1_qt. cas_serole, place
1/4 cup ,a-amt:
In l_t. casserole, place
2 tablespoons waten
In 2-qt. casserole, place
1/2 cup water:
In 2<It. casserole, place
1/2 cup water:
In l_t. casserole, place
2 tablespoons water:
15

About the time features.
Amount _me Comments
10-ozpackage 5 to 7 rain. In 1-qt. casserole, place
2 tablespoons water.
1 to 5 ears 3 to 4 rain.
per ear
1 ear 5 to 6 rain.
2 to 6 ears 3 to 4 rain.
per ear
In 2<It. oblong glass baking
dish, place corn. If corn is in
husk, use no water; if corn has
been husked, add 1/4 cup
watm: Reart_ange after half
of time.
Place in 2-qt. oblong glass
baking dish.
Cover with vented plastic wrap.
Reart_ange after half of time.
10-oz package 5 to 7 rain.
2 Ibs. unshelled 9 to 12 rain.
10-oz package 5 to 7 rain.
4 potatoes 9 to 12 rain.
" (6 to 8 oz each)
1 (6 to 8 oz) 3 to 4 rain.
to oz to7mh .
10-ozpackage 5 to 7 rain.
In 1-qt. casserole, place
3 tablespoons water.
In 1-qt. casserole, place
1/4 cup water.
In 1-qt. casserole, place
2 tablespoons water.
Peel and cut into 1 inch cubes.
Place in 2-qt. casserole with
1/2 cup water. Stir aiier half
of time.
Pierce with cooking fbrk.
Place in center of the oven.
Let stand 5 minutes.
In 2<It. casserole, place washed
spinach.
In l<lt. casserole, place
3 tablespoons water.
16
1 lb. sliced 5 to 7 rain.
1 to 2 squash 8 to 11 rain.
(about I lb. each)
In 1K,-c!t.casserole, place
1/4 cup water.
Cut in half and remove fibrous
membranes. In 2-qt. oblong
glass baking dish, place squash
cut-side-down. Turn cut-sidemp
after 4 minutes.

ww_.GEAppliances.com
[-11
Time Defrost
Allows you to deti-ost fbr the length of time you
select. See the De(i'osting Guide fbr suggested times.
Power level 3 is automatically set, but you may
change this fbr more flexibility. You may defrost
small items more quickly by raising the power level
atler entering the time. However, they will need
more fl-equent attention than usual.
Power level 7 cuts the total defrosting time in
about halt :, power level 10 cuts the total time to
......................................................................approximately 1/3. Rotate or stir tbod frequently.
_Press AUTO/TIME
_ _:_DEFROST twice.
_s_2Enter de_ ostmg
_ t]nle.
A dull thumping noise may be heard during
defrosting. This sound is normal when the oven
is not operating at High powen
Defrosting 7-_ps
/_:_For best results, place fbod directly on the
defrost rack and place the rack on the turntable.
N Foods fl-ozen in paper or plastic can be defrosted
in the package. Tightly closed packages should be
slit, pierced or vented AIgI'ER fbod has partially
deti-ostcd. Plastic stor'age containers should be at
least partially uncovered.
N Family-size, prepackaged fl-ozen dinners can be
defrosted and microwaved. If the fbod is in a tbil
container, trans(br it to a microwave-safb dish.
N Foods that spoil easily, such as milk, eggs, fish,
stuffings, poultry and pork should not be
allowed to sit otlt ti_r more than one hour atier
defrosting. Room temperature promotes the
growth of harmful bacteria.
N For more even de(i-osting of larger fbods, such
as beet; lamb and veal roasks, use Auto Defrost.
/_:_Be sure large meats are completely de(i-osted
be(ore cooking.
/_:_When de[i-osted, tbod should be cool but
sotlened in all areas. If still slightly icy, return
to the microwave very briefly, or let it stand
a fbw minutes.
17

About the time features.
Defrosting Guide
Time Comments
1 rain.
3 to 5 rain.
Fish_d $oafood
Fillets, froze_i_i_i 6 to 8 min.
5 to 7 rain. Place block in ca.,semle. 'Ibm over
: : : ; : and break tip after half the time.
Frui_ 3 to 6 min.
2 to 5 rain.
2 to 5 rain.
5 to 7 min.
12m16 min.
perlb.
5 to 7 min.
perlb.
Place unopened package in oven.
D,.t stand 5 minums Nk,r detixxsting.
Place unopened package in oven.
Microwave just until ti_anks can be
separated. Let stand 5 minutes, if
necessary, to complete defi-osting.
'I_rn meat over after half the time.
Use power level 1.
Place unwr'aplx.d meat in cooking
dish. Turn over "Mierhalf the time
and shield warm my.as with foil.
When finished, sepm-am pieces and
let stand u) complem detix)sfing.
18
15 m 19 rain.
17 m 21 rain.
7 to 13 rain.
per lb.
5 to 9 min.
per lb.
Place wt_apped chicken in dish.
Unwt_ap and turn over after
half the time. When finished,
separate pieces and microwave
2 to 4 minutes more, if necessary.
Let stand to finish defrosting.
Place wrapped chicken in dish.
Mit.r half the time, unwrap and
tuna chicken ovel: Shield wat_m
areas with foil. Finish defl-osting.
If necessary, mn cold wamr in the
cavity until giblets can Ix. reinoved.
Place unwraplx.d hen in the oven
breasl-sid{-up. 'lhrn over after half
the time. Run cool water in the
cavity until giblets can Ix. removed.
Place unwr'aplx.d breast in dish
breast-side-down. After half the time,
turn over and shield wm_mareas
with fbil. Finish defi-osfing. Let
stand 1 to 9 hours in reti-igel_ator
tu complem deti-osting.

www.GEAppliances.com
Express Cook
This is a quick way to set cooking time for I-6 minutes.
Press one oi the Express Cook pads (fi-om 1 to 6)
fk>r 1 to 6 minutes of cooking at power level 10.
For example, press the 2pad ii_r 2 minutes of
cooking time.
The power level can be changed as time is counting
down. Press POWERLEVEL and enter 1-10.
...30Se00..s
You can use this feature two ways:
_It will add 30 seconds to the time counting down
each time the pad is pressed.
_ It can be used as a quick way to set 30 seconds of
cooking time.
/9

About the auto features.
/_; Press AUTO/TIME
_!'!:_'uEFROSTonce fbr
AutoDefrost.
Using the
_#_ Conversion Guide
at right, enter fbod
weight. For example,
press pads 1 and 2
ibr 1.2 pounds
(1 pound, 3 ounces).
Enter weight up to
6 pounds for Auto
Defrost
{_? Press START
Auto Defrost
Auto Defrostautomatically scqs the defrosting times
and power levels to give even defrosting results fbr
meats, poultry and fish weighing up to six pounds.
/""For best results, remove ibod fi-om the package,
place food directly on the deli-ost rack and place
the rack on the turntable.
_.;/Twice during Auto Defrost, the oven signals Turn
Food Over. At each signal, turn the tbod over.
Remove defi-osted meat or shield warm areas
with small pieces of tbil.
N After defrosting, most meats need to stand
5 minutes to complete defi-osting. Large roasts
should stand for about 30 minutes.
I lb. Quick Defrost
1 lb. Quick Defrostautomatically se_s the defrosting
times and power levels fbr fbods weighing one
pound.
Press 1lb. Quick Defrost The oven starls
automatically. When the oven signals, turn
tbod over.
t_{l_or best results, remove tbod fi-om the package,
place food directly on the deti-ost rack and place
the rack on the turntable.
2O