GYBER Anvil-go User manual

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ASSEMBLY INSTRUCTIONS BEEFER GRILL
Item Number: Anvil-go
USE OUTDOORS ONLY
PLEASE READ INSTRUCTIONS CAREFULLY BEFORE ASSEMBLY
RETAIN THIS MANUAL FOR FUTURE REFERENCE

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WARNING
Hazardous fire or explosion may result if instructions are ignored
It is the consumer’s responsibility to see that the barbecue is properly assembled, installed, and taken care of.
Failure to follow instructions in this manual could result in bodily injury and/or property damage.
Read the instructions before using the appliance.
Retain this manual for future reference.
Use outdoors only.
Warning accessible parts may be very hot. Keep young children away.
Do not move the appliance during use.
Turn off the gas supply at the gas cylinder after use.
Do not modify the appliance.
This appliance must be kept away from flammable materials during use.
The regulator and hose must be connected correctly to the appliance. A spanner must be used to tighten the
nut onto the connection thread.
FOR YOUR SAFETY IF YOU SMELL GAS:
1. Turn off gas supply at gas cylinder.
2. Extinguish all naked flames; do not operate any electrical appliances.
3. Ventilate the area.
4. Check for leaks as detailed in this manual.
5. If odour persists, contact your dealer or gas supplier immediately.
PRECAUTIONS:
1. Leak test all connections after each cylinder refill or before each use.
2. Never check for leaks with a match or open flame.
3. Do not store of use gasoline or other flammable vapours and liquids in the vicinity of this or any other
appliance.
4. Any LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance.
Assembly
WARNING: Whilst every effort has made in manufacture of your barbecue to remove any sharp edge, you
should handle all components with care to avoid accidental injury.
ASSEMBLY:
Please read all instructions thoroughly before proceeding.

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Exploded view
No.:
Parts name
Quantity
1
Body
1pc
2
Handle
1pc
3
Cooking grill
1pc
4
Fat tray
1pc
5
Remove rack
2pcs

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Assembly
WARNINGS INFORMATION
IMPORTANT:
Read the following instructions carefully and be sure your barbecue is properly installed, assembled and
cared for. Failure to follow these instructions may result in serious bodily injury and/or property damage.
If you have any questions concerning assembly or operation, consult your dealer or LPG Gas Company.
When used on the ground always place the appliance and cylinder on flat level ground.
Your barbecue can be used with gas cylinders between 11 kg and 15 kg. The maximum size of the
gas cylinder should be: Dia. 320mm, Height: 600 mm. Follow the technical information as stated in
the instruction manual and Check with your local gas supplier to have a suitable gas cylinder for
your barbecue.
NOTE FOR CONSUMER: Retain for future Reference
CONNECTING THE GAS CYLINDER TO THE APPLIANCE
This appliance is only suitable for use with low-pressure butane or propane gas or LPG mixtures, fitted with
the appropriate low-pressure regulator via a flexible hose.

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The hose should be secured to the regulator and the appliance with hose clips. Make sure the flexible hose
could not come in contact with hot surface and avoid twisting.
Use a suitable regulator that is certified to BSEN 12864 or EN 16129. Make sure the regulator and
flexible hose comply with local code.
Please consult your LPG dealer for information regarding a suitable regulator for the gas cylinder.
Regulator and Hose
Use only regulators and hose approved for LP Gas at the above pressures. The life expectancy of the
regulator is estimated as 2 years.
The use of the wrong regulator or hose is unsafe; always check that you have the correct items before
operating the barbecue.
The hose used must conform to the relevant standard for the country of use. Worn or damaged hose must be
replaced. Ensure that the hose is not obstructed, kinked, or in contact with any part
of the barbecue other than at its connection.
For Flexible hose:
Avoid twisting the flexible tube when the appliance is in use. The length of flexible hose shall
not exceed 1.5m. In Finland, the length shall not exceed 1.2m. The hose should certified
according to applicable EN Standard and comply with local code.
Gas Cylinder
The gas cylinder should not be dropped or handled roughly! If the appliance is not in use, the cylinder must
be disconnected. Replace the protective cap on the cylinder after disconnecting the cylinder from the
appliance.
Always connect or replace the cylinder in a well-ventilated area and away from any source of
ignition, never in the presence of a flame, spark or heat source.
Cylinders must be stored outdoors in an upright position and out of the reach of children. The cylinder must
never be stored where temperatures can reach over 50C. Do not store the cylinder near flames, pilot lights
or other sources of ignition. DO NOT SMOKE.
This barbecue is designed for use outdoors, away from any flammable materials. It
is important that there are no overhead obstructions and that there is a minimum
distance of 122cm from the side or rear of the appliance. It is important that the
ventilation openings of the appliance are not obstructed. The barbecue must be
used on a level, stable surface. The appliance should be protected from direct draughts and shall be
positioned or protected against direct penetration by any trickling water (e.g. rain).
Make sure that the gas cylinder compartment (if any) is not obstructed, keep it ventilated and clean.
Parts sealed by the manufacturer or his agent must not be altered by the user. No modifications
should be made to any part of this barbecue and repairs and maintenance should only be carried out
by a CORGI registered service engineer.
Connection to Appliance
Before connection, ensure that there is no debris caught in the head of the gas cylinder, regulator, burner
and burner ports. Spiders and insects can nest within and clog the burner/venturi tube at the orifice. A
clogged burner can lead to a fire beneath the appliance.
Clean burner holes with a heavy-duty pipe cleaner.

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Fit the hose to the appliance using a spanner to tighten it onto the connection thread. If the hose is replaced
it must be secured to the appliance and regulator connections with hose clips. Disconnect the regulator from
the cylinder (according to the directions supplied with the regulator) when the barbecue is not in use.
The Barbecue must be used in a well ventilated area. Do not obstruct the flow of combustion air to the
burner when the barbecue is in use. ONLY USE THIS BARBECUE OUTDOORS.
BEFORE USE CHECK FOR LEAKS
Never check for leaks with a naked flame, always use a soapy water solution
TO CHECK FOR LEAKS
Make 2-3 fluid ounces of leak detecting solution by mixing one part washing up liquid with 3 parts water.
Ensure the control valve is “OFF”.
Connect the regulator to the cylinder and ON/OFF valve to the burner, ensure the connections are secure
then turn ON the gas.
Brush the soapy solution onto the hose and all joints. If bubbles appear you have a leak, which must be
rectified before use.
Retest after fixing the fault
Turn OFF the gas at the cylinder after testing.
If leakage is detected and cannot be rectified. Do not attempt to cure leakage but consult your gas dealer.
Lighting Instructions for beefer grill
1. Read and follow the operator’s instructions in owner’s manual before lighting.
2. Make sure the control knobs are in OFF position,open gas bottle valve according to instructions.
3. Push the knob and turn anti-clockwise to the “MIN” position,this will light the burner.
If not repeat this process.
4. Adjust the heat by turning the knob to the MAX/MIN position.
5. To turn the beefer grill OFF . Turn the cylinder valve or regulator switch to the “OFF” position and then
Turn the control knob on the appliance clockwise to the OFF position.
Put 1.5V battery inside before light.
Warning: If the burner fails to ignite, turn the control knob off (clockwise) and also turn the cylinder valve off.
Wait five minutes before attempting to relight with ignition sequence.
Clean your barbecue after each USE. DO NOT use abrasive or flammable cleaners, as it will damage the
parts of the product and may start a fire. Clean in warm soapy water.
WARNING: Accessible parts may be very hot. Keep young children away from the hot appliance at all times
(even while cooling down!).

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It is recommended that protective gloves (eg oven gloves) be used when handling particularly hot
components.
CLEANING AND CARE
CAUTION: All cleaning and maintenance should be carried out when the barbecue is cool and with the
fuel supply turned OFF at the gas cylinder.
CLEANING
“Burning off” the barbecue after every use (for approx 15 minutes) will keep excessive food residue to a
minimum.
OUTSIDE SURFACE
Use mild detergent or baking soda and hot water solution. Non-abrasive scouring powder can be used on
stubborn stains, then rinse with water.
If the inside surface of the barbecue lid has the appearance of pealing paint, baked on grease build-up has
turned to carbon and is flaking off. Clean thoroughly with strong hot soapy water solution. Rinse with water
and allow to completely dry. NEVER USE OVEN CLEANER.
INTERIOR OF BARBECUE BOTTOM
Remove residue using brush, scraper and/or cleaning pad then wash with a soapy water solution. Rinse with
water and allow to dry.
COOKING GRID
Use a mild soapy water solution. Non-abrasive scouring power can be used on stubborn stains then rinse
with water.
Turn the gas OFF at the control knob and disconnect the cylinder.
Remove cooling grate.
TO CHECK FOR LEAKS
If you smell gas:( In the event of gas leakage found)
Turn off the gas supply at the gas cylinder valve.
Ensure the control valve is “OFF”.
Connect the regulator to the cylinder and ON/OFF valve to the burner, ensure the connections are secure then
turn ON the gas.
Brush the soapy water onto the hose and all joints. If bubbles appear you have a leak, which must be rectified
before use. Retest after fixing the fault
Turn off the gas supply at the gas container after use
If leakage is detected again and cannot be rectified. Do not attempt to cure leakage but consult your gas dealer.
SERVICING
Your gas barbecue should be serviced annually by a competent registered person.