Hamilton Beach 36533-CN User manual

Baby Food Maker
婴儿食物料理机
English....................... 2
中文 ......................... 18
READ BEFORE USE
使用前阅读
Visit www.hamiltonbeach.cn for our
complete line of products and Use and
Care Guides – as well as
delicious recipes, tips, and
to register your product online!
有关我们所有系列产品的，使用与维护
指南 – 以及美味食谱、生活小贴士和
产品在线注册的更多信息，请访问
www.hamiltonbeach.cn 。
Questions?
Please call us – our friendly
associates are ready to help.
China: 400-852-2655
使用本设备前，我们建议您仔细阅读这
些说明。
如有疑问？
请致电我们，我们的团队
随时准备为您提供帮助。
中国大陆客服热线：
400-852-2655
官方网站：www.hamiltonbeach.cn
型号：36533-CN
此说明书中图片仅供参考，
产品以实物为准。

2
IMPORTANT SAFEGUARDS
1. Read and save all instructions.
2. To protect against risk of electrical shock, do not immerse
base, motor, cord, or plug in water or other liquid.
3. Close supervision is necessary when any appliance is used
near children.
4. This appliance should not be used by children.
5. Unplug cord from outlet when not in use, before putting on
or taking off parts, and before cleaning. Allow to cool before
putting on or taking off parts.
6. Avoid contacting moving parts.
7. Extreme caution must be used when moving an appliance
containing hot food or water.
8. Lift and open lid carefully to avoid scalding, and allow water
to drip into bowl.
9. Do not place the unit directly under cabinets when operating
as this product produces large amounts of steam. Avoid
reaching over the product when operating.
10. Do not touch hot surfaces. Use handles or knobs. Use oven
mitt to open lid and remove steam basket.
11. Before serving, unplug cord from wall outlet. Do not leave
cord within child’s reach.
12. Before serving, be sure food is at a safe temperature.
13. Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions or is dropped or damaged
in any manner. Call our toll-free customer service number
for information on examination, repair, or electrical or
mechanical adjustment.
14. The use of attachments not recommended or sold by the
appliance manufacturer may cause fire, electric shock, or
injury.
15. Do not use your baby food maker if any part is broken.
16. Do not use appliance outdoors.
17. Do not let cord hang over edge of table or counter, or touch
hot surfaces.
18. Keep hands and utensils away from moving blade and disc
while processing food to reduce the risk of severe personal
injury and/or damage to the baby food maker. A rubber
scraper may be used but ONLY when the baby food maker
is not running.
19. The blade and disc are sharp. Handle carefully. Store out of
reach of children.
20. To reduce the risk of injury, never place cutting blade or disc
on base without first putting bowl properly in place.
21. Be certain lid is securely locked in place before operating
appliance.
22. Never feed food into food chute by hand. Always use the
food pushers.
23. Do not attempt to defeat the lid interlock mechanism.
24. Make sure the blade or disc has come to a full stop before
removing lid. Unplug from outlet when not in use, before
putting on or taking off parts, and before cleaning.
25. To reduce the risk of injury, be sure to insert or remove
blade and disc using hubs provided for this purpose. Use
caution when removing blade and disc from the bowl, when
emptying the bowl, and when cleaning.
When using electrical appliances, basic safety precautions should always be followed, including the following:

3
Other Consumer Safety Information
This appliance is intended for household use only.
The length of the cord used on this appliance was selected to
reduce the hazards of becoming tangled in or tripping over
a longer cord. If a longer cord is necessary, an approved
extension cord may be used. The electrical rating of the
extension cord must be equal to or greater than the rating of
the appliance. Care must be taken to arrange the extension cord
so that it will not drape over the countertop or tabletop where it
can be pulled on by children or accidentally tripped over.
To avoid an electrical circuit overload, do not use another
high-wattage appliance on the same circuit with your appliance.
26. Check that the control is OFF (O) before plugging cord into
wall outlet. To disconnect, turn the control to OFF (O); then
remove plug from wall outlet.
27. Be sure to turn switch to OFF (O) position after each use.
Always use the pushers to clear the food chute. When
this method is not possible, unplug cord from outlet and
disassemble unit to remove the remaining food.
28. The appliance is not intended for commercial, professional,
or industrial use. It is designed and built exclusively for
household use only.
29. Never use appliance for a longer period or with a larger
amount of ingredients other than that recommended by
appliance manufacturer.
30. The maximum rating of this unit is based on using the
puree/chopping blade. Using the slicing/shredding disc
may draw significantly less power.
31. Do not place on or near a hot gas or electric burner or in
a heated oven.
32. Do not use appliance for other than intended use.
33. In order to avoid a hazard due to inadvertent resetting of the
thermal cut-out, this appliance must not be supplied through
an external switching device, such as a timer, or connected
to a circuit that is regularly switched on and off by the utility.
SAVE THESE INSTRUCTIONS!

4
Parts and Features
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
Control Knob
Steam Button
Cover to
Water
Reservoir
Water
Reservoir
Food Pusher
Reversible Slicing/Shredding Disc
Use to slice or to shred a variety of foods
(such as carrots, sweet potato, apples,
squash, tomatoes, peppers, and cheese).
Puree/Chopping Blade
Use to puree or blend food, coarsely chop,
mince, grate, and mix.
Bowl
1-oz. Mark
2-oz. Mark
3-oz. Mark
3-oz. Container
Nonremovable
Motor Shaft
Steaming
Basket
Steaming
Basket Handle
2 Stackable Food
Storage Caddies
With 10 (3-oz.)
Containers
Removable Motor
Shaft Adapter
BEFORE FIRST USE: Unpack baby food maker. Handle blade and
disc(s) carefully; they are very sharp. Wash all parts except base
in hot, soapy water. Rinse; then dry.
Lid With Food Chute

5
Introduction
Congratulations. You’ve taken the first steps towards making your baby’s experience with food healthy, fresh, and
delicious! Hamilton Beach’s Baby Food Maker streamlines the process from slicing to steaming to pureeing. This is
one appliance that can grow with you as you guide your baby from purees to toddler finger foods and on to join you
at the table.
Around four to six months of age, most babies are ready to try solid foods, starting with thin infant cereal. Your doctor’s
recommendations and your own opinions are your best guides to what is right for your baby. Knowing when and what
foods to start with is up to you. But, always check with your pediatrician on the appropriate foods to feed your baby and
how to introduce them.
Remember, never leave a child unattended while eating. Let’s get started.
ALWAYS CONSULT YOUR PEDIATRICIAN ON APPROPRIATE FOODS FOR YOUR CHILD.
Your included cookbook can also be found on
www.hamiltonbeach.cn under
the Baby Food Maker product page.
Visit www.hamiltonbeach.cn for our complete line
of products and Use and Care Guides –
as well as delicious recipes, tips, and
to register your product online!

6
Preparing Pureed Baby Food
Step 1: Fill Reservoir and Assemble Baby Food Maker.
STEAM
㫮➤
PUL
SE
⛯ࣞ
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
Remove cover of water reservoir.
Add 2/3 cup water; replace cover.
Place motor shaft adapter onto
motor shaft. Place reversible
slicing/shredding disc onto
motor shaft adapter with desired
side facing UP. (“SLICE” or
“SHRED” is stamped on each
side of the blade.)
WARNING! Laceration Hazard:
Handle disc carefully; it is very
sharp. Make sure control knob
is turned to OFF (O) and unit is
unplugged.
Align bowl and base. Turn bowl
clockwise to lock into place.
Unit will not work unless bowl
is locked.
Align lid and bowl. Turn lid
clockwise to lock into place. Unit
will not work unless lid is locked.
Add steaming basket to bowl,
aligning tab with pour spout.

7
Preparing Pureed Baby Food (cont.)
Step 2: Slice Ingredients for Steaming.
Always wash ingredients before
steaming. Thoroughly scrub or
peel fruits and vegetables. Precut
large ingredients to fit into food
chute for slicing or shredding.
Plug in unit.
Slice up to 3 cups into steaming
basket. Slicing food items is
recommended for preparing
baby food.
WARNING! Laceration Hazard:
Never push food through chute
with hands or other objects.
Always use food pusher
provided with baby food maker.
Fill chute with food. Turn control knob to SLICE/
PUREE. Baby food maker will
run continuously.
PULSE
⛯ࣞ
STEAM
㫮➤
OFF
ީ

8
Preparing Pureed Baby Food (cont.)
PULSE
⛯ࣞ
STEAM
㫮➤
OFF
ީ
Replace lid and food pusher.
Plug in unit. Press STEAM
button. Indicator light will be
lit when steaming. Unit will
continue to steam until water in
reservoir is used and light turns
off. To stop steaming before
cycle is complete, press STEAM
button.
Remove lid. Remove disc from
motor shaft adapter, leaving the
motor shaft adapter in place.
WARNING! Laceration Hazard:
Handle disc carefully; it is very
sharp. Make sure control knob
is turned to OFF (O) and unit is
unplugged.
Steaming times may vary slightly depending on starting
temperature of water.
*Chart times are based on starting temperature of water at
70°F/21°C.
Turn to OFF (O) and unplug unit.
⛯
ST
㫮ȼ
Step 3: Remove Slicing Disc and Reassemble. Start Steaming.
Steaming Times
AMOUNT OF WATER
2 oz. (1/4 cup)
3 oz. (1/3 cup)
4 oz. (1/2 cup)
5 oz. (2/3 cup)
STEAMING TIME*
10–12 minutes
12–14 minutes
14–18 minutes
18–24 minutes

9
Preparing Pureed Baby Food (cont.)
Unplug unit. Remove lid. Remove basket
with food and motor shaft
adapter from bowl.
WARNING! Burn Hazard:
Contents and steam are hot
after steaming. Always steam
food in steaming basket. Use
oven mitt when removing
steaming basket.
Pour steaming liquid from bowl
into another container and
reserve for pureeing. This liquid
contains nutrients . . . don’t
discard!
NOTE: Do not use steaming
liquid from vegetables high in
natural nitrates, such as carrots,
beets, and spinach, for Stage 1
baby food.
Replace bowl on base. Place
puree/chopping blade straight
down onto the motor shaft.
NOTE: Do not use puree/
chopping blade in steaming
basket.
WARNING! Laceration Hazard:
Handle blade carefully; it is very
sharp. Make sure control knob
is turned to OFF (O) and unit is
unplugged.
Step 4: Remove Steamed Food and Reserve Liquid.

10
Preparing Pureed Baby Food (cont.)
PULSE
⛯ࣞ
STEAM
㫮➤
OFF
ީ
PULSE
⛯ࣞ
STEAM
㫮➤
OFF
ީ
Step 5: Reassemble, Add Food, Liquid, and Puree.
Step 6:
Feed Baby or Store
in Appropriate
Containers.
Pour food from steamer basket
into bowl. Replace lid.
WARNING! Burn Hazard:
Contents are hot after steaming.
Plug in unit. Select SLICE/PUREE
on control knob. Add reserved
steaming liquid from Step 4
through food chute until desired
consistency.
WARNING!
• Burn Hazard: Cool foods to appropriate temperature. For babies,
serving temperature should be normal body temperature. See
note at bottom.
• Food Safety Hazard: Always use food immediately or store in
appropriate containers and freeze in storage caddies.
For babies, serving temperature should be about normal body
temperature (98°F/37°C). Stir food thoroughly to eliminate hot spots.
Check the temperature with a thermometer or your own tongue
before serving to a baby.
WARNING! Laceration Hazard:
Handle blade carefully; it is very
sharp. Make sure control knob
is turned to OFF (O) and unit is
unplugged.
When finished, turn to OFF (O)
and unplug unit. Remove lid;
then remove blade and bowl.

11
Reheating in Storage Containers
PULSE
⛯ࣞ
STEAM
㫮➤
ST
㫮ȼ
Remove cover of water
reservoir. Add 2/3 cup water;
replace cover.
Unplug unit when finished.
Remove lid. Remove food
container. Transfer food to
serving plate or bowl.
Press STEAM button. Indicator
light will be lit when steaming.
Unit will continue to steam until
water in reservoir is used and
light turns off. To stop steaming
before cycle is complete, press
STEAM button. Foods with
thinner consistency will heat
more quickly. Be sure to stir
reheated foods thoroughly,
and serve baby foods at about
normal body temperature of
98°F/37°C.
WARNING!
• Burn Hazard: Steam, contents, and baby food maker parts are
hot during and after steaming. Use oven mitts when handling
baby food maker parts and food container(s). Transfer food to
serving plate or bowl.
• Burn Hazard: Cool foods to appropriate temperature. For babies,
serving temperature should be about normal body temperature
(98°F/37°C). Stir food thoroughly to eliminate hot spots. Check
the temperature with a thermometer or your own tongue before
serving to a baby.
• Food Safety Hazard:Never save leftover food that baby has
eaten, due to bacteria and food poisoning.
When reheating, steaming is the recommended method to retain
nutrients. Foods can also be reheated in the microwave oven.
Microwave ovens may heat unevenly. Stir baby food thoroughly
and check temperature before serving to baby.
Align bowl and base. Place food
containers with lid closed in
bowl.
Place lid; then place food
pusher in food chute. Plug
in unit.

12
Beyond Baby Food
Your Baby Food Maker is an appliance that fits your whole family. Use the following attachments to:
SLICING/SHREDDING DISC
Use for slicing fruits and vegetables such as
cucumbers or bell peppers and shredding
ingredients such as cheese or carrots.
See pages 6–8.
PUREE/CHOPPING BLADE
Use for chopping fruits, vegetables,
garlic, nuts, or crackers.
See pages 9–10.
STEAMING BASKET
Use for steaming vegetables, meat, poultry,
or fish. See pages 6–9.
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ

13
• Only use water in the water reservoir. Fill water reservoir to
MAX fill line only.
• When chopping, for a more uniform consistency, start with
pieces of food that are similar in size. Cut food into 1-inch
(2.5-cm) pieces before processing with Puree/Chopping
Blade and leave room in bowl for the food to be tossed
around.
• When chopping foods, pulsing on and off will produce the
best results.
• Operating time will depend on quantity of food being
processed. Most foods can be sliced, chopped, or shredded
in seconds. If unit is operated continuously for an extended
period of time, let the processor rest about 4 minutes before
continuing.
• Do not puree or mash starchy vegetables like potatoes as
they are easily overprocessed and will become gummy.
• To slice or shred cheese, use only firm cheese like Cheddar
or Swiss that has been chilled for at least 30 minutes. Cheese
should be processed immediately after being removed from
the refrigerator. Soft cheese like mozzarella should be placed
in the freezer for 30 minutes prior to processing to ensure it
is firm enough for shredding.
• The reversible slicing/shredding disc has a slicing blade
on one side and shredding teeth on the other. The name
stamped on the blade, facing up, is the function selected.
Place on motor shaft with desired cutting edge facing up.
• This baby food maker is excellent to chop, mix, slice, or
shred most foods. However, to maintain peak performance,
do not use your baby food maker for the following: grinding
grain, coffee beans, or spices; slicing frozen meats; kneading
dough; or crushing ice.
Tips and Techniques

14
Processing Charts
Disc attachments are reversible and labeled. The label should face up for the desired function. When using disc attachments, do not process
past the MAX LEVEL on the bowl.
For best results, do not exceed the following amounts when chopping, mincing, or pureeing with the puree/chopping blade.
ATTACHMENT
Puree/Chopping Blade
Slicing Disc (slicing side facing UP)
Shredding Disc (shredding side facing UP)
TO MAKE
Bread Crumbs
Cheese, Parmesan
Cookie Crumbs
Fruit, Chopped
Garlic, Minced
Graham Cracker Crumbs
Herbs, Chopped
Nuts, Chopped
Parsley
Vegetables
FOODS
Chop: nuts, meat, garlic, onions, peppers, celery, herbs, bread (for crumbs), crackers
Mince/Puree: vegetables, fruit
Mix: salad dressings
Puree: soups, sauces
Grate: cheese, such as Parmesan (chilled)
Cucumbers, apples, mushrooms, carrots, potatoes, cabbage, tomatoes, pepperoni,
peppers, radishes, firm cheeses (chilled)
Cabbage, potatoes, carrots, cheese (chilled)
INSTRUCTIONS
Tear bread slices (up to 3) into 6 pieces.
Cut in 1/2-inch cubes. Process 1/2 cup of cubes at a time.
Break into pieces. Use up to 2 cups of pieces.
Cut fruit into large chunks. Place up to 2 cups of pieces into baby food maker.
Peel; then process 1 or more cloves at a time.
Break into 4 pieces. Place up to 6 crackers in baby food maker at a time.
Place up to 1 cup in baby food maker.
Place up to 1 cup in baby food maker.
Pinch off sprigs from bunch.
Cut vegetables into 1-inch chunks. Place up to 2 cups in baby food maker at a time.

15
Care and Cleaning
PULSE
⛯ࣞ
STEAM
㫮➤
OFF
ީ
3
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
1
ST
㫮ȼ
2
Wipe base, control knob, and
cord with a damp cloth or
sponge. If necessary, use a mild
nonabrasive cleanser.
Make sure control knob is in OFF
(O) position. Press STEAM button.
Electrical Shock Hazard.
Disconnect power before cleaning. Do not immerse cord,
plug, or base in any liquid.
WARNING
DISHWASHER-SAFE (TOP RACK ONLY)
DO NOT use the “SANI” setting when washing in the dishwasher.
“SANI” cycle temperatures could damage your product. All
removable parts may also be cleaned in the sink with hot, soapy
water. Use caution when washing puree/chopping blade and slicing/
shredding disc.
Fill water reservoir with 2/3 cup
white vinegar. Assemble baby
food maker (see page 6) without
adding blade. Plug unit into wall
outlet.
Unit will shut off automatically
when vinegar has evaporated.
Unplug unit. Let cool completely.
Empty bowl. Repeat cleaning
1 or 2 times with PURIFIED
WATER. If unit is used often
or you have hard water, clean
the unit once per month or as
needed.
How to Clean Water Reservoir

16
PROBLEM
Food is not sliced or
shredded uniformly.
Food consistency is not
smooth enough.
Vegetables are not
shredding or slicing.
Cheese is not shredding
well.
Unit does not operate
on any speed or Pulse.
Unit stops and will
not come back on.
PROBABLE CAUSE/SOLUTION
• Packing too much food in the food chute or pushing too hard on the food pusher may cause
the processed food to be irregulary sliced or shredded. Refer to the Processing Charts for
recommended sizes and quantities.
• Raw food pieces were not small enough. Add additional liquid and process longer.
• Store vegetables with high water content in the refrigerator prior to shredding or slicing.
Room-temperature vegetables are less firm and do not perform as well.
• Cheese should be shredded or sliced immediately after being removed from the refrigerator.
Soft cheese like mozzarella should be placed in the freezer for 30 minutes prior to shredding or
slicing to ensure it is firm enough.
• Is the unit plugged in? Does the outlet work?
• Are the bowl and lid locked in place? See “Preparing Pureed Baby Food” section.
• Are the bowl and lid locked in place? They may have moved slightly during processing. See
“Preparing Pureed Baby Food” section.
• Is the outlet still working? Check it by plugging in a working lamp or other appliance. You may
have overloaded the circuit and blown a fuse or tripped the circuit breaker.
• Turn unit OFF (O), allow to stand for 3 to 4 minutes, and then turn back ON. If none of these
suggestions correct the problem, DO NOT attempt to repair the unit. Call the Customer Service
number to get the name of your nearest Authorized Service Center.
Troubleshooting

17
Troubleshooting (cont.)
PROBLEM
Unit has a burning smell.
Motor seems weak.
It is difficult to remove
bowl from base.
Unit stops while on.
Water reservoir has
deposits in it.
Unit will not steam on
first use.
Unit will not steam on
consecutive uses.
Water collecting around
bowl at top of base.
PROBABLE CAUSE/SOLUTION
• There may be a residue left on the motor from the manufacturing process, causing a slight odor
during initial use. This will go away. If a strong odor or any visible smoke appears, unplug unit
IMMEDIATELY and call the Customer Service number.
• Are you using the recommended food size and quantity to be processed? Refer to the Processing
Charts for recommended food sizes and speeds.
• Rub a small amount of vegetable oil on the snaps, located on the base. Do not lock bowl and lid
during storage.
• Water reservoir is dry. Add water to the reservoir.
• Clean following instructions on page 15.
• Check for water in the reservoir. Water in the reservoir does not steam immediately. Wait 2 to 3
minutes for water to begin steaming.
• Have not allowed enough time between batches for unit to reset for steaming. Press STEAM button
to turn off. Add cold water. Wait 1 minute before pressing STEAM button to start steaming again.
• A small amount of water will collect around the bowl at the top of the base when steaming. This is
normal.

18
重要安全说明
1. 请阅读并保存所有相关说明。
2. 为防止触电，请勿将底座、电机、电源线或插头放入水或其他液
体中。
3. 当电器在儿童附近使用时，应予以密切监护。
4. 儿童不得使用本电器。
5. 当本电器不使用时、安装或拆解部件前、和清洁前，请从插座拔
下电源。安装或拆解部件前，请先将其冷却。
6. 避免接触正在运动的部件。
7. 当移动含有热食物或热水的电器时，应特别小心。
8. 必须小心地提起并打开盖子以免烫伤，并让水缓慢地滴入碗内。
9. 操作时，由于本电器会产生大量蒸汽，因此请勿将本电器直接置
于橱柜下。本机工作时，请尽量避免接触本电器。
10. 请勿接触设备热表面。请使用把手或者旋钮。请使用隔热手套打
开盖子和取下蒸笼。
11.食用前，请从壁装电源插座上拔下插头。请将电源线远离儿童。
12. 食用前，请确保食物温度适宜。
13. 在下列情况下，请勿使用电器：电源线或插头破损、电器出现故
障、电器曾跌落或已经出现任何形式的损坏。请拨打我们的免费
售后服务电话，咨询有关电器检查、修理或调整的相关信息。如
果电源软线损坏，为了避免危险，必须由制造商、其维修部或类
似部门的专业人员更换。
14. 使用非电器制造商推荐或出售的配套附件可能会导致火灾、电击
或人身伤害。
15. 如果任何部件出现损坏，请勿使用。
16. 请勿户外使用。
17. 请勿将电源线搭置在桌台边缘上以及与发热表面接触。
18. 处理食物时，请将双手和器具远离转动的刀片和刀盘，以降低严
重人身伤害和/或机器损坏的风险。可使用橡胶刮铲，但仅限于在
本机未运行时使用。
19. 刀片和刀盘很锋利，请小心处理。请远离儿童。
20. 为了降低受伤风险，在未将碗正确放置到位之前，禁止将切割刀
片或刀盘置于底座上。
21. 在操作本电器前，请确保盖子锁定到位。
22. 禁止用手将食物送进送料器内。请务必使用食物推杆。
23. 请勿尝试破坏盖子联锁机制。
24. 在取下盖子前，请确保刀片或刀盘已完全停止。在更换或接触运
动部件前要关掉电源开关并断开电源。
25. 为了降低受伤风险，请使用工具插入或取下刀片和刀盘。在从搅
拌杯中取下刀片、刀盘、清空搅拌杯或清理时，请谨慎操作。
在使用家用电器时，应始终遵守基本的安全防范措施，包括以下内容：

19
其他用户安全信息
此电器建议于家庭使用。
此电器电源线的长度设计考虑减少长电源线缠绕或绊倒的危险。倘若
需要更长的电源线，可使用有认证的电源延长线。电源延长线的额定
功率必须等于或大于此电器的额定功率。电源延长线使用时需特别注
意，以防将其搭设在工作台或桌台上，造成儿童扯拉或绊倒他人。
为防电路过载，请勿在本电器的同一电路上使用其他高功率电器。
26. 在将插头插入壁装电源插座前，请检查确认控件处于关位置。
要断开电源，将控件旋至关位置，然后从壁装电源插座中拔下
插头。
27. 每次使用后，请确保将开关旋转至关位置。请务必使用食物推杆
清理送料器。当此方法不可行时，从插座中拔下插头，然后拆卸
部件以清除剩余食物。
28. 本电器不适用于商业、专业或工业用途。本电器专门设计用于家
庭使用。
29. 禁止长时间使用本电器或使用本电器处理大量非电器制造商建议
的食材。
30. 本装置的最大额定值是基于使用剁泥/剁碎刀片。使用切片/切丝
刀盘可能会降低功率。
31. 请勿置于燃气、电炉、热烤箱上面或附近。
32. 请勿将该装置用于非预期用途。
33. 小心：为了避免由于热熔断器的疏忽重置导致的危险，本电器不
能在外接定时器或独立的遥控控制系统的方式下运行。
请妥善保管这些说明！

20
部件和功能
STEAM
㫮➤
PULSE
⛯ࣞ
OFF
ީ
控制旋钮
蒸煮按钮
水箱盖
水箱
食物推杆
可反转式切片/切丝刀盘
用于将各种食物（如胡萝卜、
红薯、苹果、南瓜、番茄、辣椒、
和奶酪）切片或切丝。
打糊/切碎刀片
用于打糊或混合食物，
粗切、切碎、磨碎和混合。
搅拌杯
1 盎司标记
（约30毫升）
2 盎司标记
（约60毫升）
3 盎司标记
（约90毫升）
3 盎司容器
（约90毫升）
不可拆卸
电机轴
蒸笼
蒸笼手柄
2 个可堆叠式食
物储存盒，含
10 个（3 盎司）
储存盒
可拆式
刀盘适配器
首次使用前：将婴儿食物料理机从包装中取出。小心处理刀片和
刀盘；它们十分锋利。在带清洁剂的温水中清洗所有部件，底座除
外。冲洗；然后晾干。
盖和送料器