Host HOST1013UR User manual

Cabinet
Refrigerators/
Freezers
Instruction manual
Model:
HOST1013UR
HOST1014UF
HOST1015UR
HOST1016UF
Read this instruction
manual carefully
before use
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2
Safety Instructions
• Position on a flat, stable surface.
• A service agent/qualified technician should carry out
installation and any repairs if required. Do not remove any
components or service panels on this product.
• Consult Local and National Standards to comply with the
following:
- Health and Safety at Work Legislation
- BS EN Codes of Practice
- Fire Precautions
- IEE Wiring Regulations
- Building Regulations
• DO NOT use jet/pressure washers to clean the appliance.
• DO NOT use the appliance outside.
• DO NOT use this appliance to store medical supplies.
• DO NOT stand or support yourself on the base, drawers or
doors.
• DO NOT allow oil or fat to come into contact with the plastic
components or door seal. Clean immediately if contact occurs.
• Bottles that contain a high percentage of alcohol must be
sealed and placed vertically in the refrigerator.
• Always carry, store and handle the appliance in a vertical
position and move by holding the base of the appliance.
• Always switch off and disconnect the power supply to the unit
before cleaning.
• Keep all packaging away from children. Dispose of the
packaging in accordance with the regulations of local
authorities.
• If the power cord is damaged, it must be replaced by a
recommended qualified technician in order to avoid a hazard.
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• HOST recommend that this appliance should be periodically
tested (at least annually) by a Competent Person. Testing
should include, but not be limited to: Visual Inspection, Polarity
Test, Earth Continuity, Insulation Continuity and Functional
Testing.
• HOST recommend that this product is connected to a circuit
protected by an appropriate RCD (Residual Current Device).
Caution: Risk of Fire
• Do not store explosive substances such as aerosol cans with
a flammable propellant in this appliance.
Warning: Keep all ventilation openings clear of obstruction.
Unit should not be boxed in without adequate ventilation.
• Warning: Do not use mechanical devices or other means
to accelerate the defrosting process, other than those
recommended by the manufacturer.
• Warning: Do not damage the refrigerant circuit.
• Warning: Do not use electrical appliances inside the food
storage compartments of the appliance.
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4
Installation
Note:
Not for use in vans or trailers, food trucks or
similar vehicles.
If the unit has not been stored or moved in
an upright position, let it stand upright for
approximately 12 hours before operation. If in
doubt allow to stand.
1. Remove the appliance from the packaging.
Make sure that all protective plastic film and
coatings are thoroughly removed from all
surfaces.
2. To optimize performance and longevity, ensure
a minimum clearance of 2.5cm is maintained
between the unit and walls and other objects,
with a minimum 20cm clearance on the top.
NEVER LOCATE NEXT TO A HEAT SOURCE.
Note: Before using the appliance for the
first time, clean the shelves and interior with
soapy water.
3. Set the brakes on the castors to keep the
appliance in position
OR
Level the appliance by adjusting the screw
feet.
Removing the Compressor Safety
Band
• The compressor is located on the top of the
appliance, and sits on rubber washers. Under
normal operating conditions the compressor is
allowed to vibrate.
• To avoid damage through excessive motion
during transit, a stainless steel safety band is
placed over the compressor and screwed into
the top of the appliance.
• This safety band and the two screws fixing it
to the appliance must be removed before the
appliance is turned on.
Compressor
Safety Band
Compressor
Screws
Lock/Unlock the Doors
A lock is fitted to the doors to ensure foodstuffs are
kept secure within your HOST appliance.
Use the keys provided to lock/unlock the doors.
Fitting the Waste Water Tray
The waste water tray comes ready to fit to the
underside of the appliance.
Slide the tray into the runners situated under the
appliance.
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Fitting the Shelves & Floor Guards
1. Place one set of shelf guides on either side of
the cabinet at the desired height.
2. Slide the shelf into place.
3. Repeat for the remaining shelves.
4. Place the floor guards on the floor of the
cabinet, ensuring the flat side is clear of the
floor.
Note: This is vital for ensuring correct drainage
of condensation.
Operation
Storing Food
To get the best results from your HOST appliance,
follow these instructions:
• Only store foodstuffs in the appliance when it
has reached the correct operating temperature.
• Do not place uncovered items as below inside
the appliance, as this can lead to a damaged
and leaking evaporator, and thus void your
warranty:
hot food, hot liquids, acidic fluids, acidic
products.
• Wrap or cover food where possible.
• Do not obstruct the fans inside the appliance.
• Avoid opening the doors for prolonged periods
of time.
Turn On
1. Ensure the power switch is set to [O] and turn
on at the socket.
2. Switch on the Power [I]. The current
temperature within the appliance is displayed.
Control Panel
To unlock / Lock the keyboard press and
together for 3 seconds. Display will flash PON
(unlocked) / POF (locked).
Set the Operating Temperature
1. Press the SET button. The display will flash.
2. Press the or buttons to display the
required temperature.
3. Press the SET button to store the temperature.
Manual Defrost
Press and hold the defrost button “aux” for
2 seconds to begin a manual defrost. The defrost
light illuminates.
Cleaning, Care &
Maintenance
Defrost appliance at least every 3 months,
more often if required.
Switch off and disconnect from the power
supply before cleaning.
• Clean the interior of the appliance as often as
possible.
• Do not use abrasive cleaning agents. These
can leave harmful residues.
• Clean the door seal with warm soapy water.
• Always wipe dry after cleaning.
• Do not allow water used in cleaning to run
through the drain hole into the evaporation
pan.
• Take care when cleaning the rear of the
appliance. Sharp edges can cut.
Condensation will form in refrigeration with
frequent opening of the doors and on hot
humid days, please ensure condensation is
allowed to drain properly or is wiped dry.
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6
Stainless Steel Care
To maintain the stainless steel exterior of your HOST item, please consider the following information:
Never:
• Use abrasive Scourers or scrubbing pads, etc.
• Use Chlorinated or acidic detergents
• Allow anything e.g. food, dirt, cleaning chemicals to remain on the surface for longer than necessary,
clean them off right away.
• Allow the surface to remain wet.
Do:
• Clean often.
• Use soft Cloths or plastic Scourers.
• Rub with the grain of the metal, rather than across it.
• Use detergents and polish designed for cleaning Stainless Steel.
• Ensure that the cleaning products are washed off fully and that the steel is left dry.
Routine Maintenance
Cleaning the Condenser
• The condenser is part of the refrigeration system. The condenser requires monthly cleaning.
• Always disconnect power supply before carrying out Routine Maintenance.
• Failure to clean the condenser will reduce the performance and life of your HOST unit and may
invalidate your warranty.
Upright Cabinets
The condenser is located above the refrigeration
cabinet. These models have a removable filter
which can be cleaned with a vacuum cleaner.
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Troubleshooting
A qualified technician must carry out repairs if required.
Fault Probable Cause Solution
The appliance is not
working
The unit is not switched on Check the unit is plugged in correctly and
switched on
Plug or lead is damaged Replace plug or lead
Fuse in the plug has blown Replace the fuse
Mains power supply fault Check mains power supply
The appliance turns
on, but the temperature
is too high/low
Too much ice on the evaporator Defrost the appliance
Condenser blocked with dust Clean the Condenser
Doors are not shut properly Check doors are shut and seals are not
damaged
Appliance is located near a heat
source or air flow to the condenser
is being interrupted
Move the refrigerator to a more suitable
location
Ambient temperature is too high Increase ventilation or move appliance to a
cooler position
Unsuitable foodstuffs are being
stored in the appliance
Remove any excessive hot foodstuffs or
blockages to the fan
Appliance is overloaded Reduce the amount of food stored in the
appliance
The appliance is
leaking water
The appliance is not properly
levelled
Adjust the screw feet to level the appliance
(if applicable)
The discharge outlet is blocked Clear the discharge outlet
Movement of water to the drain is
obstructed
Clear the floor of the appliance (if
applicable)
The water container is damaged Consult a qualified technician
The drip tray is overflowing Empty the drip tray (if applicable)
The appliance is
unusually loud
The safety band has not been
removed
Remove the safety band
Loose nut/screw Check and tighten all nuts and screws
The appliance has not been
installed in a level or stable
position
Check installation position and change if
necessary
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8
Service
Should your appliance have a fault, please visit the Service section of the HOST website.
Technical Specifications
Model Voltage Power Current Temperature
Range
Net
usable
capacity
(litres)
Gross
Volume
(litres)
Refriger-
ant
Dimensions
(H x W x D)
(mm)
Weight
(kg)
HOST1013UR 230V
50Hz
300W 1.8A -2°C to 8°C 376 600 R600a,
85g
1990 x 680
x 830
135
HOST1014UF 230V
50Hz
600W 2.8A -10°C to -20°C 376 600 R290,
100g
1990 x 680
x 830
135
HOST1015UR 230V
50Hz
600W 4A -2°C to 8°C 770 1200 R290,
110g
1990 x 1340
x 815
180
HOST1016UF 230V
50Hz
700W 3.3A -10°C to -20°C 770 1200 R290,
150g
1990 x 1340
x 815
180
Note: Due to our continuing program of research and development, the specifications herein may subject
to change without notice.
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Electrical Wiring
The appliance is supplied with a 3 pin BS1363 plug and lead.
The plug is to be connected to a suitable mains socket.
The appliance is wired as follows:
• Live wire (coloured brown) to terminal marked L
• Neutral wire (coloured blue) to terminal marked N
• Earth wire (coloured green/yellow) to terminal marked E
This appliance must be earthed.
If in doubt consult a qualified electrician.
Electrical isolation points must be kept clear of any obstructions. In the event of any emergency
disconnection being required they must be readily accessible.
Compliance
The WEEE logo on this product or its documentation indicates that the product must not
be disposed of as household waste. To help prevent possible harm to human health and/
or the environment, the product must be disposed of in an approved and environmentally
safe recycling process. For further information on how to dispose of this product correctly,
contact the product supplier, or the local authority responsible for waste disposal in your
area.
HOST parts have undergone strict product testing in order to comply with regulatory
standards and specifications set by international, independent, and federal authorities.
All rights reserved. No part of these instructions may be produced or transmitted in any form or by any means, electronic, mechanical,
photocopying, recording or otherwise, without the prior written permission of HOST.
Every effort is made to ensure all details are correct at the time of going to press, however, HOST reserve the right to change specifications
without notice.
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We {Host} of {Host House, Chepstow, NP16 6UP} hereby declare that the equipment is in conformity with the requirements of the
following Regulations:
Supply of Machinery (Safety) Regulations 2008
Electromagnetic Compatibility Regulations 2016
The Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment Regulations 2012
Ecodesign for Energy-related Products Regulations 2010 (as amended)
We hereby declare that:
Equipment Model number HOST1013UR 600ltr Stainless Steel Single Door Upright Fridge
HOST1014UF 600ltr Stainless Steel Single Door Upright Freezer
HOST1015UR 1200ltr Stainless Steel Double Door Upright Fridge
HOST1016UF 1200ltr Stainless Steel Double Door Upright Freezer
is in conformity with the applicable requirements of the following documents
Ref. No.
Edition/date
BS EN 60335-1
2012 +A11:2014 +A13:2017 +A1:2019 +A14:2019 +A2:2019
BS EN 60335-2-89
2010 +A1:2016 +A2:2017
BS EN 62233
2008
BS EN 55014-1
2017 +A11:2020
BS EN 55014-2
2015
BS EN IEC 61000-3-2
2019 +A1:2021
BS EN 61000-3-3
2013 +A1:2019
I hereby declare that the equipment named above has been designed to comply with the relevant sections of the above referenced
specifications and is in accordance with the requirements of the Regulations:
Signed by:
Full Name Jess Attree
Title: General Manager
Location: Chepstow, Great Britain
Date: 21st June 2022
UKCA Declaration of Conformity
DocuSign Envelope ID: C0DDC56D-4933-4F70-9A84-76468CB275BC
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