IFB 24PM2B User manual

MODEL: 24PM2B
SOLOMICROWAVEOVEN
USERMANUAL
PLEASE READ THESE OWNERS'S MANUAL INSTRUCTIONS CAREFULLY
BEFORE OPERATION AND KEEP IT FOR FUTURE REFERENCE.
Please record the details of your Microwave Oven below for future reference:
Serial no.
Purchase Date
Warranty
Customer Copy

1
CONTENT
CONTENT......................................................................................................................1
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY........................................................................................................................2
IMPORTANT SAFETY INSTRUCTIONS.......................................................................2
INSTALLATION GUIDE.................................................................................................5
GROUNDING INSTRUCTIONS.....................................................................................5
RADIO INTERFERENCE...............................................................................................6
BEFORE CALLING FOR SERVICE..............................................................................6
COOKING TECHNIQUES .............................................................................................7
COOKING UTENSILS GUIDE.......................................................................................7
SPECIFICATIONS.........................................................................................................8
PRODUCT DIAGRAM...................................................................................................8
CONTROL PANEL........................................................................................................9
OPERATION INSTRUCTIONS....................................................................................10
SETTING THE CLOCK....................................................................................................10
SETTING THE TIMER ....................................................................................................10
EXPRESS COOKING.....................................................................................................10
MICROWAVE COOKING.................................................................................................11
WEIGHT DEFROST.......................................................................................................11
PRESET.....................................................................................................................12
MULTISTAGE COOKING.................................................................................................12
CHILD LOCK................................................................................................................12
BUTTON ADHESION PROTECTION ..................................................................................13
ROUTINE ESSENTIALS..................................................................................................13
AUTO COOK................................................................................................................14
DESSERT…………………………………………………………………………….........................14
BEVERAGES……………………………………………………………………...............................24
ONE POT MEALS…………………………………………………………………...........................26
COOKING SECRETS…………………………………………………………….............................37
MUG MEALS…………………………………………………………………………........................41
PIZZA........................................................................................................................................57
CLEANING AND CARE...............................................................................................58

2
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
1. Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important
not to defeat or tamper with the safety interlocks.
2. Do not place any object between the oven front face and the door or allow soil
or cleaner residue to accumulate on sealing surfaces.
3. Do not operate the oven if it is damaged. It is very important that the oven door
close properly and that there is no damage to the
a)Door (including any bent),
b)Hinges and latches (broken or loosened),
c)Door seals and sealing surfaces.
4. The oven should not be adjusted or repaired by anyone except qualified service
personnel.
When using electrical appliance basic safety precautions should be followed,
including the following:
WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or
exposure to excessive microwave energy:
Read all instructions before using the appliance and keep for future reference.
1. Use this appliance only for its intended use as described in the manual. Do not use
corrosive chemicals or vapors in this appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
2. Do not operate the oven when empty.
3. Do not operate this appliance if it has a damaged cord or plug, if it is not working
properly, or if it has been damaged or dropped. If the supply cord is damaged, it
must be replaced by the manufacturer or its service agent or a similarly
qualified person in order to avoid a hazard.
4. WARNING!--Only allow children to use the oven without supervision when adequate
instructions have been given so that the child is able to use the oven in a safe way
and understands the hazards of improper use.
IMPORTANTSAFETY
INSTRUCTIONS

3
5. To reduce the risk of fire in the oven cavity:
When heating food in plastic or paper container, keep an eye on the oven due to
the possibility of ignition.
Remove wire twist-ties from paper or plastic bags before placing bag inoven.
If smoke is observed, switch off or unplug the appliance and keep the door closed
in order to stifle any flames.
Do not use the cavity for storage purposes. Do not leave paper products, cooking
utensils, or food in the cavity when not in use.
The microwave oven is intended for heating food and beverages. Drying of food
or clothing and heating of warming pads, slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition or fire.
6. WARNING!--Liquid or other food must not be heated in sealed containers since they
are liable to explode.
7. Microwave heating of beverages can result in delayed eruptive boiling, therefore
care has to be taken when handle the container.
8. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even
result in skin burns.
9. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave
ovens since they may explode even after microwave heating has ended.
10. Pierce foods with heavy skins such as potatoes, whole squashes, apples and
chestnuts before cooking.
11. The contents of feeding bottles and baby food jars should be stirred or shaken and
the temperature should be checked before serving in order to avoid burns.
12. Cooking utensils may become hot because of heat transferred from the heated food.
Potholders may be needed to handle the utensil.
13. Utensils should be checked to ensure that they are suitable for use in microwave
oven.
14. WARNING!--It is hazardous for anyone other than a trained person to carry out any
service or repair operation which involves the removal of any cover which gives
protection against exposure to microwave energy.
15. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which
contains all ISM (Industrial, Scientific and Medical) equipment in which
radio-frequency energy is intentionally generated and/or used in the form of
electromagnetic radiation for the treatment of material, and spark erosion
equipment. For Class B equipment is equipment suitable for use in domestic
establishments and in establishments directly connected to a low voltage power
supply network which supplies buildings used for domestic purpose.
16. This appliance is not intended for use by persons (including children) with reduced
physical, sensory or mental capabilities, or lack of experience and knowledge,

4
unless they have been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
17. Children should be supervised to ensure that they do not play with the appliance.
18. The microwave oven is only used in freestanding.
19. WARNING!--Do not install oven over a range cook top or other heat-
producing appliance. If installed could be damaged and the warranty would be
avoid .
20. The microwave oven must not be placed in the cabinet.
21. WARNING!--The appliance and its accessible parts become hot during use.
22. WARNING!--Accessible parts may become hot during use. Young children
should be kept away.
23. During use the appliances becomes hot. Care should be taken to avoid touching
heating elements inside the oven, for cooking ranged and ovens.
24. The temperature of accessible surfaces may be high when the appliance is
operating.
25. The appliance shall be placed against a wall.
26. Appliance is not to be used by children or persons with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been
given supervision or instruction.
27. WARNING!--If the door or door seals are damaged, the oven must not be
operated until it has been repaired by a competent person.
28. The appliances are not intended to be operated by means of an external timer or
separate remote-control system.
29. The microwave oven is for household use only and not for commercial use.
30. Never remove the distance holder in the back or on the sides, as it ensures a
minimum distance from the wall for air circulation.
31. Please secure the turntable before you move the appliance to avoid damages.
32. CAUTION!--It is dangerous to repair or maintain the appliance by no other than
a specialist because under these circumstances the cover have to be removed
which assures protection against microwave radiation. This applies to changing the
power cord or the lighting as well. Send the appliance in these cases to our service
centre.
33. The microwave oven is intended for defrosting, cooking and steaming of food only.
34. Use gloves if you remove any heated food.
35. CAUTION! Steam will escape, when opening lids or wrapping foil.
36. This appliance can be used by children aged from 8 years and above and persons
with reduced physical, sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of
the appliance in a safe way and understand the hazards involved. Children shall
not play with the appliance. Cleaning and user maintenance shall not be

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made by children unless they are aged from 8 years and above and supervised.
37. If smoke is emitted, switch off or unplug the appliance and keep the door closed in
order to stifle any flames.
INSTALLATION GUIDE
1. Make sure that all the packing materials are removed from the inside of the
door.
2. WARNING!--Check the oven for any damage, such as misaligned or bent
door, damaged door seals and sealing surface, broken or loose door
hinges and latches and dents inside the cavity or on the door. If there is any
damage, do not operate the oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight
and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or
near combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of
space above the oven, 10cm at back and 5cm at both sides. Do not cover
or block any openings on the appliance. Do not remove feet.
6. Do not operate the oven without glass tray, roller support, and shaft in their
proper positions.
7. Make sure that the power supply cord is undamaged and does not run under the
oven or over any hot or sharp surface.
8. The socket must be readily accessible so that it can be easily unplugged in an
emergency.
9. Do not use the oven outdoors & operate it at the same voltage as specified on
the rating label.
GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is equipped with a cord having a
grounding wire with a grounding plug. It must be plugged into a wall receptacle
that is properly installed and grounded. In the event of an electrical short circuit,
grounding reduces risk of electric shock by providing an escape wire for the
electric current. It is recommended that a separate circuit serving only the oven be
provided. Using a high voltage is dangerous and may result in a fire or other
accident causing oven damage.
WARNING!--Improper use of the grounding plug can result in a risk of electric
shock.
Note:

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1. If you have any questions about the grounding or electrical instructions, consult
a qualified electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to
the oven or personal injury resulting from failure to observe the electrical
connection procedures.
The wires in this cable main are coloredin accordance with thefollowing code:
Green and Yellow = EARTH
Blue and Black = NEUTRAL
Brown and Red = LIVE
RADIO INTERFERENCE
Operation of the microwave oven can cause interference to your radio, TV, or
similar equipment. When there is interference, it may be reduced or eliminated by
taking the following measures:
1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate themicrowave oven with respect to the receiver.
4. Move themicrowave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and
receiver are on different branch circuits.
BEFORE CALLINGFOR SERVICE
Before askingfor service, please check each item below:
Check to ensure the oven is plugged in securely. If not, remove the plug from
the outlet, wait 10 seconds, and plug it in again securely.
Check for a blown circuit fuse or a tripped main circuit breaker. If these seem
to be operating properly, test the outlet with another appliance.
Check to ensure the control panel isprogrammed correctly and the timerisset.
Check to ensure the door is securely closed, engaging the door lock system. If
the door is not properly closed, the microwave energy will not flow inside.
IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A
QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN
YOURSELF.

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COOKING TECHNIQUES
1. Arrangefood carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add
more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook
evenly.
4. Turn foods over once during microwave cooking to speed cooking of such foods
as chicken and hamburgers. Large items like roasts must be turned over at least
once.
5. Rearrange foods such as meatballs halfway through cooking both from top to
bottom and from the center of the dish to the outside.
COOKINGUTENSILS GUIDE
1. Microwave cannot penetrate metal. Only use utensils that are suitablefor use in
microwave ovens. Metallic containers for food and beverages are not allowed
during microwave cooking. This requirement is not applicable if the
manufacturer specifies size and shape of metallic containers suitable for
microwave cooking.
2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim
should not be used.
3. Do not use recycled paper products when microwave cooking, as they may
contain small metal fragments which may cause sparks and/or fires.
4. Round /oval dishes rather than square/oblong ones are recommend, as food in
corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed
areas. But be careful don’t use toomuch and keep a distance of 1 inch (2.54cm)
between foil and cavity.
The list below is a general guideto help you select the correct utensils.
Cookware
Microwave Cooking
Heat–Resistant Glass
Yes
Non Heat–Resistant Glass
No
Heat–Resistant Ceramics
Yes
Microwave–SafePlastic Dish
Yes
Kitchen Paper
Yes
Metal Tray
No
Metal Rack
No
Aluminum Foil & Foil Containers
No

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SPECIFICATIONS
Power Consumption
230V/50Hz, 1400W(microwave)
Output
900W
Operation Frequency
2450MHz
Outside Dimensions
482mm(W)×372mm(D)×270mm(H)
Oven Cavity Dimensions
334mm(W)×323mm(D)×230mm(H)
Oven Capacity
Compact 24 Litres
Net Weight
Approx.11.8kg
PRODUCT DIAGRAM
1. Door Safety Lock System
2. Oven Window
3. Shaft
4. Roller Ring
5. Control Panel
6. Wave Guide
(Please do not remove the mica
plate covering the wave guide)
7. Glass Tray

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CONTROLPANEL
DISPLAY
Time, power and indicators are displayed.
AUTO COOK MENUS
Instant settings to cook popular foods.
CLOCK/TIMER
Press to set clock time.
Press to set timer function.
TIME COOK
Use to set microwave cooking time.
ROUTINE ESSENTIALS
Press to set disinfection, reheat, steam clean,
deodorization and power saving functions.
PRESET
Use to set the oven to start-up at a later time.
WEIGHT DEFROST
Press to defrost food based on weight.
POWER LEVEL
Press to set microwave power level.
NUMBER BUTTONS (0-9)
Press to set time or food weight. But use the
number buttons from 1 to 6 to set quick
reheat.
STOP/RESET
Press once to temporarily stop cooking, or
twice to cancel cooking altogether.
It is also used to set child lock.
START/EXPRESS COOK
Pressto start cooking programs.
Simply press it repeatedly to set cooking time
and cook immediately at full power level.

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OPERATION INSTRUCTIONS
Whenthe oven is first plugged in, a beep will sound and the display will show "1:01"
and "CLOCK".
In the process of setting, broke about 30 seconds the oven will return to standby
mode.
During cooking, if press STOP/RESET button once, the program will be paused,
then press START/EXPRESS COOK button once to resume. But if press
STOP/RESET button once at pausing state, the program will be cancelled.
After cooking ends, the display will show End and beep will sound every two
minutes until user press any button or open the door.
In standby or child lock mode, if there is no operation for about 5 minutes, the
display will change to “.” (flashing). In this mode, pressing any button once,
opening or closing the door once, can exit and enter the standby mode. After the
child lock is released, various functions can be set and run automatically.
Setting the clock
This is a 12- or 24- hour clock, and you can select it by pressing CLOCK/TIMER
button.
1. In standby mode, press and hold CLOCK/TIMER button for 3 seconds to select 12-
hour clock, then press it again to select 24- hour clock..
2. Use number buttons to set correct time.
3. PressCLOCK/TIMER or START/EXPRESS COOK button to confirm.
NOTE: During cooking or pausing state, the current clock time can be seen by
pressing CLOCK/TIMER button.
Setting the timer
1. In standby mode, during cooking and pausing state, press CLOCK/TIMER button
once.
2. Use number buttons to set cooking time. The longest time is 99 minutes and 99
seconds.
3. PressCLOCK/TIMER or START/EXPRESS COOK button to confirm.
NOTE: When the countdown ends, the buzzer will beep to remind you. During
cooking and pausing state, you can check the countdown time by pressing
CLOCK/TIMER button, if STOP/RESET button is pressed when the display shows
the time, the function can be cancelled.

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Quick Reheat
Directly in standby mode, press number button once (1-6), the corresponding system
direct start cooking time respectively 1 minute, 2 minutes, 3 minutes, 4 minutes, 5
minutes and 6 minutes. The oven will start to cook at full power level.

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Microwave cooking
1. In standby mode, press POWER LEVEL button repeatedly to set power level. Adjust
power level by pressing POWER LEVEL button.
2. Press TIME COOK button once.(Time could be set by pressing the number pads
directly also.)
3. Use number buttons to set cooking time. The longest time is 99 minutes and
99 seconds.
4. PressSTART/EXPRESS COOK buttonto confirm.
Press POWER LEVEL button to set power level:
Press POWER LEVEL
Button
Power (Display)
Press POWER LEVEL
Button
Power (Display)
Once
100% (P-HI)
7 times
40% (P-40)
Twice
90% (P-90)
8 times
30% (P-30)
3 times
80% (P-80)
9 times
20% (P-20)
4 times
70% (P-70)
10 times
10% (P-10)
5 times
60% (P-60)
11 times
0% (P-00)
6 times
50% (P-50)
NOTE:
During cooking, the current cooking power level canbe seenbypressing POWER
LEVEL button.
If you want to cook at full power level, press TIME COOK button once, then use
the number pad buttons to set the cooking time. Press START/EXPRESS COOK
button to start.
Weight defrost
1. In standby mode, pressWEIGHT DEFROST button once.
2. Use number buttons to set food weight. The frozen food weight ranges from 100 g to
1800 g.
3. PressSTART/EXPRESS COOK buttonto confirm.
NOTE: During defrosting, the system will pause and sound to remind user to turn
food over, after that, press START/EXPRESS COOK button to resume.

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Preset
1. In standby mode, input a cooking program (Except express cooking, weight defrost
and routine essentials).
2. Press PRESET button once.
3. Use number buttons to set hour digit.
4. Press PRESET or START/EXPRESS COOK buttononce.
5. Use number buttons to set minute digit.
6. Press PRESET or START/EXPRESS COOK buttonto confirm.
NOTE: When the oven stays in preset state, you can check the preset time by
pressing PRESET button, if STOP/RESET button is pressed when the display
shows the time, the function can be cancelled.
Multistage cooking
Your oven canbe programmed up to 3 automatic cooking sequences.
Suppose you want to set the following cooking program.
Microwave cooking
↓
Microwave cooking (with lower power level)
1. Press TIME COOK button once or press POWER LEVEL button repeatedly to
select power level.
2. Use number buttons to set cooking time. Dot not press START/STOP button.
3. Press POWER LEVEL button repeatedly to select power level.
4. Use number buttons to set cooking time.
5. Press START/STOP button to start.
NOTE: Weight defrost, express cooking, auto cook menus and routine essentials
functions cannot be set in multi-stage cooking program.
Child lock
The lock prevents unsupervised operation by children.
To set: In standby mode, press and hold STOP/RESET button for 3 seconds, a
beep will sound and lock indication will appear on the display, the oven will enter
child lock mode. In the lock state, all buttons are disabled.
To cancel: Press and hold STOP/RESET button for 3 seconds to cancelthe program,
a beep will sound and the indicator light will disappear.

14
Button adhesion protection
Inany state, if anybuttononthe control panel is adhesion for 1 minute, the program
stops working immediately, the display shows "FAIL" and the system will sound beep.
If the button is adhesion all the time, beep will sound every one minute. Any button is
invalid at this time. After troubleshooting, press STOP/RESET button to return standby
mode.
Routine essentials
Disinfection：
1. In standby mode, pressROUTINE ESSENTIALS buttononce.
2. Press number button"1" or press START/EXPRESS COOK buttononce.
3. PressSTART/EXPRESS COOK buttonto start.
NOTE: The disinfection time is 1 minute.
Reheat：
1. In standby mode, pressROUTINE ESSENTIALS button twice.
2. Press number buttons"1~8" or press START/EXPRESS COOK button.
3. Press number buttons "1~8" or press ROUTINE ESSENTIALS button to set food
weight.
4. PressSTART/EXPRESS COOK buttonto start.
Steam clean：
1. In standby mode, press ROUTINE ESSENTIALS button 3 times.
2. Press number button"1" or press START/EXPRESS COOK buttononce.
3. PressSTART/EXPRESS COOK buttonto start.
NOTE: The clean time is 11 minutes.
Deodorization：
1. In standby mode, press ROUTINE ESSENTIALS button 4 times.
2. Press number button"1" or press START/EXPRESS COOK buttononce.
3. PressSTART/EXPRESS COOK buttonto start.
NOTE: The deodorization time is 5 minutes.
Power saving：
To set: In standby mode, press ROUTINE ESSENTIALS button 5 times. The
display will goes out.
To cancel: In the power saving mode, the power saving function can be cancelled
by opening or closing the door once or pressing any button once.
Press number
Weight (g)
Press number
Weight (g)
1
200
5
600
2
300
6
700
3
400
7
800
4
500
8
1000

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Auto cook
For the following food and cooking mode, it is not necessary to program the cooking
time and power level. It is sufficient to indicate the type of food that you want to cook
as well as the food weight or servings.
1. Press the corresponding menu button repeatedly to select a submenu code.
2. Press START/EXPRESS COOK button once.
3. Press the corresponding menu button repeatedly or press a number button (1, 2, 3)
to set the food weight or servings.
4. Press START/EXPRESS COOK button to start.
NOTE:
When there are two or more cooking programs in the cooking menu, the system
will display all the cooking time by default. When the cooking is paused after
cooking a period of time, the oven will sound beep every 10 seconds until you
press START/EXPRESS COOK button to start next stage cooking.
After cooking ends, the display will start 5 seconds countdown, if you open and
close the door once within the 5 seconds, you can set the cooking time. The
longest time is 99 minutes and 99 seconds. But if you have not any operation
within the 5 seconds, the program will end automatically.
Auto cook menus:
Menu
Submenu code
Menu
Submenu code
Mug Meals
UL:01～UL:22
Beverages
bA:01～bA:04
Cooking Secrets
CS:01～CS:09
One Pot Meals
oP:01～oP:12
Pizza
PA:01～PA:03
Dessert
dt:01～dt:14
DESSERT
1. In standby mode, Press “DESSERT” menu and the display shows "dt".
2. Press START/QUICK START pad once, the display shows "dt: 01".
3. Continue pressing the Dessert touch pad to select submenu. The submenus
range from dt: 01 to dt: 14.
4. Press START/QUICK START pad to start.

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Recipe
code
Recipe Name
Weight Range
Utensils
Ingredients & Cooking Method
dt:01
Atta Laddoo
0.250 kg
MW safe
Glass
flat dish
(heat
resistant
)
Ingredients
Atta/wheat
flour
2 cups
Ghee
100 gms
Powder
Sugar
75 gms
Cardamom
powder
1 tbsp
Cooking Method:
1. In the microwave proof glass flat dish,
spread the Atta, Place it in the
microwave oven, select menu & press
START.
2. Upon beep, add Ghee, stir well, place it
in microwave oven and press
START.(Stir after every minute,
discontinue the program if already
cooked)
3. Upon beep, cool the mixture, add the
cardamom powder and sugar
(powdered), mix well and shape the
flour mixture to
make ladoos.
Recipe
Code
Recipe Name
Weight
Range
Utensils
Ingredients and Cooking
Method
dt: 02
BesanLadoo
0.250 Kg
Microwave
Safe Glass
flat Dish (heat
resistant)
Ingredients
Besan
(BengalGram
Flour)
2 cups
Ghee
100g
Powder Sugar
160g
Cardamom
Powder
1tbsp
Almonds
(Chopped)
1tsp

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Cooking Method:
1. Inthe microwave safe
glass dish,spread besan
evenly, place it in the
microwave oven, select
the program and press
START.
2. Upon beep, add ghee,
stir well, replace the bowl
in the microwave oven and
press START.
3. Once cool, add the
cardamom powder and
powdered sugar mix well
and shape the flour
mixture to make lodoos.
Garnish with almond
pieces.
Recipe
code
Recipe Name Weight
Range
Utensils Ingredients & Cooking
Method
dt:03 Groundnut
Ladoos
0.200 Kg. Microwave
Safe Glass
flat Dish (heat
resistant)
Ingredients
Roasted
peanuts
2/3rd cup
Jaggery
(Chopped
roughly)
75 gms
Ghee 2 tsp
Cooking Method :
1.In the microwave safe
glass bowl, add
jaggery.keep the bowl in
microwave oven, select the
menu and press START.
2.Upon beep, add roasted
peanuts, mix it well and
press START.
3. Upon beep, add ghee
and mix it well, shape the
mixture in the form of the
ladoos. Store in airtight
container.

18
Recipe
code
Recipe
Name
Weight
Range
Utensils Ingredients & Cooking
Method
dt:04 SujiHalwa 0.200 Kg MW safe
Glass Bowl
Ingredients
Suji/rawa 200 gm
Ghee 2 tbsp
Sugar 100 gm
Water 200ml
/100ml
Mix Dry Fruits
of your choice
1tbsp
Cardamom
Powder
As per
taste
Cooking Method :
1. In the microwave safe
Glass bowl add suji& ghee,
select menu and press
START.
2. Upon beep, add 200ml
water, sugar, dry fruits &
cardamom powder, mix well
press START.
3. Upon beep, add 100ml
water, mix well press
START.
4. Serve hot.
Recipe
code
Recipe
Name
Weight
Range
Utensils Ingredients & Cooking
Method
dt:05 Carrot
Halwa
0.200 Kg MW safe
Glass Bowl
Ingredients
Grated carrot 1 ½ cup
Milk ½ cup
Milk powder 50 gms
Sugar 100 gms.
Cardamom
powder
1tsp
Almonds &
resins
1tsp.
Saffron 3-4 strands
Cooking Method
1. In the microwave safe glass
bowl, add the grated carrots,
saffron, milk and milk powder.
Mix it well. Place the bowl in the
microwave oven, select the
menu and press START.
2. Upon beep, stir well, add the
sugar and cardamom powder,
stir again, place the bowl in the
microwave oven and press
START.
3. Serve hot garnished with
almonds and raisins.

19
Recipe
code
Recipe
Name
Weight
Range
Utensils
Ingredients & Cooking Method
dt:06
Sweet
poha
0.300 kg.
Microwave
safe glass
bowl
Ingredients
Poha, Flat rice
1 cup
Jaggery
90gms
Cardamom
powder
¼tsp.
Dry Coconut
powder
2tbsp
Cashewnuts
7-8 pieces
Almonds
6-7,sliced fine
Ghee
½tbsp
Cooking Method :
1.
1. Wash the poha well and drain
the water in a fine colander.
2.
2.In the microwave safe bowl, add
ghee, add the broken cashew nuts,
almonds, dry coconut powder,
grated jaggery and cardamom
powder, Keep the bowl in the
microwave oven, Select the menu,
and press START.
3.Upon beep add poha, Sprinkle 2
tbsp of water over the poha and
press START.
4.Serve hot.