Kenmore Elite 79041103100 User manual

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
if the information in this manual is not followed exactly, a fire
or explosion may result causing property damage, personal injury or death.
FOR YOUR SAFETY: Appliances Installed in the
— Do not store or use gasoline or other flammable vapors and liquids in state of Massachusetts:
the vicinity of this or any other appliance. This Appliance can only be installed
— WHAT TO DO IF YOU SMELL GAS: in the state of Massachusetts by a
¢ Do not try to light any appliance. Massachusetts licensed plumber or
e Do not touch any electrical switch; do not use any phone in your gasfitter.
building. This appliance must be installed
e immediately call your gas supplier from a neighbor's phone. Follow the | | with a three (3) foot / 36 in. long
gas supplier's instructions. flexible gas connector.
e if you cannot reach your gas supplier, call the fire department. A"T" handle type manual gas valve
— Installation and service must be performed by a qualified installer, must be installed in the gas supply
service agency or the gas supplier. line to this appliance.
Shave Raised (3.8 om Max) wath
Edge to Clear 30" Min,
Space
fora
|
|!
(76.2
cm
Min.)
31/2"min C_ yo These surfaces should a
(80 cm) (FT be flat & leveled
wee op. er A (hatched area).
See Dimension 1/2" Min.\\ (76.2 cm) Min. 13"
C in table. 5" Min. (see Note 3} 18" Min. (33 cm)
Frown Well Bert Silos ne (45.7 cm) Min.
0 Ss 2" min.
Locate Cabinet Doors 31/2 / ee
1" (2.5 em) Min. from (81 cm) Exact ee
Cutout
Opening.
G
JL
Approx.
1
7/8"
(4.8 cm)
- | aus po
IMPORTANT: Cabinet and countertop | 0
width should match the cutout width.
E
24" Min.
(61 cm Min.)
(ie NW ife)N]) Do not install the unit in the cabinet before reading next 2 pages.
D. TOTAL DEPTH
A. HEIGHT ¢. COOKTOP E. CUTOUT WIDTH? G. HEIGHT
Undercosuon) (POC word 1 Sond OF ie oteteccadeanie | OF COUNTERTOP
21 3/4" (55.2cm) Min.
35 7/8" (91.1cm) 30" 314" 28 5/16" 302+1/16" 22 1/8" (56.2cm} Max | 36 5/8" (93cm) Max.
36 Sia" ‘Sden) (76.2cm) | (80cm) (71.9em) (76.2£0.15¢m) 24" (61cm) Min. with 35 7/8"| 91.1em)
backguard
NOTE: Wiring diagram for these appliances are enclosed in this booklet. P/N 318201694 (1010) Rev. A
English — pages 1-15
Espafiol — paginas 16-30
Wiring Diagrams - pages 31-32
Printed in Canada

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
NOTES:
@ Do not pinch the power supply cord between the range and the wall.
& Do not seal the range to the side cabinets.
24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet when the
bottom of wood or metal cabinet is protected by not less than 1/4" (0.64 cm) flame retardant
& millboard covered with not less than No. 28 MSG sheet metal, 0.015" (0.4 mm) stainless steel,
0.024" (0.6 mm) aluminum, or 0.020" (0.5 mm) copper.
30" (76.2 cm) minimum clearance when the cabinet is unprotected.
@ For cutouts below 22 7/8"(58.1 cm), appliance will slightly show out of the cabinet.
© Allow at least 20" (50.8 cm) clearance for door depth when it is open.
22 7/8" (58.1 cm) min. 2
23 1/4" (59.05 cm) max.
[ (see Note 4) —»
4 «— 11/8"
(2.86 cm}
FRONT
of —— F —>
CABINET Ref.
Door Open
(see note 5)
Side Panel
A, HEIGHT C, COOKTOP! D. TOTAL DEPFIH 10 | BE. CUTOUT WIDIH® = F CUIOUT DEPIn G. HEIGHT
(Under Cookiop) an WIDIE FRONT OF RANGE | (Counterion and cabinel) OP COUNTERTOP
35 7/8" (911m) 30" 31" 28 5/16" (71.9em) 3041/16" 21 3/4" (55.2cm) Min. 36 5/8" (93cm)
(76.2cm)| (80cm) (76.2£0.15¢m) 22 1/8" (56.2cm) Max Max.
36 5/8" (93cm) 24" (61cm) Min. with | 35 7/8" (91.1em)
backguard

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
To avoid breakage: Do NOT handle or manipulate
the unit by the cooktop.
The counter-top around the cut-out should be flat and leveled
(see hatched area on illustration 1).
cabinet sides (H1-4), front and back (see illustration 1) from
the floor to the top of the counter.
9 Before installing the unit, measure the heights of the two (2)
.
1%"
Max.
Level
the
range
using
(3.8
em
Max.)
the
leveling
legs
or
Shave
leveling
device
so
that
Raised
the height from the floor | Edge
to the underside of the to Clear
: Space fora
cooktop frame is greater | 3, 5/," (79.5 em)
than the tallest cabinet Wide Cooktop.
measurement by at least
1/16" (see illustration 2).
the unit is aligned with the center of the cabinet cut-out.
The metal flange under each side of the cooktop MUST
be placed over the cabinet countertop for proper unit
support. The cooktop should NOT directly touch the
countertop (see illustration 2). Level the unit if needed.
4) Slide the unit into the cabinet. Make sure the center of
install the range,
the initial level
height from floor
to underside
of cooktop
frame should
be at least
1/16" taller than
cabinet sides
as measured in
step 1.
Se
After the installation, MAKE SURE that the >
© unit is supported by the leveling legs NOT
by the cooktop.
Illustration 2

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
Important Notes to the Installer
1. Read all instructions contained in these
installation instructions before installing range.
2. Remove all packing material from the oven
compartments before connecting the gas and
electrical supply to the range.
3. Observe all governing codes and ordinances.
4. Be sure to leave these instructions with the
consumer.
5. Note: For operation at 2000 ft. elevations
above see level, appliance rating shall be
reduced by 4 percent for each additional
1000 ft.
important Note to the Consumer
Keep these instructions with your Use & Care
Guide for future reference.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of this range must conform with
local codes or, in the absence of local codes,
with the National Fuel Gas Code ANSI Z223.1/
NFPA .54-latest edition.
This range has been design certified by CSA
International. As with any appliance using
gas and generating heat, there are certain
safety precautions you should follow. You will
find them in the Use and Care Guide, read it
carefully.
* Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
* This range must be electrically grounded
in accordance with local codes or, in their
absence, with the National Electrical Code
ANSI/NFPA No. 70—latest edition. See
Grounding Instructions.
* Before installing the range in an area
covered with linoleum or any other synthetic
floor covering, make sure the floor covering
can withstand heat at least 90°F above
room temperature without shrinking,
warping or discoloring. Do not install the
range over carpeting unless you place an
insulating pad or sheet of 1%" (10,16 cm) thick
plywood between the range and carpeting.
* Make sure the wall coverings around the
range can withstand the heat generated by
the range.
* Do not obstruct the flow of combustion air
at the oven vent nor around the base or
beneath the lower front panel of the range.
Avoid touching the vent openings or nearby
surfaces as they may become hot while the
oven is in operation. This range requires fresh
air for proper burner combustion.
Never leave children alone or
unattended in the area where an appliance
is in use. As children grow, teach them the
proper, safe use of all appliances. Never
leave the oven door open when the range is
unattended.
Stepping, leaning or sitting on the
doors or drawers of this range can result in
serious injuries and can also cause damage to
the range.
* Do not store items of interest to children in
the cabinets above the range. Children could
be seriously burned climbing on the range to
reach items.
* To eliminate the need to reach over the
surface burners, cabinet storage space
above the burners should be avoided.
* Adjust surface burner flame size so it does
not extend beyond the edge of the cooking
utensil. Excessive flame is hazardous.
* Do not use the oven as a storage space. This
creates a potentially hazardous situation.
* Never use your range for warming or
heating the room. Prolonged use of the
range without adequate ventilation can be
dangerous.
* Do not store or use gasoline or other
flammable vapors and liquids near this or
any other appliance. Explosions or fires could
result.
* In the event of an electrical power outage,
the surface burners can be lit manually. To
light a surface burner, hold a lit match to
the burner head and slowly turn the Surface
Control knob to LITE. Use caution when
lighting surface burners manually.
* Reset all controls to the "off" position after
using a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
* Remove broiler pan, food and other utensils
before self-cleaning the oven. Wipe up
excess spillage. Follow the precleaning
instructions in the Use and Care Guide.
* Unlike the standard gas range, THIS
COOKTOP IS NOT REMOVABLE. Do not
attempt to remove the cooktop.

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
Before Starting Ao
T ® >
ools you will need Min, , ~ ee
For leveling legs and anti-tip brackets: Cutout CS
@ Adjustable wrench or channel lock pliers ~ ~ Width | aS
@ 5/16" Nutdriver or Flat Head Screw Driver = = a a 31%"
@ Electric Drill & 1/8 Diameter (81 cm)
Drill Bit (5/32" Masonry Drill wd
yan Formed or tile countertop trimmed
Bit if installing in concrete) 1.9 cm) 24" (1.9 em) back at front corners
@ Level & Measuring Tape | | of countertop opening.
a Ar
£: 9 cm)
Figure 1
For gas supply connection:
@ Pipe Wrench — ® If the existing cutout width is greater than
@ Brush 30-1/16" (76,4 cm), reduce the 34" (1.9 cm) dimension.
* Countertop must be level. Place a level on the
For burner flame adjustment:
@ Phillips head and blade-type = countertop, first side to side, then front to back. If the
screwdrivers countertop is not level, the range will not be level.
The oven must be level for satisfactory baking results.
For gas conversion (LP/Propane or Natural): Cooktop sides of range fit over edges of countertop
@ Open end wrench - 1/2" 0 ====F opening.
Additional materials you will need: __/!|
® Gas line shut-off valve BOE
@ Pipe joint sealant that resists action of LP/e
Propane gas
UF]| Gas Entry Preparation
len * The hatched areas are the locations where the gas
line can enter the cabinet (figure 2).
* The recommended position for the gas entry line is
located at 42" from the left cabinet wall and 3"
from the floor (figure 2).
* The wall shaded area is the location where the
electric junction box can be installed (read section 4).
@ A new flexible metal appliance conduit
(Y2" NPT x 34" or Yo" |.D.) must be design
certified by CSA International. Because
solid pipe restricts moving the range we
recommend using a new flexible conduit
(4 feet length) for each new installation
and additional reinstallations.
@ Always use the (2) new flare union
adapters Y2" NPT x 34" or 2" |.D.) supplied with the
new flexible appliance conduit for connection of the
range. \
MF) Cabinet Construction 7 _
BA PINS To eliminate the risk of cabinet burns
and fire, do not have cabinet storage space above the
range. lf there is cabinet storage space above range,
reduce risk by installing a range hood that projects
horizontally a minimum of 5" (12.7em) beyond the
bottom of the cabinet.
Recommended gas
line entry positions
—6%—]
le Countertop Preparation (figure 1)
* The cooktop sides of the range fit over the cutout
edge of your countertop.
* If you have a square finish (flat) countertop, no
countertop preparation is required. Cooktop sides lay / - \
directly on edge of countertop. / \
* Formed front-edged countertops must have molded / \
edge shaved flat 3/4" (1.9 cm) from each front corner / \
of opening (Figure 1). / \
* Tile countertops may need trim cut back 3/4"(1.9 _ \
cm) from each front corner and/or rounded edge Note: All dimensions are in inches.
flattened (Figure 1). Figure 2

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
* We recommend to install a pipe elbow right out of
the floor or wall towards the center of the unit to ease
the installation.
i
Figure 3
(7) Provide an adequate Gas Supply
When shipped from the factory, this unit is designed
to operate on 4"(10,16 cm) water column (1.0 kPa)
Natural gas manifold pressure. A convertible pressure
regulator is connected to the range manifold and
MUST be connected in series with the gas supply line.
If LP/Propane conversion kit has been used, follow
instructions provided with the kit for converting the
pressure regulator to LP/Propane use.
Care must be taken during installation of range not to
obstruct the flow of combustion and ventilation air.
For proper operation, the maximum inlet pressure to
the regulator should be no more than 14"(35,56 cm) of
water column pressure (3.5 kPa). The inlet pressure to
the regulator must be at least 1" (.25 kPa) greater than
the regulator manifold pressure setting. Examples: If
regulator is set for natural gas 4"(10,16 cm) manifold
pressure, inlet pressure must be at least 5"(12.60 cm);
if regulator has been converted for LP/Propane gas
10"(25,4 cm) manifold pressure, inlet pressure must be
at least 11"(27,9 cm).
Leak testing of the appliance shall be conducted
according to the instructions in step 7.
The gas supply line should be 14" or ¥4" |.D. (Interior
Diameter}
IEE] Seal the openings
Seal any openings in the wall behind the range and
in the floor under the range after gas supply line is
installed.
(ZF Power Supply Cord Kit
The user is responsible for connecting the power supply
cord to the connection block located behind the back
panel access cover.
This appliance may be connected by means of
permanent “hard wiring"; flexible armored or
nonmetallic shielded copper cable (when local code
allow it) or by means of a power supply cord kit.
NOTE: Electric Slide-in Range is shipped from factory
with 11/8" (2.9 cm) dia. hole as shown on figure 5. If a
larger hole is required, punch out the knockout.
ire Risk of fire or electrical shock exists if
an incorrect size range cord kit is used, the Installation
Instructions are not followed, or the strain relief
bracket is discarded.
For mobile homes, new installations or recreational
vehicles, use only a power supply kit designed for a
range at 125V/250V 30A recommended. Cord must
have either 3 (when local code permits grounding
through neutral) or 4 conductors. Terminal on end of
wires must be either closed loop or open spade lug with
upturned ends. Cord must have strain-relief clamp.
Vey \igte)n)) Do not loosen the nuts which secure the
factory-installed range wiring to terminal block while
connecting range. Electrical failure or loss of electrical
connection may occur.
c Access to Terminal Block & Grounding
Strap
Bend rear wire cover here for
access to terminal block
Figure 4

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
PASTING) This appliance is manufactured
with the frame grounded by connection of a
grounding strap between the neutral power supply
terminal and the frame. If used in USA, in a new
branch circuit installation (1996 NEC), mobile home
or recreational vehicule, where local code do not
permit grounding through nevtral (white) wire
or in Canada; remove the grounding strap from
the frame and cut the other end, near the nevtral
terminal. Connect the appliance in usual manner.
AA\WARNING
Electrical Shock Hazard
Electrical ground is required on this appliance.
* Do not connect to the electrical supply until
appliance is permanently grounded.
* Disconnect power to the circuit breaker or fuse
box before making the electrical connection.
* This appliance must be connected to a
grounded, metallic, permanent wiring system,
er a grounding connector should be connected
to the grounding terminal or wire lead on the
appliance.
Failure to do any of the above could result in a
fire, personal injury or electrical shock.
| 6. | Electrical Connection to the Range
This appliance is manufactured with the neutral terminal
connected to the frame.
Three Conductor Wire Connection to Range
If local codes permit connection of the frame grounding
conductor to the neutral wire of the copper power
supply cord (see Fig. 5):
1. Remove the 3 screws at the lower end of the rear
wire cover, then bend the lower end of the rear wire
cover (access cover) upward to expose range terminal
connection block (see Fig. 4).
2. Using the nuts supplied in the literature package,
connect the neutral of copper power supply cord
to the center silver-colored terminal of the terminal
block, and connect the other wires to the outer
terminals. Match wires and terminals by color (red
wires connected to the right terminal, black wires
connected to the left terminal) (see Fig. 5).
3. Lower the terminal cover and replace the 3 screws.
Silver colored Terminal
Red wire
Terminal
Block
1-1/8" Dia.
A
strainrelief
Direct
supplied by the user
must be installed at To 240 V Connection
eee
tacl
Hole.
Punch
is
location
receptacle
out
knockout
for 1-3/8” Dia.
Figure 5 Cord Kit Hole
Four Conductor Wire Connection to Range
Where local codes does NOT permit connection of the
frame grounding conductor to the neutral wire of the
copper power supply cord (see Fig. 6)
1. Remove the 3 screws at the lower end of the rear
wire cover, then raise the lower end of the rear wire
cover (access cover) upward to expose range terminal
connection block (see Fig. 4).
2.Remove the ground strap from the terminal block and
from the appliance frame.
3. Using the nuts supplied in the literature package,
connect the ground wire (green} of copper power
supply cord to the frame of the appliance with the
ground screw, using the hole in the frame where the
ground strap was removed (see Fig. 6).
4.Connect the neutral of the copper power supply cord
to the center silver-colored terminal of the terminal
block, and connect the other wires to the outer
terminals. Match wires and terminals by color (red
wires connected to the right terminal, black wires
connected to the left terminal).
5.Lower the terminal cover and replace the 3 screws.
Terminal Block Silver Colored
Black wire—— e
1-1/8" Dia, —#
Direct
Connection
Hole. Punch (Neutral)
out knockout Ground
for 1-3/8" Dia. (Bare Copper
Cord Kit Hole or Green
Wire)
A strainrelief
supplied by the user
must
be
installed
at
To
240
V
receptacle
this location
NOTE: Be sure to remove the supplied
grounding strap ————> 2
Figure 6

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
Direct Electrical Connection to the Circuit
Breaker, Fuse Box or Junction Box
If the appliance is connected directly to the circuit
breaker, fuse box or junction box, use flexible, armored
or nonmetallic sheathed copper cable (with grounding
wire). Supply a ULL. listed strain-relief at each end
of the cable. At the appliance end, the cable goes
through the Direct Connection Hole (see Figure 6) on
the Cord Mounting Plate. Wire sizes (copper wire only)
and connections must conform to the rating of the
appliance.
Where local codes permit connecting the
appliance-grounding conductor to the
neutral (white) wire (see Figure 7):
l. Be sure that no power is supplied on the cable from
residence.
2. Remove the grounding strap from the terminal block
and from the appliance frame.
3. In the circuit breaker, fuse box or junction box:
A} Connect the green (or bare copper) wire, the
white appliance cable wire, and the neutral (white)
wire together.
B) Connect the 2 black wires together.
C} Connect the 2 red wires together.
Cable from
Residence
White Wire
(Neutral)
Black
it—— Junction
Box
Lf N\ White Wire
ae (Neutral)
Green U.L-listed
(or Bare Copper) a Conduit
Wire Cable from Connector
Range (or CSA listed)
Figure 7
3-Wire (Grounded Neutral) Electrical System
(Example: Junction Box)
Where local codes DO NOT permit
connecting the appliance-grounding
conductor to the neutral (white) wire, or if
connecting to 4-wire electrical system (see
Figure 8):
l. Be sure that no power is supplied on the cable from
residence.
2. Remove the grounding strap from the terminal block
and from the appliance frame.
3. In the circuit breaker, fuse box or junction box:
A} Connect the white appliance cable wire to the
neutral (white) wire.
B) Connect the 2 black wires together.
C) Connect the 2 red wires together.
D) Connect the green (or bare copper) grounding
wire to the grounding wire of the circuit breaker, fuse
box or junction box.
Cable from
Green Residence Junction
(or Bare Copper) Box
Wire
es ee White Wire
Ses (Neutral)
Green
(or Bare Copper)
Wire
White Wire
(Neutral)
noe U.L.-listed
Cable
from
Conduit
Appliance Connector
(or CSA listed)
Figure 8 — 4-Wire Electrical System
(Example: Junction Box)

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
Connect the range to the gas supply
Important: Remove all packing material and literature
from range before connecting gas and electrical supply.
To prevent ieaks, put pipe joint sealant on all external
pipe threads.
Your regulator is in location as shown in figure 3.
YEN] Do not allow regulator to rotate on
pipe when tightening fittings.
Connection to Pressure Regulator
The regulator is already installed on the appliance.
CGT] Do not make the connection too tight.
The regulator is die cast. Overtightening may crack the
regulator resulting in a gas leak and possible fire or
explosion.
Manual GAS FLOW Pressure
Shutoff Flare , Flare Regulator
Valve Union
Nicte
on
Off
Flexible
Connector
Cap
Ali connections must be wrench-tightened
Figure 9
Assemble the flexible connector from the gas supply
pipe to the pressure regulator in the following order:
manual shutoff valve (not included)
1/2" nipple (not included)
1/2" flare union adapter (not included)
flexible connector (not included)
1/2" flare union adapter (not included)
1/2" nipple (not included)
pressure regulator (included)
NOR
YNe
Use pipe-joint compound made for use with Natural
and LP/Propane gas to seal all gas connections. If
flexible connectors are used, be certain connectors are
not kinked.
The supply line must be equipped with an approved
manual shutoff valve. This valve should be located in
the same room as the range and should be in a location
that allows ease of opening and closing. Do not block
access to the shutoff valve. The valve is for turning on or
shutting off gas to the appliance.
lo
8b
Bh
eo
Ca
Shutoff Valve -
Open position
Once regulator is in place, open the shutoff valve in the
gas supply line. Wait a few minutes for gas to move
through the gas line.
Check for leaks. After connecting the range to the gas
supply, check the system for leaks with a manometer.
If a manometer is not available, turn on the gas supply
and use a liquid leak detector (or soap and water) at
all joints and connections to check for leaks.
PINT] Do not use a flame to check for leaks
from gas connections. Checking for leaks with a flame
may result in a fire or explosion.
Tighten all connections as necessary to prevent gas
leakage in the range or supply line.
Disconnect this range and its individual manual
shutoff valve from the gas supply piping system during
any pressure testing of that system at test pressures
greater than 1/2 psig (3.5 kPa or 14" water column).
Isolate the range from the gas supply piping
system by closing its individual manual shutoff valve
during any pressure testing of the gas supply piping
system at test pressures equal to or less than 1/2 psig
(3.5 kPa or 14" water column).
a LP/Propane Gas Conversion
This appliance can be used with Natural gas or LP/
Propane gas. It is shipped from the factory for use with
natural gas.
If you wish to convert your range for use with LP/
Propane gas, use the supplied fixed orifices located
in a bag containing the literature marked "FOR LP/
PROPANE GAS CONVERSION.” Follow the instructions
packaged with the orifices for surface, oven and broil
burners conversion.
The conversion must be performed by a qualified
service technician in accordance with the
manufacturer's instructions and all local codes and
requirements. Failure to follow these instructions
could result in serious injury or property damage.
The qualified agency performing this work assumes
responsibility for the conversion.
CVT) Failure to make the appropriate
conversion can result in serious personal injury and
property damage.
a Moving the Appliance for Servicing
and Cleaning
Turn off the range line fuse or circuit breakers at the
main power source, and turn off the manual gas shut-off
valve. Make sure the range is cold. Remove the service
drawer (warmer drawer on some modeis) and open the
oven door. Lift the range at the front and slide it out of
the cut-out opening without creating undue strain on the
flexible gas conduit. Make sure not to pinch the flexible
gas conduit at the back of the range when replacing
the unit into the cut-out opening. Replace the drawer,
close the door and switch on the electrical power and
gas to the range.

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
ECE Range Installation
Important Note: Door removal is not a requirement for
installation of the range, but is an added convenience.
Refer to the Use
and Care Guide for
oven door removal
instructions.
2 mon
Standard Installation Figure 10
PA The range cooktop overlaps the countertop at the
sides and the range rests on the floor. The cooktop
is 31 1/2" (81 cm) wide.
BP Ulnstall base cabinets 30" (76.2 cm) apart. Make
sure they are plumb and level before attaching
cooktop. Shave raised countertop edge to clear 31
1/2" (81 em) wide range top rim.
10.3 [Gell cabinet doors 31" (78.7 cm) min. apart so it
will not interfere with range door opening.
EQ Ticutout countertop exactly as shown on page 1.
For models equipped with Leveling Device:
El Make sure the front leveling legs and the rear
leveling device are setup higher than the height of
the cabinet.
(RS 7 YerielN) Install the anti-tip bracket at this
point before placing the range at its final
position. Follow the installation instructions on
page 14 or 15 or on the anti-tip bracket template
supplied with the range.
10.7 I provide an optimum installation, the top surface
of the countertop must be level and flat (lie on the
same plane} around the 3 sides that are adjacent
to range cooktop. Proper adjustments to make
the top flat should be made or gaps between the
countertop and the range cooktop may occur.
os Wei gis)s) To reduce the risk of damaging your
appliance, do not handle or manipulate it by the
cooktop or control console. Manipulate with care.
EEF Position range in front of the cabinet opening.
EW Make sure that the cooktop which overhangs the
countertop clears the countertop. If necessary,
raise the unit by lowering the leveling legs.
10.11 Site the range into the cutout opening and center
it before leveling it.
eePLevel the range (see section 11}. The floor where
the range is to be installed must be level. Follow
the instructions under "Leveling the Range- Models
Equipped with Leveling Device".
ER Adjust leveling legs so that the underside of the
cooktop is sitting on the countertop. Carefully
screw in (refer to Leveling the range: Models
equipped with Leveling Device") the back leveling
leg until the cooktop overhang touches slightly the
countertop. Then carefully screw in the front two
leveling legs until the cooktop overhang touches
slightly the countertop.
For models equipped with Leveling Leg only (no
leveling device):
El Make sure the four leveling legs (front and rear)
are setup higher than the height of the cabinet
(shown on page 3).
Install the anti-tip bracket at this
point before placing the range at its final
position. Follow the installation instructions on
page 14 or 15 or on the anti-tip bracket template
supplied with the range.
10.7 I provide an optimum installation, the top surface
of the countertop must be level and flat (lie on the
same plane} around the 3 sides that are adjacent
to range cooktop. Proper adjustments to make
the top flat should be made or gaps between the
countertop and the range cooktop may occur.
el 7 terarieyh| To reduce the risk of damaging your
appliance, do not handle or manipulate it by the
cooktop. Manipulate with care.
BEEF Position range in front of the cabinet opening.
Pe Make sure that the cooktop which overhangs the
countertop clears the countertop. If necessary,
raise the unit by lowering the leveling legs.
Uh Level the range (see section 11). The floor where
the range is to be installed must be level. Follow
the instructions under "Leveling the Range-Models
Equipped with Leveling Legs".
10.12 Sees the range into the cutout opening.
Dilger ie If Accessories Needed
installation With Backguard
A backguard kit can be ordered through a Sears
Service Center. The cutout depth (2134" (55,2cm) Min.,
22'/s" (56,2cm) Max.) needs to be increased to 24"
(6lcem) when installing a backguard
installation With End Panel
An end panel kit can be ordered through a Sears
Service Center.
installation With Side Panel
A side panels kit can be ordered through a Sears
Service Center. Install cabinet doors 31" (78,7cm) min.
apart so as not to interfere with range door opening.

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
GBI Leveling the Range
MEM Models Equipped with Leveling Device
Level the range after installation in the cutout
opening.
l. Open the range drawer. The leveling screws control
the height of the rear leg.
2. Adjust the appliance legs as follows until the
underside of the cooktop (or cooktop glass) surface
is sitting level on the countertop (Figure 11).
a.To adjust the front legs, use a wrench on the
leg base and turn counterclockwise to lower or
clockwise to raise the range.
b.To adjust the rear legs, use a ratchet or
a nutdriver and turn the leveling screws
counterclockwise to lower or clockwise to raise
the range.
3. Check if the range is level by installing an oven rack
in the center of the oven and placing a level on the
rack (Figure 12).
4. Take 2 readings with the level placed diagonally in
one direction and then the other. Level the range, if
necessary, by adjusting the leveling legs.
5. If the range cannot be level, contact a carpenter to
correct sagging or sloping floor.
Use this Screw
to Adjust Rear Leveling
Device Height
Screw"
a> LOWER
<s RAISE
Figure 11
EIP™|) Models Equipped with Leveling Legs
Level the range and set cooktop height before
installation in the cut-out opening.
1. Install an oven rack in the center of the oven.
2. Place a level on the rack (see Figure 12). Take 2
readings with the level placed diagonally in one
direction and then the other. Level the range, if
necessary, by adjusting the 4 leg levelers with a
wrench (see Figure 20).
3. Taking care to not damage the countertop, slide
range into cutout opening and double check for
levelness.
[P) Decorative Rear Trim Installation (if
required)
1. Disconnect the power from the range.
2. Make sure the range is leveled.
3. Pull range toward you.
4. Measure the distance between the floor and the
surface underneath the cooktop frame.
5. Mark that distance on the wall where the decorative
trim will be installed.
6. Draw a line.
7. Place the top of the decorative trim under that line.
8. Using the screws provided fix the decorative trim
into the wall.
9. Slide the range back into position as far as it will
go and reconnect the power source.
Distance~.
between th
- floor and
the surface
Figure 13
1

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
REE Check Operation
Refer to the Use and Care Guide packaged with the
range for operating instructions and for care and
cleaning of your range.
Remove all packaging from the oven before testing.
13.1 | Install Burner Bases and Burner Caps
This range is equipped with sealed burners as
shown (see Figure 14).
Bummer Cap
a. Unpack burner bases and
burner caps.
b. Place burner bases over
each gas opening.
c. Make sure the burner
is properly aligned and
leveled. Place burner caps
over appropriate burner
bases.
NOTE: There are no burner
adjustments necessary on this
range.
Electrode
Figure 14
EE) Turn on Electrical Power and Open Main
Shutoff Gas Valve
EEE) Check the Igniters
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks, and range has been connected to
electric power. To check for proper lighting:
a.Push in and turn a surface burner knob to the LITE
position. You will hear the igniter sparking.
b. The surface burner should light when gas is available
to the top burner. Each burner should light within four
(4) seconds after air has been purged from supply
lines. Visually check that burner has lit.
c. Once the burner lights, the control knob shouid be
rotated out of the LITE position.
There are separate ignition devices for each burner. Try
each knob separately until all burner valves have been
checked.
FEZ] Adjust the "LOW" Setting of Surface Burner
Valves (linear flow and three position valves) (Fig
15)
Adjust “LO” setting as follows:
1. Let appliance cool down to room temperature.
2. Light up all burners by turning each control knob to
LITE until all burners ignite and set them at HI.
3. Quickly turn down the burner involved from HI to
LOWEST SETTING.
4. |f burner goes out, readjust valve as follows:
Remove the burner control knob, insert a thin-blade
screwdriver into the hollow valve stem and engage
the slotted screw inside. Flame size can be increased
or decreased with the turn of the screw. Adjust
flame until you can quickly turn knob from HI to
LOWEST POSITION without extinguishing the flame.
Flame should be as small as possible and stable
without going out.
5. Repeat the steps from 1 to 4 until all the burners
operate properly. é
Hollow Valve
Stem
Figure 15
FE] Adjust the “LOW” Setting of the Dual Valve
(Fig. 16)
Note: On the dual valve the low setting of each portion
should be adjusted individually.
a. Push in and turn control to LITE until the rear portion
of the bridge burner ignites only.
Quickly turn knob to LOWEST POSITION.
If burner goes out, reset control to OFF.
. Remove the surface burner control knob.
The rear portion of the bridge burner flame size can
be increased or decreased with the turn of the screw
9207
A. Use screw B to adjust the flame size of the center
portion of the bridge burner. Turn counterclockwise
the screw to increase flame size. Turn clockwise the
screw to decrease flame size. Adjust flame until
you can quickly turn knob from LITE to LOWEST
POSITION without extinguishing the flame. Flame
should be as small as possible without going out.
Note: Air mixture adjustment is not required on surface
burners.
Figure 16

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
When All Hookups are Complete
Make sure all controls are left in the OFF position.
Make sure the flow of combustion and ventilation air to
the range is unobstructed.
Model and Serial Number Location
The serial plate is located on the oven front frame
behind the oven door (some models) or on the drawer
side frame (some models).
When ordering parts for or making inquiries about your
range, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your range.
Your serial plate also tells you the rating of the burners,
the type of fuel and the pressure the range was
adjusted for when it left the factory.
Before You Call for Service
Read the Before You Call Checklist and operating
instructions in your Use and Care Guide. It may save
you time and expense. The list includes common
occurrences that are not the result of defective
workmanship or materials in this appliance.
Refer to your Use & Care Guide for Sears service phone
numbers or call 1-800-4-MY-HOME®.
13

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
Anti-Tip Brackets Installation
Instructions
EZ Models Equipped with Leveling Device
CITE] To reduce the risk of tipping of the range,
the range must be secured to the floor by properly
installed anti-tip bracket and screws packed with the
range. These parts are located in the oven. Failure to
install the anti-tip bracket will allow the range to tip over
if excessive weight is placed on an open door or if a child
climbs upon it. Serious injury might result from spilled hot
liquids or from the range itself.
Follow the instructions below to install the anti-tip
brackets.
If range is ever moved to a different location, the anti-
tip brackets must also be moved and installed with the
range.
Tools Required:
Adjustable Wrench
Ratchet
Drill & 1/8"(0,32 cm) bit
§/16" (0,8 cm) Nutdriver
Level
The anti-tip bracket attaches to the floor at the back of
the range to prevent range from tipping. When fastening
bracket to the floor, be sure that screws do not penetrate
electrical wiring or plumbing. The screws provided will
work in either wood or concrete.
]. Draw a center line (CL) on the floor where the range
should be installed. Also draw a line on the floor at
the range back position if there is no wall.
eo Kitch G / nrenen
cK EP ine ° | Cabinet
prick pil
gare wh : Toe Door
ge
Ue
Plate
Cabinet
Oa wn,
mo ‘ S (26.7 em)
ANTI-TIP >.
BRACKET
CL = Center line)
Figure 17
14
. Unfold paper template and place it flat on the floor
with the right rear corner positioned exactly on the
intersection of the center and back lines you just drew
before. (Use the diagram below to locate brackets if
template is not available (Figure 17)).
. Mark on the floor the location of the 4 mounting
holes shown on the template. For easier installation,
3/16"(0,48 cm) diameter pilot holes 1/2"(1,27 cm)
deep can be drilled into the floor.
Remove template and place bracket on floor. Line up
holes in bracket with marks on floor and attach with
A screws provided. Bracket must be secured to solid
floor (Figure 20). If attaching to concrete floor, first
drill 3/16"(0,48 cm) dia. pilot holes using masonry drill
bit.
. Be sure the 4 leveling legs are at the highest position
they can be.
. Slide range into place making sure structure of the
range is trapped by the anti-tip bracket (Figure 18).
Lower the range by adjusting the 4 leveling legs until
the underside of the cooktop is sitting level on the
countertop. Refer to “Leveling the Range” section.
. After installation, verify that the anti-tip bracket is
engaged by grasping the top rear edge of the range
and carefully attempt to tilt it forward to make sure
range is properly anchored.
Anti-Tip Bracket] /
| o— Wall
Range
Rear
of
Range
Fioor
Floor Mount
Screws
Figure 18

30" DUAL FUEL SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
ELE Models Equipped with Leveling legs
To reduce the risk of tipping of the range,
the range must be secured to the floor by properly
installed anti-tip brackets and screws packed with the
range. These parts are located in a plastic bag in the
oven. Failure to install the anti-tip brackets will allow
the range to tip over if excessive weight is placed on
an open door or if a child climbs upon it. Serious injury
might result from spilled hot liquids or from the range
itself.
Follow the instructions below to install the anti-tip
brackets.
If range is ever moved to a different location, the anti-
tip brackets must also be moved and installed with the
range. To check for proper installation, see step 5.
Tools Required:
5/16" (0,79 cm) Nutdriver or Flat Head Screwdriver
Adjustable Wrench
Electric Drill
3/16"(0,5 cm) Diameter Drill Bit
3/16"(0,5 cm) Diameter Masonry Drill Bit (if installing in
concrete)
Brackets attach to the floor at the back of the range to
hold both rear leg ievelers. When fastening to the floor,
be sure that screws do not penetrate electrical wiring or
plumbing. The screws provided will work in either wood
or concrete.
Back Edge of L
Range or Rear Wall pO
! 91/8" ye BY" e
See 82 cm (46.4 cm)
Anti-Tip Bracket
<
! f oe a
Anti-Tip os
28 1/8”
a (71.4 cm)
: (Rear width of range
with body sides)
Bracket
CL = Center line)
Slide Back
Figure 19
15
Unfold paper template and place it flat on the floor
with the back and side edges positioned exactly
where the back and sides of range will be located
when installed. (Use the diagram below to locate
brackets if template is not available. (Figure 19))
Mark on the floor the location of the 4 mounting
holes shown on the template. For easier installation,
3/16" (0.5 cm) diameter pilot holes 1/2" (1.3 cm)
deep can be drilled into the floor.
Remove template and place brackets on floor
with turned up flange to the front. Line up holes
in brackets with marks on floor and attach with 4
screws provided. Brackets must be secured to solid
floor. If attaching to concrete floor, first drill 3/16"
(0.5 cm) dia. pilot holes using a masonry drill bit.
Level range if necessary, by adjusting 4 leg levelers
with wrench (Figure 20). A minimum clearance of
1/8" (0.8 cm) is required between the bottom of the
range and the rear leg levelers to allow room for
the anti-tip brackets.
Slide range into place making sure rear legs are
trapped by ends of brackets. Range may need to
be shifted slightly to one side as it is being pushed
back to allow rear legs to slide under brackets. You
may also grasp the top rear edge of the range and
carefully attempt to tilt it forward to make sure
range is properly anchored.
Figure 20

INSTRUCCIONES DE INSTALACION DE COCINAS CON ALIMENTACION DOBLE 30"
(Modelos con quemadores sellados)
LA INSTALACION Y EL SERVICIO DEBEN SER EFECTUADOS POR UN INSTALADOR CALIFICADO.
IMPORTANTE: GUARDE ESTAS INSTRUCCIONES PARA USO DEL INSPECTOR LOCAL DE ELECTRICIDAD.
LEA Y GUARDE ESTAS INSTRUCCIONES PARA REFERENCIA FUTURA.
Y NCNESANES Si la informacién contenida en este manual no es seguida
exactamente, puede ocurrir un incendio o explosién causando dafios materiales,
lesién personal o la muerte.
Aparatos Instalades en el estado de
PARA SU SEGURIDAD: Massachusetts;
—- No almacene ni utilice gasolina u ofros vapores y liquidos inflamables en la Este Aparato sélo puede ser instalado
proximidad de éste o de cualquier otro artefacto. en el estado de Massachusetts por un
—— QUE DEBE HACER SI PERCIBE OLOR A GAS: plomero o ajustador de gas licenciado de
¢ No trate de encender ningun artefacto.
¢ No foque ningun inferruptor eléctrico; no use ning&n feléfono en su edificio.
¢ Llame a su proveedor de gas desde el teléfono de un vecino. Siga las
instrucciones del proveedor de gas.
¢ §Sino logra comunicarse con su proveedor de gas, llame al departamento de
Massachusett.
Este aparato se debe instalar con un
largo conector flexible de gas de tres (3)
pies /36 pulgadas.
bomberos. Una valvula manual de gas de tipo manija
—- La instalacion y el servicio de mantenimiento deben ser efectuados por un de forma de "T" se debe instalar en la linea
instalador calificado, la agencia de servicio o el proveedor de gas. del suministro de gas de este aparate.
Acepille el 1 Ve" Max.
borde subido (3.8 cm Max.} pRED
a que deje i eo. Min.
espacio La superficie Io2 em Min)
para un (Fo a debe estar plana
borde aa y nivelada (area
314" (80cm See
de anchura de sombreada). es 30" Min.
estufa. Vea C 1/2" Min. (76.2 cm) Min. 13"
en el tablero. 5" Min. (vea la nota 3} 18" Min (33 em}
(12.7-crm Min.) w (45.7 cm) Min
From Wall Both Sides ee . . .
Localice las puertas del (81 em) Exacto =: =
armario
1"
(2.5
cm)
min
del
G
|
~
Approx.
17/8"
hueco de la abertura. . - (4. 8 em)
IMPORTANTE: El ancho dela cubierta y | MRM fn
el armario debe de ser igual al ancho del
corte. E
“>t
24"
Min.
oe
(61
cm
Min.)
I Ngaio feel] No instale la unidad en el gabinete si no ha leido esta 2 pagina.
A. ALTURA a eee pec ee ee 0 DE Ge ce ba
(Bale Cubiertal Ace AOE G RECORTADO MOSTRADOR
(cubierfa y armaric)
213/4" (55.2cm) Min.| 36 5/8" (93cm)
35 7/8" (91.1cm) 30" 31" 28 5/16" 30 + 1/16" 22 1/8" ( 38, 2cm) Max Max.
36 Sie" (93cm) (76.2cm) (80cm) (71.9cm) (76.2 = 0.15 cm) 24" (6lem) Min. con "
protector trasero 38 7/8 (71.1em)
NOTA: Se adjunta el diagrama de cables de esta cocina al final de este libreta. P/N 318201694 (1010) Rev. A
English — pages 1-15
Espafiol — paginas 16-30
Impreso en Canada Diagrama de la instalacién alambica - pdginas 31-32

INSTRUCCIONES DE INSTALACION DE COCINAS CON ALIMENTACION DOBLE 30"
(Modelos con quemadores sellados)
NOTAS:
oo No pellizque el cordén eléctrico entre la estufa y la pared.
& No selle la estufa a los armarios de lado.
Un espacio minimo de 24" (61 cm) entre la superficie de la estufa y el fondo del armario esto
cuando el fondo del armario de madera o metal estd protegido por no menos de 1/4" (0.64 cm)
de madera resistente al fuego cubierta por una lamina metdlica de MSG, némero 28, 0.015" (0.4
mm) de acero inoxidable, 0.024" (0.6mm) aluminio, 6 0.020" (0.5mm) de cobre.
Un espacio minimo de 30" (76.2 cm) cuando el armario no este protegido.
O Para los recortados menos que 22 7/8”, el electrodoméstico apareceria ligeramente en el
exterior del armario.
@ Deje por los 19 14" (48.9 cm) de espacio libre para la profundidad de la puerta cuando este
abierta. -
214
22 7/8" (58.1 cm) min.
(55.255
23 1/4" (59.05 cm) max.
l¢— (see Note 4) —»
4 ie 11/8"
(2.86 cm}
FRONT
or | Fo
CABINET Ref.
Panel lateral
A. ALTURA a Reconimpors| F PROFUNDIDAD DE] G. ALTURA DEL
(Bue Cobiena) [ANCHO RECORTADO MOSTRADOR
DE COCINAR LA ESIUFA (cubleria vy armano)
21 3/4" (55.2cm) Min.
35
7/8"
(91.lem)
-}
30"
31
V2"
28
5/16"
30
+
1/16"
22
1/8"
(56.2em)
Max|
°°
5/8"
(93cm)
Max.
36 5/8" (93cm) |(76.2cm) (80cm) (71.9em) (76.2 + 0.15 cm) 24" (61cm) Min. con 35 7/8" (91-lem)
protector trasero
17

INSTRUCCIONES DE INSTALACION DE COCINAS CON ALIMENTACION DOBLE 30"
(Modelos con quemadores sellados)
Para evitar fractura de la unidad: NO manipule la
unidad sosteniendo la cubierta.
La cubierta alrededor del espacio donde usted instalara
su unidad debe de estar plana y nivelada. (Vea el drea
sombreada en la ilustracién numero 1).
Antes de instalar la unidad, mida la altura de los dos (2) lados
de los gabinetes (H1-4), frente y parte trasera (vea ilustracién
1) del piso a lo alto de la cubierta.
Nivele
la
estufa
usando
Lime
el
1
2
Max.
:
borde
(3.8
cm
Max.)
las 4
patas
niveladoras
levanta-
de manera que la altura | do para
del piso a la superficie dejar
: : : espacio
interior de la cubierta es | para una uni-
mayor que la altura del | dad con un dimensién
'
iy"
gabinete
mas
alto
de
su
|
7°
3!
7"
(80
em).
mobiliario de cocina por
lo menos por 1/16" (vea
ilustracioén 2).
Deslice la unidad hacia el gabinete. Asegurese que la unidad
este centrada con el centro de la abertura del gabinete.
Es imprescindible que el reborde de metal que se
encuentra debajo de la cubierta este sobre la cubierta
del gabinete. La cubierta no deberd tocar directamente
la cubierta del gabinete (vea ilustracién 2). Nivele la
unidad si es necesario. ee
sy
=
.
oo
Oo
9O
Para instalar
exitosamente su
estufa, la medida
inicial del piso
a la superficie
interior de la
cubierta de vidrio
debe ser mayor
que la altura del
gabinete por lo
menos 1/16" como
se midio en el
Illustration 2 paso numero |.
que la unidad este sostenida por las patas
@ Después de la instalacién, ASEGURESE
niveladoras y NO por la cubierta.
18

INSTRUCCIONES DE INSTALACION DE COCINAS CON ALIMENTACION DOBLE 30"
(Modelos con quemadores sellados)
Notas importantes para el Instalador
|. Lea todas las instrucciones contenidas en este manual
antes de instalar la estufa.
2. Saque todo el material usado en el embalaje del
compartimiento del horno antes de conectar el
suministro eléctrico o de gas a la estufa.
Observe todos los cédigos y reglamentos pertinentes.
Deje estas instrucciones con el comprador.
Nota: Para la utilizacién a mds de 2 000 pies de altura,
la potencia del aparato deberd ser reducida de 4 por
ciento a cada 1 000 pies adicionales.
aA
&
Nota Importante para el Consumidor
Conserve estas instrucciones y el Manual del Usuario para
referencia futura.
IMPORTANTES INSTRUCCIONES
DE SEGURIDAD
Instalacién de esta estufa debe cumplir con todos los
cédigos locales, o en ausencia de cdédigos locales con
el Cédigo Nacional de Gas Combustible ANSI Z223.1/
NFPA .54—iltima edicién.
El disefio de esta estufa ha sido certificado por la CSA
Internacional. En éste como en cualquier otro artefacto
que use gas y genere calor, hay ciertas precauciones de
seguridad que usted debe seguir. Estas serdn encontradas
en el Manual del Usuario, igalo cuidadosamente.
* Asegurese de que la estufa sea instalada y conectada
a tierra en forma apropiada por un instalador
calificado o por un técnico.
* Esta estufa debe ser eléctricamente puesta a tierra de
acuerdo con los cédigos locales, o en su ausencia, con
el Cédigo Eléctrico Nacional ANSI/NFPA No. 70, dltima
edicién. Vea las instrucciones para la puesta a Herra.
* Antes de instalar la estufa en un Grea cuyo piso
este recubierto con linéleo u otro tipo de piso
sinfético, asegurese de que éstos puedan resistir
una femperatura de por lo menos 90°F sobre la
temperatura ambiental sin provocar encogimiento,
deformacién o decoloracién. No instale la estufa sobre
una alfombra al menos que coloque una plancha de
material aislante de por lo menos 1/4 pulgada, entre
la estufa y la alfombra.
AV ADVERTENCIA
* Todas las estufas pueden volcarse.
® Esto podria resultar en lesiones personales.
® Instale el dispositive anti vuelcos que se ha
empacado junto con esta estufa.
Para reducir el riesgo de que se vuelque la
estufa, hay que asegurarla adecuadamente
colo candole los soportes antivuelco que
se proporcionan. Para comprobar si estos
estan instalades y apretades en su lugar
como se debe, ase el borde trasero superior de la estufa y
cuidado samente incline la hacia adelante para asegurar
que la estufa se ancle.
19
* Asegurese de que el material que recubre las
paredes alrededor de la estufa, pueda resistir el
calor generado por la estufa.
* No obsiruya el flujo del aire de combustion en la
ventilacién del horno ni tampoco alrededor de la
base o debajo del panel inferior delantero de la
estufa. Evite tocar las aberturas o Greas cercanas
de la ventilaciédn, ya que pueden estar muy calientes
durante el funcionamiento del horno. La estufa requiere
aire fresco para la combustién apropiada de los
quemadores.
Nunca deje nifios solos o desatendidos
en un drea donde un artefacto esta siendo usado. A
medida que los nifios crecen, enséfeles el uso apropiado
y de seguridad para todos los artefactos. Nunca deje
la puerta dei horno abierta cuando la estufa estd
desatendida.
No se pare, apoye o siente en las puertas
© cajones de esta estufa pues puede resultar en serias
lesiones y puede también causar dafio a la estufa.
* No almacene articulos que puedan interesar a los
nifios en los gabinetes sobre la estufa. Los nifos
pueden quemarse seriamente tratando de trepar a la
estufa para alcanzar estos articulos.
* Los gabinetes de almacenamiento sobre la estufa
deben ser evitados, para eliminar la necesidad de
fener que pasar sobre los quemadores superiores de
la estufa para llegar a ellos.
* Ajuste el tamafio de la llama de los quemadores
superiores de tal manera que ésta no sobrepase el
borde de los utensilios de cocinar. La llama excesiva
es peligrosa.
* No use el horno como espacio de almacenaje. Esto
creard una situacién potencialmente peligrosa.
* Nunca use la estufa para calentar el cuarto. El uso
prolongado de la estufa sin la adecuada ventilacién
puede resultar peligroso.
* No almacene ni utilice gasolina vu otros vapores y
liquides inflamables en la proximidad de éste o de
cualquier otro artefacto eléctrico. Puede provocar
incendio o explosién.
* En caso de una interruptién del servicio eléctrico, es
posible de encender los quemadores de superficie
a mano. Para encender un quemador de superficie,
acerque un fésforo encendido del cabezal del
quemador, y gire delicadamente el botén de control
de superficie a LITE (encendido}. Tener cuidado al
encender los quemadores a mano.
* Ajuste todos los controles a la posicién "OFF"
(apagada) después de haber hecho una operacién
con tiempo programado.
PARA MODELOS AUTOLIMPIANTES:
* Saque la asadera, alimentos o cualquier ofro utensilio
antes de usar el ciclo de autolimpieza del horno.
Limpie toclo exceso de derrame de alimentos. Siga las
instrucciones de prelimpiado en el Manual del Usuario.
* A diferencia de la gama estandar cocinas de gas,
ESTA PLANCHA DE COCINA NO ES MOVIBLE. No
intente quitar la plancha de cocina.

INSTRUCCIONES DE INSTALACION DE COCINAS CON ALIMENTACION DOBLE 30"
(Modelos con quemadores sellados)
Antes de comenzar
Herramientas que va a necesitar
Para patas de nivelacién y montura anti-vuelco:
@ Llave ajustable o alicates
@ Llave para apretar tuercas de 5/16" 0 un=
@ Taladro eléctrico y una broca de —
1/8" (broca de taladro de hormigén ;
de 5/32" si se instala sobre )
hormigén)
@ Nivel & Cinta de medicién [%
.,
Para la conexién al suministro de gas:
@ Pinza .
© Brocha 2 a
Para el ajuste de la llama de los quemadores:
@ Destornilladores de estrella Gj y de cabeza
plana GS - ==>
Para la conversion a gas (PL/Propano o gas natural):
@ Llave de boca de 1/2" aia C
oa ND
Material adicional que va a necesitar:
@ Vaivula de desconexidn de la linea de gas
@ Sellador para uniones de tuberias que
resista la accién del gas propano/PL ai san:
Un conducto de metal flexible (Va" NPT
x 34" o de Ye" de Dui.) con disefio
certificado por CSA International. Ya
que las tuberias rigidas restringen el
movimiento de la cocina, se recomienda
Mostrador moldeado o enazulejo
recortado 3/4" (1.9 cm) hacia
atrds en las esquinas de frente de
la abertura del mostrador.
Figura 1
I
Lom
(1.9 cm)
I
Si el ancho de la abertura del mostrador es
mds grande que 30 1/16" (76,4 em), ajuste a las
dimensiones como para el 3/4" (1.9).
El mostrador deber ser nivelado. Coloque un
nivelador sobre el mostrador, primero de lado a lado
y luego del frente hacia atrds. Si el mostrador no
esta nivelado, la cocina no estard nivelada. El horno
debe ser nivelado para tener resultados satisfactorios
al hornear. Las extremidades de la plancha de la
cocinar sobrepasan los bordes de la abertura del
mostraclor.
[EE] Preparacién del suministro de gas
* Las dreas rayadas son las ubicaciones en donde la
linea de gas puede entrar el armario (Fig 2).
* La posicién recomendada para ia entrada de Ia linea
de gas esta localizada a 4Ya" de la pared izquierda
y a 3" del piso (Fig 2).
* El drea sombreada es la localizacién en donde la
toma eléctrica puede encontrarse (Fig 2).
wu
el uso de tuberias flexibles nuevas .
(de entre 1,20 a 1,50 mts) durante la to
instalacién y cada vez que se vaya a instalar de
nuevo o se cambie de lugar posteriormente.
Utilice siempre los dos (2) adaptadores de campana
(V2" NPT x 34" 0 de 2" D.l.) que se suministran con
el conducto flexible nuevo para la conexién de la
cocina.
ME) Construccién del armario
Le Para eliminar el riesgo de
quemaduras o de fuego tratando de alcanzar algo por
encima de las zonas calientes, evite de colocar articulos
sobre la cocina. Si cree necesitar este espacio, el riesgo
puede disminuir si instala un sombrerete que proteja
horizontalmente un minimo de 5" (12.7cm) sebre la base
del armario.
EZ) Preparacién del mostrador
® Las extremidades de la cocina sobrepasan el borde
de su mostrador.
Si tiene un mostrador con las extremidades cuadradas
(planas), no se necesita ninguna preparacién del
mostrador.
El reborde de frente de mostradores moldeados
deben tener bordes moldeados a 3/4" (1.9m) a
partir de cada extremidad de la apertura (Figura 1).
Los mostradores enazulejos deberdn necesitar un
recorte de 3/4" (1.9 cm) a partir de cada extremidad
y/o un borde redondeado aplanado (Figura 1).
20
Posicién recomendada
- de la linea de gas
1
/
/
/
/
/
Nota: Todas las dimensiones son en pulgadas.
Figura 2