Kenwood K25MW10 User manual

Microwave
K25MW10
DSG Retail Limited is responsible for after sales service.
If you have a query about the product please contact our product support line
0844 561 6263 (Currys) and 08700 118 117 (Pixmania).
Kenwood K25MW10_IB_GB_100302.indd 1 3/2/10 3:26 PM

GB-2
table of contents
table of contents 2 - 3
know your Kenwood microwave 4
safety information 4 - 8
using aluminium foil in your microwave 9
unpacking and getting ready 10
introducing microwave cooking 11 - 16
cooking with a microwave 11 - 12
microwave heating categories 13
microwave cooking 19
two-stage cooking 20
auto cooking 21 - 22
auto menu 21
quick start cooking 23 - 24
defrosting 25
defrost by weight 25
defrost by time 25
querying cooking function 26
to find out the cooking power 26
to find out the time 26
minute timer function 27
cleaning your microwave 28 - 29
troubleshooting 30 - 31
questions and answers 30 - 31
specication 32
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GB-3
before use operating instructions care, maintenance and
troubleshooting
steam 14
condensation 14
product overview 14 - 15
control panel overview 15
checking your microwave 16
clock setting 17
setting the child lock 18
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GB-4
know your Kenwood microwave
before using your Kenwood microwave
●Read these instructions carefully and retain for future
reference.
●Remove all packaging labels and dispose of them properly.
before calling for service
●Review this section on Troubleshooting. This will help you to
solve general problems yourself.
safety information
general safety
●Switch off and unplug before fitting or removing tools/
attachments, after use and before cleaning.
●Keep your fingers away from moving parts and fitted
attachments.
●Never use a damaged machine.
●Never operate the machine when it is empty.
●Keep mains cable out of reach from children.
●Keep power unit, mains cable and plug away from water.
●Never exceed the maximum capacities.
●When using an attachment, read the safety instructions.
●Take care when lifting this appliance as it is heavy.
●This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities,
or lack of experience and knowledge, unless they have been
given supervision or instruction concerning use of the appliance
by a person responsible for their safety.
●Children should be supervised to ensure that they do not play
with the appliance.
●Only use the appliance for its intended domestic use.
The company responsible for this product, DSG Retail Limited,
will not accept any liability if the appliance is subject to
improper use, or failure to comply with these instructions.
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before use
GB-5
safety information
please read carefully and keep for future
reference
maintenance of your microwave
WARNING : It is hazardous for anyone other than a
qualified technician to carry out any service or repair operation
which involves the removal of a cover that gives protection
against exposure to microwave energy.
WARNING : If the door or door seals are damaged, the
oven must not be operated until it has been
repaired by a qualified technician.
●If smoke is observed, switch off and unplug the appliance and
keep the door closed in order to contain the flames.
●If the mains cable is damaged, it must be replaced by a service
agent or similar qualified technician.
●If you have a pacemaker, please contact your doctor before
using a microwave oven.
microwave use
●This microwave is not intended for commercial use.
●It should never be used for drying clothes or other non-food
purposes.
●The microwave should not be left unattended when in use.
●The temperature of accessible surfaces may be high when the
appliance is operating.
●To prevent high moisture content gathering inside the oven
cavity, open the door immediately after the cooking function
has stopped to allow steam to escape.
●Only use utensils that are suitable for microwave use.
●Care should be taken so metal objects are not used in the
microwave.
These include :
¨ Metal cooking utensils
¨ Metal plates or trays
¨ Wire twist ties
¨ Crockery with metal trims
¨ Meat thermometer
●Care should be taken when using paper, plastic, wooden or
other combustible materials in the oven as they can catch
fire.
●Oil & fat for deep frying should not be heated in the
microwave.
●Only use cling film designed for microwave use & take extra
care when removing the film to avoid steam burns.
●Only heat popcorn that has been designed for microwave use.
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GB-6
safety information
cooking use
As the power of different microwave ovens can vary
considerably, care must be taken when first using this appliance
as it may cook faster than expected.
●Do not leave the appliance unattended during use.
WARNING : Only allow children to use the oven without
supervision when adequate instructions have
been given so that the child is able to use
the oven in a safe way and understands the
hazards of improper use; DO NOT assume
that because a child has mastered one
cooking skill he/she can cook everything
without close supervision. The microwave
MUST NOT be treated nor used like a toy.
●Take care when cooking food with a high sugar or fat content,
such as Christmas pudding or fruitcake. The sugar or fat can
overheat and in some cases catch fire.
fire!
In the event of fire:
●Keep the oven door closed.
●Turn off the power.
●Unplug the appliance from the mains power.
first aid
Treat scalding by:
●Quickly placing the scald under cold running water for at least
10 minutes.
●Cover with a clean dry dressing. Do not us creams, oils or
lotions.
cleaning your microwave
The microwave should be cleaned regularly and food deposits
removed. Failure to maintain the oven in a clean condition can
affect the life of the appliance and possibly result in a hazardous
situation. (See cleaning your microwave )
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before use
GB-7
safety information
do not use these in your microwave
●Never use equipment made of metal, except foil in your
microwave. The microwave energy cannot pass through the
metal so it bounces off and sparks against the inside of the
oven.
●Stop the microwave straight away if any equipment does cause
sparks.
●Remember that some crockery has a metal trim around the
edge. Even this trim can cause sparks.
Containers / Certain Foods
WARNING : Pressure will build up in sealed containers and
cause them to explode. Therefore, do not use
the following in your microwave:
¨ Sealed containers
¨ Capped bottles
¨ Vacuum containers
¨ Sealed jars
¨ Hard-boiled eggs
¨ Eggs in their shells
¨ Nuts
●Always pierce the skin of fruit and vegetables, such as
potatoes.
●Never use scratched, cracked or damaged glass in a
microwave. Damaged glass can explode.
delayed boiling
Liquids heated in a microwave can boil up when removing them
from the microwave.
Take the following precautions :
●Always stir liquids before and after cooking.
●Allow them to stand.
●Use containers that are wider at the top than the bottom.
preparing food for babies
Extra care must be taken when preparing food or drink for babies
and small children.
●Always test the food or liquid temperature before giving it to a
baby.
●When using a baby bottle, ensure the teat is removed before
heating.
●When warming milk, ensure the bottle is shaken.
caution!
During cooking, the outer surface will become hot, do not touch
the outer casing of the microwave. Care should be taken not to
store any items on top of your microwave.
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GB-8
earthing instructions
●WARNING: THIS APPLIANCE MUST BE
EARTHED.
●This appliance is equipped with a mains cable
having an equipment-earthing conductor and an
earthing plug.
●The plug must be plugged into an appropriate mains socket
that is installed and earthed in accordance with all local
standards and requirements.
warning!
●Improper connection of the equipment-earthing conductor can
result in a risk of electric shock.
●The wires in the cord are coloured as follows:
Green and Yellow = Earth,
Blue = Neutral,
Brown = Live.
● Check with a qualified electrician or service representative if
you are in doubt whether the appliance is properly earthed.
● Never modify the plug provided with the appliance.
● If the plug does not fit properly in the outlet, have a qualified
electrician install the correct one.
safety information
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before use
GB-9
using aluminium foil in your microwave
It is safe to use aluminium foil in your microwave as long as you
follow these safety guidelines.
As with all metal, microwave energy cannot pass through foil, but
provided that you keep the foil away from the side of the oven it
will not cause sparks and there will not be any damage to
your oven.
Using foil is a good way of shielding parts of food that you do not
want to cook as quickly as others – perhaps where the food is
thinner and would otherwise overcook.
Place the foil over the area you want to shield, taking care that
the foil will not touch the sides of the oven when the turntable
rotates. Only use one piece of foil at a time so that you do not
get sparks between the separate pieces.
Follow these guidelines when using foil in your microwave:
●Remove foil lids from containers before using in the
microwave. Some lids are made of card with a foil covering
– these should be removed too. Use a microwave safe
transparent lid if possible.
●Stir food during cooking if the container has a lid or film cover.
●Always use the glass turntable.
●Use shallow containers with a large surface area. Do not use
containers that are more than 1.25in (3.5cm) deep.
●Use oven gloves when handling hot foil containers.
●Do not completely cover food with foil. The microwave energy
cannot pass through the foil so the food will not cook.
●Do not let aluminium foil touch the inside of the oven.
●Do not use more than one piece of foil in the oven at the same
time.
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GB-10
unpacking and getting ready
This microwave is designed for home use. It
should not be used for commercial catering.
1. After unpacking your microwave, check that it
has not been damaged whilst in the box. Make
sure there are no dents on the oven, and the
door closes properly. A dented or damaged
oven could allow microwave energy to escape.
Make sure that you have taken all the
packaging from inside the microwave. Please
dispose of the plastic wrappings or bags safely
and keep out of the reach of babies and young
children.
2. Choose a flat work surface for your microwave
away from heat sources such as radiators or
fires and away from cold areas.
You should allow a 10cm space all around the
oven and 30cm above so that warm air can
escape from the vents during cooking – This
microwave is not designed to be built in.
3. Plug your microwave into a standard
household electrical socket (230-240 volt, 13
amp rated).
Avoid using a socket that also has an adaptor
and other equipment plugged in. Do not use a
multi-adaptor.
4. Put the turntable ring inside the microwave
and place the glass turntable on top of the
ring.
The turntable is shaped to sit securely on the
spindle. You must always use the turntable
and ring whenever you use the microwave.
1
30cm
10cm
10cm
2
1
2
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before use
GB-11
introducing microwave cooking
Always remember the basic safeguards you would follow when
using any cooking equipment or handling hot food.
See below for basic guidelines in microwave cooking.
If you are unfamiliar with using a microwave, refer to the back of
this instruction booklet for more information.
cooking with a microwave
●Cooking with a microwave is much faster than
conventional cooking and, whilst you should make
sure that food is fully cooked, you should be careful not to
overcook it.
●Microwave energy can heat unevenly so stirring to distribute
heat is very important. Always stir from the outside, inwards.
●If you are cooking a number of individual foods at the same
time, such as baked potatoes or small cakes, arrange them
evenly on the turntable so that they cook evenly. Never stack
food in your microwave.
●Turn larger foods such as meat roasts and poultry during
cooking so that the top and bottom cook evenly. It is also
recommended to turn pieces of meat or poultry, especially if
they contain a bone.
●Meat and poultry which is cooked for 15 minutes or more will
brown lightly in its own fat. Anything cooked for a shorter time
can be brushed with a browning sauce to give an appetising
colour.
●Strips of aluminium foil can be used to cover the thinner pieces
of food to stop them overcooking before the thicker parts of
the food have had a chance to cook. Use the foil sparingly and
wrap around the food or container carefully to stop it touching
the inside of the oven which could cause sparks.
NOTE: You should always have your microwave checked by a
qualified technician if it has been dropped or damaged to
ensure it is safe to use.
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GB-12
●Microwave ovens cook food using microwave
energy that is similar to naturally occurring radio
waves. Normally, these “waves” would fade
as they dispersed into the atmosphere but in
a microwave oven they are concentrated onto
the food causing it to heat up.
●Microwave energy cannot pass through metal
– so it cannot escape from inside your
microwave oven – but it can pass through
materials like glass, porcelain, plastic and paper.
These materials are used in the manufacture of
microwave safe cooking equipment.
●Microwave safe cooking equipment will still get
hot as the food it contains heats up.
The microwave energy focuses on the moisture
in the food causing lots of tiny vibrations. The
vibrations get so great that the moisture, and the
food heats up. (Fig 1)
checking your cooking utensils
Most heat-resistant, non-metallic cooking utensils
are safe to use in your microwave. If you are not
sure if you can use a utensil in your microwave,
follow this simple test:
1. Put the utensil into the microwave next to a
cup of water – use a cup that you know is
microwave safe. Close the door.
2. Turn the microwave on for 30 seconds only.
3. After 30 seconds, carefully check to see if
the water has warmed up.
If the water has not warmed up but the utensil
has, the utensil is not microwave-safe and
should not be used in the microwave.
4. Do not use your hands to touch the utensils as
it may already be hot.
1
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before use
GB-13
850W
E
microwave heating categories
Your microwave oven has been tested and labelled to meet the government’s voluntary
agreement on the reheating of pre-cooked food.
The heating characteristics and output power levels of microwave ovens are usually
calculated using a relatively large portion of food (a 1000 gram load, IEC 705) but many
packs of pre-cooked food are sold in smaller packs, often about 350 grams.
The government, in partnership with food companies and microwave manufacturers,
have set up a system of heating categories to help you choose the reheating time for
pre-cooked food.
850W is the output power of the microwave
oven.
E is the heating category for your microwave
oven.
Check the cooking times for category Eon
the food’s packaging to see how long it should
be cooked for. Please see below example for
reference.
To microwave:
Remove outer packaging.
Pierce film lid SEVERAL TIMES.
Place on a microwaveable plate.
Heat on full power.
Stir or turn halfway through heating.
Heating
Category
Wattage
(IEC 705)
B D 650W 750W
Full power
(in minutes) 2 2 2 2
Stir / Turn Stir / Turn Stir / Turn
Full power
(in minutes) 2 1.5 2 1.5
Standing time
(in minutes) 1 1 1 1
To microwave from frozen:
Remove outer packaging.
Pierce film lid SEVERAL TIMES.
Place on a microwaveable plate.
Heat on full power.
Stir or turn halfway through heating.
Heating
Category
Wattage
(IEC 705)
B D 650W 750W
Full power
(in minutes) 3 2.5 3 2.5
Stir / Turn Stir / Turn Stir / Turn
Full power
(in minutes) 4 3.5 4 3.5
Standing time
(in minutes) 1 1 1 1
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GB-14
steam
When you microwave food, steam is created as
water in the food heats up and evaporates.
The steam formed during microwave cooking
is entirely safe. It has to escape from the
microwave to prevent pressure from building up
inside the oven. It does this through the vents
on the back of the microwave and from around
the door.
condensation
As the steam cools, you may find the
condensation gathers in small pools inside your
microwave and on the work surface beneath the
door and vents.
Always dry the microwave after cooking foods
with a high moisture content.
Your microwave is designed to let steam escape
from the vents and around the door without
microwave energy escaping. (Fig 1)
There is no danger of microwave energy
escaping with the steam.
product overview
1
control panel
door button
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before use
GB-15
Accessories
part numbers XGALK25CSSP12
and XGALK25CSSP11
part number XGALK25MWB04
Glass Turntable x 1
Turntable Ring x 1 Instruction Manual
x 1
control panel overview
auto cook pad
Use this pad to choose the auto
menu programmes.
quick start cooking pads
Use these pads to do quick start
cooking for popcorn, potatoes,
pizza, beverages, ready meals
and simple food reheat.
LED display
Shows the clock, cooking
time and setting.
clock pad
Use this pad to set the clock.
start/stop pad
Use this pad to start/restart/
stop the cooking
microwave pad
Use this pad to select the
microwave function.
clear pad
Use this pad to clear all
cooking setting.
defrost by time pad
Use this pad to defrost food
by time.
defrost by weight pad
Use this pad to defrost food
by weight.
timer pad
Use this pad to set the
oven timer.
multi-stage cook pad
Use this pad to set the
multi-stage cooking
programmes.
numeric pads 0-9
Use these numeric pads
to enter time, food weight
and to select programme
numbers.
Microwave
K25MW10
DSG Retail Limited is responsible for after sales service.
If you have a query about the product please contact our product support line
0844 561 6263 (Currys) and 08700 118117 (Pixmania).
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GB-16
checking your microwave
Check your microwave after unpacking.
NOTE: For your safety, the microwave stops if
the oven door is opened during cooking.
Close the door and press the start/
stop pad to continue the cooking cycle.
1. Press the door button to open the oven door.
Put the turntable ring inside the oven and
place the glass turntable on top of the ring.
The turntable is shaped to sit securely on the
spindle. (Fig 1)
You must always use the glass turntable
and turntable ring whenever you use the
microwave.
Place a cup of water on the glass turntable.
Make sure the cup is microwave-safe - it
should not have any decorative metal trim.
2. Close the oven door.
3. Press the clear pad to clear any
settings that have already been made. (Fig 2)
4. Press the numeric pads (3-0) and then
press start/stop pad to start a simple
30-second microwave cooking cycle and
that allows you to check the operation of the
microwave.
5. When the cooking cycle has finished, the
water should be hot (be careful when you
take the cup out of the microwave). Press
the clear pad to clear any settings.
1
2
3, 5
4
4
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before use
GB-17
clock setting
When the microwave is connected to the mains power, the LED display will show
ENTER CLOCK TIME and it will sound once. Please ensure you have set the clock
prior to use.
Please follow the steps below to set the clock.
1. Press the clock pad and the time
: will flash.
2. Press the 0-9 numeric pads to enter
the correct time. For example, to enter
the time 1:30 in the afternoon, you
need to press 1-3-0.
3. Press the clock pad again to complete
the clock setting.
4. The time (1:30) will illuminate.
NOTE: This is a 12-hour clock. When the
microwave is connected to the
mains the first time or when the
power is resumed after a power
interruption, the LED display will
show ENTER CLOCK TIME. To
re-set the clock, simply follow the
above Step 1-3.
2
1, 3
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GB-18
setting the child lock
This feature prevents the electronic operation of the microwave by locking the
operation of the control panel until you have cancelled it.
Please follow the steps below to set the child lock.
1. Press the clear pad for 3
seconds and a long tone will sound
to indicate the microwave has set the
child lock.
2. To release the child lock, press the
clear pad again for 3 seconds and a
long tone will sound to indicate that
the microwave has released the child
lock.
1, 2
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operating instructions
GB-19
microwave cooking
For simple Microwave Cooking, follow the steps below.
For instance: If you want to use 80% microwave power to cook for 20 minutes.
1. Press the numeric pads to enter the
cooking time (2-0-0-0) until the LED
display shows 20:00.
2. Press the microwave pad once and
the LED display will show 100. Press
numeric pad (8) to change the
microwave power level to 80.
3. Press the start/stop pad to confirm and
start cooking.
4. Press the start/stop pad again to stop
cooking and press the clear pad to cancel
the setting.
Power Level + Numeric Pads Control
Numeric
Pads
LED Display Microwave
Power
1-0 100 100%
9 90 90%
8 80 80%
7 70 70%
6 60 60%
5 50 50%
4 40 40%
3 30 30%
2 20 20%
1 10 10%
1, 2
2
1, 2
3, 4
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GB-20
two-stage cooking
For Two-Stage Cooking, please follow the steps below.
For instance: If you want to defrost your food for 5 minutes and then to cook it with
80% microwave power for 7 minutes.
NOTE: You can only set 2 stages for
Two-Stage Cooking. Neither defrost by
weight nor auto menu programmes can
be set in Two-Stage Cooking .
1. Press the defrost by time pad once and
the LED display will show DEF.
2. Press the numeric pads to enter the time
(5-0-0) for first stage cooking. The LED
display shows 5:00.
ATTENTION: Do not press the start/stop
pad at this point.
3. Press the multi-stage cook pad, and then
the numeric pads to enter the time
(7-0-0) for second stage cooking. The LED
display shows 7:00.
4. Press the microwave pad once and the
LED display will show 100. Press numeric
pad (8) to change the microwave power
level to 80.
5. Press the start/stop pad to confirm and
start cooking. The microwave will sound
once to indicate it has started the first stage
cooking count down. The microwave will
sound again as it starts the microwave
cooking (the second stage). Once completed,
the microwave oven will sound five times to
indicate the completion.
6. Press the start/stop button to pause
the cooking. Press it again to resume the
cooking.
7. Press the clear pad once to stop the
cooking and again to cancel the setting.
2,
3, 4
4
1
7
3
5, 6
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