KitchenAid 9752913 User manual

Tip Over Hazard
A child or adult can tip the range and be killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range is
moved.
Failure to follow these instructions can result in
death or serious burns to children and adults.
Quick Reference
Table of Contents:
Panels
IAl Before you start
0
A Product dimensions
IAl Cabinet dimensions/requirements
IAl Countertop preparation
q Electrical requirements
m Ic] Installation steps
m If range does not operate
pGcLiq If you need assistance/service
I] Moving the range
If you need assistance:
Check your Use and Care Guide for a toll-free number to call or call the
dealer from whom you purchased this appliance. The dealer is listed in
the Yellow Pages of your phone directory under “Appliances -
Household - Major - Service and Repair.”
Call when you:
j7J Have questions about range installation or operation.
q Need to obtain the name and number of an authorized
service company.
When you call, you will need:
q The range model number.
Q The range serial number.
S-98
Both numbers are listed on the model/serial rating plate located on the
oven frame behind the storage drawer panel.

Your safetv and the safetv
of others is’ very importank
We have provided many important safety
messages in this manual and on your
appliance. Always read and obey all safety
messages.
q
!
This is the safety alert symbol. This
symbol alerts you to hazards that can
kill or hurt you and others. All safety
messages will be preceded by the safety alert
symbol and the word “DANGER” or
“WARNING”. These words mean:
36” (91.4 c’m)
cooktop
height with
leveling legs
lowered
l-1/2 turns
12-l 12”
(57.1 cm) Al
You &l be killed or seriously injured if
you don’t follow instructions.
You can be killed or seriously injured if
you don’t follow instructions.
All safety messages will identify the hazard,
tell you how to reduce the chance of injury,
and tell you what can happen if the
instructions are not followed.
(2.5 cm)
4
Important: Observe all governing codes and
ordinances. Failure to meet codes and
ordinances could lead to fire or electrical shock.
Proper installation is your responsibility. A
qualified technician must install this range. Make
sure you have everything necessary for correct
installation. It is the installer’s responsibility to
comply with installation clearances specified on
the model/serial rating plate. The model/serial
rating plate is located on the oven frame behind
the storage drawer panel.
Check location where range will be installed.
The range should be located for convenient use
in kitchen.
When installing a range under existing cabinets
and the installation does not meet the minimum
cabinet clearances, install a range hood above
the cooktop to avoid burn hazards.
ALL OPENINGS IN THE WALL OR FLOOR
WHERE RANGE IS TO BE INSTALLED MUST
BE SEALED.
Cabinet opening dimensions that are shown
must be used. Given dimensions are minimum
clearances.
Grounded electrical supply is required. See
“Electrical requirements,” Panel B.
It is the customer’s responsibility:
To contact a qualified electrical installer.
To assure that the electrical installation is
adequate and in conformance with National
Electrical Code, ANSVNFPA 70 - latest edition*
and all local codes and ordinances.
Mobile home installation
The installation of this range must conform with
the Manufactured Home Construction and
Safety Standard, Title 24 CFR, Part 3280
[formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD (Part
28011or, when such standard is not applicable,
the Standard for Manufactured Home
Installations, ANSI A225.1/NFPA 501A*, or with
local codes.
When this range is installed in a mobile home, it
must be secured to the floor during transit. Any
method of securing the range is adequate as
long as it conforms to the standards listed
above.
Four-wire power supply cdrd or cable must be
used in a mobile home installation. The
appliance wiring will need to be revised. See
“Four-wire electrical connection,” Panel B.
Copies of the standards listed may be obtained from:
* National Fire Protection Association
Batterymarch Park
Quincy, Massachusetts 02269
--” (76.2 cm) min.
25” (63.5 cm) countertop depth
24” (61 cm) base cabinet depth
36” (91.4 cm) countertop height
When installed in a 24” (61 cml base
cabinet with 25” (63.5 cm)
countertop - front of oven door
protrudes l-7/8” (4.8 cm) beyond
24” (61 cm) base cabinet.
Note: 24” (61 cm) min. when bottom
of wood or metal cabinet is
protected by not less than 114”
(0.64 cm) flame retardant millboard
covered with not less than No. 28
MSG sheet steel, 0.015” (0.4 mm)
stainless steel, 0.024” (0.6 mm)
aluminum or 0.020” (0.5 mm)
copper.
30” (76.2 cm) min. clearance
between the top of the cooking
platform and the bottom of an
unprotected wood or metal cabinet.
30-3/8” (77.2 cm)
I
l *
min. clearance
from both sides
of range to side
wall or other
combustible
material
between upper
cabinet and
8” (20.3 cm) to
22” (55.9 cm) from
either cabinet,
7” (17.8 cm) max.
Do not
seal range
to side
cabinets.
between cutout The floor-mounted anti-tip bracket
MUST be installed. To install the
anti-tip bracket shipped with the
range, see Panel C and the anti-tip
bracket template/instruction sheet.
The cook-top sides of the slide-in range fit over
the cutout edge of your countertop.
If you have a square finish (flat) countertop and
the opening width is 30-3/B” (77.2 cm), no
countertop preparation is required.
Formed front-edged countertops: Must have
molded edge shaved flat l/4” (0.64 cm) from
each front corner of opening.
Tile countertops may need trim cut back
l/4” (0.64 cm) from each front corner and/or
rounded edge flattened.
If countertop opening width is greater than
30-3/8” (77.2 cm), adjust the l/4” (0.64 cm)
dimension.
Countertop must be level. Place level on
countertop, first side to side; then front to back.
If countertop is not level, range will not be level.
Oven must be level for satisfactory baking
conditions.
/-..
/’
s
4
114’
(0.64 cml
Cooktop sides of range fit over
edges of countertop opening.
wood floors:
l/8” drill bit
concrete/ceramic floors:
3/16” carbide-tipped
masonry drill bit (Hammer
may be needed for
anchors.)
2 plastic anchors
2 screws (#IO x l-1/2”)
floor-mounted Not shown:
anti-tip bracket literature pack
Brackets must be securely mounted to sub-floor.
Thickness of flooring may require longer screws to
anchor bracket to sub-floor. Longer screws are
available from your local hardware store.
tape or ruler
Panel A
/
6F %
safety
-‘v:,
h’
a
: z
. . ,I
glasses gloves
channel lock

Now start...
With range in kitchen.
1
I Put on safety glasses and gloves. Remove
shipping materials, tape and protective film from
range. Keep cardboard bottom and shipping base
under range. Remove oven racks and parts
package from inside oven.
2 I Take 4 cardboard corners from the carton.
If codes permit and a separate ground wire is used,
it is recommended that a qualified electrician
determine that the ground path and wire gauge are
in accordance with local codes.
Do Not ground to a gas pipe.
Check with a qualified electrician if you are not sure
range is properly grounded.
Do Not have a fuse in the neutral or ground circuit.
A If connecting to a four-
v&z electrical system...
Do Not connect the cabinet-ground
conductor to the white (neutral) junction box
wire.
cable from
junction power supply
I
white
w
wires
% black
Stack one
cardboard corner
on top of another.
Repeat with the
other two corners.
Place corners
lengthwise on the
floor in back of
range so corners
will support outer
side edges of range
as shown.
A
I A four-wire or three-wire, single-phase,
120/240-volt, 60-Hz; 50-amp, AC-only, electrical
supply (or four-wire or three-wire 120/208-volt if
specified on the model/serial rating plate) is
required on a separate 50-ampere circuit, fused on
both sides of the line. A time-delay fuse or circuit
breaker is recommended. The model/serial rating
plate is located on the oven frame behind the
storage drawer panel.
B . THE RANGE MUST BE CONNECTED WITH
COPPERWIRE ONLY.
wires
/ \
\/
spacers
bcardboard
corners
1 bar& m U.L.-listed
Figure
green t-H conduit
wires cable from connector
range
1. Disconnect the power supply.
2. Separate the green (or bare) and white
appliance cable wires.
3. Connect the white range cable wire to the white
(neutral) wire in the junction box.
4. Connect the two black wires together with twist-
on connector.
5. Connect the two red wires together with twist-
on connector.
6. Connect the green range wire to green ground
wire in junction box.
7. Replace junction box cover.
B. Where local codes permit...
connecting the cabinet-ground conductor to
the white (neutral) junction box wire:
cable from
junction power supply
box, I I black
C
I Wire sizes and connections must conform to
the requirements of the National Electrical Code,
ANSI/NFPA 70 - latest edition (*See Panel A) and
all local codes and ordinances for the kilowatt rating
of the range.
Excessive weight Hazard
Use two or more people to move and install
range.
1
Failure to do so can result in back or other injury.
D I This range should be connected directly to
the fused disconnect or circuit breaker box through
flexible, armored or non-metallic sheathed, copper
cable (with ground wire). Locate the junction box
to allow two to three feet of slack in the line so
that the range can be moved if servicing is ever
necessary. Do Not cut the conduit.
A U.L.-listed conduit connector must be provided
at each end of the power supply cable (at the
range and at the junction box).
3 I Firmly grasp the range and gently lay it on
its back on the cardboard corners.
4 I Pull cardboard bottom and shipping base
firmly to remove from range.
E I The wiring diagram is located on the back of
the range or on the inside of the storage drawer in a
clear plastic bag.
5
I Use an adiustable wrench to loosen the
green
wire
Figure 2
L
cable from connector
range
leveling legs l-l;2 turns.
6
I Place cardboard or hardboard in front of
Grounded Neutral
1. Disconnect the power supply.
2. Remove the junction box cover.
3. Connect together 3 wires: green and white
range cable wires and the white (neutral) wire in
junction box.
4. Connect the two black wires together with twist-
on connector.
5. Connect the two red wires together with twist-
on connector.
6. Replace junction box cover.
C
Where local codes Do Not
pe;mit...
connecting the cabinet-ground conductor to
the white (neutral) junction box wire:
range. Stand range back up onto cardboard or
hardboard.
Electrical Shock Hazard
Turn power supply off before connecting wires.
Use B-gauge solid copper wire.
Electrically ground range.
Failure to follow these instructions can result in
death, fire, or electrical shock.
Tip Over Hazard
A child or adult can tip the range and be
killed.
Connect anti-tip bracket to rear range foot.
Reconnect the anti-tip bracket, if the range
is moved.
Failure to follow these instructions can
result in death or serious burns to children
and adults.
junction cable from
power supply white
This range is manufactured with white (neutral)
power supply wire and a cabinet-connected bare
ground wire twisted together.
Remove junction box cover.
Connect the range cable to the junction box
through a U.L.-listed conduit connector.
Complete electrical connection according to local
codes and ordinances.
7 n Place the anti-tip
bracket template on the
floor in the cabinet
opening so that the left
edge is against cabinets
and the top edge is
against the rear wall,
molding or cabinet.
25” (63.5 cm)
countertop over
Figure 3
cable from conduit
range connector
Grounded Neutral
1. Disconnect power supply.
2. Separate the green and white appliance cable
wires.
3. Connect the white range cable wire to the white
(neutral) wire in the junction box.
4. Connect the two black wires together with twist-
on connector.
5. Connect the two red wires together with twist-
on connector.
6. Connect the green or bare ground wire from the
range cable to a ground wire in the junction
box.
7. Replace junction box cover.
j/L-;:
template
Panel B

57
Countertop
I overhangs
1 cabinet side.
i A q Difference
1between
I countertop
I depth and 25”
!
template
If countertop opening is deeper than
25 inches (63.5 cm), measure and mark a
distance 25 inches (63.5 cm) in from front of
countertop opening and align template with
mark (or subtract 25 inches (63.5 cm) from
countertop depth and add the difference to
the corresponding dimension).
If countertop is not flush to the side of cabinet
opening, align the left side of the template to
allow for the countertop overhang. Tape the
range anti-tip bracket template in place.
Contact a qualified floor covering installer for the
best procedure of drilling mounting holes through
your type floor covering.
8
I Use the anti-tip
bracket template/
instruction sheet to
install the anti-tip
bracket.
Anti-tip bracket must be
anchored securely to the
sub-floor.
Depending on the
thickness of your
flooring, longer screws
may be necessary to
anchor the bracket to the sub-floor. Longer screws
are available from your local hardware store.
Before moving range across floor, check that range
is still on cardboard shipping base to protect floor
covering.
9
. Move range close to cabinet opening.
Make electrical connection. See “Electrical
requirements” and “Electrical connection,” Panel B,
for details.
10
I Remove
cardboard or hardboard
from under range. Pull
storage drawer open to
first stop position. Lift fro1
of drawer to clear white
wheels in drawer guides.
If
Remove drawer and set it
aside on a protected surface.
II.
Make sure the anti-tip
bracket is installed:
l Look for the anti-tip
bracket securely attached
to floor.
l Slide range back so rear
range foot is under anti-
tip bracket.
I
I TIMER OVEN
I
, SET OFF CLOCK LIGHT
I
I
I
I
1
I
,
I
I
I
I
I BAKE BROIL CLEAN -TIME : : ’ ”
TEMP
, ENTERBCANCEL
I
I
I
, 00000000
I
I
AV
;fe;; 0 0
I
I
,
SELF-CLEANING OVEN
I
TIMER v
12
n Place rack in
oven. Place level on rack,
first side to side; then
front to back.
If the range is not level,
pull range forward until
the rear leveling leg is removed from the anti-tip
bracket. Adjust the leveling legs up or down. Then
slide range back into position. Check that leveling
leg is engaged in anti-tip bracket.
NOTE: Oven must be level for satisfactory baking
conditions.
13
m Insert storage drawer into slide rails on
sides of drawer opening. Lift front of drawer
slightly and push firmly to close drawer.
14 D Check the
operation of the
cooktor, elements:
OFF
Push in-and turn each
surface unit control knob
to “HI” position. Check the *$ w *
operation of the cooktop
elements and indicator lights.
(0
4Q
MED
15
I Check the ooeration of the oven
element: Press the “BAKE” pad. “350°F” will
appear in the temperature display. Press the
“Start/Enter” pad. Pre “F will appear in the display,
and a preheating time will count down.
If you have a dial temperature setting rotate knob
to the “350” setting.
The indicator light should be on. The bottom
element should glow red. The upper element
should become hot but not glow red. When the
preheating time ends, the set temperature will
appear in the display. You will hear a l-second
tone.
Press “Cancel/OFF” pad, or rotate knob to “OFF”
position.
16
n Check the operation of the broil
element: Close the oven door. Press the “BROIL”
pad. “500°F” will appear in the temperature
display. Press the “Start/Enter” pad.
If you have a dial temperature setting, rotate knob
to “BROIL” position.
The indicator light should come on. Look through
the oven window. The top element should glow
red.
Press “Cancel/OFF” pad, or rotate knob to “OFF”
position.
To get the most efficient use from your
new electric range, read your Whirlpool
Use and Care Guide. Keep Installation
Instructions and Guide close to the
electric range for easy reference.
Panel C

If range does not
operate:
q Check that the circuit breaker is not tripped or
the house fuse blown.
q See Use and Care Guide for troubleshooting
list.
If you need assistance:
If you have questions about operating, cleaning or
maintaining your range:
q Refer to Use and Care Guide.
q Call the Consumer Assistance Center. Check
your Use and Care Guide for a toll-free number
to call or call the dealer from whom you
purchased this appliance. The dealer is listed in
the Yellow Pages of your phone directory
under “Appliances - Household -Major -
Service and Repair.”
If you need service:
Maintain the quality built into your range by
calling an authorized service company.
To obtain the name and number of the authorized
service company:
q Contact the dealer from whom you purchased
your range; or
q Look in the Yellow Pages of your telephone
directory under “Appliances - Household -
Major - Service and Repair;” or
q Call the Consumer Assistance Center.
The toll-free number is listed in your Use and
Care Guide.
When you call, you will need:
q The range model number.
q The range serial number.
Both numbers are listed on the model/serial rating
plate located on the oven frame behind the oven
door.
Part No. 9752913
0 1998 Whirlpool Corporation
Moving the range:
Tip Over Hazard
A child or adult can tip the range and
be killed.
Connect anti-tip bracket to rear range
foot.
Reconnect the anti-tip bracket, if the
range is moved.
Failure to follow these instructions can
result in death or serious burns to
children and adults.
Benton Harbor, Michigan 49022
When moving range, slide range onto cardboard or
hardboard to prevent damaging the floor covering.
If removing the range is necessary for cleaning or
maintenance:
1. Disconnect the electrical supply.
2. Slide range forward to complete cleaning or
maintenance.
3. Make sure the anti-tip bracket is installed:
l Look for the anti-tip bracket securely attached
to floor.
l Slide range back so rear range foot is under
anti-tip bracket.
4. Check that range is level.
5. Reconnect the electrical supply.
Printed in U.S.A.