KYOWA KW-3639 User manual

INDUCTION COOKER
MODEL NO: KW-3639
Voltage: 220V a.c. 60Hz Power: 1600 WATTS
INSTRUCTION MANUAL

IMPORTANT SAFEGUARDS
When using the Induction Cooker, basic safety precautions should always be
followed:
Always operate your KYOWA Induction Cooker from a power source of the
same voltage and frequency rating as indicated on the rating label.
Do not plug the Induction Cooker in extension wire outlet with multiple loads
(with other appliance plugged in it) to prevent overloading and overheating
of electrical wires.
Maintain at least 10-centimeter distance between unit and wall for proper
ventilation.
To reduce the risk of electric shock, do not immerse or expose the Induction
Cooker to rain, moisture or any liquid.
Keep the Induction Cooker away from magnetic materials. It will cause
damage in its electronic parts and functions.
Do not operate the Induction Cooker if the unit malfunctions or appears
damaged in any way.
Do not operate or place any part of your Induction Cooker on or near any
hot surface such as a gas or electric burner, hotplate or heated oven.
Do not leave the Induction Cooker unattended while in use.
Do not allow cooking pot to become empty when cooking. Doing so may
damage the pot due to high temperature and might affect the performance
of the cooker later on.
Do not put dish cloth, paper, cushion, etc. on the panel of the Induction
Cooker when in use to avoid any risk of fire.
Do not put wires or any metallic materials in the air vent / air entry of the
Induction Cooker to avoid danger of electric shock.
Do not touch the top plate of Induction Cooker after use to avoid from
getting scalded.
Switch OFF the Induction Cooker and unplug from outlet when not in use or
before cleaning.
Hold plug when unplugging from the socket. Do not unplug by pulling the
supply cord.
Keep out of reach from children or from persons with mental or physical
disabilities.
This KYOWA Induction Cooker is intended for normal/domestic household use
only and is not suitable for commercial use.
CONGRATULATIONS
You are now a proud new owner of a KYOWA Induction Cooker model
no. KW-3639.
Before using for the first time, kindly take time to carefully read your
instruction manual. Please observe all safety precautions and follow
operating procedures. After reading, kindly store your instruction manual in a
safe place for your future reference. If you pass this appliance to a third
party, this instruction manual must also be handed over.
PARTS DESCRIPTION

2. At Stir Fry function, temperature may be set to 10 temperature levels:
60C, 90C, 120C, 140C, 160C, 180C, 200C, 220C 240C, and 270C,
by turning Induction Cooker knob clockwise or counter-clockwise.
3. Press Timer/Preset button to set cooking time. Adjust cooking time from
0:01 to 4:00 or 1 minute up to 4 hours according to the time needed for
the food to get cooked.
RICE
1. Press Function key until the Rice indicator light lights ON –screen will
show 1000 to indicate the default Rice wattage/power setting.
2. At Rice function, wattage is fixed and cannot be adjusted.
3. Press Timer/Preset button to set cooking time. Adjust preset time from
0:01 to 23:59 or 1 minute up to 23 hours and 59 minutes according to
the time needed for the food to get cooked.
WATER
1. Press Function key until the Water indicator light lights ON –screen will
show 1500 to indicate the default Water wattage/power setting.
2. At Water function, wattage is fixed and cannot be adjusted.
3. Press Timer/Preset button to set cooking time. Adjust preset time from
0:01 to 23:59 or 1 minute up to 23 hours and 59 minutes according to
the time needed for the food to get cooked.
When the cooking time has been finished, the unit will stop heating
immediately. If you wish to stop cooking time even until set time has elapsed,
just press ON/OFF button to turn the unit to OFF. The fan will still work at this
point until the unit has cooled down.
HOW TO USE
Remove all packaging materials from the Induction Cooker. Completely
untangle or unwind the power cable of unit.
Plug Induction Cooker into the power outlet. Kyowa Induction Cooker is
equipped with voltage protection –the unit still functions even the voltage gets
too high (up to 280V) or too low (up to 85V).
Put the appropriate cooking pot or pan into the Induction Cooker plate –
display screen will light ON displaying the symbols “----“ –the unit is still not
functioning at this point.
Press ON/OFF Button to turn the unit ON.
Select Power and Timer Setting according to the following functions:
HOT POT
1. Press Function key until the Hot Pot indicator light lights ON –screen will
show 1400 to indicate the default Hot Pot wattage/power setting.
2. At hot pot function, wattage may be set to 10 power levels: 200W, 300W,
400W, 500W, 1000W, 1200W, 1300W, 1400W, 1500W, and 1600W, by
turning Induction Cooker knob clockwise or counter-clockwise.
3. Press Timer/Preset button to set cooking time. Adjust cooking time from
0:01 to 4:00 or 1 minute up to 4 hours according to the time needed for
the food to get cooked.
STIR FRY
1. Press Function key until the S.Fry indicator lights ON –screen will show
200C to indicate the default S.Fry cooking temperature setting.

TROUBLESHOOTING
TROUBLE
CODE
POSSIBLE
REASON
SOLUTION
E1
Plate surface temperature
sensor open
Please contact authorized service
center
E2
IGBT Temperature Sensor
Open
Please contact authorized service
center
E3
Irregular supply voltage:
Voltage too high
Check Power supply. Switch unit
to OFF then wait until power
supply normalize
E4
Irregular supply voltage:
Voltage too low
Check Power supply. Switch unit
to OFF then wait until power
supply normalize
E5
Plate surface temperature
sensor short circuited due to
empty pot or pan heating
leading to too high temperature
Wait a couple of minutes until
the unit cools down. Fill pot with
food then turn unit again
E6
Fan failure: air intake/exhaust
vent blockage
Wait until the unit cools down
then clean the vent. Turn the unit
ON. If it doesn’t help, please
contact authorized service center
E7
Coil panel is not connected
well leading to circuit
malfunction
Please contact authorized service
center
E8
Pan not detected
No pan on the plate or pan
being used is not the suitable for
induction, please use acceptable
pots and pans to use as indicated
SUITABLE COOKING WARES
FOR THE INDUCTION COOKER
_______________________________________________
_______________________________________________
Stainless
Steel Pan
Iron Enamel
Teapot/kettle
Cast Iron Pan
Frying Pan
Deep Frying Pan
Acceptable Pans / Pot to Use
Pan Material:
Made of iron metal, Stainless Steel
Containing enough magnetic inducting
material.
Pan appearance and size:
With smooth and even finished bottom.
Bottom diameter is 16 cm to 24 cm only.
Unacceptable Pans / Pot to Use
Pan Material:
Non-iron metal, ceramic pot, glass,
Pans with copper and aluminium
bottom, and etc.
Pan appearance and size:
Rough/not smooth bottom,
Bottom diameter is less than 16 cm.
Pottery Pan
Aluminum Pan
The Diameter of
the bottom is
less than 16cm
The feet of the
bottom are too high

CLEAN AND CARE
Allow Induction Cooker to cool down completely before cleaning.
Make sure that Induction Cooker is unplugged from power outlet when
cleaning.
Do not wash the Induction Cooker with water or any liquid.
Conduct regular cleaning of body and panel to prevent accumulation of dirt
and stains.
Clean the body and panel from oil residue using mild detergent and damp
cloth. Clean the air inlet and outlet with soft brush or cleaner.
Keep the Induction Cooker clean to prevent attraction from bugs and other
insects. Trapped bugs and insects inside the appliance may cause the
Induction Cooker to malfunction.
SERVICE
Do not operate your KYOWA Induction Cooker if the unit malfunctions or
appears damaged in any manner. Bring the complete product to the place of
purchase or to any authorized KYOWA dealers for inspection, repair or
replacement.
Do not disassemble the Induction Cooker by yourself. No user serviceable parts
inside. Refer all service to an authorized KYOWA service facility ONLY.
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