LG LSGL5833 Series User manual

5IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTIONS BEFORE USE
Download this owner's manual at http://www.lg.com
Safety Messages
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and
follow all safety messages.
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury,
and tell you what may happen if the instructions are not followed.
Anti-Tip Device
To reduce the risk of tipping, the appliance must be secured by a properly installed anti-tip device. To
check if the device is installed properly, verify that the anti-tip device is engaged, or grasp the top rear
edge of the range back guard and carefully attempt to tilt it forward. Refer to the installation section for
instructions.
WARNING
ructure and/or the range. Verify the anti-tip device has been properly
installed and engaged by following the guide on the anti-tip bracket template.
vice by following the guide on the anti-tip bracket template. Ensure
the anti-tip device is re-engaged when the range is moved by following the guide on the anti-tip bracket
template.
ce if the range is moved. Do not operate the range without the anti-tip device
in place and engaged.
s on the open oven door. The range could tip forward
and cause injury.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or injure you and others. All safety messages
will follow the safety alert symbol and either the word WARNING or CAUTION.
These words mean:
WARNING
You may be killed or seriously injured if you do not follow instructions.
CAUTION
You may be injured or cause damage to the product if you do not follow instructions.

6IMPORTANT SAFETY INSTRUCTIONS
WARNING
d be tipped and injury might result from spilled hot
liquid, food, or the range itself.
secured to the anti-tip bracket if the legs are
removed.
WARNING
WARNING
product, follow basic precautions, including the following:
Installation
the oven until the door is properly installed.
cation of the range gas shut-off valve and how to shut it off if
necessary.
installation instructions. Any adjustment and service should be performed only by qualified gas range
installers or service technicians.
justed by a qualified service technician or installer for the type of gas
(natural or LP) that is to be used. Your range can be converted for use with either type of gas. See the
installation instructions.
by a qualified service
instructions and all codes and requirements of the authority having jurisdiction. Failure to follow these
instructions could result in serious injury or property damage. The qualified agency performing these
adjustments assumes responsibility for the conversion.
a Anti-tip bracket
b Leveling leg
a Pressure regulator
b Lever open (use) position
c Remove the label
d Adapter (1/2"-14 NPT)
e Gas flow into range
f Range gas shut-off valve

7IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
type hood systems that direct air in a downward
direction.
- Doing so may cause ignition and combustion problems with the gas burners resulting in personal
injury and may affect the cooking performance of the unit.
on, place the range out of the kitchen traffic path and out of drafty locations.
Operation
potentially harmful substances, namely benzene,
carbon monoxide, formaldehyde and soot, caused primarily by the imperfect combustion of natural or
LP gas. Correctly adjusted burners, indicated by a bluish rather than a yellow flame, will minimize
imperfect combustion.
- Exposure to these substances can be minimized by opening windows or using a ventilation fan or
hood.
rfaces cool before touching them.
range to operate properly with correct combustion.
- Air openings are located at the rear of the cooktop, at the top and bottom of the oven door, and at the
bottom of the range.
air by blocking the oven vent or air intakes. Doing
so restricts air to the burner and may result in carbon monoxide poisoning.
this range can result in serious injuries and also
cause damage to the range. Do not allow children to climb or play around the range. The weight of a
child on an open door may cause the range to tip, resulting in serious burns or other injury.
en frame. Hinge arms are spring mounted. If
accidentally hit, the hinge will slam shut against the oven frame and injure your fingers.
in operation. They could be seriously
burned.
or cooktop. They could
damage the range or tip it over, causing severe personal injury.
ht on an open door. This could tip the range, break the door, or
injure the user.
use an adapter plug or an extension cord, or remove
the grounding prong from the electrical power cord. Doing so can result in death or serious burns to
children or adults.
s are removed from the range before operating it to prevent fire or
smoke damage should the packaging material ignite.
en, stand away from the range. The hot air and steam that escape can
cause burns to hands, face and eyes.
ed containers. Pressure inside the container could increase and cause the
container to burst, resulting in injury.
WARNING
NEVER cover any slots, holes or passages in the oven bottom or cover an entire rack with materials such as
aluminum foil. Doing so blocks air flow through the oven and may cause carbon monoxide poisoning.
Aluminum foil linings may also trap heat, causing a fire hazard.
WARNING
NEVER use this appliance as a space heater to heat or warm the room. Doing so may result in carbon
monoxide poisoning and overheating of the oven.

8IMPORTANT SAFETY INSTRUCTIONS
or allow them to contact exposed heating elements
in the oven. Doing so could create a fire hazard or cause damage to the range.
rface of the drawer cavity becomes hot and may cause burns. Never
allow children to remain unsupervised near the oven or cooktop.
drawer during the oven operation.
Maintenance
s can lead to broken or shattered glass.
dren should not be placed in cabinets above the range or on the backsplash of
the range.
- Children climbing on the range to reach items could be seriously injured.
range unless it is specifically mentioned in this
manual. All other services should be referred to a qualified technician.
Grounding Instructions
only. Do not remove the round grounding prong from
the plug. If in doubt about the grounding of the home electrical system, it is your personal responsibility
and obligation to have an ungrounded outlet replaced with a properly grounded, three-prong outlet in
accordance with the National Electrical Code. Do not use an extension cord with this range.
Risk of Fire and Flammable Materials
using the appliance. Be careful when reaching for
items placed in cabinets over the range. Flammable materials could be ignited if brought in contact with
flame or hot oven surfaces and may cause severe burns.
rials such as gasoline or other flammable vapors and liquids in the
vicinity of this or any other appliance.
the oven or near the cooktop.
ammable materials in or near the range.
Never touch a flaming pan. Turn the controls off. Smother a flaming
pan on a surface burner by covering the pan completely with a well-fitting lid, cookie sheet or flat tray.
Use a multi-purpose dry chemical or foam-type fire extinguisher.
- A grease fire can be put out by covering it with baking soda or, if available, by using a multi-purpose
dry chemical or foam-type fire extinguisher.
- Flame in the oven or the drawer can be smothered completely by closing the oven door or drawer and
turning the control to off or by using a multi-purpose dry chemical or foam-type fire extinguisher.
d according to the manufa
and result in a serious hazard. Gas leaks may not be detected by smell
alone. Gas suppliers recommend you purchase and install a UL approved gas detector. Install and use in
accordance with the gas detect
to place it correctly to minimize the possibility of grease fires.
if the oven is used without removing the grease from the broiler pan.
door closed to contain the fire until it burns out.
hile broiling, the fat may ignite. Trim excess fat to prevent excessive
flare-ups.

9IMPORTANT SAFETY INSTRUCTIONS
ENGLISH
SAVE THESE INSTRUCTIONS
CAUTION
CAUTION
r injury to persons, malfunction, or damage to the product or property when
using this product, follow basic precautions, including the following:
Installation
time high floor temperatures may result. Many floor
coverings will not withstand this kind of use. Never install the range over vinyl tile or linoleum that
cannot withstand such type of use. Never install it directly over interior kitchen carpeting.
Operation
re. Items stored in the oven can catch on fire.
, do not attempt to open the door when Lock is displayed. (On some
models)
d position while the oven is cool.
This may also protect you from getting burned by touching hot surfaces of the door or oven walls.
ddle, always wear oven mitts.
recommended for use in gas ovens.
mance, always bake and broil with the oven door closed. Open door
baking or broiling can cause damage to the knobs or valves. Do not leave the oven door open during
cooking or while the oven is cooling down.
following as safe minimum internal temperatures for consumption:
- Ground beef: 160 °F
- Poultry: 165 °F
- Beef, veal, pork, or lamb: 145 °F
- Fish/seafood: 145 °F
Maintenance
damage the finish.
clean the appliance after each use.

10 PRODUCT OVERVIEW
PRODUCT OVERVIEW
Product Features
Exterior & Interior
aCooktop
bCooktop controller
cOven door
dStorage drawer
eOven mode knob (Model LSGL5833*)
fGasket
gModel & serial number plate
Product Specifications
The appearance and specifications listed in this manual may vary due to constant product improvements.
Oven Range Models LSGL5833*, LSGL5831*
Description Gas Slide In Oven Range
Electrical requirements 0.5 kW 120 VAC
Exterior Dimensions 29 27/32" (W) x 37 1/4" (H) x 29 7/32" (D) (D with door closed and
including handle)
75.9 cm (W) x 94.6 cm (H) x 74.2 cm (D) (D with door closed and including
door handle)
Height to cooking surface 36" (91.4cm)
Total capacity 5.8 cu. ft.

11PRODUCT OVERVIEW
ENGLISH
Accessories
Included Accessories
Anti-tip Kit
aAnti-tip Bracket (1ea)
bScrews (4ea)
cAnchors (4ea)
dTemplate (1ea)
LP Nozzle Conversion Kit
aCooktop Nozzles (5ea)
bOven Nozzles (2ea)
cInstallation Guide (1ea)
Other Accessories
aStandard rack (2ea)
bGriddle (1ea, Model LSGL5833*)
cRear filler(1ea)
dAir fry tray (1ea, Model LSGL5833*)
eSpray bottle (1ea)
fNon-scratch scouring pad (1ea)
Optional Accessories
aGrid
bBroiler pan

12 PRODUCT OVERVIEW
NOTE
-888-542-2623 in Canada) if any accessories are
missing.
uct life, only use authorized components.
separately purchased, unauthorized components or parts.
the actual components and accessories, which are
subject to change by the manufacturer without prior notice for product improvement purposes.