Lloyd LHO120SS User manual

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Halogen Oven
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LHO120SS
INSTRUCTIONMANUAL
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Pleasereadandsaveallinstructionstoensuresafeandeffectiveuseofthisappliance.
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Dear Customer
Congratulations on being the proud owner of Lloyd
Halogen Oven. Your Halogen Oven comes with a Lloyd
Guarantee of Quality.
Lloyd takes great pride in providing its customers with
perfect products that adheres to international quality
standards.
Lloyd is committed to provide the ultimate customer
satisfaction as nothing brings us greater joy than having
satisfied customers of Lloyd.
At Lloyd, feedback and suggestions based on your
product usage experience are greatly appreciated.
Please feel free to contact us at
[email protected]
NIPUN SINGHAL
DIRECTOR
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TABLEOFCONTENTS
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SAFETYINFORMATIONANDINSTRUCTIONS 2‐3
PACKAGECONTENTSOFYOURPRODUCT 4
UNPACKINGANDFIRSTUSESTERLIZATION 5‐6
OPERATINGINSTRUCTIONS 7‐8
CLEANING 9
STORAGE 9
RECIPES 9‐13
TECHNICALSPECIFICATIONS 13
1

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SAFETYINFORMATIONANDINSTRUCTIONS
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Inordertomakethebestuseofthisproductanduseitsafely,pleasereadthe
instructionmanualcarefullyandkeepitforfuturereference.
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1. Neverplacefooddirectlyonthebottomofthebowl,asthebottomofthe
foodwillnotcookevenly.Alwaysusearackorpanwhencooking.Note:Most
panscanbeusedinthisovenaslongasitisabakingpanandfitscomfortably
insidethebowl.
2. Donottouchhotsurfaces.Thetemperatureoftheoutersurfacecangetvery
hotwhiletheapplianceisinoperation.Alwaysuseovengloveswhenhandling
hotmaterialsandallowmetalpartstocoolbeforecleaning.Allowthe
appliancetocoolthoroughlybeforeputtinginortakingoutparts.Alwaysuse
thehandleswhenmovingtheappliance.
3. Donotusetheapplianceforotherthanitsintendeduse.
4. Beforeturningon,ensuretheelectricalvoltageandfrequencyofthecircuit
correspondstothoseindicatedontheratinglabeloftheappliance.
5. Toprotectagainsttheriskofelectricshock,donotimmersethisappliance,
cordsetorpluginwateroranyotherliquid.
6. Theapplianceisnotintendedtobeoperatedbymeansofanexternaltimeror
anytypeofseparateremotecontrolsystem.
7. Theuseofaccessorieswhicharenotrecommendedorsoldbythe
manufacturermaycausefire,electricshockorinjury.
8. Thisapplianceisdesignedforindooruseonly.Donotuseoutdoors.
9. Donotuseanextensioncordunlesscompletelynecessarywiththisproduct.If
anextensioncordisusedpleaseensurethatithasaratingequalorexceeding
theratingofthisappliance.
10. Donotpullorcarrybycord,usecordasahandle,closeadooronthecord,or
pullcordaroundsharpedgesorcorners.Keepcordawayfromheated
surfaces.
11. Donotbendordamagethepowercord.
12. Alwaysunplugtheappliancewhennotinuse.Todisconnectfromthepower
supply,griptheplugandpullfromwalloutlet.Neverpullbythecord.The
plugmustberemovedfromwalloutletbeforecleaning,servicing,
maintenanceormovingtheappliance.
13. Neverforcetheplugintoanoutlet.
14. Donotplacetheappliancenearahotgasorelectricburner.
15. Donotcovertheappliancewhileinuse.Ifitiscoveredthereisariskoffire.
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2

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16. Improperinstallationmayresultintheriskoffire,electricshockorinjuryto
persons.
17. Ifthepowercordorplugisdamaged,donotusetheappliance.
18. Theappliancehasnouser‐serviceablepartscontainedwithin.Donotattempt
torepair,disassembleormodifytheappliance.
19. Alwaysoperateonadrylevelsurface.Operatingonsinksorunevensurfaces
mustbeavoided.
20. Donotcleanwithmetalscouringpads.
21. Extremecautionmustbeusedwhenmovinganappliancecontaininghotoilor
otherhotliquids.
22. Donotmoveorlifttheappliancewhilethepowercordisstillconnectedto
walloutlet.
23. Allmetalitemsinsidethebowl,suchasthelowrack,cangetveryhotduring
cooking.Pleasebecarefulwhenremovingtheseitemsfromtheappliance,
alwaysusethetongssupplied.
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LowRack
PowerCord
Plug
ShieldVent
SSBowl
Tongs
BowlStand
Handle
MicroSwitch
TimeknobTempknob
*Poweroffwhenthehandleislifted.
Lid
GrillRack
Skewer
GloveFryingPan
4
PACKAGECONTENTSOFYOURPRODUCT

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1. Unpacktheapplianceandallaccessoriesfromthepackagingbox.
2. Checkallpartsofyourappliancebeforediscardinganypackagingmaterials.
3. Peeloffanyadhesivelabelorstickerfromyourappliance,wherenecessary.
4. Werecommendyoukeeptheoriginalboxforfuturestorageandshipping
purposes.
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Step1:Washthebowlandlow/grillrackinwarmsoapywaterorinthedishwasher.
Drythoroughlybeforeuse.
Step2:Positionthelowrackonthebottomofthebowl.
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Step3:Connectthepowercordtowalloutlet.
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Step4:Folddownthehandlecompletely.
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5
UNPACKINGANDFIRSTUSESTERLIZATION

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Step5:Turnthetempknobto250°Cposition.
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Step6:Turnthetimeknobto10minposition.
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Aftertimerends,allowtocoolfor10min,thenyoucanopenthelid.
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NOTE:Aslightburningodourmaybeemittedduringthefirstfew
uses.Thisisnormalbecausetheapplianceisburningofftheexcess
lubricantsandwillnotcauseanyharmtoyou,yourfoodorthe
appliance.
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NOTE:Thisovenfeaturesahandlewithamicroswitch.Forsafety
purpose,theappliancewillonlyworkwhenthehandleis
completelyfoldeddown(youwillhearit‘click’intoplace).
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6
NowyourHalogenOvenisreadytocookyourfirstmeal!

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OPERATINGINSTRUCTIONS
grill,barbeque,broil,fry,steamanddefrost.
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USINGTHEAPPLIANCE
Step1:Positionthelowrackonthebottomofthebowl.
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Step2:Placefooddirectlyontherack.
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Step3:Closethelidandconnectthepowercordtowalloutlet.
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Step4:Folddownthehandlecompletely.
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7
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YourHalogenOvenisamultifunctioncooker.Itcanbeusedtostew,roast,bake,

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Step5:Setadesired temperature according to different food.
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Step6:Andsetarequired time.
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NOTE:Themaximumtemperaturesettingis250°Candmaximum
cookingtimeis60minutes.Youcanadjustthecookingtimeor
temperatureatanypointduringthecookingprocess.
Generalguidetocookfood
Thetemperatureandcookingtimemayvarydependingonthetype,theamount
andthethicknessofthefoodyouarecooking.
8
FoodTimeTemperature
Cake8‐10min200‐230°C
MediumPrawns10‐12min150‐180°C
Sausages10‐13min120‐150°C
RoastedBread8‐10min120‐140°C
Potatoes&Vegetables12‐15min180‐200°C
Chickenwings10‐13min150‐180°C
Hotdogs5‐8min 190‐210°C
BBQSpareribs18‐20min 220‐240°C
ThickChips25‐30min230‐250°C
FriedChickenPieces20‐25min230‐250°C
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Step7:Whentimerends(BellSound)yourfoodisreadytobeserved.

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CLEANING
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CAUTION:
1. Alwaysallowtheappliancetocoolcompletelybeforecleaning.
2. Neverimmersethelidintoliquid.
3. Alwaysunplugthepowercordbeforecleaning.
4. Itisimperativethattheappliancebewashedthoroughlyafter
eachuse.
5. Donotuseanyabrasivematerialsforcleaning.
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Step1:Disconnectthepowercordandallowtheappliancetocoolcompletely
beforecleaning.
Step2:Wipethelidcleanusingadampclothrinsedinwarmsoapywater.
Step3:Washthebowlandanyotherusedaccessoryinwarmsoapywater.
Step4:Youcanalsocleantheappliancewithitsautomaticalcleaningprocess.
Addapprox5cmofcoldtapwaterintothebowlwithasquirtof
dishwashingliquid.Setthetemperatureto80°Candthetimeto10min
tostartthecleaningprocesstosoftenanystuckondeposits.Accessories
canbeleftinthebowlduringthisprocesstosoftenanydeposit.
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STORAGE
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Ensureallpartsarethoroughlycleanedanddriedbeforestorage.
Werecommendtoputtheappliancebackintheoriginalboxandstoreinadry
andcleanarea.
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RECIPES
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ROASTVEGETABLES
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Vegetablesofyourchoicegarlic,saltgroundblackpepper
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Peelandcleanvegetables.Cutintosimilarsizepieces.Patdryandplaceinalarge
potwith2or3tbspofvegetableoil,addgarlic,saltandpepper.Placelidonpot,
shakeandoscillatevigorously.Placevegetablesonrack.Settimeto250°Cand
bakeforapprox30to45min.Vegetablescanberoastingwhilemeatiscookingby
placingaroundthemeatand/orbyutilisingtherackandperforatedbakingdish.
9

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JACKETPOTATOES
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4medium‐sizedpotatoesOliveoilSeasalt
Washandprickthepotatoandplaceontherack.Setthetimeto40minandthe
tempto200°C.Removeandservewithtoppingofyourchoice!It'saseasyasthat!
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CHICKENWINGS
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1lbchickenwings1/4 cupofsakeordrysherry
1/2 cupsoysauce1clovecrushedgarlic
1tablespoonfinelychoppedfreshginger
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Trimexcessfat,removetipsfromchickenwingsandpatdry.Placewingsinabowl.
Combinesoysauce,garlic,ginger,sakeordrysherry.Pourmixtureoverchicken
wings.Tosswell.Coverandallowtomarinatefor3hours,turnwingsnowand
again.Placechickenwingsonlowpanandcookat230°Cfor10min.Check
process.Turnormovewingsasnecessary.Cookforafurther8to10minuntil
goldenbrown.
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LEMONANDORANGEDRIZZLECAKE
1orange
1lemon
175g/6ozself‐raisingflour
1tspbakingpowder
2mediumeggs
60g/2¼ozgroundalmonds
125g/4½ozgoldencastersugar
125g/4½ozsoftbutter
100g/3½ozicingsugar
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Method
Awell‐knowntraditionalcaketowhichI'veaddedgroundalmonds.Biteintoa
sliceandtastetheintensecitrusflavoursofthesweetglazewhichispouredover
thehotcake.Youwillneedagreasedandbase‐lined18cm/7inchdeepcaketin
(squareorround)whichfitsinyouroven.
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Ingredients

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1.RemovethelidfromtheHalogenOven,placethelowrackinsidetheovenand
replacethelid.Preheattheovento180°C.
2.Finelygratetherindfromhalftheorangeandhalfthelemon,cutbothinhalf
andsqueezethejuicefromthewholefruits(youwillneedabout6tbsp).Mixthe
juicestogetherinasmallbasin.
3.Sifttheflourandbakingpowderintoalargebowl.Breaktheeggsintotheflour
andaddthegroundalmonds,sugar,butter,orangeandlemonrindsand3tbsp
fruitjuice.
4.Withawoodenspoonormixer,lightlybeattheingredientstogetheruntil
thoroughlymixed,lightandfluffy.Spoonintothepreparedtinandlevelthe
surface.
5.Putintothehotovenandcookfor20‐25minutesuntilrisen,firmtothetouch
andcookedthrough.
6.Whilstthecakeiscooking,makethedrizzlemixture.Sievetheicingsugarintoa
bowl,pourintheremaining3tbspfruitjuicesandmixtoasmoothpaste.
7.Turnthecakeontoawirerackandwhilststillhotuseafineskewertomake
severalholesinthetopofthecake.Spoonthedrizzlemixtureoverthetopofthe
cakeandleavetocool.
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SPICYVEGETARIANKEBABS
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Ingredients
3tbsptikkapaste
500g/18oztubyoghurt
2tspcuminseeds
Thumb‐sizepiecefreshrootginger,finelygrated
250g/9ozsmallnewpotatoes
300g/11ozpaneercheese,cutintochunks
3redonions,wedges
2redpeppers,cutintochunks
5tbspmangochutney
Smallpackmintleaves,leavespicked
250g/9ozbagsaladleaves
12chapattis
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Cuisine:Cookingtime:50minsServing:4‐6people
Method
Soak12woodenskewersinwaterfor30mins(stopthemburning).Mixthetikka

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paste,halfoftheyogurt,thecumin,gingerandseasoningtogether.
Boilthepotatoesinapanofsaltedwaterfor7mins,thendrainwellandtipinto
thetikkamixturewiththepaneer.Mixintothemarinade,andchillforatleasta
coupleofhours.
Next,alternatelythreadthemarinatedpotatoesandpaneerontotheskewerswith
theonionsandpeppers,thencoveronatrayuntilyouarereadytocook.
GrilltheKebabsat200°CongrillrackinyourHalogenOvenfor8‐10mins,turning,
untilthevegarecharredandsoftened.TimesmayvarygiventheHalogenOven
andsizeofveg,sogrillfor5‐10minmoreifyoufindthekebabsarenotyetcooked
through.Withafewminutestogo,addthechapattistowarmthrough.
Servethekebabswiththemintysalad,coolingmangoyoghurtandchappattis.
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VEGETABLECHILLI
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Ingredients
Oneonionchoppedfinely
Somemushrooms(howevermanyyoulike)chopped
2carrotschopped
2greenchillieswithseedsremovedchopped
1redchilliwithseedsremovedchopped
1teaspoonofcumin
1teaspoonofpaprika
Halfateaspoonofcinnamon
2garlicclovescrushed
Onecanoftinnedtomatoes
3teaspoonsoftomatopuree
Onecanofredkidneybeans
Someoliveoil
Twotablespoonsofvinegar
Onetablespoonofgranulatedsweetener
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Cuisine:Cookingtime:30minsServing:2people
Method
1.Chopthevegandlightlyfrytheonion,garlic,mushroomsandwhateverother
vegyouwouldliketoputin.After,addthetomatopuree,stirforoneminuteand
thenaddthetomatoes.
2.Pourthismixtureintoanovendishandaddthecarrotandspices.
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240V~
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3.CookintheHalogenOvenforabout20minutesat200°Conthelowrack,then
addthekidneybeans,vinegarandsweetener.
4.Reducetheheatto180°Candcookforafurther10minutesonthelowrack.
Checkthecarrotsatthispointtoseewhethertheyaretenderandifnotcookfor
further5minutes.
5.Servewithriceandsalad.
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TECHNICALSPECIFICATIONS
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LHO120SS
1200W
Voltage220‐ 
/
50Hz 
Capacity12L
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ModelNumber
RatedPower
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Importedandmarketedby
LLOYDELECTRICANDENGINEERINGLIMITED
159,OkhlaIndustrialEstate,Phase3,NewDelhi‐110020
CorrespondenceAddress
PlotNo2,IndustrialArea,Kalkaji,NewDelhi‐110019
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CustomercaretollfreeNo
Gujarat,MadhyaPradesh:1800‐2582‐583|Punjab,Haryana,HimachalPradesh,
J&K:1800‐1377‐781
Maharashtra,Chhattisgarh,Goa:1800‐1024‐212|SouthIndia:1800‐1200‐666|
EastIndia:1800‐2121‐666|RestofIndia:1800‐1020‐666
Email:perf[email protected]om
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LLOYD ELECTRIC & ENGINEERING LIMITED
159, Okhla Industrial Estate Phase-III, New Delhi – 110020
Correspondence Address
Plot-2, Industrial Area, Kalkaji, New Delhi – 110019
Email: [email protected]
Customer Care Toll Free No.
Gujarat, Madhya Pradesh: 1800-2582-583 | Punjab, Haryana, Himachal Pradesh, J&K: 1800-1377-781
Maharashtra, Chhattisgarh, Goa: 1800-1024-212 | South India: 1800-1200-666 | East India: 1800-2121-666
| Rest of India: 1800-1020-666