mabe EML27WWF0 User manual

Ingeniería de Servicio
MODEL SERIES:
EML27WWF0 JBS27DILWW EML27NXF0 JBS27RILSS
JCB535DILWW JCB535DILBB JCB535SILSS JCB735DILWW
JCB735DILBB JCB735SILSS JCB835DILWW JCB835SILSS
EML535NNF0 EML535BBF0 EML535NXF0 EML735BBF0
EML735NNF0 EML735NXF0 EML835BBF0 EML835NXF0
Service manual

Ingeniería de Servicio
Important Safety Instructions, Warnings and Recommendations 3
Nomenclature 4
Models 7
Features 8
Tools needed 13
Technical information 14
Installation instructions 15
Using controls 21
List of main components 44
Disassemble and retrofit 45
Electric diagrams 62
Failures and solutions 67
Index
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IMPORTANT SAFETY NOTICE
The information on this document is directed to
service individuals who possess accurated
knowledge and electrical, electronic and
mechanical experience. Any attempt to repair an
appliance could result in personal injury and
property damage. The manufacturer or seller
could not be held responsible for the
interpretation of this information, nor can it
assume any liability realted to its use.
WARNING
To avoid personal injury, disconnect power
before servicing this product. If electrical power is
required for diagnosis or for the purpose of
testing, disconnect power immediately after
carrying out the necessary checks.
RECONNECT ALL GROUNDING DEVICES
If grounding wires, screws, ribbons, hook, nuts or
washers used to complete a route to the ground
are removed for servicing, they must be returned
to their original position and must be properly
secured.
CLOTHING:
Required: Pants, shirt, cap safety shoes to
protect your feet from any sparks or hot metal
particles, do not work with tennis shoes.
Keep clothing free of grease or oil.
Important safety notices, warnings and recommendations
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E M L 5 3 5 N N F 0 A
Stove
Brand
M: Mabe
Electric
Feature level
535
735
835
S27
Color
NN: Black/Black
BB: White/White
WW: White/White
Voltage
220/ 240V
Design
Digit
chance
Generation
Digit
chance
Nomenclature
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J B S 2 7 D I L W W
Brand
J: GE
Space
Electric
range
Product type
Code
B: 30"
Feature level
L: 2017
Color
SS: Stainless steel
WW: White
BB: Black
NX: Stainless steel
Autoself
clean
D: Derivative color of BB/WW
R: Stainless with black accents
Voltage
220/ 240V

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J C B 5 3 5 S I L S S
Brand
J: GE
Fuel type
C: Electric
range
Product type
Code
B: 30"
Feature level
535
735
835
L: 2017
Color
SS: Stainless steel
WW: White
BB: Black
NX: Stainless steel
with black
Voltage
220/ 240V
D: Derivative color of BB/WW
S: Metalic

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EML27NXF0A
EML27WWF0A
EML535BBF0A
EML535NNF0A
EML535NXF0A
EML735BBF0A
EML735NNF0A
EML735NXF0A
EML835BBF0A
EML835NXF0A
JBS27DIL1WW
JBS27RIL1SS
JCB535DIL1BB
JCB535DIL1WW
JCB535SIL1SS
30" Freestanding electric ranges
4 Coil burners 30" Freestanding electric ranges
4 Radiant burners
EML27NXF0A 12" Dual element
EML27WWF0A
EML535BBF0A 30" Freestanding electric ranges
EML535NNF0A 5 Radiant burners
EML535NXF0A EML735BBF0A True convection air
JBS27DIL1WW EML735NNF0A
JBS27RIL1SS EML735NXF0A EML835BBF0A
JCB535DIL1BB JCB735DIL1BB EML835NXF0A
JCB535DIL1WW JCB735DIL1WW JCB835DIL1WW
JCB535SIL1SS JCB735SIL1SS JCB835SIL1SS
Models
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1. Back protector –seamless design
2. Double oven sensor
3. Triple ring elements
3. Full glass oven door design
4. TrueTemp ™
5. 6.2 Ft^3 Oven capacity
6. Increased usable capacity
7. Six position oven grill
8. Six-pass bake element
9. Full black interior design
10. New oven control design
11. New appereance design
Features
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Exclusive cleaning design
As for ease of cleaning, the clean oven interior design conceals the bottom heating element
beneath a steel surface coated with porcelain. All you see es a clean, smooth flat surface.
Convenient new option: Warming area
Maintains soups, sauces, breads and pancakes wam, melts chocolate.
Or use this new burner as you would any other element.

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Features of the heating elements
Surface elements
EML835/ JCB835
6" element 240V 1260W
6" element 240V 1260W
6/9" element Warming Zone 6"
9/12" element 240V 2520W
EML735/ JCB735
6" element 240V 1260W
6" element 240V 1260W
8" element Warming Zone 6"
9/12" element 240V 2520W

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EML535/JCB535
EML27/JBS27
8" element 240V 2184W
6" element 240V 1260W
6" element 240V 1260W
8" element 240V 2184W

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Heating elements features
Oven elements

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Drill with 1/8 "Bit
Safety glasses
Safety gloves
Safety shoes
Adjustable Wrench
Flexometer
Pilers
1/4 " Hex Screw driver
Level
Torx T-15
Phillips screw driver
Multimeter
Tools needed
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See use and care manuals and diagrams according to the
corresponding model
DESCRIPTION PART NUMBER MODELS
USE AND CARE MANUAL 183D8379P086
EML27
JBS27
USE AND CARE MANUAL 183D8379P087
EML535
JCB535
EML735
JCB735
USE AND CARE MANUAL 183D8379P088
EML835
JCB835
MINI MANUAL 295D2661G004
EML835
JCB835
MINI MANUAL 295D2661G003
EML735
JCB735
MINI MANUAL 295D2661G002
EML535
JCB535
MINI MANUAL 295D2661G001
EML27
JBS27
SCHEMATIC DIAGRAM 295D2627P004
EML835
JCB835
SCHEMATIC DIAGRAM 295D2627P003
EML735
JCB735
SCHEMATIC DIAGRAM 295D2627P002
EML535
JCB535
SCHEMATIC DIAGRAM 295D2627P001
EML27
JBS27
INSTALLATION INSTRUCTION 222D3619P009
ALL
Technical information

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BEFORE YOU BEGIN
Read this instructions completely and carefully.
• IMPORTANT –Save this instructions for local inspector´s use.
• IMPORTANT –Observe all governing codes and ordinances.
• Note to installer –Be sure to leave these instructions with the consumer.
• Note to the consumer –Keep this instructions for future references.
• Skill level –Installation of this appliance requires an installer or electrician.
• Proper installation is the responsibility of the installer.
• Produc failure due to improper installation is not covered by warranty.
WARNING: This apppliance must be properly connected using the supplied cables.
WARNING: Before beginning installation, turn off the switch on the operator
panel and lock the service connection to prevent power from being switched on accidentally.
When disconnecting means can not be locked, securely fasten a prominent warning device, such
as a tag, to the service panel.
Installation instructions
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1.- REMOVE PACKAGING MATERIALS:
If the packaging materials are not removed may cause damage to the device. Remove all
packaging components from oven, racks, heating elements and drawer. Also, remove the
protective film and labels on the outside door, stove and rear guard.
2. PREPARE THE OPENING
(For indoor use only)
See ilustrations for all rough-in spacing dimensions. The range may be placed with 0 cm
clearance (flush) at the back wall and side walls of the cabinet.
MINIMUM DISTANCE BETWEEN THE RANGE, WALLS AND ABOVE THE RANGE:

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A. Make sure that the wall covering, conter top, flooring and cabinets around the range can
withstand the heat (uo to 200°F) generated by the range.
B. Allow 76,2 cm ( 30 " ) minimum clearance between surface units and bottom of unprotected
wood or metal cabinet, or allow 61 cm ( 24 ") minimum when bottom of wood or etal cabinet is
protected by no less than 0,6 cm ( 1 / 4 " ) thick flame retardant milboard covered with not less
than No 28 MSG sheet metal, 0.38 mm ( 0.015 ") thinck stainless steel , 0.61 mm (0.024 ")
aluminum or 0.51mm (0.020 ") copper.
C. This apppliance has been approved for 0” minimum spacing to adjacent surfaces above the
cooktop. However, a 15.2 cm minimum spacing to surfaces less than 30.81 cm above the cooktop
and adjacent cabinets is recommended to reduce exposure to steam, grease and heat.
To reduce the risk of burns or fire when reaching over hot surface elements, cabinet storage
space above the cooktop should be avoided. If cabinet storage space is to be provided above the
cooktop, the risk can be reduced by installing a range hood that projects at least 12.7 cm beyoond
the front od the cabinets. Cabinets installed above the cooktop must be bo deeper than 33 cm.
Cuando el revestimiento del suelo termina en la parte delantera de la gama, el área que la gama
descansará y debe ser construido con madera contrachapada para el mismo nivel o más alto que
el revestimiento del suelo. Esto permitirá que la estufa sea movida para la limpieza o el
mantenimiento.

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3. ANTITIP BRACKET INSTALLATION
To reduce the risk of tipping the range, the range must be secured by a properly installed anti-tip
bracket. See installation instructions included with the bracket for complete details before
attempting to install.
To check if the bracket is installed andengaged properly, remove the storage drawer or kick panel
and look underneath the range to see that the leveling leg is engaged in the bracket. On models
without a storage drawer or kick panel, carefully tip the range forward. The bracket should stop
the range within 4 inches.
Otherwise, the bracket must be reinstalled. If the range is pulled from the wall for any reason,
always repeat this procedure to verify the range is properly secured by the anti-tip bracket. Never
completely remove the leveling legs or the range will not be secured to the anti-tip device properly.
4. LEVEL THE RANGE
WARNING: Never completely remove the leveling leg as the range will not be secured to the anti
tip device properly.
A. Install all the oven racks in the oven an position the range where it will be installed.
B. Check for levelness by placing a spirit or a cup partially filled with water, on one of the oven
racks. Is using a spirit level, take two readings –with the level placed diagonally first in one
direction an then the other.

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C. Remove storage drawer, broiler drawer or kick panel. The front leveling legs can be asjusted
from the bottom and the rear legs can be adjusted from the top.
.
D. Use an open- end or adjustable wrench to adjust the levelling legs until the range is level.
E. Replace the drawer or panel
F.Plug the range.
G. Measure the height of your countertop at the rear of the openning (X).
H. Adjust two rear leveling legs so that the rear of cooktop is at the same height as the conter (Y).
I. Slide unit into place.
J. Install oven racks in the oven and position the range where it will be installed.
K. Check for levelness by placing a spirit level in one of the oven racks. Take two readings –with
the level placed diagonally first in one dirction and then the other.
L. Adjust front leveling legs until the range is level.

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5.- FINAL INSTALLATION CHECKLIST
• Check to make sure the circuit breaker is closed (RESET) or the circuit fuses are replaced.
• Check to be sure that all packing materials and tape have been removed. This will include tape
on metal panel under control knobs (if applicable), adhesive tape, wire ties, cardboard and
protective plastic. Failure to remove these materials could result in damage to the appliance once
the appliance has been turned on and surfaces have heated.
• Check to make sure that the door and drawer are parallel to each other and that both operate
smoothly. If they do not, see the Owner’s Manual for proper replacement.
• Check to make sure that the rear leveling leg is fully inserted into the Anti-Tip bracket and that
the bracket is securely installed.
OPERATION CHECKLIST
• Turn on one of the top burner unit to observe that the element is turned on within 60 seconds.
Turn off the unit when glare is detected. If the brightness within the time limit is detected, check
the wiring connections. If change is required, having checked the buiding wiring for proper
connections and voltage.
• Make sure the clock (on models so equipped) display is activated. If a series of horizontal red
lines appear on the screen, turn the power off immediately.
Recheck wiring connections. If a range is made to the connections, check again. If no chance is
required, have the building wiring checked for proper connections and voltage.it is recommended
that the clock can be charged if red lines are present
• Make sure all kitchen controls are in the OFF position before leaving the range.
6.- MODEL AND SERIAL NUMBER LOCATION
The plate is located above the drawer under the oven or at the side of the drawer frame.