Midea 315530 User manual

EN-1
Microwave Oven INSTRUCTION MANUAL
EN
315530
Readthese instructions
carefully before using your
microwave oven, and keep
it carefully.
If you follow the instructions,
your oven will provide you
with many years of good
service.
OV~50Hz, W ven Capacity: 28 Liter
240 1450

EN-2
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
01
(a) Do not attempt to operate this oven with the door
open since this can result in harmful exposure to
microwave energy. It is important not to break or
tamper with the safety interlocks.
(b) Do not place any object between the oven front
face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) WARNING: If the door or door seals are damaged,
the oven must not be operated until it has been
repaired by a competent person.
SPECIFICATIONS
ADDENDUM
If the apparatus is not maintained in a good state of
cleanliness, its surface could be degraded and affect
the lifespan of the apparatus and lead to a dangerous
situation.
EN-2
Model:
Rated Voltage:
Rated Input Power (Microwave):
Rated Output Power (Microwave):
Rated Input Power (Grill):
Model: 315530
Rated Voltage: 240V~50Hz
Rated Input Power(Microwave): 1450W
Rated Output Power(Microwave): 900W
Rated Input Power(Grill): 1100W
Rated Input Power(Convection): 2300W

EN-3
1. Read and follow the specific:"PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY”.
2. This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
3. Children should be supervised to ensure that they do
not play with the appliance.
WARNING
To reduce the risk of fire, electric shock, injury to
persons or exposure to excessive microwave oven
energy when using your appliance, follow basic
precautions, including the following:
4. If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
5. WARNING: Ensure that the appliance is switched
off before replacing the lamp to avoid the possibility
of electric shock.
IMPORTANT SAFETY INSTRUCTIONS
WARNING
02

EN-4
6. WARNING: It is hazardous for anyone other than a
competent person to carry out any service or repair
operation that involves the removal of a cover which
gives protection against exposure to microwave
energy.
7. WARNING: Liquids and other foods must not be
heated in sealed containers since they are liable to
explode.
8. When heating food in plastic or paper containers,
keep an eye on the oven due to the possibility of
ignition.
9. Only use utensils that are suitable for use in microwave
ovens.
10. If smoke is emitted, switch off or unplug the appliance
and keep the door closed in order to stifle any flames.
11. Microwave heating of beverages can result in delayed
eruptive boiling, therefore care must be taken when
handling the container.
12. The contents of feeding bottles and baby food jars
shall be stirred or shaken and the temperature
checked before consumption, in order to avoid burns.
13. Eggs in their shell and whole hard-boiled eggs should
not be heated in microwave ovens since they may
explode, even after microwave heating has ended.
14. The oven should be cleaned regularly and any food
deposits removed.

EN-5
15. Failure to maintain the oven in a clean condition
could lead to deterioration of the surface that could
adversely affect the life of the appliance and possibly
result in a hazardous situation.
16. The appliance must not be installed behind a
decorative door in order to avoid overheating.
(This is not applicable for appliances with decorative
door.)
17. Only use the temperature probe recommended for
this oven. (for ovens provided with a facility to use a
temperature-sensing probe.)
18. The microwave oven shall not be placed in a cabinet
unless it has been tested in a cabinet.
19. The microwave oven must be operated with the
decorative door open. (for ovens with a decorative
door.)
20. This appliance is intended to be used in household
and similar applications such as:
- staff kitchen areas in shops, offices and other
working environments;
- by clients in hotels, motels and other residential
type environments;
- farm houses;
- bed and breakfast type environments.
21. The microwave oven is intended for heating food and
beverages. Drying of food or clothing and heating of
warming pads, slippers, sponges, damp cloth and
similar may lead to risk of injury, ignition or fire.
22. Metallic containers for food and beverages are not
allowed during microwave cooking.
23. The appliance shall not be cleaned with a steam
cleaner.
24. The appliance is intended to be used freestanding.

EN-6
25. The rear surface of appliances shall be placed against
a wall.
26. Steam cleaner is not to be used.
27. Surface of a storage drawer can get hot.
28. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering
of the glass.
29.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to
avoid touching heating elements. Children less than
8 years of age shall be kept away unless continuously
supervised.
30. During use the appliance becomes hot. Care should
be taken to avoid touching heating elements inside
the oven.
31.
WARNING: Accessible parts may become hot during
use. Young children should be kept away.
32.
WARNING: When the appliance is operated in the
combination mode, children should only use the oven
under adult's supervision due to the temperatures
generated.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

EN-7
Electric Shock Hazard
Touching some of the internal components can cause
serious personal injury or death. Do not disassemble
this appliance.
DANGER
Electric Shock Hazard
Improper use of the grounding can result in electric
shock. Do not plug into an outlet until appliance is
properly installed and grounded.
This appliance must be grounded. In the event of an
electrical short circuit, grounding reduces the risk of
electric shock by providing an escape wire for the
electric current.
This appliance is equipped with a cord having a
grounding wire with a grounding plug. The plug must
be plugged into an outlet that is properly installed and
grounded.
Consult a qualified electrician or serviceman if the
grounding instructions are not completely understood
or if doubt exists as to whether the appliance is
properly grounded.
If it is necessary to use an extension cord, use only a
3-wire extension cord.
WARNING
TO REDUCE THE RISK OF INJURY TO
PERSONS GROUNDING INSTALLATION
03

EN-8
1. A short power-supply cord is provided to reduce
the risks resulting from becoming entangled in or
tripping over a longer cord.
2. If a long cord set or extension cord is used:
(1) The marked electrical rating of the cord set or
extension cord should be at least as great as the
electrical rating of the appliance.
(2) The extension cord must be a grounding-type
3-wire cord.
(3) The long cord should be arranged so that it will
not drape over the counter top or tabletop where
it can be pulled on by children or tripped over
unintentionally.

EN-9
UTENSILS
04
Be sure to unplug the appliance from the power supply.
1. Clean the cavity of the oven after using with a
slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighbouring parts
must be cleaned carefully with a damp cloth when
they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal
scrapers to clean the oven door glass since they can
scratch the surface, which may result in shattering of
the glass.
5. Cleaning Tip---For easier cleaning of the cavity walls
that the food cooked can touch: Place half a lemon
in a bowl, add 300ml (1/2 pint) water and heat on
100% microwave power for 10 minutes. Wipe the
oven clean using a soft, dry cloth.
CLEANING & UTENSILS CAUTION

EN-10
Personal Injury Hazard
It is hazardous for anyone other than a competent
person to carry out any service or repair operation
that involves the removal of a cover which gives
protection against exposure to microwave energy.
See the instructions on "Materials you can use in
microwave oven or to be avoided in microwave oven.
"
There may be certain non-metallic utensils that are not
safe to use for microwaving. If in doubt, you can test
the utensil in question following the procedure below.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm,
do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.

EN-11
▲Materials you can use in microwave oven
Utensils Remarks
Browning dish
Follow manufacturer’s instructions. The bottom of
browning dish must be at least 3/16 inch (5mm)
above the turntable. Incorrect usage may cause the
turntable to break.
Dinnerware Microwave-safe only. Follow manufacturer's
instructions. Do not use cracked or chipped dishes.
Glass jars Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may
break.
Glassware Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped
dishes.
Oven cooking
bags Follow manufacturer’s instructions. Do not close with metal tie. Make slits to allow steam to escape.
Paper plates
and cups Use for short–term cooking/warming only. Do not leave oven unattended while cooking.
Paper towels Use to cover food for reheating and absorbing fat.
Use with supervision for a short-term cooking only.
Parchment
paper Use as a cover to prevent splattering or a wrap for steaming.
Plastic
Microwave-safe only. Follow the manufacturer’s
instructions. Should be labeled "Microwave Safe".
Some plastic containers soften, as the food inside
gets hot. "Boiling bags" and tightly closed plastic
bags should be slit, pierced or vented as directed by
package.
Plastic wrap Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap
to touch food.
Thermometers Microwave-safe only (meat and candy
thermometers).
Wax paper Use as a cover to prevent splattering and retain
moisture.

EN-12
▲MATERIALS TO BE AVOIDED IN MICROWAVE OVEN
Utensils Remarks
Aluminum tray May cause arcing. Transfer food into microwave-safe
dish.
Food carton
with metal
handle
May cause arcing. Transfer food into microwave-safe
dish.
Metal or
metal-
trimmed
utensils
Metal shields the food from microwave energy. Metal
trim may cause arcing.
Metal twist
ties May cause arcing and could cause a fire in the oven.
Paper bags May cause a fire in the oven.
Plastic foam Plastic foam may melt or contaminate the liquid
inside when exposed to high temperature.
Wood Wood will dry out when used in the microwave oven
and may split or crack.

EN-13
▲Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity.
Your oven comes with the following accessories:
G
Glass tray
Turntable ring assembly
Instruction Manual
Bake tray 1
F
A
C
A) Control panel
B) Turntable shaft
C)Turntable ring assembly
D)Glass tray
E)Observation window
F)Door assembly
G)Safety interlock system
B
ED
1
1
1
Grill Rack( Can not be used in
microwave function and must be
placed on the glass tray )
Bake Tray( Only be used in homefry
function and can be placed on the
rack)grill
▲Turntable Installation
Turntable ring assembly
a.
b.
c.
d.
Never place the
glass tray upside down. The glass
tray should never be restricted.
Both glass tray and turntable ring assembly must
always be used during cooking.
All food and containers of food are always placed
on the glass tray for cooking.
If
glass tray or turntable ring assembly cracks or
breaks, contact your nearest authorized service
center.
Hub (underside)
Glass tray
Turntable shaft
SETTING UP YOUR OVEN 05

EN-14
▲Countertop Installation
Remove all packing material and accessories. Examine the oven for
any damage such as dents or broken door. Do not install if oven is
damaged.
Cabinet: Remove any protective film found on the microwave oven
cabinet surface. Do not remove the light brown Mica cover that is
attached to the oven cavity to protect the magnetron.
▲Installation
1. Select a level surface that provide enough open space for the
intake and/or outlet vents.
20cm
30cm
20cm
min85cm
0cm
1). The minimum installation height is 85cm.
2). The rear surface of appliance shall be placed against a wall.
Leave a minimum clearance of 30cm above the oven, a minimum
clearance of 20cm is required between the oven and any adjacent
walls.
3). Do not remove the legs from the bottom of the oven.
4). Blocking the intake and/or outlet openings can damage the oven.
5). Place the oven as far away from radios and TV as possible.
Operation of microwave oven may cause interference to your
radio or TV reception.
2. Plug your oven into a standard household outlet. Be sure the
voltage and the frequency is the same as the voltage and the
frequency on the rating label.

EN-15
▲WARNING
Do not install oven over a range cooktop or other heat-producing
appliance. If installed near or over a heat source, the oven could be
damaged and the warranty would be void.
The accessible surface may be hot during operation.

EN-16
OPERATION INSTRUCTION
06
This microwave oven uses modern electronic controls to meet your
cooking needs.
▲Clock Setting
When the microwave oven is Powered On, the oven will display
"0:00", and the buzzer will ring once.
1. Press "Timer/Clock" once. "00:00" displays .
2. Turn " " to adjust the hour figures, the input time should be
within 0--23 (24-hour).
3. Press "Timer/Clock", the minute figures will flash.
4. Turn " " to adjust the minute figures, the input time should be
within 0--59.
5. Press "Timer/Clock" to finish clock setting. ":" will flash.
▲Kitchen Timer
1. Press "Timer/Clock" twice, the screen will display 00:00.
2. Turn " " to enter the correct timer. (The maximum cooking time
is 95 minutes.)
3. Press "Start/+30Sec." to confirm setting.
▲Microwave Cooking
1. Press "Power/Grill/Convec./Combi." once, the screen will display
"P100".
2. Press "Start/+30Sec." to confirm the cooking mode.
3. Turn " " or press "Power/Grill/Convec./Combi." repeatedly to
choose the power level. and "P100", "P80" "P50", "P30" or "P10"
will display in order.
4. Press "Start/+30Sec." to confirm the power level.
5. Turn " " to set the time. (The maximum cooking time is 95
minutes.)
6. Press "Start/+30Sec." to start cooking.
Note: During the microwave cooking, each on more press on
"Start/+30Sec." could increase the time by 30 seconds.

EN-17
NOTE: The step quantities for the adjustment time of the coding
switch are as follow:
0---1 min : 5 seconds
1---5 min : 10 seconds
5---10 min : 30 seconds
10---30 min : 1 minute
30---95 min : 5 minutes
▲Microwave Power Chart
Press Power/Grill/Convec./Combi.
Once 100%
Twice 80%
Thrice 50%
4 times 30%
5 times 10%
▲Grill Cooking
1. Press "Power/Grill/Convec./Combi." twice, the screen will display
"G-1".
2. Press "Start/+30Sec." to confirm the cooking mode.
3. Turn " " to set the time. (The maximum cooking time is 95
minutes.)
4. Press "Start/+30Sec." to start cooking.
Note:
If half the grill time passes, the oven sounds twice, and this is normal.
In order to have a better effect of grilling food, you should turn the
food over close the door, and press "Start/+30Sec." to continue
cooking. If no operation the oven will continue cooking.
▲Combination Cooking
1. Press "Power/Grill/Convec./Combi." repeatedly to choose C-1, C-2,
C-3 or C-4.
2. Press "Start/+30Sec." to confirm the combination mode.
3. Turn " " to set the time. (The maximum cooking time is 95
minutes.)
4. Press "Start/+30Sec." to start cooking.

EN-18
Note: During the microwave cooking, each on more press on
"Start/+30Sec." could increase the time by 30 seconds.
▲Note: Combination instructions
Instructions Display Microwave Grill Convection
1C-1
2C-2
3C-3
4C-4
▲Convection Cooking with preheating
The convection cooking can let you to cook the food as a traditional
oven. Microwave is not used. It is recommended that you should
preheat the oven to the appropriate temperature before placing the
food in the oven.
1. Press the "Power/Grill/Convec./Combi." key three times, "140"
flash.
2. Press the "Start/+30Sec." to confirm.
3. Turn " " to adjust the temperature. (The range of it is 140-
230°C)
4. Press the "Start/+30Sec." to confirm and press it again to start
preheating. When the preheat temperature has arrived ,the buzzer
will sounds twice.
5. Put the food into the oven and close the door.
Turn " " to adjust the cooking time. (The maximum setting time
is 95 minutes.)
6. Press the "Start/+30Sec." key to start cooking.
Note:
a. Cooking time cannot be input until the preheating temperature
arrives. If the temperature arrives, door must be opened to input
the cooking time.
b. If the time not input in 5 minutes, the oven will stop preheating.
The buzzer sounds five times and turn back to waiting state.

EN-19
1. Press the "Power/Grill/Convec./Combi." key three times, "140"
flash.
2. Press the "Start/+30Sec." to confirm.
3. Turn " " to adjust the temperature. (The range of it is 140-
230°C)
4. Press the "Start/+30Sec." to confirm
5. Put the food into the oven and close the door.
Turn " " to adjust the cooking time. (The maximum setting time
is 95 minutes.)
6. Press the "Start/+30Sec." key to start cooking.
▲Defrost by W.T.
1. Press "Pro Defrost " pad once, the oven will display "dEF1 ".
2. Turn " " to select the weight of food. At the same time, "g" will
light. The weight should be within 100-2000g.
3. Press "Start/+30Sec." key to start defrosting.
▲Defrost by Time
1. Press "Pro Defrost" key twice, the oven will display "dEF2 ".
2. Turn " " to select the cooking time. The maximum setting time
is 95 minutes.
3. Press "Start/+30Sec." key to start defrosting.
▲Low Temp Control
Take the slow cook mode for example:
1. In waiting state, press "Low Temp Control" once, "L1" will flash.
2. Press "Start/+30Sec." to confirm.
3. Turn " " to set the temperature. (90°C and 110°C are available)
4. Press "Start/+30Sec." to confirm the temperature.
5. Turn " " to set the time.
6. Press "Start/+30Sec." to start cooking.
▲Convection Cooking without preheating

EN-20
There are 5 modes in the low-temp-control function as below:
Pressing
Low Temp
Control Mode Display Temp Time
X1 Slow Cook L1 90°C/110°C 10:00min~12h
X2 Keep warm L2 60°C/70°C
/80°C 00:05~ 95:00min
X3 Food dry L3 40°C~90°C 10:00min~12h
X4 yogurt/
ferment L4 40°C 10:00min~12h
X5 Warming box L5 40°C~100°C 00:05~
95:00min
▲Deodorization
In waiting state, press "Deodorization" once to start working for 5
minutes.
▲Multi-Stage Cooking
Notes:
a. Two cooking stages can be set in multi-stage cooking. If you set
defrost function, it will work automatically in the first stage.
.b Kitchen Timer, Auto menu and preheat cannot be set as one of the
multi-stage.
Example: Defrost food for 500g and then cook with 80% microwave
power for 7 minutes.
1. Press "Pro Defrost" once and then the screen will display "dEF1".
2. Turn " " to set the desired defrost weight of 500g.
3. Press "Power/Grill/Convec./Combi." once and then “P100” will
display.
4. Press "Start/+30Sec." to confirm.
5. Turn " " or press "Power/Grill/Convec./Combi." repeatedly to
set the desired defrost power of P80.
6. Press "Start/+30Sec." to confirm the power level.
7. Turn " " to set the time for “07:00”.
8. Press "Start/+30Sec." to start cooking.