Midea EM044K6DM-P User manual

SAVE THESE INSTRUCTIONS CAREFULLY
Read these instructions carefully before using your
microwave oven, and keep it carefully.
If you follow the instructions, your oven will provide you with
many years of good service.
MODEL:EM048K6DM-P

PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
operation can result in harmful exposure to microwave energy.
It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allows soil or
cleaner residue to accumulate on sealing surfaces.
the oven door close properly and that there is no damage to the:
(1) DOOR (bent)
(2) HINGES AND LATCHES (broken or loosened)
(3) DOOR SEALS AND SEALING SURFACE
(d) The oven should not be adjusted or repaired by anyone except properly
qualified service personnel.
S
Specifications
120V~ 60Hz
1550W
1000W
Model:
Rated Voltage:
Rated Input Power(Microwave):
Rated Output Power(Microwave):
2
EM048K6DM-P
(a) Do not attempt to operate this oven with the door open since open door
(c) Do not operate the oven if it is damaged. It is particularly important that

WARNING -
1. Read all instructions before using the
appliance.
2. Read and follow the specific:
EXCESSIVE MICROWAVE ENERGY"
found on page 2.
combustible materials are placed inside the oven to facilitate cooking.
only to properly grounded outlet. See
found on page
accordance with the provided installation
instructions.
To reduce the risk of burns, electric shock, fire, injury to persons or exposure
to excessive microwave energy:
3. This appliance must be grounded. Connect
" PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
" GROUNDING INSTRUCTIONS"
4. Install or locate this appliance only in
5. Some products such as whole eggs and sealed containers - for example, closed glass
jars - are able to explode and should not be heated in this oven.
6. Use this appliance only for its intended use as described in the manual. Do not use
corrosive chemicals or vapors in this appliance. This type of oven is specifically
designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
supervision is necessary when used
by children.
7. As with any appliance, close
damaged cord or plug, if it is not
working
properly, or if it has been
damaged or dropped.
8. Do not operate this appliance if it has a
by qualified service personnel.
Contact nearest
authorized service
facility for examination, repair, or
adjustment.
9. This appliance should be serviced only
10. Do not cover or block any openings on the appliance.
11. Do not store this appliance outdoors. Do not use this product near water - for
example,
near a kitchen sink, in a wet
basement, near a swimming pool, or
similar location.
1 . Do not immerse cord or plug in water.2
1 . Keep cord away from heated surface.
14. Do not let cord hang over edge of
table or counter.
3
15. When cleaning surfaces of door and oven that comes together on closing the door,
16. To reduce the risk of fire in the oven cavity:
1). Do not overcook food. Carefully attend appliance when paper, plastic, or other
2). Remove wire twist-ties from paper or plastic bag before placing bag in oven.
3). If material inside of the oven ignite, keep oven door closed, turn oven off, and
disconnect the power cord, shut off power at the fuse or circuit breaker panel.
4). Do not use the cavity for storage purposes. Do not leave paper products, cooking
utensils, or food in the cavity when not in use.
point without appearing to be boiling. Visible bubbling or boiling when the container is
removed from the microwave oven is not always present.
17. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling
IMPORTANT SAFETY INSTRUCTIONS
precautions should be followed, including
When using electrical appliances basic safety
following:the
use only mild, nonabrasive soaps, or detergent applied with a sponge or soft cloth.
or
4.
3

stand in the microwave oven for a short time
before removing the container.
spoon or other utensil into the container.
This appliance must be grounded. In the event of an electrical short circuit, grounding
of electric shock by providing an escape wire for the
appliance is equipped with a cord having a
plugged into an outlet that is properly installed and grounded.
GROUNDING INSTRUCTIONS
THIS COULD RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN
THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
1) Do not overheat the liquid.
2) Stir the liquid both before and halfway through heating it.
3) Do not use straight-sided containers with narrow necks.
4) After heating, allow the container to
5) Use extreme care when inserting a
grounding wire with a grounding plug.
reduces the risk electric current. This
The plug
SA E THESE INSTRUCTIONS
must be
V
ease should not be allowed to accumulate on
hood or filter.
Corrosive cleaning agents, such aslye-based
oven cleaners, may damage the filter
r use above both gas and electric cooking equipment.
ontop
of
the
appliance surface
when
theappliance
is
in
20. Do not mount over sink.
21 .
Donot
store
anything
directlyoperation.
22. Clean Ventilation Hoods Frequently - Gr
23. When flaming foods under the hood, turn the fan on.
24. Use care when cleaning the vent-hood filter.
25. Suitable fo
operate any heating or cooking appliance beneath the appliance.
18. Do not
19. Do not mount unit over or near any portion of heating or cooking appliance.
(Exception: A microwave oven investigated for use above another heating appliance.)
(Exception: A microwave oven investigated for use above another heating appliance.)
.
4

1. Operation of the microwave oven may cause interference to your radio, TV
or similar
2. When there is interference, it may be reduced or eliminated by taking the
following
1) Clean door and sealing surface of the oven
2) Reorient the receiving antenna of radio or television.
3) Relocate the microwave oven with respect to the receiver.
4) Move the microwave oven away from the receiver.
5) Plug the microwave oven into a different outlet so that microwave oven
are on different branch circuits.
RADIO INTERFERENCE
equipment.
measures:
and receiver
1. A short power supply cord is provided to reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised
in their use.
3. If a long cord or extension cord is used:
1) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance.
2) The extension cord must be a grounding-type 3-wire cord.
3) The longer cord should be arranged so that it will not drape over the counter top or
tabletop where it can be pulled on by children or tripped over unintentionally.
-
WARNING -
Improper use of the grounding can result in a risk of electric shock.
Consult a qualified electrician or serviceman if the grounding instructions are not
completely or if doubt exists as to whether the appliance is properly grounded.
extension cord, use only a 3-wire extension cord that has a
The marked rating of the extension cord shall be equal to or greater than the electrical
appliance.
understood,
If it is necessary to use an
3-blade grounded plug, and 3-slot receptacle that will accept the plug on the appliance.
rating of the
Electric Shock Hazard
Touching some of the internal components can cause serious personal injury or death.
disassemble this appliance.
DANGER -
Do not
Electric Shock Hazard
Improper use of the grounding can result in electric shock. Do not plug into an outlet until
appliance is properly installed and grounded.
WARNING -
5
This device complies with part 18 of the FCC Rules.

Personal Injury Hazard
Tightly-closed utensils could explode. Closed containers should be opened and plastic
pierced before cooking.
Utensil Test:
1. Fill a microwave-safe container with 1 cup of cold
water (250ml) along with the
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is
warm, do not use it for microwave
4. Do not exceed 1 minute cooking time.
UTENSILS
See the instructions on "Materials you can use in microwave oven or to be avoided in
There may be certain non-metallic utensils that are not safe to use for microwaving. If
utensil in question following the procedure below.
CAUTION -
pouches should be
microwave oven."
in doubt, you can test the
utensil in question.
cooking.
Materials you can use in microwave oven
Utensils Remarks
Follow manufacturer* instructions. The bottom of browning dish must be
at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause
the turntable to break.
Microwave-safe only. Follow manufacturer's instructions. Do not use
cracked or chipped dishes.
Always remove lid. Use only to heat food until just warm. Most glass jars
are not heat resistant and may break.
Heat-resistant oven glassware only. Make sure there is no metallic trim.
Do not use cracked or chipped dishes.
Follow manufacturer* instructions. Do not close with metal tie. Make
slits to allow steam to escape.
Use for short cooking/warming only. Do not leave oven unattended
while cooking.
Use to cover food for reheating and absorbing fat. Use with supervision
for a short-term cooking only.
Use as a cover to prevent splattering or a wrap for steaming.
Browning dish
Glass jars
Glassware
Oven cooking
bags
Paper plates
and cups
Paper towels
Parchment
paper
Dinnerware
term
6

Materials you can use in microwave oven
Utensils Remarks
Microwave-safe only. Follow the manufacturer* instructions. Should be
labeled "Microwave Safe". Some plastic containers soften, as the food
inside gets hot. "Boiling bags" and tightly closed plastic bags should be
slit, pierced or vented as directed by package.
Microwave-safe only. Use to cover food during cooking to retain
moisture. Do not allow plastic wrap to touch food.
Thermometers Microwave-safe only (meat and candy thermometers).
Wax paper Use as a cover to prevent splattering and retain moisture.
Plastic
Plastic wrap
Materials to be avoided in microwave oven
Utensils Remarks
Aluminum tray
Food carton with
metal handle
Metal or metal-
trimmed utensils
Metal twist ties
Paper bags
Plastic foam
Wood
Metal shields the food from microwave energy. Metal trim may
cause arcing.
May cause a fire in the oven.
Plastic foam may melt or contaminate the liquid inside when exposed
to high temperature.
Wood will dry out when used in the microwave oven and may split
or crack.
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing. Transfer food into microwave-safe dish.
May cause arcing and could cause a fire in the oven.
7

PART NAMES
1 Microwave oven door with see-through window
2 Door hinges
3 Waveguide cover:
DO NOT REMOVE.
4 Turntable motor shaft
5 Microwave oven light
It will light when micr owave oven is operating or
door is open.
6 Safety door latches
The microwave oven will not operate unless the
door is securely closed.
7 Handle
8 Light hi/lo/off pad
Press the light hi/lo/off pad once for high, twice
for low and three times to turn off the light.
9 Vent hi/lo/off pad
Press the vent hi/lo/off pad once for high
speed, twice for low s peed and three times to
turn off the fun.
10 Auto-Touch control panel
11 Time display: Digital di splay, 99 minutes, 99
seconds
12 Ventilation openings
13 Removable turntable
The turntable w ill rotate clockwise or counter-
clockwise. Only remove for cleaning.
14 Removable turntable support
First, carefully place the turntable support in the
motor shaft in the center of the micr owave oven
floor. Then, place the turntable on the turntable
support securely.
15 Light cover
16 Grease filters
17 Menu label
BOTTOM VIEW
floor. Place the support ring on the mi crowave oven
Front
Rear
8
66
78
9
10
11
12
13
15
16
17
14

POTATO
SNACK MENUS
MEIT/SOFTEN
AUTO COOK
POWER LEVEL
COOK TIME
TIMER
DEFROST
CLOCK
STOP/CLEAR
USER PREF
START/+30SEC.
9
VEGGIES
POPCORN
1
2 4
5
6
8 9
10
11 12
13
14
16
15
17
7
18
18
3

• Before operating your new oven make sure you read
and understand this Use and Care Guide completely.
• The clock can be disabled when the microwave is first
To Set the Clock
• Suppose you want to enter the correct time of day 10:59
NOTE
STOP clear
Press the to:
1. Erase if you make a mistake during programming.
Time Cooking
Your Over the Range Microwave Oven can be programmed
after the minutes, even if they are both zeros.
• Suppose you want to cook for 5 minutes, 30
MANUAL COOKING
for 99 minutes 99 seconds (99 :99). Always enter the seconds
4. Return the time of day to the display.
3. Stop the oven temporarily during cooking.
5. Cancel a program during cooking, press twice.
2. Cancel timer setting and the signal after cooking.
1 0
1.
2.
3.
5 9
k, the
display will show the last time of day set or a
correct time.
blank display if no time of day has been set.
the 8 is an invalid digit and cannot be entered.
Enter the
2. If you touch while setting the cloc
1. If you begin to enter in an incorrect time (e .g. 2:89)
Touch: Display Shows:
Time counting down
05 3
Time counting down
This is a time saving pad that will automatically
2
start cooking 2 seconds after selected. Numeric key
1, 2, or 9 can be touched for a 1 minute, 2 minute
You can stop the oven during a cycle by opening
the door. The oven stops heating and the fan turns
o
To restart cooking, close the door and touch
If you do not want to continue cooking, open the
door and touch
ff, but the light stays on.
or 9 minute to start cooking feature.
1.
seconds at 100% power,
Interrupting Cooking
Using One Touch Start
:hcuoT Display Shows:
:hcuoT Display Shows:
plugged in and the STOP key is selected.
To re-enable the clock foll w clock instructions.
2.
1.
3.
o
START
+30Sec
STOP
Clear
CLOCK
enter
START CLOCK
or
+30Sec
START
+30Sec
enter
STOP
Clear
STOP
Clear
10
COOK TIME

This feature lets you program a specific cooking time
and power. For best results, there are 10 power
level settings in addition to HIGH (100%) power.
05 3
This is a time-saving pad. It is a simplified feature
that lets you quickly set and start microwave
cooking at 100% power.
1.
2.
For best results, some recipes call for different
power levels during a cook cycle . You can
program your oven for two power level stages
during the cooking cycle.
set a 2-stage cook cycle.
To set a 7 minute cooking
You can program a "0" power second stage for
standing time inside the oven.
To set a 3 minute cooking
time for first stage.
03 0
07 0
power for the second stage.
MANUAL COOKING
• Suppose you want to cook for one minute.
• Suppose you want to cook for minutes,
30 seconds at 80% power.
• Suppose you want to
power then a 7 minute cook time at 50% cook power.
The first stage is a 3 minute cook time at 80% cook
will cook
at HIGH (100%) power.automatically
If you do not select a power level, the oven
NOTE
Using Add 30 Sec.
Setting Timed Cooking With Power Level
Setting Two-Stage Cooking
Touch: Display Shows:
Touch: Display Shows:
Touch: Display Shows:
x 3
x 3
1.
2.
3.
x 6
NOTE
1.
2.
3.
4.
5.
5
NOTE
“Food” will be displayed if a quick start cooking cycle or
+30 sec key is not selected within 5 minutes of placing
food in the microwave. You must open then close the
door again to clear ''Food" from the display.
Time counting down
Tim counting down
START
+30Sec
enter
START
+30Sec
enter
START
+30Sec
enter
START
+30Sec
enter
Time counting down
e
11
5

To Set Power Level
Using lower power levels increases the cooking time which
is recommended for foods such as cheese, milk and long
slow cooking of meats. Consult cookbook or recipes for
specific recommendations.
There are eleven preset power levels.
PRESS POWER LEVEL
PAD NU MBER OF TIM ES
FOR DESIRE D POWER
POWER LEVEL x 1 100% High
POWER LEVEL x 2 90%
POWER LEVEL x 3 80%
POWER LEVEL x 4 70% Medium High
POWER LEVEL x 5 60%
POWER LEVEL x 6 50% Medium
POWER LEVEL x 7 40%
POWER LEVEL x 8 30% Med Low/ Defrost
POWER LEVEL x 9 20%
POWER LEVEL x 10 10% Low
ATEMIXORPPA
PERCENTAGE
OF POWER
COMMON
WORDS FOR
POWER LEVELS
MANUAL COOKING
Using the Rack
The rack allows several foods to be cooked or reheated at
one time. However, for the best cooking and reheating, use
Turntable ON function and cook with SENSOR COOKING or
AUTO COOKINGwithout the rack. When the rack is used, set
time and power level manually. Allow plenty of space around
and between the dishes. Pay close attention to the cooking
and reheating progress. Reposition the foods and reverse
them from the rack to turntable and/or stir them at least
once during any cooking or reheating time. After cooking
or reheating, stir if possible. Using a lower power level will
assist in better cooking and reheating uniformity.
Avoid:
• Storing the rack in the micr owave oven when not in
use.
• Popping popcorn with the rack in the micr owave oven.
• Using any browning dish on the rack.
• Using SENSOR COOKING and AUTO COOKING with the
rack.
• Cooking directly on the rack—use microwave-safe
cookware.
NOTE
Turntable on/off funct ion can be used in Manual Operation.
See page 28.
If the food that you wish to defrost is not listed on the
Defrost chart or is above or below the limits in the Amount
column on the Defrost chart (see page 22-23), you need
You can defrost any frozen food, either raw or previously
cooked, by using power level for 30%.
For either raw or previously cooked frozen food the rule of
thumb is approximately 4 minutes per pound. For example,
defrost 4 minutes for 1 pound of fr ozen spaghetti sauce.
Always stop the oven periodically to remove or separate
the port ions that are defrosted. If food is not defrosted at
the end of the estimated d efrosting time, program the oven
in 1 minute increments on power level 30% until totally
defrosted.
When using plastic containers from the freezer, defrost only
long enough to remove from the plastic in order to place in
a microwave-safe dish.
Manual Defrost
POWER LEVEL x 11 0%
to defrost manually.
12

Popcorn
Veggies
Vegetables chart
FOOD AMOUNT PROCEDURE
Wash andplace in casserole. Add no water if vegetables have
just been washed. Cover with lid for tend er vegetables. Use
plastic wrap for tender-crisp vegetables. Press the vegetables
pad
2 to 5 minutes.
Place in casserole. Add 1-4 tbsp. water. Cover with lid for
tender vegetables. Use plastic wrap cover for tender-crisp
1.
Fresh Veggies
Broccoli
Brussels sprouts
Cabbage
Cauliflower (flowerets)
Cauliflower (whole)
Spinach
Zucchini
Carrots, sliced
Corn on cob
Green beans
Winter squash
- diced
- halves
Frozen Veggies
2.
Let stand, covered, for
After cooking
vegetables. Press thevegetables pad f
stir, if possible. Let stand,
covered,
for 2 to 5 minutes.
. After cooking, stir, if
possible.
After cooking, stir
Add no water. Cover with lid or plastic wrap. Press the vegetables pad
.and let stand,
covered, for 3 minutes.
one time for
Frozen Vegetables )
There are 2 options ( , Fresh Vegetables
under the Veggies.
81-( )
o
c
)
o
c
(5
(Initial temperature)
Time counting down
2.
1.
NOTES
oven when cooking popcorn. Do not use regular
paper bags. Do not re-pop unpopped kernals.
Do not popcorn in glass cookware.
1.Remove the metal shelf from microwave
1.
2.
3.
ONE TOUCH COOK
Amount
3.0 oz.
3.
oz.
Press popcorn pad
once
2 times
3 times
1.75
oz.
• Suppose you want to cook two cups of
frozen veggies.
• Suppose you want to cook 3.3 oz. popcorn.
Touch: Display Shows:
Touch: Display Shows:
3
two times for Frozen
one time for fresh Vegetables
Time counting down
Popcorn
Veggies
Veggies
vegetables.
2 Cups
2 Cups
START
+30Sec
enter
START
+30Sec
enter
cook
"PRESS AGAIN FOR OPTIONS" icon. You can press
Press "Popcorn" key and LED displays 3.3 oz. and the
"Popcorn" key again to select 3.0 oz. or 1.75 oz..
You also can press number keys to choose the weight of
).zo57.1-3,.zo0.3-2,.zo3.3==-==1(azzip
13

• Suppose you want to reheat 3 hotdogs.
Snack Menu
Snack Menu is for cooking/heating foods that take a short
amount of time!
Snack Menu chart
FOOD AMOUNT PROCEDURE
Place hot dog in bun. Wrap each with paper towel or napkin.
Use for frozen microwave pizza. Remove from package and unwrap. Follow
package directions for use of package and/or silver crisping disk.
1 - 6 Pieces
(6 - 8 oz)
Use this pad for frozen, convenience foods.It w ill give satisfactory results for most brands. You
may wish to try several and choose your favorite. Remove package from outer wrapping and
follow package directions for covering. After cooking, let stand, covered for 1 to 3 minu tes.
Meal
ONE TOUCH COOK
:hcuoT Display Shows:
Time counting down
This setting is ideal for individual portions of canned food packed in a small
microwaveable container, usually 6 to 8 ounces. Remove inner metal lid and replace
outer microwaveable lid. After cooking, stir food and allow to stand 1 or 2 minutes.
2.39 oz
1. Frozen MW Pizza
2. Hot Dogs
3. Meal in a Cup
4. Frozen Kid's
Snack
3
START
+30Sec
enter
START
+30Sec
enter
1 - 2Servings
1.
2.
3.
4.
14

Baked Potato chart
FOOD AMOUNT PROCEDURE
Pierce with fork in several places. Place on paper towel on turntable. After
cooking, remove from oven and let stand for 5 minutes.
Potato* servings
*It is not necessary to enter amount or number.
NOTES
Potato
4
1.
2.
1. Cooking times are based on an average 8
ounce potato.
• Suppose you want to cook 1 to 4 baked Potatoes.
:hcuoT Display Shows:
Potato
2 -
START
+30Sec
enter
15

2.
1.
ONE TOUCH COOK
"PRESS AGAIN FOR OPTIONS" icon. You can press
Amount
8.0 oz.
6.
Press
once
2 times
oz.
• Suppose you want to cook a 6 .0 oz. pizza.
Touch: Display Shows:
0
Time counting down
Pizza
START
+30Sec
enter
Press "Pizza" key and LED displays 6 oz. and the
pizza pad
Pizza
"Pizza" key again to select 8 oz. pizza or press "1" or
"2" to select 6 oz. or 8 oz.
16

The oven uses low power to melt and soften items.
1.
See the following table.
2.
3.
4.
2
Setting Melt/Soften
Time counting down
DIRECTION
CATEGORY
BUTTER
MELT TABLE
CHOCOLATE
Unwrap and place
in microwavable
container.
cooking to complete melting.
AMOUNT
Chocolate chips orsquares of baking chocolate
may be used.Unwrap squares and place in
microwavable container. Stir at the end of cycle
SOFTEN
ICE CREAM
Place container in oven.lce cream will be soft
enough to make scooping easier.
Pint, 1.5 Quart.
1 or 2 sticks
2, 4 or 8 oz.
Unwrap and place
in microwavable
container.
SOFTEN CREAM
CHEESE room temperature
and ready for use in recipe.
3 or 8 oz.
No need to cover butter. Stir at the end of
to complete melting.
Cream cheese will be at
ONE TOUCH COOK
• Suppose you want to melt 2 sticks of Butter.
:hcuoT Display Shows:
Melt/
Soften
START
+30Sec
enter
START
+30Sec
enter
17

Auto Cook <Quick Meals>
• Suppose you want to cook FrozenDinner for 1 serving .
1.
2.
AUTO COOKING
NOTES
automatically set for opti mum cooking.
When AUTO COOKING selected, Turntable On is
:hcuoT Display Shows:
Time counting down
Key
x1
x2
x3
Frozen Dinner 10Oz/20Oz
Bacon
Food Amount
3.
4.
2
5. START
+30 Sec
Auto
Cook
START
+30 Sec
AutoCook
Auto Cook
Auto Cook
is
1 - 3 Slices
Rice
1 - 2 Cups
x4
Auto Cook Frozen Breakfast 8Oz/12Oz
Auto
Cook
18

The auto defrost feature provides you with the best
defrosting method for frozen foods. The cooking guide
will show you which defrost sequence is recommended
for the food you are defrosting.
For added convenience, the Auto Defrost includes a
built-in beep mechanism that reminds you to check,
turn over, separate, or rearrange the food in order to
get the best defrost results. Three different defrosting
levels are provided:
Available weight is 0.1-6.0 lbs
For best results, remove fish, shell fish, meat and
poultry from its original closed paper or plastic
package (wrapper). Otherwise, the wrap will hold
steam and juice close to the foods, which can
cause the outer surface of the foods to cook.
For best results, roll your ground meat into a ball
before freezing. During the DEFROST cycle, the
microwave will signal when it is time to turn the
meat over. Scrape off any excess frost from
the meat and continue defrosting.
microwave roasting rack to catch drippings.
This table shows food type selections and the
weights you can set for each type. For best results,
loosen or remove covering on food.
WEIGHTS YOU
CAN SET
(tenths of a pound)
0.1 to 6.0
0.1 to 6.0
Weight conversion table
You are probably used to measuring food in pounds
and ounces that are fractions of a pound (for
example, 4 ounces equals 1/4 pound). However,
in order to enter food weight in Auto Defrost, you
must specify pounds and tenths of a pound.
If the weight on the food package is in fractions of a
pound, you can use the following table to convert
Equivalent Weight
OUNCES DECIMAL WEIGHT
1.6 .10
3.2 .20
4.0 .25 One-Quarter Pound
4.8 .30
6.4 .40
8.0 .50 One-Half Pound
9.6 .60
11.2 .70
12.0 .75 Three-Quarters Pound
12.8 .80
14.4 .90
16.0 1.0 One Pound
weight for the best defrosting results.
the weight to decimals.
If between two decimal weights, choose the lower
KEY
Mea
t 0.1 to 6.0 lbs
PRESS Category
Poultry
Fish
1.
.
1 2
To enter weight
and
2.
3.
4.
5.
6
Time counting down
Remove any portions that have thawed. Return frozen
portions to the oven and touch to resume the
defrost cycle.
open the door and turn, separate, or rearr ange the food.
NOTES
The oven will beep during the DEFROSTcycle. At this time,
1. MEA
T
2. POULTRY
3. FISH
NOTES
• Suppose you want to defrost 1.2 lbs of fish.
Using Auto Defrost Operating Tips
Place foods in a shallow container or on a
:hcuoT Display Shows:
AUTO DEFROST
Defrost
Auto
Defrost
START
+30 Sec
Auto Defrost x 1
Auto Defrost x 2
Auto Defros t x 3
START
+30Sec
enter
START
+30Sec
enter
lbs
lbs
Auto
Defrost
Auto
19

Aut o Defrost T able
NOTE: Meat of irregular shape and large, fatty cuts of meat should have the narrow or fatty areas shielded with
foil at the beginning of the defrost sequence.
M
AT BEEP SPECIAL INSTRUCTIONS
BEEF
Ground Beef,
Bulk
Ground Beef,
Patties
Round Steak
Tenderloin
Steak
Stew Beef
Pot Roast,
Chuck Roast
Rib Roast
Rolled Rump
Roast
LAMB
Cubes for
Stew
Chops
(1 inch thick)
PORK
Chops
(1/2 inch thick)
Hot Dogs
Spareribs
Country-style
Ribs
Sausage,
Links
Sausage,
Bulk
Loin Roast,
Boneless
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
MEAT
Remove thawed portions with fork.
Turn over. Return remainder to oven.
Separate and rearrange.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Remove thawed portions with fork.
Separate remainder.
Return remainder to oven.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Turn over. Cover warm areas with
aluminum foil.
Remove thawed portions with fork.
Return remainder to oven.
Separate and rearrange.
Separate and rearrange.
Turn over. Cover warm areas with
aluminum foil.
Separate and rearrange.
Remove thawed portions with fork.
Turn over. Return remainder to oven.
Turn over. Cover warm areas with
aluminum foil.
Do not defrost less than 1/4 lb.
Freeze in ball shape.
Do not defrost less than 2 oz. patties.
Depress center when freezing.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
FOOD SETTING
ea t Se t t ings
AUTO DEFROST
20