Miele DA 270 User manual

Operating and Installation
Instructions
Ventilation System
DA 270
To prevent accidents
and machine damage,
read these instructions
before
installation or use.
UV
05 854 670
M.-Nr.

Contents
IMPORTANT SAFETY INSTRUCTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Functional description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
Guide to t e ood . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Turning on the fan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Selecting the power level. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Turning off the fan . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Delayed Shut Down . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Turning the lighting on/off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Dimming the lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Indirect lighting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Filter timers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Checking the filter timers. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Reprogramming the grease filter timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Cleaning the casing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Grease filters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Changing the light bulb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
After Sales Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Contents
2

Read t ese Operating Instructions carefully before installing or
using t e Ventilation System.
This appliance is intended for
residential use only. Use the
appliance only for its intended
purpose. The manufacturer cannot
be held responsible for damages
caused by improper use of the
hood.
This appliance complies with current
safety requirements. Improper use of
the appliance can lead to personal
injury and material damage.
READ AND SAVE THESE
INSTRUCTIONS
CAUTION
For General Ventilating Use Only.
Do Not Use To Exhaust Hazardous
Or Explosive Materials And Vapors.
This appliance is designed to vent
cooking smoke and odors only.
Be certain your appliance is
properly installed and grounded by
a qualified technician.
To guarantee the electrical safety of this
appliance, continuity must exist
between the appliance and an effective
grounding system. It is imperative that
this basic safety requirement be met. If
there is any doubt, have the electrical
system of the house checked by a
qualified electrician. The manufacturer
can not be held responsible for
damages caused by the lack, or
inadequacy of, an effective grounding
system.
Before connecting the appliance to
the power supply make sure that
the voltage and frequency listed on the
data plate correspond with the house-
hold electrical supply. This data must
correspond to prevent machine
damage. Consult a qualified electrician
if in doubt.
Installation work and repairs should
only be performed by a qualified
technician in accordance with all
applicable codes and standards.
Repairs and other work by unqualified
persons could be dangerous and the
manufacturer will not be held
responsible.
IMPORTANT SAFETY INSTRUCTIONS
3

This equipment is not designed for
maritime use or for use in mobile
installations such as caravans or air-
craft. However, under certain conditions
it may be possible for an installation in
these applications. Please contact the
nearest Miele dealer or the Technical
Service Department with specific
requirements.
Before servicing or cleaning the
unit, switch power off at the service
panel and lock the service disconnect-
ing means to prevent power from being
switched on accidentally. When the
service disconnecting means can not
be locked, securely fasten a prominent
warning device, such as a tag, to the
service panel.
Before discarding an old
appliance, unplug it from the
power supply and remove the power
cord and any doors to prevent hazards.
Use
Do not allow children to play with
or operate the appliance or its
controls. Supervise its use by the
elderly or infirm.
Be careful when preparing a
flambé beneath the hood.
Flames may be drawn up into the hood
by the suction or grease filters may
catch fire.
Never operate gas burners without
pots.
Do not leave cooking surfaces
unattended while in use. Over-
heated food, oil and grease can catch
fire.
Do not use the hood without the
grease filters in place.
Clean the grease filters regularly.
Dirty filters are a fire hazard.
Do not use a steam cleaner to
clean the hood. Steam could
penetrate electrical components and
cause a short circuit.
In areas subject to infestation by
cockroaches or other pest, keep
the appliance and its surroundings
clean at all times. Any damage caused
by cockroaches or other pest will not
be covered under warranty.
IMPORTANT SAFETY INSTRUCTIONS
4

,WARNING - TO REDUCE
THE RISK OF A RANGE TOP
GREASE FIRE:
Never leave surface units
unattended at high settings.
Boilovers cause smoking and greasy
spillovers may ignite. Heat oils slowly
on low or medium settings.
Always turn the hood "ON" when
cooking at high heat or when
cooking flaming foods.
Clean ventilating fans frequently.
Grease should not be allowed to
accumulate on the fan or filter.
Use proper pan size. Always use
cookware appropriate for the size
of the surface element.
,WARNING
TO REDUCE THE RISK OF INJURY
TO PERSONS IN THE EVENT OF A
RANGE TOP GREASE FIRE,
OBSERVE THE FOLLOWING:
SMOTHER FLAMES with a close
fitting lid, cookie sheet, or metal
tray, then turn off the burner.
BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately,
EVACUATE AND CALL THE FIRE
DEPARTMENT.
NEVER PICK UP A FLAMING
PAN - You may be burned.
DO NOT USE WATER, including
wet dishcloths or towels - a violent
steam explosion will result.
Use an extinguisher
ONLY IF:
– You know you have a Class ABC
extinguisher, and you already know
how to operate it.
–The fire is small and contained in the
area where it started.
–The fire department is being called.
–You can fight the fire with your back
to an exit.
IMPORTANT SAFETY INSTRUCTIONS
5

Installation
,WARNING
To reduce t e risk of fire, only
use metal ductwork.
When installing the hood, follow the
recommended minimum safety
distances between a Miele cooktop and
the hood:
–22" (55 cm) above electric cooktops,
–26" (65 cm) above gas cooktops,
–26" (65 cm) above an open grill.
If local building codes require a greater
safety distance, follow their require-
ment.
For non-Miele cooking appliances
maintain the safety distances recom-
mended by the appliance manufacturer
in their instructions.
If there is more than one appliance
beneath the hood and they have differ-
ent minimum safety distances always
select the greater distance.
Be careful not to damage hidden
electrical wiring or plumbing when
cutting or drilling into the wall or ceiling.
Do not use an extension cord to
connect the appliance to electricity.
Extension cords do not guarantee the
required safety of the appliance, (e.g.
danger of overheating).
Do not install this hood over
cooktops burning solid fuel.
Any fittings, sealant, or materials
used to install the ductwork must
be made of approved non-flammable
materials.
Never connect an exhaust hood to
an active chimney, dryer vent, vent
flue, or room ventilating ductwork. Seek
professional advice before connecting
an exhaust hood vent to an existing,
inactive chimney or vent flue.
Ducted fans must always be
vented outdoors.
Make sure that the airflow in the
room is sufficient for combustion
and exhausting of all non-electric
heating appliances (water heaters, gas
cooktops, gas ovens, etc.), otherwise
backdrafts may occur. Follow the
heating manufacturer’s guidelines and
safety standards or those published by
the National Fire Protection Association
(NFPA), or the American Society for
Heating, Refrigeration and Air
Conditioning Engineers (ASHRAE).
If in doubt, consult an experienced
professional.
IMPORTANT SAFETY INSTRUCTIONS
6

The hood offers two modes of
operation:
Air extraction
The air is drawn in and cleaned by the
grease filters and directed outside.
The hood comes equipped with a
non-return flap. This flap automatically
closes when the hood is turned off so
that no exchange of outside air and
room air can occur. When the hood is
turned on, the air pressure of the
exhaust fan automatically opens the
flap blowing the inside air and cooking
odors outside.
Functional description
7

Guide to t e ood
8

aCover plate
bC imney
cCanopy
dIndirect lig ting
eOver ead lig ting
fGrease filter
gIndirect lig ting On/Off
switc
hOver ead lig ting button
The button turns the light on and off
and also dims the light.
The lighting can be used independently
from the fan.
iOn/Off button
jFan power selection
kDelayed s ut down
This button activates the Delayed Shut
Down feature. The fan can be set to
turn off automatically after either 5 or
15 minutes.
lGrease filter button
The indicator next to the grease filter
button lights when the grease filters
need to be cleaned.
Guide to t e ood
9

Turning on t e fan
^Press the On/Off button.
The fan runs at power level “lI”.
The indicator lights.
Selecting t e power level
^Use the _controls to select the
desired power level.
&=increases the fan speed
$=decreases the fan speed
Level "1" to "3" (green indicators) are
usually sufficient for normal cooking.
Intensive setting
Level "4" (yellow indicator) should be
used for a short period when frying or
cooking food with a strong aroma.
Fan performance
The maximum air flow capacity is
625 cfm. Factors such as narrow duct
diameter and bends will affect this
value.
There will also be a slight decrease in
airflow for hoods operated in
recirculation mode due to the active
charcoal filter.
Level 1 operates at 40% capacity
Level 2 operates at 60% capacity
Level 3 operates at 80% capacity
Level 4 operates at 100% capacity
Operation
10