Miele K 3214 S Specification sheet

Operating and installation instructions
Refrigerators
K 3211 S
K 3214 S
It is essential to read these
operating instructions before Q
installing or using the machine,
to avoid the risk of accident
or damage to the machine. M.-Nr. 05 590 540

Contents
Description of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Caring for the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Warning and safety instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Switching off for longer periods of time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
The correct temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
. . . in the refrigerator . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Temperature selection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Storing food . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Adjusting the interior fittings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Moving the shelves . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Split shelf . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Adjusting door shelves. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Moving the bottle divider . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Chilling and storing food. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Important notes: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Food which should not be stored in a refrigerator . . . . . . . . . . . . . . . . . . . . . . 13
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Cleaning and care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Cleaning the outer casing, the interior and accessories . . . . . . . . . . . . . . . . . . . . 15
Ventilation gaps . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Door seals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Metal grille at the back of the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
After cleaning. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Problem solving guide. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
After Sales Service. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Contents

Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Electrical connection U.K. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
nstallation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Location . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Climate range . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Ventilation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Handle transit position . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Align the appliance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Changing the door hinging . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Building in. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Contents

Description of the appliance
bOn/Off and temperature selector dial
cInterior lighting
dShelves
eBottle rack (depending on model)
fCondensate channel and
drain hole
gFruit and vegetable containers
hButter and cheese compartment
iEgg trays
jAdjustable door shelf
kDivider (depending on model)
Description of the appliance
4

Caring for the environment
Disposal of the packing
material
The transport and protective packing
has been selected from materials
which are environmentally friendly for
disposal and can normally be recycled.
Rather than just throwing these ma-
terials away, please ensure they are of-
fered for recycling.
Ensure that any plastic wrappings,
bags etc. are disposed of safely and
kept out of the reach of babies and
young children. Danger of suffocation!
Disposal of your old appliance
Old appliances contain materials which
can be reclaimed or recycled. Please
contact your dealer, your waste collec-
tion centre or scrap merchant about
potential recycling schemes.
Make sure that the pipework is not dam-
aged whilst moving an old appliance.
This is to ensure that the refrigerant
and oil in the compressor cannot leak
into the environment. It is important that
they are disposed of in a safe manner
by authorised persons only.
Ensure that the appliance presents no
danger to children while being stored
for disposal.
See the appropriate section in the
Warning and safety instructions.
Caring for the environment
5

Warning and safety instructions
This appliance complies with all rele-
vant legal safety requirements. Im-
proper use of the appliance can,
however, present a risk of both per-
sonal injury and material damage.
Before installation and before using
for the first time, read the operating
instructions carefully. They contain
important notes on safety, the oper-
ation and care of the appliance.
This way you will avoid the risk of
accidents and damage to the ap-
pliance.
Keep these instructions in a safe
place and pass them on to any
future user.
Correct usage
This appliance is intended for do-
mestic use only for the cool stor-
age of foodstuffs.
Any other usage is not supported by
the manufacturer and could be dan-
gerous. The manufacturer cannot be
held responsible for damage caused
by improper use of the appliance.
Technical safety
This appliance contains the cool-
ant Isobutane (R600a), a natural
gas which is very environment friendly.
Although it is flammable, it does not
damage the ozone layer and does not
increase the green house effect. The
use of this environment friendly coolant
has however led to a slight increase in
the noise level of the appliance.
In addition to the noise of the com-
pressor you might be able to hear the
coolant flowing around the system. This
is unavoidable, but does not have any
adverse effect on the performance of
the appliance.
Care must be taken during transport-
ation and setting up of the appliance
that no parts of the cooling system are
damaged. Leaking coolant can dam-
age the eyes.
In the event of any damage:
– avoid open fires
and anything which creates a spark,
– disconnect from the mains,
– air the room in which the appliance is
located for several minutes and
– contact the Service Department
for advice.
The more refrigerant there is in an
appliance the larger the room it
should be installed in. In the event of a
leakage, if the appliance is in a small
room, there is the danger of combus-
tible gases building up.
For every 8 g of coolant at least 1 m3
room space is required. The amount of
coolant in the appliance is stated on
the data plate inside the appliance.
Before connecting the appliance to
the mains supply, make sure that
the rating on the data plate corre-
sponds to the voltage and frequency of
the household supply.
This data must correspond in order to
avoid risk of damage to the appliance.
If in any doubt, consult a qualified elec-
trician.
Warning and safety instructions
6

The electrical safety of this ap-
pliance can only be guaranteed
when continuity is complete between
the appliance and an effective earthing
system which complies with local and
national safety regulations. It is most im-
portant that this basic safety require-
ment is tested by a qualified electri-
cian.
The manufacturer cannot be held re-
sponsible for the consequences of an
inadequate earthing system (e.g. elec-
tric shock).
Safe operation of the appliance is
only assured if it has been installed
and connected in accordance with
these operating and installation instruc-
tions.
This equipment is not designed for
maritime use or for use in mobile in-
stallations such as caravans, aircraft
etc. However, it may be suitable for
such usage subject to a risk assess-
ment of the installation being carried
out by a suitably qualified engineer.
Installation work, maintenance and
repairs may only be carried out by
suitably qualified and competent per-
sons.
Repairs and other work by unqualified
persons could be dangerous and the
manufacturer will not be held respon-
sible.
Ensure current is not supplied to
the appliance while maintenance
or repair work is being carried out.
The appliance is only completely
isolated from the electricity supply
when:
– the plug has been withdrawn.
Do not pull on the cable, only on the
plug.
– the mains fuse is withdrawn.
– or the screw-out fuse is removed (in
countries where this is applicable).
Do not connect the appliance to
the mains electricity supply by an
extension lead.
Extension leads do not guarantee the
required safety of the appliance.
(e.g. danger of overheating).
Use
Never store explosive materials in
the appliance. Switching on
thermostats and the interior light may
produce sparks which could present a
fire hazard.
If storing alcohol with a high per-
centage proof, make sure it is
tightly closed and stored upright.
Danger of explosion.
Observe the “use by” dates given
on food to avoid the risk of food
poisoning.
Storage times will depend on several
factors including the freshness and
quality of the food as well as the tem-
perature at which it is stored. Follow
the instructions given on food manufac-
turer’s packaging on storage conditions
required as well as the “use by” date.
Warning and safety instructions
7

Do not use sharp edged
objects to
–remove frost and ice,
–separate frozen foods and remove
ice trays.
They will damage the evaporator and
the appliance will not be able to be
used again (total damage).
Never place electric heaters or
candles in the appliance to defrost
it. These can damage the plastic parts.
Do not use defrosting sprays, or
de-icers as they could contain sub-
stances which could damage the plas-
tic parts and which may cause the
build up of gases and pose a danger
to health.
Do not use any grease or oil on the
door seals. These cause the seals
to become porous in the course of time.
Do not block the ventilation gaps
in the appliance as this would im-
pair the efficiency of the appliance, in-
crease the electricity consumption and
could cause damage to the appliance.
The appliance is designed for use
within certain climate ranges (am-
bient temperatures). It must not be
used in ranges for which it is not de-
signed. The climate range for your ap-
pliance is stated on the data plate in-
side the appliance. Installing it in a
room with too low an ambient tempera-
ture will lead to the appliance switching
off for longer periods so that it cannot
maintain the required temperature.
Never use steam cleaning ap-
paratus to defrost or clean the ap-
pliance. The steam could attack the
electrical components and cause a
short circuit.
In countries where there are areas
which may be subject to infesta-
tion by cockroaches or other vermin,
pay particular attention to keeping the
appliance and its surroundings in a
clean condition at all times. Any dam-
age which may be caused by cock-
roaches or other vermin will not be
covered by the appliance guarantee.
Disposal of old appliances
Before disposing of an old ap-
pliance first make the door latch or
lock unusable.
This way you will prevent children from
accidentally locking themselves in and
endangering their lives.
Before disposing of an old ap-
pliance, unplug it and render the
plug useless. Cut off the cable directly
behind the appliance and at the plug to
prevent misuse.
Be careful not to damage any part
of the pipework whilst awaiting dis-
posal, e.g. by
–puncturing the refrigerant channels
in the evaporator.
–bending any pipework.
–scratching the surface coating.
Splashes of refrigerant can damage the
eyes.
The manufacturer cannot be held
liable for damage caused by non-
compliance with these Warning and
safety instructions.
Warning and safety instructions
8

Operation
Before using for the first time
Clean the inside of the appliance
and the accessories with luke warm
water and a little washing up liquid
and then dry using a soft cloth.
Switching on
Using a coin turn the On/Off dial in a
clockwise direction away from the "0"
position.
Forcing it beyond its range would
damage it. Turn it only as far as it
will go, then turn it back again.
The appliance starts cooling. The inte-
rior light will come on if the door is op-
ened.
Switching off
Using a coin turn the On/Off dial in
an anti-clockwise direction back to
the "0" position.
The cooling process and the interior
light are switched off.
Switching off for longer
periods of time
If the appliance is not going to be used
for a longer period of time, e.g. whilst
on holiday
switch the appliance off at the mains,
withdraw the plug (pull on the plug
and not the cable),
clean the appliance out and
leave the door ajar to air the ap-
pliance.
If, during a long absence, the
appliance is switched off but not
cleaned out and the door is left shut
there is a danger of mould and
odours building up inside the
appliance.
Operation
9

The correct temperature
It is very important to set the correct
temperature for storing food in the ap-
pliance. Micro organisms will cause
food which is not stored at the correct
temperature to deteriorate rapidly. Tem-
perature influences the growth rate of
these micro organisms. Reducing the
temperature reduces their growth rate.
The temperature in the appliance will
rise:
–the more often the door is opened
and the longer it is kept open,
–if too much food is stored in it at
once,
–the warmer the food is which is put
into it,
–the higher the ambient temperature
surrounding the appliance.
The appliance is designed for use in
specific ambient temperatures (cli-
mate ranges). Do not use in ambient
temperatures for which it is not de-
signed.
. . . in the refrigerator
We recommend a temperature of
5 °C in the middle of the refrigerator
section.
Temperature selection
The temperature is set with the tem-
perature dial.
Using a coin turn the temperature
dial in a clockwise direction to the re-
quired setting.
Forcing it beyond its range would
damage it. Turn it only as far as it
will go, then turn it back again.
The higher the setting, the lower the
temperature in the appliance.
A mid range setting is normally suffi-
cient.
The correct temperature
10

Storing food
Natural air circulation gives rise to differ-
ent temperature zones inside the ap-
pliance. Cold, heavy air sinks to the
lowest section of the appliance.
Make use of the different zones
when placing food in the appliance.
The coldest zones are against the
back wall and above the vegetable con-
tainers. Use the area above the veget-
able containers for perishable foods
such as meat, sausage, fish etc.
The warmest zone is in the top section
of the door. Use this area for storing
butter and cheese.
Loading examples
When placing food in the appliance
load the top shelves first and work
your way down to the bottom starting
with baked goods, pre-cooked foods
and milk products and finishing with
meats, fish and sausages.
Use the vegetable containers for stor-
ing vegetables, salad and fruit.
Not all fruit and vegetables should
be stored together in the same con-
tainer as they give off natural gases
which affect the perishability of
other foods. (See section "Chilling
and storing food").
Fill the door shelves from the top to
the bottom.
Start with butter, cheese, small tins,
bottles and tubes in the upper
shelves, followed by large bottles,
juice containers and milk in the bot-
tom shelves.
Do not store cooking oil in the ap-
pliance door.
Traces of oil can cause stress
cracks to occur in the plastic com-
ponents in the door.
Storing food
11

Adjusting the interior fittings
Moving the shelves
The shelves can be adjusted according
to the height of the food.
Pull the shelves forward as far as
they will go then lift them upwards to
remove them.
With the rear barrier facing upwards
place the shelf at the required posi-
tion.
The rear barrier must face upwards
to prevent food from touching the
back of the appliance and freezing
to it.
Split shelf
(depending on model)
In order to accommodate tall items in
the appliance one of the shelves is
divided. The front section can be taken
out to allow space for tall items stand-
ing on the shelf below.
Adjusting door shelves
Push the door shelf upwards then
remove it by pulling it forwards.
Replace the door shelf at the re-
quired position. Ensure that it is se-
curely pushed back into position.
Moving the bottle divider
(depending on model)
The bottle divider can be moved to the
left or right to ensure that bottles are
held securely in position when the door
is opened and shut.
Adjusting the interior fittings
12

Chilling and storing food
mportant notes:
Use the different cooling zones for
storing food correctly. See the sec-
tion on loading examples.
–Food must not touch the back wall of
the appliance. Otherwise it may
freeze to the back wall.
–Do not store explosive materials in
the appliance or any products con-
taining combustible gas (e.g. spray
cans). Danger of explosion.
–If storing alcohol with a high percent-
age proof, make sure it is tightly
closed, and store upright.
–Hot food and drinks must be cooled
to room temperature before placing
them in the appliance.
–Store food covered or packaged.
This way you will prevent food smells
or tastes from affecting other foods
and prevent food from drying out.
Fruit and vegetables may, however,
be stored loose in the vegetable con-
tainers.
–Do not store groceries too close to
each other. Space should be left be-
tween individual items for air to circu-
late.
–Do not keep the door open for too
long when putting food in and taking
it out of the appliance. This will help
save energy.
Food which should not be stored in
a refrigerator
Not all food is suitable for refrigeration.
These include:
–Fruit and vegetables such as
bananas, avocado pears, papaya,
passion fruit, aubergines
–Fruit which is not yet ripe
–Potatoes
Some types of vegetables give off a
natural gas which speeds up the rate
at which food perishes. Some fruit and
vegetables react strongly to this gas
and should not be stored together in
the vegetable containers.
Examples of fruit which produce a
large amount of this natural gas are:
Apples, passion fruit, apricots, pears,
nectarines, peaches, plums, avocado
pears, papayas and figs.
Examples of fruit and vegetables
which react strongly to the natural
gases given off by other types of
fruit and vegetables are:
Kiwis, broccoli, cauliflower, brussels
sprouts, mangos, honeydew melons,
apples, apricots, cucumbers, toma-
toes, bananas, avocado pears, pears,
nectarines and peaches.
Chilling and storing food
13

Defrosting
Condensate and frost can build up on
the back wall of the appliance whilst it
is in use. These are automatically
removed and defrosted by the ap-
pliance.
The condensate is drained away via a
channel and drain hole into an evapora-
tion system at the back of the ap-
pliance.
Ensure that the condensate channel
and drain hole are never blocked so
that condensate can flow away with-
out hindrance.
Defrosting
14

Cleaning and care
Never use cleaning agents contain-
ing abrasive substances such as
sand, soda, acids or chemical sol-
vents.
"Non-abrasive" cleaning agents are
also unsuitable as they can cause
matt areas to appear.
Make sure that no water can pene-
trate into the electronic unit or into
the light.
Do not let water get into the drain-
age channel and drain hole when
cleaning.
Never use steam cleaning ap-
paratus to clean the appliance. The
steam could attack the electrical
components and cause a short cir-
cuit.
The data plate located inside the ap-
pliance must not be removed. It con-
tains information which is required
in the event of a service call.
Before cleaning
Switch the appliance off by turning
the On/Off dial to the "0" position.
Take any food out of the appliance
and store it in a cool place.
Take out any removable parts e.g.
shelves for cleaning.
Cleaning the outer casing, the
interior and accessories
Use lukewarm water with a little wash-
ing up liquid. Accessories and shelves
should be hand washed only. The but-
ter dish is, however, dishwasher safe.
Clean the refrigerator at least once a
month.
Clean the condensate channel and
drain hole frequently, so that conden-
sate can drain away unhindered.
Use a straw or similar to clear the
drain if necessary.
After cleaning, wipe the outer cas-
ing, the interior and accessories with
a damp cloth and dry with a soft
cloth. Leave the door open to air the
appliance for a short while.
Ventilation gaps
The ventilation gaps should be
cleaned on a regular basis with a
brush or vacuum cleaner. A build up
of dust will increase the appliance’s
energy consumption.
Door seals
Do not use any oils or grease on the
door seals as these will cause the
seals to deteriorate and become
porous with time.
The door seals should be cleaned regu-
larly with clean water and then wiped dry
with a soft cloth.
Cleaning and care
15

Metal grille at the back of the
appliance
The metal grille at the back of the ap-
pliance (heat exchanger) should be
dusted at least once a year. A build up
of dust will increase the energy con-
sumption of the appliance.
When cleaning the grille, make sure
that the pipework and other compo-
nents do not get broken or dam-
aged in any way.
After cleaning
Replace all shelves and accessories
in the refrigerator.
Switch the appliance on with the
On / Off dial.
Place food back in the appliance
and close the door.
Cleaning and care
16

Problem solving guide
Repairs to electrical appliances
should only be carried out by a suit-
ably qualified and competent per-
son in accordance with local and
national safety regulations. Unauth-
orised repairs could be dangerous.
The following can be corrected without
contacting the Miele Service Depart-
ment:
What to do if . . .
. . . strange noises can be heard after
switching on the appliance, espe-
cially after it has just been installed.
Check to see whether any pieces of
furniture next to the appliance are vi-
brating whilst the appliance is in
operation.
Switch the appliance off then:
Check whether the appliance is
aligned correctly.
Check whether all parts at the rear of
the appliance are free from hind-
rance. Remove any hindrance.
Check whether the cable clips were
unclipped from the back of the ap-
pliance before installation. They
could vibrate when the appliance is
operating.
Are all removable parts securely lo-
cated in the appliance?
Are bottles or containers touching
each other?
Remember that the noise of the com-
pressor and the coolant circulating in
the system is unavoidable.
. . . the appliance does not get cool.
Make sure the temperature selector
is not set at “0”.
Check that the plug is correctly in-
serted in the socket.
Check that the fuse is not defective
and that the mains fuse has not
blown. If it has contact the Miele Ser-
vice Department.
. . . the temperature in the appliance
is too low.
Turn the temperature dial to a setting
closer to “0".
. . . the appliance is switching in too
frequently and for too long.
Check whether ventilation gaps have
been covered over or become too
dusty.
Check whether the metal grille (heat
exchanger) at the rear of the ap-
pliance has become too dusty.
Has the door been opened too fre-
quently.
Check that the door has been
properly closed.
Problem solving guide
17

. . . the interior light in the refrig-
erator does not work.
Is the temperature selector at a set-
ting other than “0”? If it is then the
bulb may be defective and need re-
placing.
Disconnect the appliance from the
mains. Switch off at the wall and with-
draw the plug from the socket (pull
by the plug not the cable), or discon-
nect the mains fuse or remove the
screw-out fuse in countries where
this is applicable.
Press the sides of the lamp cover in-
wards, disengage the cover and un-
clip it at the rear.
Unscrew the bulb and replace it with
a new one.
Bulb specification:
220 –240 V, max. 25 W, E 14 fitting
When fitting in the new bulb make
sure that it is correctly fitted.
Clip the lamp cover back in at the
rear and then press it into position
from the sides.
. . . the floor of the appliance is wet.
The drain hole has become blocked.
Clean the condensate channel and
drain hole.
If you still cannot remedy the fault
having followed these suggestions,
then contact the Miele Service De-
partment.
To prevent unecessary loss of tem-
perature it is advisable not to open
the door while waiting for the ap-
pliance to be serviced.
Problem solving guide
18

After Sales Service
In the event of a fault which you cannot
correct yourself, or if the appliance is
under guarantee please contact:
–Your Miele Dealer
or
–The Miele Service Department (see
back cover for address).
When contacting the Service Depart-
ment, please quote the model and ser-
ial number of your appliance, both of
which are shown on the data plate in-
side the appliance.
Please note that telephone calls
may be monitored and recorded to
improve our service.
After Sales Service
19

Electrical connection
Electrical connection U.K.
The appliance is supplied with a mains
cable and moulded plug ready for con-
nection to an a.c. single phase 220 –
240 V 50 Hz supply. The fuse rating is
13 amps.
All electrical work should be carried
out by a suitably qualified and
competent person in accordance
with local and national safety regula-
tions.
Connection should be made via a
fused plug and suitable switched
socket which is easily accessible.
For extra safety it is advisable to in-
stall a residual current device (RCD)
with a trip current of 30 mA (in ac-
cordance with DIN VDE 0664, VDE
0100, Section 739).
Do not connect the appliance to the
mains electricity supply by an exten-
sion lead. Extension leads do not guar-
antee the required safety of the ap-
pliance (e.g. danger of overheating).
The appliance must not be connected
to an inverter and must not be used
with a plug adapter as these can cause
damage to the appliance’s electronic
unit.
mportant
The wires in the mains lead are col-
oured in accordance with the following
code:
Green/yellow = earth
Blue = neutral
Brown = live
As the colours of the wires in the mains
lead of this appliance may not corre-
spond with the coloured markings ident-
ifying the terminals in your plug, pro-
ceed as follows:
The wire which is coloured green and
yellow must be connected to the termi-
nal in the plug which is marked with the
letter E or by the earth symbol (z) or
coloured green or green and yellow.
The wire which is coloured blue must
be connected to the terminal which is
marked with the letter N or coloured
black.
The wire which is coloured brown must
be connected to the terminal which is
marked with the letter L or coloured red.
WARN NG
TH S APPL ANCE MUST BE
EARTHED
Electrical connection
20