Morgan MBH-GC1122 User manual

USER MANUAL
Built-in
Hob MBH-GC1122
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32
C O N T E N T S
4
5
5
6
7
8
9
10
10
11
Parts Identification & Specifications
Precaution Logo
Thank You For Using organ Built-in Hob
Caution
Operation Instructions
Installation Instructions
Safety Instrutions
Illustrations
Cleaning
Trouble Shooting

PRECAUTION LOGO
THANK OU FOR USING MORGAN BUILT-IN HOB
5
Do not place anything in between pan and pan support that
may seriously damage the hob.
Do not remove the pan support and enclose the burners.
This will concentrate the flame and deflect the heat onto the
hotplate.
1. If gas leaks, switch-off the stopcock by turning the knob to “off” position and open all
windows for ventilation. Do not light a match or use a lighter. Refrain from operation
electric switches. Contact authorized technician immediately.
2. Please use the specified gas. Incorrect gas usage will cause abnormal burning and
lead to danger.
3. Please use good quality rubber hose and ensure connection being secured properly.
Ensure that the hose does not pass on top of the hob. Do not depress or bend the
hose.
Do not use large or heavy pots which can bend on the pan
support and deflect the flame onto hotplate.
Position pan centrally over burner so that it is stable. Do not
let pan in overhang position.
Use only wok support supplied or recommended by the hob
manufacturer.
4
PARTS IDENTIFICATION & SPECIFICATIONS
6
3
21
7
8
5
4
9
1. Pan Stand
2. Sparker
3. Outer Cap
4. Inner Cap
5. Decorative Cover
6. Anti-Spillage Tray
7. Knob
8. Glass Top
9. Bottom Base
BUILT-IN HOB
odel BH-GC1122
Category I3B/P(30)
Gas Type Butane (G30), Propane (G31) or their mixtures
Gas Pressure 30mbar
Countries of Destination Y
Nominal heat input Work burner: 3.2kW (233g/h) x 2
Auxiliary burner: Total: 6.4kW (466g/h)
Electrical Voltage
Injector size(mm) 0.78*0.38(Left) 0.78*0.38(Right)
Country of Origin ade in China
Date of anufacture
Serial No.
This appliance shall be installed in accordance with the regulations in force and only used
in a well ventilated space. Read the instructons before installing or using this appliance.

1. Please use the specified gas type.
2. When using the hob, please ensure proper ventilation in the kitchen.
3. Installation and servicing should be carried out by authorized personnel only.
4. Use only low pressure regulator for this appliance. (as shown in figure 4)
6 7
CAUTION CAUTION
1. Ensure that the type of gas type corresponds to that displayed on the label. DO NOT
USE if it is different.
2. When using the hob, ensure that your kitchen is well ventilated and should preferably
be installed with an exhaust fan.
3. If a gas leak occurs, turn off the gas source I EDIATELY. Open the door and
windows to ventilate the kitchen. DO NOT operate any electronic equipment to
ventilate the kitchen as there is a risk of a fire hazard.
4. DO NOT place any flammable objects near the Hob.
5. This appliance is intended for home use only.
6. These instructions are only valid if the country symbol appears on the appliance. If the
symbol does not appear on the appliance, it is necessary to refer to the technical
instructions which will provide the necessary instructions concerning modification of
the appliance to the conditions of use of the country.
7. Prior to installation, ensure that the local distribution conditions (nature of the gas and
gas pressure) and the adjustment of the appliance are compatible.
8. The adjustment conditions for this appliance are stated on the label (or date plate).
9. The appliance is not connected to a combustion products evacuation device. it shall
be installed and connected in accordance with current installation regulations.
Particular attention shall be given to the relevant requirements regarding ventilation.
10. Don’t use cooking vessels on the hob that overlap its edges.
11. The use of a gas cooking appliance results in the production of heat, moisture and
products of combustion in the room in which it is installed. Ensure that the kitchen is
well ventilated especially when the appliance is in use. Keep natural ventilation holes
open or install a mechanical ventilation device (mechanical extractor hood). Prolonged
intensive use of the appliance may call for additional ventilation, for example opening
of a window, or more effective ventilation, for example increasing the level of
mechanical ventilation where present.
12. Please do not hit or crush the hob.
13. Please do not disassemble hob without the presence of staff.
14. Please do not wipe hob with flammable liquids such as alcohol.
15. Do not move the appliance while in use.
16. Please keep in mind that the gas should be turned off at the gas cylinder when the
appliance not in use or user leave the appliance.
17. The inappropriate use of hob guards can cause accidents. Informations of the proper
hob guards can refer to the local dealer.
Low Pressure
Regulator
High Pressure
Regulator
Figure 4
OPERATION INSTRUCTIONS
• The position of the corresponding gas burner is indicated on each control knob.
HOB WITH ELECTRONIC IGNITION
• Insert the battery into the battery box provided.
(The battery box is located at the underside of the cooker).
• Turn on the gas supply.
• Depress the knob and turn it anti-clockwise 90º to maximum
flame position, a continuous clicking sound will be heard to
ignite the hob. Release the knob when the burner has been lit.
• Turning the knob clockwise to "OFF" position, a click sound will
be heard, the gas supply is shut off and the flame will distinguish.
FOR HOB WITH ELECTRONIC IGNITION & SAFET DEVICE ONL
• Electronic ignition & safety device is equipped with automatic shut off device. When the
flame is distinguished due to blowing of wind or overflow of spill, this protective device
will cut off the gas supply for safety protection.
• Insert the battery into the battery box provided (The battery box is located at the
underside of the cooker).
• Turn on the gas supply.
• Depress the knob and turn it anti-clockwise 90˚ to maximum flame position for 5-8
seconds, a continuous clicking sound will be heard to ignite the cooker. Release the
knob when the burner has been lit.
• Turning the knob clockwise to "OFF" position, a click sound will be heard, the gas
supply is shut off and the flame will distinguish.
CAUTION: if the fl me extinguishes ccident lly, turn off ll g s supply nd w it for 1
minute before ttempting to re-ignite.

9
INSTALLATION INSTRUCTIONS
SAFET INSTRUCTIONS
8
INSTALLATION INSTRUCTIONS
1. Please use the specified gas type for the hob.
2. Please use the specified rubber hose for gas supply which does not break due to
aging. The hose must not be in contact with any part of the hob. (it is recommended to
change the gas inlet hose every 2 years.)
3. Before using, please check to ensure that the burners, copper caps and wok stands
are placed in proper position.
4. Do not use the hob to dry clothing or place combustible objects near the hob.
5. During cooking, please maintain proper ventilation in the kitchen and avoid direct
strong wind blowing to the hob.
6. Do not seal the cabinet door. When using the hob, ensure supply of fresh air into the
cabinet.
7. Burner heads, copper caps and wok stands are hot after used. Please do not touch
them.
8. If gas leaks, switch off the stopcock by turning the knob to “off” position and open all
windows for ventilation. Do not operate electric switches, insert or remove plug from
the socket, and do not light a flame.
9. Do not spray aerosols in the vicinity of this hob while it is in operation. Some
propellant gas may produce corrosive vapour when heated.
10. Flammable materials should not be stored in drawers or cupboards which are located
below this hob.
1. This hob unit must be installed by a qualified technician to avoid hazard.
2. Please refer to the following installation die-cut template (figure 1) supply with your
unit when marking holes for mounting and installation.
3. Use new hose and new hose clip (screw type) for installation of your hob unit. (as
shown in figure 2).
Hose should meet the EN16436-1:2014 standard and local gas regulations.
4. The glass top plate should fit the top of the bench properly.
5. Use proper hose connect with hob pipe, the other side of hose connect with low
pressure regulator, low pressure regulator connect with gas cylinder. Do not depress
or band the hose and ensure that the hose does not pass on top of the hob.
6. After installation, test with soapy water to ensure no gas leakage. (as shown as
figure 3)
7. Please use battery to insert into the hob
Gas Inlet Area
To Gas
Regulator
Figure 1
Figure 2
Figure 3
650mm
350mm
R50mm
1. The underside of the hob must have a clearance of minimum 40cm. Do not seal
completely. The door of the cabinet must have ventilation blinds with ventilation area
of not less than 200 cm2or 10cm (H) x 20cm (W)
at the bottom of both of the cabinet doors.
2. Please use specified rubber hose.
3. Do not place gas cyclinder underneath the
hob. The rubber hose must not exceed 2m in
length.
4. Observe minimum clearance surrounding the
hob (more than 150mm from the wall and
more than 1000mm for vertical distance).
(Refer the diagram)
20cm
1000mm
hob to hood
10cm
Ventilation
Blind
150mm
right
alignment
150mm
left
alignment

10 11
ILLUSTRATIONS
CLEANING
FAULT CAUSES REMEDIES
Failed Ignition The egulato is not tu ned on. Tu n off the hob and tu n on the egulato .
W ong inse tion of batte y. Inse t the batte y in co ect position.
Batte y is weak. Change a new batte y.
Ai exist in the pipe. Repeat the ignition to let out the ai f om
the pipe.
The ubbe hose is bent. St aighten it o eplace it with a new hose.
Spa ke is di ty. Clean the spa ke .
Distance between spa ke and bu ne Adjust the distance between 4 – 6mm.
cap is too wide.
Bu ne cap and spa ke a e wet. D y the bu ne cap and spa ke with d y cloth.
The mocouple is in w ong position. Adjust the position until the flame is heating it.
The mocouple is di ty. Clean the the mocouple.
Spa ke suppo t is in w ong position. Adjust position of the spa ke suppo t.
Abnormal Bu ne cap is in w ong position. Set the bu ne in co ect position.
Combination The bu ne is blocked. Clean the bu ne .
The gas p essu e is inco ect. Adjust o change the gas egulato .
The nozzle is blocked. Contact a qualified technician.
Smelling Of Gas The ubbe hose is b oken. Replace the ubbe hose.
Rubbe hose is not connected p ope ly. Connect the ubbe hose in a p ope way.
Gas cooke p oblem. Consult autho ized technician.
The bu ne does not ignite Ignite again afte gas is clea ed.
Burner Backfire Excessive lint found in the bu ne Remove and clean the bu ne .
To Injector mixing tube.
Excessive gas p essu e. Check gas egulato p essu e and adjust if
necessa y.
Abnormal Flame Excessive gas p essu e. Check gas egulato p essu e and adjust if
necessa y.
NOTE: ple se cont ct the uthorized gent or the g s supply uthority service gent
immedi tely for ny problem th t c nnot be rectified.
TROUBLE SHOOTING
1. There could be air trapped in the gas pipe in a new hob or when left unuse for a
period of time. The burner may not lit at first ignition. Please repeat the ignition
process to let out the air in the pipe until it is lighted.
2. In case of yellow flame or backfire during burning, adjust the air ventilation plate
situated at the hob base until the flame is normal (there are air-vents for both of the
inner ring and outer ring flame).
• Allow glass hob to cool down before cleaning. The glass plate is best cleaned with
cloth and warm soapy water.
• Caustic solutions, washing soda, aerosol spray cleaners, bleach and some biological
cleaners are detrimental to some finishing. Do not apply them onto burners and caps.
• Do not put burner caps into dishwasher.
• Remove spillage from the anti-spillage tray before cleaning. Control knobs can be
pulled off for cleaning.
• When re-assembling the anti-spillage tray, always ensure that it is located correctly
over the spark electrode. Care should be taken to keep the electrode clean and avoid
damage to the porcelain insulator when removing the anti-spillage tray during
cleaning.