NEFF V5 HQ4 0 Series Specification sheet

en Safety
2
Further information and explanations are available online:
Table of contents
1 Safety...................................................................2
2 Avoiding material damage..................................5
3 Environmental protection and saving en-
ergy ......................................................................5
4 Suitable cookware...............................................6
5 Familiarising yourself with your appliance .......7
6 Software update ..................................................8
7 Operating modes ................................................9
8 Before using for the first time ............................9
9 Basic operation ...................................................9
10 Ventilation control.............................................11
11 Favourite button................................................12
12 CombiZone ........................................................12
13 Time-setting options.........................................12
14 PowerBoost.......................................................13
15 PanBoost1..........................................................13
16 Keep-warm function1........................................14
17 Frying Sensor....................................................14
18 Childproof lock..................................................15
19 Pause .................................................................16
20 Individual safety switch-off ..............................16
21 Basic settings....................................................16
22 Cookware test ...................................................17
23 HomeConnect ..................................................18
24 Cleaning and servicing.....................................20
25 Troubleshooting................................................22
26 Disposal.............................................................23
27 Customer Service..............................................24
28 Information regarding Free and Open
Source Software................................................24
29 Declaration of Conformity ................................24
30 Test dishes ........................................................25
1 Safety
Observe the following safety instructions.
1.1 General information
¡Read this instruction manual carefully.
¡Keep the instructions, the appliance and
the product information safe for future refer-
ence or for the next owner.
¡Do not connect the appliance if it has been
damaged in transit.
1.2 Intended use
Only a licensed professional may connect ap-
pliances without plugs. Damage caused by in-
correct connection is not covered under the
warranty.
The appliance can only be used safely if it is
correctly installed according to the safety in-
structions. The installer is responsible for en-
suring that the appliance works perfectly at its
installation location.
Only use this appliance:
¡To prepare meals and drinks.
¡Under supervision. Never leave the appli-
ance unattended when cooking for short
periods.
¡in private households and in enclosed
spaces in a domestic environment.
¡up to an altitude of max. 2000m above
sea level.
Do not use the appliance:
¡On boats or in vehicles.
¡With an external timer or a separate remote
control. This does not apply if operation
with appliances included in EN 50615 is
switched off.
¡To extract hazardous or explosive sub-
stances and vapours.
¡To extract small parts and liquids.
If you wear an active implantable medical
device (e.g. a pacemaker or defibrillator),
check with your doctor that it complies with
Council Directive 90/385/EEC of 20th June
1Available depending on software version. Further information on availability can be found on the website.

Safety en
3
1990, EN 45502-2-1 and EN 45502-2-2, and
that it has been chosen, implanted and pro-
grammed in accordance with VDE-AR-E
2750-10. If these conditions are satisfied, and
if, in addition, non-metal cooking utensils and
cookware with non-metal handles are used, it
is safe to use this induction hob as intended.
1.3 Restriction on user group
This appliance may be used by children aged
8 or over and by people who have reduced
physical, sensory or mental abilities or inad-
equate experience and/or knowledge,
provided that they are supervised or have
been instructed on how to use the appliance
safely and have understood the resulting
dangers.
Do not let children play with the appliance.
Children must not perform cleaning or user
maintenance unless they are at least 15 years
old and are being supervised.
Keep children under the age of 8 years away
from the appliance and power cable.
1.4 Safe use
WARNING‒Risk of suffocation!
Children may breathe in or swallow small
parts, causing them to suffocate.
▶Keep small parts away from children.
▶Do not let children play with small parts.
Children may put packaging material over
their heads or wrap themselves up in it and
suffocate.
▶Keep packaging material away from chil-
dren.
▶Do not let children play with packaging ma-
terial.
WARNING‒Risk of poisoning!
Risk of poisoning from flue gases being
drawn back in. Room-air-dependent heat-pro-
ducing appliances (e.g. gas, oil, wood or coal-
operated heaters, continuous flow heaters or
water heaters) obtain combustion air from the
room in which they are installed and dis-
charge the exhaust gases into the open
through an exhaust gas system (e.g. a chim-
ney). With the extractor hood switched on, air
is extracted from the kitchen and the adjacent
rooms. Without an adequate supply of air, the
air pressure falls below atmospheric pressure.
Toxic gases from the chimney or the extrac-
tion shaft are sucked back into the living
space.
▶Always ensure adequate fresh air in the
room if the appliance is being operated in
exhaust air mode at the same time as a
room-air-dependent heat-producing appli-
ance is being operated.
▶It is only possible to safely operate the ap-
pliance if the pressure in the room in which
the heating appliance is installed does not
fall below 4Pa(0.04mbar). This can be
achieved whenever the air needed for com-
bustion is able to enter through openings
that cannot be sealed, for example in
doors, windows, incoming/exhaust air wall
boxes or by other technical means. An in-
coming/exhaust air wall box alone is not
sufficient to ensure compliance with the
limit.
▶In any case, consult your responsible chim-
ney sweep. They are able to assess the
house's entire ventilation setup and will
suggest the suitable ventilation measures
to you.
▶Unrestricted operation is possible if the ap-
pliance is operated exclusively in circulat-
ing-air mode.

en Safety
4
WARNING‒Risk of fire!
Leaving fat or oil cooking on an unattended
hob can be dangerous and may lead to fires.
▶Never leave hot oil or fat unattended.
▶Never attempt to extinguish a fire using wa-
ter; instead, switch off the appliance and
then cover with a lid or a fire blanket.
The cooking surface becomes very hot.
▶Never place flammable objects on the
cooking surface or in its immediate vicinity.
▶Never place objects on the cooking sur-
face.
The appliance will become hot.
▶Do not keep combustible objects or aero-
sol cans in drawers directly underneath the
hob.
Hob covers can cause accidents, for example
due to overheating, catching fire or materials
shattering.
▶Do not use hob covers.
After every use, switch off the hob using the
main switch.
▶Do not wait until the hob turns off automat-
ically as there are no longer any pots and
pans on it.
Fatty deposits in the grease filters may catch
fire.
▶Never operate the appliance without a
grease filter.
▶Clean the grease filters regularly.
▶Never work with naked flames close to the
appliance (e.g. flambéing).
▶Do not install the appliance near a solid
fuel heating appliance (e.g. wood- or coal-
burning) unless the heating appliance has
a sealed, non-removable cover. There must
be no flying sparks.
WARNING‒Risk of burns!
The appliance and its parts that can be
touched become hot during use, particularly
the hob surround, if fitted.
▶Caution should be exercised here in order
to avoid touching heating elements.
▶Young children under 8 years of age must
be kept away from the appliance.
Hob protective grilles may cause accidents.
▶Never use hob protective grilles.
Metal objects on the hob quickly become very
hot.
▶Never place metal objects (such as knives,
forks, spoons and lids) on the hob.
The appliance becomes hot during operation.
▶Allow the appliance to cool down before
cleaning.
▶If hot liquids penetrate the appliance, only
remove the grease filter or the overflow
container once the appliance has cooled
down.
WARNING‒Risk of electric shock!
Improper repairs are dangerous.
▶Repairs to the appliance should only be
carried out by trained specialist staff.
▶Only use genuine spare parts when repair-
ing the appliance.
▶If the power cord or the appliance power
cable of this appliance is damaged, it must
be replaced with a special power cord or
special appliance power cable, which is
available from the manufacturer or its Cus-
tomer Service.
If the appliance or the power cord is dam-
aged, this is dangerous.
▶Never operate a damaged appliance.
▶Never operate an appliance with a cracked
or fractured surface.
▶Never pull on the power cord to unplug the
appliance. Always unplug the appliance at
the mains.
▶If the appliance or the power cable is dam-
aged, immediately switch off the fuse in the
fuse box.
▶Call customer services. →Page24
An ingress of moisture can cause an electric
shock.
▶Do not use steam- or high-pressure clean-
ers to clean the appliance.
The insulation on cables of electrical appli-
ances may melt if it touches hot parts of the
appliance.
▶Never bring electrical appliance cables into
contact with hot parts of the appliance.
WARNING‒Risk of injury!
Saucepans may suddenly jump due to liquid
between the saucepan base and the hotplate.
▶Always keep hotplates and saucepan
bases dry.
▶Never use icy-cold cookware that has been
in the freezer.

Avoiding material damage en
5
When cooking in a bain marie, the hob and
cooking container could shatter due to over-
heating.
▶The cooking container in the bain marie
must not directly touch the bottom of the
water-filled pot.
▶Only use heat-resistant cookware.
An appliance with a cracked or broken sur-
face can cause cuts.
▶Do not use the appliance if it has a cracked
or broken surface.
Avoiding material damage
2 Avoiding material damage
This is where you can find the most common causes of damage and tips on how to avoid them.
Damage Cause Measure
Stains Unsupervised cooking process. Monitor the cooking process.
Stains, blisters Spilled food, especially food with a high
sugar content.
Remove immediately with a glass scraper.
Stains, blisters or
fractures in the glass
Defective cookware, cookware with melted
enamel or cookware with copper or alu-
minium base.
Use suitable cookware that is in a good con-
dition.
Stains, discolouration Unsuitable cleaning methods. Only use cleaning agents that are suitable for
glass ceramic, and only clean the hob when
it is cold.
Blisters or fractures in
the glass
Knocks or falling cookware, cooking ac-
cessories or other hard or pointed objects.
When cooking, do not hit the glass or let ob-
jects fall onto the hob.
Scratches, discolour-
ation
Rough cookware bases or moving the cook-
ware on the hob.
Check the cookware. Lift the cookware when
moving it.
Scratches Salt, sugar or sand. Do not use the hob as a work surface or
storage space.
Damage to the appli-
ance
Cooking with frozen cookware. Never use frozen cookware.
Damage to the cook-
ware or the appliance
Cooking without contents. Never place or heat empty cookware on a
hot cooking zone.
Glass damage Melted material on the hot cooking zone or
hot pot lid on the glass.
Do not place greaseproof paper or alu-
minium foil nor plastic containers or pot lids
on the hob.
Overheating Hot cookware on the control panel or on the
frame.
Never place hot cookware on these areas.
Environmental protection and saving energy
3 Environmental protection and saving energy
3.1 Disposing of packaging
The packaging materials are environmentally compat-
ible and can be recycled.
▶Sort the individual components by type and dispose
of them separately.
3.2 Saving energy
If you follow these instructions, your appliance will use
less energy.
Select the cooking zone to match the size of your
pan. Centre the cookware on the hob.
Use cookware whose base diameter is the same dia-
meter as the hotplate.
Tip:Cookware manufacturers often give the upper
diameter of the saucepan. It is often larger than the
base diameter.
¡Unsuitable cookware or incompletely covered cook-
ing zones consume a lot of energy.
Cover saucepans with suitable lids.
¡Cooking without a lid consumes considerably more
energy.
Lift lids as infrequently as possible.
¡When you lift the lid, a lot of energy escapes.

en Suitable cookware
6
Use a glass lid.
¡You can see into the pan through a glass lid
without having to lift it.
Use pots and pans with flat bases.
¡Uneven bases increase energy consumption.
Use cookware that is suitable for the quantity of food.
¡Large items of cookware containing little food need
more energy to heat up.
Cook with only a little water.
¡The more water that is contained in the cookware,
the more energy is required to heat it up.
Turn down to a lower power level early on. Use a suit-
able ongoing power level.
¡If you use an ongoing power level that is too high,
you will waste energy.
Adjust the fan speed to the amount of steam pro-
duced during cooking.
¡The lower the fan speed, the less energy is con-
sumed.
If cooking produces large amounts of steam, select a
higher fan speed in good time.
¡The odours are distributed around the room less.
Switch the appliance off when you are not using it.
¡
Ensure that there is sufficient ventilation when cook-
ing.
¡The appliance works more efficiently and with fewer
operating noises.
Clean or replace the filters at regular intervals.
¡The effectiveness of the filter is retained.
Product Information according (EU) 66/2014 can be
found on the attached appliance pass and online on
the product page for your appliance.
Suitable cookware
4 Suitable cookware
Cookware that is suitable for induction cooking must
have a ferromagnetic base, i.e. it must be attracted by
a magnet. The base must also match the size of the
cooking zone. If cookware is not detected on a cooking
zone, place this on the cooking zone with the next
smallest diameter.
4.1 Size and characteristics of the cookware
To be able correctly detect the cookware, you must
take the size and the material of the cookware into con-
sideration. All cookware bases must be perfectly flat
and smooth.
Use Cookware test to check whether the cookware is
suitable. Refer to
→"Cookware test", Page17 for more details.
Cookware Materials Properties
Recommended cook-
ware
Stainless steel cookware in a sandwich
design that distributes the heat well.
This cookware distributes the heat evenly,
heats up quickly, and ensures that it can be
detected easily.
Ferromagnetic cookware made of enamelled
steel, cast iron or special induction cookware
made of stainless steel.
This cookware distributes the heat evenly,
heats up quickly, and ensures that it can be
detected.
Suitable The base is not fully ferromagnetic. If the ferromagnetic area is smaller than the
base of the cookware, only the area that is
ferromagnetic heats up. As a result, the heat
is not distributed evenly.
Cookware bases that contain aluminium. These cookware bases reduce the ferromag-
netic area, which means that less power is
emitted to the cookware. This cookware may
not be sufficiently detected or may not be de-
tected at all, and therefore does not heat suf-
ficiently.
Not suitable Cookware made from normal thin steel,
glass, clay, copper or aluminium.
Notes
¡Do not use adapter plates between the hob and the
cookware.
¡Do not heat up empty cookware and do not use
cookware with a thin base, as this may become very
hot.

Familiarising yourself with your appliance en
7
Familiarising yourself with your appliance
5 Familiarising yourself with your appliance
5.1 Your new appliance
Information about your new appliance
2
1
3
4
5
No. Designation
1
Grease filter
2
Odour filter for circulating-air mode or acoustics
filter for air extraction mode 1
3
Hob
4
Control panel
5
Overflow container
1Depending on the appliance specifications.
5.2 Special accessories
Depending on the appliance model, various accessor-
ies are available and you can obtain these from spe-
cialist retailers, from our after-sales service or from our
official website.
¡Air extraction set
¡Air recirculation set
¡Odour filter for recirculating air mode
¡Acoustics filter for air extraction mode
5.3 Control panel
Individual details, such as colour and shape, may differ from the figure.
A
D
CC
B
Letters Designation
Main switch
Control panel
Cooking zone
Ventilation sensor
Note:Always keep the control panel clean and dry.
Tip:Do not place any cookware near the displays or
buttons. The electronics may overheat.
Touch fields
When you switch on the hob, the symbols for the con-
trols available at this time light up.
Sensor Function
Main switch
Select a cooking zone
Settings area
PowerBoost

en Software update
8
Sensor Function
Automatic linking/separating of cooking
zones
Frying Sensor
Timer functions
Childproof lock
Pause
Favourite button
Connectivity
Indicators/symbols
Display Function
Switch-off timer
Frying Sensor
- Power levels
Childproof lock
Buttons in connection with Home Connect
As soon as the connection to Home Connect has been
established, the following buttons and displays are
available:
Sensor Function
Accept settings from another appliance
If lights up, search for further information in the
HomeConnect app.
5.4 Distribution of the cooking zones
The specified power has been measured with the
standard pots which are described in IEC/EN
60335-2-6. The power may vary depending on the size
of the cookware or cookware material.
A A
AA
Area Highest setting
21 cm diameter Power level 9
PowerBoost
2500W
3700W
21 x 38 cm Power level 9 3600W
At power level 9, the hob reaches the power indicated
in the table in order to reduce the preheating times and
keeps them running for a certain time, provided the
other cooking zone on the same side is not in use.
5.5 Cooking zone
Before you start cooking, check whether the size of the
cookware fits the cooking zone that you want to use for
cooking:
Area Cooking zone type
Single-circuit cooking zone
Combi cooking zone →Page12
5.6 Residual heat indicator
The hob has a residual heat indicator for each cooking
zone. Do not touch the cooking zone if the residual
heat indicator is lit.
Display Meaning
The cooking zone is hot.
The cooking zone is warm.
5.7 Saturation indicator
The hob is equipped with a saturation indicator. When
the anti-odour filters are saturated, lights up and the
filter must be replaced.
→"Odour filter or acoustics filter", Page21
Software update
6 Software update
If the appliance is connected to HomeConnect, some
functions may be available with a software update.
More information on the availability of additional func-
tions can be found on the website www.neff-interna-
tional.com

Operating modes en
9
Operating modes
7 Operating modes
You can use your appliance in air extraction mode or
circulating-air mode.
7.1 Air extraction mode
The air which is drawn in is cleaned by the grease fil-
ters and conveyed to the exterior by a pipe system.
The air must not be discharged into a
flue that is used for exhausting fumes
from appliances burning gas or other
fuels (not applicable to appliances that
only discharge the air back into the
room).
¡If the exhaust air is to be conveyed
into a non-functioning smoke or ex-
haust gas flue, you must obtain the
consent of the heating engineer re-
sponsible.
¡If the exhaust air is conveyed
through the external wall, a tele-
scopic duct should be used.
7.2 Air recirculation
The air which is drawn in is cleaned by the grease fil-
ters and an odour filter, and conveyed back into the
room.
To bind odours in air recirculation
mode, you must install an odour filter.
The different options for operating the
appliance in air circulation mode can
be found in our catalogue. Alternatively,
ask your dealer. The required accessor-
ies are available from specialist retail-
ers, from our after-sales service or from
the online shop.
Note:When cooking intensively and for a long time,
moisture is released into the air in the room. When us-
ing the appliance in air recirculation mode, we recom-
mend ventilating the kitchen adequately, e.g. by briefly
opening a window to remove excessive moisture.
Before using for the first time
8 Before using for the first time
Observe the following recommendations.
8.1 Initial cleaning
Remove any leftover packaging from the hob surface
and wipe the surface with a damp cloth. You can find a
list of recommended detergents on the official website
www.neff-international.com.
More information on care and cleaning. →Page20
8.2 Preparing the appliance
To ensure correct operation, you must arrange the
components in this order:
1. Insert the filter.
2. Insert the metal grease filter.
Note:Never operate the appliance without the metal
grease filter and the overflow container.
8.3 Cooking with induction
In comparison to conventional hobs, induction techno-
logy brings with it a series of changes and has a num-
ber of benefits such as time savings when cooking and
frying, energy savings as well as greater ease of clean-
ing and care. It also offers improved heat control as the
heat is generated directly in the cookware.
8.4 Cookware
You can find a list of recommended cookware on the
official website www.neff-international.com.
Further information on suitable cookware. →Page6
8.5 Setting the operating mode
The appliance is supplied with a preset circulating-air
mode.
When your hob is installed with an air outlet to the out-
side, you must configure the setting to this mode.
You can find additional information about this in the
section entitled
→"Basic settings", Page16
8.6 Setting Home Connect
When you first switch on the appliance, you will be
prompted to set your home network. lights up for a
few seconds on the display panel.
To begin the connection to Home Connect, touch
and proceed in accordance with the information in the
section
→"HomeConnect ", Page18.
To end the setting, switch off the hob.
You can also adjust the HomeConnect setting at a dif-
ferent time.
Basic operation
9 Basic operation
9.1 Switching on the hob
▶Touch .
A signal sounds. The symbols for the cooking zones
and the currently available functions light up.
lights up in the cooking zone displays.
aThe hob is ready to use.

en Basic operation
10
ReStart
▶If you switch the appliance on within four seconds of
switching it off, the hob operates with the settings
that were previously set.
9.2 Switching the hob off
▶Touch until the displays go out.
aAll cooking zones are switched off.
Note:If all of the cooking zones are switched off for
longer than 59seconds, the hob is automatically
switched off.
9.3 Setting the power level in the cooking
zones
The cooking zone has 17 power levels, which are dis-
played from to with intermediate values. Select the
best power level for the food and the planned cooking
process.
1. Touch the required cooking zone display
a and get brighter.
2. Swipe your finger over the respective settings area
until the required power level lights up.
aThe power level has been set.
Note:If no cookware is placed on the cooking zone or
the pot is not suitable, the selected power level flashes.
After a certain period of time, the cooking zone
switches itself off.
QuickStart
▶If you set one or more items of cookware on any
cooking zone before switching on the appliance, the
hob detects this and automatically selects the cook-
ing zone for one of the items of cookware. Then se-
lect the power level in the next 59 seconds, or the
hob will switch off.
Changing the power level and switching off the
cooking zone
1. Select the cooking zone.
2. Select the required power level or set it to
aThe cooking zone's power level is changed or the
cooking zone is switched off.
9.4 Cooking tips
¡When heating up puree, cream soups or thick
sauces, stir occasionally.
¡To preheat, set the power level 8-9.
¡When cooking with the lid on, reduce the power
level as soon as you see steam escaping. The
cooking result is not affected by the steam escap-
ing.
¡After cooking, place a lid on the cookware until you
serve the dish.
¡To cook with the pressure cooker, observe the man-
ufacturer's instructions.
¡Do not cook food for too long, otherwise nutrients
will be lost. The kitchen timer enables you to set the
optimal cooking time.
¡Ensure that the oil does not smoke.
¡To brown the food, fry it in small portions, one after
the other.
¡Some items of cookware may reach high temperat-
ures while the food is cooking. You should therefore
use oven gloves.
¡You can find recommendations for energy-efficient
cooking under
→"Saving energy", Page5
Cooking recommendations
The table shows which power level ( ) is suitable for
which food. The cooking time ( ) may vary de-
pending on the type, weight, thickness and quality of
the food.
Melting
Chocolate, cooking chocolate 1-1. -
Butter, honey, gelatine 1-2 -
Heating and keeping warm
Stew, e.g. lentil stew 1.-2 -
1Without lid
2Preheat to power level 8 - 8.5
Milk11.-2. -
Boiled sausages13-4 -
Defrosting and heating
Spinach, frozen 3-4 15-25
Goulash, frozen 3-4 35-55
Poaching, simmering
Potato dumplings 14.-5. 20-30
Fish 14-5 10-15
White sauces, e.g. Béchamel
sauce
1-2 3-6
Whisked sauces, e.g.
Béarnaise sauce, Hollandaise
sauce
3-4 8-12
Boiling, steaming, braising
Rice, with double the volume of
water
2.-3. 15-30
Rice pudding 22-3 30-40
Potatoes boiled in their skin 4.-5. 25-35
Boiled potatoes 4.-5. 15-30
Pasta 16-7 6-10
Stew 3.-4. 120-
180
Soups 3.-4. 15-60
Vegetables 2.-3. 10-20
Vegetables, frozen 3.-4. 7-20
Stew in a pressure cooker 4.-5. -
Braising
Rolled roasting joint 4-5 50-65
Pot roast 4-5 60-100
1Without lid
2Preheat to power level 8 - 8.5

Ventilation control en
11
Goulash 23-4 50-60
Braising/frying with a small
amount of fat 1
Escalope, plain or breaded 6-7 6-10
Escalope, frozen 6-7 6-12
Chops, plain or breaded 6-7 8-12
Steak (3 cm thick) 7-8 8-12
Poultry breast, 2 cm thick 5-6 10-20
Poultry breast, frozen 5-6 10-30
Rissoles (3 cm thick) 4.-5. 20-30
Hamburgers (2 cm thick) 6-7 10-20
Fish and fish fillet, plain 5-6 8-20
Fish and fish fillet, breaded 6-7 8-20
Fish, breaded and frozen, e.g.
fish fingers
6-7 8-15
Prawns and scampi 7-8 4-10
Sautéing fresh vegetables and
mushrooms
7-8 10-20
1Without lid
2Preheat to power level 8 - 8.5
Stir-fry, vegetables, meat cut in
strips Asian-style
7-8 15-20
Frozen dishes, e.g. stir-fries 6-7 6-10
Pancakes, cooked one after the
other
6.-7. -
Omelette (cooked one after the
other)
3.-4. 3-10
Fried eggs in oil 5-6 3-6
Deep-frying, 150–200g per
portion in 1–2l oil, deep-fat
fried in portions1
Frozen products, e.g. chips,
chicken nuggets
8-9 -
Croquettes, frozen 7-8 -
Meat, e.g. chicken portions 6-7 -
Fish, breaded or battered 6-7 -
Vegetables, mushrooms,
breaded, beer-battered or tem-
pura
6-7 -
Small baked items, e.g. dough-
nuts, battered fruit
4-5 -
1Without lid
2Preheat to power level 8 - 8.5
Ventilation control
10 Ventilation control
The cooking zone has an air extraction system integ-
rated in the cooking surface.
The functions for controlling the air extraction system
are described below.
You can change the factory settings at any time.
→"Basic settings", Page16
Note:Use shallow cookware to improve performance.
With deep cookware, place the lid at an angle.
10.1 Automatic start for the ventilation
system
If you assign a power level to the first cooking zone,
the air extraction system will start up automatically. The
ventilation setting lights up on the ventilation sensor.
After the automatic start, you can change the ventila-
tion setting. Changing or deactivating the ventilation
setting. →Page11
10.2 Ventilation control
The board has 9 ventilation settings.
Switching on the ventilation system
1. Press the ventilation sensor.
aThe ventilation system starts at the preset power
level.
2. Select the required power level in the settings area.
aThe power level for the ventilation system lights up.
Changing or switching off the ventilation system
1. Press the ventilation sensor.
2. Select the required ventilation setting or change it to
.
10.3 Intensive ventilation settings
There are two intensive ventilation settings at which the
ventilation system operates for a short time at a higher
power level.
Switching on the intensive settings
1. Press the ventilation sensor.
2. Select the required intensive setting:
‒Intensive setting I: Press . lights up.
‒Intensive setting II: Press twice. lights up.
Note:After approx. 8minutes, the appliance automatic-
ally switches back to ventilation setting .
Changing or switching off intensive settings
1. Press the ventilation sensor.
2. Select the required ventilation setting or change it to
.
10.4 Fan run-on for the ventilation system
The ventilation system continues to run for a few
minutes after the cooking zone is switched off using
the main switch.
This assumes that the cooking zone has been switched
on for at least one minute and the ventilation system is
running.
Once the corresponding time has elapsed, the ventila-
tion system switches off automatically. This time de-
pends on the operating mode in which the appliance is
installed.

en Favourite button
12
When the ventilation system is switched on, the ventila-
tion setting lights up. The ventilation system can be
switched off at any time by pressing the ventilation
sensor.
Favourite button
11 Favourite button
You can use the function to select two functions or
cooking settings which can then be quickly accessed
on .
11.1 Assigning Favourite button functions
Requirement:Connect the appliance to Home Con-
nect. You can find more information about this under
Home Connect →Page18
1. To assign functions, open the Home Connect
app and follow the instructions.
2. As soon as you have assigned the functions, you
can use them:
aFunction 1: Press briefly.
aFunction 2: Press and hold .
Note:If you have not assigned any functions,
switches off once the hob is switched on.
CombiZone
12 CombiZone
It allows two cooking zones of the same size to be
combined, with the same power level being switched
on in both. This is intended in particular for cooking
with long cookware.
This function allows you to cook with one item of cook-
ware that occupies one cooking zone and that can be
moved from one zone to another for increased conveni-
ence. In this case, the two zones also retain the same
power level and the same settings.
12.1 Positioning the cookware
Use cookware that fits into the cooking zones.
12.2 Switching on CombiZone
1. Select one of the two cooking zones and set the
power level.
2. Press .
aThe function is activated.
12.3 Switching off CombiZone
▶Touch .
aThe function is switched off.
aThe two cooking zones once again operate inde-
pendently of one another.
Time-setting options
13 Time-setting options
Your hob has various functions for setting the cooking
time:
¡Switch-off timer
¡Timer
The button is assigned to the Switch-off timer func-
tion by default. However, you can also assign one of
the above-mentioned functions to the sensor.You can
change these settings via the Home Connect app or in
the basic settings →Page16.
13.1 Switch-off timer
Allows you to programme a cooking time for one or
more cooking zones and their automatic switch-off
once the time set has elapsed.
Switching on Switch-off timer
1. Select the cooking zone and the power level.
2. Press .
a and light up.
3. Within the next 10seconds, set the required cook-
ing time in the settings area.
4. Touch to confirm.
aOnce the cooking time has elapsed, the cooking
zone is switched off and a signal sounds.
Notes
¡If a cooking time has been programmed in a cook-
ing zone in which the Frying Sensor is activated, the
programmed cooking time will start to count down
as soon as the selected temperature level has been
reached.

PowerBoost en
13
¡To switch the display between the operating temper-
ature Frying Sensor and the programmed cooking
time, press the selected temperature.
Changing or switching off Switch-off timer
1. Select the cooking zone and then touch .
2. To switch off the function, change the cooking time
or set it to .
13.2 Timer
Enables a clock to be activated. This function operates
independently of the cooking zones and other settings.
It does not automatically switch off the cooking zones.
Switching on Timer
Requirement:Assign the function to .
1. Press .
2. Select the required time.
aThe time starts to elapse.
aA signal tone sounds and the displays flash once
the time has elapsed.
Changing or switching off the Timer
1. Press .
2. To switch off the function, change the cooking time
or set it to .
PowerBoost
14 PowerBoost
The PowerBoost function enables you to heat up large
quantities of water faster than when using .
This function is available for all cooking zones,
provided the other cooking zone on the same side is
not in use. Otherwise, and flash on the display for
the selected cooking zone. is then set automatically
without activating the function.
14.1 Switching on PowerBoost
1. Select the cooking zone.
2. Touch
aThe display lights up.
aThe function is activated.
14.2 Switching off PowerBoost
1. Select the cooking zone.
2. Touch .
aThe display goes out and the cooking zone
switches back to power level
aThe function is switched off.
Note:In certain circumstances, the appliance switches
this function off to protect the electronic elements in-
side the hob.
PanBoost
15 PanBoost1
You can use this function to heat up pans more quickly
than with . Do not use the PowerBoost function with
frying pans – this may damage the coating.
You can activate the function via Home Connect or Fa-
vourite button.
This function is available for all cooking zones,
provided the other cooking zone on the same side is
not in use. Otherwise, and flash on the display for
the selected cooking zone. then switches on auto-
matically.
15.1 Recommended applications
¡Do not place a lid on the pan.
¡Never leave pans unattended when they are heating
up.
¡Only use cold pans.
¡Use pans with a completely flat base. Do not use
pans with a thin base.
15.2 Switching on PanBoost
Requirement:Assign the function to .
→"Favourite button", Page12.
1. Select the cooking zone.
2. Touch .
a lights up.
aThe function is activated.
15.3 Switching off PanBoost
1. Select the cooking zone.
2. Select the power level.
a goes out
aThe function is switched off.
Note:To avoid high temperatures, this function auto-
matically switches itself off after 30 seconds.
1Available depending on software version. Further information on availability can be found on the website.

en Keep-warm function
14
Keep-warm function
16 Keep-warm function1
You can use this function to melt chocolate or butter,
and to keep meals warm.
You can activate the function via Home Connect or Fa-
vourite button.
16.1 Switching on Keep-warm function
Requirement:Assign the function to .
→"Favourite button", Page12.
1. Select the required cooking zone.
2. Touch .
lights up.
aThe function is switched on.
16.2 Switching off Keep-warm function
1. Select the cooking zone.
2. Set to
goes out.
aThe function is switched off.
Frying Sensor
17 Frying Sensor
This function allows you to melt, prepare sauces, sauté,
deep fry or fry while keeping the temperature under
control.
Instead of constantly adjusting the power level during
cooking, select the required target temperature once at
the start. The sensors under the glass ceramic meas-
ure the temperature of the cookware and keep this
constant throughout the entire cooking process.
This function is available on all cooking zones marked
with this symbol .
Functions Temperature
Melting 70-80ºC
Preparing sauces 110 - 120 ºC
Frying 140ºC
Frying 160ºC
Frying 180-200ºC
Frying 220ºC
17.1 Recommended cookware
Special cookware has been developed for this function,
which delivers the best results.
The recommended cookware is available from cus-
tomer service, specialist retailers or our online shop
www.neff-international.com.
Note:You can also use other cookware. Depending on
the composition of the cookware, the achieved temper-
ature may differ from the selected temperature level.
17.2 Switching on the Frying Sensor
1. Place the empty cookware on a cooking zone.
2. Select the cooking zone.
3. Press .
a, and the preset temperature light up on the dis-
play for the selected cooking zone.
4. Select the temperature by swiping your finger over
the settings area.
a flashes until the set temperature is reached again.
aThe selected temperature and the development of
the temperature reached in the pan flash alternately
until the selected temperature has been reached.
aThe temperature shown on the displays is approxim-
ate and may differ from the actual temperature in
the frying pan.
aOnce the temperature has been reached, a signal
tone sounds and as well as the temperature sym-
bol stop flashing.
5. Add the frying fat and then the food to the frying
pan.
Note:If you need to cook with more than 250ml oil,
add the oil and wait a few seconds before you add the
food.
17.3 Switching off Frying Sensor
▶Select the cooking zone and touch .
17.4 Recommendations for cooking with
Frying Sensor
The following table shows the ideal temperature levels
for a selection of dishes. The temperature and the
cooking time depend on the amount, condition
and quality of the food.
Meat
Escalope, plain 160-180 4-10
Escalope, breaded 180 6-10
Fillet 180-200 6-10
Chops 160-180 10-15
Cordon bleu, Wiener
Schnitzel
180 10-15
Steak, rare, 3cm thick 220 8-10
Steak, medium, 3cm
thick
200 6-10
Steak, well-done, 3cm
thick
180 6-12
T-bone steak, rare,
4.5cm thick
200-220 10-15
T-bone steak, medium,
4.5cm thick
180-200 20-30
1Available depending on software version. Further information on availability can be found on the website.

Childproof lock en
15
Poultry breast, 2 cm
thick
160 10-20
Bacon 160-180 5-8
Minced meat 180-200 6-10
Hamburgers, 1.5cm
thick
160-200 6-15
Meatballs 160-180 10-20
Pre-boiled sausages 160-180 8-20
Chorizo, fresh saus-
ages
160-180 10-20
Skewers 160-180 10-20
Gyros 180-200 6-10
Fish and seafood
Fish fillet, plain 180 10-20
Fish fillet, breaded 180 10-20
Fish, fried, whole 160 10-20
Sardines 180 6-12
Prawns 180 4-8
Squid, cuttlefish 180-200 6-12
Blue mussels, clams,
cockles
110-120 4-8
Egg dishes
Fried eggs in butter 140 2-6
Fried eggs in oil 180-220 2-6
Scrambled eggs 140 4-9
Omelette 140 3-6
French toast 160 4-8
Crêpes, blini, pan-
cakes, tacos
180-200 1-3
Vegetables
Fried potatoes, boiled
in their skin
180-200 6-12
Chips 180-200 15-25
Potato fritters 200 2-4
Onions, garlic, sauteed
until clear
140 4-12
Onion rings 180-200 4-12
Courgettes, aubergines,
peppers
160-180 4-12
Green asparagus, fried 160-180 10-20
Mushrooms 180 10-15
Vegetables, glazed 120 10-20
Vegetables in tempura
batter
180-200 5-10
Frozen dishes
Chicken nuggets 180-200 8-12
Fish fingers 180 8-12
Chips 200-220 4-8
Stir-fries 160-180 6-10
Spring rolls 180-200 8-15
Pasties, croquettes 200-220 6-8
Sauces
Tomato sauce 120 20-30
Cream sauce 110-120 10-20
Béchamel sauce 110-120 10-20
Cheese sauce 110-120 3-8
Sweet sauces 110-120 10-20
Reducing sauces 110-120 5-10
Melting
Chocolate coating 70-80 5-15
Cheese 70-80 3-10
Butter 70-80 3-5
Fondue 70-80 5-15
Miscellaneous
Fried cheese 180-200 5-15
Croutons 160-180 6-10
Bread for toasting 200-220 8-12
Dried ready meals 110-120 5-10
Almonds, walnuts, pine
nuts, roasted
180-200 3-15
Popcorn 220 10-20
Childproof lock
18 Childproof lock
The hob is equipped with a childproof lock. You can
use this to prevent children from switching on the hob.
18.1 Switching on Childproof lock
Requirement:The hob must be switched off.
▶Touch and hold for 4 seconds.
a lights up for 10seconds.
aThe hob is locked
18.2 Deactivating the childproof lock
1. To switch on the hob, touch .
2. Touch and hold for 4 seconds.
aThe lock is released.
18.3 Automatic childproof lock
You can also activate the childproof lock automatically
every time the hob is switched off.
You can find out how to switch the function on and off
in the "Basic settings" section →Page16.

en Pause
16
Pause
19 Pause
You can use the function to pause and resume active
cooking processes for up to 10 minutes without chan-
ging the settings you have selected.
You can switch the function on to clean the control
panel, for example.
19.1 Activating the Pause function
▶Press .
a lights up in the cooking zone displays.
aAll active cooking processes are stopped. The set-
tings are retained.
aThe function is activated.
19.2 Deactivating the Pause function
▶Touch .
aThe function is switched off. The cooking processes
continue.
Note:After approximately 10 minutes, the cooking
zone automatically switches off.
Individual safety switch-off
20 Individual safety switch-off
Activate the safety function if one cooking zone is in
operation for an extended period and you do not
change any settings. The cooking zone displays
and switches itself off.
The time depends on the selected power level.
Power level Time
1.0 - 1.5 10 hours
2.0 - 3.5 5hours
4.0 - 5.0 4 hours
5.5 - 6.5 3 hours
7.0 - 7.5 2 hours
8.0 - 9.0 1hour
Press any button to switch on the cooking zone.
Basic settings
21 Basic settings
You can configure the basic settings for your appliance to meet your needs.
21.1 Overview of the basic settings
Display Setting Value
Childproof lock
→"Childproof lock", Page15
- Manual.1
- Automatic.
- Function switched off.
Audible signals - The confirmation signal, the fault signal and the sig-
nal for incorrect use are deactivated.
- The fault signal is activated.
- The confirmation signal and the signal for incorrect
use are activated.
- All signal tones are switched on 1.
Volume of the audible signals - Quiet.
- Medium.1
= max
Assign one of the time-setting programme
functions to on the control panel.
→"Time-setting options", Page12
- Switch-off timer.1
- Timer.
1Factory setting

Cookware test en
17
Display Setting Value
Power limitation
This enables you to limit the total power of
the hob, if required, due to the circum-
stances of your electrical installation. Ob-
serve the regulations of the local electricity
suppliers. The available settings depend on
the maximum power of the hob. You can find
more information on the rating plate. If the
function is switched on and the hob has
reached the set power limit, the required and
permitted power level flashes and you can-
not select a higher power level.
The power is increased by 500 W with each level.
– Switched off. Maximum power of the hob 1.
- 1000 W. Lowest power setting.
. - 1500 W.
...
- 3000 W.
. - 3500 W.
- 4000 W.
. - 4500 W.
...
- Maximum power of the hob.
Demo mode
Demonstration mode for the hob: When you
switch on the hob, lights up for a few
seconds and the cooking zones do not heat
up.
- Switched off.1
- Switched on.
Cookware test
You can use this function to test the quality
of the cookware.
→"Cookware test", Page17
- Not suitable.
- Not optimal.
- Suitable.
Set circulating-air mode or air extraction
mode.
- Configure circulating-air mode.1
- Configure air extraction mode.
Set the automatic ventilation system start.
The ventilation system starts at the preset
performance level.
- Switched off.
- Switched on.1
Set the fan run-on for the ventilation system.
If your hob is working in air extraction mode,
the ventilation system is switched on at the
power level for approx. 6 minutes.
If your hob is working in circulating-air mode,
the ventilation system is switched on at the
power level for approx. 30 minutes.
- Switched off.
- Switched on. 1:
Restoring factory settings - Individual settings 1.
- Factory settings.
1Factory setting
21.2 To go to the basic settings
Requirement:The hob must be switched off.
1. To switch on the hob, touch .
2. Within the next 10seconds, touch and hold for 4
seconds.
Product information Display
Customer service directory
Production number
Production number 1
Production number 2
aThe first four displays provide the product informa-
tion. Touch to view the individual displays.
3. Touch to access the basic settings.
a and light up as a presetting.
4. Touch repeatedly until the desired setting ap-
pears.
5. Select the required setting in the settings area.
6. Touch and hold for 4 seconds.
aThis saves the settings.
21.3 Discarding changes to the basic
settings
▶Touch .
aAll changes are discarded and not saved.
Cookware test
22 Cookware test
The quality of the cookware has a major influence on
the speed and the result of the cooking process.
You can use this function to test the quality of the cook-
ware.
Before the test, ensure that the diameter of the cook-
ware base corresponds to the diameter of the cooking
zone being used.
Access is via the basic settings. →Page16

en HomeConnect
18
22.1 Carrying out Cookware test
1. At room temperature, place the cookware with ap-
prox.200ml water in the centre of the cooking zone
that best fits the base of the cookware in terms of
size.
2. Call up the basic settings and select .
3. Touch the settings area. flashes in the cooking
zones.
aThe function is switched on.
aAfter 10 seconds, the result appears in the cooking
zone displays.
22.2 Checking the result
You can see what the result means for the quality and
speed of the cooking process in the following table.
Result
The cookware is not suitable for the cooking zone
and therefore does not heat up.
The cookware is taking longer to heat up than ex-
pected and cooking is not progressing as well as
it ought to.
The cookware is heating up correctly and cooking
is progressing well.
To reactivate this function, touch the settings area.
HomeConnect
23 HomeConnect
This appliance is network-capable. Connecting your ap-
pliance to a mobile device lets you control its functions
via the HomeConnect app, adjust its basic settings
and monitor its operating status.
The HomeConnect services are not available in every
country. The availability of the HomeConnect function
depends on the availability of HomeConnect services
in your country. You can find information about this at:
www.home-connect.com.
The HomeConnect app guides you through the entire
login process. Follow the instructions in the HomeCon-
nect app to configure the settings.
Tips
¡Please consult the documents supplied by
HomeConnect.
¡Please also follow the instructions in the HomeCon-
nect app.
Notes
¡Please note the safety precautions in this instruction
manual and make sure that they are also observed
when operating the appliance via the HomeCon-
nect app.
→"Safety", Page2
¡Hobs are not designed to be left unattended. Al-
ways monitor the cooking process.
¡Operating the appliance on the appliance itself al-
ways takes priority. During this time it is not possible
to operate the appliance using the HomeConnect
app.
¡In networked standby mode, the appliance requires
a maximum of2W.
23.1 Setting up HomeConnect
Requirements
¡The appliance is connected to the power supply and
is switched on.
¡You have a mobile device with a current version of
the iOS or Android operating system, e.g. a smart-
phone.
¡The mobile device and the appliance are within
range of your home network's WiFi signal.
1. Download the HomeConnect app.
1
1Apple App Store und the Apple App Store logo
are trademarks of Apple Inc. Google Play and
the Google Play logo are trademarks of Google
LLC.
2. Open the HomeConnect app and scan the follow-
ing QR code.
3. Follow the instructions in the HomeConnect app.
23.2 Wi-Fi symbol
The Wi-Fi indicator on the main screen changes ac-
cording to the status and quality of the connection and
the availability of the HomeConnect server.
status Description
Lights up steadily at half
brightness.
No network connection
saved.
Flashes at full brightness. Network connection is be-
ing established.
Lights up steadily at full
brightness.
Network connection
saved and Wi-Fi active.
Flashes. Network settings are re-
set.
Switched off. Network not active.

HomeConnect en
19
23.3 Adding or removing a Wi-Fi home
network
The following overview shows how to add or remove a
Wi-Fi home network.
Wi-Fi home network
status
Action
No Wi-Fi home network
stored.
To add the Wi-Fi home
network, briefly press .
The Wi-Fi home network
has now been saved.
To pair another appliance,
press and hold .
The Wi-Fi home network
has now been saved.
To reset the Wi-Fi home
network settings, press
and hold . If flashes,
press and hold again.
23.4 Changing settings via the
HomeConnect app
You can use the HomeConnect app to change the set-
tings for the cooking zones and send them to the hob.
Requirement:The hob is connected to the Wi-Fi and to
the HomeConnect app.
1. Select the setting in the HomeConnect app and
send it to the hob.
Follow the instructions in the HomeConnect app.
Settings that you send from the HomeConnect app
to the hob must be confirmed on the hob.
aAs soon as cooking settings are transmitted to a
cooking zone, the display starts to flash, depending
on the setting.
2. To discard the setting, press any other touch field
on the hob.
23.5 Activating automatic presence
detection 1
Thanks to the automatic presence detection function,
you no longer need to confirm parameters on the hob
from your mobile device, provided you are near the
hob. If you send settings to a cooking zone, you can
confirm these directly from your mobile device.
Requirements
¡The hob is connected to the Wi-Fi and to the
HomeConnect app.
¡The Bluetooth is connected to the mobile device.
¡The user is near the hob.
1. Open the HomeConnect app.
2. In order to set the automatic presence detection, fol-
low the instructions in the HomeConnect app.
23.6 Software update
Your appliance's software can be updated using the
software update function, e.g. for the purposes of op-
timisation, troubleshooting or security updates.
To do this, you must be a registered HomeCon-
nectuser, have installed the app on your mobile device
and be connected to the HomeConnectserver.
As soon as a software update is available, you will be
informed via the HomeConnectapp and will be able to
start the software update via the app. Once the update
has been successfully downloaded, you can start in-
stalling it via the HomeConnectapp if you are in your
home network (Wi-Fi). The HomeConnectapp informs
you once installation is successful.
Notes
¡The software update consists of two steps.
–The first step is the download.
–The second step is the installation on your appli-
ance.
¡You can continue to use your appliance as normal
while updates are downloading. Depending on your
personal settings in the app, software updates can
also be set to download automatically.
¡Installation takes a few minutes. You cannot use
your appliance during installation.
¡We recommend that you install security updates as
soon as possible.
23.7 Remote diagnostics
Customer Service can use Remote Diagnostics to ac-
cess your appliance if you contact them, have your ap-
pliance connected to the HomeConnect server and if
Remote Diagnostics is available in the country in which
you are using the appliance.
Tip:For further information and details about the avail-
ability of Remote Diagnostics in your country, please
visit the service/support section of your local website:
www.home-connect.com.
23.8 Data protection
Please see the information on data protection.
The first time your appliance is registered on a home
network connected to the Internet, your appliance will
transmit the following types of data to the
HomeConnect server (initial registration):
¡Unique appliance identification (consisting of appli-
ance codes as well as the MAC address of the Wi-Fi
communication module installed).
¡Security certificate of the Wi-Fi communication mod-
ule (to ensure a secure data connection).
¡The current software and hardware version of your
appliance.
¡Status of any previous reset to factory settings.
This initial registration prepares the HomeConnect
functions for use and is only required when you want to
use the HomeConnect functions for the first time.
Note:Please note that the HomeConnect functions
can only be utilised with the HomeConnect app. In-
formation on data protection can be retrieved in the
HomeConnect app.
1Available depending on software version. Further information on availability can be found on the website.

en Cleaning and servicing
20
Cleaning and servicing
24 Cleaning and servicing
To keep your appliance working efficiently for a long
time, it is important to clean and maintain it carefully.
24.1 Cleaning products
You can obtain suitable cleaning products and glass
scrapers from customer service, a retailer or the online
shop www.neff-international.com.
ATTENTION!
Unsuitable cleaning products may damage the sur-
faces of the appliance.
▶Never use unsuitable cleaning products.
▶Do not use cleaning products while the hob is still
hot. This may cause marks on the surface.
Unsuitable cleaning products
¡Undiluted detergent
¡Detergent intended for dishwashers
¡Abrasive cleaning products
¡Aggressive cleaning products such as oven spray
or stain remover
¡Abrasive sponges
¡High-pressure or steam jet cleaners
24.2 Cleaning the hob
Clean the hob after every use to stop cooking residues
from getting burnt on.
Requirement:The hob must be cold. Do not allow the
hob to cool down if it has sugar stains, rice starch,
plastic or aluminium foil on it.
1. Remove heavy soiling using a glass scraper.
2. Clean the hob with a cleaning agent for glass
ceramic.
Follow the cleaning instructions on the packaging of
the cleaning agent.
Tips
¡You can achieve good cleaning results using a
special sponge for glass ceramic.
¡If you keep the base of the cookware clean, the
hob surface remains in a good condition.
24.3 Cleaning profiles
Clean the profiles if they are dirty or stained after use.
Note:Do not use a glass scraper.
1. Clean using warm soapy water and a soft cloth.
Wash new sponge cloths thoroughly before use.
2. Dry with a soft cloth.
Note:If there are replaceable side profiles, wear pro-
tective gloves when removing them.
24.4 Grease filter
The grease filter filters the grease out of the kitchen
steam. The filter comprises a container and two remov-
able grease filters. To keep them in good working or-
der, you must clean the grease filters regularly.
WARNING‒Risk of fire!
Fatty deposits in the grease filters may catch fire.
▶Never operate the appliance without a grease filter.
▶Clean the grease filters regularly.
▶Never work with naked flames close to the appli-
ance (e.g.flambéing).
ATTENTION!
Falling grease filters may damage the hob below.
▶Grip below the grease filter with one hand.
1. Remove the grease filter.
‒Grease may accumulate in the bottom of the
container. Keep the grease filter level to prevent
grease from dripping out
2. Remove the components of the grease filter.
3. Clean the grease filter in the dishwasher or by hand.
→"Cleaning the grease filters manually", Page21
→"Cleaning the grease filter in the dishwasher",
Page21
4. If required, remove the odour filters or acoustics fil-
ters and clean the appliance from the inside.
5. If any objects get into the appliance, remove these
objects and ensure that the supply to the overflow
container is not blocked.
6. Wipe out the inside of the appliance with soapy wa-
ter and a dish cloth.
7. After cleaning, reinsert the dried grease filter.
Table of contents
Other NEFF Hob manuals

NEFF
NEFF T3 B20 Series User manual

NEFF
NEFF M15R42X2/01 User manual

NEFF
NEFF T27DA Series User manual

NEFF
NEFF ML16NR S Series User manual

NEFF
NEFF T1383N0 User manual

NEFF
NEFF M R41 User manual

NEFF
NEFF T59 S6 Series User manual

NEFF
NEFF T59TS61N0/02 User manual

NEFF
NEFF N13TK20N0 User manual

NEFF
NEFF T59.F6 Series User manual

NEFF
NEFF T18TS28N Series User manual

NEFF
NEFF T59 T5 Series User manual

NEFF
NEFF M16SRF Series User manual

NEFF
NEFF TL13FD9T8 User manual

NEFF
NEFF N4 D30 Series User manual

NEFF
NEFF T58FT20X0/01 User manual

NEFF
NEFF T58 T2 Series User manual

NEFF
NEFF T1.T3 SERIES User manual

NEFF
NEFF V5 BS Series Specification sheet

NEFF
NEFF N13MK20 0 Series User manual