NEFF U16E74.3GB User manual

[en] Instruction manual
Double oven U16E74.3GB

3
ÚTable of contents [en]Instructionmanual
Important safety information.....................................................4
Causes of damage .............................................................................5
Energy and environment tips....................................................5
Saving energy......................................................................................5
Environmentally-friendly disposal.....................................................5
Your new appliance....................................................................6
Control panel .......................................................................................6
Operating modes ................................................................................6
NeffLight® ............................................................................................7
Your accessories........................................................................7
Accessories .........................................................................................7
Inserting accessories .........................................................................8
Shelf positions .....................................................................................8
Optional accessories .........................................................................8
Before using the appliance for the first time ...........................8
Setting the language ..........................................................................8
Setting the clock .................................................................................9
Cleaning the appliance......................................................................9
Operating the appliance ............................................................ 9
Switching on the appliance...............................................................9
Switching off the appliance............................................................ 10
Changing the basic settings.......................................................... 10
Automatic safety cut-out ................................................................. 10
Electronic clock........................................................................ 10
Clock display .................................................................................... 10
Timer .................................................................................................. 11
Cooking time .................................................................................... 11
End of operation .............................................................................. 11
Preset operation............................................................................... 12
Setting the clock .............................................................................. 12
Rapid heat up................................................................................... 12
Checking, correcting or deleting settings ................................... 12
Childproof lock ......................................................................... 12
Lock.................................................................................................... 12
Permanent lock ................................................................................ 13
Baking .......................................................................................13
Baking on one level......................................................................... 13
Baking on two or more levels ....................................................... 13
Baking table...................................................................................... 14
Baking table for ready-made products........................................ 15
Tips and tricks .................................................................................. 16
Roasting and braising.............................................................. 17
Roasting............................................................................................. 17
Braising.............................................................................................. 17
Tables for roasting and braising ................................................... 17
Tips and tricks .................................................................................. 19
Grilling.......................................................................................19
Circo-roasting ................................................................................... 19
Radiant grilling ................................................................................. 19
Grilling table...................................................................................... 20
CircoTherm® eco...................................................................... 21
Steam cooking..........................................................................22
Dough proving..........................................................................22
Yeast dough...................................................................................... 23
Yoghurt .............................................................................................. 23
Low-temperature cooking ....................................................... 23
Using Low-temperature cooking................................................... 23
Table for Low-temperature cooking ............................................. 24
Tips and tricks.................................................................................. 24
Defrost....................................................................................... 24
Defrosting with CircoTherm®........................................................ 24
Defrost ............................................................................................... 24
Cleaning and care .................................................................... 25
Cleaning the appliance exterior.................................................... 25
Cleaning the cooking compartment............................................. 25
Self-cleaning surfaces..................................................................... 26
Oven cleaning .................................................................................. 26
Removing and fitting the appliance door.................................... 26
Cleaning the door panels - top oven ô..................................... 27
Cleaning the door panels - top oven õ..................................... 28
Cleaning the hook-in racks............................................................ 29
Cleaning the telescopic shelves ................................................... 29
Faults and repairs .................................................................... 29
Replacing the oven light bulb ....................................................... 30
Changing the halogen bulbs (NeffLight®).................................. 30
Changing the door seal.................................................................. 31
After-sales service ................................................................... 31
E number and FD number ............................................................. 31
Test dishes................................................................................ 32
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.neff-
international.com and in the online shop www.neff-
eshop.com

4
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for
future use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance
if it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused
by incorrect connection is not covered
under warranty.
This appliance is intended for domestic use
only. The appliance must only be used for
the preparation of food and drink. The
appliance must be supervised during
operation. Only use this appliance indoors.
This appliance may be used by children
over the age of 8 years old and by persons
with reduced physical, sensory or mental
capacity or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with the appliance.
Children must not clean the appliance or
carry out general maintenance unless they
are at least 8 years old and are being
supervised.
Keep children below the age of 8 years old
at a safe distance from the appliance and
power cable.
Always slide accessories into the cooking
compartment correctly. See "Description of
accessories in the instruction manual.
Risk of fire!
■Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off
the appliance and unplug it from the
mains or switch off the circuit breaker in
the fuse box.
Ris k of fire!
■A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating
element and catch fire. Do not place
greaseproof paper loosely over
accessories during preheating. Always
weight down the greaseproof paper with a
dish or a baking tin. Only cover the
surface required with greaseproof paper.
Greaseproof paper must not protrude over
the accessories.
Risk of burns!
■The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Riskofburns!
■Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Riskofburns!
■Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with
care.
Risk of scalding!
■The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk o f s calding!
■When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Risk o f s calding!
■Water in a hot cooking compartment may
create hot steam. Never pour water into
the hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, or sharp or abrasive cleaning aids
or detergents.

5
Risk of electric shock!
■Incorrect repairs are dangerous. Repairs
may only be carried out by one of our
trained after-sales engineers. If the
appliance is faulty, unplug the mains plug
or switch off the fuse in the fuse box.
Contact the after-sales service.
Risk of el ectric shock!
■The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact
with hot parts of the appliance.
Risk of el ectric shock!
■Penetrating moisture may cause an
electric shock. Do not use any high-
pressure cleaners or steam cleaners.
Risk of el ectric shock!
■When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Risk of el ectric shock!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in
the fuse box. Contact the after-sales
service.
Risk of burns!
The appliance will become very hot on the
outside during the cleaning function. Never
touch the appliance door. Allow the
appliance to cool down. Keep children at a
safe distance.
Causes of damage
Caution!
■Accessories, foil, greaseproof paper or ovenware on the
cooking compartment floor: do not place accessories on the
cooking compartment floor. Do not cover the cooking
compartment floor with any sort of foil or greaseproof paper.
Do not place ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will cause heat
to accumulate. The baking and roasting times will no longer
be correct and the enamel will be damaged.
■Water in a hot cooking compartment: do not pour water into
the cooking compartment when it is hot. This will cause
steam. The temperature change can cause damage to the
enamel.
■Moist food: do not store moist food in the cooking
compartment when it is closed for prolonged periods This will
damage the enamel.
■Fruit juice: when baking particularly juicy fruit pies, do not
pack the baking tray too generously. Fruit juice dripping from
the baking tray leaves stains that cannot be removed. If
possible, use the deeper universal pan.
■Cooling with the appliance door open: only allow the cooking
compartment to cool when it is closed. Even if the appliance
door is only open a little, front panels of adjacent units could
be damaged over time.
■Very dirty door seal: If the door seal is very dirty, the
appliance door will no longer close properly when the
appliance is in use. The fronts of adjacent units could be
damaged.Always keep the door seal clean.
■Appliance door as a seat, shelf or worktop: Do not sit on the
appliance door, or place or hang anything on it. Do not place
any cookware or accessories on the appliance door.
■Inserting accessories: depending on the appliance model,
accessories can scratch the door panel when closing the
appliance door. Always insert the accessories into the
cooking compartment as far as they will go.
■Carrying the appliance: do not carry or hold the appliance by
the door handle. The door handle cannot support the weight
of the appliance and could break.
Energy and environment tips
Here you can find tips on how to save energy when baking and
roasting and how to dispose of your appliance properly.
Note: For this appliance, an energy consumption value has
been established that meets DIN EN 50304/DIN EN 60350.
This energy consumption value is 30% below that for energy
efficiency class A.
Depending on the appliance equipment, the additional
NeffLight® lighting was switched off while measuring
(see section: Switching off NeffLight®).
Saving energy
Only preheat the oven if this is specified in the recipe or in the
operating instruction tables.
Use dark, black lacquered or enamelled baking tins. They
absorb the heat particularly well.
Open the appliance door as little as possible during cooking,
baking or roasting.
It is best to bake several cakes one after the other. The cooking
compartment is still warm. This may reduce the baking time for
the second cake.
For longer cooking times, you can switch the oven off
10 minutes before the end of the cooking time and use the
residual heat to finish cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly manner.
This appliance complies with European Directive
2002/96/EC on Waste Electrical and Electronic
Equipment (WEEE). The directive gives a framework for
the collection and recycling of old appliances, which is
valid across the EU.

6
Your new appliance
In this section, you will find information on
■the control panel
■the operating modes
■the NeffLight®
Control panel
Pop-out operating knob
The rotary, temperature and operating mode selectors can all
be popped out. Push the required operating knob to pop it in or
out.
Operating modes
Here is an overview of the operating modes of your appliance.
Main oven õ
Control element Use
KJ Clock function button Selects the required clock function or Rapid heat up (see section: Electronic clock)
Rotary selector Makes settings within a clock function or activates Rapid heat up (see section: Elec-
tronic clock)
Operating mode selector Selects the desired operating mode (see section: Switching on the appliance)
±Info button Displays the current temperature during the heating up phase
(see section: Switching on the appliance)
Bottom ovenõ: Calls up the basic settings menu
(see section: Changing basic settings)
Temperature selector Sets the temperature (see section: Switching on the appliance)
Bottom oven:õChanges settings in the basic settings menu
(see section: Changing basic settings)
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Operating mode Application
3CircoTherm® For baking and roasting on one or more levels
“CircoTherm® Eco* For energy-efficient baking and roasting on one level, without the need to preheat.
%Top/bottom heat For baking and roasting on one level. Ideal for cakes with moist toppings
(e.g. cheesecake)
0CircoTherm intensive For frozen ready-made products and dishes which require a lot of heat from under-
neath. (see section: Baking)
ëBread-baking For baked goods which need to be baked at high temperatures
$Bottom heat For food and baked items on which you want a crust to form, or which need more
browning on the underside. Only activate Bottom heat for a short while at the end of
the baking time.
4Circo-roasting For poultry and larger pieces of meat
+Full-surface grill For large amounts of flat, small items for grilling (e.g steaks, sausages)
* Type of heating used to determine the energy efficiency class in accordance with EN50304.

7
Top ovenô
NeffLight®
The õbottom oven is equipped with NeffLight®. The
NeffLight® consists of two halogen bulbs and a system of
mirrors which help to brightly illuminate the cooking
compartment.
Door contact switch
The NeffLight® switches off when the appliance door is opened
and on when the door is closed.
Saving energy
You can switch off the NeffLight® in order to save energy.
Turn the door contact switch clockwise. The NeffLight® is
switched off.
Turn the door contact switch further clockwise. The NeffLight®
is switched on.
Your accessories
In this section, you will find information on
■Your accessories
■the correct way to insert the accessories into the cooking
compartment
■the shelf positions
■the optional accessories
Accessories
The following accessories are included with your appliance:
(Centre-area grill For small amounts of flat, small items for grilling (e.g steaks, bread)
/Low-temperature cooking For tender pieces of meat that are to be cooked medium/medium rare or à point
éSteam cooking For gentle preparation of vegetables, meat and fish
êDough proving For preparing yeast dough and yoghurt
zOven cleaning For the regeneration of the self-cleaning surfaces in the cooking compartment
\Interior lighting Helps with the care and cleaning of the cooking compartment
Operating mode Application
* Type of heating used to determine the energy efficiency class in accordance with EN50304.
Operating mode Used for
3CircoTherm® For baking and roasting on one or more levels
ADefrost setting For gentle defrosting of pieces of meat, bread and delicate pastries (e.g. cream
gateau)
%Top/bottom heat For baking and roasting on one level. Especially suitable for cakes with moist toppings
(e.g. cheesecake)
0CircoTherm intensive For frozen ready-made products and dishes which require a lot of heat from under-
neath. (see section: Baking)
ëBread-baking For baked goods which need to be baked at high temperatures
$Bottom heat For food and baked goods which should form a crust or need more browning on the
underside. Only activate bottom heat for a short while at the end of the baking time.
4Circo-roasting For poultry and larger pieces of meat
+Full-surface grill For large amounts of flat, small items for grilling (e.g.steaks, sausages)
(Centre-area grill For small amounts of flat, small items for grilling (e.g.steaks, bread)
zOven cleaning For the regeneration of the self-cleaning surfaces in the cooking compartment
\Interior lighting Provides assistance when maintaining and cleaning the cooking compartment
Wire rack
for baking in baking tins, roasting in
roasting dishes and grilling
Universal pan, enamelled
for baking moist cakes, roasting,
grilling and collecting drops of
liquid during cooking

8
Note: The baking tray and universal pan may become distorted
when the appliance is in operation. This is caused by the
considerable temperature differences acting on the
accessories. These differences may occur if only a part of the
accessory is covered with food, or if frozen items such as pizza
are placed on the accessory.
Inserting accessories
The accessories are equipped with a locking function. The
locking function prevents the accessories from tilting when they
are pulled out. The accessories must be inserted into the
cooking compartment correctly for the tilt protection to work
properly.
When inserting the wire rack, check
■that the lug (a) is pointing downwards
■that the lug (a) is in the rear part of the wire rack
When inserting the baking tray or the universal pan, check
■that the lug (a) is in the rear part of the of the accessory
■that the sloping edge of the accessory faces towards the
appliance door when it is inserted
Shelf positions
The individual shelf units can be inserted into your preferred
shelf positions. This simple insertion system allows flexible and
quick handling when changing shelves.
Note: Do not use shelf height 2 when baking and roasting
with CircoTherm®. This will adversely affect air circulation and
your baking and roasting results will not be as good.
: Risk of burns!
The telescopic shelves become hot when the appliance is in
use. Take special care not to get burnt when they are pulled
out.
Bottom oven õ
The cooking compartment in the bottom oven has four shelf
positions.
Top ovenô
The cooking compartment of the top oven has two shelf
positions.
Optional accessories
You can obtain further accessories from specialist retailers:
Before using the appliance for the first time
In this section, you can read about
■how to set the language
■how to set the time
■How to clean your appliance before using it for the first time
Setting the language
Once the appliance has been connected to the power supply,
you must set the language for the text display.
The display languages for both ovens can be activated using
the operating controls on the õbottom oven.
Insert grid
for roasting and grilling
Note: The wire insert is always used
together with the universal pan. In
this combination, the wire insert is
placed in the universal pan.
D
D
D
D
Accessories Order no.
System steamer N8642X3
Grill set Z1240X2
Extra-deep pan, enamelled Z1272X0
Baking tray, non-stick Z1343X0
Roasting tray, enamelled, two-piece Z1512X0
VarioCLOU® telescopic shelf with full exten-
sion Z1785X3



9
1. Turn the temperature selector until the language you require
appears on the text display.
2. Press and hold the ±info button for 3 seconds.
Your setting is saved.
Changing the language
Your appliance must be switched off.
1. Press and hold the ±info button for 3 seconds.
This takes you directly to the language selection screen.
2. Turn the temperature selector until the language you require
appears on the text display.
3. Press and hold the ±info button for 3 seconds.
Your setting is saved.
Setting the clock
Note: When you press the KJ clock function button, you have
3 seconds to set the clock using the rotary selector. Should this
have been insufficient for you, you can amend the clock time
later.
‹:‹‹ flashes in the clock display.
1. Briefly press the KJ clock function button to go to the
setting mode.
The KJ and 3symbols light up. ‚ƒ:‹‹ appears in the
clock display.
2. Set the current time using the rotary selector.
Your setting is accepted after 3 seconds.
Changing the clock
To subsequently change the time, press the KJclock function
button repeatedly until the KJ and 3symbols light up again.
Change the time with the rotary selector.
Cleaning the appliance
Clean your appliance before using it for the first time.
1. Remove the accessories from the cooking compartment.
2. Completely remove any residual packaging (e.g. chips of
polystyrene) from the cooking compartment.
3. Clean the accessories and cooking compartment with hot
soapy water (see section: Cleaning and care).
4. Heat with %Top/bottom heat at 240 °C for 60 minutes.
5. Afterwards, wipe the cooled cooking compartment with hot,
soapy water.
6. Clean the outside of the appliance with a soft, damp cloth
and soapy water.
Operating the appliance
In this section, you can read about
■how to switch your appliance on and off
■how to select an operating mode and temperature
■how you can change the basic settings
■when your appliance switches off automatically
Switching on the appliance
1. Turn the operating mode selector until the desired operating
mode is selected.
A default temperature appears on the temperature display.
2. Turn the temperature selector to change the default
temperature.
Notes
■The /Low-temperature cooking, éSteam cooking and ê
Dough proving cooking operating modes can only be started
if neither •nor œis displayed on the temperature display.
■If no default temperature is displayed, the temperature of your
selected operating mode is a fixed setting. You cannot
change this temperature.
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Operating mode Default temper-
ature in °C Temperature range in °C
3CircoTherm® 160 40 - 200
“CircoTherm® eco 160 40 - 200
%Top/bottom heat 170 50 - 275
0CircoTherm intensive 220 50 - 275
ëBread-baking 200 180 - 220
$Bottom heat 200 50 - 225
4Circo-roasting 170 50 - 250
+Full-surface grill
+Full-surface grill (inten-
sive)*
220 50 - 275
Fixed setting
(Centre-area grill
(Centre-area grill (inten-
sive)*
180 50 - 275
Fixed setting
/Low-temperature cooking Fixed setting
éSteam cooking Fixed setting
êDough proving Fixed setting
* Turn the temperature selector beyond 275 °C. ‚Ÿ£ appears
in the temperature display

10
Current temperature
Press the ±info button. The current temperature appears for
3seconds.
Note: The current temperature can only be displayed with
operating modes with a default temperature.
Heating indicator
The heating indicator displays the rising temperature in the
cooking compartment.
■Temperature reached (figure A)
■Appliance reheating (figure B)
Switching off the appliance
Turn the operating mode selector to the Ûposition. The
appliance is switched off.
The appliance has a cooling fan. After the appliance is switched
off, the cooling fan may continue to run.
You can see in the temperature display whether there is high or
low residual heat in the cooking compartment.
Changing the basic settings
Your appliance has various basic settings, which are preset at
the factory. You can, however, change these basic settings as
required.
The basic settings for both ovens can be activated using the
operating controls on the õbottom oven.
To change the basic settings,
■the appliance must be switched off.
■the childproof lock and timer function must be switched off
1.Press and hold the ±info button for 3 seconds to go to
the basic settings menu.
The text display shows "Select language: English". If the
appliance controls are locked, you must unlock them first.
2.Press the ±info button repeatedly until the current basic
setting for the relevant submenu is displayed on the text
display (e.g. "Audible signal off").
3.Using the temperature selector, set the required basic setting
within a submenu (e.g. "Audible signal 2 minutes").
4.Press and hold the ±info button for 3 seconds.
Your basic setting is saved.
You can change the following basic settings:
Automatic safety cut-out
The automatic safety cut-out is only activated if you have not
made any settings on your appliance for a prolonged period.
You can adjust the period of time after which your appliance
shuts off.
"Safety cut-out" appears in the text display and ‹‹‹ flashes in
the temperature display. Appliance operation is interrupted.
Turn the operating mode selector to the Ûposition to
deactivate it.
Electronic clock
In this section, you can read about
■how to set the timer
■how to switch your appliance off automatically (cooking time
and end of operation)
■how to switch your appliance on and off automatically (preset
operation)
■how to set the time
■find out how to activate rapid heat up
Clock display
zOven cleaning Fixed setting
\Interior lighting Fixed setting
Temperature
display Text display Meaning
•Residual heat
high Residual heat high (above 120 °C)
œResidual heat
low Residual heat low (between 60 °C and 120 °C)
Operating mode Default temper-
ature in °C Temperature range in °C
* Turn the temperature selector beyond 275 °C. ‚Ÿ£ appears
in the temperature display
$ %
Basic settings menu
Submenu Basic setting Setting
symbol
Language Select language
English
Childproof lock Appliance controls
unlocked
™‚‹
Appliance controls locked ™‚‚
Appliance permanently
locked
™ƒ‚
Audible signal Audible signal off ™‚‹
Audible signal 30 seconds ™„‚
Audible signal 2 minutes ™„ƒ
Audible signal 10 minutes ™„„
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