NEFF U1DCC1B 0B Series User manual

[en] INSTRUCTION MANUAL
DOUBLE OVEN
U1DCC1B.0B

en
3
Table of contents
[en]INSTRUCTI ONMANUAL
8Intended use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
(Important safety information . . . . . . . . . . . . . . . 4
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Halogen lamp. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Cleaning function . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
]Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . 6
General information . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
7Environmental protection . . . . . . . . . . . . . . . . . . 6
Saving energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Environmentally-friendly disposal . . . . . . . . . . . . . . . . . 7
*Getting to know your appliance . . . . . . . . . . . . . 8
Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Buttons and display . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Types of heating and functions . . . . . . . . . . . . . . . . . . 9
Temperature. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . 10
_Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Control accessories . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Inserting accessories . . . . . . . . . . . . . . . . . . . . . . . . . 11
Optional accessories . . . . . . . . . . . . . . . . . . . . . . . . . 12
KBefore using for the first time. . . . . . . . . . . . . . 13
Initial use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Cleaning the cooking compartment . . . . . . . . . . . . . . 13
Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . 13
1Operating the appliance . . . . . . . . . . . . . . . . . . 13
Switching the appliance on and off . . . . . . . . . . . . . . 13
Setting the heating function and temperature . . . . . . 13
Heating-up indicator . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Rapid heating. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
OTime-setting options . . . . . . . . . . . . . . . . . . . . . 14
Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
Setting the cooking time . . . . . . . . . . . . . . . . . . . . . . 15
Setting the end time . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Setting the time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Checking, changing or deleting settings . . . . . . . . . . 15
AChildproof lock. . . . . . . . . . . . . . . . . . . . . . . . . . 16
Activating and deactivating . . . . . . . . . . . . . . . . . . . . 16
DCleaning agent . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Suitable cleaning agents . . . . . . . . . . . . . . . . . . . . . . 16
Surfaces in the cooking compartment . . . . . . . . . . . . 17
Keeping the appliance clean . . . . . . . . . . . . . . . . . . . 18
.Cleaning function. . . . . . . . . . . . . . . . . . . . . . . . 18
EcoClean . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
pRails. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Detaching and refitting the rails . . . . . . . . . . . . . . . . .19
Detaching and refitting the rails . . . . . . . . . . . . . . . . .19
qAppliance door . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Main oven – Fitting and removing the glass panels . .20
Top oven – Fitting and removing the glass panels. . .21
3Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . 23
Rectifying faults yourself . . . . . . . . . . . . . . . . . . . . . . .23
Replacing the bulb in the top of the cooking
compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
4Customer service . . . . . . . . . . . . . . . . . . . . . . . . 24
E number and FD number . . . . . . . . . . . . . . . . . . . . .24
JTested for you in our cooking studio. . . . . . . . 24
General information . . . . . . . . . . . . . . . . . . . . . . . . . .24
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
Roasting, braising and grilling . . . . . . . . . . . . . . . . . .28
Ready meals. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32
Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Acrylamide in foodstuffs . . . . . . . . . . . . . . . . . . . . . . .33
Drying . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33
Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34
Prove dough . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35
Keeping warm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
Test dishes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
Produktinfo
Additional information on products, accessories,
replacement parts and services can be found at
www.neff-international.com and in the online shop
www.neff-eshop.com

en Intended use
4
8Intended use
Intended use Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully fitted
in a kitchen. Observe the special installation
instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if it
has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only
use this appliance indoors.
This appliance is intended for use up to a
maximum height of 4000 metres above sea
level.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the
appliance. Children must not clean the
appliance or carry out general maintenance
unless they are at least 15 years old and are
being supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment the right way round.
~"Accessories" on page 11
(Important safety
information
Impor t ant saf et y informat i on General information
:Warning – Risk of fire!
■Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse box.
Risk of fire!
■Loose food remnants, fat and meat juices
may catch fire. Before using the appliance,
remove the worst of the food remnants from
the cooking compartment, heating elements
and accessories.
Risk of fire!
■A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
:Warning – Risk of burns!
■The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Risk of serious burns!
■Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Risk of burns!
■Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.

Important safety information en
5
:Warning – Risk of scalding!
■The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Risk of scalding!
■When you open the appliance door, hot
steam can escape. Steam may not be
visible, depending on its temperature. When
opening, do not stand too close to the
appliance. Open the appliance door
carefully. Keep children away.
Risk of scalding!
■Water in a hot cooking compartment may
create hot steam. Never pour water into the
cooking compartment when the cooking
compartment is hot.
:Warning – Risk of injury!
■Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk of injury!
■The hinges on the appliance door move
when opening and closing the door, and
you may be trapped. Keep your hands away
from the hinges.
:Warning – Risk of electric shock!
■Incorrect repairs are dangerous. Repairs
may only be carried out and damaged
power cables replaced by one of our
trained after-sales technicians. If the
appliance is defective, unplug the appliance
from the mains or switch off the circuit
breaker in the fuse box. Contact the after-
sales service.
Risk of electric shock and serious injury!
■The cable insulation on electrical
appliances may melt when touching hot
parts of the appliance. Never bring
electrical appliance cables into contact with
hot parts of the appliance.
Risk of electric shock!
■Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
:Warning – Hazard due to magnetism!
Permanent magnets are used in the control
panel or in the control elements. They may
affect electronic implants, e.g. heart
pacemakers or insulin pumps. Wearers of
electronic implants must stay at least 10 cm
away from the control panel.
Halogen lamp
:Warning – Risk of burns!
The bulbs in the cooking compartment
become very hot. There is still a risk of burning
your skin for some time after they have been
switched off. Do not touch the glass cover.
Avoid contact with your skin when cleaning.
:Warning – Risk of electric shock!
When replacing the cooking compartment
bulb, the bulb socket contacts are live. Before
replacing the bulb, unplug the appliance from
the mains or switch off the circuit breaker in
the fuse box.
Cleaning function
:Warning – Risk of burns!
;The appliance becomes very hot on the
outside during the cleaning function. Never
touch the appliance door. Allow the appliance
to cool down. Keep children at a safe
distance.

en Causes of damage
6
]Causes of damage
Ca u s e s of damage General information
Caution!
■Accessories, foil, greaseproof paper or ovenware on
the cooking compartment floor: do not place
accessories on the cooking compartment floor. Do
not cover the cooking compartment floor with any
sort of foil or greaseproof paper. Do not place
ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will
cause heat to accumulate. The baking and roasting
times will no longer be correct and the enamel will
be damaged.
■Aluminium foil: Aluminium foil in the cooking
compartment must not come into contact with the
door glass. This could cause permanent
discolouration of the door glass.
■Water in a hot cooking compartment: do not pour
water into the cooking compartment when it is hot.
This will cause steam. The temperature change can
cause damage to the enamel.
■Moisture in the cooking compartment: Over an
extended period of time, moisture in the cooking
compartment may lead to corrosion. Allow the
cooking compartment to dry after use. Do not keep
moist food in the closed cooking compartment for
extended periods of time. Do not store food in the
cooking compartment.
■Cooling with the appliance door open: Following
operation at high temperatures, only allow the
cooking compartment to cool down with the door
closed. Do not trap anything in the appliance door.
Even if the door is only left open a crack, the front of
nearby furniture may become damaged over time.
Only leave the cooking compartment to dry with the
door open if a lot of moisture was produced whilst
the oven was operating.
■Fruit juice: when baking particularly juicy fruit pies,
do not pack the baking tray too generously. Fruit
juice dripping from the baking tray leaves stains that
cannot be removed. If possible, use the deeper
universal pan.
■Extremely dirty seal: If the seal is very dirty, the
appliance door will no longer close properly during
operation. The fronts of adjacent units could be
damaged. Always keep the seal clean. Never
operate the appliance if the seal is damaged or
missing.
■Appliance door as a seat, shelf or worktop: Do not
sit on the appliance door, or place or hang anything
on it. Do not place any cookware or accessories on
the appliance door.
■Inserting accessories: depending on the appliance
model, accessories can scratch the door panel
when closing the appliance door. Always insert the
accessories into the cooking compartment as far as
they will go.
■Carrying the appliance: do not carry or hold the
appliance by the door handle. The door handle
cannot support the weight of the appliance and
could break.
7Environmental protection
En v i r o n ment al pr ot ect i on Your new appliance is particularly energy-efficient.
Here you can find tips on how to save even more
energy when using the appliance, and how to dispose
of your appliance properly.
Saving energy
■Only preheat the appliance if this is specified in the
recipe or in the tables in the operating instructions.
■Leave frozen food to defrost before placing it in the
cooking compartment.
■Use baking tins that are dark-coloured, painted black
or have an enamel coating. These absorb the heat
particularly well.
■Remove any unnecessary accessories from the
cooking compartment.

Environmental protection en
7
■Open the appliance door as infrequently as possible
when the appliance is in use.
■It is best to bake several cakes one after the other.
The cooking compartment stays warm. This reduces
the baking time for the second cake. You can place
two cake tins next to each other in the cooking
compartment.
■For longer cooking times, you can switch the
appliance off 10 minutes before the end of the
cooking time and use the residual heat to finish
cooking.
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment -
WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.

en Getting to know your appliance
8
*Getting to know your
appliance
Get t i ng to know your appl i ance In this section, we will explain the indicators and
controls. You will also find out about the various
functions of your appliance.
Note: Depending on the appliance model, individual
details and colours may differ.
Control panel
You can set your appliance's various functions on the
control panel. Below, you will see an overview of the
control panel and the layout of the controls.
Note: On some appliances, the control knobs can be
pushed in. To push the control knob in and engage it or
to release it again, turn it to the "Off" position.
Buttons and display
You can use the buttons to set various additional
functions on your appliance. You will be able to see the
values for these on the display.
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
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






 

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+ 3
; C
K
(Buttons and display
The buttons are touch keys with sensors
underneath. Simply touch a symbol to select the
function.
The display shows symbols for active functions
and the time-setting options.
0Main oven r
Controls for the main oven
8Function selector r
Use the function selector to set the type of heating
or other functions for the main oven.
You can turn the function selector clockwise or
anti-clockwise from the "Off" position.
@Temperature selector r
Use the temperature selector to set the
temperature for the type of heating or select the
setting for other functions for the main oven.
You can only turn the temperature selector
clockwise from the "Off" position, until it offers
resistance. Do not turn the selector beyond this
point.
HHeating-up indicator r
The heating-up indicator for the main oven
remains lit while the appliance is heating.
PTop oven q
Controls for the top oven
XFunction selector q
Use the function selector to set the type of heating
or other functions for the top oven.
You can turn the function selector clockwise or
anti-clockwise from the "Off" position.
`Temperature selector q
Use the temperature selector to set the
temperature for the type of heating or select the
setting for other functions for the top oven.
You can only turn the temperature selector
clockwise from the "Off" position, until it offers
resistance. Do not turn the selector beyond this
point.
hHeating-up indicator q
The heating-up indicator for the top oven remains
lit while the appliance is heating.
Symbol Meaning
vTime-setting options Tap the symbol repeatedly to select
the time v, timer U, duration x
and end time y.
(
)
Minus
Plus
Reduce setting values.
Increase setting values.

Getting to know your appliance en
9
Display
The value that can be set immediately or that is
elapsing is shown in large digits in the display.
To use the individual time-setting options, tap the
vbutton several times. If there is a red bar above or
below a symbol, this means that the value being shown
in large digits on the display refers to the function that
this symbol represents.
Types of heating and functions
Use the function selector to set the types of heating and
other functions.
To make sure you always use the right type of heating
to cook your food, we have explained the differences
and applications below.
Note: Not all heating functions and other functions are
available for both ovens. To find out which ones are
available, see the symbols on the controls.
--------
Other functions
Your new oven has yet more functions; see below for a
brief description of these.
Type of heating Use
rMain oven
‚CircoTherm For baking and cooking on one or more levels.
The fan distributes the heat from the ring-shaped heating element in the back wall evenly
around the cooking compartment.
¼CircoTherm gentle For gently cooking selected types of food on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back panel
around the cooking compartment.
This heating function is used to measure both the energy consumption in air recirculation
mode and the energy efficiency class.
ˆGrill, large area For grilling flat items, such as steaks or sausages, for making toast, and for au gratin
dishes.
The whole area below the grill element becomes hot.
‡Circo-roasting For roasting poultry, whole fish and larger pieces of meat.
The grill heating element and the fan switch on and off alternately. The fan circulates the
hot air around the food.
ƒTop/bottom heating For traditional baking and roasting on one level. Especially suitable for cakes with moist
toppings.
Heat is emitted evenly from above and below. This type of heating is used to measure the
energy consumption in the conventional mode.
qTop oven
ƒTop/bottom heating For baking on one level.
Heat is emitted evenly from above and below. This type of heating is used to measure the
energy consumption in the conventional mode.
‰Centre-area grill For grilling small amounts of steak or sausages, for making toast, and for browning food.
The centre area under the grill heating element becomes hot.
ˆGrill, large area For grilling flat items, such as steaks or sausages, for making toast, and for au gratin
dishes.
The whole area below the grill element becomes hot.
Function Use
rBottom oven
°Rapid heat-up Preheats the cooking compartment rapidly without accessories inside it.
AInterior lighting Switches on the interior lighting; all other functions remain off.
Makes it easier to clean the cooking compartment, for example.

en Getting to know your appliance
10
--------
Temperature
Use the temperature selector to set the temperature in
the cooking compartment. You can also use it to select
the settings for other functions.
For temperature settings above 250 °C, the appliance
reduces the temperature to approx. 240 °C after
approx. 10 minutes. If your appliance has the top/
bottom heating or bottom heating types, this reduction
does not take place.
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Cooking compartment
Various functions in the cooking compartment make
your appliance easier to use. For example, the cooking
compartment is well lit and a cooling fan prevents the
appliance from overheating.
Opening the appliance door
If you open the appliance door when the appliance is in
operation, the appliance will continue to operate as
before.
Interior lighting
With most heating functions and other functions, the
interior lighting in the cooking compartment will remain
lit while the oven is in operation. When the function
selector is turned to bring operation to an end, the
lighting will go out.
By turning the function selector to the interior lighting
setting, you can switch on the lighting without heating
the oven. This makes it easier to clean your appliance,
for example.
Cooling fan
The cooling fan switches on and off as required. The
hot air escapes above the door.
Caution!
Do not cover the ventilation slots. Otherwise, the
appliance may overheat.
So that the cooking compartment cools down more
quickly after operation, the cooling fan continues to run
for a certain period afterwards.
qTop oven
AInterior lighting Switches on the interior lighting; all other functions remain off.
Makes it easier to clean the cooking compartment, for example.
™ecoClean The ecoClean cleaning function cleans the cooking compartment almost by itself.
~"Cleaning function" on page 18
Position Meaning
Ú"Off" position The appliance is not heating.
50-270 Temperature
range
The temperature that can be set in the
cooking compartment in °C.
™ecoClean The setting for the cleaning function.
‰Grill, intensive The maximum adjustable tempera-
ture for the "Grill, large area" or "Grill,
small area" types of heating (depend-
ing on the appliance type).

Accessories en
11
_Accessories
Accessor i es Your appliance is accompanied by a range of
accessories. Here, you can find an overview of the
accessories included and information on how to use
them correctly.
Control accessories
The accessories supplied may differ depending on the
appliance model.
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Only use original accessories. They are specially
adapted for your appliance.
You can buy accessories from the after-sales service,
from specialist retailers or online.
Note: The accessories may deform when they become
hot. This does not affect their function. Once they have
cooled down again, they regain their original shape.
Inserting accessories
The shelf positions are counted from the bottom up.
The main cooking compartment
The main cooking compartment has four shelf
positions.
Depending on the appliance model, your cooking
compartment will have one or more pull-out rails. There
are
■fixed pull-out rails that cannot be removed
■Clip-on pull-out rails, which can be removed and
fitted to a different level as required
Always insert accessories between the two guide rods
for the shelf position.
Accessories can be pulled out approximately halfway
without tipping. You can use the pull-out rails to pull the
accessories out further.
Make sure that the accessory is placed behind the lug
‚on the pull-out rail.
Example in the picture: Universal pan
The pull-out rails lock in place when they are fully pulled
out. This makes it easy to place the accessories in
position. To unlock the pull-out rails, use a little force to
push them back into the cooking compartment.
Notes
■Make sure that you always insert the accessories
into the cooking compartment the right way round.
■Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance
door.
■Take any accessories that you will not be using out
of the cooking compartment.
■The shelf supports can be taken out of the cooking
compartment for cleaning.
The top cooking compartment
The top cooking compartment has three shelf positions.
Always insert accessories between the two guide rods
for the shelf position.
Accessories can be pulled out approximately halfway
without tipping.
Notes
■Make sure that you always insert the accessories
into the cooking compartment the right way round.
■Always insert the accessories fully into the cooking
compartment so that they do not touch the appliance
door.
■Take any accessories that you will not be using out
of the cooking compartment.
Wire rack
For ovenware, cake tins and ovenproof
dishes.
For roasts, grilled items and frozen
meals.
Universal pan
For moist cakes, pastries, frozen meals
and large roasts.
It can be used to catch dripping fat when
you are grilling directly on the wire rack.

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D


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en Accessories
12
Locking function
The accessories can be pulled out approximately
halfway until they lock in place. The locking function
prevents the accessories from tilting when they are
pulled out. The accessories must be inserted into the
cooking compartment correctly for the tilt protection to
work properly.
When inserting the wire rack, ensure that lug ‚is at the
rear and is facing downwards. The open side must be
facing the appliance door and the outer rail must be
facing downwards ¾.
When inserting baking trays, make sure that the recess
‚is at the rear and is facing downwards. The sloping
edge of the accessory ƒmust be facing towards the
appliance door.
Example in the picture: Universal pan
Combining accessories
You can insert the wire rack and the universal pan at
the same time to catch drops of liquid.
When inserting the wire rack, ensure that both spacers
‚are at the rear edge. When inserting the universal
pan, the wire rack is on top of the upper guide rod of
the shelf position.
Example in the picture: Universal pan
Optional accessories
You can purchase optional accessories from the after-
sales service and specialist retailers, or on the Internet.
You will find a comprehensive range of products for
your appliance in our brochures and on the Internet.
Both availability and whether it is possible to order
online differ between countries. Please see your sales
documents for more details.
Note: Not all optional accessories are suitable for every
appliance. When purchasing, please always quote the
exact designation (E no.) of your appliance.
~"Customer service" on page 24
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Accessories
Baking and roasting shelf
Baking tray
Universal pan
Baking tray, non-stick
Universal pan, non-stick
Extra-deep pan
Steaming set for ovens
Profi pan
Lid for the Profi pan
Pizza tray
Grill tray
Ceramic brick
Glass roasting dish, 5.1 litres
Glass pan
ComfortFlex rail (1 level)*
3 x fully extendable pull-out rack*
*Accessory does not fit in every appliance, quote the E no. when order-
ing

Before using for the first time en
13
KBefore using for the first
time
Be f o r e usi ng for the first ti me Before you can use your new appliance, you must
make some settings. You must also clean the cooking
compartment and accessories.
Initial use
The time will appear on the display once the appliance
is connected to the power supply. Set the current time.
Setting the time on the clock
Make sure that the function selector is set to the "Off"
position.
The time starts at "12:00".
1. Use the (or )button to set the time.
2. Touch the vbutton to confirm.
The current time will be shown on the display.
Cleaning the cooking compartment
To eliminate the new-appliance smell, heat up the
cooking compartment without anything in it and with the
oven door closed.
1. Remove the accessories from the cooking
compartment.
2. Remove any leftover packaging, such as polystyrene
pellets, from the cooking compartment.
3. Before heating the appliance, wipe the smooth
surfaces in the cooking compartment with a soft,
damp cloth.
4. Set the specified type of heating and temperature.
5. Keep the kitchen ventilated while the appliance is
heating.
6. Switch off the appliance after the specified cooking
time.
7. Wait until the cooking compartment has cooled
down.
8. Clean the smooth surfaces with soapy water and a
dish cloth.
Cleaning the accessories
Clean the accessories thoroughly using soapy water
and a dish cloth or soft brush.
1Operating the appliance
Oper at i ng the appl i ance You have already learnt about the controls and how
they work. Now we will explain how to apply settings on
your appliance.
Switching the appliance on and off
Use the function selector to switch the appliance on or
off. Turning the function selector to any position other
than the "Off" position switches on the appliance. To
switch off the appliance, always turn the function
selector to the "Off" position.
Setting the heating function and temperature
It is very easy to apply the settings you require to your
appliance using the function and temperature selector.
To find out which heating function is best for which type
of food, please refer to the beginning of the instruction
manual. ~"Getting to know your appliance"
on page 8
Example in the picture: CircoTherm hot air ‚at
160 °C.
1. Use the function selector to set the heating function.
2. Use the temperature selector to set the temperature
or grill setting.
The appliance will start heating after a few seconds.
Once your food is cooked, turn the function selector to
the "Off" position to switch the appliance off.
Note: You can also set a cooking time and end time on
the appliance. ~"Time-setting options" on page 14
Changing
The heating function and temperature can be changed
at any time using the relevant selector.
Heating-up indicator
The heating-up indicator will remain lit while the
appliance is heating.
When you are preheating the appliance, the optimal
time to place your food in the cooking compartment is
when the heating-up indicator first goes out.
Note: Due to thermal inertia, the actual temperature
inside the cooking compartment may differ slightly from
the temperature that is displayed.
Settings Bottom oven rTop oven q
Type of heating CircoTherm ‚Top/bottom heating ƒ
Temperature Maximum 240 °C
Cooking time 1 hour 1 hour
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&

en Time-setting options
14
Rapid heating
With Rapid heating, you can shorten the heat-up time.
Only use rapid heating when a temperature of over
100 °C has been selected.
To achieve an even cooking result, do not place your
food into the cooking compartment until rapid heating is
complete.
1. Set the function selector to °.
2. Use the temperature selector to set a temperature of
above 100 °C.
The oven starts to heat up after a few seconds. The /
symbol appears in the display.
3. Wait until a signal sounds and the /symbol goes
out.
The rapid heating has ended.
4. Place the meal in the cooking compartment.
5. Set the type of heating.
OTime-setting options
Ti me- s et t i ng opt i ons Your appliance has different time-setting options.
An audible signal sounds once the cooking time or
timer duration has elapsed. You can cancel the audible
signal early by pressing the 0button.
Note: If you have set a time-setting option, the time
interval increases if you set a higher value. Example:
You can set a cooking time of up to one hour in one-
minute increments; for cooking times over one hour,
you can set a cooking time in five-minute increments.
Setting the timer
The timer can be set when the appliance is switched on
or off. It has its own audible signal so that you can tell
whether it is the timer duration or a cooking time that
has elapsed.
Tip: If the set timer duration is the duration for which
you want to cook your food, use the cooking time. The
appliance then switches off automatically.
1. Press the 0button repeatedly until the Qsymbol is
highlighted.
Time-setting option Use
QTimer The timer functions like an egg timer. It runs
independently of the appliance when it is
heating and does not affect the appliance.
xCooking time Main oven r: Once the set cooking time has
elapsed, the appliance automatically stops
heating.
yEnd Main oven r: Enter a cooking time and the
required end time. The appliance starts up
automatically so that it finishes cooking at the
required time.
0Time Set the time on the clock, e.g. after a power
cut, or change it, e.g. from summer time to
winter time.

Time-setting options en
15
2. Use the (and )buttons to set the timer duration.
– Default value for the (button = 5 minutes
– Default value for the )button = 10 minutes
The setting is applied automatically. After a few
seconds, the timer duration will start to count down.
Note: Once the set time has elapsed, an audible signal
will sound. To stop the timer, press the 0button.
Setting the cooking time
Once the set cooking time has elapsed, the appliance
switches off automatically. The function can only be
used in combination with a type of heating.
1. Set the heating type and temperature for the main
oven r.
2. Press the 0button repeatedly until the xsymbol is
highlighted.
3. Use the (and )buttons to set the cooking time.
– Default value for the (button = 10 minutes
– Default value for the )button = 30 minutes
The setting is applied automatically. The appliance
starts to heat after a few seconds. The cooking time
counts down in the display.
Once the cooking time has elapsed, an audible signal
sounds and the appliance brings the operating mode to
an end automatically.
To switch off, turn the function selector back to the "Off"
position.
Setting the end time
You can delay the time at which cooking is due to
finish. You can, for example, put your food in the
cooking compartment in the morning and set the
cooking time so that it is ready at lunch time.
Notes
■Ensure that food is not left in the cooking
compartment for too long as it may spoil.
■Do not adjust the end time once the appliance is
already in operation. Otherwise the cooking result
would no longer be satisfactory.
1. Place the food onto the appropriate accessory in the
cooking compartment and close the appliance door.
2. Set the heating type and temperature for the main
oven r.
3. Press the 0button repeatedly until the xsymbol is
highlighted.
4. Use the (and )buttons to set the cooking time.
5. Press the 0button repeatedly until the ysymbol is
highlighted.
6. Use the (and )buttons to set the end time.
After a few seconds, the appliance will apply the
settings. The end time is shown in the display. Once
the appliance starts, the cooking time begins
counting down.
As soon as the end time has been reached, an audible
signal sounds and the appliance ends the operation
automatically.
To switch off, turn the function selector back to the "Off"
position.
Setting the time
You can only change the time when no other time-
setting option is active and the function selector is at
the "Off" position.
1. Press the 0button repeatedly until the 0symbol is
selected.
2. Use the (or )button to change the time.
The appliance applies the time after a few seconds.
Checking, changing or deleting settings
1. Press the 0button repeatedly until the appropriate
symbol is selected.
2. If required, use the (or )button to change the
setting. To delete a time-setting option, set ‹‹:‹‹.
The setting is applied automatically.

en Childproof lock
16
AChildproof lock
Childproof lock The bottom oven has a childproof lock to prevent
children from switching it on or changing settings by
accident.
Notes
■If a hob is connected, it will not be affected by the
childproof lock on the oven.
■After a power cut, the childproof lock will no longer
be active.
Activating and deactivating
To activate the childproof lock for the main oven, the
function selector must be set to the "Off" position.
Press and hold the ®button for approx. four seconds.
†‘”“ appears in the display. The childproof lock is
now active for the main oven.
Note: If a timer duration Qhas been set, this continues
to count down. While the childproof lock is active, the
timer duration cannot be changed.
To deactivate the childproof lock, press and hold the
®button again for approx. four seconds until †‘”“
goes out in the display.
DCleaning agent
Cl e a n i n g agent With good care and cleaning, your appliance will retain
its appearance and remain fully functioning for a long
time to come. We will explain here how you should
correctly care for and clean your appliance.
Suitable cleaning agents
To ensure that the different surfaces are not damaged
by using the wrong cleaning agent, observe the
information in the table. Depending on the appliance
model, not all of the areas listed may be on/in your
appliance.
Caution!
Risk of surface damage
Do not use:
■Harsh or abrasive cleaning agents,
■Cleaning agents with a high alcohol content,
■Hard scouring pads or cleaning sponges,
■High-pressure cleaners or steam cleaners,
■Special cleaners for cleaning the appliance while it is
hot.
Wash new sponge cloths thoroughly before use.
Tip: Highly recommended cleaning and care products
can be purchased through the after-sales service.
Observe the respective manufacturer's instructions.
:Warning – Risk of burns!
The appliance becomes very hot. Never touch the
interior surfaces of the cooking compartment or the
heating elements. Always allow the appliance to cool
down. Keep children at a safe distance.
Area Cleaning
Appliance exterior
Stainless steel
front
Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Remove flecks of limescale, grease, starch and
albumin (e.g. egg white) immediately. Corrosion
can form under such flecks.
Special stainless steel cleaning products suitable
for hot surfaces are available from our after-sales
service or from specialist retailers. Apply a very
thin layer of the cleaning product with a soft cloth.
Plastic Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use glass cleaner or a glass scraper.
Painted surfaces Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Control panel Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use glass cleaner or a glass scraper.

Cleaning agent en
17
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Notes
■Slight differences in colour on the front of the
appliance are caused by the use of different
materials, such as glass, plastic and metal.
■Shadows on the door panels, which look like
streaks, are caused by reflections made by the
interior lighting.
■Enamel is baked on at very high temperatures.This
can cause some slight colour variation. This is
normal and does not affect operation.
The edges of thin trays cannot be completely
enamelled. As a result, these edges can be rough.
This does not impair the anti-corrosion protection.
Surfaces in the cooking compartment
Enamel surfaces are smooth. Self-cleaning surfaces are
rough.
Cleaning enamel surfaces
Clean the smooth enamel surfaces with a dish cloth
and hot soapy water or a vinegar solution. Then dry
them with a soft cloth.
Soften baked-on food remnants with a damp cloth and
soapy water. Use stainless steel wire wool or oven
cleaner to remove stubborn dirt.
Caution!
Never use oven cleaner in the cooking compartment
when it is still warm. This may damage the enamel.
Remove all food remnants from the cooking
compartment and the appliance door before you next
heat up the appliance.
Leave the cooking compartment open to dry after
cleaning it.
Note: Food residues can cause white deposits to form.
These are harmless and do not affect how the
appliance works. You can remove these residues using
lemon juice if required.
Cleaning self-cleaning surfaces
The self-cleaning surfaces are coated with a porous,
matt ceramic layer. This coating absorbs and dispels
splashes from baking and roasting while the appliance
is in operation.
If the self-cleaning surfaces no longer clean themselves
sufficiently and dark patches appear, they can be
cleaned by running a program specifically to heat them
up.
Caution!
Do not use oven cleaner on the self-cleaning surfaces.
This will damage the surfaces. If oven cleaner does get
onto these surfaces, dab it off immediately using water
and a sponge cloth. Do not rub the surface and do not
use abrasive cleaning aids.
Main oven
Remove shelf supports, rails, accessories and
ovenware from the cooking compartment. Thoroughly
clean the smooth enamel surfaces in the cooking
compartment, the inside of the appliance door and the
glass cover on the interior lighting.
1. Set the hot air type of heating for the main oven.
2. Set the maximum temperature.
3. Start the mode and leave it to run for at least one
hour.
This will regenerate the ceramic coating.
Door panels Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
Do not use a glass scraper or a stainless steel
scouring pad.
Door handle Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
If descaler comes into contact with the door han-
dle, wipe it off immediately. Otherwise, any stains
will not be able to be removed.
Appliance interior
Enamel surfaces
and self-cleaning
surfaces
Observe the instructions for the surfaces of the
cooking compartment that follow the table.
Glass cover for
the interior light-
ing
Hot soapy water:
Clean with a dish cloth and then dry with a soft
cloth.
If the cooking compartment is heavily soiled, use
oven cleaner.
Door seal
Do not remove.
Hot soapy water:
Clean with a dish cloth.
Do not scour.
Door cover made from stainless steel:
Use stainless steel cleaner. Follow the manufac-
turers' instructions. Do not use stainless steel
care products.
made from plastic:
Clean using hot soapy water and a dish cloth. Dry
with a soft cloth. Do not use glass cleaner or a
glass scraper.
Remove the door cover for cleaning.
Rails Hot soapy water:
Soak and clean with a dish cloth or brush.
Pull-out system Hot soapy water:
Clean with a dish cloth or a brush.
Do not remove the lubricant while the pull-out rails
are pulled out – it is best to clean them when they
are pushed in. Do not clean in the dishwasher.
Accessories Hot soapy water:
Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless
steel scouring pad.
Cooking compart-
ment surface
Main oven Top oven
Enamel surfaces Cooking compart-
ment floor, ceiling
and side sections
Cooking compart-
ment floor
Self-cleaning surfaces Back wall Back wall, ceiling and
side sections

en Cleaning function
18
When the cooking compartment has cooled down,
remove the brown or white residue with water and a soft
sponge.
Note: When the appliance is running, reddish spots
form on the surfaces. This is not rust, but residue from
food. These spots are not harmful and do not impair the
cleaning ability of the self-cleaning surfaces.
Top oven
Refer to the information in the relevant section.
~"Cleaning function" on page 18
Keeping the appliance clean
Always keep the appliance clean and remove dirt
immediately so that stubborn deposits of dirt do not
build up.
:Warning – Risk of fire!
Loose food remnants, fat and meat juices may catch
fire. Before using the appliance, remove the worst of the
food remnants from the cooking compartment, heating
elements and accessories.
Tips
■Clean the cooking compartment after each use. This
will ensure that dirt cannot be baked on.
■Always remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately.
■Use the universal pan for baking very moist cakes.
■Use suitable ovenware for roasting, e.g. a roasting
dish.
.Cleaning function
Cl e a n i n g functi on The self-cleaning surfaces in the cooking compartment
are cleaned with the "EcoClean" operating mode.
EcoClean
The self-cleaning surfaces (back panel, ceiling panel
and side panels) are coated with a porous, matt
ceramic material. This coating absorbs and breaks
down splashes from baking, roasting and grilling while
the oven is in operation. If the surfaces no longer clean
themselves adequately and dark patches appear, the
surfaces can be cleaned by the cleaning function.
Before running the cleaning function
Remove shelves, rails, accessories and ovenware from
the cooking compartment.
Cleaning the cooking compartment floor and the
inside of the appliance door
Remove the worst dirt from the cooking compartment
floor, the inside of the appliance door and the interior
lighting. Otherwise, patches will appear that can no
longer be removed.
Caution!
Do not use oven cleaner on the self-cleaning surfaces.
This will damage the surfaces. If oven cleaner does get
onto these surfaces, dab it off immediately using water
and a sponge cloth. Do not rub the surface and do not
use abrasive cleaning aids.
:Warning – Risk of burns!
;The appliance becomes very hot on the outside
during the cleaning function. Never touch the appliance
door. Allow the appliance to cool down. Keep children
at a safe distance.
Setting the cleaning function
Make sure you follow all the preparation instructions
before setting the cleaning function.
1. Use the function selector to set EcoClean ™.
2. Use the temperature selector to set EcoClean ™.
3. Switch off the appliance after 60 minutes.
Note: You can also set the timer to remind you after
60 minutes.
Ventilate the kitchen while the cleaning function is
running.
Once the cleaning function has finished
Once the cooking compartment has cooled down, wipe
down the cooking compartment with a damp cloth if
necessary.
Note: During operation and while the cleaning function
is active, reddish patches may form on the surfaces.
This is not rust, but residue from food. These spots are
not harmful and do not impair the cleaning ability of the
self-cleaning surfaces.

Rails en
19
pRails
Rails With good care and cleaning, your appliance will retain
its appearance and remain fully functional for a long
time to come. This will tell you how to remove the
shelves and clean them.
Detaching and refitting the rails
:Warning – Risk of burns!
The rails become very hot. Never touch the hot rails.
Always allow the appliance to cool down. Keep children
away from the appliance.
Detaching the rails
1. Lift the rail slightly at the front ‚and detach it ƒ(fig.
!).
2. Then pull the whole rail to the front and remove it
(fig. ").
Clean the rails with cleaning agent and a sponge. For
stubborn deposits of dirt, use a brush.
Attaching the rails
The rails only fit on the right or the left side. The pull-out
rails must pull out towards the front.
1. First, insert the rail in the middle into the rear socket
‚, until the rail rests against the cooking
compartment wall, and push it back slightly ƒ(fig.
!).
2. Then insert the rail into the front socket „, until the
rail also rests against the cooking compartment wall,
and press it downwards …(fig. ").
Detaching and refitting the rails
:Warning – Risk of burns!
The rails become very hot. Never touch the hot rails.
Always allow the appliance to cool down. Keep children
away from the appliance.
Detaching the shelf supports
1. Lift the shelf support slightly at the front ‚and
detach it ƒ(fig. !).
2. Then pull the whole shelf support towards you and
remove it (fig. ").
Clean the shelf supports with washing-up liquid and a
sponge. For stubborn dirt deposits, use a brush.
Refitting the shelf supports
The shelf supports are designed to fit on either the right-
or the left-hand side (not both).For each of the shelf
supports, make sure that the hooks at the back are at
the top.
1. First, push the shelf support into the middle of the
rear socket ‚until the shelf support rests against the
cooking compartment wall, and then push it back ƒ
(fig. !).
2. Then push the shelf support into the front socket „
until the shelf support also rests against the cooking
compartment wall, and then press it downwards …
(fig. ").
2
D
E
1
F
G
2
D
E
2
F
G
2
E
D
1
G
F
2
E
D
1

en Appliance door
20
qAppliance door
Ap p l i a n c e door With good care and cleaning, your appliance will retain
its appearance and remain fully functional for a long
time to come. This will tell you how to clean the
appliance door.
Main oven – Fitting and removing the glass
panels
To facilitate cleaning, you can remove the glass panels
from the appliance door.
Locking the appliance door
1. Open the appliance door fully.
2. Open the two locking levers on the left and right
(fig. !).
3. Close the appliance door as far as it goes (fig. ").
Removing panels
1. Press the left- and right-hand sides of the cover
(fig. !).
2. Remove the cover (fig. ").
3. Lift out each panel (fig. #) and set them down
carefully on a flat surface.
4. If necessary, you can remove the condensate trough
for cleaning. To do this, open the appliance door
fully (fig. $).
5. Tilt the condensate trough up and remove it (fig. %).
Clean the panels with glass cleaner and a soft cloth.
Wipe the condensate trough with a cloth and some hot
soapy water.
:Warning
Risk of injury!
■Scratched glass in the appliance door may develop
into a crack. Do not use a glass scraper, sharp or
abrasive cleaning aids or detergents.
Risk of injury!
■The hinges on the appliance door move when
opening and closing the door, and you may be
trapped. Keep your hands away from the hinges.
Fitting panels
1. Open the appliance door fully and refit the
condensate trough. To do this, insert the trough from
above and rotate it at the bottom (fig. !).
2. Close the appliance door fully.
3. Slide each panel back in and make sure that it is
sitting correctly at the bottom in the retainer (fig. ").
2
1
2
1
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1
2