EN .7
Always read the safety precau-
tions on the descaling
package and/or the cleaning
process before proceeding.
Avoid contact with eyes, skin
and surfaces.
• Use only the adapted milk
cleaning tablets as indicated by
Nespresso. Do not use any other
cleaning detergent or disinfec-
tion agent. Using other cleaning
detergents or tablets might lead
to chemical residue buildup and/
or poor cleaning eciency. For
ordering cleaning tablets please
visit your Nespresso online shop
or contact Nespresso.
• Never use any other container
than the provided cleaning tank
to perform the automated clean-
ing process.
• Always perform a cleaning
according to the machine
prompt or before switching o
the machine (as milk must not re-
main in a switched o machine).
• Always perform a descaling ac-
cording to the machine prompt.
• Dedicated, single-use and
non-abrasive paper towels or
tissues only must be used to
clean the milk tank, the fridge,
the milk aspiration pipe and all
the outlets (coee, milk, water)
to prevent micro-biological con-
tamination.
Dedicated and single-use paper
towels or tissues must be wrung
out thoroughly to ensure they
are only moist, but not wet,
which could imply a higher risk
of electric shock.
• If cleaning performed before
switching o the machine for
a long period of time (as milk
must not remain in a switched
o machine), disconnect
machine from the mains aer
cleaning completion. Remove,
empty, clean and store milk tank
separately with lid open. Leave
refrigerator door open.
• Machine cleaning required in
case, for any reason, milk re-
mained in the milk tank into
the fridge which was not cooled
down for some time.
• Dedicated and single-use paper
towels or tissues used to clean
external parts of the machine
shall be properly treated to
prevent possible bacterial
contamination.
• Refer to the chapter “Daily
cleaning and maintenance” for
a complete guide to successfully
clean your machine.
Avoid contamination during
machine handling:
• Microbiological contamination:
Clean and sanitise your hands
and all tools or materials used
when conducting machine main-
tenance. Clean the milk tank,
fridge and milk aspiration pipe
with dedicated, single-use and
non-abrasive paper towels.
• Chemical contamination: use
adequate chemical agents for
the sanitation (e.g. odourless
chemicals, mild detergents,
food safe and non-abrasive).
• Physical contamination: do not
introduce foreign materials that
can fall into the consumer cup.
• Allergenic contamination:
use specific tools for cleaning
the coee and milk outlets.
Never use tools that have been
in contact with other food
products (e.g. milk).
• Observe hygiene standards
while pouring milk into the milk
tank.
• Do not put in the microwave
plastic parts or any components
of the machine.
• Do not clean machine compo-
nents in the dishwasher, except
stated otherwise in this manual.
