Ninja OG751ANZ User manual

Illustrations may dier from actual product. We are constantly striving to improve our products, therefore
the specifications contained herein are subject to change withoutnotice.
NINJA is a registered trademark in the United Kingdom of SharkNinja Operating LLC.
NINJA WOODFIRE is a pending application in the United Kingdom of SharkNinja Operating LLC.
© 2023 SharkNinja Operating LLC
OG751ANZ_IB_MP_Mv9
TECHNICAL SPECIFICATIONS
Voltage: 230V~ 50Hz
Power: 1760W
RECORD THIS INFORMATION
Model Number: ____________________
Serial Number: _____________________
Date of Purchase: ___________________
(Keep receipt)
Store of Purchase: __________________
REGISTER YOUR PURCHASE
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Scan QR code using mobile device
THANK YOU for purchasing this product
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PRODUCT REGISTRATION:
Please visit ninjakitchen.com.au | ninjakitchen.co.nz to register your new Ninja® product within
28 days of purchase. You will be asked to provide the store name, date of purchase and model
number along with your name and address.
The registration will enable us to contact you in the unlikely event of a product safety notification.
Mann&Noble Pty Ltd
Building D, 33 Quarry Road
Erskine Park NSW, Australia, 2759
AU ninjakitchen.com.au | NZ ninjakitchen.co.nz
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NINJA WOODFIRE ELECTRIC
BBQ GRILL & SMOKER
OG751ANZ | Instructions
IMPORTANT SAFETY INSTRUCTIONS
OUTDOOR HOUSEHOLD USE ONLY. READ ALL INSTRUCTIONS BEFORE USE
WARNING Failure to follow these instructions could result in electric shock, fire or
burn hazard which could cause property damage, personal injury, or death. When using electrical
appliances, basic safety precautions should always be followed, including the following:
1 To eliminate a choking hazard for young children, discard all packaging materials immediately upon unpacking.
2 This appliance is for outdoor household use only. DO NOT use this appliance for anything other than its
intended use. DO NOT use in moving vehicles or boats. Misuse may cause injury.
3 DO NOT use indoors. This grill is designed for OUTDOOR USE ONLY in a well-ventilated area. If used under
any overhead cover, toxic fumes, including carbon monoxide, may accumulate and cause serious bodily injury
or death.
4 This appliance can be used by persons, including children, with reduced physical, sensory, or mental
capabilities or lack of experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards involved.
5 ALWAYS ensure the appliance is properly assembled before use. DO NOT use without side handles attached.
6 To avoid property damage from flame or heat maintain a minimum distance of 92cm (3 feet) from rear, sides
and top to walls, rails or other combustible constructions.
7 Ensure the surface is level, stable, clean and dry. DO NOT place the appliance near the edge of the surface the
grill is placed on during operation.
8 Children should be supervised to ensure that they do not play with the appliance. Keep the appliance and its
cord out of reach of children. DO NOT allow the appliance to be used near, cleaned or maintained by children.
9 The appliance should be supplied through a residual current device (RCD) having a rated residual operating
current not exceeding 30mA. The appliance is to be connected to a socket-outlet having an earthing contact.
10 A short power-supply cord is provided to reduce the risk of children less than 8 years grabbing the cord or
becoming entangled and to reduce the risk of people tripping over a longer cord. SUITABLE FOR USE WITH
OUTDOOR APPLIANCES. Longer detachable power-supply cord or extension cords are available and may be
used if care is exercised in their use.
11 To avoid property damage and burn injury from flame or heat, ALWAYS maintain a minimum safe distance of
at least 1 foot (30 cm) from the pellet box during smoking. Small flames can come out from the pellet box if
the grill lid is lifted in windy conditions.
12 To avoid burn injury, ALWAYS use pellet scoop when adding pellets to smoker box. DO NOT add pellets by
hand.
13 To avoid burn injury and property damage, make sure the lid of the smoke box is fully closed to prevent
flames from escaping out of the smoke box.
14 Pellets may continue to burn after cook time is complete. Do not touch or remove the smoke box until the grill
has stopped smoking, pellets have completely burnt out and the smoke box has cooled.
15 To avoid personal injury and burns allow to cool before cleaning, disassembly, putting in or taking off parts
and storage.
Read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or substantial
property damage if the warning included with this symbol is ignored.
Avoid contact with hot surface. Always use hand protection to avoid burns.
For outdoor use only.
Resistant to water splash from any direction.
IPX4

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16 DO NOT allow pellets to overflow the pellet box. Doing so will introduce oxygen leading to combustion,
flame and damage to the unit which may result in burn injury.
17 DO NOT touch hot surfaces. Appliance surfaces are hot during and after operation. To prevent burns or
personal injury, ALWAYS use protective hot pads or insulated oven gloves and use available handles and
knobs.
18 DO NOT touch accessories during or immediately after cooking. The basket will become extremely hot
during the cooking process. Avoid physical contact while removing the accessory from the appliance. To
prevent burns or personal injury ALWAYS use care when using with product. We recommend use of long
handed utensil and protective hot pads or insulated oven gloves.
19 ALWAYS ensure the grill is completely cool before releasing and removing the cooking plates or moving
the to avoid burns or personal injury.
20 DO NOT use the appliance without the grill plate installed.
21 To protect against electric shock, cord and extension cord should be arranged so that they will not drape
over the worktop or table top where they can be pulled on by children or tripped over. Keep the cord
connection dry and DO NOT immerse cord, plugs or main unit housing in water or other liquid.
22 Regularly inspect the appliance and power cord. DO NOT use the appliance if there is damage to the
power cord or plug. If the appliance malfunctions or has been damaged in any way, immediately stop use
and call Customer Service.
23 NEVER use socket below worktop surface.
24 NEVER connect this appliance to an external timer switch or separate remote-control system.
25 DO NOT place appliance and let cord touch hot surfaces.
26 Only use recommended accessories included with this appliance or authorised by SharkNinja. The use of
accessories or attachments not recommended by SharkNinja may cause a risk of fire or injury.
27 Before placing any accessory into the cooker, ensure it is clean and dry.
28 DO NOT move the appliance when in use.
29 DO NOT cover the air intake vent or air outlet vent while unit is operating. Doing so will prevent even
cooking and may damage the unit or cause it to overheat.
30 DO NOT place anything on top of the product when the lid is closed during use.
31 Ensure the grill plate is correctly inserted and securely locked into position.
32 DO NOT use this appliance for deep-frying.
33 Some foods may cause oils or grease to splash. Use care when opening the grill to avoid burns.
34 Should a grease fire occur or the unit emits black smoke, unplug immediately. Wait for smoking to stop
before removing any cooking accessories.
35 Socket voltages can vary, affecting the performance of your product. To prevent possible illness, ALWAYS
use an external food thermometer to check that your food is cooked to the recommended temperatures.
36 Use ON LY genuine food grade wood pellets from Ninja in your unit.
37 NEVER use heating fuel pellets, hardwood, charcoal, liquid fuels or any other combustible material in the
Smoker.
38 Keep hands and face away from Smoker Box when unit is in use and hot.
39 ALWAYS keep a fire extinguisher suitable for electrical fires accessible while operating the smoker.
40 ALWAYS store wood pellets in a dry location, away from heat-producing appliances and other
fuel containers.
41 Keep your grill clean and do not allow excess grease or ash to collect inside or on the smoke box and
cartridge. Doing so significantly increases the chances of a grease fire and additional smoke which can
taint the flavour of your food.
42 Please refer to the Cleaning & Maintenance section for regular maintenance of the appliance.
43 To disconnect, press the power button to turn the unit off, then unplug from socket when not in use and
before cleaning.
44 DO NOT clean this product with a water spray or the like.
45 DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating
a risk of electric shock.
46 Store indoors when not in use - out of reach of children.
47 DO NOT keep uncovered grill exposed to elements. ALWAYS use grill cover when stored outdoors.
IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ CAREFULLY BEFORE USE • FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS.
PARTS & ACCESSORIES
To order replacement or additional parts and accessories,
visit ninjakitchen.com.au or ninjakitchen.co.nz
AGrill Plate
BCrisper Basket
CSmoke Box (pre-installed)
DGrease Tray
ELeft and Right
Assembly Handles
FSocket Head Cap Screw
3.5mm x 16mm (4x)
(pre-assembled on handles)
GAllen Key
HPellet Scoop
IAssembled Main Unit
(power cord not shown)
JLid
KControl Panel
LOnboard Probe Storage
MNinja Smart Probe
NON/OFF Press
A
C
E
F
G
H
I
J
K
B
D
1 Remove and discard any packaging material and tape from the unit. Some stickers are to be permanently
kept on the unit, O NLY remove stickers with ‘peel here’.
2 Remove all accessories from the package and read this manual carefully. Please pay particular attention to
operational instructions, warnings and important safeguards to avoid any injury or property damage.
3 Wash the grill plate and crisper basket in warm, soapy water, then rinse and dry thoroughly. The grill plate,
crisper basket and base unit are NOT dishwasher safe. NEVER clean the main unit in the dishwasher.
NOTE: The base liner underneath the bottom heating element may have some visible discoloration.
This is a result of our normal manufacturing process. The unit has not been previously used.
4 DO NOT use abrasive brushes or sponges on the cooking surfaces, as they will cause damage to the coating.
5 Plug into electrical socket and press the switch located underneath the left side of the control panel to the
ON position. (See Fig. A above).
6To turn your product o, ensure the dial is rotated to the OFF position and the press switch is OFF.
BEFORE FIRST USE
We recommend placing all accessories inside the grill and running it on GRILL, temp set to HI for 20 minutes without
adding food. This removes any residues. This is completely safe and not detrimental to the performance of the grill.
L
M
N (Fig. A)

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GETTING TO KNOW THE WOODFIRE ELECTRIC BBQ GRILL & SMOKER
HANDLE INSTALLATION
1 Ensure the correct handle is being used on the
left and right side. (Refer to Fig. A and note
that the handles have L and R stickers on the
underside). A Allen Key is taped onto the left
handle (see Fig. A).
2 Place unit at edge of table (Fig. B) OR with lid
still taped down, carefully place grill upside
down by holding the sides of the unit and the
lid down. If tape has been removed, remove all
accessories from the grill and holding the sides
of the unit and the lid down, place grill on top
of top pulp tray piece to protect unit (Fig. C).
3 Align each handle with tabs on base, then push
up to set each handle in place (Fig. D). Use
included Allen Key to tighten pre-assembled
screws (2x) on each handle (Fig. E).
POWERING THE GRILL
1 Plug the RCD into electrical socket. Switch
socket on.
2 Press RESET button on the RCD. The circle above
the RESET button should be illuminated orange. If
this isn't the case, try a dierent socket.
3 Press the TEST button on the RCD. The circle
should now show black. This means the RCD
is functioning correctly. If pressing the TEST
button does not change the circle to black then
contact customer services.
4 After establishing if the RCD is functioning
correctly once again press RESET. The orange
illumination should re-appear. The unit can now
be switched on.
5 Press the on/o switch on the back of the
control panel. Switch is on when the side with
the line is pressed down.
6 Now turn the dial on the front of the control
panel and turn it to the desired function. The
display should illuminate to reveal times or
temps. The grill is now ready to use.
EXTENSION CORD
1If using an extension cord, ensure it is
suitable for use outdoors with outdoor
appliances. Using the incorrect cord could
lead to the cord overheating, melting and/
or a drop in voltage. A drop in voltage can
increase preheat times and impact cooking
performance and/or cook times.
BEFORE FIRST USE - CONTINUED
Fig. A
Fig. B
Fig. C
Fig. D
Fig. E
FUNCTION BUTTONS
There are 2 ways to achieve authentic smokey
BBQ flavours:
1. Dedicated SMOKER program for cooking
over a longer period of time for deep flavours
and tender results.
2. Add a quick burst of Woodfire Flavour to any
of the other functions using the WOODFIRE
FLAVOUR TECHNOLOGY button.
GRILL: Closed-lid cooking for top and bottom
heat. Best when grilling large or thick cuts of
meat or frozen food or for an all-around sear.
Open the lid while grilling delicate foods or lean
proteins to develop chargrilled textures without
overcooking.
WOODFIRE FLAVOUR TECHNOLOGY: Press
after selecting your cooking function to add
Woodfire Flavour using the Grill, Air Fry, Bake,
Roast or Dehydrate functions. When pressed,
flame icon will illuminate on the display screen.
SMOKER: Create deep, smoky flavours while
cooking low and slow to tenderise large cuts
of meat.
AIR FRY: Achieve crispiness and crunch with
little to no oil and higher fan speeds.
ROAST: Tenderise meats, roast vegetables and
more.
BAKE: Bake breads, cakes and more with lower
fan speeds.
DEHYDRATE: Great for drying fruits, vegetables
and jerky.
REHEAT: Ideal for reheating leftovers so
nothing goes to waste.
OPERATING BUTTONS
DIAL: To power on the unit and select a cooking
function, rotate the dial clockwise until desired
function is selected. To power o the unit, rotate
the dial anti-clockwise to the OFF position.
NOTE: When the unit is powered on, the
display will be illuminated.
/ TEMP: Use the and buttons
to the left of the display screen to adjust
the cook temperature.
/ TIME: Use the and buttons to the right
of the display screen to adjust the cook time.
START/STOP: Press to start or stop the current
cook function or press and hold for 3 seconds to
skip preheat.
MANUAL: Switches the display screen so you can
manually set the target temperature for the probe.
PRESET: Switches the display screen so you can
select a preset target temperature for the probe
based on food load and desired results.
PREHEAT FOR BETTER RESULTS
For best grilling results, let the unit fully preheat
before adding food. Adding food before
preheating is complete may lead to overcooking,
smoke and longer preheat time.
After you set function, time and temperature
then press START, the unit will automatically
begin preheating (except if using the Smoker
function or the Reheat/Dehydrate functions)
without enabling Woodfire Flavour technology.
NOTE: RCD Light; ORANGE = RCD is ON;
BLACK = RCD is OFF.
NOTE: It may be dicult to see the orange if in
direct sunlight.
NOTE: The RESET button on the RCD will need
to be pressed every time the unit is unplugged or
the socket switched o.

5Place the accessory required for your selected
cook function in the grill and close the lid.
Press START/STOP to begin preheating.
6While the grill is preheating, insert the probe
horizontally into the centre of the thickest part
of the piece of protein. Refer to the chart on
the next page for further probe placement
instructions.
7 When the grill has preheated and “ADD FOOD”
appears on the screen, open the lid, place food
with inserted probe in the unit and close the lid
over the probe cord.
8 The progress bar at the top of the display will
track outcome. Flashing indicates progression
to that stage.
9The grill will automatically stop when desired
outcome is almost reached, as it accounts
for carry-over cooking, and “GET FOOD” will
display on the screen.
10 Transfer the protein to a plate while “REST”
displays on the screen. Probe does not need
to still be inserted. The protein will continue to
carry-over cook to your set outcome, which will
take about 3–5 minutes. This is an important
step, as not resting could lead to results looking
less cooked. Carry-over cook times can vary
based on size of protein, cut of protein and type
of protein.
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Installing the smoke box:
To install, hold the smoke box lid open with one hand and insert the
removable smoke box so it sits into place.
Removing the smoke box and cleaning:
To avoid burns, allow pellets to completely burn and smoke box to cool completely,
then remove smoke box and safely discard all contents.
Adding Ninja Woodfire Pellets:
Fill the pellet scoop to the top and level o to avoid spilling. While holding the smoke
box lid open, pour pellets into the smoke box until filled to the top, then close the
smoke box lid. Ensure the lid is properly closed before cooking.
Use only Ninja Woodfire Pellets for best results, performance and flavour.
REMOVABLE SMOKE BOX
The smoke box comes fully installed in the unit and is located on the right side of the lid. Always ensure the
removeable smoke box is inserted into place before adding pellets. Review all warnings before proceeding.
Make sure the probe socket is free of any residue
and the cord is free of knots before plugging it
into the socket.
1 Slide out the probe storage compartment from
under the control panel, then unwind the cord
from the compartment to remove the probe.
2 Plug the probe into the socket located on the
right side of the unit. Push firmly on the plug
until it cannot go into the socket any further.
Slide the storage compartment back.
3After the probe is plugged into the socket,
select the desired cook function and cook
temperature.
NOTE: There is no need to set a cook time, as
the grill will automatically turn o the heating
element and alert you when your food has
finished cooking.
4Press PRESET and use the arrows to the right
of the display to select your desired food type
and the arrows to the left of the display to
set the internal outcome of your food (Rare
through Well).
If selecting the MANUAL button, use the below
recommended internal cook temperatures.
NOTE: Cooking dierent meats or the same
ones to dierent outcome? Refer to the next
page for details on programming.
NOTE: Preset cooking levels for BEEF/LAMB
are lower than normal recommendations as unit
will carry-over cook 5-10°C.
IMPORTANT: DO NOT place hands near
the Ninja Smart Probe cord when in use to
prevent burning or scalding.
USING THE NINJA® SMART PROBE
FOOD TYPE: SET LEVEL TO:
Fish Medium Rare (50˚C)
Medium (55˚C)
Medium Well (60˚C)
Well Done (65˚C)
Chicken/Turkey Well Done (75˚C)
Pork Medium Rare (50˚C)
Medium (55˚C)
Medium Well (65˚C)
Well Done (70˚C)
Beef/Lamb Rare (50˚C)
Medium Rare (55˚C)
Medium (60˚C)
Medium Well (65˚C)
Well Done (70˚C)
NOTE: The probe will be HOT. Use either oven
gloves or tongs to take the probe out of the
protein.
NOTE: When using Grill, Roast and Air Fry,
the unit will beep and display FLIP. Flipping is
optional, but recommended.
Correct probe placement.
Probe grip is fully inside unit.
NOTE: To check the internal temperature
of other pieces of protein, press and hold
MANUAL and insert the probe into each piece
of meat.
USING THE PROBE IN DIFFERENT
COOKING SCENARIOS:
Cooking 2 or more proteins of the same size to
dierent levels of outcome:
• Set the cook level to the highest required.
• Insert the probe in the protein with the highest
desired cook level.
• After preheating, place proteins inside the grill.
When the progress bar shows that the lowest
cook level is reached, remove the protein
without probe.
• Continue cooking the remaining protein until
the next desired cook level is reached.
Cooking 2 or more proteins
of dierent sizes:
• Insert probe in the smaller protein and use the
Preset feature to choose the level of outcome.
• When that protein is cooked, remove it from
the unit.
• Using oven gloves, transfer probe to the larger
protein and use the arrows to the left of the
display to choose its level of outcome.
Cooking 2 or more dierent
types of protein:
• Insert probe in the protein with the lower
desired level of outcome.
• Use the Manual feature to choose the desired
internal temperature.
• When that protein is cooked, remove it from
the unit.
• Using oven gloves, transfer probe to the other
protein and use the Manual feature to choose
the desired internal temperature.
USING THE NINJA® SMART PROBE – CONT'D

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IMPORTANT: Review all important safety instructions before use.
HOW TO INSERT THE PROBE
NOTE: DO NOT use the probe with frozen foods or for cuts of meat thinner than 1.5cm.
FOOD TYPE: PLACEMENT CORRECT INCORRECT
Steaks
Pork chops
Lamb chops
Chicken breasts
Burgers
Tenderloins
Fish fillets
• Insert probe
horizontally into the
centre of the thickest
part of the meat.
• Make sure the tip of
the probe is inserted
straight into the centre
of the meat, not angled
toward the bottom or
top of it.
• Make sure the probe
is close to (but not
touching) the bone and
away from any fat
or gristle.
NOTE: The thickest part
of the fillet may not be
the centre. It is important
that the end of the probe
hits the thickest part
so desired results are
achieved.
Whole chicken • Insert probe
horizontally into the
thickest part of the
breast, parallel to, but
not touching, the bone.
• Make sure the top
reaches the centre of
the thickest part of the
breast and doesn’t go
all the way through the
breast into the cavity.
Grill
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place at
the back of the grill.
4
If you plan to use the Woodfire Flavour
technology, lift the smoke box lid and
using the pellet scoop, fill the smoke box
with pellets to the top, then close the lid.
DO NOT overfill smoke box.
5 Make sure the grill is plugged in and rotate the
dial clockwise from the OFF position to select
the GRILL function.
6 If adding Woodfire Flavour technology,
press the WOODFIRE FLAVOUR
technology button.
7The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from LO to HI.
8Use the / TIME buttons to adjust cook time
in 1 minute increments up to 1 hour.
9Press START to begin preheating. If using
Woodfire Flavour technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
10 When preheating is complete, the unit will
beep and ADD FOOD will appear on the
display.
11 Open the lid and place ingredients on the grill
plate. Once the lid is closed, cooking will begin
and the timer will begin counting down.
12 When cook time reaches zero, the grill will
beep and DONE will appear on the display.
13 Remove food from the grill plate.
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. “ADD FOOD” will flash
across the screen. Open the lid and place
ingredients on the grill plate. Once the lid is
closed, cooking will begin and the timer will
start counting down. Skip to step 12 for further
instructions.
NOTE: The temperature is preset to HI.
NOTE: If you are using the Ninja® Smart Probe,
refer to the Using the Ninja Smart Probe section.
Smoker
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place
at the back of the grill.
4 Lift the smoke box lid and using the pellet
scoop, fill the smoke box with pellets to the
top, then close the lid. DO NOT overfill smoke
box.
5 Open the lid and place ingredients on the grill
plate. Close the lid.
6 Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the SMOKER function.
7 The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 120˚C to 210˚C in 5 degree
increments.
8 Use the / TIME buttons to adjust cook
time from 1 minute to 30 minutes, in 1 minute
increments and from 30 minutes to 12 hours
in 15 minute increments.
9 Press START to begin cooking. There is no
preheat time for the Smoker function.
10 When cook time reaches zero, the unit will
beep and END will appear on the display.
11 Remove food from the grill plate.
NOTE: The temperature is preset to 120°C.
NOTE: If you are using the Ninja® Smart Probe,
refer to the Using the Ninja Smart Probe section.
USING THE NINJA® SMART PROBE – CONT'D
Plug in the unit and press the switch located underneath the left side of the control panel to the
ON position.
COOKING FUNCTIONS

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IMPORTANT: Review all important safety instructions before use. IMPORTANT: Review all important safety instructions before use.
Air Fry
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Place the crisper basket on the grill plate and
position the basket feet into the designated
indentations on the grill plate surface.
4 Install the grease tray by sliding it into place
at the back of the grill.
5 If you plan to add Woodfire Flavour, lift the
smoke box lid and using the pellet scoop,
fill the smoke box with pellets to the top,
then close the lid. DO NOT overfill smoke box.
6 Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the AIR FRY function.
7 If adding Woodfire Flavour, press the
WOODFIRE FLAVOUR technology
button.
8 The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 150˚C to 240˚C in 5 degree
increments.
9Use the / TIME buttons to adjust cook
time in 1 minute increments up to 1 hour.
10 Press START to begin preheating. If using
Woodfire Flavour technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. “ADD FOOD” will flash
across the screen. Open the lid and place
ingredients on the grill plate or place bake
pan on the plate. Once the lid is closed cooking
will begin and the timer will start counting
down. Skip to step 13 for further instructions.
11 When preheating is complete, the unit will beep
and ADD FOOD will appear on the display.
12 Open the lid and place ingredients in the
crisper basket. Once the lid is closed, cooking
will begin and the timer will begin counting
down.
13 When cook time reaches zero, the unit will
beep and END will appear on the display.
14 Remove food from the crisper basket.
NOTE: The temperature is preset to 200°C.
Roast
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place
at the back of the grill.
4 If you plan to add Woodfire Flavour, lift
the smoke box lid and using the pellet
scoop, fill the smoke box with pellets to
the top, then close the lid. DO NOT overfill
smoke box.
5 Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the ROAST function.
6 If adding Woodfire Flavour, press the
WOODFIRE FLAVOUR technology
button.
7 The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 160˚C to 220˚C in 5 degree
increments.
8 Use the / TIME buttons to adjust cook
time from 1 minute to 1 hour, in 1 minute
increments and from 1 hour to 2 hours in 5
minute increments.
9Press START to begin preheating. If using
Woodfire Flavour technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
10 When preheating is complete, the unit will
beep and ADD FOOD will appear on the
display.
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. “ADD FOOD” will flash
across the screen. Open the lid and place
ingredients on the grill plate. Once the lid is
closed cooking will begin and the timer will
start counting down. Skip to step 12 for
further instructions.
11 Open the lid and place ingredients on the
grill plate. Once the lid is closed, cooking will
begin and the timer will begin counting down.
12 When cook time reaches zero, the unit will
beep and END will appear on the display.
13 Remove food from grill plate.
NOTE: The temperature is preset to 180°C.
Bake
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place at
the back of the grill.
4 If you plan to add Woodfire Flavour, lift
the smoke box lid and fill the smoke box
with pellets to the top, then close the lid.
DO NOT overfill smoke box.
5 Make sure the grill is plugged in and rotate the
dial clockwise from the OFF position to select
the BAKE function.
6 If adding Woodfire Flavour, press the
WOODFIRE FLAVOUR technology button.
7The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 120˚C to 210˚C in 10 degree
increments.
8Use the / TIME buttons to adjust cook time
from 1 minute to 1 hour, in 1 minute increments
and from 1 hour to 4 hours in 5 minute
increments.
9Press START to begin preheating. If using
Woodfire Flavour technology, the pellets will
go through an ignition cycle (IGN), then the
grill will begin preheating (PRE).
10 When preheating is complete, the unit will beep
and ADD FOOD will appear on the display.
NOTE: While preheating is strongly
recommended for best results, you can skip
it by pressing and holding the START/STOP
button for 4 seconds. “ADD FOOD” will flash
across the screen. Open the lid and place
ingredients in your desired baking dish. Once
the lid is closed cooking will begin and the
timer will start counting down. Skip to step 13
for further instructions.
11 Open the lid and place ingredients in the
crisper basket on the grill plate. Once the lid
is closed, cooking will begin and the timer will
start counting down.
12 When cook time reaches zero, the unit will
beep and END will appear on the display.
13 Remove food from the grill plate.
NOTE: When using the Bake function, make
sure to use the proper accessory. For wet or
battered ingredients, use a baking dish. For
loose items such as bread, pastries or biscuits,
use the crisper basket.
NOTE: The temperature is preset to 160°C.
NOTE: If you are using the Ninja® Smart Probe,
refer to the Using the Ninja Smart Probe section.
NOTE: If you are using the Ninja® Smart Probe,
refer to the Using the Ninja Smart Probe section.
NOTE: If you are using the Ninja® Smart Probe,
refer to the Using the Ninja Smart Probe section.
NOTE: The temperature is preset to 60°C.
Dehydrate
1 Place grill on a flat, level surface.
2 Open the lid and install the grill plate by
positioning it flat on top of the heating
element so it sits into place.
3 Install the grease tray by sliding it into place at
the back of the grill.
4 Open the lid and place ingredients on the grill
plate. Close the lid. There is no preheat.
5 Make sure the unit is plugged in and rotate the
dial clockwise from the OFF position to select
the DEHYDRATE function.
6 The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 40˚C to 90˚C in 5 degree
increments.
7 Use the / TIME buttons to adjust cook
time from 1 minute to 30 minutes, in 1 minute
increments and from 30 minutes to 12 hours in
15 minute increments.
8 Press START to begin cooking.
9 When cook time reaches zero, the unit will
beep and END will appear on the display.
10 Remove food from the grill.
USING WOODFIRE FLAVOUR
TECHNOLOGY WITH DEHYDRATE
• To add Woodfire Flavour, after step 3, lift the
smoke box lid and fill the smoke box with
pellets to the top, then close the lid. DO NOT
overfill smoke box.
• Skip step 4, follow steps 5-7 for
programming. *Press the WOODFIRE
FLAVOUR button after you select
DEHYDRATE in step 4.
• After step 7, press START to begin
preheating. The pellets will go through an
ignition cycle (IGN).
• When preheating is complete, the unit will
beep and ADD FOOD will appear on the
display.
• Open the lid and place ingredients on the
grill plate. Once the lid is closed, cooking
will begin and the timer will begin counting
down.
• When cook time reaches zero, the unit will
beep and END will appear on the display.
• Remove food from the grill plate.
COOKING FUNCTIONS - CONTINUEDCOOKING FUNCTIONS - CONTINUED

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COOKING FUNCTIONS - CONTINUED
IMPORTANT: Review all important safety instructions before use.
CLEANING YOUR THE WOODFIRE ELECTRIC BBQ GRILL & SMOKER
The unit should be cleaned thoroughly after
each use. ALWAYS let the appliance and
accessories cool before cleaning.
• Unplug the unit from power source before
cleaning. Keep the lid open after removing
your food to allow the unit to cool quicker.
• Remove smoke box and safely discard
cooled ash contents after every use.
• The pellet scoop is dishwasher safe. The grill
plate, crisper basket, grease tray and smoke
box are NOT dishwasher safe. DO NOT place
the probe in the dishwasher.
• The Ninja® Smart Probe and holder are
hand-wash only. DO NOT immerse any part
of the probe in water or any other liquid. We
recommend cleaning with a damp cloth only.
• Carefully remove cooled grease tray from
the back of the unit. Safely discard grease
contents and hand-wash grease tray in
warm, soapy water.
• Cleaning of the smoke box is not required.
However if desired, a wire brush can be used
to remove extra creosote.
• The inner lid should be wiped down with
a damp towel or cloth after each use to
deodorise the unit and remove any grease.
• If food residue or grease is stuck on the grill
plate or any other removable part, soak in
warm, soapy water before cleaning.
• Remove non-stick grill plate and crisper
basket (if used) after each use and
hand-wash with warm, soapy water.
• Gently wipe down the inside of the lid with a
damp cloth.
• When stacking the coated accessories to
store, place a cloth or paper towel between
each piece to protect the coated surfaces.
NOTE: NEVER use abrasive tools or cleaners.
NEVER immerse the main unit in water or any
other liquid. DO NOT place in dishwasher.
NOTE: DO NOT use liquid cleaning solution
on the smoke box.
Reheat
1 Place grill on a flat, level surface.
2 If required, place the crisper basket on the
grill plate and position the basket feet into
the designated indentations on the grill plate
surface. Add ingredients, then close
the lid.
3 Install the grease tray by sliding it into place
at the back of the grill.
4 Make sure the grill is plugged in and rotate
the dial clockwise from the OFF position to
select the REHEAT function.
NOTE: The temperature is preset to 170°C.
5 The default temperature setting will display.
Use the / TEMP buttons to choose a
temperature from 130˚C to 210˚C in 10 degree
increments.
6 Use the / TIME buttons to adjust cook
time in 1 minute increments up to 1 hour.
7Press START to begin cooking (the unit does
not preheat in Reheat mode).
8Cooking will begin and the timer will begin
counting down.
9When cook time reaches zero, the unit will
beep and END will appear on the display.
10 Remove food from the grill.
TROUBLESHOOTING GUIDE
WARNING: To reduce the risk of shock and unintended operation, turn power o and unplug
unit before troubleshooting.
• My unit won't turn on?
1 Check the residual current device (RCD) is fully plugged in and the reset button has been pressed.
2 Ensure the press switch is turned to the ON position.
3 Make sure the dial is not in the OFF position.
If your unit doesn't turn on after taking the steps above, please contact Customer Service at
AUS [phone] | NZ [phone]
• “Add Grill” appears on the control panel display.
The grill plate needs to be installed. Once installed, close the lid and press the start button to begin.
• “Add Food” appears on the control panel display.
The unit has completed preheating and it is now time to add your ingredients.
• “Shut Lid” appears on the control panel display.
The lid is open and needs to be closed for the selected function to start.
• “E” appears on the control panel display.
The unit is not functioning properly. Please contact Customer Service at AUS [phone] |
NZ [phone]. So we may better assist you, please register your product online at
ninjakitchen.com.au or ninjakitchen.co.nz and have the product on hand when you call.
• “CLD” appears on the control panel display.
Cold Smoking is to be used to provide smoke flavour to foods, this is not intended for cooking. When
used on meat, poultry, or fish, this process should always be used in conjunction with a separate step
to bring food up to food-safe internal temperatures. Refer to the local food standards authority for
recommended food safe temperatures.
• Should I add my ingredients before or after preheating?
For best results, let the unit preheat before adding ingredients.
• Do I need to completely fill the smoke box with pellets?
Yes, always fill the smoke box to the top. We've perfected the amount of pellets needed for each
smoke session, regardless of the function or food load, the unit will burn through them appropriately.
• “Plug In” appears on the control panel display.
The probe is not plugged into the socket on the right side of the control panel. Plug the probe in
before proceeding. Press the probe in until you hear a click.
• Why does the unit have a 1–9 scale for the Beef Preset?
Perception of what a specific internal outcome looks like diers from person to person, even
restaurant to restaurant. The 1–9 scale provides a wide range of options for each outcome level so
you can customise outcome to your liking.
• “PRBE ERR” appears on the control panel display.
This means the grill timed out before food reached the set internal temperature. As a protection for
the unit, it can run for only certain lengths of time at specific temperatures.
• Why is my food overcooked or undercooked even though I used the probe?
It is important to insert the probe lengthwise into the thickest part of the ingredient to get the most
accurate reading. Make sure to allow food using the Ninja Smart Probe to rest for 3–5 minutes to
complete cooking. For more information, refer to the Using the Ninja Smart Probe section.
• Will the probe grip melt if it touches the hot grill plate?
No, the grip is made of a high-temperature silicone that can handle the Ninja® Woodfire Electric BBQ
Grill & Smoker's high temperatures.
• When do I press the Woodfire Flavour technology button?
Press the Woodfire Flavour technology button before pressing start when wanting to add smoke
using the Grill, Air Fry, Roast, Bake or Dehydrate. You do not need to press the Woodfire Flavour
technology button when using the Smoker function. We don't advise to use Woodfire Technology with
reheat, as your food is already full of flavour.
• Why are flames coming out from the pellet box?
Small flames can come out from the pellet box if the grill lid is lifted in windy conditions.
• Where should I keep my pellets stored?
Always store pellets in a dry area. Any moisture in the pellets can compromise ignition and quality of
smoke flavour.

13 14
AUS [phone] | NZ [phone] ninjakitchen.com.au | ninjakitchen.co.nz
• Should I use any oils or non-stick sprays when smoking?
No, we do not recommend using any oils or non-stick sprays when smoking because smoke will not
adhere to the food as well.
• How do I dispose of burnt pellets after a cook cycle?
Pellets may continue to burn after cook time is complete. Do not touch or remove the smoke box
until the grill has stopped smoking, pellets have completely burnt out and the smoke box has cooled.
Then, remove the smoke box and safely discard cooled ash contents.
• Why is preheat taking so long?
Preheat times vary by function and unit temperature.
GRILL: approx. HI 8-12 | MED 6-11 | LO 5-9mins
AIR FRY, BAKE, ROAST: 3 minutes
SMOKER, DEHYDRATE, REHEAT: No preheat.
If adding Woodfire Flavour, ignition time will add an additional 2-4 minutes.
Using the unit in inclement weather with heavy rain could cause longer preheat times.
If using an extension cord, ensure it is suitable for use outdoors with outdoor appliances. Using the
incorrect cord could lead to the cord overheating, melting and/or a drop in voltage.
While preheating is strongly recommended for best results, you can skip it by pressing and holding
the START/STOP button for 3 seconds. "ADD FOOD" will flash across the screen. Open the lid and
place ingredients in unit. Once the lid is closed, cooking will begin and the timer will start counting
down.
• Can I turn o Woodfire Flavour technology?
If you pressed Woodfire Flavour technology and already started your cooking function by pressing
START, you can press the Woodfire Flavour technology button again to turn it o if the ignition cycle
is less than 75% complete (indicated by the progress bar on the display screen). If pellets have fully
ignited and the grill has transitioned to the preheat cycle (indicated on the display screen), you
cannot turn Woodfire Flavour technology o.
• Can I add more pellets during a cook cycle?
When using the SMOKER function, you can add more pellets once the first batch has fully burned.
Press and hold the Woodfire Flavour technology button for 4 seconds to ignite new full box of
pellets. If running back-to-back smoking sessions, we recommend refilling the smoke box using the
pellet scoop when half the pellets have burned. DO NOT refill more than 2 times. DO NOT re-ignite
pellets.
For guarantee claims, you will need to submit a proof of purchase in the form of a valid receipt
that displays date and place of purchase. This warranty does not replace but is in addition to
your statutory rights.
If your product becomes defective due to faulty material or workmanship within a period of 1
year from the date of purchase, we warrant to do the following:
• For New Zealand Consumers: We will replace the defective/faulty part with a new product,
free of charge, or if the unit is deemed defective/faulty we replace the unit with an equivalent
or upgraded model, at our discretion.
• For Australian Consumers: Our goods come with guarantees that cannot be excluded under
the Australian Consumer Law. You are entitled to a replacement or refund for a major failure
and for compensation for any other reasonably foreseeable loss or damage. You are also
entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality
and the failure does not amount to a major failure.
Replacement items will be covered by the limited warranty for the balance of the warranty
period from the date of the original purchase. Please note: Your warranty is subject to the
following conditions:
• DO NOT operate the appliance with a damaged plug or cord, or if the unit has been dropped,
damaged or dropped in water.
• To avoid the risk of electric shock, do not disassemble or attempt to repair the appliance
on your own. If the supply cord is damaged, it must be replaced by a qualified electrician to
avoid a hazard. Incorrect re-assembly or repair can cause a risk of electric shock or injury to
persons when the appliance is used.
• The item has not been misused, abused, neglected, altered, modified or repaired by anyone.
• The item has been subjected to fair wear and tear.
• The item has not been used for trade, professional or hire purposes.
• The item has not sustained damage through foreign objects, substances or accident
What is not covered?
• Accessories supplied with the item.
• Components that are subject to natural wear and tear caused by normal use in accordance
with operating instructions.
• Unauthorised/improper maintenance/handling or overload is excluded from this warranty.
TROUBLESHOOTING GUIDE - CONTINUED ONE (1) YEAR LIMITED REPLACEMENT WARRANTY