Ninja FOODI FT205CO User manual

FOODI® DIGITAL PRO AIR FRY OVEN
FT205CO | Owner’s Guide
IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USE • FOR HOUSEHOLD USE ONLY
WARNING
To reduce the risk of injury, fire, electrical shock or property damage, basic safety precautions
must always be followed, including the following numbered warnings and subsequent instructions.
Do not use appliance for other than intended use.
1Read all instructions prior to using the oven and its accessories.
2To eliminate a choking hazard for young children, discard all packaging materials immediately
upon unpacking.
3This appliance can be used by persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the hazards involved.
4Take inventory of all contents to ensure you have all parts needed to properly and safely operate
your oven.
5NEVER leave the oven unattended while in use.
6NEVER use outlet below counter.
7DO NOT let cord hang over edges of tables or counters or touch hot surfaces, including stoves
and other heating ovens.
8Keep the appliance and its cord out of reach of children. Do not allow the appliance to be used by
children. Close supervision is necessary when used near children.
9DO NOT use an extension cord. A short power-supply cord is used to reduce the risk of children
grabbing the cord or becoming entangled and to reduce the risk of people tripping over a longer
cord.
10 DO NOT place appliance on hot surfaces, near hot gas or electric burner, in a heated oven or on a
stovetop.
11 DO NOT place any object directly onto the heating elements and DO NOT cover crumb tray or
any part of the oven with metal foil. This will cause the oven to overheat or cause a fire.
12 To protect against electrical shock
DO NOT immerse cord, plugs, or main unit housing in water or other liquid.
13 DO NOT use the oven with damage to the power cord or plug. Regularly inspect the oven and
power cord. If the oven malfunctions or has been damaged in any way, immediately stop use and
call Customer Service.
14 DO NOT cover the air intake vents or air outlet vents while unit is operating. Doing so will prevent
even cooking and may damage the unit or cause it to overheat.
15 DO NOT insert anything in the intake and ventilation slots and do not obstruct them.
16 DO NOT use accessory and attachments not recommended or sold by SharkNinja.
Read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or substantial
property damage if the warning included with this symbol is ignored.
Avoid contact with hot surface. Always use hand protection to avoid burns.
For indoor and household use only.
@ninjakitchen
SharkNinja Operating LLC
US: Needham, MA 02494
1-877-646-5288
ninjakitchen.com
Illustrations may dier from actual product. We are constantly striving to improve our products, therefore the
specifications contained herein are subject to change withoutnotice.
FOODI and NINJA are registered trademarks of SharkNinja Operating LLC.
The product may be covered by one or more U.S. patents.
See sharkninja.com/patents for more information.
© 2022 SharkNinja Operating LLC
FT205CO_IB_MP_Mv1
TECHNICAL SPECIFICATIONS
Voltage: 120V~, 60Hz
Power: 1800 Watts
RECORD THIS INFORMATION
Model Number: _________________________
Serial Number: __________________________
Date of Purchase: ________________________
(Keep receipt)
Store of Purchase: _______________________
REGISTER YOUR PURCHASE
registeryourninja.com
Scan QR code using mobile device
THANK YOU
for purchasing the Ninja® Foodi® Digital Pro Air Fry Oven

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IMPORTANT SAFETY INSTRUCTIONS
PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USE • FOR HOUSEHOLD USE ONLY
17 DO NOT place items on top of surface while unit is operating except for authorized
recommended Ninja accessories.
18 Before placing any accessories into the oven ensure they are clean and dry.
19 Intended for countertop use only. DO NOT place the oven near the edge of a countertop.
Ensure the surface is level, clean and dry.
20 This oven is for household use only DO NOT use outdoors. DO NOT use in moving vehicles or
boats.
21 DO NOT use this oven for anything other than its intended use. Misuse may cause injury.
22 DO NOT store any materials, other than supplied accessories, in this oven when not in use.
23 When using this oven, provide adequate space above and on all sides for air circulation.
24 A fire may occur if the oven is covered or touching flammable material, including curtains,
draperies, walls, or the like when in operation. DO NOT place anything on the oven during
operation.
25 This oven has a tempered glass door and is more resistant to breakage. Avoid scratching door
surface or nicking edges.
26 DO NOT use the unit without the crumb tray installed. Ensure crumbs are removed and the
tray is cleaned before each use.
27 DO NOT use the oven without the wire rack or air fry basket installed.
28 DO NOT spray any type of aerosol spray or flavoring inside the oven while cooking.
29 Use caution when inserting and removing anything from the oven, especially when hot.
30 DO NOT use parchment on Broil or above the recommended manufacturers instructions.
31 Voltages can vary, affecting the performance of your product. To prevent possible illness,
use an external thermometer to check that your food is cooked to the temperatures
recommended.
32 Prevent food contact with heating elements. Excessive food loads may cause personal injury
or property damage or affect the safe use of the oven.
33 DO NOT place any of the following materials in the oven: paper, cardboard, plastic, roasting
bags and the like.
34 Extreme caution should be exercised when using containers constructed of any materials
other than metal or glass.
35 DO NOT touch hot surfaces. Oven surfaces are hot during and after operation. To prevent
burns or personal injury, ALWAYS use protective hot pads or insulated oven mitts and use
available handles and knobs.
36 Spilled food can cause serious burns. Extreme caution must be used when the oven contains
hot food. Improper use may result in personal injury.
37 Please refer to the Cleaning & Maintenance section for regular maintenance of the oven.
38 Cleaning and user maintenance shall not be made by children.
39 Press the power button to turn oven off and allow to cool completely before cleaning, moving
and flipping for storage.
40 Unplug from outlet when not in use. To unplug, grasp the plug by the body and pull from the
outlet. Never unplug by grasping and pulling the flexible cord.
41 DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical
parts, causing a risk of electrical shock.
42 DO NOT use the oven as a source of heat or for drying.
43 This appliance has important markings on the plug blade. The entire supply cord is not
suitable for replacement. If damaged, please contact SharkNinja for service.
PARTS & ACCESSORIES
AMain Unit
(attached power cord not shown)
BAir Fry Basket
Use in the top rail position for Air Fry and
Dehydrate. Hand-wash recommended.
CBroil Rack
Place inside sheet pan.
Hand-wash recommended.
DSheet Pan
Always layer on top of wire rack.
Hand-wash recommended.
EWire Rack
Slide into bottom rails for Toast and Bagel.
Hand-wash recommended.
FRemovable Crumb Tray
Always place below the bottom heating
element. Hand-wash only.
A
B
E
D
C
BEFORE FIRST USE
1 Remove and discard any packaging material, promotional labels, and tape from the unit.
2 Remove all accessories from the package and read this manual carefully. Please pay particular
attention to operational instructions, warnings, and important safeguards to avoid any injury or
property damage.
3 Wash the air fry basket, sheet pan, wire rack, broil rack, and removable crumb tray in warm, soapy water,
then rinse and dry thoroughly with non-abrasive sponge. DO NOT place the sheet pan in the dishwasher.
4 NEVER submerge the main unit in water or place in dishwasher.
NOTE: For longest use, we recommend hand-washing the accessories. The air fry basket and
wire rack can be put in the dishwasher, but this may cause them to wear more quickly over time.
We recommend placing the wire rack, sheet pan, and air fry basket inside the oven and running it
on Air Fry at 450˚F for 20 minutes without adding food. Make sure the area is well ventilated. This
removes any packaging residue and odor traces that may be present. This is completely safe and not
detrimental to the performance of the oven.
F
SAVE THESE INSTRUCTIONS
TIP: There is a hook on the left side of the bottom rails of the oven. This mechanism is designed
to stabilize the wire rack when pulling out of oven partially.
D
B
F
E
C

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USING THE CONTROL PANEL
CONTROL PANEL DISPLAY
& OPERATING BUTTONS
1 Time display: Shows the cook time. The time
will count down when cooking is in progress.
2 will appear on the time display when
the unit is cool enough to flip up for storage
or cleaning.
3 Temperature display: Shows the cook
temperature.
4 PREHEAT: Illuminates when the unit is pre-
heating.
5 MODE button: Press to enable selection
of a cooking function, then rotate dial to
cycle through. Press MODE button again to
confirm selection.
6 SLICES and SHADE will illuminate when
using the Toast or Bagel function.
7 Setting dial (START/STOP button): Push to
start or pause cooking. or rotate to adjust
settings.
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8 TIME/SLICES button: To select a cook
time, press the TIME/SLICES button, then
use the dial to adjust the time. Press TIME/
SLICES button again to confirm. When using
the Toast or Bagel function, this button will
adjust the number of slices instead of the
time. If cooking for 1 hour or less, the clock
will count down by minutes and seconds. If
cooking for more than 1 hour, the clock will
count down by hours and minutes.
9 TEMP/SHADE button: To adjust
temperature, press the TEMP/SHADE button
and use the dial to adjust the temperature.
Press TEMP/SHADE button again to confirm.
When using the Toast or Bagel function, this
button will adjust the darkness (SHADE)
level instead of the temperature.
10 (Light) button: Press to turn the
oven’s interior light on and o. Light will
automatically turn on when 1 minute of cook
time remains.
11 (Power) button: Press to turn the unit on
and o.
NOTE: The cook time and temperature may be
adjusted at any time during the cooking cycle.
NOTE: To switch from Fahrenheit to Celsius,
press and hold the TEMP/SHADE button for
5 seconds while the unit is not in cook mode.
3 Temperature display
(incl. Fahrenheit/
Celsius indicator)
1 Time display
6 SLICES and SHADE
indicators
4 Preheat
indicator
8 TIME/SLICES
button
5 MODE button
7 Setting dial (START/
STOP button)
9 TEMP/SHADE button
10 Light button 11 Power button
2 shows
in Time display
NOTE: Time and temperature will always
default to the cook time and temperature that
was set the last time the oven was in use. On
first use, the default time and temperature
should be adjusted for your cook cycle. Refer
to Inspiration Guide to learn more on best
cook times and temperatures.
FUNCTIONS
AIR FRY: Make fast, extra-crispy foods—such
as chicken wings, French fries, and chicken
nuggets—with little to no added oil.
BROIL: Broils meat and fish and evenly browns
the tops of casseroles.
AIR ROAST: Achieve a crispy outside and
perfectly cooked inside for full-sized sheet pan
meals, thicker proteins, and roasted veggies.
BAKE: Evenly bakes cookies, brownies, cakes,
and more.
PIZZA: Cook frozen or homemade pizza evenly.
TOAST: Evenly toasts up to 9 slices of
bread to your perfect level of darkness.
BAGEL: Perfectly toast up to 6 bagel halves
when they’re placed cut-side up on the
wire rack.
REHEAT: Heat leftovers without over cooking.
DEHYDRATE: Dehydrates meats, fruits,
and vegetables for healthy snacks.
KEEP WARM: Keeps food warm up to 2 hours.
USING YOUR FOODI® DIGITAL PRO AIR FRY OVEN
POWER CORD MANAGEMENT
Our cord-management system is designed so
it will not interfere with the oven’s flip-away
functionality.
Recommended:
Canola
Refined coconut
Avocado
Vegetable
Grapeseed
Not
recommended
Olive oil
Butter
Margarine
Option 1
Outlet on the left
Option 2
Outlet behind the oven
• The unit may produce smoke when cooking on
a hotter setting than what is recommended.
Avoid exceeding 400°F when using oils to limit
smoke.
• When using cooking spray, DO NOT spray it on
the interior side walls or heating elements of the
unit. Cooking spray may reduce life of product.
HOW TO REDUCE SMOKE
When cooking greasy, drippy foods with the Air
Fry Basket, place the sear plate on the bottom
rails to catch the drippings.

AIR ROAST
1 To select the function, press the MODE
button, then turn the dial repeatedly until
AIR ROAST illuminates. The default time and
temperature settings will display.
2 Press the TIME/SLICES button and use
the dial to select your time up to 2 hours.
Time will adjust in 1-minute increments
under 1 hour and 5-minute increments over
1 hour. To set the time, press TIME/SLICES
button again.
3 Press the TEMP/SHADE button and use
the dial to select a temperature between
250°F and 450°F. Temperature will adjust in
5-degree increments. To set the temperature,
press the TEMP/SHADE button again.
4Press the setting dial to begin preheating.
Place ingredients on the sheet pan.
5 When the unit beeps to signify it has
preheated, immediately open the oven door
and place the sheet pan on the wire rack on
bottom rails. Close oven door.
6 During cooking, you can open the oven door
to check on or flip ingredients.
7 When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.
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USING YOUR FOODI® DIGITAL PRO AIR FRY OVEN
USING THE COOKING FUNCTIONS
To turn on the unit, plug the power cord into the
wall, flip oven down into cooking position, and
press the button.
AIR FRY
1 To select the function, press MODE, then turn
the dial until AIR FRY illuminates. The default
time and temperature settings will display.
2 Press the TIME/SLICES button and use the
dial to select your time up to 1 hour. Time
will adjust in 1-minute increments under 1
hour. To set the time, press the TIME/SLICES
button again.
3 Press the TEMP/SHADE button and use
the dial to select a temperature between
250˚F and 450˚F. Temperature will adjust in
5-degree increments. To set the temperature,
press the TEMP/SHADE button again.
4Press the setting dial to begin preheating.
5 Place ingredients in the air fry basket.
If ingredients are fatty, oily, or marinated,
place the basket on the top rails and the
sheet pan and wire rack on the bottom rails.
Use air fry basket for dry ingredients.
Use air fry basket with sheet pan underneath
for fatty, oily, or marinated ingredients.
When using the sheet pan underneath, you
may need to flip food over halfway through
cooking for more even cooking.
6 When the unit beeps to signify it has
preheated, immediately slide the basket into
the upper rails of the oven. If also using the
sheet pan, slide the sheet pan on wire rack
into the bottom rails.
NOTE: The unit preheats more quickly, so we
recommend prepping all ingredients before
turning on the oven.
7 For more even browning and crispiness, flip
ingredients using non-metal tongs or spatula
halfway through cooking cycle.
8 When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.
BROIL
1 To select the function, press the MODE
button, then turn the dial until BROIL
illuminates. The default time and
temperature settings will display.
2Press the TIME/SLICES button and use the
dial to select your time up to 30 minutes.
Time will adjust in 30-second increments.
To set the time, press the TIME/SLICES
button again.
3Press the TEMP/SHADE button and use
the dial to select either HI (500°F) or LO
(400°F). To set the temperature, press the
TEMP/SHADE button again.
4Place ingredients on the sheet pan. Place the
sheet pan on the wire rack on bottom rails.
Close oven door. Press the setting dial to
begin cooking.
5During cooking, you can open the oven door
to check on or flip ingredients.
6When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.
NOTE: The timer will start counting down as
soon as the unit has preheated. If ingredients
are not ready to go into the oven, simply
turn the dial to add more time.
NOTE: There is no preheat for the Broil function.
NOTE: Food cooks faster when using the
Air Roast function than when using the Bake
function, so for traditional oven recipes, refer
to the Inspiration Guide for guidance on
cook times and temperatures.
NOTE: The timer will start counting down as
soon as the unit has preheated. If ingredients
are not ready to go into the oven, simply
turn the dial to add more time.
BAKE
1 To select the function, press the MODE
button, then turn the dial until BAKE
illuminates. The default time and
temperature settings will display.
2Press the TIME/SLICES button and use the
dial to select your time up to 2 hours. Time
will adjust in 1-minute increments under
1 hour and 5-minute increments over 1 hour.
o set the time, press the TIME/SLICES button
again.
3Press the TEMP/SHADE button and use
the dial to select a temperature between
250°F and 450°F. Temperature willadjust in
5-degree increments. To set the temperature,
press the TEMP/SHADE button again.
4Press the setting dial to begin preheating.
5 Place ingredients on the sheet pan. When
the unit beeps to signify it has preheated,
immediately place the sheet pan on wire rack
into the bottom rails. Close oven door.
6During cooking, you can open the oven door
to check on or flip ingredients.
7 When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.settings will display.
NOTE: The timer will start counting down as
soon as the unit has preheated. If ingredients
are not ready to go into the oven, simply turn
the dial to add more time.
NOTE: If using another baking accessory,
slide the wire rack into the bottom rails with
the accessory on top.
NOTE: Use recommended times and
temperatures with boxed foods. Time and
temperature will vary when using dierent
types of baking accessories from box
instructions.
NOTE: You can also manually adjust the time
once cooking has started to better achieve
your preferred shade.

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USING YOUR FOODI® DIGITAL PRO AIR FRY OVEN
PIZZA
1To select the function, press the MODE button,
then turn the dial until PIZZA illuminates. The
default time and temperature settings will display.
2Press the TIME/SLICES button and use the
dial to select your time up to 2 hours. Time will
adjust in 1-minute increments under 1 hour and
5-minute increments over 1 hour. To set the
time, press the TIME/SLICES button again.
3Press the TEMP/SHADE button and use the
dial to select a temperature between 180°F
and 500°F. Temperature will adjust in 5-degree
increments. To set the temperature, press the
TEMP/SHADE button again.
4Press the setting dial to begin preheating.
5Place ingredients on the sheet pan or wire rack.
When the unit beeps to signify it has preheated,
immediately place the sheet pan on wire rack
into the bottom rails. Close oven door.
6During cooking, you can open the oven door
to check on ingredients.
7 When cook time is complete, the unit will beep
and “END HOT” will appear on the display.
TOAST
1 To select the function, press the MODE button,
then turn the dial until TOAST illuminates. The
default amount of slices and shade will be
displayed.
2 Press the TIME/SLICES button and use the dial
to select the number of bread slices. You may
toast up to 9 slices at once. To set the number
of slices, press the TIME/SLICES button again.
3 Press the TEMP/SHADE button and use the
dial to select a shade level. To set the shade
level, press the TEMP/SHADE button again.
4 Place bread slices
on the wire rack into
middle rails. Close oven
door and press the
setting dial to begin
cooking. You do not need to
flip the slices during cooking.
5 When cook time is complete, the unit will beep
and “END HOT” will appear on the display.
BAGEL
1 To select the function, press the MODE
button, then turn the dial until BAGEL
illuminates. The default number of slices and
shade level will display.
2 Press the TIME/SLICES button and use the
dial to select the number of slices. You may
toast up to 6 bagel halves at once. To set
the number of slices, press the TIME/SLICES
button again.
3 Press the TEMP/SHADE button and use the
dial to select a shade level. To set the shade
level, press the TEMP/SHADE button again.
4 Place bagel slices, cut-side up, on the wire
rack into middle rails. Close oven door and
press the setting dial to begin cooking. You
do not need to flip the slices during cooking.
5 When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.
NOTE: The timer will start counting down as
soon as the unit has preheated. If ingredients
are not ready to go into the oven, simply turn
the dial to add more time.
NOTE: There is no temperature adjustment
available for the Toast function, and the unit
does not preheat in Toast mode. It is very
important to select the exact number of slices
to avoid over- or under-toasting. Results may
vary when unit is already warm.
NOTE: There is no temperature adjustment
available for the Bagel function, and the
unit does not preheat in Toast mode. It is
very important to select the exact number
of slices to avoid over- or under-toasting.
Results may vary when unit is already warm.
NOTE: You can also manually adjust the time
once cooking has started to better choose
your preferred shade.
NOTE: You can also manually adjust the time
once cooking has started to better achieve
your preferred shade.
REHEAT
1 To select the function, press the MODE
button, then turn the dial until REHEAT
illuminates.
2 Press the TIME/SLICES buttons to select a
reheat time up to 2 hours. Time will adjust
in 1-minute increments under 1 hour and
5-minute increments over 1 hour.
3 Press the TEMP/SHADE button to select
a temperature between 100°F and 450°F.
Temperature will adjust in 5-degree
increments.
4 Place food on the sheet pan or in an
oven-safe container and place the pan or
container on the wire rack into the bottom
rails. Close oven door and press the setting
dial to begin cooking.
5 When cook time is complete, the unit will
beep and “END HOT” will appear on the
display.
DEHYDRATE
1To select the function, press the MODE
button, then turn the dial until DEHYDRATE
illuminates. The default time and temperature
settings will display.
2Press the TIME/SLICES button and use the
dial to select a time up to 12 hours. Time will
adjust in 15-minute increments. To set the
time, press the TIME/SLICES button again.
3Press the TEMP/SHADE button and use
the dial to select a temperature between
85°F and 200°F. Temperature will adjust
in 5-degree increments. To set the
temperature, press the TEMP/SHADE
button again.
4Place ingredients in the air fry basket and
place basket into top rails of oven. Close
oven door and press the setting dial to
begin cooking.
5During cooking, you can open the oven
door to check on or flip ingredients halfway
through cooking.
6 When cook time is complete, the unit will beep
and “END HOT” will appear on the display.
NOTE: The REHEAT function is not included
on all models.
NOTE: The DEHYDRATE function is not
included on all models.
NOTE: There is no preheat with Dehydrate.
NOTE: There is no preheat with Reheat.
KEEP WARM
1To select the function, press MODE, then
turn the dial until KEEP WARM illuminates.
The default time setting will display.
2Press the TIME/SLICES button and use the
dial to select a time up to 2 hours. To set the
time, press the TIME/SLICES button again.
3Place food on the sheet pan or in an
oven-safe container and place the pan or
container on the wire rack on bottom rails.
Close oven door and press START/STOP to
begin warming.
4When warming time is complete, the unit
will beep and “END HOT” will appear on
the display.
NOTE: There is no temperature selection
available for the Keep Warm function.
NOTE: The unit does not preheat in Keep
Warm mode.

EVERYDAY CLEANING
The unit should be cleaned thoroughly after
every use.
1Unplug the unit from the outlet and allow it
to cool down before cleaning.
2Empty crumb tray by sliding it out of the
oven when the oven is in the flipped-down
position. Clean accessories after each use.
Accessories are hand-wash recommended.
The air fry basket and wire rack can be
put in the dishwasher, but may wear more
quickly over time. DO NOT place sheet pan
in dishwasher.
3To clean any food splatter on the interior
walls of the unit, wipe themwith a soft, damp
sponge. DO NOT use abrasive cleaners,
scrubbing brushes, or chemical cleaners, as
they will damage the oven
4To clean the exterior of the main unit and the
control panel, wipe them clean with a damp
cloth. A non-abrasive liquid cleanser or
mild spray solution may be used. Apply the
cleanser to the sponge, not the oven surface,
before cleaning.
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CLEANING, MAINTENANCE & STORAGE
NOTE: Empty crumb tray frequently. Hand-
wash when necessary.
NOTE: DO NOT submerge unit in water or
place in dishwasher.
NOTE: The unit does not preheat in Keep
Warm mode.
FLIP-UP-AND-AWAY STORAGE
1 DO NOT flip unit up when it is hot or in use.
FLIP will appear on the display when unit
is cooled and ready to flip. Wait for unit to
cool down before handling. Hold handles on
each side of the unit. DO NOT unplug the
unit after use until FLIP appears. The fan will
continue to run after cooking has completed
for about 15 minutes or until the unit’s
temperature is 95°F. This is normal and not a
cause for concern.
2 Lift and flip unit upward using the handles
on each side of the unit.
3 Leave the unit in the upright position when
storing or for deep cleaning. Accessories can
be stored inside while in the upright position.
See Accessory Storage Placement section
on page 5 for correct placement.
DEEP CLEANING
1Allow the unit to cool down, then unplug the
unit from the outlet before cleaning.
2Remove all accessories from the unit,
including the crumb tray, and wash
separately. Use a non-abrasive cleaning
brush to wash the air fry basket more
thoroughly. Soak accessories overnight in
hot, soapy water. The air fry basket and wire
rack can be put in the dishwasher, but may
wear more quickly over time.
3Use warm, soapy water and a soft cloth to
wash the oven’s interior. DO NOT use abrasive
cleaners, scrubbing brushes, or chemical
cleaners, as they will damage the oven.
4To prolong use of accessories, hand-wash
with warm, soapy water.
5Thoroughly dry all parts before placing them
back in the oven.
NOTE: NEVER put the main unit in the
dishwasher or immerse it in water or any
other liquid.

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ACCESSORIES FOR PURCHASE
We oer a suite of accessories custom made for your Ninja® Foodi® Digital Pro Air Fry
Oven. Visit ninjaaccessories.com to expand your capabilities and take your cooking to
the next level.
• Egg Bite/Mun Tray
• Broiling Rack
• 2" Casserole Dish
• Multi-Purpose Pan
• Mini Morsel Tray
TROUBLESHOOTING & FAQ
To order additional parts and accessories, visit ninjaaccessories.com or contact
Customer Service at 1-877-646-5288. So we may better assist you, please register your
product online at registeryourninja.com and have the product on hand when you call.
REPLACEMENT PARTS
ERROR MESSAGES
“Er0,” “Er1,” “Er2,” “Er3,” “Er4,” “Er5,” “Er6,” or “Er7”
Power o the unit and call Customer Service at 1-877-646-5288. So we may better assist you, please
register your product online at registeryourninja.com and have the product on hand when you call.
FAQ
Why won’t the oven turn on?
• Oven needs to be in flipped-down position in order to power it on.
• Make sure the power cord is securely plugged into the outlet.
• Insert the power cord into a dierent outlet.
• Reset the circuit breaker if necessary.
• Press the power button.
Can I use the Sheet Pan instead of the air fry basket with air fry function?
• Yes, but flipping ingredients during cooking is required, and levels of crispiness may vary.
Do I need to adjust the cook times and temperatures of traditional oven recipes?
• For best results, keep an eye out on your food while cooking. Refer to cook charts in the
Inspiration Guide for more guidance on cook times and temperatures.
Should I add my ingredients before or after preheating?
• Adding ingredients before preheat completes may impact cooking performance.
Why is my food undercooked or overcooked?
• Do not add food until recommended preheat time is complete. For best results, check progress
throughout cooking, and remove food if desired level of brownness has been achieved. Remove
food immediately after the cook time is complete to avoid overcooking.
• This unit cooks faster than a traditional oven. Always keep an eye on your food while cooking.
Can I restore the unit to its default settings?
• The oven will remember the last setting used for each function, even if you unplug it.
To restore the oven’s default settings for each function, press the TIME/SLICE and
TEMP/SHADE buttons simultaneously for 5 seconds.
Why do the heating elements appear to be turning on and o?
• This is normal. The oven is designed to control temperature precisely for every function by
adjusting the heating elements’ power levels.
Why is steam coming out from the oven door?
• This is normal. The door is vented to release steam created by foods with a high
moisture content.
Why is water dripping onto the counter from under the door?
• This is normal. The condensation created by foods with a high moisture content
(such as frozen breads) may run down the inside of the door and drip onto the counter.
Why is there noise coming from from the control panel or back of unit?
• When the oven is hot, a fan turns on to cool down the control panel.
Why does the unit sound like it is still running even though the power is o?
• The cooling fan may continue to run even after the unit has been turned o. This is a normal
function and should not be a source of concern. The cooling fan will stop after the temperature of
the unit is below 95°F.
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The One (1) Year Limited Warranty applies to purchases made from authorized retailers of
SharkNinja Operating LLC. Warranty coverage applies to the original owner and to the original
product only and is not transferable.
SharkNinja warrants that the unit shall be free from defects in material and workmanship for a period
of one (1) year from the date of purchase when it is used under normal household conditions and
maintained according to the requirements outlined in the Owner’s Guide, subject to the following
conditions and exclusions:
What is covered by this warranty?
1. The original unit and/or non-wearable parts deemed defective, in SharkNinja’s sole discretion,
will be repaired or replaced up to one (1) year from the original purchase date.
2. In the event a replacement unit is issued, the warranty coverage ends six (6) months following
the receipt date of the replacement unit or the remainder of the existing warranty, whichever is
later. SharkNinja reserves the right to replace the unit with one of equal or greater value.
What is not covered by this warranty?
1. Normal wear and tear of wearable parts (such as blending vessels, lids, cups, blades, blender
bases, removable pots, racks, pans, etc.), which require regular maintenance and/or replacement
to ensure the proper functioning of your unit, are not covered by this warranty. Replacement
parts are available for purchase at ninjaaccessories.com.
2. Any unit that has been tampered with or used for commercial purposes.
3. Damage caused by misuse, abuse, negligent handling, failure to perform required maintenance
(e.g., failure to keep the well of the motor base clear of food spills and other debris), or damage
due to mishandling in transit.
4. Consequential and incidental damages.
5. Defects caused by repair persons not authorized by SharkNinja. These defects include damages
caused in the process of shipping, altering, or repairing the SharkNinja product (or any of its parts)
when the repair is performed by a repair person not authorized by SharkNinja.
6. Products purchased, used, or operated outside North America.
How to get service
If your appliance fails to operate properly while in use under normal household conditions within the
warranty period, visit ninjakitchen.com/support for product care and maintenance self-help. Our
Customer Service Specialists are also available at 1-877-646-5288 to assist with product support
and warranty service options, including the possibility of upgrading to our VIP warranty service
options for select product categories. So we may better assist you, please register your product
online at registeryourninja.com and have the product on hand when you call.
SharkNinja will cover the cost for the customer to send in the unit to us for repair or replacement. A fee
of $20.95 (subject to change) will be charged when SharkNinja ships the repaired or replacement unit.
How to initiate a warranty claim
You must call 1-877-646-5288 to initiate a warranty claim. You will need the receipt as proof of purchase.
We also ask that you register your product online at registeryourninja.com and have the product on
hand when you call, so we may better assist you. A Customer Service Specialist will provide you with
return and packing instruction information.
How state law applies
This warranty gives you specific legal rights, and you also may have other rights that vary from state
to state. Some states do not permit the exclusion or limitation of incidental or consequential damages,
so the above may not apply to you.
ONE (1) YEAR LIMITED WARRANTY NJA_1_YR_IB_LMTD_WRNTY_US_ENG