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Item Rice texture Water in cups (For 1 cup of rice)
Fried rice Slightly undercooked 1 1/2- 1 3/4
Pulav/Biriyani Firm 2
Plain White rice Medium 2 1/2- 3
Kitchadi, Pongal etc., Soft 3 - 4
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HOW TO USE YOUR PRESTIGE DELIGHT RICE COOKER
1. Measure desired amount of rice with the measuring cup provided and
pour it in to a container for washing. Do not use the cooking pan provided
with the rice cooker, as the uorinated protective layer on the cooking pan
would be damaged or the bottom would be deformed. is may lead to
malfunction of the cooker.
2. You may leave the rice soaked in water for 30 minutes. is improves the
quality of cooked rice.
3. Place the trivet at the bottom of the non-stick cooking pan. Add rice into
the cooking pan and add water according to the table below.
Please remember that the above proportion depends upon individual taste
and the quality and age of rice used. You will become familiar with how
much water to add after a few operations.
4. Do not let the rice pile on the side. Make sure it spreads evenly on the
bottom to avoid half-done rice.
5. Wipe o any water or food particles/dust on the outer surface of the
cooking pan, thermostat and heater. Otherwise the appliance may get
damaged.
6. Place the cooking pan into the main body of the cooker.
Gently turn the cooking pan left and right in the main
body for better contact between the two. Make sure
that the pan is positioned correctly otherwise the heater
may get damaged.
7. Set the inner lid onto the outer lid by making sure the
clip hole of the inner lid ts on the outer cover lid clip.
(for Model PRWC 1.0)
