Samsung NX58K9500WG User manual

Slide-In Gas Range
User manual
NX58H9950W*/NX58H9500W*/NX58K9500W*

2 English
Regulatory Notice
ANTITIP DEVICE
WARNING
To reduce the risk of tipping the range, the range must be
secured by a properly installed Anti-Tip device. AFTER THE
RANGE HAS BEEN INSTALLED, CONFIRM THAT THE ANTI-TIP
DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT
THE ANTI-TIP DEVICE IS PROPERLY ENGAGED. Refer to the
installation manual for instructions.
a) If the anti-tip device is not installed, a child or adult can tip the
range and be killed.
b) Verify the anti-tip device has been properly installed and
engaged at rear right (or rear left) of the range bottom.
c) If you move the range and then move it back into place, ensure
the anti-tip device is re-engaged at the right or left rear of the
range bottom.
d) Do not operate the range without the anti-tip device in place and
engaged.
e) Failure to do so can result in death or serious burns to children
or adults.
WARNING
If the information in this manual is not followed exactly,
a re or explosion may result causing property damage,
personal injury, or death.
• DO NOT store or use gasoline or other ammable vapors
and liquids in the vicinity of this or any other appliance.
• WHAT TO DO IF YOU SMELL GAS:
- DO NOT try to light any appliance.
- DO NOT touch any electrical switch.
- DO NOT use any phone in your building.
- Immediately call your gas supplier from a neighbor’s
phone. Follow the gas supplier’s instructions.
- If you cannot reach your gas supplier, call the re
department.
• Installation and service must be performed by a qualied
installer, service agency, or the gas supplier.

English 3
Regulatory Notice
KEY FEATURES
Bigger is better
With a capacity of 5.8 cubic feet, this Samsung gas oven range
offers more space than many other leading brands in the
United States and Canadian markets. The enhanced capacity
means a better cooking experience.
A cooktop with 5 burners
Power burners, simmer burners, as well as a center oval burner
provide exible cooktop heat for a variety of cookware. The
center oval burner delivers heat evenly over a large area, and
provides the optimum temperatures for griddle cooking.
Enhanced convenience with easy
maintenance
The Samsung gas oven range combines all the benets of 3
separate home appliances - gas range, gas oven, and warming
drawer - to maximize customer convenience with its careful,
stylish design.
WARNING
Do not step, lean, or sit on the oven door of the range. You can
cause the range to tip, resulting in burns or serious injuries.
Conrm that the Anti-Tip device is installed properly. Then, to
verify that the Anti-Tip device is engaged, grasp the top rear
edge of the range and carefully attempt to tilt it forward. The
Anti-Tip device should prevent the range from tilting forward
more than a few inches.
If you pull the range out from the wall for any reason, make
sure the antitip device is properly engaged when you push the
range back against the wall. If it is not, there is a risk of the
range tipping over and causing injury if you or a child stand, sit
or lean on an open door.
Never completely remove the leveling legs. If you remove
the leveling legs, the range will not be secured to the anti-tip
device properly.

4 English
Contents
Contents
Important safety information 5
Symbols used in this manual 5
California proposition 65 warning 5
Commonwealth of massachusetts 5
General safety 6
Fire safety 7
Gas safety 8
Electrical and grounding safety 9
Installation safety 10
Location safety 12
Cooktop safety 13
Oven safety 15
Warming drawer/lower drawer safety 16
Self-cleaning oven safety 17
Overview 18
Layout 18
What’s included 18
Control panel 19
Before you start 20
Display mode 20
Clock 20
Kitchen timer 21
Oven vent/cooling vent 21
Gas range 21
Cookware 22
Wok grate 23
Griddle 23
Gas burners 24
Ignition 25
Gas oven 26
Cooking mode 26
Recipe guide 30
Racks 32
Cooking options 33
Special features 34
Changing option settings 37
Others 41
Warming drawer 42
Warming drawer 42
Maintenance 43
Cleaning 43
Replacement 49
Reinstallation 49
Troubleshooting 51
Checkpoints 51
Information codes 56
Warranty (U.S.A) 57
Warranty (CANADA) 59

English 5
Important safety information
SAVE THESE INSTRUCTIONS
CALIFORNIA PROPOSITION 65 WARNING
WARNING
Cancer and Reproductive Harm - www.P65Warnings.ca.gov.
COMMONWEALTH OF MASSACHUSETTS
• This product must be installed by a licensed plumber or gas
tter qualied or licensed by the State of Massachusetts.
When using ball-type gas shut-off valves, you must use
the T-handle type. Multiple exible gas lines must not be
connected in series.
Important safety information
READ ALL INSTRUCTIONS BEFORE USING THIS APPLIANCE
• All electrical and gas equipment with moving parts can be
dangerous. Please read the important safety instructions
for this appliance in this manual. The instructions must be
followed to minimize the risk of injury, death, or property
damage.
• Save this manual. Please Do Not Discard.
SYMBOLS USED IN THIS MANUAL
WARNING
Hazards or unsafe practices that may result in severe personal
injury or death.
CAUTION
Hazards or unsafe practices that may result in electric shock,
personal injury, or property damage.
NOTE
Useful tips and instructions
These warning icons and symbols are here to prevent injury to
you and others. Please follow them explicitly. After reading this
section, keep it in a safe place for future reference.

6 English
Important safety information
Important safety information
SAVE THESE INSTRUCTIONS
• Remove all packaging materials from the range before
operating to prevent ignition of these materials. Keep
all packaging materials out of children’s reach. Properly
dispose the packaging materials after the range is
unpacked.
• Do not store any object of interest to children on the
cooktop or backguard of the range. Children climbing on the
range to reach items could be killed or seriously injured.
• Do not operate the range if the range or any part of the
range is damaged, malfunctioning, or missing parts.
• Do not use the range as a space heater. Use the range for
cooking only.
• Do not use oven cleaners or oven liners in or around any
part of the oven.
• Use only dry pot holders. Pot holders with moisture in them
can release steam and cause burns if they come in contact
with hot surfaces. Keep pot holders away from open ames
when lifting cookware. Never use a towel or bulky cloth in
place of a pot holder.
• Do not use the range to heat unopened food containers.
• Do not strike the oven glass.
• When disposing of the range, cut off the power cord and
remove the door to prevent children and animals from
getting trapped.
GENERAL SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/
or death, obey the following precautions.
• Do not touch any part
of the range, including
but not limited to, oven
burners, surface burners, or
interior surfaces during or
immediately after cooking.
• Know the location of the gas shut-off valve and how to shut
it off.
• Make sure the anti-tip device is properly installed on the
range. See the installation instructions for more information.
• Do not let children near the range. Do not let children go
into the range or onto the range. Do not let children play
with the range or any part(s) of the range. Do not leave
children unattended in an area where the range is in use.
For children’s safety, we recommend utilizing the control/
door lockout feature.

English 7
Important safety information
Important safety information
SAVE THESE INSTRUCTIONS
FIRE SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/
or death, obey the following precautions.
• Do not store, place or use
ammable or combustible
materials such as charcoal,
paper, plastic, pot holders,
linens, curtains, gasoline or
other ammable vapors or
liquids near or inside the range.
• Do not wear loose tting or hanging garments while using
the range.
• To avoid grease buildup, regularly clean the vents.
• Do not let pot holders or other ammable materials touch a
heating element. Do not use a towel or other bulky cloths in
place of a pot holder.
• Unplug or disconnect power before servicing.
• Make sure all meat and poultry is cooked thoroughly. Meat
should always be cooked to an internal temperature of
160 °F (71 °C). Poultry should always be cooked to an
internal temperature of 180 °F (82 °C).
• Teach children not to touch or play with the controls or any
part of the range. We recommend you utilize the control/
door lockout feature to reduce the risk of mis-use by
children.
• Do not lean on the range as you may turn the control knobs
inattentively.
• Do not stand on top of the appliance or place objects
(such as laundry, an oven cover, lighted candles, lighted
cigarettes, dishes, chemicals, metal objects, etc.) on the
appliance.
- Items, such as a cloth, may get caught in the door.
- This may result in electric shock, re, problems with the
product, or injury.
• Take care not to hurt yourself when cleaning the appliance
(externally or internally). You may hurt yourself on the
sharp edges of the appliance.

8 English
Important safety information
Important safety information
SAVE THESE INSTRUCTIONS
GAS SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/
or death, obey the following precautions.
If you smell gas:
• Close the valve and do not
use the range.
• Do not light a match, candle,
or cigarette.
• Do not turn on any gas or
electric appliances.
• Do not touch any electrical switches or plug a power cord
into an outlet.
• Do not use any phone in your building.
• Evacuate the room, building, or area of all occupants.
• Immediately call your gas supplier from a neighbor’s phone.
Follow the gas supplier’s instructions.
• If you cannot reach your gas supplier, call the re
department.
• Do not use water on a grease re. To put out a grease re,
turn off the heat source and smother the re with a tight-
tting lid or use a multipurpose dry chemical or foam-type
re extinguisher.
• If a grease re should occur in the oven, turn off the oven
by pressing the OFF/CLEAR button. Keep the oven door
closed until the re goes out.
If necessary, use a multipurpose dry chemical or foam-type
re extinguisher.
• Do not heat unopened food containers - buildup of pressure
may cause container to burst and result in injury.
• Do not put any combustible material or items around the
range.

English 9
Important safety information
Important safety information
SAVE THESE INSTRUCTIONS
• Do not use a damaged power plug, power cord, or loose
power outlet.
• Do not modify the power plug, power cord, or power outlet
in any way.
• Do not put a fuse in a neutral or ground circuit.
• Use a dedicated 120-volt, 60-Hz, 20-amp, AC, fused
electrical circuit for this range. A time-delay fuse or circuit
breaker is recommended. Do not plug more than one
appliance into this circuit.
• Do not connect the ground wire to plastic plumbing lines,
gas lines, or hot water pipes.
• This range must be Earth grounded. In the event of a
malfunction or breakdown, grounding will reduce the risk of
electrical shock by providing a path for the electric current.
This range is equipped with a cord having a grounding
plug. The plug must be rmly plugged into an outlet that
is properly installed and grounded in accordance with the
local codes and ordinances. If you are unsure whether your
electrical outlet is properly grounded, have it checked by a
licensed electrician.
Checking for gas leaks
• Leak testing of the appliance shall be conducted according
to the manufacturer’s instructions.
Do not use a ame to check for gas leaks. Use a brush to
spread a soapy water mixture around the area you are
checking. If there is a gas leak, you will see small bubbles in
the soapy water mixture at the leak point.
ELECTRICAL AND GROUNDING SAFETY
WARNING
To reduce the risk of re, electric
shock, personal injuries, and/
or death, obey the following
precautions.
• Plug into a grounded 3-prong
outlet.
• Do not remove the ground prong.
• Do not use an adapter or an extension cord.

10 English
Important safety information
Important safety information
SAVE THESE INSTRUCTIONS
INSTALLATION SAFETY
WARNING
To reduce the risk of re, electric shock, personal injuries, and/
or death, obey the following precautions.
• Have your range installed
and properly grounded
by a qualied installer,
in accordance with the
installation instructions. Any
adjustment and service should
be performed only by qualied gas range installers or
service technicians.
• Do not attempt to service, modify, or replace your range or
any part of your range unless it is specically recommended
in this manual. All other service should be referred to a
qualied technician.
• Always use new exible connectors when installing a gas
appliance. Do not use old exible connectors.
• Make sure the anti-tip device is properly installed on the
range. See the installation instructions for more information.
• The range is supplied with a 3-pronged grounded plug. This
cord must be plugged into a mating, grounded 3-prong
outlet that meets all local codes and ordinances. If codes
permit the use of a separate ground wire, we recommend
that a qualied electrician determine the proper path for
this ground wire.
• Electrical service to the range must conform to local codes.
Barring local codes, it should meet the latest ANSI/NFPA No.
70 – Latest Revision (for the U.S.) or the Canadian Electrical
Code CSA C22.1 – Latest Revisions.
• It is the personal responsibility of the range owner to
provide the correct electrical service for this range.