Samsung NY58J9850WS User manual

Dual Fuel Range
Installation manual
NY58J9850WS

2English
WARNING
If the information in this manual is not followed exactly, a fire or
explosion may result causing property damage, personal injury or
death.
• DO NOT store or use gasoline or other flammable vapors and
liquids in the vicinity of this or any other appliance.
• WHAT TO DO IF YOU SMELL GAS:
-DO NOT try to light any appliance.
- DO NOT touch any electrical switch.
- DO NOT use any phone in your building.
- Immediately call your gas supplier from a neighbor’s phone.
Follow the gas supplier’s instructions.
- If you cannot reach your gas supplier, call the fire department.
• Installation and service must be performed by a qualified
installer, service agency, or the gas supplier.
Anti-tip device
WARNING
ALL RANGES CAN TIP, RESULTING IN PERSONAL INJURY.
TIPPING RANGES CAN CAUSE BURNS FROM SPILLS,
PERSONAL INJURY, AND/OR DEATH.
INSTALL AND CHECK THE ANTI-TIP BRACKET FOLLOWING
THE INSTRUCTIONS AND TEMPLATE SUPPLIED WITH THE
BRACKET.
• To prevent accidental tipping of the range, attach an approved
anti-tip device to the floor. (See Installing the Anti-Tip Device
in the Installation Instructions.) Check for proper installation by
carefully tipping the range forward. The anti-tip device should
engage and prevent the range from tipping over.
• If the range is pulled out away from the wall for any reason, make
sure the anti-tip device is reengaged after the range has been
pushed back into place.
• Follow the installation instructions found in the Installation
Manual. Failure to follow these instructions can result in death,
serious personal injury, and / or property damage.
• To prevent accidental tipping of the range, DO NOT step, sit, or
lean on the door or drawer.
• Be sure your appliance is properly installed and grounded by a
qualified technician.

English 3
Contents
Before you begin 4
Important safety information 5
Dual fuel range components 15
Overview 15
What’s in the box 16
Dual fuel range specifications 18
Installation requirements 19
Location requirements 19
To avoid breakage 22
Gas requirements 24
Special gas requirements (gas models sold in Massachusetts) 25
Electrical requirements 25
Installation instructions 28
Installing your dual fuel range 28
Step 1. Unpack the range 28
Step 2. Meeting electrical connection requirements 28
Step 3. Accessing the power cord connection 30
Step 4. Installing the power cord 31
Step 5. Installing the conduit 33
Step 6. Replacing the access cover 35
Step 7. Connect the range to gas supply 36
Step 8. Convert to lp gas (optional) 38
Step 9. Install the anti-tip device 39
Step 10. Plug in and place 40
Step 11. Level the range 41
Step 12.
Assemble the surface burners 42
Step 13. Check the ignition of surface burners 43
Step 14. Final installation checklist 44
Contents

4English
Before you begin
Before you begin
ABOUT THIS MANUAL
READ THESE INSTRUCTIONS COMPLETELY AND CAREFULLY.
IMPORTANT NOTE TO THE INSTALLER
• Read all instructions contained in these installation instructions before installing the range.
• Remove all packing materials from the oven compartments before connecting the electric
and gas supply to the range.
• Observe all governing codes and ordinances.
• Be sure to leave these instructions with the consumer.
• Installation of this appliance requires basic mechanical skills.
• Proper installation is the responsibility of the installer.
• Product failure due to improper installation is not covered under the Warranty.
IMPORTANT NOTE TO THE CONSUMER
Keep these instructions with your user manual for future reference.
• As when using any appliance generating heat, there are certain safety precautions you
should follow.
• Be sure your range is installed and grounded properly by a qualified installer or service
technician.
• Make sure the wall coverings around the range can withstand the heat generated by the
range.
• Cabinet storage space above the surface burners should be a minimum of 30 in (76.2 cm).
IMPORTANT NOTE TO THE SERVICER
The electrical diagram is in an envelope attached to the back of the range.

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Important safety information
Important safety information
READ ALL INSTRUCTIONS BEFORE USING THIS
APPLIANCE
• All electrical and gas equipment with moving parts can be dangerous. Please read the
important safety instructions for this appliance in this manual. The instructions must be
followed to minimize the risk of injury, death, or property damage.
• Save this manual. Please Do Not Discard.
SYMBOLS USED IN THIS MANUAL
WARNING
Hazards or unsafe practices that may result in severe personal injury or death.
CAUTION
Hazards or unsafe practices that may result in electric shock, personal injury, or property
damage.
NOTE
Useful tips and instructions.
These warning icons and symbols are here to prevent injury to you and others. Please follow
them explicitly. After reading this section, keep it in a safe place for future reference.
STATE OF CALIFORNIA PROPOSITION 65
WARNING US ONLY
• WARNING : This product contains chemicals known to the State of California to cause cancer
and birth defects or other reproductive harm.
• Gas appliances can cause low-level exposure to Proposition 65 listed substances, including
but not limited to, benzene, carbon monoxide, formaldehyde and soot, substances resulting
from the incomplete combustion of natural gas or LP fuels.
COMMONWEALTH OF MASSACHUSETTS
• This product must be installed by a licensed plumber or gas fitter qualified or licensed by
the State of Massachusetts. When using ball-type gas shut-off valves, you must use the
T-handle type. Multiple flexible gas lines must not be connected in series.

6English
Important safety information
Important safety information
• Do not touch any part of the range,
including but not limited to, oven burners,
surface burners, or interior surfaces during
or immediately after cooking.
• Know the location of the gas shut-off
valve and how to shut it off.
• Make sure the anti-tip device is properly
installed on the range. See the installation
instructions for more information.
GENERAL SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not let children near, in, or on the range. Do not let children play with the range or any
part(s) of the range. Do not leave children unattended in an area where the range is in use.
For children’s safety, we recommend utilizing the control/door lockout feature.
• Remove all packaging materials from the range before operating to prevent ignition of
these materials. Keep all packaging materials out of children’s reach. Properly dispose the
packaging materials after the range is unpacked.
• Do not store any object of interest to children on the cooktop or backguard of the range.
Children climbing on the range to reach items could be killed or seriously injured.
• Do not operate the range if the range or any part of the range is damaged, malfunctioning,
or missing parts.
• Do not use the range as a space heater. This range is to be used for cooking purposes only.
• Do not use oven cleaners or oven liners in or around any part of the oven.
• Use only dry pot holders.
• Do not use the range to heat unopened food containers.
• Do not strike the oven glass.
• When disposing of the range, cut off the power cord and remove the door.
• Unplug or disconnect power before servicing.
• Make sure all meat and poultry is cooked thoroughly. Meat should always be cooked to
an internal temperature of 160 °F (71 °C). Poultry should always be cooked to an internal
temperature of 180 °F (82 °C).

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Important safety information
• Do not store, place, or use flammable
or combustible materials such as paper,
plastic, pot holders, linens, curtains,
gasoline or other flammable vapors or
liquids near the range.
• Do not wear loose fitting or hanging
garments while using the range.
FIRE SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• To avoid grease buildup, regularly clean the vents.
• Do not let pot holders or other flammable materials touch a heating element. Do not use a
towel or other bulky cloths in place of a pot holder.
• Do not use water on a grease fire. To put out a grease fire, turn off the heat source and
smother the fire with a tight-fitting lid or use a multipurpose dry chemical or foam-type fire
extinguisher.
• If a grease fire should occur in the oven, turn off the oven by pressing the OFF/CLEAR
button. Keep the oven door closed until the fire goes out. If necessary, use a multipurpose
dry chemical or foam-type fire extinguisher.
• Do not heat unopened food containers - buildup of pressure may cause container to burst
and result in injury.
GAS SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
If you smell gas:
• Close the valve and do not use the range.
• Do not light a match, candle, or cigarette.
• Do not turn on any gas or electric appliances.
• Do not touch any electrical switches or plug a power cord into an outlet.

8English
Important safety information
Important safety information
To reduce the risk of fire, electric shock,
personal injuries, and/or death, obey the
following precautions.
• Plug into a grounded 3-prong outlet.
• Do not remove the ground prong.
• Do not use an adapter or an extension
cord.
• Do not use any phone in your building.
• Evacuate the room, building, or area of all occupants.
• Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call the fire department.
Checking for gas leaks
• Leak testing of the appliance shall be conducted according to the manufacturer’s
instructions. Do not use a flame to check for gas leaks. Use a brush to spread a soapy water
mixture around the area you are checking. If there is a gas leak, you will see small bubbles
in the soapy water mixture at the leak point.
ELECTRICAL AND GROUNDING SAFETY
WARNING
• Do not use a damaged power plug, power cord, or loose power outlet.
• Do not modify the power plug, power cord, or power outlet in any way.
• Do not put a fuse in a neutral or ground circuit.
• Use a dedicated 240-volt, 60-Hz, 40-amp, AC, fused electrical circuit for this range. A time-
delay fuse or circuit breaker is recommended. Do not plug more than one appliance into
this circuit.
• Do not connect the ground wire to plastic plumbing lines, gas lines, or hot water pipes.
• This range must be Earth grounded. In the event of a malfunction or breakdown, grounding
will reduce the risk of electrical shock by providing a path for the electric current. This
range is equipped with a cord having a grounding plug. The plug must be firmly plugged
into an outlet that is properly installed and grounded in accordance with the local codes and
ordinances. If you are unsure whether your electrical outlet is properly grounded, have it
checked by a licensed electrician.

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Important safety information
• Have your range installed and properly
grounded by a qualified installer,
in accordance with the installation
instructions. Any adjustment and service
should be performed only by qualified gas
range installers or service technicians.
INSTALLATION SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• Do not attempt to service, modify, or replace your range or any part of your range unless
it is specifically recommended in this manual. All other service should be referred to a
qualified technician.
• Always use new flexible connectors when installing a gas appliance. Do not use old flexible
connectors.
• Make sure the anti-tip device is properly installed on the range. See the installation
instructions for more information.
• Due to the size and weight of the range, have two or more people move the range.
• Remove all tape and packaging materials.
• Remove all accessories from the cooktop, oven, and/or lower drawer. Grates and griddles
are heavy. Use caution when handling them.
• Make sure no parts came loose during shipping.
• Electrical service to the range must conform to local codes. Barring local codes, it should
meet the latest ANSI/NFPA No. 70 – Latest Revision (for the U.S.) or the Canadian Electrical
Code CSA C22.1 – Latest Revisions.
• It is the personal responsibility of the range owner to provide the correct electrical service
for this range.

10 English
Important safety information
Important safety information
• Make sure your range is correctly installed and adjusted by a qualified service technician or
installer for the type of gas (natural or LP) you will use. For your range to utilize LP gas, the
installer must replace the 5 surface burner orifices and 2 oven orifices with the provided
LP orifice set, and reverse the GPR adapter. These adjustments must be made by a qualified
service technician in accordance with the manufacturer’s instructions and all codes and
requirements of the authority having jurisdiction. The qualified agency performing this
work assumes the gas conversion responsibility.
• Installation of this range must conform with local codes or, in the absence of local codes,
with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. In Canada, installation
must conform with the current Natural Gas Installation Code, CAN/CGA-B149.1, or the
current Propane Installation Code, CAN/CGA-B149.2, and with local codes where applicable.
This range has been design-certified by ETL according to ANSI Z21.1, latest edition, and
Canadian Gas Association according to CAN/CGA-1.1, latest edition.
• This range is for indoor, household use
only. Do not install the range in areas
exposed to the weather and/or water.
• Do not install the range in a place which is
exposed to a strong draft.
LOCATION SAFETY
WARNING
To reduce the risk of fire, electric shock, personal injuries, and/or death, obey the following
precautions.
• Select a level, well-constructed floor that can support the range’s weight. Synthetic flooring,
such as linoleum, must withstand 180 °F (82 °C) temperatures without shrinking, warping, or
discoloring. Do not install the range directly over interior kitchen carpeting unless a sheet
of ¼ inch plywood or a similar insulator is placed between the range and carpeting.
• Select a location where a grounded, 3- prong outlet is easily accessible.
• If the range is located near a window, do not hang long curtains or paper blinds on that
window.
• For the range to ventilate properly, make sure the range’s vents are not blocked, and that
there is enough clearance at the top, back, sides, and underneath the range. The vents allow
the necessary exhaust for the range to operate properly with correct combustion.