Sharp R-653M Instruction Manual

800W (IEC 60705)
R-653M
MICROWAVE OVEN WITH GRILL
OPERATION MANUAL WITH COOKBOOK
R-653R-653
POWER LEVEL
START
AUTO MINUTE
Kg/Lb
AUTO START
GRILL DUAL GRILL
MICROWAVE
CLOCK
KG LBTURNSTIR GRILL MICRO COOK
1 Chilled Ready Meals
2 Frozen Ready Meals
3 Crispy Crumb Foods
4 Jacket Potatoes
5 Oven Chips
1 Meat Joint
2 Whole Poultry
3 Chicken Portions
4 Steak / Chops
5 Minced Meat
10min. 1min. 10sec.
AUTO
COOK
DEFROST
COOK
LESS MORE
DOWN UP
Time
ROAST PORK
ROAST POULTRY
CHICKEN PORCHICKEN PORTIONSTIONS
ROASTAST BEEF / LAMBBEEF / LAMB
SOUPSOUP
Kg Lb Pcs
TIMER
KITCHEN
STOP
CLEAR
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CONTENTS
1
Oven and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Safety:
Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Operation:
Maff Heating Category . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Microwaving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Microwave Power Levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Before Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
How to operate the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Dual Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Express Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Express Cook Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Express Defrost/Auto Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Express Defrost Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
Auto Cook Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Convenient Functions: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15-18
Cooking Advice:
Suitable Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19-20
Food Handling & Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20-21
Advice for Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Advice for Reheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Advice for Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23
Cookbook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24-39
Aftercare:
Cleaning and Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40-41
To Replace the Mains Plug . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
Calling for Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Guarantee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .42
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .43
OPERATION MANUAL
This operation manual contains important information which you should read carefully
before using your microwave oven.
IMPORTANT: There may be a serious risk to health if this operation manual is not followed
or if the oven is modified so that it operates with the door open.
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2
OVEN AND ACCESSORIES
12
13
14
15
ACCESSORIES:
Check to make sure the following accessories
are provided:
12 Turntable 13 Roller stay 14 Seal packing
Place the roller stay in the seal packing on the floor of the
cavity. Then place the turntable on to the roller stay.
To avoid turntable damage, ensure dishes and containers are
lifted clear of the turntable rim when removing them from the
oven.
15 Rack (For use of the rack, refer to the grilling and dual
grilling sections on page 9).
NOTES:
• Always operate the oven with the turntable and support fitted
correctly. This promotes thorough even cooking. A badly
fitted turntable may rattle, may not rotate properly and
damage the oven.
• The turntable rotates clockwise or counter clockwise. The
rotary direction may change each time you start the oven.
This does not affect cooking performance.
• When you order accessories, please mention two details:
part name and model name to your dealer or SHARP
authorised service facility.
1Grill heating element
2Control panel
3Oven lamp
4Door opening handle
5Waveguide cover
6Seal packing
7Oven cavity
8Door seals and sealing surfaces
9Ventilation openings
10 Outer cabinet
11 Power supply cord
2
1
3
4
8765
9
10
11
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CONTROL PANEL
3
1. DIGITAL DISPLAY
2. TIME keys:
Use to enter cooking time.
3. EXPRESS COOK keys:
Use to cook foods illustrated.
4. AUTO COOK key:
Use for programming the AUTO COOK
menus 1 - 5.
5. LESS/MORE keys:
Press to shorten/lengthen cooking time.
6. GRILL key:
Press to select grill.
7. DUAL GRILL key:
Press to select a combination of microwave and
grill.
8. AUTO START/CLOCK key:
Use to set the clock, display the time or
programme AUTO START.
9. WEIGHT CONVERSION key:
Use to alter weight unit, e.g. Kg/g to Lb/oz.
10. START/AUTO MINUTE key:
Press to start a programme. Press to cook on
100P (HIGH) for 1 minute or increase time
during cooking in multiples of 1 minute.
11. STOP/CLEAR key:
Press once to stop a programme, and/or twice
to cancel a programme.
12. KITCHEN TIMER key:
Press to use as a minute timer, or to programme
standing time.
13. MICROWAVE POWER LEVEL key:
Press to select microwave power level.
14. WEIGHT keys:
Press up or down to select correct
weight/number of pieces.
When minimum (or maximum) weight/number
is reached, the display will not change, even if
you continue to press the DOWN (or UP) key.
15. EXPRESS DEFROST key:
Use for programming the
EXPRESS DEFROST menus 1 - 5.
R-653
POWER LEVEL
START
AUTO MINUTE
Kg/Lb
AUTO START
GRILL DUAL GRILL
MICROWAVE
CLOCK
KG LBTURNSTIR GRILL MICRO COOK
1 Chilled Ready Meals
2 Frozen Ready Meals
3 Crispy Crumb Foods
4 Jacket Potatoes
5 Oven Chips
1 Meat Joint
2 Whole Poultry
3 Chicken Portions
4 Steak / Chops
5 Minced Meat
10min. 1min. 10sec.
AUTO
COOK
DEFROST
COOK
LESS MORE
DOWN UP
Time
ROAST PORK
ROAST POULTRY
CHICKEN PORTIONS
ROAST BEEF / LAMB
SOUP
Kg Lb Pcs
TIMER
KITCHEN
STOP
CLEAR
1
2
3
15
5
4
6
9
8
7
14
13
12
11 10
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4
INSTALLATION
Inspect the Oven:
• Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly,
that it is not misaligned or warped.
• Check the hinges and door safety
latches are not broken or loose.
• Ensure the door seal and sealing
surfaces are not damaged.
• Inspect the oven interior and door for
dents.
Important:
If any damage is apparent, do not operate
the oven in any way. Contact your dealer
or an authorised Service Technician
appointed by SHARP. (see p. 42)
1. Remove all packing materials including the
feature sticker. Do not remove the plastic film from
the inside of the oven window as this protects it
from dirt.
2. Place oven on a secure, level surface, strong
enough to take the oven weight, plus the heaviest
item likely to be cooked in the oven.
3. The minimum
height of free
space necessary
above the top
surface of the
oven is 21cm.
4. The oven door may become hot during cooking.
5. Place or mount the oven so that the bottom of the
oven is 85cm or more above the floor.
6. Do not place the oven where heat, moisture or
high humidity are generated, (for example, near
or above a conventional oven) or near
combustible materials (for example, curtains). Do
not block or obstruct air vent openings. Do not
place objects on top of the oven.
7. Make sure the power supply cord is undamaged
(See Installation opposite) and that it does not run
under the oven or over any hot or sharp surfaces.
8. The socket must be readily accessible so that it
can be easily unplugged in an emergency.
9. Do not use the oven outdoors.
BUILDING-IN-KIT.
This oven is not designed to be built-in to a
kitchen unit.
IMPORTANT! ELECTRICAL CONNECTION.
• Do not allow water to come into contact with the
power supply cord or plug.
• Insert the plug properly into the socket.
• Do not connect other appliances to the same
socket using an adaptor plug.
• If the plug or socket is loose or the power supply
cord is damaged, it must be replaced with a
special cord. The exchange must be made by an
authorised SHARP service agent.
• When removing the plug from the socket always
grip the plug, never the power supply cord as this
may damage the power supply cord and the
connections inside the plug.
• This product is fitted with a re-wireable plug.
Should it not be suitable for the socket outlet in
your home, remove the plug and fit an
appropriate type, observing the wiring code given
in `To replace the mains plug’ on page 41.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off.
When replacing the plug please ensure that you use
a BSI or ASTA approved plug to BS1363, this should
be fitted with a brown coloured 13 amp fuse
approved by BSI or ASTA to BS1362. If you have
any doubt about electrical connection seek the help
of a qualified electrician.
WARNING: THIS APPLIANCE MUST BE
EARTHED
To wire an appropriate plug, follow the wiring code
given in `To replace the mains plug’ on page 41.
21cm
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IMPORTANT SAFETY INSTRUCTIONS
5
Pacemaker: If you have a heart pacemaker, consult
your doctor or the pacemaker manufacturer prior to
oven use.
Warning: Only allow children to use the oven
without supervision when adequate instructions have
been given so that the child is able to use the oven in
a safe way and understands the hazards of
improper use.
Oven Use:
•The oven is for domestic food preparation only.
•Never operate when empty, except as directed in
the operation manual (see page 9).
•Do not leave or store anything inside the oven when
not in use.
•Never attempt to use the oven with the door open. It
is important not to force or tamper with the door
safety latches.
•Never operate the oven with any object caught in
the door.
•Do not insert fingers or objects in the holes of the door
latches or air-vent openings as this may damage the
oven and cause an electric shock.
•If water or food drops inside the air vent openings
switch off the oven immediately, unplug it and call a
Service Technician appointed by SHARP.
(See page 42).
•Never move the oven while it is operating.
•Do not touch the oven door, outer cabinet, rear
cabinet, oven cavity, ventilation openings,
accessories and dishes during GRILL mode, DUAL
GRILL mode, EXPRESS COOK and AUTO
COOK operations, unless wearing thick oven
gloves, as they will become hot. Before cleaning
make sure they are not hot.
Fire: If smoke is observed, switch off and
unplug the appliance and keep the door
closed in order to stifle any flames.
Liquids: Microwave heating of beverages.
can result in delayed eruptive boiling,
therefore care has to be taken when
handling the container. Stir the liquid prior
to and during heating/reheating, let liquid
stand in the oven after cooking.
IMPORTANT SAFETY INSTRUCTION READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
MAFF HEATING CATEGORY
E
800W
The heating category (a letter A to E) developed by
MAFF (Ministry of Agriculture, Fisheries and Food)
with microwave oven and food manufacturers
indicates the ability of the oven to heat small
quantities of food (up to 500g [1lb 2oz]). It does not
represent the general performance of the oven.
Microwave output power in
Watts (based on international
(IEC 60705) standard).
600 700 800 900 1000 Watts
OVEN
OUTPUT
POWER
Less heating time required
More heating time required
Letter representing the
oven heating category.
Microwave
Symbol.
A B C D E
OVEN
OUTPUT
CATEGORY
Less heating time required
More heating time required
Food packs carry cooking instructions for heating
categories A to E. Follow instructions for the letter
corresponding to the oven’s heating category. The
higher the output power and heating category of the
oven the less heating time is required. As shown
opposite.
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SETTING THE CLOCK
6
MICROWAVING
MICROWAVE POWER LEVELS
POWER LEVEL
MICROWAVE
x1
100P (HIGH)
KG•LBTURNSTIR GRILL MICRO COOK
POWER LEVEL
MICROWAVE
x2
70P (MED.HIGH)
KG•LBTURNSTIR GRILL MICRO COOK
POWER LEVEL
MICROWAVE
x3
50P (MEDIUM)
KG•LBTURNSTIR GRILL MICRO COOK
POWER LEVEL
MICROWAVE
x4
30P (MED.LOW)
KG•LBTURNSTIR GRILL MICRO COOK
POWER LEVEL
MICROWAVE
x5
10P (LOW)
KG•LBTURNSTIR GRILL MICRO COOK
Power level: The microwave power level is varied
by the microwave energy switching on and off.
When using power levels other than 100P (HIGH)
you will be able to hear the microwave energy
pulsing on and off as the food cooks or defrosts.
IMPORTANT: The microwave power level will default
to 100P (HIGH) unless you press the MICROWAVE
POWER LEVEL key to the desired setting.
TO CHECK THE POWER LEVEL:
To check the microwave power level during cooking,
press the MICROWAVE POWER LEVEL key. As long
as your finger is pressing the MICROWAVE POWER
LEVEL key the power level will be displayed. The oven
continues to count down although the display will show
the power level.
To change the power level for cooking, enter the
required time and then press the MICROWAVE
POWER LEVEL key.
For example:
Your oven has 5 power levels. To choose the power
level for cooking, follow the advice given in the
recipe section. Generally the following
recommendations apply:
HIGH - (100P output = 800W) used for fast cooking
or reheating e.g. for casseroles, hot beverages,
vegetables etc.
MEDIUM HIGH - (70P output = 560W) used for
longer cooking of dense foods such as roast joints,
meat loaf and plated meals, also for sensitive dishes
such as cheese sauce and sponge cakes. At this
reduced setting, the sauce will not boil over and food
will cook evenly without over cooking at the sides.
MEDIUM - (50P output = 400W) for dense foods
which require a long cooking time when cooked
conventionally, eg. beef dishes, it is advisable to use
this power setting to ensure the meat will be tender.
MEDIUM LOW - (30P output = 240W Defrost
setting) to defrost, select this power setting, to ensure
that the dish defrosts evenly. This setting is also ideal
for simmering rice, pasta, dumplings and cooking
egg custard.
LOW - (10P output = 80W) For gentle defrosting,
eg. cream gateaux or pastry.
P = PERCENTAGE
Introduction:
Water, sugar and fat in food absorb microwaves which
causes them to vibrate. This creates heat by friction, in
the same way your hands get warm when you rub
them together.
Outer areas of food are heated by microwave energy,
and remaining portions by conduction. It is, therefore,
important to turn, rearrange or stir food to ensure
even heating. Where recommended allow food to
stand. This is not optional but necessary to ensure
thorough cooking and is particularly important for
dense food, such as joints of meat.
Microwaves pass through non-metallic dishes and
utensils and heat the food inside the dishes.
Microwaves are reflected by metal. The oven is lined
with metal and has a fine metallic mesh in the door to
prevent microwave leakage. Metallic dishes are not
suitable for microwaving. Only use utensils that are
suitable for microwave ovens.
(See suitable cookware, pages 19 - 20).
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BEFORE OPERATION
SETTING THE CLOCK
7
Plug in the oven.
1. The oven display will flash:
2. Press the STOP/CLEAR key.
3. The display will show:
To set the clock, see below.
When using the oven for the first time:
Heat the oven using GRILL mode without food for
20 minutes. See note on page 9.
1.
2.
3.
KG•LBTURNSTIR GRILL MICRO COOK
KG•LBTURNSTIR GRILL MICRO COOK
STOP
CLEAR
NOTES:
1. To check the time of day during a cooking process, press AUTO START/CLOCK key and the time of day will
remain on the display as long as you keep your finger on the key. This does not affect the cooking process.
2. If the clock is set, when cooking is complete, the display will show the correct time of day. If the clock has not
been set, the display will only show when cooking is complete.
3. If the electrical power supply to your microwave oven is interrupted, the display will intermittently show:
after the power is reinstated. If this occurs during cooking, the programme will be erased. The time
of day will also be erased.
4. When you want to reset the time of day, follow the above example again.
1. To set the 12 hour clock, press the AUTOSTART/CLOCK key once,
will appear in the display.
2. To set the 24 hour clock, press the AUTOSTART /CLOCK key twice,
will appear in the display.
x1 x2
1. Select the
12-hour clock.
2. To enter the hours
press the 10 MIN
key once.
Check the display:
KG•LBTURNSTIR GRILL MICRO COOK
To set the time of day:
Example:
To set the 12 hour clock to 12:35:
x1
10min.
10min.
1min.
1min.
3. Then the 1 MIN
key twice.
x5 x1
x3
5. To enter the minutes
press the 10 MIN
key 3 times.
4. To change from hours to minutes
press the AUTOSTART/CLOCK
key once.
6. Then press the
1 MIN key 5
times.
7. To start the clock press the
AUTOSTART/CLOCK
key once.
x1
x1
AUTO START
CLOCK
AUTO START
CLOCK
x2
There are two setting modes: 12 hour clock and 24 hour clock:
AUTO START
CLOCK
AUTO START
CLOCK
AUTO START
CLOCK
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To defrost foods not included in the Auto Defrost menu, use microwave power levels 30P
(MEDIUM LOW) or 10P (LOW). Stir or turn food at least 2-3 times during defrosting.
After defrosting, cover food or wrap in aluminium foil and leave to stand until thoroughly
defrosted. Refer to the defrosting chart in the cookbook section on page 25.
8
HOW TO OPERATE THE OVEN
DEFROSTING
Opening and closing the door:
To open the oven door, pull the door opening handle. The oven lamp will come
on while the door is open. Close the door firmly and the oven lamp will go out.
Stopping the oven:
If you wish to stop the oven during cooking press the STOP/CLEAR key or
open the oven door. If you wish to cancel the cooking programme, press the
STOP/CLEAR key twice.
Starting the oven:
To start the oven, close the door and press the START/AUTO MINUTE key.
Prepare and place food in suitable container onto the turntable or directly onto
the turntable. Close the door.
1. Enter cooking
time, press the
10 SEC key
three times.
2. Press the
MICROWAVE
POWER LEVEL key
once for 100P (HIGH).
3. Press the START/AUTO
MINUTE key once to
start cooking.
4. Display will count
down through
cooking time.
Example:
To cook on 100P (HIGH) power for 30 seconds.
x3 x1
10sec.
KG•LBTURNSTIR GRILL MICRO COOK
START
AUTO MINUTE
STOP
CLEAR
START
AUTO MINUTE
POWER LEVEL
MICROWAVE
POWER LEVEL
MICROWAVE
x1
NOTES:
•
Your oven can be programmed up to 99 minutes, 90 seconds (99.90)
.
•When the door is opened during cooking, the cooking time on the display stops. The cooking time starts to count
down again when the door is closed and the START/AUTO MINUTE key is pressed.
•When oven operation is finished, the time of day will reappear on the display, if set.
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