Smeg PL614WH User manual

INSTRUCTION MANUAL
DISHWASHER

Contents
3
1. Safety and operating instructions ___________________________ 4
2. Installation and hook-up __________________________________ 6
2.1 Water supply connection ______________________________________________________ 6
2.2 Electrical connection _________________________________________________________ 7
3. Description of the controls ________________________________ 8
3.1 Front panel _________________________________________________________________ 8
3.2 Washing programs__________________________________________________________ 12
4. Operating instructions___________________________________ 14
4.1 Using the water softening system ______________________________________________ 14
4.2 Using the rinse aid and detergent dispensers _____________________________________ 16
4.3 General warnings and recommendations ________________________________________ 18
4.4 Using the baskets___________________________________________________________ 19
5. Cleaning and maintenance _______________________________ 22
5.1 General warnings and recommendations ________________________________________ 22
6. Troubleshooting _______________________________________ 25
Thank you for choosing this product.
We advise you to carefully read all the instructions contained in this manual, in order to understand
how to operate your dishwasher safely and correctly.
The manual is divided into paragraphs, which provide a step by step description of the dishwasher
functions, with clear instructions accompanied by detailed illustrations.
Recommendations are given for the correct use of the baskets, spray arms, containers, filters,
washing programs, and for operating the controls.
Follow the recommended cleaning procedures to ensure that your dishwasher always remains in
perfect working order.
This manual provides a quick and easy reference for answering all your questions concerning the
use of your new dishwasher.
INSTALLATION INSTRUCTIONS: these are intended for the qualified technician who must carry
out the installation, hook-up and testing of the appliance.
USER INSTRUCTIONS: these consist of recommendations for using the appliance, a description of
its controls and of the correct cleaning and maintenance procedures.

Safety instructions
4
1. Safety and operating instructions
THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST ALWAYS BE KEPT INTACT TOGETHER
WITH THE DISHWASHER. BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS
CONTAINED IN THIS MANUAL. INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN
COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE, AND
COMPLIES WITH THE EEC DIRECTIVES 72/23, 89/336 (INCLUDING 92/31) CURRENTLY IN FORCE, INCLUDING THE
PREVENTION AND ELIMINATION OF RADIO FREQUENCY INTERFERENCE. THE APPLIANCE IS DESIGNED FOR
THE FOLLOWING PURPOSE: WASHING AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED
IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR USES OTHER THAN THOSE
DESCRIBED ABOVE.
THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER AND MARKINGS IS VISIBLY POSITIONED
ON THE INNER EDGE OF THE DOOR. THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST NEVER BE
REMOVED.
DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED WITHIN THE HOME. SEPARATE THE
VARIOUS MATERIALS WHICH MAKE UP THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE
COLLECTION CENTRE.
THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN ACCORDANCE WITH THE ELECTRICAL
SAFETY REGULATIONS IN FORCE.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO PERSONS OR PROPERTY RESULTING
FROM THE FAILURE TO EARTH THE APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.
IF THE APPLIANCE IS NOT CONNECTED TO THE ELECTRICAL POWER SUPPLY BY MEANS OF A PLUG, IT IS
NECESSARY TO INSTALL AN ISOLATION SWITCH WITH A CONTACT OPENING GAP OF AT LEAST 3 MM.
THE PLUG ON THE POWER CORD AND THE CORRESPONDING SOCKET OUTLET MUST BE OF THE SAME TYPE,
AND MUST CONFORM TO THE REGULATIONS IN FORCE. CHECK THAT THE VOLTAGE AND FREQUENCY OF THE
ELECTRICAL POWER SUPPLY MATCH THE RATINGS ON THE NAME PLATE. AVOID USING ADAPTORS OR SHUNT
CONNECTIONS.
NEVER UNPLUG THE APPLIANCE BY PULLING THE POWER CORD.
•AFTER INSTALLATION, THE PLUG MUST REMAIN ACCESSIBLE.
•IN THE EVENT OF DAMAGE TO THE POWER CORD, HAVE IT REPLACED BY A QUALIFIED TECHNICIAN.
IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR, ENSURE THAT THE OPENINGS ON ITS
UNDERSIDE ARE NOT OBSTRUCTED.
ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID WASTING ELECTRICITY.
OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE MAINS POWER CORD AFTER
UNPLUGGING IT FROM THE WALL OUTLET, AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS
FOR CHILDREN (LOCKS, DOORS, ETC.). THE APPLIANCE MUST THEN BE TAKEN TO A SORTED WASTE
COLLECTION CENTRE.
IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE ELECTRICAL POWER SUPPLY AND
SHUT OFF THE WATER TAP. THEN CALL IN A QUALIFIED TECHNICIAN.

Safety instructions
5
DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING TRANSIT! IF IN DOUBT, CONSULT YOUR
DEALER.
THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE WITH THE INSTRUCTIONS PROVIDED
BY THE MANUFACTURER OR BY A QUALIFIED TECHNICIAN.
THE APPLIANCE IS INTENDED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO COME NEAR OR PLAY WITH
THE DISHWASHER. KEEP CHILDREN AWAY FROM DETERGENTS AND FROM THE OPEN DISHWASHER DOOR.
THE PACKAGING MATERIALS (PLASTIC BAGS, POLYSTYRENE, METAL BARS, ETC.) MUST NOT BE LEFT WITHIN
THE REACH OF CHILDREN.
KEEP CHILDREN AWAY FROM THE OPEN DISHWASHER. THE APPLIANCE MAY CONTAIN RESIDUES OF
DETERGENT WHICH CAN CAUSE IRREVERSIBLE DAMAGE TO THE EYES, MOUTH, AND THROAT, AS WELL AS
POSSIBLE DEATH BY SUFFOCATION.
DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE WHICH MAY CAUSE AN EXPLOSION.
DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.
LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY CAUSE THE APPLIANCE TO OVERTURN,
PUTING PEOPLE AT RISK.
DO NOT UNDER ANY CIRCUMSTANCES TOUCH THE HEATING ELEMENT IMMEDIATELY AFTER THE END OF A
WASHING PROGRAM.
OVER TIME, THE DISHWASHER HEATING ELEMENTS MAY CHANGE COLOUR, IN PART OR OVERALL. THIS IS
PERFECTLY NORMAL AND DOES NOT IN ANY WAY AFFECT THE OPERATION OF THE APPLIANCE.
DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE THE DISHES OR DISHWASHER AT THE
END OF THE WASHING PROGRAM AND BEFORE THE DRYING CYCLE.
KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED IN THE CUTLERY BASKET BLADE-
DOWN, OR LAID HORIZONTAL IN THE TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT
THEY DO NOT PROJECT FROM THE BASKET.
AQUASTOP MODELS
THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A WATER LEAK. WHEN THE AQUASTOP
DEVICE IS TRIPPED, CALL IN A QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.
IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A SOLENOID VALVE INSIDE THE WATER INTAKE
HOSE. DO NOT CUT THE HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP INTO WATER. IN THE
EVENT OF DAMAGE TO THE WATER INTAKE HOSE, DISCONNECT THE APPLIANCE FROM THE ELECTRICAL
POWER SUPPLY AND FROM THE WATER SUPPLY.
IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK TEST OF THE APPLIANCE FOLLOWING
THE INSTRUCTIONS BELOW. IF THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT FROM THE
ELECTRICAL POWER SUPPLY AND CALL THE NEAREST TECHNICAL SERVICE CENTRE.
DO NOT ATTEMPT TO REPAIR THE APPLIANCE.
THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE REGULATIONS IN FORCE CONCERNING
SAFETY AND ELECTRICAL EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED EXCLUSIVELY BY A
TRAINED AND AUTHORISED TECHNICIAN: REPAIRS CARRIED OUT BY UNAUTHORISED PERSONS WILL
INVALIDATE THE WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.
The manufacturer declines all responsibility for damage to persons or property resulting from failure to
observe the above precautions, from tampering with even a single component of the appliance, or from the use
of non original spare parts.

Installation instructions
6
2. Installation and hook-up
Remove the polystyrene basket retainers.
Position the appliance in the desired place of installation. The back or sides of the dishwasher may
be placed up against walls or other furniture units.
If the dishwasher is installed near a heat source, fit the special insulating panel to prevent
overheating and malfunction of the appliance.
To ensure stability, install integrated or built-under dishwashers only under continuous worktops,
and screw them to the adjacent units.
To facilitate the installation procedure, the intake and drain hoses can be positioned in any
direction; make sure that the hoses are not kinked, crushed or pulled too tightly. A hole at least
8 cm in diameter is required to allow the power supply cable and pipes to pass.
Level the appliance on the floor using its adjustable feet. This operation is essential for ensuring
correct operation of the dishwasher.
For free-standing models only: if the appliance is not built-in and is therefore accessible on one
side, the door hinge area must be covered for safety reasons (injury hazard).
The covering fixtures are available as an accessory from specialist dealers or the After-Sales
Service.
Some models are equipped with only one adjustable foot at the rear, which can be adjusted by
turning the screw on the lower front part of the appliance.
2.1 Water supply connection
Preventing the risk of clogging or damage: if the water pipe is new or has not been used for a
long time, before connecting to the water supply check that the water is clear and free of impurities,
to prevent damage to the appliance.
The dishwasher must always be connected to the water system with new hoses; old or used
hoses must ne ver be reused.
CONNECTING TO THE WATER SUPPLY
Connect the intake hose to a cold water supply with ¾” gas thread, inserting the filter Asupplied
with the dishwasher.
Take care to screw the hose firmly into place with your hands and then complete by
tightening about ¼ of a turn with pliers. In dishwashers equipped with the ACQUASTOP
device, the filters is already fitted inside the threaded ring.

Installation instructions
7
The dishwasher can also be connected to a hot water supply not exceeding 60°C. Supplying the
appliance with hot water cuts down the washing time by approximately 20 minutes, but slightly
reduces its effectiveness. Make the connection to the domestic hot water supply using the same
procedure described for connecting to the cold water supply.
DRAIN CONNECTION
Insert the dishwasher’s drain hose into a drain pipe
having a diameter of at least 4 cm, or alternatively,
place it inside the kitchen sink using the plastic support
provided, taking care not to crush or excessively bend
the hose. It is important to prevent the hose from
coming loose and falling. For this purpose, the plastic
support is equipped with a hole for tying it to the wall or
water tap.
The free end should be positioned at a height of
between 30 and 100 cm,and should never be
submerged in water.
If a horizo ntal drain extension hose is used (for a
maximum of 3 m) the drain hose can be placed at a
maximum height of 85 cm from the ground.
2.2 Electrical connection
Plug the power cord into a suitable electrical outlet, according to the instructions given in chapter
"1. Safety and operating instructions".

User instructions
8
3. Description of the controls
3.1 Front panel
All the dishwasher control are grouped on the front panel.
1ON/OFF BUTTON
2SELECTION PROGRAMS BUTTONS (P1...P5)
3DELAY PROGRAM BUTTO N (on some models only)
4½ LOAD WASH BUTTON (on some models only)
5START/PAUSE BUTTON
6POWER ON LIGHT
7PROGRAMS LIGHTS
8DELAY PROGRAM LIGHTS (on some models only)
9½ LOAD WASH LIGHT (on some models only)
10 PROGRAM PHASES LIGHTS
11 NO SALT LIGHT (on some models only)
12 NO RINSE AID LIGHT (on some models only)
13 RECESSED DOOR HANDLE
LIGHTING
When the ON/OFF button (1) is pressed, the dishwasher switches on and the light (6) comes on.
About 2 seconds later, the PROGRAM PHASES lights (10) will come on.
PROGRAMMING
In this model of dishwasher, all programming procedures can only be carried out with the door
closed. As long as the door is open, the PROGRAMS lights (7) and PROGRAM PHASES lights
(10) will remain off.

User instructions
9
SELECTION PROGRAM
The program selection is possible through the relative
buttons (2).
When the button relating to the program required (see enclosed programs chart) is pressed, the
relative light will come on to confirm the operation.
PROGRESS PROGRAM
PROGRAM SELECTION TYP E A N D G RA DE DI RT
PREWASH WASH COLD RINSE HOT RINSE DRY
SOAK PANS AND DISHES IN WAITING
OF COMPLETING THE LOAD COLD _ _ _ _
QUICK DISHES NOT MUCH DIRTY
AND WITH "FRESH DIRT"
WITHOUT RESIDUAL DRY
_38°C155°C_
ECO
PANS AND DISHES
NOT VERY DIRTY
BUT WITH DR Y RESIDUALS
_55°C 168°C YES
DAILY
PANS AND DISHES
WITH NORMAL DIRT,
WITHOUT DR Y RESIDUAL
_65°C 168°C YES
STRONG PANS AND DISHES
VERY DIRTY _68°C268°C YES
GLASS
+
DISHES NOT VERY DIRTY COLD 40°C145°CYES
BIO
+
PANS AND DISHES DIRTY
AND WITH DRY RESIDUALS COLD 55°C 168°C YES
NORMAL
+
PANS AND DISHES DIRTY
AND WITH DRY RESIDUALS COLD 65°C 168°C YES
SUPER
+
PANS AND DISHES
VERY DIRTY
AND WITH DRY RESIDUALS 45°C 70°C 270°CYES
Only run the soak program with half loads.
The HALF LOAD option (4) is available for all programs except the soak program.
Reference program as AS/NZS2007 isP2+P1 (GLASS).
(-) Not present.
The washing cycle will not take place if the dishwasher door is left open or not properly closed.

User instructions
10
TABLE FOR CERTIFICATION BODIES
Reference standard AS/NZS 2007
Reference program P2+P1 program (glass)
Load 14 place-settings
Type of detergent in accordance with AS/NZS 2007
Amount of detergent pour 10g of cleaner on to the appliance door
and 30g into the dispenser
Rinse aid setting Depending on the model 3/4 or 4/6
The door can be opened at the end of cycle approximately 50mm for improved drying
performance.
AS/NZS 2007
START PROGRAM
To start the appliance, simply press the START/PAUSE button (5) for a few seconds, the
PROGRAM PHASES lights (10) will go out until the light of the first phase of the selected program
start flashing (confirmation buzzer). This phase, that updates itself during the cycle, is “indicative”
since it is influenced by the washing conditions such as dishwasher type and quantity, entry
temperature etc.

User instructions
11
At this point the PROGRAM PHASES lights (10) will illuminate as the program progresses,
indicating the point reached in the washing procedure:
The light of the phase in progress will flash, and will remain
constantly on while heating is in progress.
END PROGRAM
When the program finishes, a buzzer sounds briefly and all the
PROGRAM PHASES lights (10) flash. Press any of the SELECTION
PROGRAMS buttons (2), stops the light flashins, and the
dishwasher is now ready to perform a new cycle; opening and
shutting the door or switching the appliance off and on has the same
effect.
INTERRUPTION OF A PROGRAM
In order to interrupt a running program it is necessary:
•press the
START/PAUSE button (5), the light of the current phase goes out;
•keep the button pressed until the PROGRAM PHASES lights (10) come on (confirmation
buzzer).
TO CHANGE A PROGRAM
To change the running program it is necessary:
•to interrupt the running program (see “INTERRUPTION OF A PROGRAM”);
•select the new program;
•to press again the ST ART/PAUSE button (5) to make start the new program.
Prewash
Wash
Rinse
Dry

User instructions
12
ANNULLING A PROGRAM
To annul the program in progress, it must first be interrupted (see “INTERRUPTION OF A PR OGR AM”).
Now press buttons P1+P2 simultaneously and the first three program
lights will come on.
In case that the door is opened during the operation, to the next door closing it is going to be
necessary to start the program as shown in paragraph “START PROGRAM”. The program will resume
from the point in which it was interrupted.
In case that the tub temperature is higher than 50°C the program will start about 30 seconds
later.
3.2 Washing programs
The dishwasher is equipped with a control panel, described in chapter "3. Description of the
controls", from which it is possible to carry out all the power switch-on, switch-off and programming
operations.
Before starting a washing program make sure that:
•The water supply tap is open.
•The correct amount of detergent has been added to the dispenser.
•The baskets have been correctly loaded.
•The spray arms are able to rotate freely and without obstruction.
•The dishwasher door is se curely closed.
HALF LOAD WASH FUNCTION (on some models only)
Pressing button ½ LOAD WASH (4) selects washing on the top basket only.
After selecting the program, proceed as follows:
•press the button ½ LOAD WASH (4) once to select the top basket (the relative light comes on);
•press the button ½ LOAD WASH (4) again to return to full load wash status (the light goes
out).
The ½ LOAD wash option can be selected in all programs except the soak program.
N.B.: selecting the ½ LOAD option changes the duration of the program.
It is possible to place a cutlery basket inside the basket selected for the HALF-LOAD program; the
other basket must remain empty.
WARNING: do not load dishes and cutlery into the non-selected basket, because the water
spray will only reach the selected basket.

User instructions
13
DELAY PROGRAM (on some models only)
Pressing b utton DELAY PROGRAM (3) in sequence delays the start of the program by 3, 6or 9
hours. This allows you to set the dishwasher to work at specific times of day.
After selecting the delay, start the program in the normal way (see relative section).
The appliance will prewash the dishes, after which the “delay program” set previously will come into
effect (the phase lights switch off and the light relating to the delay set flashes).
To reset or change the delay once the program has started:
•press the
START/PAUSE button (5) for a few seconds, until the PROGRAM PHASES lights
(10) come on;
•press the
DELAY PROGRAM button (3) several times “until the program delay” returns to zero
(all the lights indicating the delay go out);
•press the START/PAUSE button (5) to start the new program.
To set the delay once the program has started, proceed as follows.
If the program you wish to carry out is the same as the one already in progress:
•press the
START/PAUSE button (5) for a few seconds, until the PROGRAM PHASES lights
(10) come on;
•annul the program in progress (see relative section) and wait for the cycle to come to an end;
•select the program again;
•select the delay required;
•press the START/PAUSE button (5) to start the new program.
If the program you wish to carry out is different from the one already in progress:
•press the
START/PAUSE button (5) for a few seconds, until the PROGRAM PHASES lights
(10) come on;
•change the program;
•select the delay required;
•press the START/PAUSE button (5) to start the new program. The dishwahser will pump out
the water and restart with the delay set and the new program.
TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT
•Always try to run the dishwasher fully loaded.
•Do not wash the dishes in running water.
•Use the washing program that is most appropriate for each type of load.
•Do not carry out any preliminary rinsing.
•If available, connect the dishwasher to a hot water supply up to 60°C.
•When possible, skip the drying cycle by leaving the door open when the washing cycle is
complete; the air and the residual heat will dry the dishes perfectly.
TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT THE ENVIRONMENT
The phosphates contained in dishwasher detergents are harmful to the environment. To avoid
using excessive amounts of detergent and to save on electricity, observe the following:
•separate the more delicate items from dishes that are more resistant to aggressive detergents
and high temperatures;
•do not pour the detergent directly on the dishes.
REMOVING THE DISHES
The door can be opened at the end of cycle approximately 50mm for improved drying
performance. At the end of the washing program, wait at least 20 minutes before removing the
dishes, to allow them to cool down. To prevent any water droplets on the upper basket from falling
on the dishes in the lower basket, it is advisable to unload the lower basket first, and then the
upper basket.

User instructions
14
4. Operating instructions
Once the dishwasher has been correctly installed, prepare for use as follows:
•Adjust the water softening system;
•Add the regenerating salt;
•Add the rinse aid and detergent.
4.1 Using the water softening system
The amount of scale contained in the water (water hardness
index) can cause whitish staining on the dry dishes, which tend
to become dull over time. The dishwasher is equipped with an
automatic softening system which uses a special regenerating
salt to reduce the hardness of the water.
The dishwasher is factory set for water hardness level 3
(average hardness 41-60°dF – 24-31°dH).
When using water of medium hardness, the regenerating salt container should be refilled after
approximately 20 washing cycles. The salt container can hold approximately 1.7 Kg of salt in
grains. Some models are equipped with an optical no-salt indicator. In these models, the cap of the
salt container contains a green float which descends as the salt concentration in the water drops.
When the green float can no longer be seen through the transparent cap, the container must be
topped up with regenerating salt. The container is situated at the bottom of the dishwasher. After
removing the lower basket, unscrew the salt container cap by turning it anticlockwise and pour in
the salt using the funnel supplied with the dishwasher. Before replacing the cap, remove any salt
residues from around the opening.
•When using the dishwasher for the first time, in addition to the salt it is also necessary to add
one litre of water to the container.
•Each time the salt container is refilled, make sure that the cap is se curely closed. The
mixture of water and detergent must never penetrate the salt container, as this would
compromise the operation of the regeneration system. In the event of this occurring, the
warranty will be invalidated.
•Only use regenerating salt specially formulated for domestic dishwashers. If using salt tablets,
do not fill the container completely.
•Do not use table salt as it contains insoluble substances which, over time, may damage the
water softening system.
•When necessary, refill the regenerating salt container before starting the washing program.
In this way, the excess saline solution will be immediately removed by the water; the prolonged
presence of salt water inside the tank may lead to corrosion.
Be careful not to confuse the salt and detergent packages; adding detergent to the salt
container will damage the water softening system.
SALT

User instructions
15
ADJUSTING THE WATER SOFTENING SYSTEM
The dishwasher is equipped with an device for the user to adjust the water softening system
according to the hardness of the water supply.
According to the machine model, the selector which acts on the adjustment may be located:
•inside the plastic locking ring located on the right-hand side, inside the dishwasher;
•inside the water softener, just below the cap.
Both allow for adjustment to 5settings:
WATER HARDNESS TABLE
WATER HARDNESS
German Degrees (°dH) French Degrees (°dF) SETTING
0 - 4 0 - 7 Setting N. 1 NO SALT
5 - 9 8 - 15 Setting N. 1
10 - 17 16 - 30 Setting N. 2
18 - 26 31 - 45 Setting N. 3
27 - 35 46 - 60 Setting N. 4
36 - 47 61 - 80 Setting N. 5
Contact your local water board for information on the hardness of your water supply.

User instructions
16
4.2 Using the rinse aid and detergent dispensers
The detergent and rinse aid dispensers are situated on the
inner part of the door: the detergent dispenser is on the left,
and the rinse aid dispenser is on the right.
With the exception of the SOAK program, before every washing cycle it is necessary to add the
required amount of detergent to the detergent dispenser. The rinse aid, on the other hand, should
only be added as required.
ADDING THE RINSE AID
The rinse aid helps the dishes dry faster and prevents the formation of scale deposits and staining;
it is automatically added to the water during the final rinse cycle, from the container situated on the
inner side of the door.
•Open the door.
•Rotate the container cap anticlockwise by ¼ of a turn and remove it.
•Add the rinse aid until the container is full (approximately 140 cc). The optical level indicator on
the side of the cap should be completely obscured. Refill the rinse aid when the optical level
indicator becomes clear again, or when the rinse aid warning light illuminates.
•Replace the cover and turn it in a clockwise direction.
•Use a cloth to remove any spillage of rinse aid which might lead to the formation of excess
foam.
ADJUSTING THE RINSE AID DISPENSER SETTING
The dishwasher is factory set for medium water hardness. However it possible to change the
setting by turning the dispenser’s selector to the desired position: the amount of rinse aid
dispensed is proportional to the selector position.
The setting must be increased when the washed dishes appear dull or have circular staining.
•To adjust the rinse aid setting, rotate the dispenser cap through a quarter turn in an
anticlockwise direction and remove it.
•Then use a screwdriver to rotate the rinse aid selector to the desired position.
•Replace the cap, turning it clockwise.
•The amount of rinse aid must be increased if the washed dishes appear dull or feature circular
stains.
•If, on the other hand, the dishes are sticky or have white streaks, it is necessary to reduce the
rinse aid setting.

User instructions
17
ADDING THE DETERGENT
To open the detergent dispenser cap, lightly press the button P. Add the detergent and close the
cap carefully.
During the washing cycle, the dispenser will be opened automatically.
•When a SUPER program is selected, in addition to the normal dose of detergent, it is
necessary to add an additional amount inside compartment G or H.
•Use only detergents specially formulated for dishwashers. For optimal washing results it is
important to use a good quality detergent.
•The detergent packs must be sealed and stored in a dry place to prevent the formation of
lumps which may negatively affect washing results. Once opened the detergent packs should
not be kept for too long, otherwise the detergent loses its effectiveness.
•Do not use detergents formulated for washing dishes by hand, because they produce a great
deal of foam and may negatively affect the operation of the dishwasher.
•Add the correct amount of detergent. An insufficient amount of detergent will result in a partial
removal of dirt from the dishes, whereas an excessive amount is wasteful and does not
improve the washing results.
•The market offers liquid and powder detergents with differing chemical compositions, which
may contain phosphates, or be phosphate-free but contain natural enzymes.
- Detergents containing phosphates are more effective against grease and starch at
temperatures above 60°C.
- Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to
55°C) and are more easily biodegradable. With enzyme detergents it is possible to obtain at
low temperatures comparable results to those which can only be achieved at 65°C using
traditional detergents.
For the safeguarding of the environment we recommend the use of phosphate- and chlorine
free detergents.
•Also available are tablet detergents which state that that no salt or rinse aid is required. In
some cases, these detergents might not give good results, especially with short and/or low-
temperature washing cycles. If performance problems (e.g. a white coating on the tank or
dishes, poor drying, dirt on dishes at the end of the wash) are noted, users are advised to
return to conventional products (granular salt, powder detergent and liquid rinse aid). However,
please note that on return to the use of conventional salt, a number of cycles will be required
before the system becomes fully efficient again, so traces of white coating may still be found on
the tank and dishes. If the problem persists for too long, contact the After-Sales Service.
•When using detergent in tablet form (bear in mind that we recommend the use of three
separate products: detergent, salt and rinse aid), place the tablets in the cutlery rack. The
dispenser is designed to use powder or liquid detergent and the door does not open completely
during the washing cycle. This means that a tablet is not completely dissolved (released),
which may lead to the following:
-not enough detergent released during the cycle, with poor washing results;
-the detergent forms a solid block in the distributor and is released during the final rinse cycle.
The introduction of detergent into the rinse aid dispenser, even in liquid form, will damage
the dishwasher.

User instructions
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4.3 General warnings and recommendations
Before using the dishwasher for the first time, it is advisable to read the following
recommendations concerning dish types to be washed and their loading.
There are generally no constraints on the washing of domestic dishes, but in certain cases it is
necessary to take their characteristics into account.
Before loading the dishes into the baskets it is necessary to:
•remove coarse food remains: e.g. bones, fish-bones, etc. which may clog the filter or damage
the wash pump.
•soak any pots or pans with burnt-on food remains on the bottom to facilitate removal, then
load them into the LOWER BASKET.
If a small quantity of dishes has to be washed, use the “½ load wash” option; this saves
electricity and water.
Remember to load the upper basket only; the lower basket must be left empty.
There is no need to pre-wash the dishes under running water before loading them into the baskets
since this only wastes water.
Correct loading of the dishes helps ensure optimal washing results.
WARNING!
•Make sure that the dishes are securely in place so that they cannot tip over or obstruct the
rotation of the spray arms during the washing cycle.
•Do not place very small objects in the baskets as these could fall and obstruct the spray arms
or the wash pump.
•Containers such as cups, bowls, glasses and pots should always be loaded with the opening
facing downwards and with any cavities at an angle, to allow the water to drain out.
•Do not stack dishes or place them in such a way that they cover one other.
•Do not place glasses too close together because they may knock against each other and
break, or there might be staining at the point where they touch.
MAKE SURE that the items being washed are dishwasher-safe.
Items which are not dishwasher-safe:
•Wooden dishes, pots or pans: these may be damaged by the high washing temperatures.
•Handcrafted items: these are rarely suitable for washing in a dishwasher. The relatively high
water temperatures and the detergents used may damage them.
•Plastic di she s: heat resistant plastic dishes must be washed in the upper basket.
•Dishes and objects in copper, tin, zinc or brass: these tend to stain.
•Aluminium dishes: items made from anodised aluminium may lose their colour.
•Silverware: silver items may stain.
•Glass and crystal: in general, glass and crystal objects can be washed in the dishwasher.
However, certain types of glass and crystal may become dull and lose their clearness after
many washings. Therefore, for these items we recommend using the least aggressive
program available.
•Decorated items: the decorated objects available on the market are generally able to
withstand washing in the dishwasher, although the colours may fade after a great many
washes. If in doubt as to the fastness of the colours, it is advisable to wash just a few items at
a time for approximately one month.

User instructions
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4.4 Using the baskets
The dishwasher has a capacity of 14 place-settings, including serving dishes.
LOWER BASKET
The lower basket receives the full force of the lower spray arm, and should therefore be used for
the “toughest” items with a heavier degree of soiling. All types and combinations of loads are
permitted, provided that the dishes, pots and pans are arranged with all the soiled surfaces
exposed to the water jets coming from the bottom.
For optimum use of space, the bottom basket is fitted with two plate supports which can be laid flat
if there are no plates to be loaded. It also has a "tip-up support" (with one or two sectors depending
on models) for small plates; to take small plates, it must be positioned as shown in the illustrations.
LOADING THE LOWER BASKET
Carefully load flat plates, soup plates, dessert and serving dishes, positioning them vertically. Pots,
pans and their covers must be loaded upside down. When loading soup plates and dessert bowls,
be sure to leave a gap between them.
Loading examples:

User instructions
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CUTLERY BASKET
The cutlery should be arranged in an orderly manner inside the basket, with the handles pointing
downwards. Take care during loading to avoid injury from the knife blades.
The basket is suitable for all types of cutlery, except those long enough to interfere with the upper
spray arm.
Ladles, wooden spoons and cooking knives can be placed in the upper basket, making sure that
the knife blades do not protrude from the basket.
The cutlery basket features an exclusive system of independent sliding tip-up supports, offering
a series of combinations to allow optimum use of the space available. It can also be separated into
two parts, particularly useful when carrying out a ½ load wash (on models with this function).
Vertical
inserts
Horizontal
insert
open
UPPER BASKET
It is recommended to load the upper basket with small- or medium-sized items such as glasses,
small plates, tea or coffee cups, shallow bowls and light objects made from heat resistant plastic. If
the upper basket is used in the lowermost position, it can also be loaded with serving dishes,
provided they are only slightly soiled.
The top basket is fitted (on the left) with two plastic racks
which can be raised to make room for tall glasses, such as
stem glasses.
On the right there are two cutlery racks designed to take
knives and teaspoons; when not in use, they can be left
vertical, attached to the basket.
To use the space designed for teaspoons, remove the insert
as shown in the illustrations.
Horizontal
insert closed
Movement required
to extract the inserts

User instructions
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LOADING THE UPPER BASKET
Load plates facing forward; cups, bowls etc. must always be facing downwards. The left-hand side
of the basket can be loaded with two layers of cups and glasses. In the centre section, plates and
saucers can be loaded vertically into the supports provided.
Loading examples:
ADJUSTING THE UPPER BASKET
The upper basket can be adjusted in two positions, according to the user’s needs and according
to the height of the dishes in the lower basket. Proceed as follows
Pull-out version:
•pull out the right-hand basket guide;
•remove the stop, first releasing it as shown in the diagram;
•push the guide to free the wheels;
•fit the upper or lower pair of wheels into the guide, depending on the setting required;
•return the stop to its original position.
Push-button version:
•pull out the basket to its limit position and pull the right side upwards.
At this point it is possible to load larger sized plates into the lower basket.
•To return to the original position, pull out the upper basket again and press the release lever.