Smeg PROFESSIONAL GLASSWASHER User manual

PROFESSIONAL GLASSWASHER

TABLE OF CONTENTS
1 PRECAUTIONS FOR SAFETY AND USE ........................................................................... 3
2 TECHNICAL DATA ......................................................................................................... 4
3 INSTALLATION AND POSITIONING................................................................................ 6
4 INSTRUCTIONS FOR TECHNICAL STAFF ......................................................................... 7
4.1 lumbin hookup ..................................................................................................... 7
4.2 Electrical connection .............................................................................................. 8
5 FIRST START-UP............................................................................................................ 9
5.1 Usin the water softener (on models with this feature only) ................................. 9
6 SET-UP ....................................................................................................................... 10
6.1 Glasswasher parameter modification procedure: ................................................ 10
6.2 Quit “SET-UP” menu ............................................................................................ 12
6.3 Rinsin temperature setup .................................................................................. 13
6.4 Washin temperature setup ................................................................................ 13
6.5 Rinse aid dispensin setup ................................................................................... 13
6.6 Deter ent dispensin setup ................................................................................. 13
6.7 Autostart function ............................................................................................... 14
6.8 Re eneration frequency setup (models with softener) ........................................ 14
6.9 tStP (minimum rinsin temperature) function ..................................................... 14
6.10 Rinse aid pump (display and if required reset durin maintenance) ................ 15
6.11 Deter ent pump (display and if required reset durin maintenance) .............. 15
6.12 Ener y consumption – Display and reset if required ......................................... 15
6.13 Customisation of duration of pro ram P4. ........................................................ 15
6.14 Service settin (for After-Sales Service only) ..................................................... 16
6.15 Startin the peristaltic pumps – rapid fillin of deter ent and rinse aid delivery
circuit. 16
7 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE TECHNICIAN) ........................... 16
8 INSTRUCTIONS FOR THE USER ................................................................................... 18

2
8.1 Control panel ....................................................................................................... 18
8.2 Before washin .................................................................................................... 19
8.3 First use each day (tank and boiler empty) .......................................................... 20
8.4 Chan in the Pro ram ......................................................................................... 21
9 CHOOSING THE PROGRAM ........................................................................................ 22
10 SUPPLEMENTARY FUNCTIONS ................................................................................ 22
10.1 Selectin the crys“ lassware” function (available in P1-P2) .............................. 22
10.2 Selectin the erin “extra rinse” function (available in P1-P2-P3-P4) ................. 22
10.3 Selectin the “sanitisation” function (only available in P3) ............................... 23
11 MAINTENANCE AND CLEANING .............................................................................. 25
11.1 Daily cleanin .................................................................................................... 25
11.2 Routine inspection of the spray arms ............................................................... 26
11.3 Len thy periods out of use ............................................................................... 26
12 TROUBLESHOOTING ................................................................................................ 27
13 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE USER) ................................... 29
SMEG thanks you for choosin one of its products.
Read all the instructions in this manual carefully to become familiar with the ri ht conditions for the
proper use of your lasswasher.
TECHNICAL INSTRUCTIONS
These are intended for the qualified staff who are to install, commission and test
the appliance and carry out any servicin and repairs.
INSTRUCTIONS FOR THE USER
These provide recommendations for use, a description of the controls and the
correct procedures for cleanin and maintainin the lasswasher.

3
1 PRECAUTIONS FOR SAFETY AND USE
THE GLASSWASHER IS INTENDED FOR PROFESSIONAL USE ONLY AND MUST ONLY BE USED BY
AUTHORISED STAFF. IT IS DESIGNED TO WASH TABLEWARE (GLASS, CUPS, BOWLS, OVEN DISHES
AND CUTLERY) AND SIMILAR ITEMS IN THE RESTAURANT AND INSTITUTIONAL CATERING SECTOR,
AND COMPLIES WITH THE INTERNATIONAL STANDARDS ON ELECTRICAL AND MECHANICAL SAFETY
(CEI-EN-IEC 60335-2-58 61770) AND ELECTROMAGNETIC COMPATIBILITY (CEI-IEC-EN 55014-1 -2,
61000-3;4, 50366). THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR INJURY OR DAMAGE
CAUSED BY FAILURE TO COMPLY WITH THE INSTRUCTIONS IN THE MANUAL, BY INCORRECT USE, BY
TAMPERING WITH EVEN JUST ONE PART OF THE APPLIANCE AND BY THE USE OF NON-ORIGINAL
SPARE PARTS . THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002 96 EC ON WASTE
ELECTRICAL AND ELECTRONIC EQUIPMENT (WEE). BY MAKING SURE THAT THIS PRODUCT IS
DISPOSED OF CORRECTLY THE USER HELPS TO PREVENT POTENTIAL DETRIMENTAL EFFECTS ON
HEALTH AND THE ENVIRONMENT. WHEN DECOMMISSIONING THE APPLIANCE COMPLY WITH THE
LOCAL WASTE DISPOSAL REGULATIONS. FOR FURTHER INFORMATION ON THE TREATMENT,
RECOVERY AND RECYCLING OF THIS PRODUCT, CONTACT THE COMPETENT LOCAL OFFICE, THE
DOMESTIC WASTE COLLECTION SERVICE, OR THE SHOP WHERE THE PRODUCT WAS PURCHASED.
THIS MANUAL IS AN INTEGRAL PART OF THE GLASSWASHER AND MUST ALWAYS BE
KEPT INTACT TOGETHER WITH THE APPLIANCE.
POSITIONING, HOOKUP, COMMISSIONING, TROUBLESHOOTING AND REPLACING THE
POWER CABLE MUST ALWAYS BE CARRIED OUT BY QUALIFIED STAFF.
THE APPLIANCE MUST BE GROUNDED AS REQUIRED BY ELECTRICAL EQUIPMENT
SAFETY STANDARDS.
THE SYMBOL OF THE RUBBISH BIN WITH A BAR ACROSS IT ON THE PRODUCT OR IN THE
TECHNICAL DOCUMENTATION INDICATES THAT THIS PRODUCT MUST NOT BE TREATED
AS ORDINARY DOMESTIC WASTE BUT MUST BE CONSIGNED TO THE SPECIAL
COLLECTION POINT FOR THE RECYCLING OF ELECTRICAL AND ELECTRONIC EQUIPMENT.
NEVER PLACE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE, WHICH MIGHT CAUSE AN
EXPLOSION, INSIDE THE APPLIANCE. NEVER LOAD DISHES DIRTY WITH ASH, WAX OR
PAINTS.
NEVER USE THE GLASSWASHER OR ANY PART OF IT AS A LADDER, SUPPORT OR STAND
FOR PEOPLE, ANIMALS OR ANY OBJECT. LEANING OR SITTING ON THE OPEN DOOR OF
THE GLASSWASHER MIGHT CAUSE IT TO TIP OVER, PUTTING PEOPLE IN DANGER. NEVER
LEAVE THE GLASSWASHER DOOR OPEN SINCE PEOPLE MIGHT TRIP OVER IT.
DO NOT DRINK ANY WATER LEFT IN THE DISHES OR GLASSWASHER AT THE END OF THE
WASHING PROGRAM.
THE APPLIANCE IS NOT SUITABLE FOR USE BY JUVENILES OR PERSONS WITH REDUCED
PHYSICAL, SENSORIAL OR MENTAL CAPACITIES, OR THOSE WITHOUT THE NECESSARY
KNOWLEDGE AND EXPERIENCE. SUCH PERSONS MAY ONLY USE THE APPLIANCE UNDER
THE SUPERVISION OF A PERSON RESPONSIBLE FOR THEIR SAFETY.

4
2 TECHNICAL DATA
Water intake pressure kPa (bar) 100-600 (1 ÷ 6)
Water intake temperature °C 15°C – 60°C
Intake water hardness (models with softener) °f 15°f-60°f
Rinse cycle water consumption l 3.2
Boiler capacity l 6
Tank capacity l 11
Standard cycle duration with intake water at 50°C s 90/150/240
Noise level dB(A) 50
De ree of protection IPX 4/5
Net wei ht K CWG 60-
63
CWH 84-87
Power supply cable type ◄HAR►
H07RN-F
Fuse A 4
SEE APPLIANCE LABEL
VOLTAGE FUSE
PROTECTION
TANK
HEATING MOTOR BOILER (1.5X3)
TOTAL
CONNECTION Current
POWER
CABLE
400V-50Hz/3/N/PE 13A 0.8kW 0.7kW 5kW 5.7kW 11A 5X2.5
230V-50Hz/3/PE 25A 0.8kW 0.7kW 5kW 5.7kW 16A 5X2.5
230V-50Hz/1/N/PE (2RR) 25A 0.8kW 0.7kW 3.3kW 4.7KW 18A 3X4
230V-50Hz/1/N/PE 13A 0.8kW 0.7kW 1.7kW 2.4kW 11A 3X2.5

5
CAVITY DIMENSIONS FOR BUILT-UNDER INSTALLATION
APPLIANCE DIMENSIONS AND CONNECTIO
N POSITIONS
(*N.B. : VALUE “1000” - max 600 if siphon with valve is used)
(**N.B. : VALUE - max 60 - heat exchan er )

6
APPLIANCE DIMENSIONS AND CONNECTION POSITIONS
(**N.B. – VALUE “1400” WITH ASTERISK: max 1000 if siphon with valve is used)
KEY TO LETTERS USED IN DIAGRAM
R LOWER BACK PANEL
C FILLER HOSE
Q
EARTH TERMINAL
E ELECTRICITY SUPPLY CABLE
P PERISTALTIC HOSES
S DRAIN HOSE
T EXTERNAL DISPENSER POWER CABLE ENTRY POINT
3 INSTALLATION AND POSITIONING
INSTALLATION and POSITIONING
Brin the lasswasher to the installation site, remove the packa in and check the appliance and components for
dama e; any dama e found must be reported to the transporter in writin . The packa in components (plastic
ba s, expanded polystyrene, nails, etc.) must not be left within reach of children and pets since they are
potentially dan erous. All packa in materials used are environment-friendly. They can be kept without
constitutin any hazard, or may be disposed of at a specialist waste disposal centre. The plastic components
suitable for recyclin are marked as follows: PE polyethylene: external packa in film, ba containin the
instructions, protective ba s. PP polypropylene: straps. PS expanded polystyrene: corner uards, top of packa in .
Wooden and cardboard components can be disposed of in accordance with the relevant re ulations. When the

7
product is decommissioned it must not be dumped in the environment; it must be disposed of in accordance with
the relevant re ulations. All metal parts are in stainless steel and can be removed. The plastic parts are marked
with the symbol identifyin the material used and must be disposed of in accordance with the relevant
re ulations. When the product is decommissioned it must not be dumped in the environment; it must be
disposed of in accordance with the relevant re ulations. All metal parts are in stainless steel and can be removed.
POSITIONING:
4 INSTRUCTIONS FOR TECHNICAL STAFF
4.1 lumbing hookup
Water supply and drain connection
The water pipelines and electricity supply cable lead out of the bottom
ri ht-hand corner of the appliance. Connect the water intake hose to a
connector with ¾” threaded fittin , fittin the filter A provided (in models
with acquastop, the filter and rin -nut form a sin le unit).
The connection to the water mains must only be made with new hoses; the
use of old or worn hoses is not permitted.
FOR MODELS WITH A WATER SOFTENER
AN ‘APPROVED’ DOUBLE CHECK VALVE OR SOME OTHER NO LESS EFFECTIVE DEVICE PROVIDING
BACKFLOW PREVENTION PROTECTION TO AT LEAST FLUID CATEGORY TWO SHALL BE FITTED AT THE
POINT OF CONNECTION BETWEEN THE WATER SUPPLY AND THE FITTING OR APPLIANCE.
FOR MODELS WITHOUT A WATER SOFTENER
AN ‘APPROVED’ SINGLE CHECK VALVE OR SOME OTHER NO LESS EFFECTIVE DEVICE PROVIDING
BACKFLOW PREVENTION PROTECTION TO AT LEAST FLUID CATEGORY TWO SHALL BE FITTED AT THE
POINT OF CONNECTION BETWEEN THE WATER SUPPLY AND THE FITTING OR APPLIANCE.
The dynamic water supply pressure must be between 1 and 6 bar; if it is hi her a pressure reducer
must be installed. It is essential to fit a main stop tap on the water intake deliver pipeline; the tap
must be accessible after installation of the appliance, so do not install it behind the warewasher. The
stated cycle duration applies to appliances supplied with hot water >50°C<60°C If the warewasher is
supplied with cold water, the cycle duration mi ht increase dependin on the intake water
temperature. The warewasher is fitted with a drain pump and can operate with drain connections
on the floor or wall. Refer to the connection dia ram for the maximum permitted hei ht of wall
drains – (see TECHNICAL DATA)
Caution: the indoor system and premises in which equipment for institutions is installed
must comply with the relevant re ulations.
The manufacturer declines all liability for direct or indirect injury or dama e derivin from failure
to comply with these re ulations. Before installation, check that there are no objects or materials
in the vicinity which may be dama ed by steam or splashes of washin solution, or that any such
items are suitably protected. Place the lasswasher in the chosen point and remove the protective
film. Level the lasswasher (with the aid of a spirit level) on its adjustable feet to ensure that it is
stable; all other mountin solutions must be approved by the manufacturer.

8
Caution: make sure that the intake and drain hoses are not bent, constricted or crushed
after installation.
When installin the drain hose to a siphon with valve, the maximum hei ht of the drain outlet is
reduced to 600 mm.
4.2 Electrical connection
The glasswasher and any additional equipment must be connected to the electrical
system by authorised, skilled staff, in accordance with the relevant re ulations; also
comply with the technical instructions for the connection.
The total rated power is stated on the appliance’s technical data plate.
The electrical protection devices fitted for the lasswasher must serve this appliance
only.
The user must have a master switch and a differential safety breaker, with rating
suitable for the appliance’s characteristics, installed on the electricity supply line in
accordance with the relevant regulations.
These switches must be installed close to the lasswasher, be easily accessible after
installation, and provide complete disconnection from the electrical mains in
overvolta e class III conditions.
Warning !!!
The lasswasher is always powered up unless the master switch is turned off.
Connect the appliance to the user’s earth system. The terminal for the connection is
in the bottom ri ht-hand corner of the appliance.
The earth wire (PE) is yellow- reen in colour, the neutral wire (N) is blue and the live
wires (L1, L2, L3) are black, rey and brown.
In the event of sin le-phase connection (230V-1N~), the connection to the electrical
mains must be made usin a cable with plu compliant with the relevant regulations.
THE POWER SUPPLY CABLE, AS PROVIDED, MUST BE REPLACED BY THE
MANUFACTURER OR AN AUTHORIZED SERVICE CENTER IN COMPLIANCE WITH THE
SPECIFICATIONS PROVIDED ON ELECTRICAL DIAGRAM SUPPLIED IN THE MACHINE IN
ORDER TO PREVENT ALL RISKS.

9
5 FIRST START-UP
First start-up
The electrical protection system must under o a functional test before the appliance is put into
operation.
The appliance must be installed and/or inspected by qualified staff, who will start it up for the first
time and provide the relevant operatin instructions.
Preparing for use (important)
The rinse aid dispenser is fitted on all models, the deter ent dispenser only on some.
If both dispensers are present put the external deter ent and rinse aid containers in place and
insert the respective intake hoses on the rear of the appliance into them.
Red hose: deter ent
blue hose: rinse aid
NOTE: It takes about 10-15 wash cycles before they arrive in deter ent and rinse tank and boiler
Before insertin the hoses into the containers, fit the wei hts (needed
to ensure that they always draw in liquid from the bottoms of the
containers) and the filters onto their ends as shown.
If the deter ent dispenser is not factory-fitted, it can be retrofitted
after orderin the relative kit.
As an alternative an external dispenser can be fitted, makin the electrical connection by means of
an H05 RN-F 2x0.5 mm electrical cable, which can be laid alon the route shown in the TECHNICAL
DATA dia ram and connected as shown in the wirin dia ram supplied with the lasswasher.
The dispenser must operate on 230V/50 Hz with maximum power absorption of 15 W.
Connect to the deter ent dispenser outside the lasswasher usin the red hose mentioned above.
5.1 Using the water softener (on models with this feature only)
The quantity of lime in the water (which indicates its hardness) causes whitish
marks on dry dishes and dishes also tend to lose their shine over time.
The lasswasher is equipped with an automatic water softener which removes
the substances that cause hardness from the water with the aid of re eneratin
salt.
The first time the lasswasher is used, a litre of water must be poured into the
tank with the salt. Whenever the tank is filled, always take care to ensure that the
cap is firmly closed.
The mixture of water and deter ent must not et into the salt tank, as this would
impair operation of the re eneration system.
In this case warranty cover will be forfeited.