Smeg SW260 User manual

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Translation of the original Instructions
SMEG thanks you for choosing one of
its products.
Read all the instructions in this manual carefully to familiarise yourself with the most
suitable conditions for proper use of your dishwasher.
This manual is an integral part of the appliance and must always be kept in good condition
near the appliance. Read all the information contained in this manual carefully before
using the appliance. Installation must be performed by qualified technicians in accordance
with applicable regulations. This appliance is intended for professional use and complies
with the machinery directive 2006/42/EC, the international electrical and mechanical
safety standards (CEI-EN-IEC 60335-2-58/61770) and the electromagnetic compatibility
standard (CEI-IEC-EN 55014-1/-2, 61000-3;4, 50366).The appliance has been
manufactured to wash dishes (plates, cups, bowls, oven dishes, glasses, cutlery) and
similar items for the food and mass catering sectors; any other use is considered improper.
The manufacturer shall bear no liability for uses other than those stated above.
1PRODUCT IDENTIFICATION AND SAFETY AND OPERATING WARNINGS
1.1. Brand and model (or type)
Professional dishwasher
Brand: Smeg
Model: SW260/262/264
Edition (revision) of user manual
19 390 5043 09
19/11/2018
Manual Rev.
Date
1.2. Name and address of manufacturer/distributor
Smeg S.p.A.
Via Leonardo da Vinci 4, 42016 Guastalla (RE), Italy –Tel. +39 0522 8211 - Fax + 39 0522 821453
website: www.smegfoodservice.com, email : [email protected]
Info:
INFORMATION AND SUPPORT FOR SMEG PROFESSIONAL DISHWASHER PRODUCTS
Our Sales Department staff will be able to provide you with information about prices and special offers.
Our After-Sales Department will be able to provide you with guidance on keeping your appliance operating
correctly and put you in touch with your nearest authorised Service Centre. Our entire product range can be
viewed at the website above.

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1.3. Declaration of conformity with product standards
This appliance is marked in compliance with European Directive 2002/96/EC on waste electrical and electronic
equipment (WEEE). Make sure that this product is disposed of correctly in order to safeguard public health and
the environment. Decommission the appliance in compliance with local waste management regulations. For
further information on the processing, disposal and recycling of this product, contact the local authority,
domestic waste collection service or your Smeg reseller. The appliance must be earthed in compliance with
electrical safety regulations
The manufacturer shall bear no liability for any injury or damage cause by failure to comply with the instruction
given in this manual, improper use, tampering with even a single part of the appliance, or the use of non-original
spare parts.
2SYMBOLS
This symbol indicates that you must read the instructions contained in the manual carefully.
This symbol is placed next to information relevant for the safety of persons and the
appliance itself.
This symbol is placed on some parts enclosing hazardous live components, indicating a risk
of electric shock.
This symbol is placed by the terminal for the connection of the system's equipotential
earthing system.
This symbol is placed next to important information. Carefully read the instructions given
and follow the behavioural rules and operations outlined therein.
This symbol is placed next to technical instructions and information aimed at qualified
personnel who must perform installation, commissioning, testing and any extraordinary
maintenance operations.
The presence of this symbol indicates that the appliance must be consigned to a disposal
centre for recycling at the end of its life, in compliance with regulations in the country of
use. Contact a specialised centre for disposal.
Transport and unpacking requirement
This symbol indicates a hot surface hazard

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3PRODUCT SPECIFICATIONS
3.1 Application, general functions and intended use
Dishwasher intended exclusively for professional use, must be used by authorised and trained staff.
Designed for washing tableware (plates, cups, bowls, oven dishes and cutlery) and similar catering items, and
complies with international electrical and mechanical safety standards.
Certain models may operate at very high temperature for heat disinfection, but MAY NOT be used for medical
sterilisation purposes.
3.2 Dimensions, weight and handling instructions - Dimensions in mm.
INSTALLATION AND POSITIONING
Take the dishwasher to the installation site, remove the packaging and check the appliance and components for
damage; any damage found must be reported to the transport company in writing.
Disposal instructions for the packaging materials are given elsewhere in this manual.
When the product is decommissioned it must not be dumped, but rather disposed of in accordance with
applicable regulations. All metal parts are stainless steel and can be removed. The plastic parts are marked with
a symbol identifying the material used, where applicable.
WARNING
Any adjustments, maintenance, etc. must be performed with the appliance disconnected from the electricity
supply.
The appliance may be ordered with a built-in top, if necessary. The product is 30 mm lower than indicated.
The appliance weighs between 65 and 75 kg, depending on the selected version and options.
fig. 1 –Diagram, overall dimensions and clearances
BUILT-UNDER INSTALLATION
fig. 2 –Diagram, built-under

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IMPORTANT Models equipped with condensers must be supplied with cold water within the
specified temperature range if the condenser itself is to work properly; water hardness must be
< 40°f (21°dh)
BACK PANEL CONNECTIONS
ID
Description
A
Hot water supply hose (red collar)
B
Cold water supply hose (blue collar)
C
Power supply cable
D
Steam condenser drain hose (where applicable)
E
Dishwasher drain hose
F
Peristaltic pump P1 dip tube and P1 tank detergent sensor cable (OPTIONAL)
G
Peristaltic pump P2 dip tube and P2 tank detergent sensor cable (OPTIONAL)
H
Equipotential earthing system.
H
fig. 3 –Diagram, back panel connections and hookup.
The dishwasher is supplied without a power plug, with a cable fitted with pre-isolated terminals.
The electrical hookup to the power supply must use an industrial type plug.
Supplying and installing the plug are the responsibility of the user.
The plug must be rated for the power cable and the electrical specifications of the H07RN-F dishwasher.
CIRCUIT BREAKER
Each appliance must be fitted with a CIRCUIT BREAKER to act as a master switch.
Characteristics of the circuit breaker:
a) Multi-pole: must disconnect all live wires;
b) Easily accessible by the user;
c) Easy to operate (no tools required);
d) Located nearby the appliance
e) Clearly marked as master switch for the appliance. The appliance is equipped with surge
protection. However, it is advisable to install the following in the electrical cabinet: a dedicated

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protection device (e.g. MCB or fuses on each phase, rated for the electrical specifications given
above).
3.3 Technical characteristics (power, plumbing)
Electrical connections (see technical data plate)
Abbreviations used for the electrical connections.
Three phase/single phase version models:
POWER SUPPLY
SPECIFICATIONS
CIRCUIT BREAKER
POWER CABLE
400V 3N~ / 50Hz / 12A / 7000W
3P+N, 16A, 230/400V, 6kA
5 x 2.5mm²
230V 3~ / 50Hz / 19A / 7000W
3P, 20A, 230/400V, 6kA
4 x 2.5mm²
230V 1N~ / 50Hz / 16A / 3500W
1P+N, 20A, 230/400V, 6kA
3 x 2.5mm²
230V 1N~ / 50Hz / 12A / 2800W
1P+N, 16A, 230/400V, 4.5kA
3 x 2.5mm²
Models: SWT262 M/ SW262M (single phase versions)
POWER SUPPLY
SPECIFICATIONS
CIRCUIT BREAKER
POWER CABLE
230V 3~ / 50Hz / 30A / 7000W
1P+N, 32A, 230/400V, 6kA
3 x 6mm²
Plumbing connections
Abbreviations used for the plumbing connections.
ABBREVIATION
Type: FILL/DRAIN
WATER TYPE
CW
FILL CYCLE
Cold water hose –CW –Temperature >5°C <30°C
DW
FILL CYCLE
Hot water hose –DW –Max. temperature 60°C
d
DRAIN
Dishwasher drain hose –d
cd
DRAIN
Steam condenser drain hose - cd (where applicable)
FILL CYCLE - WATER SUPPLY FITTINGS
The dishwasher has two water supply hoses, one for the mains water supply and one for hot water.
The hoses are designed for connection to 3/4’’ BSPP threaded fittings.
Use the supplied filter, A in the figure, when connecting the end of the fill hose.
Fig. 4 –Fit the provided filters when connecting the hose
POSITION OF FILL WATER
The fill taps must be located next to the appliance, in an easily accessible position. With reference to the
following figure, the recommended dimensions are:
N.B.: to prevent blockages and damage, if the water line is new or has not been used for a long time, make sure
that the water is pure and clear before making the hookup.
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