Spar SP-500A Manual

SPAR FOOD MACHINERY MFG. CO., LTD.
SP-500A DESKTOP MIXER
Installation, Operation and
Maintenance Instructions
SPAR FOOD MACHINERY MFG. CO., LTD.
NO.145, 11th Industry Rd. Ta Li City, Taichung Hsien, Taiwan, 412 R.O.C.
Tel:(886)4-2491-7585
Fax:(886)4-2491-7565
http://www.sparmixers.com
e-mail:[email protected]
2009.February




Because of continual improvements, strict accuracy of
description cannot be guaranteed.
*Mixer’s voltage may be different base on country.
GUARANTEE
SPAR provides one year guarantee, either the date
of dispatch from our factory, or the date of
purchase from one of our approved distributor.
SP-500A Mini Mixer We will replace any defected parts resulted
from faulty design, material or workmanship. In
addition to this, any repair must be carried out by
our authorized Service Agent. All defective parts
without no alteration or repair can be returned to
SPAR or the nearest authorized representative,
postage paid within one year warranty.
SP-500A is a planetary mini mixer designed
for commercial use by the professional caterer. It
has a total bowl capacity of 5 Liters, combined
with 3 mixing tools to ensure that all mixing
requirements can be met.
The intended use of mixer is food processing
industry, which not including the pharmaceutical
industry, chemical industry, printing, etc.
Specification....................................................
Installation.......................................................
Electrical Connection.......................................
Safety at Work.................................................
Correct Use of the Mixer.................................
Fitting the Bowl...............................................
Bowl Lift and Bowl Guard..............................
Fitting the Mixing Tool...................................
Tool Selection..................................................
Speed Selection................................................
Controls............................................................
Optional Accessories.......................................
Capacity...........................................................
Care of Your Mixer.........................................
Maintenance.....................................................
Fault Finding Chart..........................................
Electrical Wiring Diagram...............................
Exploded View Drawing.................................
1
3
3
3
4
4
4
5
5
5
5
5
6
6
7
7
8
10
CONTENTS
(A) On/Off/Speed Selector Button
(B) Bowl Lift Handle
(D) Hub Attcahment
(C) Bowl Cradle (E) Planetary Shaft
(F) Bowl Guard
(G) Stainless Steel Bowl
SPECIFICATION
Model
SP-500A
Bowl Size
5 Liters
Motor
750 W
Electrics*
100/120V 50/60Hz 1PH
200/240V 50/60Hz 1PH
Electric Current*
110V/3A
220V/2A
Speeds
(1) 0 stop, 1-3 low speed
(2) 4-7medium speed
(3) 7-10 high speed
① ② ③④
⑤ ⑥ ⑦⑧
⑨⑩(rpm)
HubAttachment
- (rpm)
Noise Value
77.1 dB(A)
Dimensions (cm)
(LxWxH)
38 x 31 x 45.5
47 x 37 x 52 carton
Weight
Gross 16 kg
Net 15 kg
Standard
Equipment
Stainless Steel Bowl, Beater,
Whisk, Spiral Hook, Pastry
Knife and Bowl Guard.
Bowl Size (cm)
W. 20.2 x H. 19.3 x TH. 0.1
Optional
Equipment
Dough Sheeter, Meat
Mincer, Vegetable Slicer…
Unit: mm
A
C
B
F
E
D
G
Speeds-Planetary
(rpm)
60 308
40 70 90 106
140 170 190 210
230 260
SP-500A Desk Top Mixer
1

(1)
(1)
(2)
(1)
(2)
1
2
DO NOT IMMERSE IN WATER
UNPLUG BEFORE CLEANING AND
BEFORE ASSEMBLING OR REMOVI
Moving parts can crush and cut.
Do not operate with guard removed.
Follow lockout procedure before servicing.
1
2
1
SP-500A Desk Top Mixer
2

INSTALLATION
The machine is lubricated and ready to run. It
can be positioned on any substantial work surface
or bench which is capable of supporting a load of
25kg. For operation stability, please punch four
holes on the table and fix SP-500A onto the table
by four screws. Please see figure 1.
This machine is 15 kgs. The transportation
should require two people. Please see figure 2.
- Electrical equipment is capable of operating
correctly when the relative humidity does not
exceeding 95% at a maximum temperature of
+40ºC.
- Electrical equipment is capable of operating
correctly at altitude up to 1000m.
- Electrical equipment is designed to withstand to
protected against the effects of transportation, and
storage temperature within a range of -25ºC to
+55ºC and for short periods not exceeding 24h at
up to +70ºC.
BEFORE USING THE MIXER
Before using the mixer, please ensure that all
users are familiar with the correct operation of the
machine.
In particular, care should be taken to ensure
that the bowl and mixing tools are correctly fitted
and that the bowl guard is in position prior to
starting the machine.
SAFETY AT WORK
Never place your hand or any kitchen utensil
in the bowl when the mixer is in operation. Isolate
the machine from the electrical supply by
removing the plug from the socket before cleaning
or dismantling.
Do not use the machine with any cover or
guard removed.
Certain operator notice advising about the
safe use of this mixer is attached to the machine.
OFFICE, SHOPS AND RAILWAY
PREMISES ACT
The above Act requires that this machine and
attachments shall be operated only by a properly
instructed person or by an employee who is under
the supervision of a properly instructed person.
The instruction shall include indication of the
possible dangers arising and the precautions to be
observed. The Act also requires that no person
under the age of 18 shall clean a machine if this
exposes him to risk of injury from a moving part
of that machine or any adjacent machine.
MOTOR OVERHEATING PROTECTION
The Motor Overheating Protection will shut
off and stop the machine automatically to protect
motor. If this occurs, please turn the ON/OFF
speed selector button to 0-OFF position and
reduce the size of batch. After waiting 10~15
minutes, please start the machine again.
ELECTRICAL CONNECTION
Before connecting this machine to the
electrical supply, check that the details on the
rating plate (located on the rear of the machine)
correspond to the details of your electrical
connection. The mixer is supplied with a trailing
lead fitted with a molded plug. If the style of plug
is unsuitable for the socket you plan to use, the
plug must be cut off and replaced with an
appropriate plug.
The mixer should be plugged into a switched
socket which isolates all poles and has a minimum
contact clearance of 3mm and located close to the
mixer for use in an emergency and to facilitate
servicing. (max.2 meters of cable) The machine
must be incorporated into a potential equalization
system.
If the electrical supply cable to the machine
becomes damaged, it must be replaced by a
qualified electrician using cable which is 1.0 or
higher and suitable for a 750W motor load. The
ground wire is fixed to the machine and this
connection must be kept intact. This mixer can be
stood on a stable, non-resonating working table of
a height of between 600 and 900 mm.
- The minimum requirement for all electrical
equipment is correct operation between air
temperature of +5ºC and +40ºC.
Figure 1
Figure 2
SP-500A Desk Top Mixer
3

CORRECT USE OF THE MIXER
It is the responsibility of the users to use the
mixer correctly within the recommended
limitations. Always follow the instructions on this
handbook when changing speed. If the motor
labors, stop the machine and reduce the size of the
mix immediately. Damage resulting from
improper use is not covered by the SPAR
warranty.
For operator safety, please turn the speed
selector to the OFF position before install mixing
tools, fixing or moving bowl cradle. Furthermore,
the machine is fitted with a bowl guard which is
electrically interlocker to ensure that the mixer
cannot operate unless the guard is correctly
positioned and the bowl is raised.
For additional safety the mixer has a no bolt
release feature which means that in the event of a
power failure, the machine will only restart after
the ON/OFF Speed Selector Button has been
regressed. This arrangement ensures that when the
power is restored, the machine cannot restart on its
own.- Careful handling of bagged products by
minimizing the height above the bowl base from
which they are poured.
- Careful slitting of bags in the lower part of
the bowl to allow dust free discharge of flour as
far as possible.
- Using temporary bowl covers to minimize
openings through which flour may escape.
THERMAL OVERLOAD PROTECTION
(Automatically Reset)
The thermal overload protection (circuit
breaker) will shut off and stop the machine
automatically. If this occurs, please turn the
ON/OFF speed selector button to 0-OFF position
and reduce the size of batch. After waiting 1-2
minutes machine shut off, turn the ON/OFF speed
selector or button to ON position. The thermal
overload protection is an automatic reset device.
The circuit breaker may be different base on
mixer’s voltage. *Figure 3 shows the position of
110V(3A) circuit breaker. Figure 4 shows the
position of 220V (2A) circuit breaker.
(a) The locking pin at the rear of the bowl should
locate in the hole of the cradle.
(b) The two weld clips in the bowl handles must
engage on the locating pins located on the cradle.
(c) Latching the bowl locking.
Please ensure that the bowl is seated correctly
on the cradle before securing the bowl locking
latches prior to use.
* 110V(3A) circuit breaker must be manually
reseted.
With the bowl
cradle lowered, place
the chosen mixing
tool in the bowl and
position the bowl on
the cradle. There are
three locational
points for the bowl:
The bowl cradle and
bowl guard are
electrically interlocked
so that the machine will
only operate with the
bowl cradle in the raised
position. Please see
figure 6.
In addition to this,
the bowl guard must be
placed into position by
aligning its two pins into
the two small holes on
the both side of the bowl. Only once the bowl is
raised and the bowl guard locks, the machine can
operate. Thus this ensures complete operator
safety at all times.
For start mixing, raising the bowl lift handle
in 180° anti-clockwise direction to the top. Once
mixing is finished, turn off the machine and lower
down the bowl handle in clockwise direction.
During the mixing process, additional ingredients
can be added by the chute located on the right
hand side of the bowl guard.
Figure 4Figure 3
Note: Once the circuit breaker over loaded
and shut off the machine happen frequently;
please replace the circuit breaker.
FITTING THE BOWL
BOWL LIFT & BOWL GUARD
Figure 5
Figure 6
SP-500A Desk Top Mixer
4

Slide the bayonet fitting
of the tool onto the drive
shaft and twist clockwise to
secure it in position. To
remove the mixing tool, slide
the tool up the shaft slightly
and twist counter clockwise.
Please see figure 7.
This mixer can be
equipped with a variable
speed power take-off to
drive the following optional
accessories: dough sheeter,
meat mincer, vegetable
slicer…etc.
FITTING THE MIXING TOOL
CONTROLS
OPTIONAL ACCESSORIES
Note: After cleaning,
please wipe the shaft with
Vaseline or oil for better
lubrication and preventing
rust.
Note: Stop the machine before install or
dismantle mixing tools.
Note: Do not force the button min. – max.
stops as this may damage the potentiometer and
IC Board.
Note: The airbome sound pressure level
during operation is 77.1 dB(A).
Note: The machine must be stopped before
fitting or removing accessories.
Note: These optional accessories are
intended for ancillary work and not for industrial
quantities. Intensive use and use which strains the
beater will damage it.
Figure 7
Figure 8
Table 1
Table 2
TOOL SELECTION
The beater, whisk and spiral dough hook are
meant for the work implied by their names. Do not
use the beater for dough making or the whisk for
anything other than whisking, aerating or mixing
light mixtures. Table 1 shows the typical uses for
each of the tools.
SPEED SELECTION
To start the mixer, please turn the selector
button in a clockwise direction starting from 1.
The speed selected depends largely on the quantity
and consistency of the product. It is recommended
that mixing should always be started at the lowest
speed and progressively increased to the desired
setting. Turn the selector button clockwise to
increase the speed, anti-clockwise to decrease it.
To stop the mixer, please turn the selector button
back to OFF. Table 2 shows the recommended
speeds for the range of tools.
Beater: Firm mixes such as light
pastry, cakes biscuits, icings fillings
and mashed vegetables.
Spiral Dough Hook: Heavy mixes
such as dough, pie pastry and
sausage meat.
Whisk: Light mixes such as
whipped cream, mayonnaise, egg
whites, pancakes and soufflés.
Pastry knife
1 2 3 4 5 6 7 8 9 10
A: Speed Selector Button
B: Position 0: OFF
C: Position 1-3: Low speed
(Spiral Hook)
D: Position 4-7: Medium speed
(Beater)
E: Position 7-10: High speed
(Whip)
40 260
60 308
SP-500A Desk Top Mixer
5

CAPACITY
The following table lists the recommended capacities of finished weights of regular mixes. Although the
machine may be capable of mixing larger quantities, it will lead to excessive and premature wear and
possible failure. Overloading also results in lengthy processes and unsatisfactory results.
CARE OF YOUR MIXER
The mixer is designed for simple maintenance carried out by operators. It may be necessary from time
to time to apply a little Vaseline and oil to the rods on which the bowl cradle slides. If so, use a little food
quality lubricant, ensuring that there is no excess oil that could contaminate the food mix.
Water jet cleaning is not allowed. Clean the mixer thoroughly after use. The body should be wiped
down with a damp cloth after first isolating the machine from the electricity supply. Do not spray the
machine with or immerse it in water. Do not forget to clean the rear of the machine and do not allow the rear
vents to become blocked as this may result in overheating. Pay particular attention to the bowl pins and any
surrounding areas of the cradle to prevent the accumulation of mix, as this could prevent correct location of
the bowl. For the same reason ensure that the beater shaft and each of the sockets on the tools are cleaned
thoroughly. The bowl and tools should be washed in hot soapy water, rinsed and dried before being put into
storage. Do not wash the tools in a dishwasher, as the polished finish will be adversely affected by the
dishwashing chemicals.
- Steady state voltage: 0.9~1.1 of nominal voltage.
- Frequency: 0.99~1.01 of nominal frequency continuously.
- Avoid exposing to vibration environment.
- Avoid exposing to direct sunlight or heat rays.
The overcurrent protection device should be rated 2A in supply side by user at least.
Note: To large a quantity is always detrimental to the quality of the work and the life of the mechanical
parts of the beater and may lead to abrupt stoppage.
Product Maximum RegularMix(kg) Whip Beater Spiral
Hook
Meringues 10 egg whites *
Genoese Sponge Cakes 12 egg whites *
Stiffly Beaten Egg Whites 12 egg whites *
Chantilly Cream 1Lliquid cream *
Chocolate Mousse 500g powder *
Pancake Mix 1.5Lmilk *
Confectioner’s Pastry Cream 1kg powder *
Choux Pastry 600g flour *
Shortcrust Pastry 750g flour *
Sweet Pastry 750g flour *
*
*
Croissants 750g flour *
Brioche 750g flour *
Bread Dough (60% Moisture) 750g flour *
Bread Dough (50% Moisture) 500g flour *
Bread Dough (40% Moisture) 400g flour *
Pizza 400g flour *
1kg stuffing *
1kg sausage meat *
1kg dough *
(A)Recommended weight for a finished mix unless otherwise stated.
(B)Water content e.g. 250g water/500g flour = 50% moisture.
(C)For pizza dough with lower moisture content, please consult SPAR
(D)For higher gluten flour reduce dough batch by 25%.
SP-500A Desk Top Mixer
6

MAINTENANCE
Regular maintenance is necessary on all machines if they are to remain in good working condition. It is
strongly recommended that this must be carried out by trained technicians from a SPAR appointed
distributor.
ON A REGULAR BASIS
Clean the machine thoroughly after use and lubricate the rods with Vaseline or lubrication oil which the
bowl cradle slides. After clean the beater shaft, please wipe and lightly lubricate the beater shaft with
Vaseline to prevent rusting. (SEE CARE ON YOUR MIXER)
ON AN ANNUAL BASIS
Check that all bolts are tight and bowl guard secure.
▲ It is recommended that any servicing or maintenance work must be carried out by a trained technician or
electrician.
▲ Isolate the mixer from the electricity supply by removing the plug from the socket before cleaning or
servicing.
▲ Isolate the mixer from the electricity supply by removing the plug from the socket after long period of no
use.
FAULT FINDING
FAULT CHECK POSSIBLE REASON AND ACTION
REQUIRED
No power to mixer Check plug socket
Check wiring in plug
Check fuse in plug
Check or change cable
Check microswitch
Check motor carbon brush
Check circuit breaker over load
or short
Motor overheating
Mixer not plugged into a live socket or not switched on
Plug incorrectly wired – rewire correctly
Possible faulty fuse – replace fuse
Cable damaged or split – replace cable
Limit switch damaged or faulty – replace switch
Motor carbon brush worn – replace carbon brush
Circuit breaker shut off or constantly short – reset or
replace the circuit breaker
Please reduce load and wait 10-15mins for cooling down
Mixer becomes noisy Check bowl and tools
Check work surface
Check the wear of bearing
Ensure that bowl and tool are correctly seated.
Uneven surfaces create excessive resonance.
Worn bearings – replace bearings
Check planetary shaft bent,
unclean or rusted.
Mixing tools stuck on
planetary shaft Planetary shaft twisted or bent – please change planetary
shaft.
Planetary shaft rusted – please use descaler for derusting.
Turn planetary shaft anti-clockwise to meet square
groove, gently knock down mixing tools.
Mixer loses power Check capacity
Motor overheating Overloading of bowl – reduce load
Please reduce load and wait 10-15mins for cooling down
Motor overheating Check supply voltage
Check capacity Voltage should correspond to rating plate
Overloading of bowl – reduce load
Oil on planetary shaft Check oil seal Worn oil seal – change oil seal
SP-500A Desk Top Mixer
7

ELECTRICAL WIRING DIAGRAM
*Circuit Breaker may be different base on mixer’s voltage.
ITEM
PARTS NO.
DESCRIPTION
SPECIFICATION
QTY
F1
5A23
Circuit Breaker*
220V/
2A (Automatically Reset)
1
5B24
Circuit Breaker*
110V/ 3
A (Manually Reset)
1
F3
5E02
Microswitch
10(4)A400V~16(4)A25 0V
1
S1
5A15
Speed Selector
315VDC 0.255W
1
M1
Motor
750W
, 1PH, 100V/240V, 50/60Hz
1
IC
5A20
IC Board
MH -29037
1
SP-500A Desk Top Mixer
8

1 2 43
A
B
C
D
4321
D
C
B
ATitle
noisiveRrebmuNSize
A4
foteehS7002-nuJ-41:etaD
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R26
104
D4
4148
R27
104
D5
4148
R3
101
Q6
R24
102
+V
R19
225
C3
104
C5 105
R25104
R21
475
+V
C6
105
VCC
Q3
R20
223
+V
R18
104
Q2
D8 4007
D9 4007
ZN1
12V
+C13
220U/35V
R15
101
CLK_VR14
153(103)
1
2
4
3
U3
PC817
R13
222
CLK_OUT
VCC
R4
103
VR1
1K
R5
332(333)
VCC
R2
472
RC
14
C
15
A
12
B
11
CLR
13
Q10
Q9
U1B
4528
R12
103
VCC
C2
104
VCC
+-
~
~
BR1
AC12V_1
AC0V_1
D7
1N4007+C12
C/E2200U
Vin
1
GND
2
Vout3
TR2
7805
+V
R32
153
C7
104+C11
C/E220U/16V
VCC
R31
333
Q7
R30
103
VCC Q8
R29
104
LED1
R28
334
C8
154
+V
TR2
BAT26 R35
100
U4
R34
102
R33
100
C10
X2-104
M2
AC110V_2
Q4
VCC
R11
472
R10
152
R22
470
Q5
R17
153
R23
153
R9
622
R7
622
VCC
Q1
R8
224
VCC
C1
154
R6
222
D2
4148
3
2
1
84
U2A
LM358
5
67
U2B
LM358
+v
1
2
3
CN3
VR1
VR2
VR2
VR1
CLK_OUT
CLK_V
CLK_G
M1
M2
AC110V_1
AC110V_2
AC110V_1
AC110V_2
R16
472
D6
4148
C4
104
1
2
3
4
5
CN2
LIMT1
1
2
3
4
5
6
7
CN4
VR_SW
LIMT2
VCC
R30
VCC
R31
VCC
LIMT
VDD
1
GP5
2
GP4
3
GP3
4GP2 5
GP1 6
GP0 7
VSS 8
U1
12C508A
VCC
OUT_DSP
VR_SW
LIMT
RL1
Q1
VCC
D1
LIMT1
LIMT2
SP-500A Desk Top Mixer
9

SP-500A Exploded View Drawing
SP-500A Desk Top Mixer
10

Parts Table A
Item
Parts No.
QTY
Description
Item
Parts No.
QTY
Description
1
5A01
1
Whip
21
5A21
1
Board Attachment
2
5A02
1
Beater
22
***
***
***
3
5A03
1
Spiral Hook
23
5A23
1
Circuit Breaker (2A)*
8
4
5A04
1
Bowl - 5 Liters
24
5A24
2
Screw (M5)
5
5A05
1
On / Off / Speed Selector
25
5A25
1
Main Body
6
5A06
1
Screw (M4)
26
5A26
1
Plastic Plug **
7
5A07
1
Nut (M4)
27
5A27
1
Base
8
5A08
1
Spring
28
5A28
4
Washer (M8)
9
5A09
1
Steel Ball ( ψ4)
29
5A29
4
Spring Washer (M8)
10
5A10
1
Nut (M8)
30
5A30
4
Screw (M8)
11
*** ***
***
*** *** ***
31 UH-1260 4 Rubber Pad
32
33
34
35
4
1
4
Screw (M3)
Plastic Box (For IC Board)
Screw (M4)
5A33
5A34
5A35
36 1 L-C Impedance ****5A36
37 8 Nut (M4) ****5A37
38 4 Screw (M4) ****5A38
5A32 1 Rubber Ring
12
5A12
1
Washer (M8)
13
5A13
1
Top Cover
14
5A14
1
Screw (M5)
15
5A15
1
VR Speed Switch
16
17
5A17
2
Screw (M3)
18
5A18
2
Wires Fixed Sets
19
20
5A19
2
Screw
IC Control Board
ψ3
5A20
1
* Parts No. 5A23 Circuit Breaker (220V/2A) only exists in the mixer whose voltage is 220V.
** Parts No. 5A26 Plastic Plug only exists in SP-500 Model.
*** Parts are not used any more.
**** Parts No. 5A36, No. 5A37, No. 5A38 only exists in SP-500A model.
SP-500A Desk Top Mixer
11

SP-500A Desk Top Mixer
12

Parts Table B
Item
Part No.
QTY
Description
Item
Part No.
QTY
Description
1
5B01
2
Screw (M6)
26
5B26
2
Washer (M5)
2
5B02
2
Washer (M6)
27
RC033-1
2
Plastic Knob
3
5B03
2
Bowl Lift Shaft
28
800089
2
Bowl Latch
4
5B04
2
Bushing
29
5B29
2
Washer (M6)
5
5B05
1
Screw (M5)
30
5B30
2
Screw (M6)
6
5B06
2
Screw (M3)
31
5B31
2
Spring
7
5B07
1
Pad
32
5B32
2
Washer (M5)
8
5B08
1
Bowl Cradle
33
5B33
4
Nut (M5)
9
5B09
1
Bowl Lift Bracket
34
5B34
2
Ping - Bowl Retaingin
10
5B10
2
Screw (M5)
35
5B35
2
O-ring
11
5B11
1
Pinψ3
36
5B36
2
Nut (M8)
12
5B12
1
Rod - Bowl Lift
13
5B13
1
Pin
14
5B14
1
Arm - Bowl Lift
15
5B15
1
Pin ( ψ4)
16
5B16
2
Washer (M8)
17
800072
1
Spring
18
5B18
1
Nut (M8)
19
5B19
2
Ring (STW -12)
20
5B20
1
Handle - Bowl Lift
21
5B21
1
Strain Relief
22
5B22
1
Rubber Ring
23
5B23
1
Power Cord and Plug
24
5B24
1
Circuit Breaker (3A) *
25
5B25
2
Screw (M5)
*Parts No. 5B24 Circuit Breaker (110V/3A) only exists in the mixer whose voltage is 110V.
SP-500A Desk Top Mixer
13

SP-500A Desk Top Mixer
14

Parts Table C
Item
Part No.
QTY
Description
Item
Part No.
QTY
Description
1
5C01
1
Plug Attachment
25
800117
1
Oil-seal Bushing
2
5C02
1
HubAttachment
26
***
***
***
3
5C03
1
Shaft -Bevel Gear
27
5C27
1
Nut (M6)
4
5C04
1
Key-way (3x3x6)
28
5C28
1
Washer (M6)
5
5C05
1
Bevel Gear (16T)
29
5C29
1
Key-way (4x4x8)
6
5C06
1
Ring (STW -10)
30
5C30
1
Pinion-beater (14T)
7
5C07
5
Screw (M6)
31
5C31
1
BallBearing (6200LLUCM)
8
5C08
4
Spring Washer (M6)
32
5C32
1
Planetary Holder
9
5C09
1
Transmission Case Cover
33
5C33
1
Washer (M8)
10
5C10
1
Oil-seal Pad
34
5C34
1
Nut (M8)
11
5C11
1
Ball Bearing (6201ZZ)
35
5C35
1
12
5C12
1
Bevel Gear (19T)
36
5C36
1
Oil seal (TC:28x17x6)
13
5C13
1
Drive Shaft
37
5C37
1
Planetary Shaft
14
5C14
1
Key-way (3x3x8)
38
800037
1
Pin(ψ6)
15
5C15
1
Key-way (5x5x8)
39
5C39
1
BallBearing (6200LLUCM)
16
5C16
1
Key-way (5x5x28)
40
5C40
1
Ring (STW -15)
17
5C17
1
Gear (68T)
41
5C41
1
Bevel Gear (16T)
(16T)
18
5C18
1
Ball Bearing (6203LLUCM)
42
5C42
1
Transmission Shaft (20T)
(20T)
19
200074-1
2
Screw ( M6)
43
5C43
1
Key-way (5x5x12)
20
5C20
1
Screw (M4)
44
45
46
47
5C44
5C45
5C46
5C47
1
1
2
1
Ball Bearing
Anti-Oil Bush
48 5C48 1 Screw (M6)
Screw (M5)
Disconnect Plate
(6200CM)
21
5C21
1
Screw (M6)
22
5C22
1
Oil-seal (TC: 26x35x7)
23
5C23
1
Planetary Internal Gear (47T)
24
5C24
4
Screw (M5)
Ball Bearing (6201ZZ)
SP-500A Desk Top Mixer
15

Parts Table D
Item
Part No.
QTY
Description
Item
Part No.
QTY
Description
1
5D01
1
Motor Front Cover
11
5D11
1
Fan
2
5D02
1
Ball Bearing (6003ZZ)
12
5D12
1
Washer (M6)
3
5D03
1
Motor Coil
13
5D13
1
Nut (M6)
4
5D04
1
Motor Axle
14
5D14
4
Screw (M6)
5
5D05
1
Ball Bearing (608ZZ)
15
5D15
1
Tachometer
6
5D06
1
Spacer
16
5D16
2
Screw (M3)
7
5D07
1
Motor Back Cover
17
5D17
1
Washer (M8)
8
5D08
2
Screw (M4)
18
5D18
1
Magnet
9
5D09
2
Carbon Brush
19
5D19
1
Washer (M8)
10
5D10
4
Screw (M4)
20
5D20
1
Washer (M6)
SP-500A Desk Top Mixer
16
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