Spectrum Winco EGD-24M Supplement

ELECTRIC COUNTERTOP
GRIDDLES
Installation and Operating Instruction Manual
BEFORE OPERATING ANY EQUIPMENT, READ AND FAMILIARIZE YOURSELF WITH THESE USE AND SAFETY INSTRUCTIONS
Congratulations on your purchase of this SPECTRUM commercial blender. When used as intended, and with proper
care and maintenance, you are sure to experience years of reliable operation from this equipment. To ensure best
results, it is important that you read and follow the instructions in this manual carefully. It is important to keep
these instructions in a safe place for future reference.
Model Voltage Power Amperage P lu g Ty pe Overall Dimensions Temperatures
Width Depth Height ºC ºF
EGD-24M
208/240V
4200/5600W 20.2/23.4A NEMA
L6-30P
24"
(60.9mm)
21.7"
(55.1mm)
12.9"
(32.7mm) 65°C-
250°C
150°F-
480°F
EGD-36M 6300/8400W 30/35A Field-wired
by others
36"
(91.4mm)
21.8"
(55.3mm)
12.9"
(32.7mm)
Form No. EGD-24M-36M Manual - 111518
EGD-36M
EGD-24M

2
Electric Countertop Griddle
Important For Future Reference
Introduction
Congratulations on the purchase of your SPECTRUM machine. Please
take time to carefully read through this manual to ensure the machine
is operated and maintained properly, to ensure the best possible
performance from the product for many years.
SPECTRUM will not accept liability for the following if:
• The instructions in this manual have not been followed correctly.
• Non-authorized personnel have tampered with the machine.
• Non-original spare parts are used.
• The machine has not been handled and cleaned correctly.
• There is any use damage to the unit.
Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or parts, this information is required.
Model Number Serial Number Date Purchased
! !
WARNING: IMPROPERINSTALLATION,ADJUSTMENT,
ALTERATION,SERVICE OR MAINTENANCE CAN CAUSE
PROPERTY DAMAGE, INJURY, OR DEATH. READ THE
INSTALLATION, OPERATION, AND MAINTENANCE
INSTRUCTIONS THOROUGHLY BEFORE INSTALLING
OR SERVICING THIS EQUIPMENT.
AVERTISSEMENT: TOUTE INSTALLATION, RÉGLAGE,
MODIFICATION, RÉPARATION OU ENTRETIEN
INCORRECT PEUT OCCASIONNER DES DOMMAGES
MATÉRIELS, DES BLESSURES GRAVES OU LA MORT.
LIRE LES INTRUCTIONS D'INSTALLATION, D'UTILISATION ET
D'ENTRETIEN ATTENTIVEMENT AVANT D'INSTALLER OU DE
RÉPARER CET APPAREIL.
! !
CAUTION: THESEMODELSAREDESIGNED,BUILT,AND
SOLD FOR COMMERCIAL USE ONLY. IF THESE MODELS
ARE POSITIONED SO THE GENERAL PUBLIC CAN USE
THE EQUIPMENT, MAKE SURE THAT CAUTION SIGNS,
WARNINGS, AND OPERATING INSTRUCTIONS ARE
CLEARLY POSTED NEAR EACH UNIT SO THAT ANYONE
USING THE EQUIPMENT WILL USE IT CORRECTLY AND
NOTINJURETHEMSELVESORHARMTHEEQUIPMENT.
ATTENTION: CES MODÈLES SONT CONÇUS, FABRIQUÉS,
ET VENDUS POUR UN USAGE COMMERCIAL SEULEMENT.
SI CES MODÈLES SONT PLACÉS POUR QUE LE GRAND
PUBLICPUISSELESUTILISER,ASSUREZVOUSQUELESCONSIGNES
D’ATTENTION, D'AVERTISSEMENT, ET LES INSTRUCTIONS
D'UTILISATION SOIENT CLAIREMENT AFFICHÉES PRÈS DE
CHAQUEUNITÉ DESORTEQUEN'IMPORTEQUELUTILISATEURDE
L'APPAREIL L'EMPLOIE CORRECTEMENT ET NE SE BLESSE PAS OU
N'ENDOMMAGE PAS L'APPAREIL.
! !
WARNING: A FACTORY AUTHORIZED SERVICE
PROVIDER SHOULD HANDLE ALL MAINTENANCE
AND REPAIR. BEFORE DOING ANY MAINTENANCE
OR REPAIR, FOLLOW SERVICE SET UP ARRANGEMENT
ON PAGE 11.
AVERTISSEMENT: UN TECHNICIEN AUTORISÉ PAR
L'USINE DEVRA EFFECTUER TOUT L'ENTRETIEN ET LES
RÉPARATIONS. AVANT DE FAIRE TOUT ENTRETIEN OU
RÉPARATION, VEUILLEZ CONTACTER WINCO.
Please keep this manual in a
safe place for future use!
EGD-

3
Electric Countertop Griddle
Table of Contents
Specications .............................................................................. 1
Warnings ..................................................................................... 2
Introduction ................................................................................ 2
Packaging .................................................................................... 3
Installation .................................................................................. 4
Operation .................................................................................... 5
Cleaning, Care & Maintenance ................................................. 6
Safety ........................................................................................... 7
Troubleshooting ......................................................................... 7
Service & Repair .......................................................................... 7
Exploded View & Parts List ....................................................... 8
Electrical Diagram ...................................................................... 9
Limited Warranty ..................................................................... 10
Package Contents
All units come with Installation & Operating Instructions Manual
and the following:
• Griddle
• Catch Tray
SPECTRUM prides itself on quality and service, ensuring that at the
time of packing, all products are supplied fully functional and free
of damage. Should you nd any damage as a result of freight, please
contact your SPECTRUM dealer immediately.
Unpacking the Equipment
DISPOSE OF ALL PACKAGING MATERIALS IN AN
ENVIRONMENTALLY RESPONSIBLE MANNER.
1. Remove all packing materials and tape, as well as any protective
plastic and cardboard, from the unit.
2. Clean any glue residue left over from the plastic or tape.
3. Place the unit in the desired position and height.
SAVE THE ORIGINAL BOX AND PACKAGING FOR USE IN
PACKAGING AND SHIPPING THE EQUIPMENT IF SERVICES
ARENEEDED.
NOTE
Please remember that this manual and the warning labels do not replace the need to be alert, to properly train and supervise
operators, and to use common sense when using this equipment.

4
Installation
NOTE
IFCERTIFIEDRECEPTACLEISREQUIRED,ITMUSTBEINSTALLEDBY
A QUALIFIED ELECTRICIAN WHO IS FAMILIAR WITH ELECTRICAL
PROCEDURES AND CODES. DO NOT ATTEMPT TO WIRE THIS
GRIDDLE YOURSELF.
2. Remove the SPECTRUM Electric Griddle from the packaging. Be
certain that all protective plastics and residues are thoroughly
cleaned from its surface.
3. Place the SPECTRUM Electric Griddle on a rm level surface. Local
standards and regulations should be consulted in order to abide by
standards set in relation to positioning, spacing, and ventilation.
4. Proper connections and power supply are necessary for
satisfactory performance.
5. The external wiring must be in conduit or an approved type of
exible cable suitable for operation at temperature indicated at
the conduit hole, and in a proper size to carry the load.
6. The supply circuit must be correctly fused and equipped with a
means of disconnecting, as required by the local electrical code.
For griddle with plugs and leads set, simply provide a suitable
power point and connect.
THIS EQUIPMENT GETS EXTREMELY HOT.
CAUTION ATTENTION
Do not position or operate near combustible materials or
ammable objects.
Ne pas placer ni faire fonctionner l'appareil près de
matériels combustibles et d'objets inflammables.
Once your Griddle has been placed in position, be sure that the
stainless steel waste tray is correctly positioned.
Une fois que votre Plaque de Cuisson (Plancha) est mise en
place, veillez à ce que le bac à déchets en acier inoxydable
soit correctement placé.
Supply the appropriate power and connect to power source; your
Griddle is now ready to turn on and operate. (For power supply
please see technical specication sheet, page 1).
Fournir l'alimentation secteur appropriée et brancher
l’appareil à la source d'alimentation ; votre plaque
de cuisson est maintenant prête à être allumée et à
fonctionner. (Pour l’alimentation, veuillez voir la fiche
technique, page 1).
FEET
Install feet by screwing each foot into the threaded openings on the
bottom of the griddle. Failure to use feet will void warranty and could
cause unsafe conditions.
LEVELING
Level unit by adjusting the four feet and tighten securely. The adjustable
feet have an adjustment of one inch for lineup with other countertop
lines. Check the feet every 60 days to make sure they are tight.
ASSEMBLY
Take the catch tray and slide into the runners below the heating
elements and place into the rack. Once in position, the catch tray
will catch food product crumbs, grease or drippings.
COMMISSIONING
Commissioning of your new griddle is of the utmost importance.
Commissioning is the thorough and methodical testing of the equipment,
sub systems, and systems to make sure that the nal product functions
properly and safely at the work site. By identifying potential problems
(i.e.: equipment location, ventilation, local re/electrical codes,
installation, operator training and certication) before equipment is
placed into service, costly outages and potential damages can be avoided.
These instructions should be followed at all times. Failure to follow
these instructions could result in injury to yourself and others.
TO REDUCE RISK OF INJURY OR DAMAGE TO THE UNIT:
1. Read this manual thoroughly before installation and operation.
DO NOT proceed with installation and operation if you have any
questions or do not understand anything in this manual. Contact
your representative or the manufacturer rst.
Fire Hazard.
Correct installation precautions,
procedures and regulations
must be followed. Operation
and safety training is necessary
for all users of this equipment.
Risque d'incendie
La surchaue des vapeurs d'huile ou de
l'huile peut s'enammer et provoquer
un incendie. Surveillez la température,
la qualité et le niveau d’huile. Utilisez et
entretenez le système d'élimination des
vapeurs d'huile.
The equipment must be
installed by qualied personnel
only. Correct installation
precautions, procedures and
regulations must be followed
in order to reduce the risk of
re. Hood and re suppression
systems must be maintained
per manufacturer's guidelines.
Only qualied and trained
personnel are to use this
equipment.
Faire chauer l'huile avec précaution. Si
l'huile fume, réduire le feu. Ne pas laisser
l'appareil sans surveillance. Si le feu se
produit, éteindre l'appareil, couvrir jusqu'à
refroidissement. Ne pas mettre l'eau dans
l'huile chaude ou enammée. Ne faites pas
fonctionner avec de l'huile sous la barre
d'huile. L’huile sale a un point d'éclair
plus bas. Remplacer l'huile sur une base
régulière. Maintenir le niveau d'huile
correct. Utiliser un système d'évacuation
de la vapeur d'huile (capot) pour réduire
l'accumulation de graisse et d'huile sur les
surfaces de paroi ou de plafond.
WARNING AVERTISSEMENT
Electrical Shock Hazard
Keep water and other liquids
from entering the inside of the
unit. Liquid inside the unit could
cause an electrical shock.
Risque de choc électrique
Conserver l'eau et d'autres liquides
de pénétrer à l'intérieur de l'appareil.
Liquide à l'intérieur de l'appareil pourrait
provoquer un choc électrique.
Do not spray water or cleaning
products. Liquid could contact
the electrical components
and cause a short circuit or an
electrical shock. Do not use unit
if power cord is damaged or has
been modied.
Ne pas pulvériser de l'eau ou des produits
de nettoyage. Le liquide pourrait contacter
avec les composants électriques et causer
un court-circuit ou un choc électrique.
Ne pas utiliser l'appareil si le cordon
d'alimentation est endommagé.
ou a été modié.
WARNING AVERTISSEMENT

5
Operation
6. Remove the excess fat and wipe clean. Griddle surface is ready
for use.
NOTE
EVEN WITH CAREFUL SEASONING, FOOD CAN STICK TO
THE GRIDDLE COOKING SURFACE UNTIL GRIDDLE PLATE IS
“BROKEN IN”.
Before operating the griddle, it must be checked to see that it
is sitting level. Adjust the feet to level the griddle. Be sure the
catch tray has been assembled correctly (see image below).
Catch Tray
Rack
NOTE
Upon first use, griddle can produce a burning metal smell.
This is normal and smell will decrease with use.
Season the surface
1. Clean griddle surface thoroughly. After griddle has been cleaned, it
must be seasoned to prevent food from sticking. Follow the steps
below for the correct heating method to season the griddle before
use and after scouring.
2. Switch to ON and adjust the thermostat dial knob to 350°F.
3. Use a clean cloth (not a spatula), to spread a thick lm of cooking
oil or fat over the griddle cooking surface. Film must remain on hot
griddle for 30 minutes.
CAUTION
GRIDDLE SURFACE WILL BE HOT
PLAQUE SURFACE SERA CHAUD
4. Remove the excess fat and wipe clean.
5. Apply another lm of cooking oil over hot cooking surface for
another 30 minutes.
Temperature Control
Your griddle should be turned on prior to usage to allow the cooking
surface to warm up; 5-7 minutes is sucient.
To get ecient use from this unit, it is recommended that for
intermittent use that the thermostat be turned down when not
cooking. This will assist in reducing power consumption and also allow
for quicker heat response when needed.
It is recommended that the cooking surface is lightly greased before
each use.
The temperature is thermostatically controlled.
The set point of each thermostat is marked on the front panel with
"TEMP " in the 9 o’clock position. Griddle is equipped with one
thermostat per various cooking surface segments.
Cooking
Switch griddle to ON and adjust the thermostat dial knob to the
desired temperature. After a short pre-heating period, the thermostat
will automatically maintain the selected temperature. When the set
temperature is reached, the signal light will go OFF.
A temperature setting of between 375ºF and 430ºF will be sucient
for general cooking. This may vary for particular food types, individual
needs, or experience.
Simply place the food products on the grilling surface and cook to
manufacturer's specications.
TO AVOID SERIOUS PERSONAL INJURY:
• ALWAYS install equipment in an area with adequate light and space.
• ONLY operate on a solid, level, nonskid surface that is
nonammable and away from sinks and water hazards.
• NEVER bypass, alter or modify this equipment in any way from
its original condition. Doing so can create hazards and will
void warranty.
• NEVER operate the griddle without all warnings attached to it. Burn Hazard.
When in operation, the
Conveyor Toaster will be hot at
the entrance to the conveyor
cavity.
Please take extreme caution.
Risque de brûlure.
Ne touchez pas les surfaces chaudes ou
chauées liguid tout appareil chaue ou
en fonctionnement.
USE CAUTION WHEN
TOUCHING THE UNIT.
Ne touchez pas le liquide chaud
ou les surfaces de chauage
lorsque l’appareil chaue ou en
fonctionnement.
WARNING AVERTISSEMENT
HOT

6
To maintain the appearance and increase the service
life, clean your unit daily. The Electric Griddle should be
cleaned after each day’s operation; however, the unit may
require more frequent cleaning depending on the volume
of production.
Cleaning, Care & Maintenance
1. Switch power o and disconnect from the outlet before cleaning.
2. Allow the Electric Griddle to cool down after use before dismantling
for cleaning; the unit will still be too hot to handle immediately
after use. Regular cleaning will result in easier cleaning, as the build
up will be less. Correct preparation of the cooking surface when rst
used will assist in keeping the plates clean.
3. For best results clean the plate while still warm using warm soapy
water. A nylon cleaning cloth may be used. It is recommended that
you avoid scrapers made from steel wool, as they will damage the
plate. Do not use cold water on warm plates, as buckling eect
may occur.
4. When scrubbing the plates, do not clean too thoroughly; if you do,
you must prepare the cooking surface again before use.
5. Remove catch tray from unit and discard waste; clean with hot
soapy water.
6. The remainder of the Electric Griddle can be cleaned with a
damp cloth using warm, soapy water. Warm, soapy water is
recommended for cleaning; prolonged use of cleaning agents may
cause damage to stainless steel.
7. Do not immerse completely in water or use hose to clean.
RECOMMENDED CLEANING
It takes very little time and eort to keep the griddle attractive and performing at top eciency. If grease is allowed to accumulate, it will form a
gummy cake and then carbonize into a hard substance that is extremely dicult to remove. To prevent this condition, please follow the cleaning
steps below:
PART REQUIRED ACTION FREQUENCY
Scraping Scrape the griddle with a scraper or exible spatula to remove excess fat and food. A catch tray is provided
for the scrapings.
If there is an accumulation of burned fat and food, griddle must be thoroughly scoured and re-seasoned.
While the griddle is warm, use pumice or griddle stone to remove excess fat and food. Do not use steel
wool because of the danger of steel slivers getting into the food.
After each use
Body Use a clean cloth and a non-abrasive cleaner to clean the stainless steel body of griddle.
Wipe the polished areas with a soft cloth.
Daily
Controls Griddle must be turned OFF when not in use.
Switch griddle to OFF to disconnect power supply from griddle.
Use a clean cloth to wipe down switches and thermostat dial knobs.
Daily
Catch tray Once griddle has cooled, remove catch tray from griddle and discard the waste, debris and crumbs.
CAUTION: If catch tray is permitted to ll too high, the excess grease will run out of the overow hole at
the front of catch tray.
The catch tray is removed by pulling forward. USE CAUTION WHEN FILLED WITH HOT GREASE!
Per use,
or at least daily
Burn Hazard.
When in operation, the
Conveyor Toaster will be hot at
the entrance to the conveyor
cavity.
Please take extreme caution.
Risque de brûlure.
Ne touchez pas les surfaces chaudes ou
chauées liguid tout appareil chaue ou
en fonctionnement.
USE CAUTION WHEN
TOUCHING THE UNIT.
Ne touchez pas le liquide chaud
ou les surfaces de chauage
lorsque l’appareil chaue ou en
fonctionnement.
WARNING AVERTISSEMENT
HOT
Electrical Shock Hazard
Keep water and other liquids
from entering the inside of the
unit. Liquid inside the unit could
cause an electrical shock.
Risque de choc électrique
Conserver l'eau et d'autres liquides
de pénétrer à l'intérieur de l'appareil.
Liquide à l'intérieur de l'appareil pourrait
provoquer un choc électrique.
Do not spray water or cleaning
products. Liquid could contact
the electrical components
and cause a short circuit or an
electrical shock. Do not use unit
if power cord is damaged or has
been modied.
Ne pas pulvériser de l'eau ou des produits
de nettoyage. Le liquide pourrait contacter
avec les composants électriques et causer
un court-circuit ou un choc électrique.
Ne pas utiliser l'appareil si le cordon
d'alimentation est endommagé.
ou a été modié.
WARNING AVERTISSEMENT

7
Please ensure:
• There is correct power supply.
• Breaker is checked.
• The machine is plugged in correctly and power is switched on.
• The timer and thermostat are in the correct position.
• The elements are clear of any food particles.
ISSUE MIGHT BE CAUSED BY RECOMMENDED SOLUTION
The unit is not working
Power supply Check power source
Power switch has not been turned on Check that the unit is correctly plugged in and
turned on
Plug/cord, set or external wiring is damaged Call WINCO to make service arrangements through
their service provider network
Internal wiring fault Call WINCO to make service arrangements through
their service provider network
The indicator light is on, but
griddle is not heating up
Faulty elements Call WINCO to make service arrangements through
their service provider network
Operation of thermostat
All thermostats are not turned on
Make sure thermostat is set correctly and make sure
dial is not spinning on the thermostat, giving the
wrong reading
Faulty thermostat Call WINCO to make service arrangements through
their service provider network
The indicator light is NOT on, but
the griddle IS heating up
Faulty indicator light Call WINCO to make service arrangements through
their service provider network
Cooking Surface is heating up
slowly
Carbon build up Make sure that the plates are kept clean and free
from carbon build up/debris
Thermostat setting Make sure thermostat is set correctly and make sure
dial is not spinning on the thermostat, giving the
wrong reading
Faulty elements Call WINCO to make service arrangements through
their service provider network
Food Sticking
Carbon build up Make sure that the plates are kept clean and free
from carbon build up/debris
Not seasoned Season grill, see Operating Instructions, page 5
Service and Repair
There are no user serviceable parts within this appliance.
To avoid serious injury or damage, never attempt to repair the unit
or replace a damaged power cord yourself.
DO NOT send unit to WINCO without rst contacting our customer
service department.
See "Limited Warranty" section on page 10 for details.
Safety
A WINCO® Approved Service Technician should carry out repairs if
necessary. Do not remove any components or service panels on this
product. Allow the griddle to cool down after use before dismantling
for cleaning; the unit will be too hot to handle immediately after use.
Switch o power and disconnect from the outlet before cleaning.
Do not immerse unit in water or use hose to clean.
Ne pas immerger l'appareil dans l'eau ni utilisez un jet d'eau pour
le nettoyer.
If the power cord is damaged, it must be replaced by a WINCO
Approved Qualied Service Technician in order to avoid a hazard.
If your SPECTRUM Electric Griddle does not operate, please check the following before placing a service call:
Troubleshooting

8
Exploded View & Parts List
EGD-24M EGD-36M
No. Description Part # Part#
1Feet EGD-MP1 EGD-MP1
2Set Square EGD-MP2 EGD-MP2
3Drip Tray EGD-MP3 EGD-MP3
4Base Board EGD-MP4-24 EGD-MP4-36
5Indicator light EGD-MP5 EGD-MP5
6Dial EGD-MP6 EGD-MP6
7Switch EGD-MP7 EGD-MP7
8Thermostat EGD-MP8 EGD-MP8
9Main Body
Assembly
EGD-MP9-24 EGD-MP9-36
10 Insulation Plates EGD-MP10-24 EGD-MP10-36
11 Insulation EGD-MP11-24 EGD-MP11-36
12 Hardware
Assembly
EGD-MP12 EGD-MP12
13 Heating Element EGD-MP13 EGD-MP13
14 Griddle Plates
Assembly
EGD-MP14-24 EGD-MP14-36
15 Plug & Lead EGD-MP15-24 (N/A)
16 Connection Box EGD-MP16 EGD-MP16
17 Terminal Block EGD-MP17 EGD-MP17
18 Connection Box
Cover
EGD-MP18 EGD-MP18
MODELS EGD24M & EGD36M

9
NOTE:
1) FOR SUPPLY CONNECTIONS USE COPPER WIRE ONLY,
SUITABLE FOR AT LEAST 194°F (90°C). USE WIRE GAUGE
SHOWN OR LARGER
2) ALL INTERNAL WIRING IS #14 GA
SINGLE PHASE CONNECTION
3 PHASE CONNECTION
THERMOSTAT 2THERMOSTAT 1
PILOT LIGHT 1 PILOT LIGHT 2
ON/OFF SWITCH 1
ON/OFF SWITCH 1
3 PHASE CONNECTION
SINGLE PHASE CONNECTION
ON/OFF SWITCH 2
ON/OFF SWITCH 3
ON/OFF SWITCH 2
HEATING ELEMENTS 1 HEATING ELEMENTS 2
THERMOSTAT 2 THERMOSTAT 3THERMOSTAT 1
PILOT LIGHT 2 PILOT LIGHT 3PILOT LIGHT 1
HEATING ELEMENTS 1 HEATING ELEMENTS 2 HEATING ELEMENTS 3
NOTE:
1) FOR SUPPLY CONNECTIONS USE COPPER WIRE ONLY,
SUITABLE FOR AT LEAST 194°F (90°C). USE WIRE GAUGE
SHOWN OR LARGER
2) ALL INTERNAL WIRING IS #14 GA
Electrical Diagram The circuit diagrams are provided to assist qualied technicians. Only SPECTRUM agents or Recommended Qualied Technicians
should carry out repairs if needed. (Refer to page 11 for service arrangements)
DO NOT remove any components or service panels on this product.
EGD-24M
EGD-36M

10
WINCO® warrants to the original purchaser of new equipment that said equipment, when installed in accordance with our instructions within North
America and subjected to normal use, is free from defects in material or workmanship for a period of 1 year. The labor warranty is one year from
original installation or 18 months from actual factory shipment date, whichever date occurs rst.
THIS WARRANTY IS IN LIEU OF ALL OTHER WARRANTIES, WHETHER EXPRESSED OR IMPLIED. WINCO EXPRESSLY DISCLAIMS ANY
IMPLIED WARRANTY OF MERCHANTABILITY OR EXPRESSED OR IMPLIED WARRANTY OF FITNESS FOR A PARTICULAR PURPOSE.
WINCO’S OBLIGATION AND LIABILITY UNDER THIS WARRANTY IS EXPRESSLY LIMITED TO REPAIRING AND REPLACING EQUIPMENT
THAT PROVES TO BE DEFECTIVE IN MATERIAL OR WORKMANSHIP WITHIN THE APPLICABLE WARRANTY PERIOD.
IN NO EVENT SHALL WINCO BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES TO BUYER OR ANY THIRD PARTY, INCLUDING,
WITHOUT LIMITATION, LOSS OF PROPERTY, PERSONAL INJURY, LOSS OF BUSINESS OR PROFITS OR OTHER ECONOMIC LOSSES, OR
STATUTORY OR EXEMPLARY DAMAGES, WHETHER IN NEGLIGENCE, WARRANTY, STRICT LIABILITY, OR OTHERWISE.
This warranty is given only to the rst purchaser from a retail dealer. No warranty is given to subsequent transferees.
Warranty does not cover product failures caused by: failure to maintain, neglect, abuse, damage due to excess water, re, normal wear, improper set
up and use. Periodic maintenance is not covered.
This warranty is not in force until such time as a properly completed and digitally signed Installation/Warranty Registration has been received by
WINCO within 30 days from the date of installation.
WARRANTY SERVICE
To initiate warranty service contact: EquipSer[email protected]
or call: 973-295-3899
DO NOT send unit to WINCO® without rst contacting our customer service department.
REGISTER ONLINE AT:
http://support.wincous.com
Proof of purchase is required to extend warranty more than 1 year from date of shipment from the factory.
Limited Warranty

11
Limited Warranty
THE FOREGOING WARRANTY PROVISIONS ARE A COMPLETE AND EXCLUSIVE STATEMENT BETWEEN THE BUYER AND SELLER. WINCO®
NEITHER ASSUMES NOR AUTHORIZES ANY PERSONS TO ASSUME FOR IT ANY OTHER OBLIGATION OR LIABILITY IN CONNECTION WITH
SAID EQUIPMENT.
Examples of items not covered under warranty, but not limited to just these items:
1. Natural disasters (ie: earthquakes, tornadoes, hurricanes, etc.), re, water damage, burglary, accident, theft.
2. Freight damage.
3. Improper installation or alteration of equipment.
4. Use of generic or after-market parts.
5. Repairs made by anyone other than a WINCO® designated service provider.
6. Lubrication.
7. Expendable wear parts, adjustable feet, blown fuses, lamps, etc.
8. Cleaning of equipment.
9. Misuse or abuse.
Please keep this manual in a safe place for future use!

Models: EGD-24M, EGD-36M
www.wincous.com