Stalgast 775002 User manual

Microwave Oven
MODEL: 775002
USER MANUAL
Stalgast sp. z o.o. ul. Staniewicka 5 03-310 Warszawa
v1.0 - 10.2009

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1. SAFETY INSTRUCTIONS: ..................................................................................................... 3
2. SAFETY PRECAUTIONS........................................................................................................ 3
3. SUCTURE OF THE DEVICE ................................................................................................... 4
4. TRANSPORTATION AND PLACEMENT OF THE DEVICE................................................. 4
5. SETTING UP THE DEVICE .................................................................................................... 5
5.1. INSTALLATION .................................................................................................................................................5
5.2. ELECTRICAL EARTHING .................................................................................................................................5
5.3. RADIO FREQUENCY INTERFERENCE ...........................................................................................................5
6. OPERATING THE DEVICE..................................................................................................... 5
6.1. RULES FOR PREPARING MEALS IN A MICROWAVE OVEN ........................................................................5
6.2. CONTAINERS....................................................................................................................................................6
6.3. THE MICROWAVE FUNCTION .......................................................................................................................6
6.4. USING THE MICROWAVE OVEN ....................................................................................................................6
7. CLEANING AND MAINTENANCE ....................................................................................... 7
8. DISPOSING OF USED EQUIPMENT..................................................................................... 7
9. WARRANTY............................................................................................................................ 7

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Thank you for purchasing our product. Before rst use, please read this manual. Copying this manual without permission is
prohibited. Photos and drawings are for illustration only and may differ from the purchased unit.
Note: Keep the manual in a safe and accessible place for staff. The manufacturer reserves the right to change the technical
parameters without notice.
1. SAFETY INSTRUCTIONS:
•Incorrect maintenance and/or use may cause serious harm to people and damage the device.
•The device can only be used for the purpose for which it has been designed.
•The manufacturer does not take any responsibility for damages caused by improper maintenance or use of the device.
•When in use, secure the device and its electrical plug from any contact with water or other uids. In case the device is
accidentally dropped into water the electrical plug should be immediately removed from the socket and the device should
be inspected by a trained professional.
ATTENTION: Failure to obey these instructions may cause life threatening danger.
•Never open the casing of the device on your own.
•Do not stick any objects into the casing of the device.
•Do not touch the electrical cord with wet hands.
•Check the condition of the electrical plug and cord regularly. In case any damage to the plug or cord is discovered order
repair by a specialized service provider.
•In case the device is dropped or damaged otherwise, before further use always order a check-up and repair by a specialized
service provider.
•Do not make any attempts to repair the device on your own – this may cause life threatening danger.
•Protect the electrical cord from contact with sharp or hot objects and keep it away from open re. When you disconnect
the device from the electrical socket always hold the plug and never pull the electrical cord.
•Secure the electrical cord (or the extension cord), so that it is not unplugged by mistake and so that no one can stumble
over it.
•Monitor functioning of the device while in use.
•Use of the device by people underage, physically or mentally incapable, with motion disorders as well as people without
proper experience and knowledge regarding the use of this device should not be allowed. All of the above should only use
the device under supervision of a person responsible for their health and safety.
•When not used or during maintenance you should always unplug the device from the source of electricity by removing the
electrical plug from the socket.
•ATTENTION: when the electrical plug is plugged into the socket the device is constantly live.
•Switch the device off before removing the plug from the socket.
•Never pull the device by the electrical cord.
2. SAFETY PRECAUTIONS
a. Do not use the device with its door open, as it may cause emission of powerful and harmful microwave
energy. It is important that the original hinges and locks of the oven doors are not tampered with.
b. Do not place any objects between the front panel of the device and its door. Take great care to keep the seals
of the device clean.
c. Do not use the oven if it is damaged. It is particularly important to make sure the oven door close tightly and
so that none of the following elements are damaged:
•Door (lock)
•Hinges and the lock (damaged or loose)
•Door seals and other sealing surfaces
d. Any repairs or adjustments of the oven may only be performer by a properly qualied personnel of a technical
service provider.
WARNING: In order to reduce the risk of burns, electrocution, re and other injuries or damages as well as
exposition to strong inuence of microwave energy:
1. Before use of the device read instruction manual
2. Only use the device for the purpose for which it was designed, as described in this instruction manual. Do not use any
corrosive chemicals or substances which facilitate collection of steam. The device is designed to heat, cook and defrost
food products. The device is not meant for industrial or laboratory use.
3. Do not initiate the device when it is empty.
4. Do not use the oven if its power supply cord is damaged, if it does not work properly or if it was dropped. In case the
power cord is damaged, in order to avoid the threat of electrocution, the replacement should be performed by the
manufacturer, by a technical service provider or by a qualied technician.
5. WARNING: Children may only use the oven unsupervised only in case they were instructed on how to use it safely, and
can use it safely, and if they understand the threats related to improper use of the device.
6. In order to reduce the risk of re in the chamber of the oven:

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a. To avoid the risk of burning of paper or plastic containers, when heating food products packed in paper
or plastic make sure to monitor the inside of the oven.
b. Remove any metal seals of plastic or paper bags before putting the bags in the oven.
c. In case you notice smoke coming out of the oven turn the device off and unplug it from the source of
electricity, leave the oven door closed to suffocate the ame.
d. Do not use the oven chamber to store products. Do not leave products made of paper, dishes, or food
products inside the oven chamber, when it is not in use.
7. WARNING: heating uids and food products in sealed containers is not allowed as it may lead to explosion.
8. Due to a threat of intense delayed boiling in case of liquid products be careful while removing the container from the
oven.
9. Do not use the oven to fry products. Hot oil may damage elements of the even and containers, and cause severe burns.
10. Do not use the microwave oven to heat eggs in shells or hard boiled eggs, as they may explode, even after the heating
process has nished.
11. Before boiling products with tough peel such as potatoes, squash, apples, chestnuts etc. rst puncture the peel.
12. After heating the contents of baby bottles or other baby food always mix the contents and check temperature before
serving. Mixing or shaking the container will ensure even temperature distribution.
13. Dishes used to heat products in the oven may be hot after the process is nished, therefore it may be necessary to use
holders or thermal gloves in order to remove the dishes from the oven.
14. Before using dishes to heat products make sure they may be used to cook in a microwave oven.
15. WARNING: repairs or maintenance activities which require for the housing of the oven to be removed is very dangerous
and may cause threat to life or health. The housing protects from direct inuence of microwave energy and any such
activities may only be performed by qualied employees of the technical service provider.
16. This device belongs to Group 2 Class B ISM devices. Group 2 includes all ISM devices (Industrial Scientic and Medical),
where radio frequency energy is generated on purpose and/or it is used in the form of electromagnetic rays in order to
process materials and other electromagnetic devices. Class B devices are adapted for home use and for use in institu-
tions, which are connected to a low voltage electrical supply network meant for homes.
17. Children present in proximity of the device should be supervised in order to make sure they do not play with the oven.
3. SUCTURE OF THE DEVICE
4. TRANSPORTATION AND PLACEMENT OF THE DEVICE
Power supply parameters 230V @ 50 Hz, 900 Watt (oven)
Power 900 Watt
Frequency of operation 2450 MHz
External dimensions 483mm(W)x420mm(D)x281mm(H)
Dimensions of the chamber 340mm(W)x344mm(D)x220mm(H)
Capacity 25 liters
Even temperature distribution Turnplate
Net weight 14.5 kg
1. Door lock elements
2. Front glass
3. Turnplate support
4. Turning mechanism
5. Control panel
6. Ventilation aperture
7. Plate

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5. SETTING UP THE DEVICE
5.1. INSTALLATION
1. Make sure that all safety elements are taken out of the oven
2. WARNING: make sure that the oven is not damaged, that the door is installed correctly and not bent, that door seals
and other seals are not damaged, that hinges and locks are not loose or broken and that inside and outside of the door
is not damaged or has no dents or cracks. In case of any damages do not initiate the oven. It is necessary to call upon a
qualied technician who will inspect the device.
3. The oven should be placed on a stable and even surface, which will hold both the weight of the device itself and the
weight of any products which will be put cooked in it.
4. The oven should be installed away from any sources of hear or moisture. Avoid humid places. Do not set the oven any-
where near ammable materials.
5. For proper functioning of the oven ensure proper ventilation. Leave 20 cm of unoccupied space above the oven, 10
cm behind the oven and 5 cm on each side. Do not cover or block air intakes or outlets in any way. Do not remove the
footing.
6. Do not use the oven if the glass turning plate, the support of the turning plate or the rolling cylinder are not in their
proper place.
7. Make sure that the power supply cord is not damaged and is not placed below the oven or over any hot surfaces or
sharp objects.
8. The electrical supply socket must be easily accessible so that in an emergency situation the device can be quickly unplug-
ged.
9. Do not use the device outdoors.
5.2. ELECTRICAL EARTHING
The device must be properly earthed. The oven is equipped with an electrical supply cord including an earthing wire. The
cable must be plugged into a properly installed and grounded electrical socket. In case of a short circuit earthing reduces the
risk of electrocution by directing the ow of electricity to the ground. It is advised that the oven is connected to a separate
supply socket, with no other device plugged in. using high voltage is dangerous and may cause re or damage the device
otherwise.
WARNING: Improper use of the earthing plug may cause electrocution.
Remarks:
1. In case of any questions regarding the earthing or electrical installation contact a qualied electrician or a technical servi-
ce provider.
2. Both the manufacturer and the supplier of the device bear no responsibility for any damage to the device or any injuries
incurred as result of ignoring requirements regarding electrical connections.
Wires within the electrical supply cord are color coded:
Green or yellow = earthing wire
Blue = neutral
Brown = power supply (hot)
5.3. RADIO FREQUENCY INTERFERENCE
1. An operating microwave oven may cause interference with your other radio devices, TVs etc.
2. In case you observe an interference you can reduce it or eliminate it completely by the following steps:
a. Clean the oven door and seals
b. Move the antenna of your TV or radio receiver
c. Move the oven to another location
d. Move the oven away from the receiver
e. Connect the oven to another socket so that the oven and the receiver are connected to different
electrical circuits.
6. OPERATING THE DEVICE
6.1. RULES FOR PREPARING MEALS IN A MICROWAVE OVEN
1. Food products should be carefully placed in the oven. Thickest parts of the products should be placed as close as possi-
ble to the edge of the trunplate
2. Choose cooking time carefully. Choose shortest possible time and extend it if necessary. Products process for too long
may begin to smoke or even burn.

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3. During cooking food products should be covered. The lid will protect the oven from any spillage and also helps the food
to heat up more evenly.
4. In order to facilitate processing of such foods as chicken or burgers turn them over while cooking. Large portions of food
such as roast must be turned over at least once.
5. Small products, such as meatballs should be mixed or turned over while cooked, they should be moved from the top to
the bottom and from the side to the side of the dish in which they are being cooked.
6.2. CONTAINERS
1. Containers which allow for free passage of microwave energy are most suitable for use with microwave ovens.
2. Microwaves do not pass through metal, so metal containers or any containers with metal elements should not be used in
microwave ovens.
3. Recycled paper containers should not be used for cooking in microwave ovens as they may include traces of metal,
which may lead to creating a spark or a re.
4. Use round or oval containers instead of square or rectangular shapes, as the products in the corners may overboil.
The list below will help you choose the right container
Kitchen dishes Microwave
Heat resistant glass Yes
Non heat resistant glass No
Heat resistant ceramics Yes
Plastic containers for use with microwave ovens Yes
Kitchen paper Yes
Metal tray No
Metal grill No
Aluminum foil or aluminum containers No
6.3. THE MICROWAVE FUNCTION
There are 5 levels of regulation for the “microwave” function. Level of power changes with a clockwise turn of the knob.
Power levels are presented in the table below.
Power level Description
1
18% Low
2
36% Defrosting
3
58% Moderate
4
81% Medium
5
100% High
6.4. USING THE MICROWAVE OVEN
In order to set the device:
•Place the product in the chamber of the device and close the door
•Turn the power regulator knob in order to choose power level and function;
•Use the time regulator knob in order to set the time of operation of the device.
Attention the device initiates immediately as the timer is set.
In order to set the device to work for less than 2 minutes, turn the know to 2 and then turn it back to the desired time.
Important: always set timer to “0” when the food was taken out of the chamber before the time run out. In order to stop the
device during operation open the door using the door handle.

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7. CLEANING AND MAINTENANCE
1. Before cleaning the device turn it off and unplug it from the source of electricity.
2. The inside of the device should be kept clean. In case the walls are sprayed with food or the product overows, wipe it
with damp cloth. If the chamber is very dirty use a mild detergent. Do not use spray-on detergent, or corrosive deter-
gents as they may cause stains on the surface of panels or make them turn matt.
3. Wipe the outside of the door with a damp cloth. Do not allow for water to access ventilation apertures in order to pre-
vent damage to the device.
4. The door and the glass panel should be cleaned on both sides with a damp cloth.
5. Do not allow for the control panel to become wet.
6. In case steam sets on the inside or outside of the oven door wipe it with soft cloth. It may happen when the device is
used in a moist environment.
7. Periodically it is important to remove the glass tray from the oven and wash it in water and soap or using a dishwasher.
8. The turning ring and the bottom of the chamber should be cleaned regularly in order to avoid noisy operation of the de-
vice. Clean the bottom of the chamber with mild detergent, and the turning ring with water and soap or in a dishwasher.
After cleaning the ring make sure it has been reinstalled properly.
9. You may rid of the unpleasant smell originating from the inside of the chamber by placing a container of lemon juice and
peel inside the chamber and setting it to work for 5 minutes. After that time the inside of the chamber should be cleaned
and dried.
10. In order to replace the light contact a technical service provider.
11. The device should be cleaned regularly and any remains of food prepared in the chamber of the microwave oven should
be removed. Failure to obey the above will lead to deteriorate the condition of the inside of the chamber, which may
lead to the shortening the lifespan of the device, and become a threat to safety.
12. Throwing this device away with regular household waste is not allowed, as it should be utilized properly.
8. DISPOSING OF USED EQUIPMENT
Information for users about the proper principles of disposal of waste electric and electronic equipment
•Leave the old device in the store where you are buying a new device. Each store has an obligation to take your old equip-
ment free of charge if you buy new equipment of the same type and in the same quantity. The only condition is to deliver
the equipment to the store at your own expense.
•Take the used device to a collection point. You will nd information about the nearest location on the municipal website or
bulletin board of the municipal ofce, and on the www.electro-system.pl website.
•Leave the device at the service point. If the repair of the device is uneconomical or impossible for technical reasons, the
service is obliged accept the device free of charge.
•Return used equipment without leaving your house. If you don’t have the time or ability to transport your equipment to a
collection point, you can use the services of specialized companies.
Remember! Do not dispose of used equipment along with household waste.
This could cause high nes.
The symbol of the crossed-out waste bin on the product, its packaging or the instruction manual means
that the product should not be disposed of to normal waste bins. The user is obliged to hand over the used
equipment to a designated collection point for proper processing.
W0003390WZ
9. WARRANTY
The seller shall be liable under the warranty or guarantee.
Damage resulting from the formation of lime scale deposits in the device are not subject to repair under the warranty.
Warranty exchange does not cover such elements as: light bulbs, rubber components, heating elements damaged by lime
scale, screws and elements undergoing natural wear, e.g. rubber seals and all kinds of mechanically damaged elements. Any
damage of components resulting from improper use is also excluded from the warranty.
The warranty is automatically voided in the event of a broken warranty seal or independent repairs.
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