starlight DAFB-1120BL User manual

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Fig. 1
Fig. 2
1

ENGLISH
INSTRUCTION MANUAL
MULTI-FUNCTION AIR FRYER OVEN
DAFB-1120BL
(The product picture is for reference only)
- FOR INDOOR HOUSEHOLD USE ONLY -
Important!
Please read this manual carefully before you use the appliance and save it for
future reference.
2

Introduction
This all now multi-function air fryer oven provides an easy and healthy way of
preparing your favorite ingredients. By using hot rapid air circulation and a top
grill, it is able to make numerous dishes. The best part is that the multi-function
air fryer oven heats food at all directions and most of the ingredients do not
need any oil.
This appliance is intended to be used in household and similar applications
such as:
- staff kitchen areas in shops, offices and other working environments;
- farm houses;
- by clients in hotels, motels and other residential type environments;
- bed and breakfast type environments.
Specification & Feature
Power supply:
220-240V~, 50/60Hz
Output power:
2000W
Internal volume:
Approx. 11L
Rotating cage capacity:
3.5L
Adjustable temperature:
65℃—200℃
(Dried fruits: 30–80°C)
Timer
0-60 mins
(Dried fruits: 2-24 hour)
Dimensions (W × H × D):
324 x 361 x 382 mm
Product N.W.
(without any accessory):
5.65 kg
Items supplied
1x Multi-function air fryer oven
1x 3.5L Rotating grill basket
1x Rotisserie shaft and forks
1x Fetch tool
3x Grill racks
1x Non-stick coating drip tray
1x Instruction manual
1x Warranty card
Check the items supplied for totality directly after unpacking the giftbox.
Remove all packaging material before use.
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Important safeguards
When using electrical appliances, basic safety
precautions should always be followed including the
following:
1. Read all instructions.
2. Check ifthe voltage indicated on the appliance fits
the local mains voltage.
3. To protect against electric shock do not immerse
cord, plugs, or base in water or other liquid. Never
immerse the housing, which contains electrical
components and the heating elements, in water or
rinsing under the tap.
4. WARNING: This electrical appliance
contains a heating function. Surfaces, also
different than the functional surfaces, can develop
high temperatures. Since temperatures are
differently perceived by different persons, this
equipment shall be used with CAUTION. Do not
touch hot surfaces. The equipment shall be touch
only at intended handles and gripping surfaces,
and use heat protection like gloves or similar.
Surfaces other than intended gripping surfaces
shall get sufficiently time to the cool down before
getting touched.
5. Unplug from outlet when not in use and before
cleaning. Allow to cool before putting on or taking
off parts.
The appliance needs approximately 60
minutes to cool down for handle or cleaning
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safely.
6. If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
7. The use of accessory attachments not
recommended by the appliance manufacturer
may cause injuries.
8. Do not let cord hang over edge of table or counter
or touch hot surfaces.
9. Do not place on or near a hot gas or electric
burner, or in a heated oven.
10.Extreme caution must be used when moving an
appliance containing hot oil or other hot liquids.
11.Always attach plug to appliance first, then plug
cord in the wall outlet. To disconnect, turn any
control to "off," then remove plug from wall outlet.
12.Do not use appliance for other than intended use.
If the appliance is used improperly or for
professional or semi-professional purposes or it is
not used according to the instructions in this
instruction manual, the guarantee becomes
invalid and we could refuse any liability for
damage caused.
13.This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been
given supervision or instruction concerning use of
the appliance in a safe way and understand the
hazards involved. Children shall not play with the
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appliance. Cleaning and user maintenance shall
not be made by children unless they are old than
8 and supervised.
15. Keep the appliance and its cord out of reach of
children less than 8 years.
16. The appliances are not intended to be operated
by means of an external timer or separate
remote-control system.
17. Do not use outdoors
Warning
- Do not cover the air inlet hole and the air outlet hole when the appliance is
working.
- Don't touch the inside of the appliance while it is operating.
- Fill the drip tray with oil may cause a fire hazard.
- Do not plug in the appliance or operate the control panel with wet hands.
- Do not place the appliance against a wall or against other appliances. Leave
at least 10cm free space on the back and sides and 10cm free space above
the appliance.
- Do not place anything on top of the appliance.
- Do not let the appliance operate unattended.
- During hot air frying, hot steam is released through the air outlet openings,
Keep your hands and face at a safe distance from the steam and from the
air outlet openings. Also be careful of hot steam and air when you remove
the pan from the appliance.
- Immediately unplug the appliance if you see dark smoke coming out of the
appliance.
SAVE THESE INSTRUCTIONS
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General description (Fig.1)
1. Air outlet openings
2. Ventilation slots
3. Power cord
4. Grill racks (3pcs)
5. Fetch tool
6. Rotisserie shaft and forks
7. 3.5L rotating grill basket
8. Door handle
9. Door
10. Non-stick coating drip tray
11. Guide rails/rotisserie spit handle
12. Control panel
4. Grill racks
Can be used not only for dehydration but also to cook crispy snacks or reheat items
like pizza. If you need to bake other meats, it is recommended to brush a little oil on
the rack.
5. Fetch tool
Use to remove the rotating grill basket or rotisserie shaft and forks from the
appliance.
Place the fetch tool under the shaft at both sides of the rotating grill basket
or rotisserie shaft and forks, lift it up (left side first), then gently extract out.
6. Rotisserie shaft and forks
Use for roasts and whole chicken.
Place a fork on the shaft, force the shaft lengthwise through the center of the
meat/chicken. Put on the second fork. Slide both forks into the meat/chicken
and move the meat/chicken into the middle of the shaft, and then tighten the
screws to lock the forks in position. You can adjust the forks closer to the
middle if needed but never past the groove of both ends.
Note: Make sure roast or chicken is not too large to rotate freely within the oven.
Maximum chicken or roast: 1.2 kg.
7. 3.5L rotating grill basket
Great for fries, roasting vegetables nuts and other snacks.
Use the hasp to open and lock the rotisserie basket.
To install the rotating grill basket in the appliance, with the help of fetch tool,
put one end into the hole on left inside the appliance, and the other end on
the hanger on the right.
9. Door
Can be removed for cleaning.
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Note: Pick and place as follows:
Disassembly: The door opens about 70 degrees, push the push button in the
direction of the arrow, as shown above, then pull the door down to force it apart.
Installation: The shaft on the door is aligned with the hole on the base and
inserted at the angle of the above figure.
10. Non-stick coating drip tray
Excess oil from the ingredients is collected on the bottom of the drip tray. Always
cook with the non-stick coating drip tray in place for easy clean up, it will also
protect the bottom of the oven from heat and oil damage.
Before first use
1. Remove all packaging materials
2. Remove any stickers or labels from the appliance
3. Thoroughly clean the accessories to be used and the inside of the air fryer
oven with hot water, some washing liquid and non-abrasive sponge
4. Wipe inside and outside of the appliance with a moist cloth.
Preparing for use
Place the appliance on a stable, horizontal and even surface.
Do not place the appliance on non-heart-resistant surface.
Do not put anything on top of the appliance, the airflow will be
disrupted and affects the hot air frying result.
Note: This is an oil-free air fryer oven that works on hot air, do not fill with oil or
frying fat.
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Using the appliance
The multi-function air fryer oven can prepare a large range of ingredients.
Notes:
Because the rapid air technology instantly reheats the air inside the
appliance instantly, in the process of frying food, if the door is opened, the
air fryer will stop working.
Hot air frying
1. Open the door, put the food to be fried into the air fryer oven, then close the
door.
2. Connect the mains plug into an earthed wall socket, all the indicator light
flashes after the second, and the “” <Switch button> is always on. (Fig.2)
3. Press the “ ”<Switch button>, the “ ” <Switch button> light would keep
flashing, and the below control buttons lights will be on:
Press “ ” <Mode button> one time to select the “ ” Chips menu, and
the screen will display “180” - “20”.
Press “ ” <Mode button> two times to select the “ ” Steak menu,
and the screen will display “180” - “20”.
Press “ ” <Mode button> three times to select the “ ” Chicken
Legs menu, and the screen will display “180” - “30”.
Press “ ” <Mode button> four times to select the “ ” Fish menu,
and the screen will display “180” - “18”.
Press “ ” <Mode button> five times to select the “ ” Shrimp menu,
and the screen will display “160” - “12”.
Press “ ” <Mode button> six times to select the “ ” Roast
Chicken menu, and the screen will display “200” - “40”.
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Press “ ” <Mode button> seven times to select the “ ” Cake menu,
and the screen will display “160” - “25”.
Press “ ” <Mode button> eight times to select the “ ” Dried Fruit
menu, and the screen will display “45” - “04:00”.
You can also reset the time and temperature according to the food:
Determine the required preparation time for the ingredient (see
section ‘Settings’ in this chapter).
Adjust the time by press “ ” time buttons. One-time press
would increase or decrease by 1 minute, accompanied by sound effects.
Press and hold the buttons, the time would be 1 minute consecutive
increased and decreased, time range is 1 ~ 60 minutes. The time can
also be adjusted when the machine is working.
Adjust the temperature by press " " temperature buttons.
One-time press would increase or decrease 5 °C, accompanied by
sound effects. Press and hold the buttons, the temperature would be
5°C consecutive increased and decreased, temperature range is
65~200°C. The temperature can also be adjusted when the machine is
working.
After choose the menu, adjust the time and temperature (if necessary),
press the “” <Switch button>, the electric heating tube and the fan
start to work, the “” light stops flashing, and always keeps on, the
temperature and time display indicators are constantly on, and the time
starts counting down.
Note:
When the machine is working, if press the “ ” <Switch button>, the
electric heating tube would be suspended immediately, the fan stops in
approx. 15 seconds, the “” <Switch button> light keep flashing. If press
the “”<Switchbutton>again, the fan and the electric heating tube enter
the working state again. If the machine is suspended more than 1 minute,
the machine would stop the set cooking program and return back to stand-
by mode.
During the working process, the “ ” heating light comes on and
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goes out from time to time. This indicates that the heating element is
switched on and off to maintain the set temperature.
The fan motor and the “ ” fan light keep on all the time during working
process.
If open the door during working, the heating tube and fan stop working,
the inner light would be on with “ ” <Illumination button> keep
flashing. The inner light would be off after 3 minutes. When you close
the door again, the machine would continue to work in the original state
(the time countdown is unchanged)
With power-off memory function, the machine would continue to work if
the power supply was restored after the outage. The max. memory time
is 2 hours.
Press the “ ” <Cage button>, the “ ” <Cage button> flashes, the
cage starts to rotate. If need stop, press the button again.
Press the “ ”<Illumination button>, the “ ”<Illumination button>
flashes, the inner light would be on, and it goes out within one minute
automatically.
If need stop working before timer ends, press and hold the “ ”
<Switch button> for 2 seconds.
4. At the end of the work, the buzzer will sound 5 times continuously, the time
will display “00”, and the screen and “” <Switch button> will flash. Open
the door and take out the food with the fetch tool or insulated gloves
5. Check if the ingredients are ready.
If the ingredients are not baked good, please put the food back in the
machine and close the door before setting the time for a few minutes more.
6. When a batch of ingredients are ready, the air fryer oven is instantly ready
for another batch.
Settings
This table below will help you to select the basic settings for the ingredients.
Min-max
Amount
(g)
Time
(min.)
Temperatur
e (
℃
) Extra information
Potato & fries
Thin frozen fries
600-700
15-20
180
Thick frozen fries
600-700
20-25
200
Potato gratin
800-1000
25-30
200
Meat & Poultry
Steak
500-800
10-15
180
Pork chops
500-800
10-15
180
Hamburger
400-800
10-15
180
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Sausage roll
400-800
13-15
200
Drumsticks
400-800
25-30
180
Chicken breast
400-800
15-20
180
BBQ Skewer
400-600
18-25
200
Chicken
500-1000
30-40
200
Snacks
Spring rolls
500-800
8-10
200
Frozen chicken
nuggets
500-1000 6-10 200
Frozen fish
fingers
500-800 6-10 200
Frozen bread
crumbed cheese
snacks
500-800 8-10 180
Dried fruit
(apple) / 240 35
Cut into thin slices of about
5mm, and evenly arrange the
layers in the net. It is best to
keep a little space in the middle
to facilitate the circulation of hot
space.
Baking
Cake
500-800
20-25
160
Quiche
500-800
20-22
180
Muffins
500-800
15-18
200
Sweet snacks
800
20
160
Note:
Keep in mind that above settings are indications. As ingredients differ in
origin, size, shape as well as brand, we cannot guarantee the best setting
for your ingredients.
Smaller ingredients usually require a slightly shorter preparation time than
larger ingredients.
- A larger amount of ingredientsonlyrequires aslightlylongerpreparation time,
a smaller amount of ingredients only requires a slightly shorter preparation
time.
- Add some oil to fresh potatoes for a crispy result. Fry your ingredients in
the Hot-air fryer within a few minutes after you added the oil.
- Do not prepare extremely greasy ingredients such as sausages in the Hot-
air fryer.
- Snacks that can be prepared in a oven can also be prepared in the Hot-air
fryer.
- The optimal amount for preparing crispy fries is 700 grams.
- Use pre-made dough to prepare filled snacks quickly and easily. Pre-
made dough also requires a shorter preparation time than home-made
dough.
- Use an appropriate baking tin or ovenproof dish when baking a cake or
quiche, or preparing other fragile filled foods. Place the baking tin or
ovenproof dish in the centre of the cooking area.
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- You can also use this air fryer oven to reheat ingredients. To reheat
ingredients, set the temperature to 150°C for up to 10 minutes.
Cleaning
Clean the appliance after every use.
1. Remove the mains plug from the wall socket
There is a risk of electric shock due to live parts.
2. Never immerse the appliance in water or other liquids.
3. Let the appliance cool down.
Open the door and let the air fryer oven cool faster.
Allow the appliance to cool down for at least 60 minutes before cleaning.
4. Wipe the outside of the appliance and door with a moist cloth.
The door can be removed for cleaning. Detail refer selection “9. Door”.
Do not spray the oven door while it is hot, as the glass may break.
5. Clean Rotisserie shaft and forks, Fetch tool, Rotating grill basket, Grill racks
and Drip tray with hot water, some washing-up liquid and a non-abrasive
sponge. You can use degreasing liquid to remove any remaining dirt.
Remove the forks from the rotisserie shaft by loosening the screws and
then sliding the forks off the rotisserie shaft.
Do not use metal kitchen utensils or abrasive cleaning materials to clean
drip tray, as this may damage the non-stick coating.
If any the dirt stick on the accessories, please soak them in hot water for
about 10 minutes and then wash.
6. Clean the inside of the appliance with hot water and non-abrasive sponge.
7. Dry the appliance and accessories thoroughly.
Storage
1. When you are not using the appliance, switch off the machine and pull out
the plug, let it cool down, clean it carefully and store the appliance in a dry,
dust-free and frost-free environment that is not exposed to direct sunlight.
2. Do not store the appliance within the reach of children.
3. To avoid damage during transport, we recommend that you use the original
packaging.
Guarantee & Service
If you need service or information or if you have a problem, please contact your
local authorized service centre
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Troubleshooting
Problem
Possible cause
Solution
The air fryer oven
does not work
The appliance is not
plugged in.
Put the mains plug in an earthed wall socket.
You have not set the
cooking time.
Set the cooking time to switch on the appliance.
The ingredients
fried with the air
fryer are not done.
The amount of
ingredients is too big.
Put smaller batches of ingredients in the air fryer
oven. Smaller batches are fried more evenly.
The set temperature is
too low.
Set the temperature to the desired temperature
setting on the control panel (see the "Settings" section
in the "Using the device" chapter).
The set time is too
short.
Set the time to the desired temperature setting
on the control panel (see the "Settings" section in
the "Using the device" chapter).
Fried snacks are
not crispy when
they come out of
the air fryer.
You used a type of
snacks meant to be
prepared in a traditional
deep fryer.
Use oven snacks or lightly brush some oil onto
the snacks for a crispier result.
Fresh fries are
fried unevenly in
the air fryer.
The chips have not been
sufficiently soaked.
Place the chips in cold water for around 30 minutes to
remove the starch. Dry the chips using kitchen paper
before adding to the basket.
The variety of potato is unsuitable.
Fresh fries are
not crispy
The crispiness of the
fries depends on the
amount of oil and
water in the fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potato sticks smaller for a crispier result.
Add slightly more oil for a crispier result.
White smoke
comes out of the
appliance.
The food is very fatty.
During preparation, fat from these fatty foods will
drip into the fryer pan. The fat causes a higher
temperature than usual to develop in the fryer
pan – this does not impair the appliance or the
cooking result.
The drip tray still
contains food residue
from a previous
cooking process.
Fat residue is burning in the cooking area. Clean
the drip try after every use.
Disposal
The packaging is made entirely of recyclable materials, which you may
dispose of at local recycling facilities.
To help protect the environment, please dispose of the product
properly when it has reached the end of its useful life and not in the
household waste. Information on collection points and their opening
hours can be obtained from your local authority.
The design and specifications are subject to change without prior notice
for product improvement. Consult with the sales agency or manufacturer
for details.
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V1

Fig. 1
Fig. 2
1

LIMBA ROMANA
MANUAL DE INSTRUCTIUNI
CUPTOR MULTIFUNCTIONAL CU AER CALD
AIR FRYER
DAFB-1120BL
(Imaginea produsului este numai pentru referinta)
- NUMAI PENTRU UZ CASNIC IN INTERIOR -
Important!
Va rugam sa cititi cu atentie acest manual inainte de a utiliza aparatul si sa il
pastrati pentru a-l consulta pe viitor.
2

Introducere
Acest nou cuptor multifunctional air fryer ofera un mod usor si sanatos de a
pregati mancarurile preferate. Prin utilizarea unei circulatii rapide a aerului
fierbinte si a unui gratar superior, este capabil sa faca numeroase feluri de
mancare. O caracteristica importanta a acestui aparat este ca incalzeste
alimentele din toate directiile si, in general, nu veti avea nevoie de ulei adaugat.
Acest aparat este destinat utilizarii in casa si in alte medii precum:
- bucatariile din magazine, birouri si alte medii de lucru;
- ferme;
- de catre clientii hotelurilor, motelurilor si altor medii de tip rezidential;
- medii care includ cazare si mic dejun .
Specificatii si caracteristici
Alimentare electrica:
220-240V~, 50/60Hz
Putere de iesire:
2000W
Volum intern:
Aprox. 11L
Capacitatea cavitatii
rotative:
3.5L
Temperatura ajustabila:
65℃—200℃
(Fructe uscate: 30–80°C)
Temporizator
0-60 minute
(Fructe uscate: 2-24 ore)
Dimensiuni (W × H × D):
324 x 361 x 382 mm
Greutatea neta a
produsului
(fara accesorii):
5.65 kg
Articole furnizate
1x Cuptor multifunctional air fryer
1x 3.5L cos rotativ
1x Tija si furculite pentru rotisare
1x Ustensila de prindere
3x Gratar
1x Tava de scurgere antiaderenta
1x Manual de instructiuni
1x Card de garantie
Verificati daca aveti toate articolele furnizate imediat dupa despachetare.
Indepartati toate ambalajele inainte de utilizare.
3

Masuri de siguranta importante
Cand utilizati aparate electrice, trebuie intotdeauna
respectate masurile de siguranta de baza, inclusiv
urmatoarele:
1. Cititi toate instructiunile.
2. Verificati daca tensiunea indicata pe aparat
corespunde tensiunii locale utilizate.
3. Pentru a va proteja impotriva socurilor electrice,
nu scufundati cablul, stecherul sau baza in apa
sau in alt lichid. Nu scufundati carcasa care
contine componente electrice si elemente de
incalzire in apa si nu le spalati sub jetul de la
robinet.s
4. AVERTISMENT:Acest aparat electric
contine o functie de incalzire. Suprafetele, care
sunt de asemenea diferite de suprafetele
functionale, pot atinge temperaturi ridicate.
Deoarece temperaturile sunt percepute in mod
diferit de catre mai multe persoane, acest
echipament va fi utilizat cu ATENTIE. Nu atingeti
suprafetele fierbinti. Aparatul trebuie apucat
numai de manerele si suprafetele de prindere si
trebuie utilizate protectii precum manusi sau
altele. Suprafetele fierbinti ale aparatului trebuie
sa fie lasate sa se raceasca inainte sa le atingeti.
5. Deconectati aparatul de la priza atunci cand nu il
folositi si inainte de curatare. Lasati-l sa se
raceasca inainte de a introduce sau scoate piese.
Aparatul are nevoie de aproximativ 60 de
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