Swift Mix Blitz Quick guide

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Swift Mix
Blitz

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Contents
Pesto Dip .............................................................................................................................................................................. 3
Sundried Tomato Pesto Dip ......................................................................................................................................... 5
Guacamole ........................................................................................................................................................................... 7
Guacamole............................................................................................................................................................................ 8
Hummus ............................................................................................................................................................................... 9
Omelette ............................................................................................................................................................................ 11
Pumpkin soup ................................................................................................................................................................. 13
Cream.................................................................................................................................................................................. 24
Meringue ........................................................................................................................................................................... 26
Tutti Fruity - Breakfast Smoothie.......................................................................................................................... 31
Wave - Lunchtime Smoothie.................................................................................................................................... 33
-Everyday Smoothie ..................................................................................................................................................... 35
Cocktails ............................................................................................................................................................................ 39
-The Island........................................................................................................................................................................ 39
Mojito.................................................................................................................................................................................. 42
Strawberry lust............................................................................................................................................................... 43
Pina Colada....................................................................................................................................................................... 45
Margarita........................................................................................................................................................................... 47
Margarita .......................................................................................................................................................................... 48
Kiwi dream....................................................................................................................................................................... 49
Cosmopolitan ................................................................................................................................................................... 53
Celebratory Sensation ................................................................................................................................................. 54
Baileys in the sun........................................................................................................................................................... 56
Baileys cocktail................................................................................................................................................................ 57
Terms and Measurements ......................................................................................................................................... 58
Thank you ......................................................................................................................................................................... 59

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Dips & Simple Meal Ideas
Pesto Dip
Ingredients
1 clove of garlic
½ cup of parsley or basil
¼ of a red pepper
¼ cup of cashews
2 tbsp of oil
Instructions:
Step one: Firstly, place garlic clove in chopper bowl. Press down Swiss mix blitz button
‘Blitz’ for 5 seconds.
Step two: Place half a cup of parsley or basil into the chopper bowl with the garlic. Press
‘Blitz’ for 5 seconds.
Step three: Add the red pepper and press down ‘Blitz’ for 5 seconds.
Step four: Add cashews and blitz for 5 seconds until ingredients go to the side of the
chopper bowl.
Step five: Lastly, add the oil and serve with crackers and cheese, or a lightly toasted
French stick.
Enjoy with a glass of wine with your friends and family
Serves: 4

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Pesto on baguette

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Sundried Tomato Pesto Dip
Ingredients:
1 clove of garlic
½ cup of parsley or basil
1/4 of a red pepper
¼ cup of cashew nuts
2 Tbsp of oil
4 sundried tomatoes
Instructions:
Step one: Firstly, place garlic clove in chopper bowl. Press down Swiss mix blitz button
‘Blitz’ for 5 seconds.
Step two: Place half a cup of parsley or basil into the chopper bowl with the garlic. Turn
onto blitz again for 5 seconds.
Step three: Add the red pepper and sundried tomatoes to the chopper bowl, then blitz for
5 seconds.
Step four: Add cashews nuts and blitz for 5 seconds until ingredients go to the side of
the chopper bowl.
Step five: Lastly, add oil and serve with crackers and cheese, or lightly toasted French
stick.
Enjoy with a glass of wine with your friends and family
Serves: 4

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Sundried tomato pesto

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Guacamole
Ingredients:
1 avocado
1 tsp of peppercorns (grinded) or normal pepper
1 tsp of salt
1/3 of a red onion
1 tsp if cream cheese
1 sundried tomato
1 tsp of water
Instructions:
Step one: Firstly, remove pip and skin from avocado and place in the chopper bowl
Step two: Add the salt and pepper, cream cheese and sundried tomato to the chopper
bowl.
Step three: Add 1 tbsp of water to the chopper bowl.
Step three: Press down Swiss mix blitz button named ‘Blitz’ for until the texture is nice
and smooth.
Enjoy with Turkish bread, garlic bread and chips.
Serves: 4

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Guacamole

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Hummus
Ingredients:
1 x 420g tin of chick peas (drain but save liquid)
1 tbsp Tahini
1/2 tsp salt
1 tsp minced garlic
2 tbsp olive oil approx
1 sundried tomato
lemon juice to taste
Instructions:
Step one: Place the chick peas, tahini, salt; minced garlic, sundried tomato, and a
squeeze of lemon juice into the chopper bowl (if you prefer plain hummus, don’t use
sundried tomato).
Step two: Press down Swiss mix blitz button named ‘Blitz’ until all the ingredients are
smooth.
This dish is best served as a dip and in wraps; it goes well with beer and wine. Hummus
is great for when friends and family come over; serve on a dip tray with breads, beside a
pesto and guacamole.
Serves: 4

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Hummus