Tricity Bendix BD 912/2 User manual

39
MODEL NO.
900 mm Built In Oven
BD 912/2
OPERATING AND INSTALLATION INSTRUCTIONS

MODEL NO. BD 912/2
Voltage: 230/240 Volts AC 50Hz
Wattage: 5.0/5.4kW
Height: 885mm
Width: 595mm
Depth: 545mm
(excluding handles and knobs)
Weight: 53kg
This appliance complies with: European Council Directive 73/23/EEC.
EMC Directive 89/336/EEC.
CE Marking Directive 93/68/EEC.
2
TECHNICAL DETAILS

Please follow these instructions step by step to install and operate your oven safely and easily.
Technical Details .......................................................................2
Contents ...............................................................................3
Preface .................................................................................5
Safety ...................................................................................6
Before Installation .................................................................6
During Operation .................................................................6
After Use .........................................................................7
General ..........................................................................7
Installation Instructions ................................................................8
Things You Need to Know .........................................................8
Warnings .........................................................................8
Things to Note ....................................................................8
Getting Things Ready ..................................................................8
Choice of Electrical Connection ....................................................8
Preparing Cabinet for Fitting Oven .................................................9
Recommended Cabinet Dimensions ..............................................10
How to Finish Unpacking .........................................................11
Tools Required ..................................................................11
Making the Electrical Connections ....................................................11
Preparing Cable .................................................................11
To Remove Cover of Mains Terminal .............................................11
Connecting to the Mains Terminal ................................................12
Connecting to a Hob or Cooker Point .............................................12
Checking Electrical Connections ..................................................12
Fitting Into The Cabinet ...............................................................13
Introduction ...........................................................................14
Getting to Know Your Oven ......................................................14
Rating Plate .....................................................................15
General Notes on Using The Ovens ..............................................15
About Condensation and Steam ..................................................15
Cookware .......................................................................15
The Cooling Fan for the Controls .................................................15
Control Panel Indicator Neons ....................................................15
Grill and Oven Furniture ..........................................................16
The Oven Timer .......................................................................17
The Grill ...............................................................................20
Uses of the Dual Grill ............................................................20
Selecting the Dual Grill ...........................................................20
Things to Note ...................................................................20
The Grill Pan and Handle .........................................................20
Hints and Tips ...................................................................21
Grilling Chart ....................................................................22
3
CONTENTS

The Second Oven .....................................................................23
Uses of the Second Oven ........................................................23
Selecting the Second Oven .......................................................23
Things to Note ...................................................................23
To Fit the Top Oven Shelf ........................................................23
Hints and Tips ...................................................................23
The Main Fan Oven ....................................................................25
Uses of the Fan Oven ............................................................25
Selecting the Fan Oven ..........................................................25
Things to Note ...................................................................25
To Fit the Main Oven Shelves ....................................................26
Hints and Tips ...................................................................26
Oven Cooking Chart ...................................................................27
Roasting Chart ........................................................................28
Defrosting .............................................................................29
Uses of Defrost Feature ..........................................................29
Selecting Defrost ................................................................29
Things to Note ...................................................................29
Hints and Tips ...................................................................29
Helpful Hints when Buying and Preparing Food ......................................30
Care and Cleaning .....................................................................31
Cleaning Materials ...............................................................31
Cleaning the Outside of the Cooker ...............................................31
Cleaning Inside the Ovens .......................................................31
Cleaning the Grill Deflector, Meat Tin, Grill Pan, Grill Pan Grid and Oven Shelves .. 31
Cleaning Between the Outer and Inner Door Glass ...............................31
Cleaning inside the Oven and Grill Compartments .................................32
Care of Stayclean Surfaces ......................................................32
Hints and Tips ...................................................................32
Replacing the Oven Light Bulb ....................................................33
Something Not Working? .............................................................34
Service and Spare Parts ...............................................................35
Customer Service Centres .............................................................36
Guarantee Conditions .................................................................38
4
CONTENTS

Dear Customer,
Thank you for buying a Tricity Bendix cooker. With our 80 years experience in
developing and manufacturing the very best in U.K. cookers, you can be
assured that you have purchased a hard working, reliable, quality cooker.
Tricity Bendix cookers comply with British Standard safety and performance
requirements. They have been approved by BEAB (British Electrotechnical
Approvals Board) and are covered by a 12 month parts and labour guarantee.
To get the best from your new Tricity Bendix cooker, we ask that you PLEASE
READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be
made to cooking times and temperatures which may differ from your previous
cooker.
It is most important that this instruction book is retained with the cooker for
future reference. Should the cooker be sold, or transferred to another owner,
or should you move house and leave the cooker, always ensure that the book
remains with the cooker so that the new owner can be acquainted with the
functioning of the cooker and the relevant warnings.
Please read the whole instruction book before attempting to use the cooker
ensuring you follow the recommendations given.
5
PREFACE

THESE WARNINGS ARE PROVIDED IN
THE INTERESTS OF YOUR SAFETY.
ENSURE THAT YOU UNDERSTAND
THEM ALL BEFORE INSTALLING OR
USING THE COOKER.
PLEASE
READ
CAREFULLY
BEFORE INSTALLATION
This cooker is heavy and care must
be taken when moving it.
Ensure that all packaging, both
inside and outside the cooker has
been removed before the cooker is
used.
Do not try to move the cooker by
pulling the door handles. Refer to
installation instructions.
The cooker must be installed according
to the instructions supplied. Any electrical
installation work must be undertaken by
a qualified electrician/competent person.
It is dangerous to alter or modify
the specifications of the cooker in
any way.
After installation, please dispose of
the packaging with due regard to
safety and the environment.
DURING OPERATION
Do not use this cooker if it is in
contact with water and never operate
it with wet hands.
This cooker is designed to be
operated by adults. Young children
must not be allowed to tamper with
the cooker or play with the controls.
Accessible parts, especially around
the grill area, may become hot when
the cooker is in use. Children should
be kept away until it has cooled.
Take great care when heating fats
and oils as they will ignite if they
become too hot.
This cooker has been designed for
cooking edible foodstuffs only, and
must not be used for any other
purposes.
Never place plastic or any other
material which may melt in the oven.
Ensure cooking utensils are large
enough to contain foods to prevent
spillages and boil overs.
Take care to follow the recommendations
given for tending the food when grilling.
Use the handle provided in the
recommended way.
Do not leave the handle in position,
when grilling, as it will become hot.
Always use oven gloves to remove
and replace food in the oven.
Similarly always use oven gloves to
remove and replace the grill pan
handle, when grilling.
Recommendations given on page 20.
Ensure that you support the grill pan
when it is in the withdrawn or partially
withdrawn position.
6
SAFETY

Ensure that all vents are left
unobstructed to ensure ventilation of
the oven.
You must ensure that the grill control
is in the 'OFF' position when the
timer control has been set for
automatic cooking.
Ensure that the anti-tilt shelves are
put in place correctly. Refer to
instructions on pages 23 and 26.
Never line any part of the cooker
with aluminium foil. Do not allow
heatproof cooking material, e.g.
roasting bags, to come into contact
with oven elements.
Always stand back from the cooker
when opening the oven door to allow
any build up of steam or heat to
release.
Stand clear when opening the drop
down oven door. Do not allow it to
fall open - support it using the door
handle, until it is fully open.
Do not place sealed cans or
aerosols inside the oven. They may
explode if they are heated.
AFTER USE
Ensure that all control knobs are in
the OFF position when not in use.
For hygiene and safety reasons this
cooker should be kept clean at all
times. A build-up of fats or other
foodstuffs could result in a fire,
especially in the grill pan.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the
cooker in case it is inadvertently
switched ON.
Cookers and hobs become very hot,
and retain their heat for a long period
of time after use. Children should be
kept well away from the cooker until
it has cooled.
GENERAL Under no circumstances should
repairs be carried out by inexperienced
persons as this may cause injury or
serious malfunction. This cooker should
be serviced by an authorised Service
Engineer and only genuine approved
spare parts should be used. Details of
servicing and repair arrangements are
supplied on page 35 of this book.
Do not stand on the cooker or on
the open oven door.
Do not hang towels, dishcloths or
clothes from the cooker or its handle.
They are a safety hazard.
Always allow the cooling fan to cool
the cooker down before switching off
at the wall prior to carrying out any
cleaning or maintenance work.
Only clean this cooker in accordance
with the instructions given in this
book.
7
Your safety is of paramount importance.
Therefore, if you are unsure about any of
the meanings of these WARNINGS
contact the:
Consumer Care Department
Telephone: [phone]

THINGS YOU NEED TO KNOW
WARNINGS:
l This cooker must be installed by a qualified
electrician/competent person. Safety may be
impaired if installation is not carried out in
accordance with these instructions.
l This cooker must be earthed.
l Do not remove the screws from the earth tab
extending from the oven mains terminal block
(Fig. 6).
l Before connecting the cooker make sure that the
voltage of your electricity supply is the same as
that indicated on the rating plate. The rating plate
can be seen by opening the oven door and
looking below the oven door seal.
l Do not alter the electrical circuitry of this cooker.
THINGS TO NOTE
l This cooker is designed to be fitted in cabinets of
the recommended dimensions as shown (Fig. 2).
l If your cabinet interior dimension is between
565-570mm the oven may still be fitted. However
a minor modification to the cabinet will be
required.
l The dimensions given provide adequate air
circulation around the unit within the cabinet,
ensuring compliance with BS EN60-335.
l Enquiries regarding the installation of the cooker
point, if required, should be made to your
Regional Electricity Company to ensure
compliance with their regulations.
l The cooker socket switch should be outside the
cabinet but within 2m of the cooker to make it
accessible to switch off the cooker in case of an
emergency.
l To protect the hands, wear gloves when lifting
the oven into its housing.
NOTE: HOUSE CIRCUIT
Earth leakage and continuity tests must be carried
out before the cooker is connected to the mains
supply and re-checked after fitting.
GETTING THINGS READY
CHOICE OF ELECTRICAL CONNECTION
l There are three possible ways to connect your
cooker. In each case the cooker should be
operated using at least 6mm² twin core and earth
PVC insulated multicore cable. Please choose
from the most appropriate after reading the
different methods:-
a) By connecting the cooker to a cooker point
(having a double pole isolating switch with at
least 3mm contact separation in all poles and
neutral) and protected with a fuse or miniature
circuit breaker at your mains fuse box.
b) By connecting the cooker together with a hob
directly to a cooker point(s). Having a double
pole isolating switch with at least 3mm contact
separation in all poles and neutral.
c) If you wish to connect an oven and a hob to a
cooker point you can by connecting the oven and
hob separately to the cooker point. Oven and
hob units should be separately connected to a
control panel. See Fig. 1.
8
Subject to Regional Electricity Companies
regulations if you wish to connect the oven
and hob to the power supply you may use
one of the following two methods:-
INSTALLATION INSTRUCTIONS
Fig. 1

NOTE: It is good practice to:
l Fit an Earth Leakage Circuit Breaker to your
house wiring.
l Wire your appliance to the latest IEE regulations.
PREPARING CABINET FOR FITTING OF OVEN
l Make sure the cabinet is the correct size for the
appliance to be fitted (Ref. Fig. 2).
l If the size is between 565-570mm, then the
cabinet should be modified so that at the screw
fixing points the recommended dimension of at
least 560-565mm is maintained. The modification
should ideally be localised to ensure that after
screw fitment the oven is securely fixed into
position.
l The cabinet must be stable and level by firmly
securing it to the wall or floor. If necessary,
make arrangements to ensure the shelf upon
which the oven will rest is level.
9

10
RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES)
Fig.2 Built In Installation
2000Recommended
600min
560min
570max
550min
872
558
540
5
5
5
865
885
874-879
Cross section
through
cabinet
showing oven
positioned