
… Safety precautions
8
Caution: Burns/Fire hazard!
䡲Do not leave the appliance unattended when in use.
䡲Ensure objects made of metal or with metallic parts, e.g. cutlery, aluminium
foil, wrapping paper, do not come into contact with the surface of the
appliance.
䡲The surface will remain hot for some time after it is switched off and will
cool down only slowly to room temperature. Please allow sufficient time for
the appliance to cool down before, for instance, cleaning it.
䡲If smoke or fire comes out of the appliance when in use, switch off the fuse
in the house wiring system.
䡲Do not leave the appliance unattended when deep frying. Overheated fat
and oil can easily catch fire! Never try to extinguish burning oil or fat with
water. Danger of explosion! Smother the flames with a damp cloth and
keep all doors and windows closed.
䡲Keep pets away from the appliance.
How to avoid damaging the appliance
䡲In case of overheating, switch the appliance off and allow it to cool down
completely. Under no circumstances should you use cold water to cool it
down!
䡲Do not climb on to the appliance.
䡲A sudden impact such as a salt pot falling on to the hob can damage the
surface. Such objects should not be stored above the appliance.
䡲Do not operate the appliance for any length of time without or with empty
cookware.
䡲Check that the base of the cookware and the surface of the cooking zone
are clean and dry before use.
䡲Always lift – i.e. do not slide – the cookware off the hob so as not to scratch
the surface or damage the markings.
The surface is resistant to heat (up to 650 °C) and fluctuations in tem-
perature. It is also shock and scratch resistant to a certain degree.
Nevertheless, please observe the following precautions in order to
avoid damaging the appliance.