
1. Keep Iron on heel-rest, Insert plug pin in wall socket & Make Mains supply“ON”.
2. Set temperature regulating knob for desired fabric ( / / ) & indicating light• •• • • •
will glow. Wait for indicating light to go off.
3. This indicates that Iron is ready for ironing since desired temperature is
Achieved.
NOTE: Be sure to check the garment label for fiber Content & set for lowest
temperature required for it.
DRY IRONING
DO’S AND DON'TS
3
1. Read instructions carefully before operating your Iron.
2. Connect the Iron to plug point only specified on rating label / Manual.
3. It is recommended to pour distilled water in Iron water tank.
4. The Iron should never be left unattended while it is connected to the Mains supply.
5. Keep Iron out of the reach of children.
6. Before filling, emptying water tank, cleaning and maintenance, take out plug from
Mains supply.
7. Do not allow the cord to touch hot sole plate or any hot surface. Take care for
arranging cord while in use so that it may not get Pulled.
8. After use press steamer knob so that it will come to off position, turn temperature
regulating knob to minimum & take out plug from socket. After switching off button,
let the Iron cool completely, drain remaining water from water tank by inverting it &
loop cord loosely around Iron before keeping Iron on to Smooth surface. Avoid hard
contact with metal objects.
9. Always place the Iron with its back (vertical) on firm flat surface during ironing &
after use.
10. To protect against electric shock do not immerse iron in water or any liquid, also it
may damage the electrical circuit.
11. Do not operate the Iron with a damaged cord or if the Iron has been dropped or
damaged. Get it examined / repaired by authorized service center. Do not try to
dissemble it for any reason.
12. Do not operate another high wattage appliance on the same circuit.
13. Ensure earthing in supply socket for safety.
14. Use Iron for its intended use & domestic purpose only.
15. Avoid use of extensions /extension boards as this may be hazardous.
OPERATIONS
FILLING WATER FOR STEAM IRONING.
1. Unplug Iron from Mains supply. Turn temperature- regulating knob to
minimum. Check that the steam control knob is in upward position, if not
Press steam control knob downward for steam off position.
2. Open water tank inlet by sliding the cap down & hold the Iron in tilted position.
3. Pour distilled water using a cup till maximum level marked on Iron.
Particularly where hard water supply is there. If such water is used, Iron may
need de scaling periodically to remove & prevent mineral Deposits.
4. Close the water inlet properly by sliding the cap to extreme top position. Keep
Iron in vertical position.