Whirlpool RM278BXV User manual

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LOWER OVEN
Self-Cleaning
Model RM278BXV

Contents
BEFOREYOU USEYOUROVEN
IMPORTANT SAFETY
INSTRUCTIONS
PARTSAND FEATURES
USING YOUR LOWEROVEN..
Setting the Clock
Using the Minute Timer
Using the Lower Oven
Baking
Adjusting the Oven
Temperature Control
Broiling
Using the Automatic
MEALTIMER’ Control
Page2
7
8
9
Oven Vent
Optional Rotisserie
Optional Door Panel Pat
CARING FOR YOUR
LOWEROVEN
Control Panel and Knobs
Using the Self-Cleaning
Cycle
Cleaning Chart
Lower Oven Light
IF YOU NEEDSERVICE OR
ASSISTANCE
WHIRLPOOL RANGE
WARRANTY
Page
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‘Tmk.
01988 Whirlpool Corporation
Before you useyour oven
Read and carefully follow the Installation Instructions packed with
your oven.
Read this Use & Care Guide and your Cooking Guide carefully for important
use and safety information. Store these with the upper microwave oven
literature in a convenient place for future use.
It is Your personal responsibility and obligation to be sure your oven:
l Has been installed where it is protected from the elements.
l Has been installed and leveled in a wall or cabinet that will hold the weight.
l Has been properly connected to electrical supply and grounded.
[See Installation Instructions.)
l Is not used by anyone unable to operate it properly.
l Is properly maintained.
l Is used only for jobs expected of a home oven.
See the Cooking Guide and Upper Microwave Oven Use & Care Guide
for important safety and use information.
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IMPORTANT
SAFETY INSTRUCTIONS
1. DO NOT allow children to use or
l Let steam and hot air escape
play with any part of the oven, or from the oven before removing
leave them unattended near it. food to prevent burns.
They could be burned or injured. 4.
DO NOT use the oven to heat a
2. DO NOT store things children room. Persons in the room could
might want above the oven. Chil- be burned or injured, or a fire
dren could be burned or injured could start.
while climbing on the door and
the door could be damaged. 5.
DO NOT wear loose or hanging
3. KEEP children away from the garments when using the oven. They could ignite if they touch a
oven when it is on. The oven walls, heating element and you could
racks and door can get hot be burned.
enough to cause burns.
l Put oven racks where you 6.
DO NOT heat unopened.con-
want them before turning on tainers, they could explode. The
the oven. Heated racks hot contents could burn you
could cause severe bums. and container particles could
l Do not touch any part of the cause injury
oven, especially the heating 7. When adding or removing food.
elements, until you know they
MAKE SURE to open the oven
are completely cool. Dark ele- door all the way to prevent burns.
ments can still be hot enough
to cause severe burns.
l FOR YOUR SAFETY l
DO NOT STORE OR USE GASOLINE OR OTHER FLAMMABLE VAPORS AND
LIQUIDS IN THE VICINITY OF THIS OR ANY OTHER APPLIANCE. THEY COULD
IGNITE CAUSING EXPLOSION AND/OR FIRE.
- SAW THESE INSTRUCTIONS -
Thank you tor buying a Whirlpool appliance. Please complete and mail
the Owner Reglstratlon Card provided with this product. Then complete
the form below Have this information ready if you need service or call with
a question.
l Copy model and serial numbers
from plate (behind the micro-
wave oven door] and purchase
date from sales slip.
Model Number
Serlal Number
l Keep this book and sales slip to-
gether in a handy place.
Purchase Date
Service Company Phone Number

Parts and features
Model RM278BXV
LOWER OVEN
MODEL AND
SERIAL NUMBER
PLATE (behlnd
oven door)
OVEN VENT-
LOCK LEVER
-- _.. -- -..
COVER PANEL III fi-
UPPER
MICROWAVE
OVEN CONTROLS
1 LOWER OVEN
CONTROLS
‘AUTOMATIC OVEN
LIGHT SWITCH

Using your lower oven
CLOCK/
-DISPLAY
NUMBER PADS,
- MEALTIMER*
CONTROL PADS
LOWER OVEN
“LOCKED” -
SIGNAL LIGHT
OVEN -
SELECTOR
- LOWER OVEN
“HEATING”
SIGNAL LIGHT
OVEN
- TEMPERATURE
CONTROL
LOWER OVEN ON
= SIGNAL LIGHT
Setting the Clock
The Clock is located at the top of the upper microwave oven control panel.
To set the Clock, follow the instructions found in the Upper Microwave Oven
Use & Care Guide.
Using the Minute Timer
The Minute Timer on the upper microwave oven control panel can be used
for any timed cooking. To use the Minute Timer, follow the instructions found in
the Upper Microwave Oven Use & Care Guide.
Using the Lower Oven
The lower oven is always set with two knobs:
-The Oven Selector
-The Oven Temperature Control
Both must be on a setting for the lower oven to heat. 5

Baking
1. Position the rack(s) properly
before turning on the oven. To
change rack position, lift rack at
front and pull out.
2. Set the Oven Selector on BAKE. The
Lower Oven ON Signal Light will
come on.
4. Put food in the oven. NOTE:Oven
racks, walls and door will be hot.
During baking, the elements will
turn on and off to keep the oven
temperature at the setting. The
Lower Oven HEATING Signal Light
will turn on and off with the
elements.
The top element helps heat
during baking, but does not
turn red.
The rack(s) should be placed so the
top of the food will be centered in
the oven. Always leave at least 1%to
2 inches (4-5 cm] between the sides
of the pan and rne oven walls and
other pans. For more information,
see the Cooking Guide.
3. Set the Oven Temperature Control
on the baking temperature you
want. The Lower Oven HEATING
Signal Light will come on. The
oven is preheated when the Lower
Oven HEATING Signal Light first
goes off.
When baking is done, turn both
the Oven Selector and Oven Tem-
perature Control to OFF.The Lower
Oven ON and HEATING Signal
Lights will go off.
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Adjusting the Oven Temperature Control
Does your oven seem hotter or colder than your old oven? The temperature of
your old oven may have shifted gradually without you noticing the change.
Your new oven is properly adjusted to provide accurate temperatures. But
when comparing to your old oven, the new design may give you difficult
results.
If after using the oven for a period of time, you are not satisfied with the
temperature settings, they can be adjusted by following these steps:
1. Pull the Oven Temperature Control
Knob straight off.
OFF
TOOT NOTCHES
#.To lower the temperature, move
the tooth a notch closer to LO.
Each notch equals about 10°F
(5°C).
r OFF
2. Loosen the locking screw Note
the position of the notches.
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OFF
TOOTH
4. To raise the temperature, move
the tooth a notch closer to HI. Each
notch equals about 10°F (5°C).
Tighten the locking screw and
replace the control knob.

Broiling
1. Position the rack before turning
the oven on. See “Broil Chart” in
the Cooking Guide or a reliable
cookbook for recommended
rack positions.
2. Put the broiler pan and food on
the rack.
3. Close the door to the Broil Stop
position (open about 4 inches,
10.2 cm]. The door will stay open
by itself.
4. Set the Oven Selector and Oven
Temperature Control on BROIL.
The Lower Oven ON and HEATING
Signal Lights will come on.
5. When broiling is done, turn both
the Oven Selector and Oven Tem-
perature Control to OFF.The Lower
Oven ON and HEATING Signal
Lights will go off.
Custom Broil
l If food is cooking too fast, turn the Oven Temperature Control counterclock-
wise until the Lower Oven HEATING Signal Light goes off.
l If you want the food to broil slower from the start, set the Oven Temperature
Control between 150” and 325°F (65.5 and 162.7”C). The lower the tempera-
ture, the slower the cooking.
The Oven Selector must be on BROIL for all broiling temperatures.
NOTE:The lower oven door must be partly open whenever the oven is
set to BROIL. leaving the door open allows the oven to maintain proper
temperatures.

Using the Automatic MEALTIMER* Control
The automatic MEALTIMER’ control will turn the lower oven on and off at times
you set...even when you are not around.
Automatic baking is ideal for foods which do not require a preheated oven,
such as meats and casseroles, Do not use the automatic cycle for cakes,
cookies, etc...undercooking will result.
To start and stop baking
automatically:
1. Position the oven rack(s) properly
and place the food in the oven.
3. ;;;;e Oven Selector on TIMED
2. Make sure the clock is set to the
right time of day. (See the Upper
Microwave Oven Use & Care
Guide for setting instructions.]
4. Set the Oven Temperature Control
on the baking temperature you
want.
5. Touch the STARTTIME Pad. Then
touch the Number Pads for the
time you want baking to start.
(Option: Skip this step if you want
to start baking immediately.)
6. Touch the STOP TIME Pad. Then
touch the Number Pads for the
time you want baking to stop.
continued on next page 9

7. Touch START.The oven will now
start and stop automatically.
8. After baking is done or to stop
the oven before preset time, turn
both the Oven Selector and Oven
Temperature Control to OFF
To cancel the MEALTIMER* conirtil
settings:
1. Touch STOP TIME.
2. Touch CANCEL.
3. Turn the Oven Selector and Oven
Temperature Control to OFF
The Oven Vent
Hot air and moisture escape from the
lower oven through a vent just above
the lower oven door. Do not block
the vent. Poor baking can result.
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