Williams-Sonoma SIGNATURE TOUCH Series User manual

SIGNATURE TOUCH SERIES
APPAREIL DE CUISINE SIGNATURE
56-OZ BLENDER USER MANUAL
MANUEL D’UTILISATEUR POUR
LE MÉLANGEUR DE 1,7 L
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed including the following:
READ ALL INSTRUCTIONS.
to protect against risk of electrical shock do not put cord, plugs or appliance in water or other liquid.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or
mental capabilities, or lack of experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for their safety.
Close supervision is necessary when any appliance is used by or near children.
This blender is not a toy. Children should be supervised to ensure they do not play with the appliance.
Unplug from outlet when not in use, before putting on or taking off attachments, and before cleaning.
CAUTION: AVOID CONTACT WITH MOVING PARTS.
Do not operate any appliance with a damaged cord or plug, after the appliance malfunctions, or if it is dropped
or has been damaged in any manner. Contact Consumer Service for examination, repair or adjustment.
The use of attachments, including canning jars, not recommended by the manufacturer may cause a
riskof injury to persons.
Press STOP at any time to turn the blender OFF.
Do not use outdoors.
Do not let cord hang over edge of table or counter.
Do not let cord contact hot surfaces, including the stove.
Blades are sharp. Handle carefully. Use the jar’s handle when moving the jar.
Do not blend hot liquids.
Never use the jar to process ingredients without the lid and measuring cap properly secured in place.
Never place any blender attachments into a microwave oven.
Keep hands and utensils out of the jar while blending to reduce the risk of severe injury to persons or
damage to the unit.
Keep hands, fingers, hair and clothing as well as spatulas and other utensils away from the jar
duringoperation.
The jar must be properly placed onto the motor base before operating appliance.
If food becomes lodged around the blending blades, press STOP to turn the blender OFF.
Then unplug thecord. Make sure the motor and blades have completely stopped before removing
theblending jar from themotor base. Use a spatula to dislodge or stir the food before continuing.
CAUTION: Keep fingers away from stainless-steel blades as the blades are sharp.
Flashing light indicates ready to operate. Avoid inadvertent contact with the touch screen.
A scraper may be used but must be used only when the blender is not running.
Always operate blender with cover in place.
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ADDITIONAL IMPORTANT SAFEGUARDS
All users of this appliance must read and understand this instruction manual before operating or cleaning
this appliance.
The cord to this appliance should be plugged into a 120V 3-prong plug electrical outlet only.
If this appliance begins to malfunction during use, immediately press STOP or press on the ON/OFF
switch from the side of the unit, then unplug the cord.
Do not use or attempt to repair the malfunctioning appliance.
If this appliance falls into or accidentally becomes immersed in water, unplug it immediately.
Do not reach into the water!
Do not use this appliance after it has fallen into or becomes immersed in water.
To reduce the risk of injury to persons or damage to property, never use this appliance in an unstable position.
Do not use this appliance for other than its intended use.
Do not use if the jar is cracked or chipped.
IMPORTANT: Do not overfill beyond the jar’s max line.
WARNING: To avoid spills, make sure the lid is properly locked in place on the jar with the measuring cap
in position before pressing any function or cycle.
FOR HOUSEHOLD USE ONLY
SAVE THESE INSTRUCTIONS
GROUNDED 3-CONDUCTOR PLUG
This appliance is equipped with a grounded-type 3-wire cord (3-prong plug). This plug will only fit into an
electrical outlet made for a 3-prong plug. This is a safety feature. If the plug should fail to fit the outlet,
contact an electrician to replace the obsolete outlet. Do not attempt to defeat this safety feature.
NOTES ON THE CORD
The provided short power-supply cord should be used to reduce the risk resulting from becoming entangled
in or tripping over a longer cord. Do not use an extension cord with this product.
PLASTICIZER WARNING
CAUTION: The feet on the base of unit contain substances in the plastic, known as plasticizers, that may
migrate to the finish of a tabletop or countertop. To prevent this, place non plastic coasters or placemats
between the appliance and the countertop or tabletop. Failure to do so may cause the finish to darken;
permanent blemishes or stains can appear.
ELECTRIC POWER
If the electrical circuit is overloaded with other appliances, your appliance may not operate properly.
Itshould be operated on a separate electrical circuit from other appliances.
GETTING TO KNOW YOUR BLENDER
Product may vary slightly from illustrations.
JAR
JAR LID
MEASURING CAP
(NOT SHOWN)
MOTOR BASE
CORD STORAGE AREA
(NOT SHOWN)
SMART-TOUCH
CONTROL PANEL
NONSKID FEET
ON/OFF SWITCH
(NOT SHOWN)
BLENDING BLADES
(NOT SHOWN)
POWER CORD WITH
3-PRONG PLUG
(NOT SHOWN)
FIGURE 1
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ON/OFF SWITCH
The ON/OFF switch is located on the right-hand side of the blender base.
Once the blender is plugged in, press on the ON/OFF switch to activate the control panel.
SMART-TOUCH CONTROL PANEL
Intuitively designed, all functions illuminate and emit a beep when they are activated. Once operation
hasbegun for a selected function, the smart-touch control panel displays only the options available
withinthatfunction. When the blender is plugged in and the ON/OFF switch is turned ON, POWER will
begin to slowly appear and then pulse slowly on and off. When POWER is pressed, a beep is emitted and
themain menu (See Figure 2) will appear.
FIGURE 2
STOP CANCEL. Press STOP at any time to turn the blender OFF.
Count Up/Down TIMER.
(+) PLUS increases speed from 1 to 5.
(–) MINUS reduces speed from 5 to 1.
BLENDING SPEED INDICATOR
Blending Speed Setting
Low •
Mix • •
Blend • • •
Purée • • • •
High • • • • •
PULSE
Touch to initiate PULSE blending cycle for short bursts of maximum power. PULSE is activated as long
asthe smart-touch control is pressed. The PULSE function will cease once the smart-touch control
hasbeen released. The timer will display the number of pulses achieved.
NOTE: Ensure that the blades come to a full stop between pulses.
ICE CRUSH begins at 60 seconds and counts down to 0.
SMOOTHIE begins at 45 seconds and counts down to 0.
BEFORE USING FOR THE FIRST TIME
Carefully unpack the blender and remove all packaging materials. Check the contents to ensure
thatthejar, lid and measuring cap (See Figure 1) have been received in good condition.
WARNING: Do not touch blades. Blending blades are very sharp. Use extreme care when handling.
Failure to do so can result in personal injury.
Wash the blending jar, lid and measuring cap in warm, soapy water before first use. Follow the detailed
instructions included in the “Care & Cleaning” section of this instruction manual. Rinse thoroughly.
Wipe the motor base with a damp cloth.
WARNING: DO NOT IMMERSE THE MOTOR BASE IN WATER.
OPERATING OVERVIEW
Place the motor base on a flat, clean, dry countertop or table.
Make sure the unit is unplugged.
Place the jar on the motor base securely, ensuring a proper fit.
Add ingredients to the jar.
NOTE: When blending, foods or liquids tend to expand as they rise up the side of the blending jar.
Do not fill the jar past the MAX line.
WARNING: Pay close attention while processing. Never operate the blender when the jar is empty.
Add the lid to the jar. Press down to seal and avoid spills, making sure the lid is secure and the cap
isinplacebefore beginning any operation.
Plug the power cord into a 120V AC 3-prong electrical outlet. Press on the ON/OFF switch and POWER
willbegin to slowly appear andthenpulse slowly on and off. (See Figure 3, SLEEP Mode). When POWER
ispressed, a beep canbeheard and the main menu will appear. (See Figure 4, Main Menu).
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SLEEP MODE MAIN MENU
FIGURE 3 FIGURE 4
The measuring cap can be used to measure and add dry or liquid ingredients. Replace when done.
Choose any function to begin blending.
IMPORTANT: Make sure the jar has been properly placed onto the motor base before blending.
If the jar is not placed onto the base, the blender will not operate and a beep will beemitted.
Once blending has been completed, remove the lid from the jar. The spout makes pouring easy.
HINT! A small spatula is helpful for removing thick blended foods.
Press on the ON/OFF switch and unplug the blender when not in use and before cleaning.
BLEND
From the main menu, press (+) to BLEND. A beep can be heard to indicate that it is active. The (+)
willremain illuminated and the blender will continuously blend at 1 (•) LOW speed. This 60 second cycle
will automatically stop once the full time has elapsed. The timer will display the elapsed time during
thecycle. (See Figure 5). Press STOP at any time to stop the cycle.
FIGURE 5
Begin processing at 1 (•) LOW until ingredients are thoroughly combined. Press (+) to increase the
speed. (See Figure 6). A beep can be heard as the speed lights display the current speed. Speeds can
be changed while the blender is in operation — from 1 (•) LOW to 2 (••) MIX to 3 (•••) BLEND to
4(••••)PUREE to 5 (•••••) HIGH speed.
Press (–) to reduce speed. Press (+) to increase to higher speeds as needed. (See Figure 7)
FIGURE 6 FIGURE 7
NOTE: Many ingredients can be processed in less than 30 seconds. If necessary, remove jar with lid attached
and shake ingredients to redistribute.
IMPORTANT! Press STOP at any time to turn the blender OFF.
NOTE: After 30 seconds of inactivity, the smart-touch controls will fade and the blender will enter into
SLEEPmode.
PULSE
FIGURE 8
From the main menu, press PULSE. A beep can be heard. The blender will PULSE at 5(•••••)HIGH
speed until PULSE is released.
PULSE will remain illuminated, STOP appears in the upper right, and the cycle count will track
thenumber of PULSES from 1 to 99. (See Figure 8)
IMPORTANT! Press STOP at any time to turn the blender OFF.
NOTE: After 30 seconds of inactivity, the smart-touch controls will fade and the blender will enter into
SLEEPmode.
ICE CRUSH
FIGURE 9
This 60 second cycle crushes 12 large ice cubes.
For best results, remove ice cubes from freezer immediately before crushing.
Make sure the measuring cap is in position on the lid. To prevent the unit from traveling across
theworking surface, it may be necessary to place one hand firmly on the lid to provide unit stability.
From the main menu, press ICE CRUSH. A beep can be heard.
The COUNTDOWN TIMER will remain illuminated, and once the cycle completes, the main menu
willappear. (See Figure 9)
Press ICE CRUSH again and continue to blend until the desired consistency has been reached.
IMPORTANT! When the desired consistency is achieved, press STOP at any time to turn
theblenderOFF.
NOTE: After 30 seconds of inactivity, the smart-touch controls will fade and the blender will enter into
SLEEP mode.
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SMOOTHIE
FIGURE 10
This 60-second cycle blends a variety of ingredients into a perfect smoothie.
For lots of delicious smoothie ideas, check out the recipe book (included).
Place all ingredients into the jar.
From the main menu, press SMOOTHIE. A beep will be emitted.
The COUNTDOWN TIMER will remain illuminated, and once the cycle completes the main menu will appear.
(See Figure 10)
If desired consistency has not been reached, press SMOOTHIE again and continue to blend.
IMPORTANT! When the desired consistency is achieved, press STOP at any time to turn theblenderOFF.
NOTE: After 30 seconds of inactivity, the smart-touch controls will fade and the blender will enter into
SLEEPmode.
5 SPEED BLENDING CHART
KEY: 1 (•) LOW 2 (••) MIX 3 (•••) BLEND 4 (••••) PURÉE 5 (•••••) HIGH
This chart is intended as a general guide. Results may vary due to humidity, altitude, freshness of
ingredients. Follow recipe instructions and adapt if needed.
NOTE: Use 1 (•) LOW speed to begin the blending process or whenever the recipe calls for slower speeds.
FUNCTION SELECTION GUIDE
Ingredient Blending Function Description
Pudding, Pie Filling, Custard PULSE Thick and creamy
Hard Cheeses PULSE Coarse to fine grind
Bread, Stale Bread, Crackers, Cookies
(1/2 inch pieces, 1 cup batches) PULSE Coarse to fine crumbs
Raw Meat/Poultry/
Fish PULSE Coarse to fine, burgers, sausage(chilled, not frozen)
Nuts (shelled, 1⁄2 cup or less at a time)
Chopped Nuts for Baking PULSE Coarse to fine chopped nuts
Nuts (shelled, 1⁄2 cup or less at a time) PULSE Fine-ground nut flours, nutmeals
Homemade Nut Flours, Meals, Nut Butter — Fresh preservative-free nutbutters
Crush Ice (12 cubes) ICE CRUSH Coarse crush to snowy
Frozen Cocktails ICE CRUSH Thick and slushy
Dips,
Appetizers ICE CRUSH Auto program is perfect for leafyrecipes
Smoothies,
Drinks Smoothie Smooth, thick and creamy healthdrinks
Reconstitute Frozen Concentrated Juice 1 (•) LOW Blended drinks
Mayonnaise, Salad Dressings,
Salsas 1 (•) LOW Thick and creamy, blended andemulsified
Omelets 1 (•) LOW Light and fluffy
Nuts (1-1/2 cups) 2 (••) MIX Remove shells and fragments
Salads, Cakes, Nut Toppings — —
Bread, Cracker or Cookie Crumbs (1 cup) 2 (••) MIX —
Salad Dressings (2 cups) 3 (•••) BLEND Emulsify fresh herbs + ingredients.
Waffles or
Pancakes (2 cups) 3 (•••) BLEND Prepare according torecipeinstructions
Dessert Sauce, Fruit Soups (2 cups)
Waffle or Pancake Toppings 3 (•••) BLEND Chunky fresh fruit
Almond Milk, Coconut Milk, Soy Milk 4 (••••) PUREE Unfiltered for cooking,
filtered for drinking
Fresh Fruit Drinks 4 (••••) PUREE Thick and pulpy
Baby Food 4 (••••) PUREE Smooth and creamy
Vegetable Purée 4 (••••) PUREE Smooth and creamy
Creamy Soups 4 (••••) PUREE Smooth and creamy
Cream, Egg Whites 5 (•••••) HIGH Thick and frothy
Milk Shakes 5 (•••••) HIGH Smooth and creamy
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MAINTENANCE
This appliance requires little maintenance. It contains no user serviceable parts. Do not try to repair it
yourself. Contact a qualified appliance repair technician if the product requiresservicing.
CARE & CLEANING
CAUTION: Never immerse the motor base, plug or cord in water or in any other liquid.
Unplug the blender before cleaning.
Whenever possible, rinse jar, lid and measuring cap immediately after blending to make cleanup easier.
CAUTION: Use extreme care when cleaning the blending jar blades. Do not touch the blades with your
fingers. The blades are very sharp and can cause injury if touched.
For quick cleanups in between batches, fill the jar 1/4 full with clean, warm water and a small amount
of dishwashing soap. Press SMOOTHIE. After 45 seconds, when the SMOOTHIE function is complete,
theblender will turn OFF. Rinse jar and blades well. Rinse lid and measuring cap separately.
If necessary, soak jar in soapy water for 10 to 15 minutes. Use a small nylon bristle brush to remove
processed food from the blades and the blade area.
CAUTION: Never use rough scouring pads or abrasive cleansers on any plastic or metal parts as
thesurface may be damaged.
WARNING: The jar is NOT RECOMMENDED for the dishwasher. The lid and measuring cap are toprack
dishwasher safe.
The motor base may be wiped with a damp cloth or sponge. Dry thoroughly.
WARNING: DO NOT IMMERSE THE MOTOR BASE IN WATER.
STORING
Unplug the blender before storing.
Store in original box or in a clean, dry place.
Never store the blender while it is hot or plugged in.
Wrap the cord in the cord storage area located on the bottom of the base.
Never wrap cord tightly around the appliance. Never place any stress on cord, especially where the cord
enters the motor base, as this could cause the cord to fray and break.
TROUBLESHOOTING
PROBLEM CAUSE SOLUTION
The blender motor rotates
veryslowly.
Jar is overloaded. Remove some ingredients from
the jar and continue blending.
Add liquid to the jar
andcontinue blending.
Ingredients are not mixing
together well.
Thick or dense ingredients
have fallen to the bottom.
If necessary, remove jar
and shake ingredients
to redistribute.
Continueblending.
If the purée is still not blended
smooth, it may be necessary
to add liquid to the jar and
continue blending.
The blender has stopped
operating and a beep
canbeheard.
Blades are jammed.
A hard or fibrous ingredient,
such as a chunk of carrot
or celery can get stuck
intheblade and prevent
itfromturning.
The motor has overheated.
If food becomes lodged around
the blending blades, press
STOP to turn the blender
OFF. Then unplug thecord.
Makesure the motor and
blades have completely
stopped before removing
the blending jar from the
motor base. Useaspatula to
dislodge or stir the food before
continuing. Ifnecessary,
remove blending jar and follow
the detailed instructions
included in the“Care
& Cleaning” sectionof
this instruction manual.
Rinsethoroughly.
Allow the blender to rest for at
least 5 minutes. Then replace
the jar and continue blending.
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RECIPES RECIPES
CUCUMBER AND KALE SMOOTHIE
Prep Time: 10 minutes
Servings: 2
Ingredients:
Juice of 1 lemon or lime
2 tsp. honey or agave nectar,
ortotaste
1 cucumber, coarsely chopped
1 green apple, cored and
coarsely chopped
4 leaves romaine lettuce,
coarselychopped
4 cups of kale, stemmed
andcoarsely chopped
1/2 cup (4 fl. oz./125 ml)
lemonade
1 cup (4 oz./125 g) ice
Optional – add 1 Tbs.
proteinpowder
Directions:
In a blender, combine all the ingredients in the order listed and cover with the lid. Increase speed slowly,
from LOW to HIGH, until smooth, 1 to 2 minutes. Divide between two glasses and serve immediately.
Serves 2.
Developed by Williams-Sonoma Test Kitchen
PINEAPPLE-MANGO SMOOTHIE
Prep Time: 15 minutes
Servings: 4
Ingredients:
1 1/2 cups frozen pineapplechunks
1 1/2 cups frozen mangochunks
2 1/2 cups fresh orange juice
1 Tbs. protein powder
Directions:
In a blender, combine the mango, pineapple, orange juice and protein powder and purée until smooth.
Pourinto glasses and serve. Makes about 4 cups.
Developed by Williams-Sonoma Test Kitchen
SMOOTHIES
BANANA-PEANUT BUTTER SMOOTHIE
Prep Time: 10 minutes
Servings: 4
Ingredients:
2 ripe bananas, peeled and
cut into thirds
1/2 cup creamy peanut butter
1 1/2 cups non-fat milk
2 Tbs. honey or agave nectar
2 Tbs. protein powder
1 1/2 cups ice
Directions:
In a blender, combine the bananas, peanut butter, milk, honey or agave nectar, protein powder
andiceandpurée until smooth. Pour into glasses and serve. Makes about 4 cups.
Developed by Williams-Sonoma Test Kitchen
TROPICAL BERRY SMOOTHIE
Prep Time: 15 minutes
Servings: 4
Ingredients:
1 cup frozen strawberries
1 cup frozen raspberries
1 cup frozen mango chunks
2 cups fresh orange juice
1 Tbs. honey or agave nectar
1 Tbs. protein powder
Directions:
In a blender, combine the strawberries, raspberries, mango, orange juice, honey or agave nectar and protein
powder and purée until smooth. Pour into glasses and serve. Makes about 4 cups.
Developed by Williams-Sonoma Test Kitchen
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RECIPES RECIPES
WHITE BEAN DIP WITH PITA
Prep Time: 10 minutes
Cook Time: 15 minutes
Servings: 6
Ingredients:
4 Tbs. olive oil
4 to 6 fresh sage leaves,
finelychopped
1 garlic clove,
very finely chopped
1 can (15 1/2 oz.) cannellini
beans or white navy beans,
drained and rinsed
1 shallot, very finely chopped
2 tsp. fresh lemon juice
1/4 tsp. salt
Freshly ground pepper,
to taste
6 pita bread rounds,
each cut into quarters
1 tsp. dried sage
Directions:
Make the dip
Preheat an oven to 300°F.
In a small fry pan over medium-low heat, warm 1 Tbs. of the olive oil. Add fresh sage and garlic,
stirandremove from the heat.
In a blender, combine the beans and shallot and blend until smooth. Transfer to a bowl and stir
inthesautéed sage mixture, lemon juice, 1 Tbs. of the olive oil, the salt and pepper. Set aside to allow
theflavors to come together.
Warm the pita
Place the pita quarters on a baking sheet and brush both sides lightly with the remaining 2 Tbs. oliveoil.
Sprinkle evenly with the dried sage. Transfer to the oven and heat until crisp and warmed through,
about10minutes.
Place the toasted pita on a small platter and serve alongside the bowl of bean dip.
Makes about 2 cups dip and 24 pita triangles.
Adapted from Williams-Sonoma Food Made Fast Series, Small Plates, by Brigit L. Binns (Oxmoor House, 2007).
DIPS & SPREADS
HUMMUS
Prep Time: 20 minutes
Servings: 6
Ingredients:
1 Can chickpeas, drained
andrinsed
1/2 cup fresh lemon juice,
plusmore as needed
1/2 cup tahini
4 Tbs. extra-virgin olive oil
4-5 garlic cloves, minced
3/4 tsp. salt, plus more
asneeded
1/4 tsp. ground cumin
2 tsp. chopped cilantro –
togarnish
Large pinch of paprika –
ifdesired
Directions:
In blender, combine the chickpeas, the 1/2 cup lemon juice, the tahini, 3 Tbs. of the olive oil, the garlic,
the3/4 tsp. salt and the cumin. Process until a soft, creamy paste forms, adding a bit of water and lemon
juice to loosen the texture, if necessary. Taste and add more lemon juice and salt, if needed.
Transfer the purée to a serving bowl and spread with the back of a spoon to form a shallow well.
Drizzlewith the remaining 1 Tbs. olive oil. Sprinkle with the cilantro and paprika (if desired).
Adapted from Williams-Sonoma Lifestyles Series, Small Plates, by Joanne Weir (Time-Life Books, 1998).
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RECIPES RECIPES
GREEN GODDESS DIP
Prep Time: 20 minutes
Servings: 12
Ingredients:
2 Tbs. roughly chopped
fresh chives
2 Tbs. roughly chopped
fresh flat-leaf parsley
1 Tbs. roughly chopped
fresh tarragon
2 Tbs. roughly chopped
fresh basil
1 Tbs. roughly chopped
freshmint
2 or 3 anchovy fillets
1 shallot, roughly chopped
2 Tbs. fresh lemon juice
1/4 cup reduced fat
mayonnaise
3/4 plain yogurt
Potato chips for serving
Crudités for serving
Directions:
In a blender combine the chives, parsley, tarragon, basil, mint, anchovies, shallot, lemon juice and
reducedfat mayonnaise. Blend until smooth, about 1 minute or about 15 pulses.
Transfer the mixture to a bowl and stir in the plain yogurt. Cover with plastic wrap and refrigerate for at
least 30 minutes or up to 3 days. Serve with potato chips and crudités for dipping. Makes about 1 1/2 cups.
Developed by Williams-Sonoma Test Kitchen.
GUACAMOLE
Prep Time: 15 minutes
Servings: 3
Ingredients:
2 celery stalks, trimmed
1/2 tsp. chopped garlic
2 Tbs. water
Kosher salt, to taste
4 ripe Hass avocados, pitted
1/4 cup (2 fl. oz./60 ml)
fresh lemon or lime juice,
ormoreasneeded
2 tsp. minced Jalapeño
2 Tbs. minced fresh
cilantroorparsley
Directions:
In a blender, combine the celery, garlic, water, and 1/2 tsp. salt. Purée until smooth.
Measure out 1/4 cup (2 fl. oz./60 ml) of the celery purée; discard the remaining celery purée or reserve
foranother use. It will keep in the refrigerator for up to 2 days.
Cut the avocados in half, remove the pits and scoop the flesh into a large bowl. Add the 1/4 cup celery
purée, the lemon or lime juice, Jalapeño, cilantro or parsley and 2 tsp. salt. Using a large fork or potato
masher, mash the ingredients until they are thoroughly combined but the mixture is not completely smooth.
Taste and adjust the seasoning with more salt and lime juice. Serve immediately. Makes about 31/2 cups.
Developed by Williams-Sonoma Test Kitchen.
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