Wolf OG30 User manual

INSTALLATION GUIDE
Outdoor Gas Grills

Important Note
To ensure the safe and efficient use of Wolf equipment,
please take note of the following types of highlighted
information throughout this guide:
IMPORTANT NOTE highlights information that is
especially important.
CAUTION signals a situation where minor injury or product
damage may occur if instructions are not followed.
WARNING states a hazard that may cause serious injury or
death if precautions are not followed.
Contents
WolfOutdoorGasGrills ........................3
SafetyInstructions ............................4
Location Considerations . . . . . . . . . . . . . . . . . . . . . . . 5
Outdoor Grill Specifications . . . . . . . . . . . . . . . . . . . . . 6
Outdoor Grill Installation . . . . . . . . . . . . . . . . . . . . . . . 8
ServiceInformation...........................15
Features and specifications in this guide and on the website
are subject to change at any time without notice. Check
our website, wolfappliance.com, for the most up-to-date
specifications.

Wolf Outdoor Gas Grills 3
wolfappliance.com
Outdoor Grill Installation
Read this entire installation guide prior to installation and
save for the local inspector’s reference. The homeowner
should keep this installation guide for future reference.
The installation of this appliance must conform with local
codes or, in the absence of local codes, either the National
Fuel Gas Code, ANZI Z223.1/NFPA 54, or CAN/CGA-
B149.1, Natural Gas Installation Code or CAN/CGA-
B149.2, Propane Installation Code.
The utilization of an external electrical source requires that
when installed, this outdoor cooking gas appliance must
be electrically grounded in accordance with the local
codes or, in the absence of local codes, with the National
Electrical Code, ANSI/NFPA 70, or the Canadian Electrical
Code, CSA C22.1. Keep any electrical supply cord, or the
rotisserie motor cord and the gas supply hose away from
any heated surfaces.
This appliance must be installed in accordance with
National Electrical Codes, as well as all state, municipal
and local codes. The correct voltage, frequency and
amperage must be supplied to the appliance from a dedi-
cated, grounded circuit which is protected by a properly
sized circuit breaker or time delay fuse. The proper
voltage, frequency, and amperage ratings are listed on
the product rating plate. Location of rating plate.
RATING P ATE
Wolf Outdoor Gas Grill
Model Number
Serial Number
Record the model and serial numbers before installing the
outdoor grill. Both numbers are listed on the product
rating plate, located behind the drip tray, below the logo.
The drip tray must be removed to view the rating plate.
Refer to the illustration below.

Safety Instructions 4
IMPORTANT INSTRUCTIONS
• Installation and service must be performed by a
qualified installer, service agency or the gas supplier.
• Warranty service must be performed by a Wolf
authorized service center.
• Do not store or use gasoline or other flammable
liquids or vapors in the vicinity of this or any other
appliance. An P gas cylinder not connected for use
shall not be stored in the vicinity of this or any other
appliance.
• In Massachusetts: All gas products must be installed
using a “Massachusetts” licensed plumber or gasfit-
ter. A “T” handle type manual gas valve must be
installed in the gas supply line to this appliance. This
applies to permanently installed natural gas and
propane installations. This does not apply to propane
portable installations using a 20-lb tank.
BEFORE LIGHTING:
• Read instructions before lighting.
• Open hood during lighting.
• If ignition does not occur in 5 seconds, turn the
control knob off, wait 5 minutes, and repeat the
lighting procedure.
WHAT TO DO IF YOU SMELL GAS:
• Shut off gas supply to the appliance.
• Extinguish any open flame.
• Open hood.
• If odor continues, keep away from the appliance
and immediately call your gas supplier or fire
department.

ocating the Grill
IMPORTANT NOTE: This gas appliance is designed and
certified for outdoor use only. Do not operate the grill
inside a building, garage, recreation vehicle or any
enclosed area.
When choosing an area for the grill, whether a portable or
built-in application, consider exposure to wind, proximity
to traffic paths and length of gas supply line. Keep the gas
supply line as short as possible to reduce pressure drop.
Keep the grill away from windy areas but in a well venti-
lated area. Do not obstruct the flow of combustion and
ventilation air around the grill. The grill must be level and
flat. The supporting deck and countertop should also be
level and flat.
Portable Applications
Wolf portable grill carts are available to fit all Wolf outdoor
grill models.
Built-In Applications
Wolf outdoor grills are designed for easy placement into a
built-in enclosure. For installation in a combustible enclo-
sure, the insulating liner must be used. Build the enclosure
according to specifications for your specific installation on
page 7. Note provisions required for the electrical supply
and gas line connection. Maintain specified clearances.
Both installations require a deck to support the grill. The
supporting deck should be level and flat and able to
support 300 lbs (136 kg).
It is recommended that ventilation holes be provided in the
enclosure so that gas will not become entrapped in the
event of a leak.
MINIMUM CLEARANCES
A minimum clearance of 12" (305) from the sides and 12"
(305) from the back of the grill to adjacent vertical
combustible construction must be maintained.
A minimum clearance of 21/2" (64) from the back of the
grill above cooking surface to non-combustible construc-
tion is required.
A minimum of 6" (152) clearance to the sides of the grill
above cooking surface to non-combustible construction is
recommended to provide space for the rotisserie motor
and the spit rod. The grill can be installed directly next to
non-combustible construction below the cooking surface.
INSULATING LINER
If the grill or sear module is being placed in a combustible
enclosure, an insulating liner is necessary to prevent fire,
property damage and bodily injury. Only use a Wolf insu-
lating liner. Refer to the illustrations on page 7 and 9 for
installation specifications.
Do not locate grill under overhead combustible
surfaces.
ocation Considerations 5
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Outdoor Grill Specifications 6
Overall Dimensions
OVERALL WIDTH
MAX DOOR/DRAWER CLEARANCE 22" (559).
24" (610)
TO GRILL
PLATFORM
361/2"
(927)
OVERALL
HEIGHT
273/4"(705)
12"
(305)
3" (76)
30" (762)
OVERALL DEPTH
121/2"(318)
TO GRILLING
SURFACE
27"
(686)
OVERALL
HEIGHT
OVERALL WIDTH 273/4"(705)
21/2"
(64)
CLEARANCE
FOR OPEN
HOOD
GRILL CART
Model CART36 shown
IMPORTANT NOTE: Throughout this guide, dimensions in
parentheses are in millimeters unless otherwise specified.
Grill Cart
OVERALL WIDTH W
Model CART30 30" (762)
Model CART36 36" (914)
Model CART42 42" (1067)
Outdoor Grill
OVERALL WIDTH W
Model OG30 30" (762)
Model OG36 36" (914)
Model OG42 42" (1067)
OUTDOOR GRILL
Model OG36 shown

Outdoor Grill Specifications 7
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Built-In Installations
NON-COMBUSTIBLE ENCLOSURE
36"
(914)
OPENING WIDTH
TOP VIEW
FRONT VIEW
113/4"
(298)
OPENING
HEIGHT
6"(152) min TO
NON-COMBUSTIBLE
SIDE SURFACES
6"(152) min TO
NON-COMBUSTIBLE
SIDE SURFACES
OPENING WIDTH
FOR ACCESS DOORS OR
STORAGE DRAWERS
OPENING
HEIGHT
1" (25) min
241/4"
(616)
OPENING
DEPTH
21/2"(64) min TO
NON-COMBUSTIBLE REAR SURFACES
COUNTERTOP
OVERHANG
OPENING
FOR GRILL
3/4"
(19)
GAS SUPPLY
GAS SUPPLY
COMBUSTIBLE ENCLOSURE
WITH INSU ATING INER
36"
(914)
OPENING WIDTH
TOP VIEW
FRONT VIEW
125/8"(321)
OPENING
HEIGHT GAS SUPPLY
OPTIONAL
GAS SUPPLY
LOCATIONS
OPENING WIDTH
FOR ACCESS DOORS OR
STORAGE DRAWERS
26"
(660)
OPENING
DEPTH
OPENING
HEIGHT
12" (305) min TO
COMBUSTIBLE REAR SURFACES
12" (305) min TO
COMBUSTIBLE
SIDE SURFACES
12" (305) min TO
COMBUSTIBLE
SIDE SURFACES
1" (25) min
COUNTERTOP
OVERHANG
OPENING
FOR LINER
3/4"
(19)
Non-Combustible Enclosure
OPENING WIDTH W
Model OG30 281/2"(724)
Model OG36 341/2"(876)
Model OG42 401/2"(1029)
Optional Opening
ACCESS DOORS WH
18" (457) Single 161/4"(413) 19" (483)
30" (762) Double 281/4"(718) 19" (483)
36" (914) Double 341/4"(870) 19" (483)
42" (1067) Double 401/4"(1022) 19" (483)
Combustible Enclosure
OPENING WIDTH W
Model OG30 331/2"(851)
Model OG36 391/2"(1003)
Model OG42 451/2"(1156)
Optional Opening
STORAGE DRAWERS WH
30" (762) Single 271/4"(692) 93/4"(248)
13" (330) Double 121/8"(308) 19" (483)
13" (330) Triple 121/8"(308) 19" (483)
30" (762) Double with Door 291/4"(743) 19" (483)

Outdoor Grill Specifications 8
Overall Dimensions
103/4"(273)
OVERALL
HEIGHT
30" (762)
OVERALL DEPTH
273/4"(705)
13" (330)
OVERALL
WIDTH
121/2"(318)
OVERALL
HEIGHT
30" (762)
OVERALL DEPTH
273/4"(705)
13" (330)
OVERALL
WIDTH
BURNER MODULE AND SIDE BURNER
Models BM13 and SB13
SEAR MODULE
Model SM13

Outdoor Grill Specifications 9
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Module Installations
NON-COMBUSTIBLE ENCLOSURE
36"
(914)
12"
(305)
OPENING
WIDTH
FRONT VIEW
OPENING
HEIGHT
6"(152) min TO
NON-COMBUSTIBLE
SIDE SURFACES
6"(152) min TO
NON-COMBUSTIBLE
SIDE SURFACES
241/4"
(616)
OPENING
DEPTH
COUNTERTOP
OVERHANG
OPENING
FOR
MODULE
3/4"
(19)
GAS
SUPPLY
GAS
SUPPLY
TOP VIEW
21/2"(64) min TO NON-COMBUSTIBLE
REAR SURFACES
Non-Combustible Enclosure
OPENING HEIGHT H
Model SM13 113/4"(298)
Model BM13 10" (254)
COMBUSTIBLE ENCLOSURE
WITH INSU ATING INER (MODE SM13 ON Y)
36"
(914)
173/4"(451)
OPENING
WIDTH
TOP VIEW
FRONT VIEW
12"(305) min TO
COMBUSTIBLE
SIDE SURFACES
12"(305) min TO
COMBUSTIBLE
SIDE SURFACES
24" (610)
OPENING
DEPTH
12"(305) min TO COMBUSTIBLE
REAR SURFACES
GAS
SUPPLY
GAS
SUPPLY
103/4"(273)
OPENING HEIGHT

Outdoor Grill Installation 10
Electrical Requirements
INSTALL THE POWER TRANSFORMER
Wolf outdoor grills have a power transformer for the lights
and igniters which is concealed in a stainless steel box
with an attached power supply cord.
CART APPLICATION: Two mounting screws with nuts are
provided at the bottom right rear corner of the cart to
secure the transformer box.
BUILT-IN APPLICATION: Secure the transformer box in a
dry location, away from the grill firebox and excessive heat
area, but within 2' (.6 m) of the right rear grill opening.
IMPORTANT NOTE: Do not install the transformer box
inside the insulating liner. The transformer box must be
secured away from excessive heat and in a dry location.
Make the transformer connections to the wire harness
located at the right rear of the grill to the harness of the
transformer box.
Plug the power cord from the transformer into a properly
grounded GFCI 120 V AC outlet. The outlet must be
located within 6' (1.8 m) of the transformer.
ROTISSERIE MOTOR
The rotisserie motor requires a GFCI 120 V AC electrical
supply. The 9' (2.7 m) power cord on the motor is
equipped with a 3-prong grounded plug for protection
against shock hazard.
ELECTRICAL GROUNDING: The outdoor gas grill is
equipped with a 3-prong grounding plug for protection
against shock hazard. It should be plugged directly into
a properly grounded 3-prong outlet. Do not cut or
remove the grounding prong from the plug.
DO NOT use an extension cord or two-prong adapter.
Gas Safety Requirements
IMPORTANT NOTE: The outdoor gas grill must be
connected to a regulated gas supply by a qualified techni-
cian and in accordance with local codes and ordinances.
Each appliance is set and tested at the factory for the type
of gas supply to be used. Identify the type of gas, either
natural gas or P gas, and make sure that the type of gas
specified on the product rating plate matches the gas
being supplied to the grill. Refer to page 3 for location of
the rating plate.
Conversion kits are available for both P and natural gas
grills. Contact your Wolf dealer for more information.