Ancona AN-2330SS User manual

Dual Fuel Range
User Manual
and
Installation Instructions
IMPORTANT SAFETY INSTRUCTIONS
Carefully read the important information
regarding installation, safety and maintenance.
Keep these instructions for future reference.
MAAN2330SS-04
2022-04-21
Chef Induction Cooktop
30” and 36”
User Manual
&
Installation Instructions
IMPORTANT SAFETY INSTRUCTIONS
Carefully read the important information
regarding installation, safety and maintenance.
Keep these instructions for future reference.
MAAN2402-EN-2
2021-07-05
AN-2330SS / AN-2336SS / AN-2348SS

— 2 —
INSTALLERS - Start Here
Safety Instructions are on pages 4 to 10 and
Installation Instructions are on pages 11 to 20.
Please perform these steps:
1. Read the safety instructions.
2. Read all instructions in the Installation section of this
manual BEFORE installing the appliance.
3. Remove all packing materials from the oven before
connecting the gas supply.
4. Observe all governing codes and ordinances.
5. When nished, make sure to leave these instructions with the consumer.
6. Installation is only to be done by a qualied technician, but ultimately proper
installation is the responsibility of the installer.
7. Product failure due to improper installation is not covered under the Warranty.
CONSUMERS - Start Here
Safety Instructions are on pages 21 to 22 and
Operating Instructions are on pages 23 to 31.
Please perform these steps:
1. Read the safety instructions.
2. Read all instructions in the manual BEFORE
operating the appliance.
3. Remove all packing materials from the oven before using.
4. Observe all governing codes and ordinances.
5. Installation is only to be done by a qualied technician, but ultimately proper
installation is the responsibility of the installer.
6. Product failure due to improper installation is not covered under the Warranty.
Before You Begin

— 3 —
Before You Begin..................................................................................................................................... 2
Table of Contents .................................................................................................................................... 3
Important Safety Information .................................................................................................................. 4
Installation ............................................................................................................................................. 11
Included Parts ................................................................................................................................. 11
Tools and Additional Parts Needed................................................................................................. 12
Dimensions ..................................................................................................................................... 13
Gas Range Specications............................................................................................................... 14
Step 1 - Read the Safety Precautions............................................................................................. 14
Step 2 - Plan Desired Location, Unpack the Range and Prepare Tools ......................................... 14
Step 3 - Dimensions and Clearances ............................................................................................. 15
Step 4 - Gas Connection ................................................................................................................ 15
Step 5 - Liqueed Petroleum (Propane) Gas Conversion............................................................... 17
Adjusting the Regulator Pressure ...................................................................................... 17
Changing Burner Nozzles .................................................................................................. 18
Step 6 - Install Anti-Tip Bracket...................................................................................................... 19
Step 7 - Connect to AC................................................................................................................... 19
Step 8 - Finish Installation............................................................................................................... 20
Safety Before Operating........................................................................................................................ 21
Operation............................................................................................................................................... 23
Guidelines for Using Cooktop Burners ........................................................................................... 23
Surface Burner Ignition ................................................................................................................... 23
Heat Settings .................................................................................................................................. 23
Simmer and Boil.............................................................................................................................. 24
Flame Size....................................................................................................................................... 24
Power Failure .................................................................................................................................. 24
Cooktop .......................................................................................................................................... 24
Burner Grates.................................................................................................................................. 24
Oven Vent........................................................................................................................................ 25
Oven Operation............................................................................................................................... 25
Broiler Operation............................................................................................................................. 26
Griddle Operation (applicable models only).................................................................................... 27
Maintenance.......................................................................................................................................... 27
Replacing the Oven Light................................................................................................................ 27
Removing the Oven Door and Kick Plate ....................................................................................... 28
Care and Cleaning................................................................................................................................. 29
Troubleshooting Tips ............................................................................................................................. 30
Table of Contents

— 4 —
Important Safety Information
READ ALL INSTRUCTIONS BEFORE USE
Read and follow all instructions before using your oven to prevent the risk of re, electric shock, personal
injury, or damage when using the appliance. This guide does not cover all possible conditions that may occur.
Always contact your service technician or manufacturer about problems that you do not understand.
DANGER: When you see this symbol in the instructions, it indicates a hazardous
situation which, if not avoided, could result in death or serious injury.
WARNING: When you see this symbol in the instructions, it indicates a hazardous
situation which, if not avoided, could result in minor or moderate injury.
WHAT TO DO IF YOU SMELL GAS
• Openallwindowsstartingwiththoseclosesttotheappliance.
• DONOTtrytolightanyappliance.
• DONOTtouchanyelectricalswitchoroutlet.
• DONOTuseanyphoneinyourhome/building.
• Immediatelycallyourgassupplierfromaneighbor’sphone.Followthegassupplier’sinstructions.
• Ifyoucannotreachyourgassupplier,calltheredepartment.
INSTALLATION
• Removealltapeandpackagingbeforeusingtheappliance.Neverallowchildrentoplaywithpackagingmaterial.
• Dispose the carton and plastic bags after the appliance is unpacked. Cartons covered with rugs, bedspreads, or plastic
sheets can become air-tight chambers.
• Remove all staples from the carton. Staples can cause severe cuts and destroy nishes if they come in contact with
other appliances or furniture.
• Donotremovethemodel/serialplateattachedtotheappliance.
• BesureyourapplianceisproperlyinstalledandgroundedbyaQUALIFIEDTECHNICIANinaccordancewithalllocal
codes and ordinances and with the National Fuel Gas Code ANSI Z223.1 / NFPA 54—latest edition and the National
Electrical Code ANSI/NFPA No. 70—latest edition in United States, or CAN 1-1.1-M81, CAN/CGA B149.1, B149.2, and
the Canadian Electrical Code CSA C22.1, Part 1, in Canada.
• Thisrangehasbeendesign-certiedaccordingtoANSIZ21.1b-2012latestedition.

— 5 —
Important Safety Information
WARNINGS
• Donotstoreorusegasoline,liquidpropanecylinderor
other ammable vapors and liquids in the vicinity of this
or any other appliance.
• Gasleakscannotalwaysbedetectedbysmell.
• Gassuppliersrecommendthatyouuseagasdetector
approved by UL or CSA. For more information, contact
your gas supplier.
• Ifagasleakisdetected,followthe“Whattodoifyou
smell gas” instructions on the previous page.
• Installationandservicemustbeperformedbyaqualied
installer, servicer or the gas supplier. Ask your dealer
to recommend a qualied technician and an authorized
repair service. Know how to shut off gas supply at
the meter and disconnect the electrical power to the
appliance at the circuit breaker or fuse box in case of an
emergency. Have the installer show you the location of
the appliance gas shut-off valve and how to shut it off
if necessary.
• Donotrepairorreplaceanypartoftheapplianceunless
specically recommended in this manual. All other
servicing should be done only by a qualied technician.
This may reduce the risk of personal injury and damage
to the appliance.
• Proper Installation: The appliance, when installed,
must be electrically grounded in accordance with
local codes or, in the absence of local codes, with the
National Electrical Code, ANSI/NFPA 70. In Canada, the
appliance must be electrically grounded in accordance
with CSA C22.1 Canadian Electrical Code. Be sure
the appliance is properly installed and grounded by a
qualied technician.
• Disconnectpowerbeforeservicing.
• Nevermodifyoraltertheconstructionoftheappliance
by removing panels, wire covers or any other part of
the product.
• Injuriesmayresultfromthemisuseofappliancedoors
such as stepping, leaning, or sitting on the doors.
• Overheadrangehoods,whichoperatebyblowinga
downward air ow on to the appliance, shall not be used
in conjunction with gas appliances other than when
the hood and appliance have been designed, tested
and listed by an independent test laboratory for use in
combination with each other.
• Ifapplianceislocatednearawindow,NEVERhanglong
curtains or paper blinds on that window. They could
blow over the surface burners and ignite, causing a
re hazard.
• Ensurethattheroomiswellventilatedbykeepingtheair
intakes open and in good working order or by installing
an extractor hood with discharge pipe. If the appliance
is used intensively for a long time the effectiveness of
the ventilation will have to be increased, for example
by opening a window or increasing the power of any
electric extractor fan.
• Flammablematerialsshouldnotbestoredonthe
appliance or near surface units. This includes paper,
plastic and cloth items, such as cookbooks, plastic
ware and towels, as well as ammable liquids. Do not
store explosives, such as aerosol cans, on or near the
appliance. Flammable materials may explode and result
in re or property damage.
• Maintenance: Keep appliance area clear and free from
combustible materials, gasoline, and other ammable
vapors and liquids.
• Storage in or on the appliance: Flammable materials
should not be stored in an oven or near surface units.
IN THE STATE OF MASSACHUSETTS, THE FOLLOWING
INSTALLATION INSTRUCTIONS APPLY:
• Installationsandrepairsmustbeperformedbya
qualied or licensed contractor, plumber, or gas-tter
qualied or licensed by the State of Massachusetts.
• Ifusingaballvalve,itshallbeaT-handletype.
• Aexiblegasconnector,whenused,mustnotexceed
three feet.
STATE OF CALIFORNIA PROPOSITION 65 WARNINGS:
• TheCaliforniaSafeDrinkingWaterandToxic
Enforcement Act requires the Governor of California to
publish a list of substances known to the state to cause
birth defects or other reproductive harm and requires
businesses to warn customers of potential exposure to
such substances.
• Gasappliancescancauseminorexposuretothree
of these substances, namely, carbon monoxide,
formaldehyde and soot, caused primarily by the
incomplete combustion of natural gas or LP fuels.
Properly adjusted burners, indicated by a bluish rather
than yellow ame, will minimize incomplete combustion.
Exposure to these substances can be minimized by
venting with an open window or by using a ventilation
fan or hood.

— 6 —
Important Safety Information
DANGER
• Donotstoreitemsofinteresttochildreninthecabinets
above the appliance or on the back splash of appliance.
Children should not be left alone or unattended in the
area where appliance is in use. Do not allow children to
climb or play around the appliance. They should never
be allowed to sit or stand on any part of the appliance.
Children climbing on the appliance to reach items could
be seriously injured.
• DONOTTOUCHTHECOOKINGSURFACE,THE
BURNERS, GRATES, OR ANY AREAS NEAR THEM.
Surface burners or appliance may be hot even though
ames are not visible. Areas near surface burners or
appliance may become hot enough to cause burns.
During and after use, do not touch, or let clothing or
other ammable materials touch these areas until they
have had sufcient time to cool.
• Donotwearloose-ttingorhanginggarmentswhile
using the appliance. Do not let clothing or other
ammable materials contact hot surfaces.
• Smothergreasereswithapanlid,orusebakingsoda,
a dry chemical or foam-type extinguisher.
• UseanextinguisherONLYif:
- You know you have a Class A, B or C extinguisher, and
you already know how to operate it.
- The re is small and contained in the area where it
is started.
- The re department is being/has been called.
- You can ght the re with your back to an exit.
• Whenheatingfatorgrease,watchitclosely.Fator
grease may catch re if allowed to become too hot.
• Useonlydrypotholders.Moistordamppotholderson
hot surfaces may result in burns from steam. Do not
let potholders touch hot heating elements, the ame or
burners. Do not use a towel or other bulky cloth instead
of a potholder.
• Donotheatunopenedfoodcontainers.Buildupof
pressure may cause the container to burst and result
in injury.
• Stepping,leaningorsittingonthisappliancecanresultin
serious injuries and also cause damage to the appliance.
• Never use this appliance as a space heater to heat
or warm the room. Doing so may result in carbon
monoxide poisoning and overheating.
• Knowwhichknobcontrolswhichsurfaceburner.Visually
check that the burner has lit. Then adjust the ame so it
does not extend beyond the edge of the pot/pan.
• Cleantheapplianceregularlytokeepallpartsfreeof
grease that could catch re. Exhaust fan ventilation
hoods and grease lters should be kept clean. Do not
allow grease to accumulate on hood or lter. Greasy
deposits in the fan could catch re. When cooking food,
turnthehoodfanon.Refertohoodmanufacturer’s
instructions for cleaning.
• Pot/pan handles should be turned inward and not
extend over adjacent surface burners. To reduce the
risk of burns, ignition of ammable materials, and
spillage due to unintentional contact with the pot/pan,
the handle of the utensil should be positioned so that
it is turned inward, and does not extend over adjacent
surface burners.
• Neverleavesurfaceburnersunattendedathighheat
settings. Boilovers cause smoke and greasy spillovers
that may ignite, or a pan that has boiled dry may melt.
• Donotusealuminumfoiltolineanypartofthe
appliance. Use aluminum foil only to cover food during
cooking. Improper installation of these liners may result
in risk of electric shock or re.
• Onlycertaintypesofglass,glass/ceramic,ceramic,
earthenware, or other glazed utensils are suitable for
appliance service without breaking due to the sudden
changeintemperature.Checkthemanufacturer’s
recommendations for appliance use.
• Donotusedecorativesurfaceburnercovers.Ifa
burner is accidentally turned on, the decorative cover
will become hot and possibly melt. You will not be able
to see that the burner is on. Burns will occur if the hot
covers are touched. Damage may also be done to the
appliance or burners because the covers may cause
overheating. Air will be blocked from the burner and
cause combustion problems.
CALIFORNIA PROPOSITION 65 WARNING:
The burning of gas cooking fuel generates some
by-products that are on the list of substances which
are known by the State of California to cause cancer or
reproductive harm. California law requires businesses
to warn customers of potential exposure to such
substances. To minimize exposure to these substances,
always operate this unit according to the use and care
manual, ensuring you provide good ventilation when
cooking with gas.

— 7 —
Important Safety Information
DANGER
• Usetheproperpot/pansizes.Thisapplianceisequipped
with surface units of different sizes. Select pots/pans
having at bottoms large enough to cover the surface
unit. The use of undersized utensils will expose a portion
of the surface heating unit to direct contact and may
result in ignition of clothing. Proper relationship of utensil
to the surface unit will also improve efciency.
• Alwaysuseproperamesize.Adjustamesizesoit
does not extend beyond the edge of the pot/pan. The
use of undersized pots/pans will expose a portion of the
burner ame to direct contact and may result in ignition
of clothing. Proper relationship of pot/pan to ame will
also improve efciency.
• Topburneramesizeshouldbeadjustedsoitdoesnot
extend beyond the edge of the cooking utensil.
• Donotusestovetopgrillsonyourgasappliance.If
you use a stove top grill on a sealed gas burner, it will
cause incomplete combustion and can result in exposure
to carbon monoxide levels above allowable current
standards. This can be hazardous to your health.
• Removeallpackagingmaterialsfromtheappliance
before operating it. These materials can ignite, causing
smoke and/or re damage.
• Do not use abrasive or caustic cleaners or detergents on
this appliance. They may cause permanent damage to
the surface.
• Clean appliance with caution.
• Remove pot holder away from hot surface areas.
TIPPING DANGER
• TIPPINGRANGESCANCAUSESERIOUSPERSONALINJURYORDEATH.
• TOREDUCETHERISKOFTIPPINGOFTHERANGE,THERANGEMUSTBE
SECURED WITH A PROPERLY INSTALLED ANTI-TIP DEVICE.
• FAILURETOPROPERLYINSTALLTHEANTI-TIPBRACKETCOULDRESULTIN
THE DEATH OF A CHILD OR ADULT.
• Tocheckifthedevicehasbeenproperlyinstalled,sliderangeforward,lookforanti-tipbracketsecurelyattachedtowall
then slide range back so rear range foot is under anti-tip bracket.
• Carefullypullontherangefromtherear.Ifthebracketisinstalledcorrectly,therangewillnottipmorethan4inchesfrom
the wall. If it tips forward more than 4 inches, the anti-tip device has not been has not been installed correctly.
• CAUTION:DONOTTIPTHERANGEMORETHAN4INCHESFROMTHEWALLASITCOULDTIPOVERANDCAUSE
INJURY.
• Iftherangeispulledfromthewallforanyreason,alwaysrepeatthisproceduretoverifytherangeisproperlysecured
by the anti-tip bracket.
• Nevercompletelyremovethelevelinglegsortherangewillnotbesecuredtotheanti-tipdeviceproperly.
• NEVERsteporsitonthedoor.
• Therangewillnottipduringnormaluse.However,withoutaproperlyfastenedanti-tipbracket,therangecantipiftoo
much force or weight is applied to the open door.
• Do not operate the range without the anti-tip bracket in place.
• Before removing label, ensure anti-tip bracket is properly installed.
• Seepage19forinstructionsonhowtoinstalltheAnti-TipBracket.

— 8 —
Important Safety Information
VENTILATION WARNINGS
• Theapplianceshouldhaveproperventilationinorder
to keep the unit operating properly and maintain the
temperature of immediate surroundings within safe
limits. Check your local building codes as they may vary
from the general rules outlined in this guide.
• Observeallgoverningcodesandordinances.Donot
obstruct ow of combustion and ventilation air.
• Itistheinstaller’sresponsibilitytocomplywith
installation clearances specied on the model/serial
rating plate.
• Forproperoperationofagasappliance,theair
necessary for the combustion of the gas must be able
to ow into the room naturally. The air must ow into
the room directly through openings in the outside walls.
These openings must have an unobstructed cross-
section not less than 2m3/h for each kw of power (see
total power in kw on the appliance).
• Thisopeningmustbeconstructedsothatitwill
not be obstructed from inside or outside, and not
be constructed close to the oor. The opening is
recommended to be on the side opposite to that on
which the ue gases are discharged.
• The appliance should be located for convenient use
in the kitchen.
• Recessedinstallationsmustprovidecompleteenclosure
of the sides and rear of the range.
• It is recommended that the unit be operated with an
oven head, vented exhaust hood of sufcient size and
capacity.
• Toeliminatetheriskofburnsorrebyreaching
overheated surface units, cabinet storage space located
above the surface units should be avoided. If cabinet
storage is to be provided, the risk can be reduced by
installing a range hood or microwave hood combination
with minimum 600 CFM that projects horizontally a
minimum of 5” (12.7 cm) beyond the bottom of
the cabinets.
• Ifarangehoodisinstalledabovetheappliance,
maintain a 30” minimum clearance between cooking
surface and bottom of range hood. The range hood
must be connected directly to ues or to the outside.
• Avoidplacingcabinetrydirectlyabovetheappliance
when possible. If cabinetry is used above the cooking
surface, use cabinets no more than 13” deep. Make
sure the wall coverings, countertop and cabinets around
the appliance can withstand heat up to 200º F (93°C)
generated by the appliance.
• Cabinetopeningdimensionsthatareshownmustbe
used. Given dimensions are minimum clearances.
• Workingareasadjacenttotheapplianceshouldhave
18” minimum clearance between countertop and cabinet
bottom (see Figure 1).
• Allopeningsinthewalloroorwhereapplianceistobe
installed must be sealed.
• Contactaqualiedoorcoveringinstallertocheckthat
wall coverings, countertops and cabinets around the
appliance can withstand at least 200°F (93°C).
• Useaninsulatedpador1/4”(0.64cm)plywoodunder
range if installing range over carpeting.
• Theooranti-tipbracketmustbeinstalled.Toinstallthe
anti-tipbracketshippedwiththerange,see“InstallAnti-
Tip Bracket” section on page 19.
• Groundedelectricalsupplyisrequired.See“Connect
to AC” section on page 19 and 20, as well as the safety
precautions on page 10.
• Propergassupplyconnectionmustbeavailable.See
“GasConnection”sectiononpages15and16,aswell
as the safety precautions on page 9.
• It is the responsibility of the installer to make certain
that the appliance is properly adjusted at the time of
installation. Situations caused by improper adjustments
or improper installation are not covered under the
warranty.
Figure 1
30”(76.2 cm) Min.
36”(91.4 cm) Max.
18” (45.7 cm) Min.
13” (33 cm) Max.
36” (91.4 cm)
1/4”
(0.6 cm)
The bottom of the hood should be 30”
min. to 36” above the countertop. This
would typically result in the bottom of
the hood being 66” to 72” above the
oor. These dimensions provide safe
and efcient operation of the hood.

— 9 —
Important Safety Information
INSTALLATION WARNINGS
To avoid damage to your cabinets, check with your
builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate or sustain
other damage.
MOBILE HOME – ADDITIONAL INSTALLATION
REQUIREMENTS:
The installation of this appliance must conform to the
Manufactured Home Construction and Safety Standard,
Title 24 CFR, Part 3280 (formerly the Federal Standard
for Mobile Home Construction and Safety, Title 24, HUD
Part 280).
When such standard is not applicable, use the Standard
for Manufactured Home Installations, ANSI A225.1/NFPA
501A, ANSI A119.2.2–1982, or with local codes.
In Canada, the installation of this range must conform
with the current standards CAN/CSA-A240-latest
edition, CAN/CGA Z240.4.2, or with local codes.
MOBILE HOME INSTALLATIONS REQUIRE:
When this range is installed in a mobile home, it must
be secured to the oor during transit. Any method of
securing the range is adequate as long as it conforms to
the standards listed above.
The installation of appliances designed for recreational
park trailers must conform with state or other codes
or, in the absence of such codes, with the standard for
recreational park trailers, ANSI A119.5.
GAS DANGER
Explosion hazard conditions will exist unless
you perform ALL of the following:
• UseanewCSAInternationalapprovedgas
supply line.
• Installashut-offvalve.
• Securelytightenallgasconnections.
• IfconnectedtoLP,haveaqualiedpersonmakesure
gas pressure does not exceed 14” (36 cm) water column.
• Examplesofaqualiedpersoninclude:
- Licensed heating personnel
- Authorized gas company personnel
- Authorized service personnel
Failure to do so can result in death, explosion, or re.
• Observeallgoverningcodesandordinances.
IMPORTANT: This installation must conform with all
local codes and ordinances. In the absence of local
codes, installation must conform with American National
Standard, National Fuel Gas Code ANSI Z223.1 / NFPA
54. - latest edition, or CAN/CGA B149 - latest edition. In
Canada, installation must conform to the current natural
Gas Installation /code, CAN 1-1.1-M81 and with local
codes where applicable. This appliance has been design-
certied according to ANSI Z21.1b-201 latest edition.
A statement of the maximum gas supply pressure in
accordance with the inlet pressure rating of the gas
appliance pressure regulator supplied.
IMPORTANT: Leak testing of the appliance must be
conductedaccordingtothemanufacturer’sinstructions.
• Theapplianceshouldbeconnectedtothesupplyline
with 1/2-inch black iron pipe or a certied exible type
stove connector. To prevent gas leaks, put an approved
sealing compound which is resistant to liqueed
petroleum gases on all threaded connections.
• Gassupply should be located near the opening for this
appliance (see Figure 2):
Types of Gas
NATURAL GAS:
• ThisapplianceisdesignedforusewithNaturalgasor,
after proper conversion, for use with LP gas.
• ThisapplianceisfactorysetforusewithNaturalgas.The
model/serial rating plate has information on the types
of gas that can be used. If the types of gas listed do not
include the type of gas available, check with the local
gas supplier.
LP GAS CONVERSION:
• Conversion must be done by a qualied service technician.
• Noattemptshallbemadetoconverttheappliancefrom
the gas specied on the model/serial rating plate for
use with a different gas without consulting the serving
gas supplier.
2”
4”
10.5”
2”
6.25”
Figure 2
Area allows for
ush installation
with through-the-
wall connection
of pipe stub /
shut-off valve
and rear wall
120V outlet.
Area allows for ush installation
with through-the-oor connection
of pipe stub / shut-off valve.
Shortest connection
from hard pipe stub
location to range
hook-up.

— 10 —
Important Safety Information
GAS CONNECTIONS
Important: Do not apply pressure directly to the appliance
manifold pipe when tightening supply connections. The
manifold pipe should be held securely at the pressure
regulator to prevent twisting. Hold the pressure regulator
with a wrench during the tightening of the connection, or
the manifold pipe may be twisted and split and cause a
dangerous leak.
Note: Check all piping connections in the unit for leaks.
Never use an open ame to check for gas leaks. Use some
soap water (50% water and 50% soap) or a leak detector at
all joints and connections to check for leaks in the system.
Do not use a ame to check for gas leaks. It is possible for
connections made at the factory to leak, due to vibration
encountered in transportation. Make certain you have
checked them all, and repair any connections that leak.
• Theapplianceanditsindividualshut-offvalvemustbe
disconnected from the gas supply piping system during
any pressure testing of that system at test pressures in
excess of 1/2 psig.
• Theappliancemustbeisolatedfromthegassupplypiping
system by closing its individual manual shut-off valve
during any pressure testing of the gas supply piping system
at test pressures equal to or less than 1/2 psig (3.5kPa).
GAS LINE SHUT-OFF VALVE
• Toreducethepossibilityofgasleaks,applyTeontape
or a thread compound approved for use with LP or
Natural gases to all threaded connections.
• Installamanualgaslineshut-offvalveinthegasline
in an easily accessed location outside the range in the
gas piping external to the appliance for the purpose of
turning on or shutting off gas to the appliance.
• Installmale1/2’’areunionadapterto1/2”NPTinternal
thread elbow at inlet of regulator. On models equipped
with standard twin burners, install the male pipe thread
end of the ½” are union adapter to the ½” NPT internal
thread at inlet of pressure regulator. Use a wrench on the
regulator tting to avoid damage.
• Install male 1/2” or 3/4” are union adapter to the NPT
internal thread of the manual shut-off valve, taking care
to secure the shut-off valve to keep it from turning.
ELECTRICAL DANGER
Electrical Shock Hazard.
Do not use an extension cord.
Failure to follow these instructions can result in death,
re, or electrical shock.
• Anyadditions,changesorconversionsrequiredinorder
for this appliance to satisfactorily meet the application
needs must be made by a qualied service technician
inaccordancewiththemanufacturer’sinstructions
and all codes and requirements of the authority having
jurisdiction. Failure to follow the instructions could
result in serious injury or property damage. The qualied
agency performing this work assumes responsibility for
the conversion.
• DONOToperatethisapplianceusinga2-prongadapter
or an extension cord. If a 2-prong wall receptacle is the
only available outlet, it is the personal responsibility
of the consumer to have it replaced with a properly
grounded 3-prong wall receptacle installed by a
qualied electrician.
• Severeshock,ordamagetotherangemayoccurifthe
appliance is not installed by a qualied installer or electrician.
• Thisapplianceis240V/60Hz(AN-2330SS/(AN-2336SS),
240V (AN-2348SS). It is recommended to connect to a 15-
Amp or 20-Amp power supply.
• TotalInputPoweris3.2kW(AN-2330SS),3.4kW
(AN-2336SS), 5.2 kW (AN-2348SS), 50 A for ranges. A
dedicated circuit, protected by a minimum 15 to 20-amp
time delay fuse or circuit breaker is required.
• Forpersonalsafety,theappliancemustbeproperly
grounded.
• The power supply must be the correct polarity. Reverse
polarity will result in continuous sparking of the
electrodes, even after ame ignition. If there is any doubt
as to whether the power supply has the correct polarity
or grounded, have it checked by a qualied electrician.
• Your range must be electrically grounded in accordance
with local codes or, in the absence of local codes, in
accordance with the National Electrical Code (ANSI/
NFPA 70, latest edition). In Canada, electrical grounding
must be in accordance with the current CSA C22.1
Canadian Electrical Code Part 1 and/or local codes. A
copy of this standard may be obtained from: National
FireProtectionAssociation,1BatterymarchPark,Quincy,
Massachusetts 02269-9101.
WARNINGS:
•Electrical Grounding Instructions: this indoor gas cooking appliance is equipped with a three-prong (grounding) plug
for your protection against shock hazard and should be plugged directly into a properly grounded three-pronged
receptacle.
• Donotcutorremovethegroundingprongfromtheplug.
• Caution: label all wires prior to disconnection when servicing controls. Wiring errors can cause improper and
dangerous operation. Verify proper operation after servicing.

— 11 —
Installation
Included Parts
Adjustable Feet
Gas pipe adapter with washer
Griddle (48” models only)
LP conversion kit

— 12 —
Installation
Tools and Additional Parts Needed
Tape measure Phillips screwdriver Flat blade screwdriver
1/8” at blade screwdriver
Hex screwdriver Level Hand or electric drill
Wrench or pliers Pipe wrench 15/16” combination wrench
1/8” (3.2 mm) drill bit (for wood oors) Marker or pencil Pipe-joint compound resistant to
LP gas
For Additional Parts:
Check local codes, consult gas
supplier and check existing gas/
electricalsupply.See“Electrical
Requirements”and“GasSupply
Requirements” sections.
Noncorrosive leak-detection solution

— 13 —
47.9” (121.7 cm) 27.3” (69.4 cm)
7.5”
(19.2 cm)
20.”1
(51.1 cm)
4.3”
(11 cm)
34.8”
(88.4 cm)
33.2”
(84.4 cm)
36” (91.5 cm)
33.2”
(84.4 cm)
27.3” (69.4 cm)
7.5”
(19.1 cm)
20.”1
(51.1 cm)
4.3”
(11 cm)
34.8”
(88.4 cm)
30” (76.3 cm)
33.2”
(84.4 cm)
34.8”
(88.4 cm)
27.3” (69.4 cm)
7.5”
(19.1 cm)
20.”1
(51.1 cm)
4.3”
(11 cm)
2.8” (7.2 cm) -
4” (10.2 cm)
2.8” (7.2 cm) -
4” (10.2 cm)
2.8” (7.2 cm) -
4” (10.2 cm)
Installation
Dimensions
AN-2330SS
AN-2336SS
AN-2348SS
WARNING:
The use of cabinets for storage above the appliance may result in a potential fire hazard. Combustible items may ignite;
metallic items may become hot and cause burns. If a cabinet storage is to be provided, the risk can be reduced by
installing a range hood that projects horizontally a minimum of 5” (12.7 cm) beyond the bottom of the cabinets.

— 14 —
GAS RANGE SPECIFICATIONS
• Before installing the range, you must locate and secure the included anti-tip bracket to the wall for your range.
• The range may be installed ush to the rear wall. You may install a non-combustible material on the rear wall above
the range and up to the vent hood. It is not necessary to install non-combustible materials behind the range below the
countertop height.
• The minimum distance from the side of the range above the countertop to combustible sidewalls must be at least 10
inches.
STEP 1
Read the Safety Precautions
Please read the safety precautions on pages 4 to 10. Safety instructions pertaining to each step have been outlined in the
installation steps; however it is important to read ALL the safety instructions.
IMPORTANT: It is the installer’s responsibility to comply with installation clearances.
STEP 2
Plan Desired Location, Unpack the Appliance and Prepare Tools
Plan a desirable location that ts all requirements in the Safety and Install sections of this manual. Unpack the appliance
and parts carefully (all burners, burner caps and cooking grates). Make sure all parts are included as shown on page 11 and
set aside. Assemble all tools as shown on page 12. DO NOT remove the protective lm covering the appliance.
Installation
WARNINGS:
• ExtremelyHeavy.
• Properequipmentandadequatemanpowerwhenmovetherangetoavoidpersonalinjuryordamagetotheunitor
the floor. The unit is heavy and rests on adjustable steel legs.
• Failuretofollowthisadvicemayresultindamageorpersonalinjury.
WARNING:
DO NOT LIFT THE UNIT BY THE OVEN DOOR HANDLE.

— 15 —
STEP 4
Gas Connection
For NG, input pressure is 7” W.C. and output pressure 5” W.C.
For LP, input pressure is 11” W.C. and output pressure: 10” W.C.
Appliance regulator is set at 5.0” W.C. outlet pressure.
The gas supply pressure for checking the regulator setting is 5” (Natural Gas) and 10” (LP gas). Connect exible gas line
connector to the regulator on the range. Position range to permit connection at the shut off valve.
DANGER:
The gas supply line must be equipped with an approved manual shut-off valve. The shut-off valve must be in an easily
accessible location in the same room as the appliance. Do not block access to the shut-off valve. Be sure you know
how and where to shut off the gas supply to the range.
STEP 3
Dimensions and Clearances
• Before installing the range, you must locate and secure
the included anti-tip bracket to the wall for your range.
• The range may be installed ush to the rear wall. You
may install a non-combustible material on the rear
wall above the range and up to the vent hood. It is not
necessary to install non-combustible materials behind
the range below the countertop height.
• The minimum distance from the side of the range above
the countertop to combustible sidewalls must be at
least 10 inches.
Installation
30”(76.2 cm) Min.
36”(91.4 cm) Max.
18” (45.7 cm) Min.
13” (33 cm) Max.
36” (91.4 cm)
1/4”
(0.6 cm)
Figure 3
The pressure regulator located at the inlet of the appliance manifold must remain in the supply line regardless of Natural
(NG) or Liquid Propane (LP) gas is being used.
A exible metal appliance connector used to connect the appliance to the gas supply should be 3 feet/91.4 cm max. in
length for easy installation. In Canada, exible connectors should be single wall metal connectors less than 6 feet/182.9 cm
in length.

— 16 —
Installation
STEP 4 (Continued)
Gas Connection
DANGER:
• PleasemakesuretoreadALLsafetyprecautionsonpages4to10.
• Do not use a flame to check for leaks from gas connections. Checking for leaks with a flame may result in a
fire or explosion.
• Tightenallconnectionsifnecessarytopreventgasleakageintheapplianceorsupplyline.
• Checkalignmentofcontrolknobvalvesafterconnectingtheappliancetothegassupplytobesuretheappliance
manifold pipe has not moved. A misalignment could cause the valve stems to rub on the control panel, resulting in
a gas leak at the valve.
• Disconnectthisapplianceanditsindividualmanualshut-offvalvefromthegassupplypipingsystemduringany
pressure testing of that system at test pressures in excess of 1/2 psi (3.5 kPa or 12” water column).
• Isolate the appliance from the gas supply piping system by closing its individual manual shut-off valve during any
pressure testing of the gas supply piping system at test pressures equal to or less than 1/2 psi (3.5 kPa or 12” water
column).
Figure 4
u
Shut off the main gas supply valve before removing
the old cooking appliance (if applicable) and leave it
offuntilthenewhook-uphasbeencompleted.Don’t
forget to relight the pilots on other gas appliances
when you turn the gas back on.
vBecause hard piping restricts movement of the appliance, the use of a CSA certied exible metal
appliance connector is recommended unless local
codes require a hard-piped connection. Never reuse
an old connector when installing a new appliance. If
the hard piping method is used, you must carefully
align the pipe.
To prevent gas leaks, use pipe joint compound resistant to NG gases on all male external pipe
threads.
w
Use a exible gas line to connect to the 1/2” tting,
located on the bottom right hand corner underneath
the appliance.
xWhen all connections have been made, be sure all appliance controls are in the off position and turn
on the main gas supply valve. Check for gas leaks
by using a 75% water,
25% dish washing soap
solution. If a gas leak
occurs, shut off gas
immediately, tighten all
connections, and retest
for leaks.
WARNINGS:
• PleasemakesuretoreadALLsafetyprecautionsonpages4to10.
• ExplosionHazard.
• UseanewCSAInternationalapprovedgassupplyline.
• Installashut-offvalve.
• Securelytightenallgasconnections.
• IfconnectedtoLP,haveaqualifiedpersonmakesuregaspressuredoesnotexceed12”(30cm)watercolumn.
Examples of a qualified person include: licensed heating personnel, authorized gas company personnel, and
authorized service personnel.
• Failuretodosocanresultindeath,explosion,orfire.
After installation:
• Check ignition of cooktop burners.
• Check the air shutter adjustment – sharp blue ame, with no yellow tipping or lifting ames.
• Check ignition of oven burner.
• Visually check tubular burner (oven burner) re-ignition to be sure both rows of burner ports are relighting each time.
• Check for gas leaks at all gas connections (using a gas detector, never a ame).
• Check oven bake and convection bake function.

— 17 —
Installation
STEP 5 (Optional)
(Must be done before Step 6 if converting to Propane)
Liqueed Petroleum (Propane)
Gas Conversion
This appliance can be used with Natural Gas or LP/Propane
Gas. It is shipped from the factory for use with Natural Gas. A
kit for converting to LP gas is supplied with your appliance.
Thekitismarked“FORLP/PROPANEGASCONVERSION”.
u
When the appliance is converted for Liquid Petroleum
(LP) Gas, the LP gas supply is required to provide a
minimum of 10” to a maximum of 12” water column to
the appliance regulator.
Following LP Gas
Conversion, complete
steps:“Adjustingthe
Regulator Pressure”;
“ChangingBurner
Nozzles”;“Adjusting
Burner Flames”; and
“TestingFlameStability” .
Adjusting the Regulator Pressure
vShut off the gas supply to the appliance by closing
the manual shut-off valve
(see Figure 5). Disconnect
electrical power to the
appliance before servicing. Do
not remove regulator or allow
it to turn during servicing.
wUnscrew the regulator cap with a wrench (see Figure 6).
xRemove retainer pin by pulling it out (see Figure 7).
yReverse the retainer pin and snap it back into the regulator cap (see Figure 8).
UScrew the regulator cap back into the regulator and re-attach it to the nipple and are union as shown.
DO NOT over-tighten (see Figures 9 and 10).
WARNINGS:
• PleasemakesuretoreadALLsafetyprecautionson
pages 4 to 10.
• Failuretomaketheappropriateconversionafter
Step 4 can result in serious personal injury and
property damage.
• The conversion must be performed by a qualified
service technician in accordance with the kit instruc-
tions and all local codes and requirements. Failure
to follow instructions could result in serious injury or
property damage. The qualified agency performing this
work assumes responsibility for the conversion.
Joint Joint
Off
On
Manual
Shut off
Valve
Pressure
Regulator
Flare
Union
Flare
Union
Gas Flow
Access
Cap
Figure 5
Figure 6
Figure 9
Figure 10
Figure 7
Figure 8

— 18 —
STEP 5 (Continued)
Liqueed Petroleum (Propane)
Gas Conversion
Changing Burner Nozzles
INSTALLATION TIP: To prevent any omissions, remove ALL existing Natural Gas nozzles before
replacing them with the LP nozzles.
VRemove the burner grates, burner caps and burner rings. Using the a 7mm nut driver, remove ALL the
existing Natural Gas burner nozzles. Carefully read
and observe each nozzle label for correct location
(DO NOT force or over-tighten nozzles as doing so
will damage the burner base and affect the ame).
WInstall the proper nozzles in the exact locations as noted in the illustrations below (see Figures 11).
Installation
Figure 11
WARNING:
Save the natural gas orifices removed from the
appliance for possible future conversions to natural
gas. You should use the following process to convert
to Natural gas. Take extra care when handling steel
parts.
WARNING:
Care should be taken when removing and replacing
gas components. Use proper support to prevent
damage to components.
1.18
0.93
1.18
0.93
LPG
NG
1.33
1.75
1.75
1.33
Burner
B
C
D
A
D
C
B
A
PO : SE004
Charge thermique totale /
0.9*2+0.46
0.72
0.93
NG
1.59
1.38*2+0.75
1.1
1.33
Burner
B
C
D
A
LPG
1.04
E 1.75 1.18
F 1.33 0.93
D
C
B
A
F
E
PO : SE004
Débit d'entrée du bruleur (BTU/h) / Burner input rating
0.72
0.93
NG
1.59
1.38*2+0.75
1.1
1.33
Burner
B
C
D
A
1.04
E 1.38*2+0.75 0.9*2+0.46
F 1.59 1.04
0.9*2+0.46
LPG
G 1.1 0.72
H 1.33 0.93
D
C
B
A
F
E
H
G
AN-2330SS
AN-2336SS
AN-2348SS

— 19 —
Installation
STEP 7
Connect to AC
DANGER:
• PleasemakesuretoreadALLsafetyprecautionsonpages4to10.
• ElectricalShockHazard.
• Donotuseanadapter.
• Donotuseanextensioncord.
• Failuretofollowtheseinstructionscanresultindeath,fire,orelectricalshock.
• Electricalconnectionmustbeperformedbyaqualifiedservicetechnicianinaccordancewiththekitinstructions
and all local codes and requirements.
• Thesafetycircuit-breakerandtheelectricalsystemmustbeabletowithstandtheloadoftheappliance.Seerating
label on back of appliance.
•Ratingplateislocatedonbackofapplianceshouldyouneedtoverifyanyoftheelectricalrequirements.
•Thepowersupplysystemshouldhaveagroundconnectioningoodworkingorderinaccordancewiththe
regulations in force.
• The electrical socket must be easily accessible with the appliance installed. In all cases, the power supply lead must
be positioned so that it does not reach a temperature of 50°C (122°F) above the room temperature at any point.
•Themanufacturerisnotliableforanydirectorindirectdamagecausedbyfaultyinstallationorconnection.Itis
therefore necessary that all installation and connection operations are carried out by qualified personnel, complying
with the local and general regulations in force.
STEP 6
Install Anti-Tip Bracket
To reduce the risk of tipping of the range, the range must be
secured to the oor with a properly installed Anti-Tip Bracket
(included).
All ranges can tip and cause injuries. Install anti-tip device
packaged with range, follow all Installation Instructions.
Failure to install the Anti-Tip Bracket will allow the range
to tip over if excessive weight is placed on an open door
or if a child climbs upon it. Serious injury might result from
spilled hot liquids or from the range itself. If range is ever
moved to a different location, the Anti-Tip Bracket must be
re-installed.
Make sure the anti-tip bracket is installed:
u
Slide range forward.
vMake sure the anti-tip bracket is securely attached to the wall behind the range.
wSafely tilt the front of the range upward slightly and move back against wall, Making sure the pin slides
under bracket.
Figure 12

— 20 —
Installation
WARNING:
• Neverusereductions,shunts,oradapterswhich
can cause overheating or burning.
• MakesuretheACSupplycabledoesnotcomein
contact with any parts or components that get hot.
• Thepowercordisequippedwithathree-prong
(grounding) plug which mates with a standard three-
prong grounding wall receptacle to minimize the
possibility of electrical shock hazard from the appliance.
•Allcordconnectedapplianceshallincludeinstructions
relative to location of the wall receptacle and a warning
to the user to disconnect the electrical supply before
serving the appliance.
•Whereastandardtwo-prongwallreceptacleis
encountered, it is the responsibility and obligation of the
customer to have it replaced with a properly grounded
threeprong wall receptacle. Do not cut or remove the
grounding prong from the power cord.
Figure 13 Figure 14 Figure 15
STEP 8
Finish Installation
uWhen all connections have been made, check that allrangecontrolsareinthe“off”positionandturn
on the main gas supply valve.