Andrew James AJ000215 User manual

1
Please read the manual fully before using the appliance and keep the
manual safe for future reference.
12L Digital Halogen Oven

Safety Instrucons
When using any electrical
appliance, basic safety
precauons should always
be followed, including:
This appliance can be
used by children aged
from 8 years and above
and persons with
reduced physical,
sensory or mental
capabilies or lack of
experience and
knowledge if they have
been given supervision
or instrucon concerning
use of the appliance in a
safe way and understand
the hazards involved.
Children shall not play
with the appliance.
Cleaning and user
maintenance shall not be
made by children unless
they are older than 8
and supervised. Keep the
appliance and its cord
out of reach of children
less than 8 years old.
Always ensure the
voltage on the rang
label corresponds to the
voltage in your home.
Check the power cord
and plug regularly for
any damage. If the cord
or the plug is damaged,
it must be replaced by a
qualied electrician or a
service repair centre. If
in doubt please contact
our customer service
team.
The appliance is
intended for domesc
use only. Industrial or
commercial use will void
the warranty. The
supplier cannot be held
responsible for injury or
damage if the appliance
has been used for
anything other than its
intended use.
Incorrect operaon and
use can damage the
appliance and cause
injury to the user.
Do not use the appliance
if it has been dropped or
damaged in anyway. If
the unit has been
damaged take the unit
for examinaon and or
repair by an authorised
service agent.

Do not immerse or
expose the motor
assembly, plug or the
power cord in water or
any other liquid for any
reason.
If the supply cord is
damaged, it must be
replaced by the
manufacturer or by
someone who is suitably
qualied to avoid a
potenal hazard.
Do not let the cord hang
over the edge of a table
or counter. Ensure that
the cord is not in a
posion where it can be
pulled or tripped over
accidentally.
Do not allow the cord to
touch hot surfaces and
do not place the cord
near hot gas, electric
burners or in a heated
oven.
Use of an extension cord
with this appliance is not
recommended. However
if it is necessary to use
an extension cord,
ensure that the
extension cord is equal
to or greater than the
power consumpon of
the appliance to avoid
overheang of the
appliance and extension
cord. Do not use any
other appliance on the
extension cord. Do not
place the extension cord
in a posion where it can
be pulled on by children
or animals or be tripped
over.
Always operate the
appliance on a smooth,
even and stable surface.
Do not place the unit on
a hot surface.
Always remove the plug
of the appliance safely.
Do not pull on the
appliances cord to
remove the appliance
plug from the electrical
socket.
Never handle or operate
the appliance with wet
hands.
Appliance specic safety
advice
Only use the appliance
indoors.

Place the appliance on a
level, sturdy and heat
resistant surface.
Do not move the
appliance when in use.
Do not place the
appliance close to other
objects when it is in use.
Only use the handle to
li the lid.
Posion the mains cable
so that it does not come
into contact with hot
surfaces or objects.
Do not use the appliance
in the oven, on a stove
top or near a gas source.
Posioning the appliance
Do not place the
appliance in the
immediate vicinity of a
naked ame or a heat
source such as hot
plates, oven etc.
Protect the appliance
from spray and drops of
water.
Damage to the appliance
If the appliance is
defecve, do not
aempt to carry out
repairs yourself. In the
event of damage,
contact customer
services.
If water gets into the
appliance or if it is
damaged in any other
way, it will need to be
checked by a qualied
electrician or service
agent.
Always li the halogen
oven lid by the handle
located on the front of
the control panel.
Do not allow the lid to
get wet. Do not immerse
the appliance in water or
any other liquid for any
reason.
Always leave the top in
the “up” posion
whenever the bowl is
removed.
Warning!
All surfaces of the
halogen oven will get
very hot during the
cooking process, avoid
touching these surfaces
before the oven cools as
this may cause an injury.

Do not touch any part of
the oven other than the
handles unl it has cooled
down. Aer the glass bowl
has cooled down, hold the
bowl with a dry cloth or a
suitable oven glove to
avoid the risk of burning.
Please note: The stainless
steel extender ring comes
packaged around the glass
bowl. To use it, li the bowl
out of the ring, and place
the ring on top of the glass
bowl.
The halogen oven head can
be raised as outlined in the
instrucons
Components Diagram illustraon
1. Low rack 7. Bread rack
2. High rack 8. Extender ring
3. Tongs 9. Replacement Halogen Bulb
4. Skewers 10. Glass oven bowl
5. Steamer Tray 11. Lid/ hinge/ base
6. Baking Tray 12. Rice/Cake cooker pan

1 - 10 Funcon keys
11 - 12 “Up” and “Down” for me
13 - 14 “Up” and “Down” for tempera-
ture
15 “Start”
16 “Cancel”
14
13
12
11
15
16
10
9
8
7
65
4
3
2
1
Digital control pad

Assembly and preparaon of
Halogen Oven
1. Place the base of the
appliance (11) on a level,
sturdy, heat resistant surface.
2. Remove the extender ring (8)
from the base of the Halogen
Oven bowl.
3. Place the glass dish (10) into
the base (11) of the
appliance.
4. Place one of the food racks,
high or low (1/2), into the
glass oven bowl(10).
5. Carefully place the lid (11) on
top of the glass oven bowl
(10).
6. Pre-heat the oven by seng
the mer to 10 minutes
approx.
7. Set the thermostat to 200˚C
and turn the oven on.
8. Aer the mer has turned
the oven o, allow it too cool
for 10 minutes. You can then
open the lid.
Please be aware that the oven
may emit a slight odour the rst
me you use it, this is due to the
burning o of substances le on
during the manufacturing
process and is completely
natural. It will not aect yourself
or the food being cooked.
Starng operaon
1. Place the wire rack in the
bowl of the oven.
2. For best results always
ensure food/bakeware is
placed on a low or high rack
to ensure the heat can
circulate, for even cooking.
3. Place the oven lid in the
recessed lip of the bowl.
4. Plug the oven into the mains
outlet. It will make a short
beeping sound and the digital
display will light up and the
mer and thermostat will
show “00:00”.
5. Choose the desired cooking
funcon key, the display
lights will show the
corresponding me and
temperature. If you want to
increase or decrease the me
and temperature press “+” or
“-”.
6. Press the “start” buon.
7. Once the cooking process has
nished it will be signalled by
a beep and ashing lights.
The food can be removed at
any me, but be careful
as the food and the surfaces
around it will be extremely
hot. Always use the
tongs provided.

Fun
No
.
mode Time
(mins)
Temp. Funcon
1
30ˊ250℃Roast Chicken, Steam Rice with Rice pot (supplied)
2
11ˊ190℃Cupcake
Please note addional me may be added depending
on the size of the cup cakes.
3
13′250℃Steam Seafood/Vegetables
Please see addional instrucon on how to steam
vegetables.
4
15′250℃Bake Pizza
The me is dependent on the size and lling of the
pizza.
5
5′250℃Heang up crispy food, such as French fries.
E.g. For toasng bread 5 minutes and add an extra 2
minutes if you like your bread to be more toasted.
6
30′00℃For drying the bowl or defrosng aer cleaning the
container.
7
10′250℃Cleaning the halogen bowl, please ensure that you do
not add water more than half way up the bowl when
using the cleaning funcon.
8
6′90℃This funcon can be used for drying the bowl aer
cleaning.
9
13′130℃Cleaning
10
20′250℃Grilling pork ribs and chicken wings, which can be
crispy on the outside,so on the inside
11
Time up and down keys (the minimum me is 1
minute,maximum me is 1 hour and 59 minutes).
12
13
Temperature up and down keys (the minimum
temperature is 0˚C, maximum is 250˚C).
14
15
Start key, press it aer conrming the me and
temperature.
16 Cancel key, used for cancelling operaon or sengs.

Funcons:
- For foods like steamed rice
and roast chicken
Rice
1. Preheat the halogen oven
on
2. Measure 1 cup of rice. Wash
the rice in a sieve before placing
into the rice/cake n.
3. Add two and a half cups of
water.
4. Place the rice/cake n in the
Halogen Oven, replace the lid
and reset for 30 minutes.
5. Run a fork through the rice to
u it up and serve.
- Cupcakes
100g self raising our
100g buer/baking margarine
100g sugar
2 eggs
1 tsp vanilla extract
1. Cream together the buer and
the sugar unl light and uy.
2. Add two eggs and vanilla extract
and mix well.
3. Sieve our into the bowl and
mix well, unl all ingredients are
combined.
4. Spoon mixture into silicone
cupcake moulds and place onto
the high rack inside the Halogen
Oven.
5. Press and cook cupcakes
for approximately 11 minutes
unl the cake bounces back
when touched. Remove from
oven and cool.
- For steaming sh and
vegetables
Root vegetables
1. Cut the root vegetables (e.g.
parsnips, carrots & turnip) into
chunks.
2. Take a piece of n foil large
enough to hold the vegetables.
3. Place the vegetables in the
middle of the n foil and fold
the sides of the n foil up
creang a parcel.
4. Add 2 tablespoons of water to
the vegetables before sealing
the n foil parcel.
5. Place the parcel of vegetables
onto the steamer tray on a low
rack in the halogen bowl,
replace the lid and press the
buon. Re-set the me to
26 minutes.
6. Before removing parcels from
the Halogen Oven, test to
ensure they are cooked as
required.
More ps for steaming vegetables
1. So vegetables should be
cooked for around 15-20
minutes.
2. Hard vegetables should be
cooked for around 30 minutes.
3. Potatoes with a skin on should
be pierced with a fork and
placed in the oven for 35-40
minutes.

- Bake Pizza
1. Press the buon and preheat
the oven at the temperature
recommended on the pizza
packaging by adjusng the
temperature using “+” or “-”.
2. Place the pizza on the steamer
tray, onto the low rack in the
Halogen Oven bowl.
3. Cook the pizza for 15 minutes,
unl golden and crispy.
4. Remove from the oven and
serve.
Please note: The me and
temperature may need to be
adjusted according the size and
topping of the pizza.
- Crumpets & Toasng Muns
1. Prepare crumpets/toasng
muns as required.
2. Place the crumpets/toasng
muns on the high rack.
3. Press
4. Aer 3 minutes, turn the
crumpets/toasng muns over.
5. Cook for a further 2 minutes.
6. Remove and serve.
- for food that you want to be
crispy on the outside and so on
the inside
Recipe—Mini burgers
Makes approximately 12 mini
burgers
400g Lean mince
1/2 red onion
Garlic paste
1. Finely chop the onions and add
to the mince with a small
amount of garlic paste (to taste).
2. Knead together with your hands,
unl it is well combined.
3. Form burgers using Andrew
James Mini Burger Press or by
hand.
4. Place the high rack in the oven
with the baking tray underneath
to catch any drips, then preheat
the oven for 3 minutes using the
funcon
5. Once preheated, place the
burgers on the high rack. Set
the me for 15 minutes, turning
once whilst cooking.
6. Once cooked, remove burgers
from the Halogen Oven and
allow the oven to cool before
cleaning as instructed.
Serving Tip
Place burger in a freshly baked bun
with cheese, salad and tangy
gherkins.

Cake/Rice n
Vanilla sponge cake
125g caster sugar
125g buer or baking margarine
125g self raising our
2 eggs
1 tsp vanilla extract
1. Cream together the buer and
the sugar unl light and uy.
2. Add two eggs and vanilla extract
and mix well.
3. Sieve our into the bowl and
mix well, unl all ingredients are
combined.
4. Place the high rack into the
Halogen Oven and preheat to
180°C for 3 minutes. Ensure that
the halogen ovens extender ring
is ed correctly.
5. Grease the cake/rice n with
buer/margarine.
6. Pour the cake mixture into the
n and place the n into the
Halogen Oven.
7. Cook for 22 mins, unl the cake
bounces back when pressed.
8. Remove from the oven and cool
before serving.
The following aachments can also
be purchased separately from our
website:
www.andrewjamesworldwide.com
Airfryer Aachment
Breakfast Rack

Airfryer Aachment Recipes
Roasted Vegetables
2 Sweet potatoes
1 red pepper
1 yellow pepper
1 red onion
Olive oil
Mixed herbs
1. Place the airfryer aachment in
the rim of the Halogen Oven
bowl. Extend the hinge unl it
can be easily placed on top of
the airfryer. Preheat the Halo-
gen Oven at 180°C.
2. Peel the sweet potatoes and cut
into chunks. Coat in a drizzle of
olive oil and sprinkle with mixed,
dried herbs.
3. Lie the sweet potato chunks on
the airfryer mesh evenly, in one
layer.
4. Cook the sweet potato for 13
minutes.
5. Prepare the peppers and onion.
Drizzle in oil and sprinkle with
mixed herbs.
6. Lie the peppers and onion on
the airfryer mesh evenly, in one
layer.
7. Cook all of the vegetables to-
gether for a further 15 minutes.
8. Once cooked, remove from oven
and serve.
Chips
Potatoes
Olive oil
Seasoning
1. Place the airfryer aachment in
the rim of the Halogen Oven
bowl. Extend the hinge unl it
can easily place on top of the
airfryer. Preheat the Halogen
Oven at 200°C.
2. Peel and cut the chips to the
required thickness. Drizzle in
olive oil and mix unl all coated.
Season to taste.
3. Place an even layer of chips on-
to the airfryer and set the me
to 30 minutes.
4. Turn chips halfway through
cooking for even colour.

Scky Honey Chicken Wings
12 chicken wings
3 tbsp. honey
3 cloves of garlic
25ml soy sauce
50g brown sugar
3 tbsp. cornour
Sesame seeds
1. Place the airfryer aachment in
the rim of the Halogen Oven
bowl. Extend the hinge unl it
can easily place on top of the
airfryer.
2. Halve the chicken wings at the
joint.
3. Crush the garlic.
4. Add honey, soy sauce, brown
sugar and cornour to the garlic
and mix unl all ingredients are
combined.
5. Place the marinade mixture into
a large bowl. Add the chicken
wings and move the chicken
around in the bowl unl the
chicken is completely coated.
6. Leave the chicken in the mari-
nade for 15 minutes.
7. Preheat the Halogen Oven to
180°C. for 3 minutes.
8. Once marinated, place the
chicken onto the airfryer aach-
ment and replace the lid.
9. Cook for 15 minutes, turning
occasionally for even coverage.
Pork chops with Apricot Stung
2 red eang apples
3 ready to eat dried apricots
1 clove of garlic
2 tbsp. fresh breadcrumbs
2 tbsp. apple juice
Salt and pepper
2 pork chops, on the bone
Olive oil
1. Place the airfryer aachment in
the rim of the Halogen Oven
bowl. Extend the hinge unl it
can easily place on top of the
airfryer. Preheat the oven to
190°C.
2. Quarter and core the apples and
thinly slice. Finely chop the apri-
cots and crush the garlic.
3. For the stung, put the bread-
crumbs into a small bowl and
sr in the seasoning apple juice,
apricots and garlic.
4. Cut a wide pocket in the side of
each pork chop and push some
stung into the cavity.
5. Put the chops on the airfryer,
drizzling with a lile oil. Cook
for 10-12 minutes then turn
over cooking for a further 10
minutes unl the meat is cooked
through.

Herby sh ngers
2 llets of white sh eg cod, pollock
1 egg
3 stale slices of bread
Mixed herbs
1. Place the high rack into the
Halogen Oven.
2. Cut the sh llets into strips.
3. Grate the bread on a box grater
or alternavely cut into chunks
and pulse in a food processor.
Pour onto the baking tray
supplied with the Halogen Oven
and place in the oven on the
high rack. Set Halogen Oven on
180°C for 3 minutes, move the
breadcrumbs around then cook
for a further 2 minutes. Remove
the breadcrumbs from the
Halogen Oven and sprinkle over
some dried mixed herbs.
4. Crack the egg into a shallow dish
and lightly beat with a fork.
5. Turn the sh in the egg mix unl
completely coated. Then repeat
coang the sh into the
breadcrumbs and coat evenly.
Repeat unl all of the sh pieces
are coated.
6. Place the airfryer aachment in
the rim of the Halogen Oven
bowl. Extend the hinge unl it
can easily place on top of the
airfryer. Preheat the Halogen
Oven to 180°C.
7. Lay the sh on the Airfryer and
replace the lid. Cook for 12-15
minutes, unl the breadcrumbs
are golden and the sh is
cooked through. Remove and
serve.
Breakfast Rack Aachment
1. Place the breakfast rack in the
Halogen Oven according to what
you want to cook.
·High side is suitable for bacon,
sausage, hash browns, eggs.
·Low side is suitable for toast and
eggs.
2. Preheat the Halogen Oven to
200°C for 3 minutes.
3. Lie bacon rashers on the
breakfast rack.
4. Pierce eggs with a pin then place
in the egg holder on rack.
5. Cook bacon for 4 minutes then
turn over for a further 1 minute
on the other side.
6. Cook eggs alongside the bacon
for 6 minutes for so boiled and
8 minutes for hard boiled.
If you are using eggs that have
come straight from the fridge, add
an extra 1-2 minutes to the original
cooking me.
Toast
1. Ensure the breakfast rack is on
the low side and place the bread
in the rack.
2. Press the TOAST buon.
3. Remove once mer is complete.

Cooking Times and Temperatures
As a general rule, when using
recipes intended for convenonal
ovens, temperatures will remain the
same but cooking mes will be
reduced. Generally for cakes etc. it
is recommended to reduce the
convenonal oven temperature by
10˚c.
The cooking mes in this manual
should be used as a guide only.
Food Temperature in ˚c Cooking me in
minutes
Chicken (1.6kg/3 lbs. 7 190—200°C 60-75 minutes
Chicken breast (175g/ 6
oz)
190—200°C 15-20 minutes
Cod llet (150g/ 5 oz) 200°C 12-18 minutes
Potatoes (fried, small, 200°C 30-40 minutes
Potatoes (baked, 200°C 50-60 minutes
Pepper (halved) 200°C 15-25 minutes
Parsnip (approx. 2cm 200°C 35-45 minutes
Chips (frozen) 200°C 25-30 minutes
Beef (1 kg/ 2lbs 3 oz) 180°C 65—75 minutes
Yorkshire pudding 200°C 25-30 minutes
Onions (quartered) 200°C 50-60 minutes
Onions (small/chopped) 200°C 20-30 minutes

Cleaning and storing the appliance
No liquids should enter the top
of the halogen lid as this could
cause the electrics to short
circuit resulng in a re. If liquid
enters the halogen lid it must be
checked over by a qualied
electrician before It can be used.
Always disconnect the appliance
from the mains and turn it o
before cleaning the appliance.
Improper cleaning may damage
the appliance and the mains,
always turn the appliance o
before any cleaning.
Clean the halogen lid with a
damp cloth only. The base and
accessories can be hand washed
as normal using a mild
detergent and warm water.
Self cleaning funcon
Improper cleaning can result in
damage to the appliance. Allow the
glass bowl to completely cool
before lling it with cold water.
Placing cold water in the bowl
before it has cooled down will
cause the glass to crack.
Seng the self-cleaning funcon
1. Remove any food and thick
grease.
2. Fill the bowl approximately half
full with cold water and a drop
of washing up liquid.
3. Place the lid down to the closed
posion.
4. Press the sterilize buon.
5. Press the start buon.
Please note: The water and the
Halogen Oven may sll be hot aer
the cleaning process has nished.
Allow them to cool down
completely before moving the oven
or emptying it of water.
Storing the appliance
There is a risk of re from hot
components. Always allow the
appliance me to cool down
thoroughly before cleaning and
storing.
The appliance and accessories
must be le to dry out
thoroughly before storing.
The appliance must be stored in
a dry and clean locaon.

Troubleshoong
Problem Possible cause and soluon
Appliance does not switch on There maybe a fault with the
power cord, plug or electrics of
the appliance. Seek professional
help from a fully qualied
electrician or service centre.
The fan is working but no heat is
being produced
The bulb may need to be
replaced.
Increasing the size of the Glass
Bowl
With the use of the extender ring
you can increase the volume of the
glass bowl from 12 L to 17 L. Please
ensure that the oven is not hot and
is fully unplugged before
performing this operaon.
To bring the lid up to t the
extender ring or to bring the lid
down aer removing the extender
ring:
1. Place the extender on top of the
bowl (Fig 1).
2. Slide the white buon to the
right and hold (refer to Fig. 2) at
the same me press the
grooved mechanism underneath
(refer to Fig. 3) then adjust the
lid by liing it upwards or
downwards. Place the lid back
down.
Fig 1.
Fig. 2 Fig. 3
This is the buon to ad-
just the lid. Slide this
buon to the right hand
side.
At the same me push
up this grooved
mechanism to adjust
the lid.

Replacing the Halogen bulb
Figure 1
Remove the 3 bulb cover screws
with a Phillips head screwdriver,
and turn all the screws
anclockwise.
Figure 2
When the bulb cover has been
removed, use a Phillips
screwdriver turn the bulb
connector housing plate screw
an clockwise.
Next unclip the halogen bulb
from the unit by liing the 3
bulb holder clips.
Figure 3
With the bulb connector
housing plate removed unclip
the halogen bulb connector by
pressing down on the clip.
Figure 4
This picture shows the halogen
bulb completely removed from
the unit.
Note:
Please insert the bulb and
follow the diagrams in reverse
to reassemble the appliance.

UK and EU Guarantee
Your new Andrew James product
comes with a 24 month guarantee
and a 2 year xed warranty,
eecve from receipt conrmaon.
Your receipt or order number is
required as proof of purchase date
so it is imperave that you keep it
safe. This guarantee only applies if
the item has been used solely for
the use intended, and all
instrucons have been followed
accordingly. Please note this
product is only for domesc use
only and is not for commercial use.
Abuse of your product will
invalidate the guarantee. Returned
goods can only be accepted if
repackaged properly within the
original colour product box, and
presented with the original receipt
of sale/order number. This does not
aect your statutory rights.
Returned products must be cleaned
and returned to us in as close to
delivery condion as possible.
If your product develops a problem
within the rst 12 months of the
xed warranty, we will pay all
shipping costs to have it returned to
us. Aer 12 months the customer
will be liable for the cost of
returning the product to us. We will
then pay to have the repaired/
replaced item shipped back to the
customer. If you wish to return your
item for a full refund, you have the
right to do so within the rst 7 days.
For our returns policy please go to
www.andrewjamesworldwide.com
Customers are responsible for any
taxes applied to our products when
they are shipped outside of the EU.
All of our prices are inclusive of VAT.
Once a product has been returned
to us, we will aim to repair or
replace it within 30 days of receipt.
The guarantee does not cover any
defect arising from improper use,
damage, build-up of lime scale or
repair aempts made by third-
pares. Also, the guarantee does
not cover normal wear and tear of
individual parts.
Please note: This guarantee does
not cover the glass bowl or the
halogen oven accessories.
Electrical Informaon
Class 1 Earthed Products
Always ensure the voltage on the
rang label corresponds to the
power supply where the product is
being used.
WARNING! This product must be
connected to an earthed electrical
power supply. The green/yellow
conductor in the supply cord must
be connected to the Earth terminal
in the plug. The power supply must
have an Earth connecon.

Precauons should be followed for
safe cable management and
connecon to the power supply
If a new mains plug needs to be
ed follow the ng instrucons
supplied with good quality BS1363A
plugs. If in doubt consult a qualied
electrician or appliance repair
agent.
Safely dispose of the old plug.
Connect the brown lead to the
live terminal “L” in the new plug.
Connect the blue lead to the
neutral “N” terminal.
Connect the green/yellow lead
to the earth “E” terminal.
Recommended fuse: 13 A.
If an extension cable is required, it
must have an earth conductor. To
avoid overheang the extension
cable should be rated no less than
13A and be fully unwound before
use.
Do not aempt to modify electrical
plugs or sockets or aempt to make
an alternave connecon to the
electrical supply.
Disposal of the appliance
Waste Electrical & Electronic
Equipment (WEEE) Waste &
Recycling
Disposal of Electrical and Electronic
Waste
Non-household waste. This product
must not be disposed of together
with ordinary household waste.
Separate collecon of used
products, baeries and packaging
allows the recovery and recycling of
materials. Re-use of materials helps
prevent environ-mental polluon
and reduces the demand for raw
materials.
Local authories, retailers and
collecon organisaons may
provide for separate collecon of
elec-trical products, baeries and
packaging.
Contact details
Andrew James UK Ltd
2 Lighthouse View
Spectrum Business Park
Seaham, Durham
SR7 7PR
UK
Customer Service / Technical
Support
Telephone: 0844 335 8464
Email:
customerservices@andrewjameswo
rldwide.com
Web:
www.andrewjamesworldwide.com
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Copyright Andrew James
AJ000215 / AJ000216 / AJ000484
03/2018
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