Andrew James AJ000548 User manual

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Please read the manual fully before using the appliance and keep the
manual safe for future reference.
33L Mini Oven
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www.andrewjamesworldwide.com
Die deutsche Version nden Sie auf unsere Webseite
www.andrewjamesworldwide.com

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General safety instrucons
When using any electrical
appliance, basic safety
precauons should always be
followed, including:
 This appliance can be used by
children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilies or lack of
experience and knowledge if
they have been given
supervision or instrucon
concerning use of the
appliance in a safe way and
understand the hazards
involved. Children shall not
play with the appliance.
Cleaning and user
maintenance shall not be
made by children unless they
are older than 8 and
supervised. Keep the
appliance and its cord out of
reach of children less than 8
years old.
 Always ensure the voltage
on the rang label
corresponds to the voltage
in your home.
 Check the power cord and
plug regularly for any
damage. If the cord or the
plug is damaged, it must be
replaced by a qualied
electrician or a service
repair centre. If in doubt
please contact our customer
service team.
 The appliance is intended
for domesc use only.
Industrial or commercial use
will void the warranty. The
supplier cannot be held
responsible for injury or
damage if the appliance has
been used for anything
other than its intended use.
 Incorrect operaon and use
can damage the appliance
and cause injury to the user.
 Do not use the appliance if

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it has been dropped or
damaged in any way. If the
unit has been damaged take
the unit for examinaon
and or repair by an
authorised service agent.
 Do not immerse or expose
the motor assembly, plug or
the power cord in water or
any other liquid for any
reason.
 If the supply cord is
damaged, it must be
replaced by the
manufacturer or by someone
who is suitably qualied to
avoid a potenal hazard.
 Do not let the cord hang over
the edge of a table or
counter. Ensure that the cord
is not in a posion where it
can be pulled or tripped over
accidentally.
 Do not allow the cord to
touch hot surfaces and do
not place the cord near hot
gas, electric burners or in a
heated oven.
 Use of an extension cord
with this appliance is not
recommended. However if
it is necessary to use an
extension cord, ensure that
the extension cord is equal
to or greater than the
power consumpon of the
appliance to avoid
overheang of the
appliance and extension
cord. Do not use any other
appliance on the extension
cord. Do not place the
extension cord in a posion
where it can be pulled on by
children or animals or be
tripped over.
 Always operate the
appliance on a smooth,
even and stable surface. Do
not place the unit on a hot
surface.
 Always remove the plug of

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the appliance safely. Do not
pull on the appliances cord
to remove the appliance
plug from the electrical
socket.
 Never handle or operate the
appliance with wet hands.
 Under no circumstances is
this product to be hard wired
into an electrical ring main
Appliance specic safety
instrucons
 Do not place the appliance
on or near hot gas/electric
burners, heated ovens or in a
microwave.
 When operang the oven
leave a minimum of 12 cm
space on all sides of the oven
to allow for adequate air
circulaon.
 Do not clean the appliance
with metal scoring pads as
pieces of the scouring pad
le on the appliance can
present an electrical danger.
 Do not cover the crumb tray
or any part of the oven with
aluminium foil as this could
cause the product to
overheat.
 Use cauon when removing
the tray or disposing of hot
grease and other liquids.
 Do not place the appliance
near ammable objects
such as curtains.
 Do not store the item above
ovens.
 Extreme cauon should be
used when heang
materials other than metal
or glass.
 Do not place any cardboard,
plasc, paper or similar
material inside the
oven.
 When the oven is not in use
do not store any other

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accessories inside of the
oven unless they have been
approved by the
manufacturer.
 Always wear insulated oven
mis when inserng or
removing items from the
oven.
 The appliance has a safety
door made of tempered
glass. The glass is stronger
than ordinary glass and more
resistant to breaking. Avoid
scratching or damaging the
glass. If you do so please
contact our customer service
department.
 The accessible surfaces are
liable to get hot when the
appliance is operang.
 The glass door cannot
support goods in the fully
open posion.

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Appliance components diagram
Before rst me use
Please read the following instrucons
before using your electric oven for the
rst me:
 Make sure the oven is unplugged.
 Remove all racks and pans and wash
them in hot soapy water before
using the oven.
 Ensure that all parts are dry and all
parts have been reassembled
correctly in the oven before plugging
the oven into the outlet.
 It is recommended to run your oven
at “max” temperature on funcon 3
for approximately 15 minutes to
eliminate any residue le over from
the manufacturing process. The
oven may emit a lile smoke and
odour during this process; this is not
a cause for concern and is only
temporary.
Big hot plate Small hot plate
Small hot plate knob
Small hot plate indicator
Big hot plate knob
Big hot plate indicator
Oven temperature knob
Oven funcon knob
Food tray
Food tray handle
Grill rack
Door handle
Funcon knob

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Using your electric oven
The funcon nob has ve sengs:
1. Upper heang & low heang with fan
2. Upper heang & fan
3. Upper heang & lower heang
4. Lower heang
5. Upper heang
Oven temperature knob: Choose your
desired temperature.
Indicator cover: Illuminates when the
oven has been turned on.
Grill rack: Funcons for toasng, baking
and general cooking in casserole dishes
and standard pans.
Food tray: Used for broiling and
roasng meat, poultry, sh and other
various foods.
Funcon 1 & 2
Operaon
1. Preheat the oven to your required
temperature.
2. This funcon is ideal for baking.
3. Set the oven temperature knob to
high.
4. Turn the knob funcon to 1 or 2.
5. Check your food 5-10 minutes
before its expected cooking me.
6. When the food is cooked turn the
funcon knob to “O”.
Funcon 3
Operaon
1. Place the grill in the middle support
rack.
2. Turn the funcon knob to funcon 3.
3. Place the food tray on the wire rack.
4. Check the food using a
thermometer.
5. To remove food use the tray/rack
handle provided to prevent burning
yourself.
6. Once the cooking is completed turn
the funcon knob back to “O”.
Please note that cooking mes
between meats and frozen food may
1.
2.
3.
4.
5.

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vary, refer to your recipe for guidance.
Funcon 4 & 5
Operaon
1. This funcon is ideal for baking cakes
etc.
2. Place a grill rack in the middle support
guide.
3. Place the food on the wire rack and
then place the wire rack onto the
food tray.
4. Turn the funcon knob to either 4 or
5.
5. Check the progress of the food with a
thermometer.
6. Remove the food using the tray/rack
handles provided to prevent burning
yourself.
Hot Plate Funcon
Operaon
1. Plug the appliances cord into the
mains electrical supply.
2. Place the pan on top of either the
small or large hot plate.
3. Turn either the small or large hot
plate knob on.
4. Select the desired cooking
temperature.
5. When completed turn the knob to
“0”.
Please note the temperatures of the
appliance may vary according to the
model

9
Maintenance
Cleaning instrucons
 Do not for any reason immerse the
unit, cord or plug in water or any
other liquid.
 To clean the oven wipe the walls of
the oven with a mild detergent and
dry completely before the next use.
 Do not clean the oven with steel wool
scouring pads or abrasive cleaners. Do
not scrape the oven walls with metal
utensils as this may damage the quick
clean interior.
 Wash all the accessories in hot soapy
water or in the dishwasher.
 Wipe the door clean with a damp
cloth ensuring it is completely dry
before using it again.
 Clean the exterior of the appliance
with a damp cloth.
 Dry all parts and surfaces thoroughly
before plugging the oven into the
electrical output.
Storage
 Unplug the unit and allow it to cool
before storing the appliance.
 Store the oven in its original box or in
a clean, dry place.
 Do not store the appliance while it is
plugged in.
 Never wrap the cord ghtly around
the appliance.
 Try to avoid pung stress on the
cord when it enters the unit as it
could cause the cord to fray and
break.
Recipes
Lemon and Herb Chicken with Roast
Broccoli and Mushrooms
Ingredients
1 Broccoli
150g mushrooms
1 chicken breast, bueried
Salt and pepper to taste
Juice of one lemon, half on the chicken
and half on the mushrooms and
broccoli
Rosemary and thyme
Olive oil
Method
Separate the broccoli orets from the
head, and cut the mushrooms in half.
Next, place them in a bowl and pour 1
tbsp. of olive oil over the top. Then,
sprinkle with salt, pepper and lemon
juice. Mix them together in the bowl to
ensure the broccoli and mushrooms
have a coang of the seasoning.

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Place them on a grease-proof tray and
put them in the oven at a temperate of
200 for 25 minutes. Cook using funcon
3, as described on page 6.
Rub the chicken breast with the
rosemary and thyme, and sprinkle with
lemon juice. Leave to marinade for as
long as you wish, although the longer the
beer.
Preheat the pan on top of the hob, and
add a dash of olive oil for frying.
If the chicken breast is big, buery it or
cut it into smaller pieces in order for it to
cook quicker.
Fry the chicken for 15-20 minutes, or
unl it’s cooked all the way through.
Serve the chicken along with the roast
vegetables and season to taste.
Steamed salmon with green beans,
cauliower and mushrooms
Ingredients
100g green beans
50g mushrooms
50g cauliower
1 salmon llet
Juice of 1/2 lemon
Cajan spice to taste
Method
Place the salmon in the middle of a large
sheet for n foil.
Half the mushrooms and cauliower
orets and place them around the
salmon, along with the green beans.
Squeeze half a lemon over the veg and
sh, and sprinkle the Cajun spice over
the top.
Fold the sides of the n foil into the
middle of the parcel and roll up the
ends, make sure there is enough space
between the food and the top of the
foil parcel to allow the air to circulate
during cooking.
Place the n foil parcel in the oven,
make sure to preheat it for 10-15
minutes rst before hand, at 180
degrees for 20-25 minutes on funcons
three.
Sun-dried tomato, mozzarella and
basil burger
Ingredients
500g mince (makes 4 – 5 burgers)
1/2 large onion
5 sun dried tomatoes
10 basil leaves
5 mozzarella slices
Method
Knead the mince and onion together
unl they have been bound together,
then split into ve burgers paes.